CN108447006A - A kind of business model of the chain fast food restaurant's management of vegetarian diet health - Google Patents
A kind of business model of the chain fast food restaurant's management of vegetarian diet health Download PDFInfo
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Classifications
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
- G06Q50/12—Hotels or restaurants
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06K—GRAPHICAL DATA READING; PRESENTATION OF DATA; RECORD CARRIERS; HANDLING RECORD CARRIERS
- G06K17/00—Methods or arrangements for effecting co-operative working between equipments covered by two or more of main groups G06K1/00 - G06K15/00, e.g. automatic card files incorporating conveying and reading operations
- G06K17/0022—Methods or arrangements for effecting co-operative working between equipments covered by two or more of main groups G06K1/00 - G06K15/00, e.g. automatic card files incorporating conveying and reading operations arrangements or provisions for transferring data to distant stations, e.g. from a sensing device
-
- G—PHYSICS
- G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
- G16H20/60—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to nutrition control, e.g. diets
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- Theoretical Computer Science (AREA)
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- General Health & Medical Sciences (AREA)
- Physics & Mathematics (AREA)
- Primary Health Care (AREA)
- Economics (AREA)
- Public Health (AREA)
- Human Resources & Organizations (AREA)
- Marketing (AREA)
- Strategic Management (AREA)
- Medical Informatics (AREA)
- General Business, Economics & Management (AREA)
- Epidemiology (AREA)
- Nutrition Science (AREA)
- General Engineering & Computer Science (AREA)
- Medical Treatment And Welfare Office Work (AREA)
- Management, Administration, Business Operations System, And Electronic Commerce (AREA)
Abstract
A kind of business model of the chain fast food restaurant's management of vegetarian diet health, including fast food restaurant's management platform, mobile Internet, handheld client end, the handheld client end includes vegetarian fast food module, health tea-drinking module and nourishing heart Buddhist edge module, and the vegetarian fast food module includes intelligent module of ordering, vegetable making tracking module, waits for service module and fast food restaurant's purchase control module；The health tea-drinking module includes tea-drinking recommending module and the free module of tea-drinking, the difference that client passes through the vegetable of ordering to client, pass through the tea break and type after reasonable science diet, recommend different types of tea-drinking, client can also select according to personal preference in the free module of tea-drinking, the health Buddhist edge module includes ornamental module and consumption module, comprehensive management pattern is a kind of collection food and drink, tea-drinking, repair the management mode that sex aids are integrated, meet current upcoming aging society reality, it can independent body operation, operation for developing chain shop allied.
Description
Technical field
The present invention relates to Catering Management technical fields, are specifically exactly a kind of quotient of the chain fast food restaurant's management of vegetarian diet health
Industry pattern.
Background technology
With compatriots' improvement of living standard, people are very familiar to various restaurants, fast food, and each disappears
After taking, plenty of meat and fish can all leave extra fat and excessively greasy, however, modern quickly lives to human body
Rhythm could not leave excessive exercise machine meeting to people, so body causes greatly to bear, fat ratio greatly increases, serious
It is unhealthful.
China has had been enter into aging epoch, domestic relevant expert's data now：It is to accelerate always from 2021 to the year two thousand fifty
In the stage in age, by 2023, elderly population quantity will be added to 2.7 hundred million, equal with 0-14 Sui juvenile's size of population, to 2050
Year, elderly population total amount will be more than 400,000,000, and aging level is advanced to 30% or more, wherein 80 years old and the above elderly population are up to
94480000, account for the 21.78% of elderly population.
Human senility is irreversible evolution, and with the increase at age, the organ dysfunction of the elderly gradually fails,
It is easy to happen metabolic disorder, deficiency disease and the dangerous of Chronic Non-Communicable Diseases is caused to increase；Rational diet,
It is the material base of health, to improving the nutrition condition of the elderly, improves immunity, prevent disease, there is critically important work
With；In face of the upcoming huge consumer group, the diet as health basis will be the standby project paid close attention to of people spy；Knot
The present present row of hotel restaurant plenty of meat and fish is closed, modern's work rhythm is very fast, pressure is larger；The dinner party of white collar and ordinary person
Food and drink all do not escape the consumption pattern of this overnutrition, cause very big influence and various nutrition to people's health
The rich people's disease of surplus type；This development just to health industry such as nutrition vegetarian fast food, health tea-drinking, nourishing heart Buddhist edge is brought greatly
Business opportunity.
