CN108566966A - A kind of steamed bread of corn production procedure system - Google Patents

A kind of steamed bread of corn production procedure system Download PDF

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Publication number
CN108566966A
CN108566966A CN201810257751.XA CN201810257751A CN108566966A CN 108566966 A CN108566966 A CN 108566966A CN 201810257751 A CN201810257751 A CN 201810257751A CN 108566966 A CN108566966 A CN 108566966A
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China
Prior art keywords
pressure surface
conveyer belt
surface case
molding machine
steamed bread
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Granted
Application number
CN201810257751.XA
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Chinese (zh)
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CN108566966B (en
Inventor
张永军
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Dongguan Great Machinery Co Ltd
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Dongguan Great Machinery Co Ltd
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Priority to CN201810257751.XA priority Critical patent/CN108566966B/en
Publication of CN108566966A publication Critical patent/CN108566966A/en
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    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/02Dough-sheeters; Rolling-machines; Rolling-pins
    • A21C3/024Dough-sheeters; Rolling-machines; Rolling-pins using one or more rollers with an axis of rotation substantially parallel or oblique to the direction of dough transport
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/02Embossing machines
    • A21C11/08Embossing machines with engraved moulds, e.g. rotary machines with die rolls
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/06Machines for coiling sheets of dough, e.g. for producing rolls
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/10Machines or apparatus for shaping batches of dough before subdivision combined with dough-dividing apparatus
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00Other apparatus for handling dough or dough pieces
    • A21C9/08Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A21C9/081Charging of baking tins or forms with dough
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00Other apparatus for handling dough or dough pieces
    • A21C9/08Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A21C9/083Manipulating tins, pans etc., e.g. charging or discharging conveyors, trolleys or ovens
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36Freezing; Subsequent thawing; Cooling

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)

Abstract

A kind of steamed bread of corn production procedure system includes three wheel noodle presses, dishing distributor and stranding cone molding machine;The three wheels noodle press is disposed with upper flitch, the first pressure surface case, the second pressure surface case, third pressure surface case and first conveyer belt first conveyer belt side and is connected with dishing distributor;The dishing distributor is provided with feeding mouth, and close to first conveyer belt, it is provided with cutter seat below feeding mouth, stranding cone molding machine is connected with far from feeding mouth one end, it is provided with mandril below the turntable for rubbing cone molding machine one end with the hands, the cutter seat for rubbing cone molding machine one end with the hands is provided with push-off pin;Second conveyer belt for rubbing cone molding machine with the hands is arranged in dishing distributor push-off pin one end, holder is provided on second conveyer belt, holder is connected with baffle, wherein being provided with support plate on a baffle, support plate both ends are both provided with delivery wheel, and described two baffles and workbench combine shape triangular in shape.

