CN108438314A - A kind of refreshing red wine device and wine cabinet - Google Patents

A kind of refreshing red wine device and wine cabinet Download PDF

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Publication number
CN108438314A
CN108438314A CN201810186924.3A CN201810186924A CN108438314A CN 108438314 A CN108438314 A CN 108438314A CN 201810186924 A CN201810186924 A CN 201810186924A CN 108438314 A CN108438314 A CN 108438314A
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CN
China
Prior art keywords
bottle
sliding part
red wine
vacuum pump
sleeve
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN201810186924.3A
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Chinese (zh)
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CN108438314B (en
Inventor
丁恩伟
肖长亮
王美艳
赵晓军
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Hisense Shandong Refrigerator Co Ltd
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Hisense Shandong Refrigerator Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Application filed by Hisense Shandong Refrigerator Co Ltd filed Critical Hisense Shandong Refrigerator Co Ltd
Priority to CN201810186924.3A priority Critical patent/CN108438314B/en
Publication of CN108438314A publication Critical patent/CN108438314A/en
Priority to PCT/CN2019/077347 priority patent/WO2019170128A1/en
Application granted granted Critical
Publication of CN108438314B publication Critical patent/CN108438314B/en
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    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65BMACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B31/00Packaging articles or materials under special atmospheric or gaseous conditions; Adding propellants to aerosol containers
    • B65B31/04Evacuating, pressurising or gasifying filled containers or wrappers by means of nozzles through which air or other gas, e.g. an inert gas, is withdrawn or supplied
    • B65B31/08Evacuating, pressurising or gasifying filled containers or wrappers by means of nozzles through which air or other gas, e.g. an inert gas, is withdrawn or supplied the nozzle being adapted to pierce the container or wrapper

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  • Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Devices For Dispensing Beverages (AREA)

Abstract

The present invention discloses a kind of refreshing red wine device, including:Bottle retainer, sliding part, vacuum pump and pressure equaliser;Bottle retainer is equipped with microswitch, and microswitch is used to control the keying of vacuum pump;Sliding part includes the sealing for closing Bottle neck for wine bottle, and the air entry inside connection bottle is offered on sealing, and outlet and the air entry of vacuum pump pass through pipeline connection;Sliding part further includes trigger unit;The gas outlet of pressure equaliser is connected to the Bottle neck for wine bottle;When initial position, sealing is less than the position of bottleneck of bottle;When user places bottle, sliding part upward sliding, trigger unit triggers microswitch and opens, and vacuum pump is opened, and is vacuumized to bottle;When user takes the bottle, controls the pressure equaliser and open, keep the bottle external and internal pressure identical.Above-mentioned refreshing red wine device can be carried out at the same time bottle that is fresh-keeping and being applicable in different height placing bottle.Present invention simultaneously discloses the wine cabinets with above-mentioned refreshing red wine device.

Description

A kind of refreshing red wine device and wine cabinet
Technical field
The present invention relates to a kind of red wine storage technology field, more particularly to a kind of refreshing red wine device vacuumized.
Background technology
With the improvement of people's life quality, red wine gradually spreads to average family, red wine containing also has become many families A kind of custom of front yard life.And for the red wine of one bottle of 750ml, after corkage, it is difficult to once just finish off, then, after corkage Remaining red wine easily causes remaining red wine rotten if effective fresh-keeping storage cannot be carried out.For this purpose, traditional way has Increase refrigeration in red wine cabinet, stored at low temperature, can extend to a certain extent fresh-keeping, but the fresh-keeping time limit is very It is short, and remaining red wine during storage due to by the oxygen excessive oxidation in air and making mouthfeel significantly reduces, pole The experience that the high-end personage that big influence red wine is tasted drinks, samples wine.
