CN108378259A - A kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore reduces internal heat beverage - Google Patents

A kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore reduces internal heat beverage Download PDF

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Publication number
CN108378259A
CN108378259A CN201810413582.4A CN201810413582A CN108378259A CN 108378259 A CN108378259 A CN 108378259A CN 201810413582 A CN201810413582 A CN 201810413582A CN 108378259 A CN108378259 A CN 108378259A
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CN
China
Prior art keywords
internal heat
mouth
pao
tongue
beverage
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Pending
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CN201810413582.4A
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Chinese (zh)
Inventor
凌善锋
万雪绮
唐昀
邵翠
黎鑫鹏
兰艾玄
涂盈
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Jingchu University of Technology
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Jingchu University of Technology
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Priority to CN201810413582.4A priority Critical patent/CN108378259A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38Other non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/02Algae
    • A61K36/05Chlorophycota or chlorophyta (green algae), e.g. Chlorella
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/73Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/899Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/02Stomatological preparations, e.g. drugs for caries, aphtae, periodontitis
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Medicinal Chemistry (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Mycology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Pharmacology & Pharmacy (AREA)
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  • Epidemiology (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention discloses a kind of Wu Pao giving birth to sore for clearing heat and removing internal heat treatment ulcer of mouth-tongue to reduce internal heat beverage, it is characterised in that is made of following substance:Crow bubble tender leaf, hulled rice, plain boiled water, and/or AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder is added.The present invention provide it is a kind of can effectively treat excessive internal heat, ulcer of mouth-tongue life sore the problems such as and not will produce any side effect to improve body be allowed to negative and positive reconciliation health maintenance formula.This method makes crow bubble leaf and astaxanthin combination by Chinese medicine theory of medicine, helps fire under patient's dispelling wind and eliminating dampness, anti-inflammatory, analgesia, clearing heat and moistening dryness, and sore is given birth to achieve the purpose that treat ulcer of mouth-tongue.

