CN108835496A - A kind of solid beverage and preparation method thereof for adjusting old disease to stay peptide compounding - Google Patents
A kind of solid beverage and preparation method thereof for adjusting old disease to stay peptide compounding Download PDFInfo
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- CN108835496A CN108835496A CN201810576815.2A CN201810576815A CN108835496A CN 108835496 A CN108835496 A CN 108835496A CN 201810576815 A CN201810576815 A CN 201810576815A CN 108835496 A CN108835496 A CN 108835496A
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- peptide
- solid beverage
- glycopeptide
- disease
- uniformly mixed
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- 108090000765 processed proteins & peptides Proteins 0.000 title claims abstract description 82
- 201000010099 disease Diseases 0.000 title claims abstract description 15
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 title claims abstract description 15
- 239000007787 solid Substances 0.000 title claims abstract description 15
- 235000013361 beverage Nutrition 0.000 title claims abstract description 14
- 238000013329 compounding Methods 0.000 title claims abstract description 9
- 238000002360 preparation method Methods 0.000 title claims abstract description 9
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 9
- DQJCDTNMLBYVAY-ZXXIYAEKSA-N (2S,5R,10R,13R)-16-{[(2R,3S,4R,5R)-3-{[(2S,3R,4R,5S,6R)-3-acetamido-4,5-dihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}-5-(ethylamino)-6-hydroxy-2-(hydroxymethyl)oxan-4-yl]oxy}-5-(4-aminobutyl)-10-carbamoyl-2,13-dimethyl-4,7,12,15-tetraoxo-3,6,11,14-tetraazaheptadecan-1-oic acid Chemical compound NCCCC[C@H](C(=O)N[C@@H](C)C(O)=O)NC(=O)CC[C@H](C(N)=O)NC(=O)[C@@H](C)NC(=O)C(C)O[C@@H]1[C@@H](NCC)C(O)O[C@H](CO)[C@H]1O[C@H]1[C@H](NC(C)=O)[C@@H](O)[C@H](O)[C@@H](CO)O1 DQJCDTNMLBYVAY-ZXXIYAEKSA-N 0.000 claims abstract description 8
- 102000002068 Glycopeptides Human genes 0.000 claims abstract description 8
- 108010015899 Glycopeptides Proteins 0.000 claims abstract description 8
- 240000005373 Panax quinquefolius Species 0.000 claims abstract description 8
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 8
- 210000000582 semen Anatomy 0.000 claims abstract description 8
- 239000000463 material Substances 0.000 claims abstract description 7
- 239000004615 ingredient Substances 0.000 claims abstract description 6
- 244000226021 Anacardium occidentale Species 0.000 claims abstract description 4
- 235000005638 Austrian pine Nutrition 0.000 claims abstract description 4
- 241000233866 Fungi Species 0.000 claims abstract description 4
- 244000068988 Glycine max Species 0.000 claims abstract description 4
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 4
- 240000000950 Hippophae rhamnoides Species 0.000 claims abstract description 4
- 235000003145 Hippophae rhamnoides Nutrition 0.000 claims abstract description 4
- 241000414067 Inonotus obliquus Species 0.000 claims abstract description 4
- 241000149440 Lentinus tuber-regium Species 0.000 claims abstract description 4
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 4
- 235000008331 Pinus X rigitaeda Nutrition 0.000 claims abstract description 4
- 235000008565 Pinus banksiana Nutrition 0.000 claims abstract description 4
- 235000011613 Pinus brutia Nutrition 0.000 claims abstract description 4
- 241000018646 Pinus brutia Species 0.000 claims abstract description 4
- 244000019397 Pinus jeffreyi Species 0.000 claims abstract description 4
- 235000013264 Pinus jeffreyi Nutrition 0.000 claims abstract description 4
- 235000008578 Pinus strobus Nutrition 0.000 claims abstract description 4
- 235000008585 Pinus thunbergii Nutrition 0.000 claims abstract description 4
- 235000014030 Podocarpus spicatus Nutrition 0.000 claims abstract description 4
- 241000272503 Sparassis radicata Species 0.000 claims abstract description 4
- 241001486992 Taiwanofungus camphoratus Species 0.000 claims abstract description 4
- 235000020226 cashew nut Nutrition 0.000 claims abstract description 4
- 238000001035 drying Methods 0.000 claims abstract description 4
- 235000008434 ginseng Nutrition 0.000 claims abstract description 4