In order to solve the above technical problems, CN103712407B discloses a kind of refreshing red wine simultaneously automatic wine-pouring that is used to break a seal Refrigerator, it discloses fresh-keeping pressure regulation system is carried out for Kaifeng red wine, which includes that pumping inflates two With minipump 80, gas diverter 81, flexible conduit 82, gas-guide tube 83, wine bottle stopper 84, red wine bottle 85, air pressure sensing Device 89, air inlet branch road valve 88B.In use, when the bottle behind Kaifeng is positioned in red wine bottle fixing device 64 by user, it will For the plug of bottle stopper 84 on red wine bottle, user carries out control realization red wine by controlling user's operation panel 7 to the pressure regulation system It is fresh-keeping.When user selects fresh-keeping button, control system is when detecting air pressure of the air pressure in red wine bottle more than systemic presupposition, control Air inlet branch road valve is opened, and pumping inflates dual-purpose miniature vacuum pump and operates in extraction pattern, and vacuum pumping is carried out to red wine bottle, Show that the branch is executing vacuum pumping by liquid crystal display at this time.When air pressure is less than the air pressure of systemic presupposition, pumping is inflated Dual-purpose miniature vacuum pump is stopped, and air inlet branch road valve is closed, and liquid crystal display shows that the branch red wine is in vacuum freshness retaining state. But above-mentioned refreshing red wine device has the following technical problems:
1. the program needs just to start to start pressure regulation system after user's operation control panel and carries out vacuumizing fresh-keeping work, no It can realize that directly the function of automatic vacuum, human oriented design degree are to be improved after red wine bottle is put on device.
In the 2- programs, red wine bottle is positioned over the position between 64 bottom plate of refreshing red wine room baffle 68 and red wine bottle fixing device It sets, height is fixed, and therefore, the height selections very little of red wine bottle, the red wine bottle that can only be directed to a certain model is taken out Vacuumizing, scope of application very little.
Invention content
Therefore, the present invention provides a kind of bottle that can be applicable in different height and can carry out vacuum freshness retaining placing bottle Refreshing red wine device.
The present invention adopts the following technical scheme that:
A kind of refreshing red wine device, including:The accommodating bottle retainer for waiting for fresh-keeping red wine bottle is slidably connected to the wine Sliding part, vacuum pump on bottle holder and pressure equaliser;The bottle retainer is equipped with microswitch, described micro- Keying of the dynamic switch for controlling the vacuum pump;The sliding part includes the sealing for closing Bottle neck for wine bottle, described close The air entry inside connection bottle is offered in envelope portion, the air inlet of the vacuum pump passes through pipeline connection with the air entry; The gas outlet of the pressure equaliser is connected to the Bottle neck for wine bottle;The sliding part further includes that the control microswitch opens The trigger unit closed;When initial position, the sealing is less than the position of bottleneck of the bottle;When user places the bottle, institute The bottleneck for stating bottle is resisted against on the sealing and pushes the relatively described bottle retainer upward sliding of the sliding part, described Trigger unit triggers the microswitch and opens, and the vacuum pump is opened, and is vacuumized to the bottle;User takes the wine When bottle, controls the pressure equaliser and open, keep the wine pressure in the bottle identical as external atmosphere pressure.
Present invention simultaneously provides a kind of wine cabinets comprising temperature is more than 0 DEG C or more of refrigerating chamber, is equipped in the refrigerating chamber Above-mentioned refreshing red wine device.
Technical solution of the present invention has the following advantages that:
Refreshing red wine device provided by the invention, because initial sliding part is to be in lowest position, when red wine needs to vacuumize, The bottle of corkage is positioned on the downside of the sliding part by user, and Bottle neck for wine bottle is made to contact and push with the sealing of the sliding part Sliding part moves up, and the trigger unit of sliding part pushes microswitch to open, and the controlled unlatching of vacuum pump carries out vacuumizing work automatically Make.It is vacuumized automatically after red wine bottle is put into realize, it is easy to operate without carrying out the operations such as button, more Hommization.Meanwhile setting can with respect to the sliding part that bottle retainer slides up and down, due to sliding part position adjustable extent compared with Greatly, can meet different height bottle to carry out vacuumizing the needs of fresh-keeping;When user takes the bottle, the pressure is controlled Balancing device is opened, and keeps the wine pressure in the bottle identical as external atmosphere pressure, avoids inside and outside differential pressure is larger from causing bottle extraction tired Difficult problem.