Description

A kind of steamed bread of corn production procedure system
Technical field
The present invention relates to a kind of food machinerys, more particularly, to a kind of steamed bread of corn production procedure system.
Background technology
Steamed bread of corn is as a kind of food that the north is common, and a steamed bread of corn is rich in multiple proteins needed by human, amino acid, insatiable hunger Aliphatic acid, carbohydrate, crude fibre and various trace elements, minerals are closed, low fat, food with low sugar content are belonged to, are especially suitable for glycosuria Patient and obese people are edible, and previous eat mostly is eaten from packet certainly at home, and the nest that the steamed bread of corn of small shop making is produced A steamed bread of corn is easy to pollute, does not require the size of steamed bread of corn, and with the development of food processing industry, steamed bread of corn is as a kind of quick-frozen portable Food, the steamed bread of corn for having occurred to wrap are sold.The steamed bread of corn wrapped as sale product, apparent size, weight with The ratio of musculus cutaneus has certain limitation.In the domestic market, without a kind of equipment for steamed bread of corn molding making, factory's system Artificial manual stranding face is needed if work, increases artificial cost, leads to low production efficiency, it is most important in steamed bread of corn forming process It is big to rub cone molding procedure technical difficulty with the hands, rubs cone with the hands and is not allowed, formed product is lack of standardization.
It has no and has been reported that about the system of steamed bread of corn production procedure.
Invention content
The purpose of the present invention is to provide a kind of efficient steamed bread of corn production procedure systems.
A kind of steamed bread of corn production procedure system of the present invention includes three wheel noodle presses, dishing distributor and stranding cone molding machine;
It is defeated that the three wheels noodle press is disposed with upper flitch, the first pressure surface case, the second pressure surface case, third pressure surface case and first It send band, the upper flitch to be provided at both ends with roller, belt is cased on roller, passes through hydraulic strut and three wheel loads among upper flitch Face machine rack connection, upper flitch one end are connect with the first pressure surface case, the first pressure surface case, the second pressure surface case and third pressure surface case Inside is both provided with roller, wherein being provided with swift in the second pressure surface case, swift is 12 wandering star idler wheels, in third pressure surface Case side is provided with first conveyer belt, and musculus cutaneus can be fallen in first conveyer belt after third pressure surface case roller, first conveyer belt On be provided with holder, rolling wheel is provided on holder, is provided with first motor and auxiliary wheel on rolling wheel, the connection of first conveyer belt side There is dishing distributor;
The dishing distributor is provided with feeding mouth, and cutter seat is provided with below first conveyer belt, feeding mouth, in cutter seat Containing blade, cutter seat side is provided with sliding rail, and steamed corn bread mould is provided on sliding rail, turntable, turntable are provided with below sliding rail On be provided with multiple projection seats, the mold on sliding rail, which slides, to be sleeved in each projection seat, be both provided with below each projection seat supporting rod and Return spring, turntable are connect by axis with the motor in workbench, and independent cutter seat is replaced by the cutter seat of different product, cuts Turntable bottom below tool apron is provided with mandril, and the musculus cutaneus First Extrusion of cut-out is molded, return bullet by mandril by supporting rod top Spring is connected with stranding cone molding machine by supporting rod return, far from feeding mouth one end, is set below the turntable for rubbing cone molding machine one end with the hands It is equipped with mandril, the cutter seat for rubbing cone molding machine one end with the hands is provided with push-off pin;
The the second conveyer belt setting for rubbing cone molding machine with the hands is provided with holder on dishing distributor push-off pin one end, the second conveyer belt, Holder is connected with baffle, wherein be provided with support plate on a baffle, support plate both ends are both provided with delivery wheel, two delivery wheels and Wherein a baffle surface is cased with belt, wherein be provided with motor on the delivery wheel of dishing distributor one end, described two baffles and Workbench combines shape triangular in shape.
As further scheme of the invention:The first pressure surface case, the second pressure surface case, third pressure surface case inner roller it Between have electric eye control speed.
As further scheme of the invention:The roller side of the first pressure surface case is provided with scraper, lower section setting There are conveyer belt, conveyer belt side to be provided with collecting box.
As further scheme of the invention:The three wheels noodle press, dishing distributor and stranding cone molding motor spindle setting There are beam, beam to be made of tartan.
As further scheme of the invention:The three wheels noodle press, dishing distributor and stranding cone molding machine are by stainless steel Alloy material is made.
As further scheme of the invention:The three wheels noodle press is rubbed with the hands and is provided with display control on cone molding machine Device.
As further scheme of the invention:The baffle and belt surface are both provided with iron Buddhist dragon adherent layer.
As further scheme of the invention:The three wheels noodle press, dishing distributor and stranding cone molding machine apparatus of repair parts All using hex(agonal)screw fixed main body.
