CN108651746A - The chicken feed of meat can be improved - Google Patents
The chicken feed of meat can be improved Download PDFInfo
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- CN108651746A CN108651746A CN201710197452.7A CN201710197452A CN108651746A CN 108651746 A CN108651746 A CN 108651746A CN 201710197452 A CN201710197452 A CN 201710197452A CN 108651746 A CN108651746 A CN 108651746A
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- 241000287828 Gallus gallus Species 0.000 title claims abstract description 59
- 235000013372 meat Nutrition 0.000 title claims abstract description 25
- 239000000203 mixture Substances 0.000 claims abstract description 86
- 239000003814 drug Substances 0.000 claims abstract description 30
- 239000000796 flavoring agent Substances 0.000 claims abstract description 22
- 235000013355 food flavoring agent Nutrition 0.000 claims abstract description 22
- VHUUQVKOLVNVRT-UHFFFAOYSA-N Ammonium hydroxide Chemical compound [NH4+].[OH-] VHUUQVKOLVNVRT-UHFFFAOYSA-N 0.000 claims abstract description 20
- 239000000908 ammonium hydroxide Substances 0.000 claims abstract description 20
- 239000000843 powder Substances 0.000 claims abstract description 20
- 244000046052 Phaseolus vulgaris Species 0.000 claims abstract description 19
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims abstract description 19
- 240000008042 Zea mays Species 0.000 claims abstract description 19
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 19
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 19
- 239000011230 binding agent Substances 0.000 claims abstract description 19
- 235000005822 corn Nutrition 0.000 claims abstract description 19
- 229910052500 inorganic mineral Inorganic materials 0.000 claims abstract description 19
- 239000011707 mineral Substances 0.000 claims abstract description 19
- 235000010755 mineral Nutrition 0.000 claims abstract description 19
- 239000002374 bone meal Substances 0.000 claims abstract description 18
- 229940036811 bone meal Drugs 0.000 claims abstract description 18
- 239000002994 raw material Substances 0.000 claims abstract description 13
- 235000013619 trace mineral Nutrition 0.000 claims abstract description 13
- 239000011573 trace mineral Substances 0.000 claims abstract description 13
- 238000002360 preparation method Methods 0.000 claims abstract description 11
- 239000009636 Huang Qi Substances 0.000 claims description 8
- 239000003205 fragrance Substances 0.000 claims description 8
- 239000012467 final product Substances 0.000 claims description 7
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 5
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 5
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 5
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 5
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 5
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 5
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 5
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 5
- 240000000171 Crataegus monogyna Species 0.000 claims description 5
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 5
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 4
- 240000002234 Allium sativum Species 0.000 claims description 3
- 244000037364 Cinnamomum aromaticum Species 0.000 claims description 3
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims description 3
- 240000007232 Illicium verum Species 0.000 claims description 3
- 235000008227 Illicium verum Nutrition 0.000 claims description 3
- 244000089698 Zanthoxylum simulans Species 0.000 claims description 3
- 235000004611 garlic Nutrition 0.000 claims description 3
- 210000000988 bone and bone Anatomy 0.000 claims 1
- -1 micro- 0.4~0.6 part Substances 0.000 claims 1
- 239000002304 perfume Substances 0.000 claims 1
- 235000013330 chicken meat Nutrition 0.000 abstract description 55
- 230000000694 effects Effects 0.000 abstract description 4
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 230000029087 digestion Effects 0.000 abstract description 2
- 230000037406 food intake Effects 0.000 abstract description 2
- 235000012631 food intake Nutrition 0.000 abstract description 2
- 230000036039 immunity Effects 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 235000020995 raw meat Nutrition 0.000 abstract description 2
- 210000000952 spleen Anatomy 0.000 abstract description 2
- 210000002784 stomach Anatomy 0.000 abstract description 2
- 230000002708 enhancing effect Effects 0.000 abstract 1