Invention content
The purpose of the present invention is to provide a kind of business model of the chain fast food restaurant's management of vegetarian diet health, which will
The comprehensive management pattern that nutrition vegetarian fast food, health tea-drinking, three kinds of nourishing heart Buddhist edge are integrated, around upcoming aging people
Group's basal diet, health, the management mode that nourishing heart is main body of consumption.
From nutrition angle, under the premise of holding balanced diet, advocate foods of being a vegetarian more.Because the middle-aged and the old's
Body gradually moves towards aging from the peak of life, and it is vigorous that metabolism can not show a candle to teenager, consume it is opposite reduce, in addition muscle
Strength be gradually reduced, glandula digestive secreting function is faded, some metabolites be easy accumulation.At this moment as animal food is eaten
Much, so that saturated fatty acid, cholesterol and other harmful substances matter increase in vivo, myocardial infarction, apoplexy, intestinal cancer will be caused
Etc. diseases generation.The food therefore promotion the elderly is a vegetarian more.According to the statistics of the World Health Organization, currently, causing the normal of the elderly's death
See that the cause of disease is still angiocardiopathy.The food so middle-aged and the old is a vegetarian more, to preventing coronary heart disease, hypertension advantageous.Meanwhile
It can prevent the disease such as diabetes, intestinal cancer from occurring.Contained a large amount of protein, carbohydrate in thick coarse cereals and bean product, are both thermal energy
Main source and food fiber source, and food fiber is to preventing above-mentioned disease, particularly significant.Vegetables and water
Fruit is also the Major Foods of vegetarian, they contain abundant vitamin C and vitamin B2, they can promote suction of the cell to oxygen
It receives, is conducive to cell repair, ability and protective effect on cancer risk that body resists the disease can be enhanced.In addition, in vegetables also contain calcium, phosphorus,
The elements such as iron, potassium, magnesium also play an important role to the generation of protection cardiovascular system, prevention of arterial hardening.
Vegetarian diet food and drink is basic raw material with the vegetarian diet of health fiber vegetable, high nutrition bean product and some back to nature.Through
It is cooked naturally supplemented by safe condiment, to meet the nutritional need of the daily body of people without there is overnutrition as mesh
Carry on the work.Management style is to be managed with the pattern of self-service fast food in a manner of free, conveniently reached people's body more
Memberization nutrition relates to the demand taken, and relating to for human nutrition is made to take more rationally.
The World Health Organization has investigated the beverage quality situation of many countries, finally thinks：Tea is the best of the middle-aged and the old
Beverage.It is measured according to science, tealeaves contains protein, fat, 10 multivitamins, also tea polyphenols, caffeine and lipopolysaccharides etc.
Nearly 300 kinds of ingredients have regulation of physiological functions, play various health cares and pharmacological action.It is prevented in human body since tea has
Sterol increases, and plays the role of preventing myocardial infarction, tea polyphenols can also remove the excessive free radical of body, inhibit and kill to carry out cause of disease
Bacterium.In addition, tea also has the effects that refreshing oneself, dispelling fatigue, antibacterial.This is needed for a middle-aged person.The European Community can also be net
Change water quality, reduces the wound of radioactive material confrontation human body.
It arranges in pairs or groups while managing vegetarian diet food and drink the operation of upper healthy tea-drinking, and around the raising of people's health consciousness,
While carrying out vegetarian diet food and drink consumption, teabag drink can also be consumed, achieve the purpose that synchronous operation.
While carrying out vegetarian diet operation and tea-drinking, prepare some bangles and Buddhism articles for use etc. for the middle-aged and the old and young man
Some articles for use cultivated the moral character and nourished the nature, meet the needs of middle-aged and the old cultivates the moral character and nourishes the nature, and also meet the mastery demand of some young men.