The beneficial effects of the invention are as follows:When making compared with prior art, flour sieving first, with the solarization net of 100 mesh Sieve 2 times(There are 2 level dressing sieves), in bakebread plus the water and 90kg flour of 90~110kg, edible oil and salt is added, 2h is stirred at 10~21 DEG C;The starch adhesive being stirred is put into after upper flitch forms dough skin and enters the first pressure surface successively In case, the second pressure surface case, third pressure surface case, operation will be suppressed three times, wherein being provided with swift in the second pressure surface case, greatly Roller is 12 wandering star idler wheels, powerful, between can cake skin being can be controlled in 1-10MM by careful spreading thickness precision, Stringent manufacturing technology, creates the steamed bread of corn of mouthfeel one stream, and musculus cutaneus can be fallen after third pressure surface case roller in the first conveying It takes, musculus cutaneus is rolled into strip and is then delivered to dishing distributor by the rolling wheel on conveyer belt and auxiliary rolling wheel cooperation in first conveyer belt Feeding mouth in, carry out next step operation, the mold on sliding rail, which slides, to be sleeved in each projection seat, and the musculus cutaneus for being rolled into strip enters It after material mouth, is cut off via cutter seat, shearing length determines that the length dimension and weight size of product, independent cutter seat are replaceable For the cutter seat of different product, tool apron is durable, easy to clean, and the musculus cutaneus after cut-out is on cutter seat, below cutter seat The musculus cutaneus First Extrusion of cut-out is molded by the mandril of turntable bottom by supporting rod top, and then turntable rotates, and is reached and is rubbed cone molding with the hands When the second conveyer belt side of machine, mandril again jacks up the supporting rod of projection seat, and push-off pin releases the steamed bread of corn on top at this time To the second conveyer belt for rubbing cone molding machine with the hands, the molding steamed bread of corn of First Extrusion is sent between two baffles and is carried out by the second conveyer belt It is further to rub cone forming processes with the hands, it will be reached on catch tray by rubbing cone steamed bread of corn after molding with the hands, steamed bread of corn is then sent to the 1st After metrology, then it is transmitted to instant freezer, in instant freezer residence time about 1h, temperature is subzero 35~40 DEG C;It is quick-frozen After check whether there is breakage, then mantle, plastic packaging, cross after the 2nd metrology after metal detector and X ray machines vanning, Joint sealing enters freezer after finally crossing the 3rd metrology, and whole flow process is weighed again to finished product joint sealing from starch adhesive, skin-making machine and needed 80min is wanted, imitates pure hand-made, it is ensured that product baking technology is unaffected, flat appearance, smooth, nature, beauty, cortex It is secondary clearly demarcated.
The present invention has the advantages that following prominent:
The present invention can considerably reduce the labor intensity of worker, and the steamed bread of corn produced is in the same size.
The present invention realizes that product specification is unified automatically by molding steamed bread of corn marshalling.
The present invention can be produced continuously, realize industrialized requirement, labor intensity and cost of labor are small.
Description of the drawings
Fig. 1 is the structural schematic diagram of the embodiment of the present invention.
Fig. 2 is the structural schematic diagram of three wheels noodle press of the present invention.
Fig. 3 is the structural schematic diagram of dishing distributor of the present invention.
Fig. 4 is the structural schematic diagram of the present invention rubbed with the hands and bore molding machine.
Structural schematic diagram in tri- wheel noodle presses of Fig. 5 Wei Tu2 at B.
Enlarged drawing sectional view in tri- wheel noodle presses of Fig. 6 Wei Tu2 at A.
Specific implementation mode
It please refers to Fig.1-Fig. 6, in the embodiment of the present invention, is provided with three wheel noodle presses 1, dishing distributor 2 and rubs cone molding machine with the hands 3。
The three wheels noodle press is disposed with upper flitch 11, the first pressure surface case 12, the second pressure surface case 13, third pressure surface Case 14 and first conveyer belt 15, the upper flitch 11 are provided at both ends with roller, and belt is cased on roller, is passed through among upper flitch 11 Hydraulic strut is connect with three wheel noodle presses, 1 rack, and 11 one end of upper flitch is connect with the first pressure surface case 12, the first pressure surface case 12, it is both provided with roller inside the second pressure surface case 13 and third pressure surface case 14, wherein being provided with swift in the second pressure surface 13 casees 19, swift 19 is 12 wandering star idler wheels, powerful, can cake skin be can be controlled in 1- by careful spreading thickness precision Between 10MM, stringent manufacturing technology creates the steamed bread of corn of mouthfeel one stream, and it is defeated that 14 side of third pressure surface case is provided with first It send band 15, musculus cutaneus that can be fallen in first conveyer belt 15 after 14 roller of third pressure surface case, branch is provided in first conveyer belt 15 Frame is provided with rolling wheel 16 on holder, first motor 18 and auxiliary wheel 17 is provided on rolling wheel 16, rolling wheel 15 and auxiliary rolling wheel 17 will Musculus cutaneus is rolled into strip, and 15 side of first conveyer belt is connected with dishing distributor 2.