- 238000009472 formulation Methods 0.000 abstract 1
- 238000003756 stirring Methods 0.000 description 5
- 230000018109 developmental process Effects 0.000 description 3
- 244000223014 Syzygium aromaticum Species 0.000 description 2
- 235000016639 Syzygium aromaticum Nutrition 0.000 description 2
- 230000003115 biocidal effect Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 229940079593 drug Drugs 0.000 description 2
- 208000035240 Disease Resistance Diseases 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 238000009360 aquaculture Methods 0.000 description 1
- 244000144974 aquaculture Species 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 238000012258 culturing Methods 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- CEIZFXOZIQNICU-UHFFFAOYSA-N tenuazonic acid Chemical compound CCC(C)C1NC(=O)C(C(C)=O)=C1O CEIZFXOZIQNICU-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Fodder In General (AREA)
Abstract
The invention discloses the chicken feeds that can improve meat, include the raw material of following parts by weight：20~30 parts of corn, 15~25 parts of bean dregs, 8~12 parts of vinasse, 10~20 parts of Chinese medicine composition, 6~10 parts of leaf mould, 25~40 parts of ammonium hydroxide, 1~3 part of phytoenzyme, 3~8 parts of bone meal, 3~8 parts of mineral powder, 0.2~0.8 part of trace element, 1~3 part of flavoring agent, 1~3 part of binder.Inventive formulation is scientific and reasonable, the raw materials used nutritional need that disclosure satisfy that chicken growth period, spleen, tonifying middle-Jiao and Qi are opened with good stomach invigorating, the effect of enhancing the immunity of chicken, by adding flavoring agent, the mouthfeel that chicken feed can effectively be improved, promotes the food-intake of chicken, to accelerate the speed of growth of chicken, with the use of vinasse, it can help digestion and kill raw meat, remove bilgy odour in chicken body, improve chicken meat, preparation method proposed by the present invention is simple, equipment investment is small, and manufacturing cost is low, has a extensive future.
Description
Technical field
The present invention relates to technical field of animal, more particularly to can improve the chicken feed of meat.
Background technology
With the continuous improvement of people's living standards, people are continuously increased the demand of meat products, and then promote house
The development of fowl livestock culturing industry.Chicken is a kind of meat common in our daily lifes, is occupied in the diet of people very heavy
The status wanted, people promote the demand of chicken the rapid development of chicken aquaculture.In the prior art, businessman is in order to pursue warp
It helps effect, cultivation chicken mostly uses the mode of stable breeding, and in the developmental process of chicken, active area is small, and then reduces the activity of chicken, and
And businessman largely causes the taste and meat of cultivation chicken to chicken in order to improve the survival rate of chicken using disease-resistant drugs such as antibiotic
Matter is much worse than greatly farmers' free-ranging chicken, and the disease-resistant drugs such as antibiotic used give the chicken of cultivation chicken easily in the internal residual of chicken
Meat brings safely detrimental effect.Based on above statement, the present invention proposes the chicken feed that can improve meat.
Invention content
The purpose of the present invention is to solve disadvantages existing in the prior art, and the chicken that can improve meat proposed is raised
Material.
The chicken feed of meat can be improved, include the raw material of following parts by weight：20~30 parts of corn, 15~25 parts of bean dregs,
8~12 parts of vinasse, 10~20 parts of Chinese medicine composition, 6~10 parts of leaf mould, 25~40 parts of ammonium hydroxide, 1~3 part of phytoenzyme, bone meal 3
~8 parts, 3~8 parts of mineral powder, trace element 0.2~0.8 part, 1~3 part of flavoring agent, 1~3 part of binder.
Preferably, the chicken feed that can improve meat, includes the raw material of following parts by weight：22~28 parts of corn,
18~22 parts of bean dregs, 9~11 parts of vinasse, 12~18 parts of Chinese medicine composition, 7~9 parts of leaf mould, 28~35 parts of ammonium hydroxide, phytoenzyme
1.5~2.5 parts, 4~7 parts of bone meal, 4~7 parts of mineral powder, trace element 0.4~0.6 part, 1.5~2.5 parts of flavoring agent, binder
1.5~2.5 parts.