The technical scheme adopted by the invention to solve the technical problem is that：A kind of quotient of the chain fast food restaurant's management of vegetarian diet health
Industry pattern, including fast food restaurant's management platform, mobile Internet, handheld client end, the handheld client end includes vegetarian fast food
Module, health tea-drinking module and nourishing heart Buddhist edge module, the vegetarian fast food module include intelligence order module, vegetable make with
Track module waits for service module and fast food restaurant's purchase control module；
The intelligence orders module including selecting meal module and statistical module of ordering, and in choosing meal module, passes through in each vegetable
One individually board of ordering represented, client carries out in vegetable area by the hobby of oneself selecting dish, the corresponding point of vegetable of taking
Meal board, and it is uniformly put into workbench of ordering, client is scanned public's WeChat ID of fast food restaurant by handheld client end, after concern
Into module of ordering, the production process and state of each vegetable can be checked at any time by client, subsequently into statistics of ordering
The board of ordering that oneself is selected is put into intelligent scanning module by module, client, the inductor of intelligent scanning module by electromagnetic induction,
The corresponding dish information of board that will order shows that client transmits menu after client confirmation is errorless on meal ordering system platform
To rear kitchen for dish module, rear kitchen is prepared for a meal by standby dish mould menu information in the block；
Photo module and photographic intelligence uploading module and information in vegetable making tracking module, including manufacturing process feed back mould
Block at interval of 10S clocks take pictures once, and pass through photo in vegetable manufacturing process by the monitor in photo module
Photo be uploaded to back-stage management platform by information uploading module, client can according to the dish information oneself selected, into
Line trace is checked, and can view the information of taking pictures in making, and information feedback module is the client in vegetable manufacturing process
The feedback that the memory before vegetable makes 3 minutes makes information can be shifted to an earlier date according to personal like, feedback information may include individual
Dieting, vinegar-pepper degree, degree of saltiness degree, maturity, and feedback information is subjected to typing by client, it is flat by back-stage management
Platform feeds back to the standby dish module in rear kitchen；
Service module is waited for, in vegetable manufacturing process, client can select in the entertainment modules of client, the amusement
Module includes that the dispensing in vegetable manufacturing process introduces module and health entertainment modules, and it includes vegetable that the dispensing, which introduces module,
The brief introduction of the dispensing used in making and advertisement video, the health entertainment modules and health tea-drinking module and health Buddhist edge mould
Block is connected；
Fast food restaurant's purchase control module is the consumption letter by recording customer in the gathering module in fast food restaurant's management platform
Breath will consume dish information according to vegetable type, consumption time, consumption quantity memory classification storage by consuming memory module,
Inventory of stocking up is generated according to the consumption information of storage, above-mentioned inventory of stocking up is sent to fast food management platform by internet.
As an optimization, the health tea-drinking module includes tea-drinking recommending module and the free module of tea-drinking, and client passes through
Different types of tea is recommended by the tea break and type after reasonable science diet to the difference of the vegetable of ordering of client
Drink, client can also select according to personal preference in the free module of tea-drinking.
As an optimization, the tea-drinking in the tea-drinking recommending module in the health tea-drinking module is divided into three kinds, including does not send out
Ferment tea, slight fermented tea, semi-fermented tea, full fermentation tea and post-fermented tea.
As an optimization, the health Buddhist edge module includes ornamental module and consumption module, ornamental module are that client passes through
Client selects different nourishing heart Buddhist edge products, and according to the location information of different product, client is freely appreciated, in each production
It is correspondingly arranged different Quick Response Codes on product, after client is scanned by wechat client, Jie of viewing Buddhist edge product can be carried out
Continue video, and during ornamental, client buys according to voluntary selection product, is disappeared by the consumption module in client
Take, into after consumption module, process of consumption can be completed by scanning the progress wechat payment of the Quick Response Code on Buddhist edge product again.
As an optimization, the health tea-drinking module and nourishing heart Buddhist edge module are connect with product administration module line, health
The product administration module of tea-drinking module includes the type of tea-drinking, grown place, the making of date of manufacture, manufacturer's title and tea product
The product administration module of the brewing method of technique and tea product, nourishing heart Buddhist edge module includes the grown place of product, manufacturer, produces day
Phase and product preserve points for attention.
As an optimization, the handheld client end is cell phone application or hand-held meal ordering device.
As an optimization, the hand-held meal ordering device is internally provided with and orders the electromagnetic inductor that board incudes mutually, in intelligence
In the module that can order, client is by holding meal ordering device, the food and drink for selecting oneself to like, by holding the scan module on meal ordering device
The board of ordering of corresponding vegetable is scanned, hand-held meal ordering device includes induction module, recording module, display module and change mould
The vegetable that client selects is scanned induction by block by induction module, and by recording module that each board of ordering is corresponding
The title of vegetable is entered into inside hand-held meal ordering device, is shown the vegetable on selecting by display module, is checked for client,
Client can delete the vegetable on selecting in change module.
As an optimization, the Quick Response Code that the hand-held meal ordering device is completed in the postprandial scanning element meal system platform of point can be by point
Meal name single upload, and menu is sent to rear kitchen for dish module.