- 150000004676 glycans Chemical class 0.000 claims abstract description 4
- 229920001282 polysaccharide Polymers 0.000 claims abstract description 4
- 239000005017 polysaccharide Substances 0.000 claims abstract description 4
- 239000000843 powder Substances 0.000 claims abstract description 4
- 235000017985 rocky mountain lodgepole pine Nutrition 0.000 claims abstract description 4
- 230000001954 sterilising effect Effects 0.000 claims abstract description 4
- 239000006071 cream Substances 0.000 claims abstract description 3
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 claims abstract description 3
- 239000010931 gold Substances 0.000 claims abstract description 3
- 229910052737 gold Inorganic materials 0.000 claims abstract description 3
- 239000002245 particle Substances 0.000 claims description 5
- 241000894006 Bacteria Species 0.000 claims 1
- 241000282693 Cercopithecidae Species 0.000 claims 1
- 230000036039 immunity Effects 0.000 abstract description 8
- 238000000034 method Methods 0.000 abstract description 4
- 240000000588 Hericium erinaceus Species 0.000 abstract description 3
- 235000007328 Hericium erinaceus Nutrition 0.000 abstract description 3
- 241000221987 Russula Species 0.000 abstract description 3
- 230000001151 other effect Effects 0.000 abstract description 2
- 238000005453 pelletization Methods 0.000 abstract description 2
- 102000004196 processed proteins & peptides Human genes 0.000 abstract description 2
- 238000005303 weighing Methods 0.000 abstract description 2
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- 206010039966 Senile dementia Diseases 0.000 description 8
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- 206010008190 Cerebrovascular accident Diseases 0.000 description 2
- 206010020772 Hypertension Diseases 0.000 description 2
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- 208000006011 Stroke Diseases 0.000 description 2
- 230000003712 anti-aging effect Effects 0.000 description 2
- 230000000844 anti-bacterial effect Effects 0.000 description 2
- 230000001093 anti-cancer Effects 0.000 description 2
- 230000003064 anti-oxidating effect Effects 0.000 description 2
- 230000000259 anti-tumor effect Effects 0.000 description 2
- 230000002155 anti-virotic effect Effects 0.000 description 2
- 210000001367 artery Anatomy 0.000 description 2
- 230000036772 blood pressure Effects 0.000 description 2
- 230000004641 brain development Effects 0.000 description 2
- 201000011510 cancer Diseases 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 206010012601 diabetes mellitus Diseases 0.000 description 2
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- 230000001737 promoting effect Effects 0.000 description 2
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- 230000001256 tonic effect Effects 0.000 description 2
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- 206010008132 Cerebral thrombosis Diseases 0.000 description 1
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- 206010012289 Dementia Diseases 0.000 description 1
- 208000031226 Hyperlipidaemia Diseases 0.000 description 1
- 208000002263 Intracranial Arteriovenous Malformations Diseases 0.000 description 1
- 201000001429 Intracranial Thrombosis Diseases 0.000 description 1
- 241001534110 Lactarius <percoid fish> Species 0.000 description 1
- 208000019693 Lung disease Diseases 0.000 description 1
- 208000026139 Memory disease Diseases 0.000 description 1
- 208000012902 Nervous system disease Diseases 0.000 description 1
- 206010036790 Productive cough Diseases 0.000 description 1
- 230000002929 anti-fatigue Effects 0.000 description 1
- 230000000840 anti-viral effect Effects 0.000 description 1
- 238000011319 anticancer therapy Methods 0.000 description 1
- 208000011775 arteriosclerosis disease Diseases 0.000 description 1
- 201000000034 arteriovenous malformations of the brain Diseases 0.000 description 1
- 210000000988 bone and bone Anatomy 0.000 description 1
- 210000004958 brain cell Anatomy 0.000 description 1
- 230000003925 brain function Effects 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 210000003169 central nervous system Anatomy 0.000 description 1