Preferably, the chicken feed that can improve meat, includes the raw material of following parts by weight：25 parts of corn, bean dregs
20 parts, 10 parts of vinasse, 15 parts of Chinese medicine composition, 8 parts of leaf mould, 30 parts of ammonium hydroxide, 2 parts of phytoenzyme, 5 parts of bone meal, 6 parts of mineral powder,
0.5 part of trace element, 2 parts of flavoring agent, 2 parts of binder.
Preferably, it is 1~3 that the Chinese medicine composition, which is mass ratio,:1~3:1~3:1~3:It is 1~3 dark plum and hawthorn, white
Art, Radix Glycyrrhizae and Radix Astragali composition.
Preferably, the flavoring agent is arbitrary several combinations in cassia bark, cloves, illiciumverum, Chinese prickly ash, garlic and paprike
Object.
The invention also provides the preparation methods for the chicken feed that can improve meat, include the following steps：
S1, the Chinese medicine composition of the proportion is fried with high heat to surface discolouration, fragrance is added after overflowing in crusher, and described
Corn, bean dregs, vinasse, leaf mould and the flavoring agent of proportion cross 425~480 mesh sieve after being crushed jointly, obtain mixture A；
S2, the ammonium hydroxide of the proportion is added in step S1 in the mixture A of gained, is stirred with the rotating speed of 450~650r/min
18~30min is mixed, obtains mixture B after mixing；
S3, the mixture B of gained in step S2 is dried to moisture content at 95~105 DEG C of high temperature is 38~42%, then by institute
Phytoenzyme, bone meal, mineral powder and the trace element for stating proportion are added in mixture B, keep the rotating speed in step S2 constant after
It is continuous to be uniformly mixed to obtain mixture C；
S4, the mixture C and binder of gained in step S3 are added in granulator and pelletized to obtain the final product.
The chicken feed proposed by the present invention that meat can be improved, formula is scientific and reasonable, raw materials used to disclosure satisfy that chicken grows
The nutritional need of phase selects dark plum and hawthorn, Rhizoma Atractylodis Macrocephalae, Radix Glycyrrhizae and Radix Astragali to add auxiliary material as feed, using between each Chinese medicine
Mutually synergistic effect, can play good stomach invigorating and open spleen, tonifying middle-Jiao and Qi, enhance the effect of the immunity of chicken, to effectively promote
Be metabolized in into chicken body, accelerate the removing of chicken vivotoxin, enhance the disease resistance of chicken, the present invention by add cassia bark, cloves,
Illiciumverum, Chinese prickly ash, garlic fragrance related to paprike, can effectively improve the mouthfeel of chicken feed, promote the food-intake of chicken, to
The speed of growth of chicken is accelerated, vinasse is used cooperatively, can help digestion and kill raw meat, bilgy odour in chicken body is removed, improves chicken meat,
The invention also provides the preparation methods for the chicken feed that can improve meat, and Chinese traditional medicine composition is effectively raised using stir-frying-technology
The utilization rate of object active ingredient carries out disinfection to mixture manufacturing raw material using ammonium hydroxide in preparation process, ensure that gained chicken feed
Safety, preparation method proposed by the present invention is simple, and equipment investment is small, and manufacturing cost is low, has a extensive future.
Specific implementation mode
The present invention is made further to explain with reference to specific embodiment.
Embodiment one
The chicken feed proposed by the present invention that meat can be improved, includes the raw material of following parts by weight：20 parts of corn, 25 parts of bean dregs,
10 parts of vinasse, 15 parts of Chinese medicine composition, 8 parts of leaf mould, 30 parts of ammonium hydroxide, 2 parts of phytoenzyme, 4 parts of bone meal, 5 parts of mineral powder, micro member
0.6 part of element, 1.5 parts of flavoring agent, 2 parts of binder；It is 2 that wherein Chinese medicine composition, which is mass ratio,:3:1:2.5:1.5 dark plum, mountain
Short, bristly hair or beard, Rhizoma Atractylodis Macrocephalae, Radix Glycyrrhizae and Radix Astragali composition.