The beneficial effects of the invention are as follows：Compared with prior art, the chain fast food restaurant's management of a kind of vegetarian diet health of the invention
This comprehensive management pattern of business model be it is a kind of integrating food and drink, tea-drinking, the management mode for repairing sex aids, meet current
Upcoming aging society reality, is designed exclusively for upcoming aging society amount body, can independent body operation, mainly
It is the operation for developing chain shop allied, the benefit that more and more middle-aged and the old recognize nourishing heart, rest to body, with hand
The old age articles for use such as chain and some Buddhism articles for use have come into huge numbers of families.The national precious China of managing Zhao deputy chairman of Gerontological Society says
It crosses, there is 300,000,000,000 yuan of the market share in Chinese Aged articles for use market at present.With the increased and people of China aged
People's improvement of living standard is come into being exclusively for " the silver hair economy " of the elderly's consumption service.One is investigated display, at present state
Interior 60 years old or more the elderly up to 1.45 hundred million, accounts for the 11% of total population, and will increase every year with 3.3% speed later,
Carrying out vegetarian diet operation and while tea-drinking, preparing some bangles and Buddhism articles for use etc. for the middle-aged and the old and young man, some are cultivated one's moral character
The articles for use nourished one's nature, meet the needs of middle-aged and the old cultivates the moral character and nourishes the nature, and also meet the mastery demand of some young men.
Description of the drawings
Fig. 1 is overall construction drawing of the present invention.
Specific implementation mode
In order to make the object, technical scheme and advantages of the embodiment of the invention clearer, below in conjunction with the embodiment of the present invention
In attached drawing, technical scheme in the embodiment of the invention is clearly and completely described, it is clear that described embodiment is
A part of the embodiment of the present invention, instead of all the embodiments.The present invention being usually described and illustrated herein in the accompanying drawings is implemented
The component of example can be arranged and be designed with a variety of different configurations.Therefore, below to the reality of the present invention provided in the accompanying drawings
The detailed description for applying example is not intended to limit the range of claimed invention, but is merely representative of the selected implementation of the present invention
Example.Based on the embodiments of the present invention, those of ordinary skill in the art are obtained without creative efforts
Every other embodiment, shall fall within the protection scope of the present invention.
It should be noted that：Similar label and letter indicate similar terms in following attached drawing, therefore, once a certain Xiang Yi
It is defined, then it further need not be defined and explained in subsequent attached drawing in a attached drawing.
In the description of the present invention, it should be noted that term "center", "upper", "lower", "left", "right", "vertical",
The orientation or positional relationship of the instructions such as "horizontal", "inner", "outside" is to be based on the orientation or positional relationship shown in the drawings, or be somebody's turn to do
Invention product using when the orientation or positional relationship usually put, be merely for convenience of description of the present invention and simplification of the description, without
It is instruction or implies that signified device or element must have a particular orientation, with specific azimuth configuration and operation, therefore not
It can be interpreted as limitation of the present invention.In addition, term " first ", " second ", " third " etc. are only used for distinguishing description, and cannot manage
Solution is instruction or implies relative importance.
Embodiment 1
A kind of business model of the chain fast food restaurant's management of vegetarian diet health, including fast food restaurant's management platform, mobile Internet, hand-held visitor
Family end, the handheld client end include that vegetarian fast food module, health tea-drinking module and nourishing heart Buddhist edge module, the vegetarian diet are fast
Meal module includes intelligent module of ordering, vegetable making tracking module, waits for service module and fast food restaurant's purchase control module；
The intelligence orders module including selecting meal module and statistical module of ordering, and in choosing meal module, passes through in each vegetable
One individually board of ordering represented, client carries out in vegetable area by the hobby of oneself selecting dish, the corresponding point of vegetable of taking
Meal board, and it is uniformly put into workbench of ordering, client is scanned public's WeChat ID of fast food restaurant by handheld client end, after concern
Into module of ordering, the production process and state of each vegetable can be checked at any time by client, subsequently into statistics of ordering
The board of ordering that oneself is selected is put into intelligent scanning module by module, client, the inductor of intelligent scanning module by electromagnetic induction,
The corresponding dish information of board that will order shows that client transmits menu after client confirmation is errorless on meal ordering system platform
To rear kitchen for dish module, rear kitchen is prepared for a meal by standby dish mould menu information in the block；
It takes in choosing and classifies to different vegetables, and place only one board of ordering before each vegetable, each order
A kind of vegetable is corresponded on board, the board of ordering between each vegetable is also different, is placed on and selects before vegetable-growing area, goes to select convenient for customer
It selects, reduces customer and vegetable is in direct contact, the replacement to vegetable is realized by board of ordering, while conveniently ordering, saving is ordered
Time, improve working efficiency, reduce stand-by period of the client when selecting dish, by the board of ordering of selection in statistics platform of ordering
On carry out unified recycling after, then the position that there is staff to be put into corresponding vegetable according to the title ordered on board, in each dish
The small frame of placement for board of ordering is placed in the front end of the position of product, facilitates the board that will order to recycle, while being taken convenient for customer.