Description of the drawings
It, below will be to specific in order to illustrate more clearly of the specific embodiment of the invention or technical solution in the prior art Embodiment or attached drawing needed to be used in the description of the prior art are briefly described, it should be apparent that, in being described below Attached drawing is some embodiments of the present invention, for those of ordinary skill in the art, before not making the creative labor It puts, other drawings may also be obtained based on these drawings.
Fig. 1 is the stereogram of the refreshing red wine device provided in embodiments of the present invention;
Fig. 2 is the matching relationship sectional view of the sliding part and switch valve that are provided in the embodiment of the present invention 1;
Fig. 3 is the matching relationship sectional view of the sliding part and switch valve that are provided in the embodiment of the present invention 2;
Fig. 4 is the matching relationship vertical view of bottle retainer and sliding part in embodiment of the present invention;
Fig. 5 is the fiting relation figure of bottle retainer and sliding part in embodiment of the present invention;
Fig. 6 is the structural schematic diagram of the one of embodiment of pressure equaliser of the present invention;
Fig. 7 is the structural schematic diagram of the pressure equaliser another embodiment of the present invention;
Fig. 8 is the stereogram of the wine cabinet of the present invention.
Specific implementation mode
Technical scheme of the present invention is clearly and completely described below in conjunction with attached drawing, it is clear that described implementation Example is a part of the embodiment of the present invention, instead of all the embodiments.Based on the embodiments of the present invention, ordinary skill The every other embodiment that personnel are obtained without making creative work, shall fall within the protection scope of the present invention.
In the description of the present invention, it should be noted that term "center", "upper", "lower", "left", "right", "vertical", The orientation or positional relationship of the instructions such as "horizontal", "inner", "outside" be based on the orientation or positional relationship shown in the drawings, merely to Convenient for the description present invention and simplify description, do not indicate or imply the indicated device or element must have a particular orientation, With specific azimuth configuration and operation, therefore it is not considered as limiting the invention.In addition, term " first ", " second ", " third " is used for description purposes only, and is not understood to indicate or imply relative importance.
In the description of the present invention, it should be noted that unless otherwise clearly defined and limited, term " installation ", " phase Even ", " connection " shall be understood in a broad sense, for example, it may be being fixedly connected, may be a detachable connection, or be integrally connected;It can Can also can be indirectly connected through an intermediary the connection inside two elements to be to be connected directly.For this field For those of ordinary skill, the concrete meaning of above-mentioned term in the present invention can be understood with concrete condition.
As long as in addition, technical characteristic involved in invention described below different embodiments non-structure each other It can be combined with each other at conflict.
Embodiment 1
It is as shown in Figure 1 a kind of specific implementation mode of the refreshing red wine device of the present invention.It includes:It is to be stored for housing Open bottle retainer 1, the sliding part 2 being slidably connected on bottle retainer 1 and the vacuum pump 4 of red wine;Wherein, the wine Microswitch 3 is provided on bottle holder 1, the microswitch 3 is used to control the keying of vacuum pump 4;, on the sliding part 2 Equipped with the sealing for closing Bottle neck for wine bottle, the air entry 2.9 inside connection bottle is offered on the sealing;Microswitch 3, The air inlet of the vacuum pump 4 passes through pipeline connection with the air entry 2.9.
When initial position(When i.e. the refreshing red wine device does not store red wine), effect of the sliding part 2 in its gravity It is located at the downside of bottle retainer 1 down, sealing is less than the position of bottleneck of common bottle;When user places bottle, need The bottleneck of bottle is resisted against on the sealing and pushes relatively described 1 upward sliding of bottle retainer of the sliding part 2, institute It states trigger unit 2.5 and triggers the opening of the microswitch 3, the vacuum pump 4 is opened, vacuumized to the bottle.User takes When with the bottle, the unlatching of the pressure equaliser 10 is controlled, keeps the wine pressure in the bottle identical as external atmosphere pressure, avoids Inside and outside differential pressure is larger to cause bottle to extract difficult problem.