The dishing distributor 2 is provided with feeding mouth 27, and is provided with cutter seat below first conveyer belt 15, feeding mouth 21, contain blade in cutter seat 21,21 side of cutter seat is provided with sliding rail 24, steamed corn bread mould, sliding rail are provided on sliding rail 24 24 lower sections are provided with turntable 22, multiple projection seats 23 are provided on turntable 22, the mold on sliding rail 24, which slides, is sleeved on each projection seat 23 On, 23 lower section of each projection seat is both provided with supporting rod and return spring, and turntable 22 is connect by axis with the motor in workbench, volume It after musculus cutaneus into strips enters feeding mouth, is cut off via cutter seat 21, shearing length determines the length dimension and weight of product Size, independent cutter seat are replaced by the cutter seat of different product, and tool apron is durable, easy to clean, 21 lower section of cutter seat 22 bottom of turntable is provided with mandril 25, and the musculus cutaneus First Extrusion of cut-out is molded by mandril 25 by supporting rod top, and return spring will Supporting rod return is connected with stranding cone molding machine 3, the setting below the turntable for rubbing 3 one end of cone molding machine with the hands far from feeding mouth one end There is mandril 25, the cutter seat 21 for rubbing 3 one end of cone molding machine with the hands is provided with push-off pin 26.Mandril 25, which will reach, rubs cone molding machine 3 with the hands It is ejected when side, push-off pin 26 releases the steamed bread of corn of ejection onto the second conveyer belt on cone molding machine 3.
Second conveyer belt 31 for rubbing cone molding machine 3 with the hands is arranged on 2 push-off pin of dishing distributor, 26 one end, the second conveyer belt 31 It is provided with holder, holder is connected with baffle 34, wherein being provided with support plate on a baffle, support plate both ends are both provided with delivery wheel 32, two delivery wheels 32 and wherein a baffle surface is cased with belt, wherein being provided on the delivery wheel 32 of dishing distributor one end Motor, described two baffles 34 and workbench combine shape triangular in shape, can rub the steamed bread of corn of compression moulding with the hands through a step and bore Molding.
There is electric eye to control speed between the first pressure surface case 12, the second pressure surface case 13,14 inner roller of third pressure surface case, Musculus cutaneus is set not to be broken or excessively slow and block because host conveying speed is too fast.
The roller side of the first pressure surface case 12 is provided with scraper, and lower section is provided with conveyer belt, the setting of conveyer belt side There are collecting box, scraper to scrape the starch adhesive that cylinder surface adheres to conveyer belt, surplus material is transported in collecting box by conveyer belt.
The three wheels noodle press 1, dishing distributor 2 and 3 bottom of stranding cone molding machine are provided with beam, and beam is by synthesizing rubber Glue material is made, and due to vibrating the harm brought when avoiding device works, improves service life, reduces noise and generate.
The three wheels noodle press 1, dishing distributor 2 and stranding cone molding machine 3 are made of stainless steel alloy material, sound construction, Material price is cheap, reduces manufacturing cost.
It is provided with display controller on the three wheels noodle press 1 and stranding cone molding machine 3, is set for start and stop equipment and adjustment Standby running speed.
The baffle 34 and belt surface are both provided with iron Buddhist dragon adherent layer, and steamed bread of corn is prevented to be adhered to table when rubbing cone with the hands Face.
The three wheels noodle press, dishing distributor and stranding cone molding machine apparatus of repair parts are all using hex(agonal)screw fixed main body.
When making, flour sieving first, with the solarization mesh screen 2 times of 100 mesh(There are 2 level dressing sieves), in bakebread plus The water and 90kg flour of 90~110kg is added edible oil and salt, 2h is stirred at 10~21 DEG C;By what is be stirred Starch adhesive is put into after upper flitch 11 forms dough skin and enters successively in the first pressure surface case 12, the second pressure surface case 13, third pressure surface case 14, Operation will be suppressed three times, wherein being provided with swift 19 in the second pressure surface 13 casees, swift 19 is 12 wandering star idler wheels, work( Can be powerful, between can cake skin being can be controlled in 1-10MM by careful spreading thickness precision, stringent manufacturing technology creates The steamed bread of corn of mouthfeel one stream, musculus cutaneus can be fallen after 14 roller of third pressure surface case in first conveyer belt 15, first conveyer belt 15 On conveyer belt on rolling wheel 15 and auxiliary rolling wheel 17 coordinate musculus cutaneus be rolled into the feeding mouth 27 that strip is then delivered to dishing distributor In, next step operation is carried out, the mold on sliding rail 24, which slides, to be sleeved in each projection seat 23, and the musculus cutaneus for being rolled into strip enters feeding mouth Afterwards, it is cut off via cutter seat 21, shearing length determines that the length dimension and weight size of product, independent cutter seat are replaced by The cutter seat of different product, tool apron is durable, easy to clean, and the musculus cutaneus after cut-out is on cutter seat 21,21 lower section of cutter seat 22 bottom of turntable mandril 25 by supporting rod top, the musculus cutaneus First Extrusion of cut-out is molded, then turntable 22 rotates, and reaches When rubbing the second 31 side of conveyer belt of cone molding machine 3 with the hands, mandril 25 again jacks up the supporting rod of projection seat 23, and push-off pin 26 will at this time Steamed bread of corn on top is pushed out on the second conveyer belt 31 for rubbing cone molding machine 3 with the hands, and the second conveyer belt 31 is by the molding nest of First Extrusion A steamed bread of corn is sent to further stranding cone forming processes are carried out between two baffles, and catch tray will be reached by boring steamed bread of corn after molding by stranding On, after steamed bread of corn is then sent to the 1st metrology, then it is transmitted to instant freezer, in instant freezer residence time about 1h, temperature It is subzero 35~40 DEG C;It checks whether there is breakage after quick-frozen, then mantle, plastic packaging, crosses after the 2nd metrology after metal After survey meter and X ray machines vanning, joint sealing, finally cross the 3rd metrology after enter freezer, whole flow process from starch adhesive, system Skin machine arrives finished product joint sealing and weighs again needs 80min, imitates pure hand-made, it is ensured that product baking technology is unaffected, and appearance is flat Whole, smooth, nature, beauty, skin are well arranged.