Preparation method includes the following steps：
S1, the Chinese medicine composition of the proportion is fried with high heat to surface discolouration, fragrance is added after overflowing in crusher, and described
Corn, bean dregs, vinasse, leaf mould and the flavoring agent of proportion cross 450 mesh sieve after being crushed jointly, obtain mixture A；
S2, the ammonium hydroxide of the proportion is added in step S1 in the mixture A of gained, is stirred with the rotating speed of 600r/min
25min obtains mixture B after mixing；
S3, the mixture B of gained in step S2 is dried to moisture content at 100 DEG C of high temperature is 40%, then by the proportion
Phytoenzyme, bone meal, mineral powder and trace element are added in mixture B, and keeping the rotating speed in step S2, constant to continue stirring mixed
Close uniform mixture C；
S4, the mixture C and binder of gained in step S3 are added in granulator and pelletized to obtain the final product.
Embodiment two
The chicken feed proposed by the present invention that meat can be improved, includes the raw material of following parts by weight：30 parts of corn, 15 parts of bean dregs,
It is 8 parts of vinasse, 12 parts of Chinese medicine composition, 9 parts of leaf mould, 25 parts of ammonium hydroxide, 1.5 parts of phytoenzyme, 7 parts of bone meal, 8 parts of mineral powder, micro
0.2 part of element, 2 parts of flavoring agent, 3 parts of binder；It is 3 that wherein Chinese medicine composition, which is mass ratio,:2:2.5:1.5:1 dark plum, mountain
Short, bristly hair or beard, Rhizoma Atractylodis Macrocephalae, Radix Glycyrrhizae and Radix Astragali composition.
Preparation method includes the following steps：
S1, the Chinese medicine composition of the proportion is fried with high heat to surface discolouration, fragrance is added after overflowing in crusher, and described
Corn, bean dregs, vinasse, leaf mould and the flavoring agent of proportion cross 425 mesh sieve after being crushed jointly, obtain mixture A；
S2, the ammonium hydroxide of the proportion is added in step S1 in the mixture A of gained, is stirred with the rotating speed of 450r/min
18min obtains mixture B after mixing；
S3, the mixture B of gained in step S2 is dried to moisture content at 95 DEG C of high temperature is 39%, then by the proportion
Phytoenzyme, bone meal, mineral powder and trace element are added in mixture B, and keeping the rotating speed in step S2, constant to continue stirring mixed
Close uniform mixture C；
S4, the mixture C and binder of gained in step S3 are added in granulator and pelletized to obtain the final product.
Embodiment three
The chicken feed proposed by the present invention that meat can be improved, includes the raw material of following parts by weight：25 parts of corn, 18 parts of bean dregs,
9 parts of vinasse, 10 parts of Chinese medicine composition, 6 parts of leaf mould, 40 parts of ammonium hydroxide, 3 parts of phytoenzyme, 8 parts of bone meal, 3 parts of mineral powder, micro member
0.5 part of element, 2.5 parts of flavoring agent, 1 part of binder；It is 1.5 that wherein Chinese medicine composition, which is mass ratio,:2.5:3:1:2 dark plum, mountain
Short, bristly hair or beard, Rhizoma Atractylodis Macrocephalae, Radix Glycyrrhizae and Radix Astragali composition.
Preparation method includes the following steps：
S1, the Chinese medicine composition of the proportion is fried with high heat to surface discolouration, fragrance is added after overflowing in crusher, and described
Corn, bean dregs, vinasse, leaf mould and the flavoring agent of proportion cross 460 mesh sieve after being crushed jointly, obtain mixture A；
S2, the ammonium hydroxide of the proportion is added in step S1 in the mixture A of gained, is stirred with the rotating speed of 500r/min
22min obtains mixture B after mixing；
S3, the mixture B of gained in step S2 is dried to moisture content at 105 DEG C of high temperature is 42%, then by the proportion
Phytoenzyme, bone meal, mineral powder and trace element are added in mixture B, and keeping the rotating speed in step S2, constant to continue stirring mixed
Close uniform mixture C；
S4, the mixture C and binder of gained in step S3 are added in granulator and pelletized to obtain the final product.