- 206010008118 cerebral infarction Diseases 0.000 description 1
- 210000004720 cerebrum Anatomy 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000013376 functional food Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 208000019622 heart disease Diseases 0.000 description 1
- 230000011132 hemopoiesis Effects 0.000 description 1
- 201000001421 hyperglycemia Diseases 0.000 description 1
- 230000001631 hypertensive effect Effects 0.000 description 1
- 230000001900 immune effect Effects 0.000 description 1
- 230000037111 immune power Effects 0.000 description 1
- 208000015181 infectious disease Diseases 0.000 description 1
- 206010022000 influenza Diseases 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 230000003902 lesion Effects 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 206010027175 memory impairment Diseases 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 230000001717 pathogenic effect Effects 0.000 description 1
- 210000003049 pelvic bone Anatomy 0.000 description 1
- 239000002574 poison Substances 0.000 description 1
- 230000007096 poisonous effect Effects 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 238000010926 purge Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 210000003802 sputum Anatomy 0.000 description 1
- 208000024794 sputum Diseases 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 230000008685 targeting Effects 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- 108010080213 vascular factor Proteins 0.000 description 1
- 230000003612 virological effect Effects 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
- A23L2/395—Dry compositions in a particular shape or form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
Abstract
A kind of tune old age disease of the invention stays the solid beverage and preparation method thereof of peptide compounding.With Pleurotus tuber-regium peptide, black pine peptide, inonotus obliquus peptide, Antrodia camphorata peptide, yellow mushroom peptide, Russula vivesscens (Schaeff.) Franch peptide, cashew nut peptide, SEMEN PINI KORAIENSIS peptide, pea peptide, soya bean peptide, American Ginseng peptide, ginseng peptide, Hericium erinaceus peptide splits lid saddle fungus peptide, and semen viciae fabae peptide, pine cream peptide, the small-molecular peptides such as Sparassis crispa glycopeptide are major ingredient.With Agricus blazei glycopeptide, gold mushroom polysaccharide, sea-buckthorn instant powder etc. is auxiliary material.Uniformly mixed by weighing by accounting, peptide solid beverage is made in drying sterilizing of pelletizing, the canned techniques such as case that are packetized into, and has and improves immunity, adjusting body function, and the old disease of improvement is slow-witted and other effects.
Description
Technical field
A kind of solid beverage and preparation method thereof for adjusting old disease to stay peptide compounding of the present invention, belongs to solid particle processing technology
Field is a kind of new resources functional food.
Background technique
The present invention provides a kind of solid beverage and preparation method thereof for adjusting old disease to stay peptide compounding.Form the original of senile dementia
There are many cause, most commonly vascular factor, poisonous substance viral damage, also have high white pressure of diabetes etc. to cause, nervous system disorders
It can cause.Small-molecular peptides unique effect is exactly to adjust the function of each system of human body, and the cell by repairing lesion generates neoblast
And various diseases are treated, antivirus antioxidizing anti-aging improves immunity, and disease-relieving and physique enhancing is promoted longevity.
The present invention provides direction for the development in the peptide solid beverage field matched with scientific nutrition.
Summary of the invention
The object of the present invention is to provide a kind of solid beverages and preparation method thereof for adjusting old disease to stay peptide compounding.The particle
Taste is good, is convenient for Instant Drinks.The process design of the invention is scientific and reasonable, easy to operation.