Claims (8)

1. a kind of steamed bread of corn production procedure system, it is characterised in that include three wheel noodle presses, dishing distributor and stranding cone molding machine;
It is defeated that the three wheels noodle press is disposed with upper flitch, the first pressure surface case, the second pressure surface case, third pressure surface case and first It send band, the upper flitch to be provided at both ends with roller, belt is cased on roller, passes through hydraulic strut and three wheel loads among upper flitch Face machine rack connection, upper flitch one end are connect with the first pressure surface case, the first pressure surface case, the second pressure surface case and third pressure surface case Inside is both provided with roller, wherein being provided with swift in the second pressure surface case, swift is 12 wandering star idler wheels, in third pressure surface Case side is provided with first conveyer belt, and musculus cutaneus can be fallen in first conveyer belt after third pressure surface case roller, first conveyer belt On be provided with holder, rolling wheel is provided on holder, is provided with first motor and auxiliary wheel on rolling wheel, the connection of first conveyer belt side There is dishing distributor;
The dishing distributor is provided with feeding mouth, and cutter seat is provided with below first conveyer belt, feeding mouth, in cutter seat Containing blade, cutter seat side is provided with sliding rail, and steamed corn bread mould is provided on sliding rail, turntable, turntable are provided with below sliding rail On be provided with multiple projection seats, the mold on sliding rail, which slides, to be sleeved in each projection seat, be both provided with below each projection seat supporting rod and Return spring, turntable are connect by axis with the motor in workbench, and independent cutter seat is replaced by the cutter seat of different product, cuts Turntable bottom below tool apron is provided with mandril, and the musculus cutaneus First Extrusion of cut-out is molded, return bullet by mandril by supporting rod top Spring is connected with stranding cone molding machine by supporting rod return, far from feeding mouth one end, is set below the turntable for rubbing cone molding machine one end with the hands It is equipped with mandril, the cutter seat for rubbing cone molding machine one end with the hands is provided with push-off pin;
The the second conveyer belt setting for rubbing cone molding machine with the hands is provided with holder on dishing distributor push-off pin one end, the second conveyer belt, Holder is connected with baffle, wherein be provided with support plate on a baffle, support plate both ends are both provided with delivery wheel, two delivery wheels and Wherein a baffle surface is cased with belt, wherein be provided with motor on the delivery wheel of dishing distributor one end, described two baffles and Workbench combines shape triangular in shape.
2. a kind of steamed bread of corn production procedure system according to claim 1, which is characterized in that the first pressure surface case, There is electric eye to control speed between two pressure surface casees, third pressure surface case inner roller.
3. a kind of steamed bread of corn production procedure system according to claim 1, which is characterized in that the rolling of the first pressure surface case Cylinder side is provided with scraper, and lower section is provided with conveyer belt, and conveyer belt side is provided with collecting box.
4. a kind of steamed bread of corn production procedure system according to claim 1, which is characterized in that the three wheels noodle press, Dishing distributor and stranding cone molding motor spindle are provided with beam, and beam is made of tartan.
5. a kind of steamed bread of corn production procedure system according to claim 1, which is characterized in that the three wheels noodle press, Dishing distributor and stranding cone molding machine are made of stainless steel alloy material.
6. a kind of steamed bread of corn production procedure system according to claim 1, which is characterized in that the three wheels noodle press is rubbed with the hands It is provided with display controller on cone molding machine.
7. a kind of steamed bread of corn production procedure system according to claim 1, which is characterized in that the baffle and belt surface It is both provided with iron Buddhist dragon adherent layer.
8. a kind of steamed bread of corn production procedure system according to claim 1, which is characterized in that the three wheels noodle press, Dishing distributor and stranding cone molding machine apparatus of repair parts are all using hex(agonal)screw fixed main body.
CN201810257751.XA 2018-03-27 2018-03-27 Steamed corn bread production flow system Active CN108566966B (en)