Above-mentioned refreshing red wine device can proceed by vacuumize process in user's placing red wine, easy to operate fast Victory, more hommization.Also, since setting sliding part 2 bottle retainer 1 can slide relatively, different height can be met Bottle carries out vacuumizing fresh-keeping demand.In addition, can be facilitated bottle and the refreshing red wine by the way that pressure equaliser is arranged Device detaches.
Specifically, the microswitch 3 includes body part 3.1 and control unit 3.2, and the body part is equipped with described in control The button that microswitch 3 is turned on and off, the control unit 3.2 are articulated on the body part 3.1, and the control unit 3.2 To the button 3.3 is pressed when being rotated close to 3.1 direction of the body part, released when to far from the rotation of 3.1 direction of the body part Put the button.The first connecting terminal 3.4 and the second connecting terminal 3.5 are additionally provided on the body part 3.1, wherein the One connecting terminal is connect with controller 8, and 3.5 connector of the second connecting terminal is connect with the power cord connector of the vacuum pump 4.
Specifically, as shown in Figure 4, Figure 5, the bottle retainer 1 including support side plate 1.1 and is located at support side plate The top plate 1.2 of 1.1 upsides, fixes sleeve 1.3 is arranged on the top plate 1.2, and the sliding part 2 is slidably connected to the fixing sleeve In cylinder 1.3, the side wall of the fixes sleeve 1.3 is equipped with gap 1.3.1, and the control unit 3.2 of the microswitch 3 is set to described At gap 1.3.1.
In a kind of embodiment, the bottle retainer 1 is placed directly in the layer frame of the wine cabinet, and bottle directly passes through The layer frame support;Preferably, the bottle retainer 1 further includes bottom plate(It is not shown), by bottom plate, three face rings around support Side plate 1.1 and top plate 1.2 surround a complete bottle accommodating space.
More specifically, 1.3 part of the fixes sleeve is located at 1.2 upside of the top plate, partly it is located under the top plate 1.2 Side, the gap 1.3.1 are opened in the fixes sleeve 1.3 of 1.2 upside of top plate, and the microswitch 3 fixes peace Upper surface loaded on the top plate 1.2.
Guide frame and position limiting structure are set between the outer wall of the sliding part 2 and the inner wall of the fixes sleeve 1.3, The guide frame is used to guide the glide direction of the sliding part 2, and the position limiting structure is for limiting about 2 sliding part The maximum sliding position of sliding.
The guide frame, which is used to guide the sliding part 2 to slide up and down, prevents its left-right rotation, and structure is not unique, Preferably, in present embodiment, the guide frame is the outer wall for being molded over the sliding part 2 or the inner wall of the fixes sleeve One of on groove and be molded over the sliding part 2 outer wall or the fixes sleeve inner wall it is another on protrusion.More Body, as shown in figure 4, forming the sliding slot 1.3.2 extended up and down, the sliding part 2 on the inner wall of the fixes sleeve 1.3 Outer wall on form the slide protrusion 2.6 extended up and down, the slide protrusion 2.6 and sliding slot 1.3.2 cooperations are realized Lower slider.
The position limiting structure includes moving up the upper limit structure of maximum position and for limiting for limiting the sliding part 2 The sliding part 2 moves down the lower limit bit architecture of maximum position;The wherein described upper limit structure and the lower limit bit architecture are not only One;Preferably, in present embodiment, as shown in figure 5, the upper limit structure include take shape in the downside of the sliding part 2 and to Outside extend outer 2.1,2.1 outer diameter of the outer be more than the fixes sleeve 1.3 outer diameter, the sliding part 2 to When upper sliding, the outer 2.1 realizes the upper limit of the sliding part 2 with the bottom wall cooperation of the fixes sleeve 1.3;Under described Position limiting structure includes taking shape in the downside of the fixes sleeve 1.3 and extending inward interior along 1.3.3, and the sliding part 2 is downward When sliding, the bottom wall of the sliding part 2 and the interior lower limit that the sliding part 2 is realized along 1.3.3 cooperations.
