CN109090532A - Pickle rubs salt device - Google Patents
Pickle rubs salt device Download PDFInfo
- Publication number
- CN109090532A CN109090532A CN201810886001.9A CN201810886001A CN109090532A CN 109090532 A CN109090532 A CN 109090532A CN 201810886001 A CN201810886001 A CN 201810886001A CN 109090532 A CN109090532 A CN 109090532A
- Authority
- CN
- China
- Prior art keywords
- salt
- basin body
- rubs
- track
- rubbing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/20—Products from fruits or vegetables; Preparation or treatment thereof by pickling, e.g. sauerkraut or pickles
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Abstract
The invention discloses a kind of pickles to rub salt device, is related to food processing equipment technical field, includes that upper end opening rubs salt basin body, the bottom for rubbing salt basin body is equipped with the multiple idler wheels walked in orbit, the track is set on support；The salt basin body of rubbing is equipped with hogbacked floor, the wave direction of the hogbacked floor is consistent with the length direction of the track, it is connected with the swing-bar mechanism for pushing it back and forth to walk on the track in the salt basin bottom of rubbing, the swing-bar mechanism is connect with motor drive.Compared with prior art, the present invention rubs salt basin body using the promotion of motor driven swing-bar mechanism and back and forth walks in orbit, and the hogbacked floor for rubbing salt basin body crumples vegetables, and pickle rubs salt, and work efficiency is high, and labor intensity is low.
Description
Technical field
The present invention relates to food processing equipment technical field, especially a kind of pickle rubs salt device.
Background technique
Vegetable-pickling is a kind of tradition and widely applied fruits and vegetables method, mainly using the antisepsis of salt,
The decomposition of beneficial microorganism fermentation and protein and other a series of biological chemistry actions inhibit harmful
The activity of microorganism, while increasing the color of victual, to enhance the keeping property of vegetable product.Fermented vegetable,
Pickles, hot pickled mustard tuber are all vegetable-picklings.Fresh vegetables is cleaned up and is drained the water first by vegetable-pickling, and certain proportion is then added
Salt crumpled, penetrate into salt in vegetables.It is at present generally that salt is rubbed using the artificial pickle that carries out, working efficiency is low,
Large labor intensity.
Summary of the invention
The problem to be solved by the invention is to provide a kind of pickles to rub salt device, it, which can solve, carries out pickle using artificial
Salt is rubbed, the problem of working efficiency is low, large labor intensity.
To solve the above-mentioned problems, the technical solution adopted by the present invention is that: this pickle rubs salt device, includes that upper end is opened
Mouth rubs salt basin body, and the bottom for rubbing salt basin body is equipped with the multiple idler wheels walked in orbit, and the track is set on support；
For the salt basin body of rubbing equipped with hogbacked floor, the wave direction of the hogbacked floor is consistent with the length direction of the track,
The swing-bar mechanism for pushing it back and forth to walk on the track, the swing-bar mechanism and electricity are connected in the salt basin bottom of rubbing
Machine transmission connection.
Above-mentioned pickle rubs in salt device technique scheme, and more specific technical solution may also is that in the salt basin body of rubbing
Top, which is alternatively arranged, rubs salt cylinder with substantially vertical multiple of the track, and the salt cylinder of rubbing is installed under support frame by strut
Side, it is described to rub salt cylinder and the strut is hinged.
Further, the salt cylinder of rubbing is equipped with the arc raised line extended downwardly, and the arc raised line and the salt cylinder of rubbing lead to
Cross arcwall face transition connection.
Further, the arc raised line is made of food-grade rubber.
Further, the swing-bar mechanism, which has, is hinged on the push rod rubbed on salt basin body, and the push rod and rotation connect
The crank connect on pedestal is hinged.
By adopting the above-described technical solution, compared with prior art, the present invention has the following advantages:
1, the present invention rubs salt basin body using the promotion of motor driven swing-bar mechanism and back and forth walks in orbit, rubs the waveform of salt basin body
Bottom plate crumples vegetables, and pickle rubs salt, and work efficiency is high, and labor intensity is low.
2, salt cylinder is rubbed with substantially vertical multiple of track rubbing to be alternatively arranged above salt basin body, rub salt cylinder and pass through strut
It is installed below support frame, it is hinged with strut to rub salt cylinder.It rubs salt cylinder and is equipped with the arc raised line that extends downwardly, arc raised line and rub salt
Cylinder is connected by arcwall face transition, and arc raised line is made of food-grade rubber.It further increases pickle and rubs salt working efficiency, prevent
Only vegetables are damaged.
3, swing-bar mechanism, which has, is hinged on the push rod rubbed on salt cylinder, and push rod and the crank being rotatably connected on pedestal are hinged.
The structure is simple, and manufacturing cost is low.
Detailed description of the invention
Fig. 1 is the structural schematic diagram of the embodiment of the present invention.
Fig. 2 is the right view of Fig. 1.
Specific embodiment
The present invention will be further described below with reference to the accompanying drawings:
A kind of pickle as shown in Figure 1 and Figure 2 rubs salt device, includes that upper end opening rubs salt basin body 1, rubs the bottom of salt basin body 1
Equipped with the four rolling 3 walked on track 2, track 2 is loaded on support 4.Salt basin body 1 is rubbed with hogbacked floor 1-1, wave
The wave direction of shape bottom plate 1-1 is consistent with the length direction of track 2, rub 1 bottom of salt basin body be connected with promotion its on track 2
The swing-bar mechanism back and forth walked, swing-bar mechanism and motor 5 are sequentially connected by belt.Swing-bar mechanism, which has to be hinged on, rubs salt basin body
Push rod 8 on 1, push rod 8 and the crank 7 being rotatably connected on pedestal 6 are hinged.