Photo module and photographic intelligence uploading module and information in vegetable making tracking module, including manufacturing process is anti-
Module is presented, in vegetable manufacturing process, at interval of 10S clocks take pictures once by the monitor in photo module, and pass through
Photographic intelligence uploading module carries out photo to be uploaded to back-stage management platform, and client can be believed according to the vegetable of oneself selection
Breath, is checked into line trace, and can view the information of taking pictures in making, and information feedback module is in vegetable manufacturing process
In, client can shift to an earlier date the feedback that the memory before vegetable makes 3 minutes makes information according to personal like, and feedback information can wrap
Personal dieting, vinegar-pepper degree, degree of saltiness degree, maturity are included, and feedback information is subjected to typing by client, passes through backstage
Management platform feeds back to the standby dish module in rear kitchen；
Multiple monitoring cameras are internally provided in kitchen, the production process of every course is monitored in real time, are convenient for fast food
The management in shop, while allowing the manufacturing process of customer's real time inspection vegetable, reaches the fully transparent state in rear kitchen, increasing to vegetable
The requirement standard of each making step, while supervision is improved by customer, reduce the supervisor inside fast food restaurant
Input, reduce cost of investment, while playing better monitoring effect.
Service module is waited for, in vegetable manufacturing process, client can select in the entertainment modules of client, described
Entertainment modules include that the dispensing in vegetable manufacturing process introduces module and health entertainment modules, and the dispensing introduces module and includes
The brief introduction for the dispensing that vegetable uses in making and advertisement video, the health entertainment modules and health tea-drinking module and health Buddhist
Edge module is connected；
Fast food restaurant's purchase control module is the consumption letter by recording customer in the gathering module in fast food restaurant's management platform
Breath will consume dish information according to vegetable type, consumption time, consumption quantity memory classification storage by consuming memory module,
Inventory of stocking up is generated according to the consumption information of storage, above-mentioned inventory of stocking up is sent to fast food management platform by internet.
Meal speed is beaten by the fast food restaurant that a dozen meal are carried out by above-described embodiment with current queuing and by attendant
Degree is compared, and comparison is as follows；
| Consumer 1 | Consumer 2 | Consumer 3 | Consumer 4 | Consumer 5 | Consumer 6 | Consumer 7 | Consumer 8 | |
| Embodiment 1 | 6min | 7min | 8min | 6min | 7min | 8min | 6min | 7min |
| Meal is bought in queuing | 12min | 13min | 14min | 12min | 14min | 15min | 13min | 14min |
By above-mentioned 8 it is different consumers, section at the same time is eaten in beating for the fast food restaurants Liang Jia of identical flow of the people
Time beats the meal time than common in embodiment 1 this it appears that the meal time of beating in above-described embodiment 1 greatly shortens
It is lined up the time for the fast food restaurant's shortening nearly 50% for buying meal, which reduces the times of waiting, while can also improve the Gu of fast food
Objective consumption number.
Fast food restaurant's Service Quality of a dozen meal is similarly carried out to embodiment 1 with current queuing and by attendant
Amount is compared, mainly to the speed of service, the time of waiting, the also taste of vegetable and to fast food restaurant's internal environment etc.
The scoring of aspect, full marks are 10 points, and comparison is as follows；
| Consumer 1 | Consumer 2 | Consumer 3 | Consumer 4 | Consumer 5 | Consumer 6 | Consumer 7 | Consumer 8 | |
| Embodiment 1 | 10 | 10 | 9.8 | 9.7 | 9.9 | 9.8 | 9.7 | 9.9 |
| Common fast food restaurant | 8 | 7 | 8 | 7.8 | 8.4 | 8.2 | 9 | 8.2 |
It can be apparent from by above-mentioned comparison, the very satisfied present invention of 8 different consumers manages in embodiment 1
The service of fast food restaurant, in the speed of service, the time of waiting, the also taste of vegetable and to fast food restaurant's internal environment etc.