Specifically, the trigger unit 2.5 of the sliding part 2 is the bulge-structure being set on the outer wall of the sliding part 2, i.e., A bulge-structure is molded on the outer wall of the sliding part 2 at the position of roof setpoint distance, in this way, in initial position When, the sliding part 2 is on the downside of bottle retainer 1, and the control unit 3.2 of the outer wall of the sliding part 2 and the microswitch 3 is not Contact;When the 2 upward Slideslip of sliding part, the bulge-structure can push the control unit 3.2 of the microswitch 3 to The body part direction movement, makes the microswitch 3 open, starts the vacuum pump.
Specifically, the sealing of the sliding part 2 is the rubber pad 2.4 for being fixed on 2 inside of the sliding part, the rubber The air entry 2.9 is offered in the middle part of pad.
The fixed form of the rubber pad and the sliding part 2 is not unique, and in a kind of embodiment, the sliding part 2 is One overall structure, the convex ribs of the fixed rubber pad of inner wall molding of sliding part 2, the periphery of the rubber pad are fixed on described convex On muscle.The rubber pad for needing setting thicker in this mode can meet the requirement of bonding strength.
In another embodiment, as shown in Fig. 2, the sliding part 2 includes passing through fixed 2.2 He of upper sliding sleeve of screw Lower slider set 2.3, the upper sliding sleeve 2.2 include upper bush 2.2.1 and the upper connection inside the upper bush 2.2.1 Plate 2.2.2, the lower slider set 2.3 includes lower sleeve 2.3.1, the lower connecting plate inside the lower sleeve 2.3.1 2.3.2, the upper junction plate 2.2.2 and lower connecting plate 2.3.2 is connected by screw.The rubber pad 2.4 is fixed on institute It states on lower connecting plate 2.3.2;More specifically, the rubber pad 2.4 is including body part 2.4.1 and is surrounded on the body part respectively 2.4.1 the air entry 2.9, the lower connecting plate 2.3.2 are formed on two fin parts 2.4.2, the body part 2.4.1 Middle part forms venthole, is plugged in the venthole on the upside of the body part 2.4.1, downside is plugged in Bottle neck for wine bottle It is interior;Two fin part 2.4.2 up and down are located at the upper side and lower side of the lower connecting plate 2.3.2;The upper company Fishplate bar 2.2.2 is equipped with the venthole being connected to the air entry 2.9.
In order to ensure that sliding part 2 is located at downside in the state that bottle is not arranged in initial position, it is preferred that in the cunning Clump weight is installed on moving part 2.Specifically, the clump weight is fixedly connected on the upper junction plate 2.2.2, also, described is matched Through-hole for wearing ventilation pipe is set on pouring weight, and the effect which also acts guiding snorkel avoids steam hose from rolling over It is curved to lead to unsmooth problem of ventilating.
Specifically, as shown in Figure 6, Figure 7, the pressure equaliser 10 be with the air inlet of the vacuum pump 4 with it is described The balanced valve 10 of pipeline connection between air entry 2.9, the balanced valve 10 include valve body 10.1, and 10.1 one end of the valve body is set Air inlet 10.1.1 is set, the other end is equipped with the gas outlet 10.1.2;It is plugged in the valve rod 10.2 of the valve inner, the valve It is equipped with resetting spring 10.3 between bar 10.2 and the valve body 10.1, the reset force of the resetting spring 10.3 is by the valve rod The 10.2 closing air inlet 10.1.1 or described gas outlet 10.1.2.The balanced valve 10 can be electromagnetic type or mechanical. If the balanced valve 10 is electromagnetic type can control the balance when user needs to take bottle by modes such as control buttons The valve rod 10.2 of valve 10 opens the air inlet 10.1.1 or described gas outlet 10.1.2, and the two is made to be in connected state;It is external Air enters in pipeline, realizes inside and outside air pressure balance.If the balanced valve 10 is mechanical, when user needs to take bottle, User's hand control valve bar 10.2 opens the air inlet 10.1.1 or described gas outlet 10.1.2, and the two is made to be in connected state State;Extraneous air enters in pipeline, realizes inside and outside air pressure balance.