Technical solution of the present invention：A kind of solid beverage and preparation method thereof for adjusting old disease to stay peptide compounding, is made with targeting
It is raw material with accurately following small point of peptide etc.：1, black pine peptide improves senile dementia, artery sclerosis, strengthen immunity, anti-sorrow
Always, antifatigue.2, Pleurotus tuber-regium peptide, the nourishing liver and kidney strengthening the spleen and stomach of invigorating qi and benefiting blood nourishing heart blood moistening lung solution of preventing and curing diseases poison product, mention immune
Power intelligence Ji Jilifang senile dementia lung disease.The anti-old norcholesterol of sorrow of cancer-resisting.3, Antrodia camphorata peptide, the malicious norcholesterol of solution hundred
Hypertensive arteriosclerosis thrombus impatiently obstructs headstroke.4, Sparassis crispa glycopeptide, the antitumor anti-inflammatory antivirus antioxidizing of immunological regulation are anti-
Width penetrates reducing blood lipid reducing blood sugar, blood pressure liver protection anti-aging.5, inonotus obliquus peptide, anti-inflammatory antiviral influenza impatiently obstruct cerebrovascular accident
Senile dementia, apoplexy thrombus strong brain cell of promoting longevity propose memory.6, yellow mushroom peptide, tonifying five zang organs lower hyperlipidemia, hypertension, hyperglycemia establishing-Yang are strengthened pelvic bone matter and are dredged
Pine, immunity memory impairments.7, Russula vivesscens (Schaeff.) Franch peptide, inhibit disease stay disease purging the liver of pathogenic fire through fire.8, pea peptide promotes physical recovery and resists
Sick energy antibacterial anti-inflammatory is beneficial to hematopoiesis bone brain development.9, cashew nut peptide, strong brain function artery sclerosis headstroke heart disease.10,
SEMEN PINI KORAIENSIS peptide, cerebrum tonifying of promoting longevity senile dementia.11, soya bean peptide improves nervous function and prevents and treats senile dementia cardiovascular and cerebrovascular diseases
Nourishing qi and blood.12, American Ginseng peptide, cardiovascular and cerebrovascular diseases jinx's cerebral thrombosis impatiently obstruct senile dementia.13, ginseng peptide, tonifying primordial Qi the five internal organs
Stimulating central nervous system improves memory disorders, cardiac-cerebral ischemia.14, Hericium erinaceus peptide, the antitumor anticancer of health care brain punish-old dementia.
15, lid saddle fungus peptide is split, special delicate flavour fragrance improves immunity and brain development is promoted to prevent cerebral arteriovenous malformation thrombus dissolving blood pressure lowering
Cholesterol.16, semen viciae fabae peptide, brain tonic tonifying middle-Jiao and Qi cardiovascular disease constipation press down cancer.17, delicious lactarius peptide, salubrity beneficial stomach relieve the pain qi-regulating
Resolving sputum anticancer controls diabetes.The above are major ingredients, separately take auxiliary material：1, Agricus blazei glycopeptide improves the various cancers of immunity and preventing and treating.2, yellow
Golden mushroom polysaccharide, preventing various infection has anticancer therapy cardiovascular disease and other effects, and brain tonic regains one's vigor.3, sea-buckthorn instant powder is mended
Various nutrition are filled, antibacterial toxin expelling improves immunity.The above main and supplementary materials are uniformly mixed through weighing by accounting, drying sterilizing of pelletizing,
Peptide solid beverage is made in the canned techniques such as case that are packetized into.
Beneficial effects of the present invention, peptide particles of the invention can dissolve in normal-temperature water, have and improve immunity, change
Kind nerveous system conditioning function, the effect of reconciling cardiovascular and cerebrovascular diseases, improve senile dementia.
Specific embodiment
A kind of specific embodiment of solid beverage for adjusting old disease to stay peptide compounding and preparation method thereof is：
1, it takes：Pleurotus tuber-regium peptide 10%, black pine peptide 10%, inonotus obliquus peptide 10%, Antrodia camphorata peptide 10%, yellow mushroom peptide 10%,
Russula vivesscens (Schaeff.) Franch peptide 10%, cashew nut peptide 10%, SEMEN PINI KORAIENSIS peptide 3%, pea peptide 3%, soya bean peptide 3%, American Ginseng peptide 3%, ginseng peptide
3%, Hericium erinaceus peptide 3% splits lid saddle fungus peptide 3%, semen viciae fabae peptide 3%, pine cream peptide 3%, Sparassis crispa glycopeptide 3%.These major ingredients are mixed
It closes uniform.
2, the auxiliary material for respectively accounting for major ingredient 5% is taken：Agricus blazei glycopeptide, gold mushroom polysaccharide, sea-buckthorn instant powder are uniformly mixed.
3, main and supplementary materials are uniformly mixed with mixing machine.