Evaluation be all apparently higher than common fast food restaurant, it is deep to be liked by consumers in general.
Embodiment 2, the health tea-drinking module includes tea-drinking recommending module and the free module of tea-drinking, and it is right that client passes through
The difference of the vegetable of ordering of client recommends different types of tea-drinking by the tea break and type after reasonable science diet,
Client can also select according to personal preference in the free module of tea-drinking.
Embodiment 3, the tea-drinking in tea-drinking recommending module in the health tea-drinking module are divided into three kinds, including azymic
Tea, slight fermented tea, semi-fermented tea, full fermentation tea and post-fermented tea.
Each with tea set is provided on dining table, tea set carries out control operation by wireless network, including intakes, heats
And heat preservation, according to the difference of the tea-drinking of client's selection, according to best rational infusion technology, the control of water temperature, brewed number
All be accurately controlled, tea-drinking it is brewed go out best taste, ensure the maximum benefit of consumer, improve fast food restaurant's Service Quality
Amount, all operations are accurately controlled by wireless network realization by client, reduce the operation of attendant, improve simultaneously
Service quality.
By the addition of health tea-drinking and nourishing heart Buddhist edge product, compared with current single fast food store schema, to shop
Interior customer's reception amount compares, and correction data is as follows；
A month in the first quarter
| January 1 cared for Objective reception amount | January 5 cared for Objective reception amount | January 10 cared for Objective reception amount | January 15 cared for Objective reception amount | January 20 cared for Objective reception amount | January 25 cared for Objective reception amount | January 30 cared for Objective reception amount | |
| The present invention Fast food restaurant | 896 | 901 | 899 | 945 | 921 | 942 | 867 |
| It is common fast Meal shop | 538 | 601 | 521 | 584 | 623 | 632 | 599 |
A month in the second quarter
| January 1 cared for Objective reception amount | January 5 cared for Objective reception amount | January 10 cared for Objective reception amount | January 15 cared for Objective reception amount | January 20 cared for Objective reception amount | January 25 cared for Objective reception amount | January 30 cared for Objective reception amount | |
| The present invention Fast food restaurant | 913 | 887 | 945 | 869 | 915 | 933 | 925 |
| It is common fast Meal shop | 624 | 549 | 562 | 547 | 611 | 607 | 619 |
A month in the third season
| January 1 cared for Objective reception amount | January 5 cared for Objective reception amount | January 10 cared for Objective reception amount | January 15 cared for Objective reception amount | January 20 cared for Objective reception amount | January 25 cared for Objective reception amount | January 30 cared for Objective reception amount | |
| The present invention Fast food restaurant | 911 | 923 | 934 | 964 | 962 | 943 | 962 |
| It is common fast Meal shop | 581 | 546 | 519 | 573 | 584 | 611 | 609 |
A month in fourth quarter
| January 1 cared for Objective reception amount | January 5 cared for Objective reception amount | January 10 cared for Objective reception amount | January 15 cared for Objective reception amount | January 20 cared for Objective reception amount | January 25 cared for Objective reception amount | January 30 cared for Objective reception amount | |
| The present invention Fast food restaurant | 856 | 849 | 876 | 830 | 849 | 914 | 864 |
| It is common fast Meal shop | 510 | 531 | 502 | 532 | 546 | 581 | 573 |
It can be seen that the fast food restaurant in the present invention manages and current single-mode after being counted in above-mentioned prostitution amount
Fast food restaurant is up doubled in prostitution amount, customer to the fast meal of such pattern also with high degree of recognition, and it is apparent
Find out in second and the third season by increasing health tea-drinking and nourishing heart Buddhist edge product, hence it is evident that improve customer patronizes rate,
The effectiveness of operation of fast food restaurant is substantially increased, while more paying attention to physically and mentally healthy society at present, such fast food restaurant is deep by wide
The big masses' likes.
Embodiment 4, the health Buddhist edge module includes ornamental module and consumption module, ornamental module are that client passes through visitor
Family end selects different nourishing heart Buddhist edge products, and according to the location information of different product, client is freely appreciated, in each product
On be correspondingly arranged different Quick Response Codes, after client is scanned by wechat client, can carry out viewing Buddhist edge product introduction
Video, during ornamental, client buys according to voluntary selection product, is disappeared by the consumption module in client
Take, into after consumption module, process of consumption can be completed by scanning the progress wechat payment of the Quick Response Code on Buddhist edge product again.