Example IV
The chicken feed proposed by the present invention that meat can be improved, includes the raw material of following parts by weight：22 parts of corn, 20 parts of bean dregs,
It is 12 parts of vinasse, 20 parts of Chinese medicine composition, 7 parts of leaf mould, 35 parts of ammonium hydroxide, 2.5 parts of phytoenzyme, 3 parts of bone meal, 6 parts of mineral powder, micro
0.8 part of element, 1 part of flavoring agent, 2.5 parts of binder；It is 2.5 that wherein Chinese medicine composition, which is mass ratio,:1:2:3:1.5 dark plum,
Hawthorn, Rhizoma Atractylodis Macrocephalae, Radix Glycyrrhizae and Radix Astragali composition.
Preparation method includes the following steps：
S1, the Chinese medicine composition of the proportion is fried with high heat to surface discolouration, fragrance is added after overflowing in crusher, and described
Corn, bean dregs, vinasse, leaf mould and the flavoring agent of proportion cross 480 mesh sieve after being crushed jointly, obtain mixture A；
S2, the ammonium hydroxide of the proportion is added in step S1 in the mixture A of gained, is stirred with the rotating speed of 650r/min
30min obtains mixture B after mixing；
S3, the mixture B of gained in step S2 is dried to moisture content at 98 DEG C of high temperature is 41%, then by the proportion
Phytoenzyme, bone meal, mineral powder and trace element are added in mixture B, and keeping the rotating speed in step S2, constant to continue stirring mixed
Close uniform mixture C；
S4, the mixture C and binder of gained in step S3 are added in granulator and pelletized to obtain the final product.
Embodiment five
The chicken feed proposed by the present invention that meat can be improved, includes the raw material of following parts by weight：28 parts of corn, 22 parts of bean dregs,
It is 11 parts of vinasse, 18 parts of Chinese medicine composition, 10 parts of leaf mould, 28 parts of ammonium hydroxide, 1 part of phytoenzyme, 5 parts of bone meal, 4 parts of mineral powder, micro
0.4 part of element, 3 parts of flavoring agent, 1.5 parts of binder；It is 1 that wherein Chinese medicine composition, which is mass ratio,:1.5:1.5:2:3 dark plum,
Hawthorn, Rhizoma Atractylodis Macrocephalae, Radix Glycyrrhizae and Radix Astragali composition.
Preparation method includes the following steps：
S1, the Chinese medicine composition of the proportion is fried with high heat to surface discolouration, fragrance is added after overflowing in crusher, and described
Corn, bean dregs, vinasse, leaf mould and the flavoring agent of proportion cross 440 mesh sieve after being crushed jointly, obtain mixture A；
S2, the ammonium hydroxide of the proportion is added in step S1 in the mixture A of gained, is stirred with the rotating speed of 550r/min
20min obtains mixture B after mixing；
S3, the mixture B of gained in step S2 is dried to moisture content at 102 DEG C of high temperature is 38%, then by the proportion
Phytoenzyme, bone meal, mineral powder and trace element are added in mixture B, and keeping the rotating speed in step S2, constant to continue stirring mixed
Close uniform mixture C；
S4, the mixture C and binder of gained in step S3 are added in granulator and pelletized to obtain the final product.
Chicken cultivation is carried out with the chicken feed prepared in the embodiment of the present invention one~five respectively, randomly selects 300 persons of foretasting,
Foretaste the chicken fed with the chicken feed that is prepared in the embodiment of the present invention one~five and common cultivation chicken respectively, and to foretaste result into
Row investigation, 99% or more the person of foretasting indicate that the mouthfeel for the chicken that the chicken feed prepared in the embodiment of the present invention one~five is fed is better than
Common cultivation chicken, specific data are as follows：
| Embodiment | One | Two | Three | Four | Five |
| Satisfaction（%） | 99.7 | 99.3 | 99.9 | 100 | 99.5 |
The foregoing is only a preferred embodiment of the present invention, but scope of protection of the present invention is not limited thereto, and it is any
Those familiar with the art in the technical scope disclosed by the present invention, according to the technique and scheme of the present invention and its invents
Design is subject to equivalent substitution or change, should be covered by the protection scope of the present invention.