More specifically, the valve body 10.1 by the first valve body 10.1.3 and the second valve body 10.1.4 by buckle structure/ Or helicitic texture is formed by fixedly connecting;One end of the valve rod 10.2 is to close the gas outlets air inlet 10.1.1 or described 10.1.2 valve rod end cap 10.2.1, the other end stretch out outside the valve body 10.1, and are equipped with pressing end cap 10.2.2 in end; Wherein, Fig. 6 is the embodiment that original state lower valve rod 10.2 closes the gas outlet 10.1.2;Fig. 7 is original state lower valve Bar 10.2 closes the embodiment of the air inlet 10.1.1.
The closing that vacuum pump 4 can be controlled after unlatching underpressure pattern by setting the pumpdown time, for example, vacuum pump is beaten It is closed after 2 minutes after opening, interval is again turned on vacuum pump after ten minutes.Preferably, in order to more accurately control vacuum pump Open and close opportunity is equipped with pressure sensor 5 on the pipeline between the air inlet and the air entry 2.9 of the vacuum pump, When the pressure sensor 5 detects that system pressure is less than preset pressure value, the vacuum pump 4 is closed;When pressure sensor 5 When detecting that system pressure is more than preset pressure value, the vacuum pump 4 is opened.
In order to make entire refreshing red wine device be installed on as an integral module in wine cabinet or other storage cabinets, this implementation In example, the vacuum pump 4 is fixed in the support side plate of the bottle retainer 1, meanwhile, the static controller on the upside of vacuum pump 8 and the plug 9 that is connect with controller 8.In this way, after each parts are assembled, it is only necessary to be by the fixation of bottle retainer 1 The refreshing red wine device can be installed and be fixed, be plugged in by plug 9 and the normal of the refreshing red wine device can be realized on power supply Work.Further, it is additionally provided with check valve 6 on the vacuum pump 4 and the air entry 2.9, and the check valve 6 is set to pressure On pipeline between force snesor 5 and the vacuum pump 4, the check valve 6 makes gas can only be from bottle side to 4 direction of vacuum pump Flowing.
When using above-mentioned refreshing red wine device, because initial sliding part 2 is to be in lowest position, when red wine needs vacuumize When, the bottle of corkage is positioned over 2 downside of the sliding part by user, so that Bottle neck for wine bottle is contacted with the rubber pad and is pushed sliding Part 2 moves up, and the trigger unit 2.5 of sliding part 2 squeezes the control unit 3.2 of microswitch 3, and microswitch 3 is made to open, at this point, When pressure sensor 5 detects pressure value more than 0Mpa, the controlled unlatching of vacuum pump 4 carries out vacuumizing work automatically;It is red to realize Bottle is vacuumized automatically after being put into, and without carrying out the operations such as button, is wanted when pressure sensor 5 detects that pressure value reaches It asks, vacuum pump 4 is stopped immediately.
When the power-off of vacuum pump 4 is stopped, since check valve 6 is one-way ventilating, it may therefore be assured that from check valve 6 The pressure value that access pressure sensor 5 in red wine bottle is real-time monitored is the true negative pressure value in red wine bottle.
As shown in figure 8, present invention simultaneously discloses a kind of wine cabinets 100 comprising temperature is more than 0 DEG C or more of refrigerating chamber, institute It states and is equipped with above-mentioned refreshing red wine device A in refrigerating chamber.
Preferably, the refreshing red wine device is set to the upper edge of the refrigerating chamber.