Embodiment 5, the health tea-drinking module and nourishing heart Buddhist edge module are connect with product administration module line, health preserving tea
The product administration module for drinking module includes the making work of the type of tea-drinking, grown place, date of manufacture, manufacturer's title and tea product
The product administration module of the brewing method of skill and tea product, nourishing heart Buddhist edge module includes the grown place of product, manufacturer, date of manufacture
Points for attention are preserved with product.
Embodiment 6, the handheld client end are cell phone application or hand-held meal ordering device.
Embodiment 7, the hand-held meal ordering device are internally provided with and order the electromagnetic inductor that board incudes mutually, in intelligence
In module of ordering, client is by holding meal ordering device, the food and drink for selecting oneself to like, by holding the scan module pair on meal ordering device
The board of ordering of corresponding vegetable is scanned, and hand-held meal ordering device includes induction module, recording module, display module and changes module,
The vegetable that client selects is scanned induction by induction module, and by recording module by the corresponding vegetable of each board of ordering
Title be entered into inside hand-held meal ordering device, the vegetable on selecting is shown by display module, checks, is changing for client
Client can delete the vegetable on selecting in module.
Embodiment 8, the Quick Response Code that the hand-held meal ordering device is completed in the postprandial scanning element meal system platform of point can be by point
Meal name single upload, and menu is sent to rear kitchen for dish module.
A kind of this comprehensive management pattern of business model of the chain fast food restaurant's management of vegetarian diet health of the present invention is a kind of collection
Food and drink, tea-drinking repair the management mode that sex aids are integrated, and meet current upcoming aging society reality, exclusively for i.e.
The aging society amount body of arrival is designed, can independent body operation, be mainly used for developing the operation of chain shop allied, increasingly
The benefit that more middle-aged and the old recognizes nourishing heart, rests to body has been walked with the old articles for use such as bangle and some Buddhism articles for use
Into huge numbers of families.National Gerontological Society's managing Zhao's deputy chairman treasured China said that Chinese Aged articles for use market had 300,000,000,000 at present
The market share of member.With the raising of the increased and living standards of the people of China aged, consumed exclusively for the elderly
" the silver hair economy " of service is come into being.One investigation shows that 60 years old domestic or more the elderly accounts for total up to 1.45 hundred million at present
The 11% of population, and later every year by the speed increase with 3.3%, it is old in being while carrying out vegetarian diet operation and tea-drinking
Year people and young man prepare some articles for use for cultivating the moral character and nourishing the nature such as some bangles and Buddhism articles for use, meet what the middle-aged and the old cultivated the moral character and nourished the nature
Demand also meets the mastery demand of some young men.
Above-mentioned specific implementation mode is only the specific case of the present invention, and scope of patent protection of the invention includes but not limited to
The product form and style of above-mentioned specific implementation mode, any ordinary skill people for meeting the present invention and any technical field
The appropriate changes or modifications that member does it, all shall fall within the protection scope of the present invention.
Claims (8)
1. a kind of business model of the chain fast food restaurant's management of vegetarian diet health, it is characterised in that：Including fast food restaurant's management platform, movement
Internet, handheld client end, the handheld client end include vegetarian fast food module, health tea-drinking module and nourishing heart Buddhist edge mould
Block, the vegetarian fast food module include intelligence order module, vegetable make tracking module, wait for service module and fast food restaurant into
Goods management module；
The intelligence orders module including selecting meal module and statistical module of ordering, and in choosing meal module, passes through in each vegetable
One individually board of ordering represented, client carries out in vegetable area by the hobby of oneself selecting dish, the corresponding point of vegetable of taking
Meal board, and it is uniformly put into workbench of ordering, client is scanned public's WeChat ID of fast food restaurant by handheld client end, after concern
Into module of ordering, the production process and state of each vegetable can be checked at any time by client, subsequently into statistics of ordering
The board of ordering that oneself is selected is put into intelligent scanning module by module, client, the inductor of intelligent scanning module by electromagnetic induction,
The corresponding dish information of board that will order shows that client transmits menu after client confirmation is errorless on meal ordering system platform
To rear kitchen for dish module, rear kitchen is prepared for a meal by standby dish mould menu information in the block；
Photo module and photographic intelligence uploading module and information in vegetable making tracking module, including manufacturing process feed back mould
Block at interval of 10S clocks take pictures once, and pass through photo in vegetable manufacturing process by the monitor in photo module
Photo be uploaded to back-stage management platform by information uploading module, client can according to the dish information oneself selected, into
Line trace is checked, and can view the information of taking pictures in making, and information feedback module is the client in vegetable manufacturing process
The feedback for before vegetable makes 3 minutes make information can be shifted to an earlier date according to personal like, feedback information may include individual
Dieting, vinegar-pepper degree, degree of saltiness degree, maturity, and feedback information is subjected to typing by client, it is flat by back-stage management
Platform feeds back to the standby dish module in rear kitchen；
Service module is waited for, in vegetable manufacturing process, client can select in the entertainment modules of client, the amusement
Module includes that the dispensing in vegetable manufacturing process introduces module and health entertainment modules, and it includes vegetable that the dispensing, which introduces module,
The brief introduction of the dispensing used in making and advertisement video, the health entertainment modules and health tea-drinking module and health Buddhist edge mould
Block is connected；
Fast food restaurant's purchase control module is the consumption letter by recording customer in the gathering module in fast food restaurant's management platform
Breath will consume dish information according to vegetable type, consumption time, consumption quantity memory classification storage by consuming memory module,
Inventory of stocking up is generated according to the consumption information of storage, above-mentioned inventory of stocking up is sent to fast food management platform by internet.