Five substantially vertical with track 2 are alternatively arranged in the top for rubbing salt basin body 1 and rub salt cylinder 10, are rubbed salt cylinder 10 and are passed through
Strut 11 is installed on 12 lower section of support frame, rubs salt cylinder 10 and strut 11 is hinged.It rubs salt cylinder 10 and is equipped with the arc raised line extended downwardly
9, arc raised line 9 with rub salt cylinder 10 and connect by arcwall face transition, arc raised line 9 is made of food-grade rubber.
The present invention drives crank 7 to rotate using motor 5, rubs salt basin body 1 on track 2 by the promotion of push rod 8 and back and forth walks,
The hogbacked floor 1-1 for rubbing salt basin body 1 and the arc raised line 9 for rubbing salt cylinder 10 crumple vegetables, and pickle rubs salt working efficiency
Height, labor intensity are low.Arc raised line 9 is made of food-grade rubber, and vegetables is prevented to be damaged.
Claims (5)
1. a kind of pickle rubs salt device, it is characterised in that: it include rubbing salt basin body (1) for upper end opening, it is described to rub salt basin body (1)
Bottom multiple idler wheels (3) for walking on track (2) are housed, the track (2) is set on support (4)；It is described to rub salt basin body
(1) it is equipped with hogbacked floor (1-1), the wave direction of the hogbacked floor (1-1) and the length direction one of the track (2)
It causes, is connected with the swing-bar mechanism for pushing it back and forth to walk on the track (2), the pendulum in described salt basin body (1) bottom of rubbing
Linkage and motor (5) are sequentially connected.
2. pickle rubs salt device according to claim 1, it is characterised in that: arranged at the top interval for rubbing salt basin body (1)
It shows and is rubbed salt cylinder (10) with substantially vertical multiple of the track (2), it is described to rub salt cylinder (10) and be installed on branch by strut (11)
It is described to rub salt cylinder (10) and the strut (11) hingedly below support (12).
3. pickle rubs salt device according to claim 2, it is characterised in that: described rub salt cylinder (10) are equipped with the arc extended downwardly
Shape raised line (9), the arc raised line (9) are rubbed salt cylinder (10) and are connect by arcwall face transition with described.
4. pickle rubs salt device according to claim 3, it is characterised in that: the arc raised line (9) uses food-grade rubber
It is made.
5. according to claim 1 or 2 or 3 or 4 pickles rub salt device, it is characterised in that: the swing-bar mechanism has hinged
In the push rod (8) rubbed on salt basin body (1), the push rod (8) and the crank (7) being rotatably connected on pedestal (6) are hinged.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810886001.9A CN109090532A (en) | 2018-08-06 | 2018-08-06 | Pickle rubs salt device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810886001.9A CN109090532A (en) | 2018-08-06 | 2018-08-06 | Pickle rubs salt device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN109090532A true CN109090532A (en) | 2018-12-28 |
Family
ID=64848884
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810886001.9A Pending CN109090532A (en) | 2018-08-06 | 2018-08-06 | Pickle rubs salt device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN109090532A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111067118A (en) * | 2020-01-07 | 2020-04-28 | 陈灵枝 | Kneading board |
| CN112690424A (en) * | 2020-12-02 | 2021-04-23 | 广西联环生态科技有限公司 | Pickled Chinese cabbage processing technology |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2002051698A (en) * | 2000-08-08 | 2002-02-19 | Marukoshi:Kk | Method for pretreating fresh vegetable for pickles and apparatus therefor |
| CN104366327A (en) * | 2014-11-05 | 2015-02-25 | 重庆市喜植机械设备有限公司 | Technological shredded kohlrabi and making equipment thereof |
| CN204351009U (en) * | 2014-12-22 | 2015-05-27 | 淳安县绿之源苗木专业合作社 | A kind of pickled cabbage kneader |
| CN205378792U (en) * | 2016-01-18 | 2016-07-13 | 五峰土家族自治县千丈岩茶叶有限公司 | Tea twisting device |
| CN205700345U (en) * | 2016-05-31 | 2016-11-23 | 天津谦德食品有限公司 | A kind of pickles agitating device |
-
2018
- 2018-08-06 CN CN201810886001.9A patent/CN109090532A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2002051698A (en) * | 2000-08-08 | 2002-02-19 | Marukoshi:Kk | Method for pretreating fresh vegetable for pickles and apparatus therefor |
| CN104366327A (en) * | 2014-11-05 | 2015-02-25 | 重庆市喜植机械设备有限公司 | Technological shredded kohlrabi and making equipment thereof |
| CN204351009U (en) * | 2014-12-22 | 2015-05-27 | 淳安县绿之源苗木专业合作社 | A kind of pickled cabbage kneader |
| CN205378792U (en) * | 2016-01-18 | 2016-07-13 | 五峰土家族自治县千丈岩茶叶有限公司 | Tea twisting device |
| CN205700345U (en) * | 2016-05-31 | 2016-11-23 | 天津谦德食品有限公司 | A kind of pickles agitating device |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111067118A (en) * | 2020-01-07 | 2020-04-28 | 陈灵枝 | Kneading board |
| CN112690424A (en) * | 2020-12-02 | 2021-04-23 | 广西联环生态科技有限公司 | Pickled Chinese cabbage processing technology |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20181228 |
|
| RJ01 | Rejection of invention patent application after publication |