Embodiment 2
The structure of present embodiment and embodiment 1 is essentially identical, and difference lies in sliding parts 2 described in present embodiment and the wine The Hermetical connecting structure of bottle is different from embodiment 1.
As shown in figure 3, in present embodiment, the sealing of the sliding part 2 includes being set to 2 inner wall of the sliding part Connecting plate 2.7,2.7 upside of the connecting plate form the air entry 2.9, and 2.7 downside of the connecting plate, which is equipped with, to be extended downwardly Sleeve 2.7.1, the sleeve 2.7.1 and the Bottle neck for wine bottle pass through bottle stopper 7 and realize and be tightly connected.Specifically, such as Fig. 3 institutes Show, the bottle stopper 7 includes main part 7.1 and the plug division 7.2 positioned at the downside of the main part 7.1, the main part 7.1 with The venthole of perforation is equipped between the plug division 7.2, the main part 7.1 and sleeve 2.2.1 is tightly connected, institute Plug division 7.2 is stated to be tightly connected with the red wine bottleneck.More specifically, the main part 7.1 is positive round wimble structure, the grafting Portion 7.2 is rounding wimble structure.This structure can make reliable close between bottle stopper 7 and red wine bottleneck and bottle stopper 7 and sleeve 2.7.1 Envelope.
It is equipped with cock body 7.3 at the venthole, is more than red wine bottleneck inner end gas in red wine bottleneck outer end air pressure The cock body 7.3 closes the venthole when pressure, is less than red wine bottleneck inner end air pressure in red wine bottleneck outer end air pressure Shi Suoshu cock bodys 7.3 open the venthole.
In present embodiment, by between Bottle neck for wine bottle and sliding part 2 be arranged bottle stopper 7, can vacuumize it is fresh-keeping after It will be taken out with the bottle of bottle stopper 7, the cock body 7.2 of bottle stopper 7 can seal bottleneck, realize permanent fresh-keeping, the red wine guarantor of red wine Fresh device continue as other red wines vacuumize it is fresh-keeping.
In order to make the bottle after vacuumizing be easier to extract out from sliding part 2, it is preferred that the downside of the sleeve 2.7.1 It is socketed with rubber suction nozzle 2.8, the rubber suction nozzle 2.8 realizes the sleeve 2.7.1 and the bottle stopper 7 with the cooperation of the bottle stopper 7 It is tightly connected.Due to entire pipeline air pressure subatmospheric after vacuumizing, user need will be fresh-keeping after bottle extraction when, bottle stopper There can be suction force between 7 and sleeve 2.7.1, if when without rubber suction nozzle 2.8, bottle stopper 7 has certain deformation when pull, this Kind situation can cause extraneous air to enter in bottle by the gap between deformed bottle stopper 7 and bottleneck, and rubber suction is added It after mouth 2.8, when pull bottle, is deformed upon between rubber suction nozzle 2.8 and bottle stopper 7, and the deflection of rubber suction nozzle 2.8 is more than bottle The deflection of plug 7 can reduce the probability for entering air in bottle in this way.
Obviously, the above embodiments are merely examples for clarifying the description, and does not limit the embodiments.It is right For those of ordinary skill in the art, can also make on the basis of the above description it is other it is various forms of variation or It changes.There is no necessity and possibility to exhaust all the enbodiments.And it is extended from this it is obvious variation or It changes still within the protection scope of the invention.

Claims (11)

1. a kind of refreshing red wine device, which is characterized in that including:The accommodating bottle retainer for waiting for fresh-keeping red wine bottle, slidably Ground is connected to sliding part, vacuum pump and pressure equaliser on the bottle retainer;The bottle retainer is equipped with Microswitch, the microswitch are used to control the keying of the vacuum pump;The sliding part includes for closing Bottle neck for wine bottle Sealing, the air entry inside connection bottle, the air inlet of the vacuum pump and the air-breathing are offered on the sealing Mouth passes through pipeline connection;The sliding part further includes the trigger unit that the control microswitch opens and closes;The pressure equaliser Gas outlet be connected to the Bottle neck for wine bottle;
When initial position, the sealing is less than the position of bottleneck of the bottle;When user places the bottle, the bottle Bottleneck is resisted against on the sealing and pushes the relatively described bottle retainer upward sliding of the sliding part, the trigger unit to touch It sends out microswitch described and opens, the vacuum pump is opened, and is vacuumized to the bottle;When user takes the bottle, control It makes the pressure equaliser to open, keeps the wine pressure in the bottle identical as external atmosphere pressure.