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CN108566966B CN108566966B (en) 2020-08-04

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CN111771929A (en) * 2020-07-15 2020-10-16 漳州源泉信息科技有限公司 Full-automatic bread production line

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ES2283181A1 (en) * 2005-04-12 2007-10-16 Eulalia Puig Martinez Kneading machine comprises conveyor belt and molding band mounted between parallel rollers, where bridges are suspended in oblique or inclined position and closing strip is passed over molding band
CN101731728A (en) * 2008-11-17 2010-06-16 孙学军 Full-automatic food processor
KR20120097586A (en) * 2011-02-25 2012-09-05 김위란 Vacuum dough making dumplings machine
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CN205865937U (en) * 2016-06-08 2017-01-11 杭州贝加尔食品有限公司 Steamed corn bread mould and utilize steamed corn bread make -up machine of this mould
CN205962792U (en) * 2016-06-08 2017-02-22 杭州贝加尔食品有限公司 Conveyor of mould and be used for this conveyor's steamed corn bread make -up machine
CN205830934U (en) * 2016-07-25 2016-12-28 衢州峰仔食品有限公司 A kind of steamed bread of corn automatic moulding machine
CN206713929U (en) * 2017-04-30 2017-12-08 陕西安康紫玉食品有限公司 A kind of cake automated packing forming machine
CN107307028A (en) * 2017-07-19 2017-11-03 何汉斌 A kind of automatic machine for pressing noodles of small-sized household

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Publication number Priority date Publication date Assignee Title
CN111771929A (en) * 2020-07-15 2020-10-16 漳州源泉信息科技有限公司 Full-automatic bread production line

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