2. a kind of business model of the chain fast food restaurant's management of vegetarian diet health according to claim 1, it is characterised in that：It is described
Health tea-drinking module include tea-drinking recommending module and the free module of tea-drinking, client to client by ordering vegetable not
Together, by the tea break and type after reasonable science diet, recommend different types of tea-drinking, client can also be according to individual
Hobby is selected in the free module of tea-drinking.
3. a kind of business model of the chain fast food restaurant's management of vegetarian diet health according to claim 1, it is characterised in that：It is described
Health tea-drinking module in tea-drinking recommending module in tea-drinking be divided into three kinds, including azymic tea, slight fermented tea, semi-fermentedly
Tea, full fermentation tea and post-fermented tea.
4. a kind of business model of the chain fast food restaurant's management of vegetarian diet health according to claim 1, it is characterised in that：It is described
Health Buddhist edge module include ornamental module and consumption module, ornamental module are that client selects different nourishing heart Buddhists by client
Edge product, according to the location information of different product, client is freely appreciated, and different two dimensions is correspondingly arranged on each product
Code, after client is scanned by wechat client, can carry out viewing Buddhist edge product introduces video, during ornamental, visitor
Family is bought according to voluntary selection product, is consumed by the consumption module in client, into after consumption module, is passed through
Process of consumption can be completed in the Quick Response Code progress wechat payment scanned again on Buddhist edge product.
5. a kind of business model of the chain fast food restaurant's management of vegetarian diet health according to claim 1, it is characterised in that：It is described
Health tea-drinking module and nourishing heart Buddhist edge module connect with product administration module line, the product administration module of health tea-drinking module
The brewing method of the manufacture craft and tea product of type, grown place, date of manufacture, manufacturer's title and tea product including tea-drinking,
The product administration module of nourishing heart Buddhist edge module includes that grown place, manufacturer, date of manufacture and the product of product preserve points for attention.
6. a kind of business model of the chain fast food restaurant's management of vegetarian diet health according to claim 1, it is characterised in that：It is described
Handheld client end be cell phone application or hand-held meal ordering device.
7. a kind of business model of the chain fast food restaurant's management of vegetarian diet health according to claim 6, it is characterised in that：It is described
Hand-held meal ordering device be internally provided with and order the electromagnetic inductor that board incudes mutually, in module of intelligently ordering, client passes through
Hand-held meal ordering device, the food and drink for selecting oneself to like, by hold the scan module on meal ordering device to corresponding vegetable order board into
Row scanning, hand-held meal ordering device includes induction module, recording module, display module and change module, by induction module by client
The vegetable selected is scanned induction, and the title of the corresponding vegetable of each board of ordering is entered into hand-held point by recording module
It eats inside device, is shown the vegetable on selecting by display module, checked for client, client can be by point in changing module
On vegetable deleted.
8. a kind of business model of the chain fast food restaurant's management of vegetarian diet health described according to claim 6 or 7, it is characterised in that：
The hand-held meal ordering device, which completes the Quick Response Code in the postprandial scanning element meal system platform of point, can will order a single upload, and will
Menu is sent to rear kitchen for dish module.
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Cited By (1)
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Application publication date: 20180824 |