4, particle is made with granulator.
5, drying sterilizing.
6, canned to be packaged into case
Peptide solid beverage is made.
Claims (1)
1. the technical characteristic that a kind of tune old age disease of the invention stays solid beverage of peptide compounding and preparation method thereof is：
(1) it takes：Pleurotus tuber-regium peptide 10%, black pine peptide 10%, inonotus obliquus peptide 10%, Antrodia camphorata peptide 10%, yellow mushroom peptide 10%, blue or green head
Bacterium peptide 10%, cashew nut peptide 10%, SEMEN PINI KORAIENSIS peptide 3%, pea peptide 3%, soya bean peptide 3%, American Ginseng peptide 3%, ginseng peptide 3%, monkey
Head mushroom peptide 3% splits lid saddle fungus peptide 3%, semen viciae fabae peptide 3%, pine cream peptide 3%, Sparassis crispa glycopeptide 3%.These major ingredients are uniformly mixed.
(2) auxiliary material for respectively accounting for major ingredient 5% is taken：Agricus blazei glycopeptide, gold mushroom polysaccharide, the instant contracting powder of sea-buckthorn are uniformly mixed.
(3) main and supplementary materials are uniformly mixed with mixing machine.
(4) particle is made with granulator.
(5) drying sterilizing.
(6) canned to be packaged into case.Peptide solid beverage is made.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810576815.2A CN108835496A (en) | 2018-06-06 | 2018-06-06 | A kind of solid beverage and preparation method thereof for adjusting old disease to stay peptide compounding |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810576815.2A CN108835496A (en) | 2018-06-06 | 2018-06-06 | A kind of solid beverage and preparation method thereof for adjusting old disease to stay peptide compounding |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108835496A true CN108835496A (en) | 2018-11-20 |
Family
ID=64210605
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810576815.2A Withdrawn CN108835496A (en) | 2018-06-06 | 2018-06-06 | A kind of solid beverage and preparation method thereof for adjusting old disease to stay peptide compounding |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108835496A (en) |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6440448B1 (en) * | 1998-03-16 | 2002-08-27 | Joseph Intelisano | Food supplement/herbal composition for health enhancement |
| CN107432397A (en) * | 2017-09-29 | 2017-12-05 | 唐山十三肽保生物工程技术有限公司 | A kind of solid beverage of ginseng small-molecular peptides compounding and preparation method thereof |
| CN107581444A (en) * | 2017-09-29 | 2018-01-16 | 唐山十三肽保生物工程技术有限公司 | A kind of solid beverage of mushroom small-molecular peptides compounding and preparation method thereof |
| CN107668459A (en) * | 2017-10-13 | 2018-02-09 | 唐山十三肽保生物工程技术有限公司 | A kind of solid beverage of mushroom small-molecular peptides compounding and preparation method thereof |
| CN107739683A (en) * | 2017-10-13 | 2018-02-27 | 唐山十三肽保生物工程技术有限公司 | A kind of flower mushroom small-molecular peptides compounding wine and preparation method thereof |
-
2018
- 2018-06-06 CN CN201810576815.2A patent/CN108835496A/en not_active Withdrawn
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6440448B1 (en) * | 1998-03-16 | 2002-08-27 | Joseph Intelisano | Food supplement/herbal composition for health enhancement |
| CN107432397A (en) * | 2017-09-29 | 2017-12-05 | 唐山十三肽保生物工程技术有限公司 | A kind of solid beverage of ginseng small-molecular peptides compounding and preparation method thereof |
| CN107581444A (en) * | 2017-09-29 | 2018-01-16 | 唐山十三肽保生物工程技术有限公司 | A kind of solid beverage of mushroom small-molecular peptides compounding and preparation method thereof |
| CN107668459A (en) * | 2017-10-13 | 2018-02-09 | 唐山十三肽保生物工程技术有限公司 | A kind of solid beverage of mushroom small-molecular peptides compounding and preparation method thereof |
| CN107739683A (en) * | 2017-10-13 | 2018-02-27 | 唐山十三肽保生物工程技术有限公司 | A kind of flower mushroom small-molecular peptides compounding wine and preparation method thereof |
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