Claims (6)
1. the chicken feed of meat can be improved, which is characterized in that include the raw material of following parts by weight：20~30 parts of corn, bean dregs
15~25 parts, 8~12 parts of vinasse, 10~20 parts of Chinese medicine composition, 6~10 parts of leaf mould, 25~40 parts of ammonium hydroxide, phytoenzyme 1~3
Part, 3~8 parts of bone meal, 3~8 parts of mineral powder, 0.2~0.8 part of trace element, 1~3 part of flavoring agent, 1~3 part of binder.
2. the chicken feed according to claim 1 that meat can be improved, which is characterized in that include the original of following parts by weight
Material：22~28 parts of corn, 18~22 parts of bean dregs, 9~11 parts of vinasse, 12~18 parts of Chinese medicine composition, 7~9 parts of leaf mould, ammonium hydroxide
28~35 parts, 1.5~2.5 parts of phytoenzyme, 4~7 parts of bone meal, 4~7 parts of mineral powder, micro- 0.4~0.6 part, flavoring agent
1.5~2.5 parts, 1.5~2.5 parts of binder.
3. the chicken feed according to claim 1 that meat can be improved, which is characterized in that include the original of following parts by weight
Material：25 parts of corn, 20 parts of bean dregs, 10 parts of vinasse, 15 parts of Chinese medicine composition, 8 parts of leaf mould, 30 parts of ammonium hydroxide, 2 parts of phytoenzyme, bone
5 parts of powder, 6 parts of mineral powder, 0.5 part of trace element, 2 parts of flavoring agent, 2 parts of binder.
4. the chicken feed according to claim 1 that meat can be improved, which is characterized in that the Chinese medicine composition is quality
Than being 1~3:1~3:1~3:1~3:1~3 dark plum and hawthorn, Rhizoma Atractylodis Macrocephalae, Radix Glycyrrhizae and Radix Astragali composition.
5. the chicken feed according to claim 1 that meat can be improved, which is characterized in that the flavoring agent is cassia bark, fourth
Arbitrary several compositions in perfume, illiciumverum, Chinese prickly ash, garlic and paprike.
6. a kind of preparation method of chicken feed that can improve meat according to any one of claim 1-5, special
Sign is, includes the following steps：
S1, the Chinese medicine composition of the proportion is fried with high heat to surface discolouration, fragrance is added after overflowing in crusher, and described
Corn, bean dregs, vinasse, leaf mould and the flavoring agent of proportion cross 425~480 mesh sieve after being crushed jointly, obtain mixture A；
S2, the ammonium hydroxide of the proportion is added in step S1 in the mixture A of gained, is stirred with the rotating speed of 450~650r/min
18~30min is mixed, obtains mixture B after mixing；
S3, the mixture B of gained in step S2 is dried to moisture content at 95~105 DEG C of high temperature is 38~42%, then by institute
Phytoenzyme, bone meal, mineral powder and the trace element for stating proportion are added in mixture B, keep the rotating speed in step S2 constant after
It is continuous to be uniformly mixed to obtain mixture C；
S4, the mixture C and binder of gained in step S3 are added in granulator and pelletized to obtain the final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710197452.7A CN108651746A (en) | 2017-03-29 | 2017-03-29 | The chicken feed of meat can be improved |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710197452.7A CN108651746A (en) | 2017-03-29 | 2017-03-29 | The chicken feed of meat can be improved |
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| Publication Number | Publication Date |
|---|---|
| CN108651746A true CN108651746A (en) | 2018-10-16 |
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| CN201710197452.7A Pending CN108651746A (en) | 2017-03-29 | 2017-03-29 | The chicken feed of meat can be improved |
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| CN105495032A (en) * | 2016-01-27 | 2016-04-20 | 长沙安安农业科技有限公司 | Feeding method for removing toxins in broiler chicken and improving meat quality |
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2017
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|---|---|---|---|---|
| CN102715356A (en) * | 2011-03-29 | 2012-10-10 | 江苏悦达农业发展有限公司 | Feed to improve chicken quality |
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