2. refreshing red wine device according to claim 1, which is characterized in that the bottle retainer include support side plate with And the top plate in support side plate, fixes sleeve is set on the top plate, the sliding part is slidably connected to the fixing sleeve In cylinder, the side wall of the fixes sleeve is equipped with gap, and the control unit of the microswitch is set to the opening position.
3. refreshing red wine device according to claim 1, which is characterized in that the trigger unit of the sliding part is is set to State the bulge-structure on the outer wall of sliding part, when the upward Slideslip of the sliding part, the bulge-structure can push the fine motion The control unit of switch.
4. red wine storage facilities according to claim 1, which is characterized in that the sealing of the sliding part is is fixed on The rubber pad on the inside of sliding part is stated, the air entry is offered in the middle part of the rubber pad.
5. red wine storage facilities according to claim 4, which is characterized in that the sliding part includes fixed by screw Upper sliding sleeve and lower slider set, the upper sliding sleeve include upper bush and the upper junction plate inside the upper bush, institute It includes lower sleeve, the lower connecting plate inside the lower sleeve to state lower slider set, and is fixed on the lower connecting plate The rubber pad;The upper junction plate is connected by screw and is respectively arranged with the lower connecting plate and is connected to the air entry Venthole.
6. refreshing red wine device according to claim 1, which is characterized in that the sealing of the sliding part includes being set to The connecting plate of the sliding part inner wall, the connecting plate upside form the air entry, are equipped on the downside of the connecting plate downward The sleeve of extension is tightly connected between the Bottle neck for wine bottle and the sleeve by bottle stopper, the bottle stopper include main part and Plug division on the downside of the main part is equipped with the venthole of perforation, institute between the main part and the plug division It states main part to connect with the sleeve seal, the plug division is tightly connected with the red wine bottleneck.
7. refreshing red wine device according to claim 6, which is characterized in that be socketed with rubber suction on the downside of the sleeve Mouth, the rubber suction nozzle realize that the sleeve is tightly connected with the bottle stopper with main part cooperation.
8. refreshing red wine device according to claim 1, which is characterized in that the pressure equaliser be and the vacuum The balanced valve of pipeline connection between the air inlet of pump and the air entry, the balanced valve include valve body, described valve body one end Air inlet is set, and the other end is equipped with the gas outlet;Be plugged in the valve rod of the valve inner, the valve rod and the valve body it Between be equipped with resetting spring, the reset force of the resetting spring is suitable for the valve rod closing the air inlet or the gas outlet.
9. refreshing red wine device according to claim 1, which is characterized in that the air inlet of the vacuum pump and the air-breathing Pipeline between mouthful is equipped with pressure sensor, when the pressure sensor detects that system pressure is higher than preset pressure value, The vacuum pump is opened;When the pressure sensor detects that system pressure is less than preset pressure value, the vacuum pump is closed.
10. refreshing red wine device according to claim 2, which is characterized in that the vacuum pump, which is fixed on the bottle, to be protected It holds in the support side plate of frame, check valve is additionally provided on the pipeline between the vacuum pump and the air entry.
11. a kind of wine cabinet comprising temperature is more than 0 DEG C or more of refrigerating chamber, it is characterised in that:Right is equipped in the refrigerating chamber It is required that any refreshing red wine devices of 1-10.
CN201810186924.3A 2018-02-11 2018-03-07 Red wine fresh-keeping device and gradevin Active CN108438314B (en)

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