Description

A kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore reduces internal heat beverage
Technical field
The invention belongs to health care technical fields, and in particular to a kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore Reduce internal heat beverage.
Background technology
Crow bubble leaf, mildly bitter flavor is cool in nature, enters liver, the warp of spleen two, tool swelling and pain relieving, cool blood, hemostasis etc. and other effects, by civil extensive Its effect of application attestation is safe and reliable, has unique curative effect to treatment aphthae and caries pain etc., is listing Chinese medicine preparation One of important formula during saprodontia is peaceful(Meng Xin etc., Guizhou medical university journal, 2017,2016;Liu Yao etc., China Dispensary, 2017).Crow bubble leaf mainly contain flavonoids and amino acid isoreactivity ingredient, especially flavones ingredient, have anti-inflammatory, antibacterial, The effect of antiviral, anti-oxidant, protection oral mucosa system etc..Astaxanthin is the super antioxidant of latest generation, yellow Ketones component and astaxanthin can act synergistically, and diminish inflammation, and treatment ulcer of mouth-tongue gives birth to sore.Crow bubble leaf and astaxanthin combination, phase It benefits evident.
The economic situation of people is greatly improved at present, and the level of consumption greatly increases, and part population is in terms of diet Also it is no longer restricted.But the ingredients such as the chemical addition agent in food greatly affected our health, make one to be easy out Situations such as now excessive internal heat and canker sore.On the market the drug of the existing anti-inflammatory type that relieves inflammation or internal heat contain cow-bezoar ingredient, relative price compared with It is high.And this formulation cost is low, material is simple and easy to get, and is that pure natural components are used as medicine, non-evident effect.
Invention content
The purpose of the present invention is being directed to above-mentioned deficiency, and provide a kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore Reduce internal heat beverage.
The present invention includes that crow bubble tender leaf, hulled rice and plain boiled water, weight proportion are:
Crow bubble tender leaf 8-12g;
Hulled rice 95-105g;
Plain boiled water 190-210ml.
Weight proportion is:
Crow bubble tender leaf 10g;
Hulled rice 100g;
Plain boiled water 200ml.
It also has AstaElite Chinese mugworts algae board haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder, weight proportion to be:
AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder 0.4-0.6g.
It also has AstaElite Chinese mugworts algae board haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder, weight proportion to be:
AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder 0.5g.
Preparation method is as follows:
(1)It takes 200ml plain boiled water fully to impregnate 100g hulled rices, and slightly rinses, rice washing water is spare;
(2)It takes 10g crows to steep tender leaf, mashes and be added in rice washing water after cleaning, directly drunk after stirring evenly.
Preparation method is as follows:
(1)It takes 50-60 DEG C of water fully to impregnate hulled rice 3-5min, and rinses 0.5-1min, rice washing water is spare;
(2)Crow bubble tender leaf is taken, mashes and is added in rice washing water after cleaning, directly drunk after stirring evenly.
(3)AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder is added, after stirring evenly directly It drinks.
Advantages and advantages of the invention are:It, can be effective with effect fiery under clearing heat and detoxicating, analgesia, dispelling wind and eliminating dampness, anti-inflammatory Treatment improve get angry and ulcer of mouth-tongue give birth to sore, tongue fur jaundice the state of an illness.
Specific implementation mode
The present invention includes that crow bubble tender leaf, hulled rice and plain boiled water, weight proportion are:
Crow bubble tender leaf 8-12g;
Hulled rice 95-105g;
Plain boiled water 190-210ml.
Weight proportion is:
Crow bubble tender leaf 10g;
Hulled rice 100g;
Plain boiled water 200ml.
It also has AstaElite Chinese mugworts algae board haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder, weight proportion to be:
AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder 0.4-0.6g.
It also has AstaElite Chinese mugworts algae board haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder, weight proportion to be:
AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder 0.5g.
Preparation method is as follows:
(1)It takes plain boiled water fully to impregnate hulled rice, and slightly rinses, rice washing water is spare;
(2)Crow bubble tender leaf is taken, mashes and is added in rice washing water after cleaning, directly drunk after stirring evenly.
Preparation method is as follows:
(1)It takes 50-60 DEG C of water fully to impregnate hulled rice 3-5min, and rinses 0.5-1min, rice washing water is spare;
(2)Crow bubble tender leaf is taken, mashes and is added in rice washing water after cleaning, directly drunk after stirring evenly.
(3)AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder is added, after stirring evenly directly It drinks.
The present invention will be further described with reference to the following examples.
Typical case:
Case 1:Daughter Ling Panpan oral mucosa swellings, bleeding sometimes, it is more worried sometimes with gingivitis.Take this formula The inflammation overwhelming majority is eliminated in oral cavity after a week, is had a meal and is enjoyed after taking three months, gourmet's luck is good.
Case 2:Xiao Ming classmate constitution abnormal heat always is easy to get angry, frequent canker sore.Take this formula a period of time Afterwards, it improves significantly the case where canker sore, is also no longer easy to get angry.
Case 3:Small red classmate every autumn, just irascibility went up, dysphoria, and alliteration stomatodynia is uncomfortable in chest.Take this formula half Situation is clearly better after a month.

Claims (6)

  1. The beverage 1. a kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore reduces internal heat, it is characterised in that it includes that crow bubble is tender Leaf, hulled rice and plain boiled water, weight proportion are:
    Crow bubble tender leaf 8-12g;
    Hulled rice 95-105g;
    Plain boiled water 190-210ml.
  2. The beverage 2. a kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore according to claim 1 reduces internal heat, it is special Sign is that weight proportion is:
    Crow bubble tender leaf 10g;
    Hulled rice 100g;
    Plain boiled water 200ml.
  3. The beverage 3. a kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore according to claim 1 reduces internal heat, it is special Sign is:It also has AstaElite Chinese mugworts algae board haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder, weight proportion to be:
    AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder 0.4-0.6g.
  4. The beverage 4. a kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore according to claim 2 reduces internal heat, it is special Sign is:It also has AstaElite Chinese mugworts algae board haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder, weight proportion to be:
    AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder 0.5g.
  5. The beverage 5. a kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore according to claim 1 or 2 reduces internal heat, It is characterized in that preparation method is as follows:
    (1)It takes plain boiled water fully to impregnate hulled rice, and slightly rinses, rice washing water is spare;
    (2)Crow bubble tender leaf is taken, mashes and is added in rice washing water after cleaning, directly drunk after stirring evenly.
  6. 6. a kind of clearing heat and removing internal heat treatment ulcer of mouth-tongue that is used for according to any one of claim 1-4 or two gives birth to sore Wu Pao reduces internal heat beverage, it is characterised in that preparation method is as follows:
    (1)Take plain boiled water(Whether temperature requires)Fully impregnate hulled rice(Soaking time), and slightly(Whether having time is wanted It asks)Rinsing, rice washing water are spare;
    (2)Crow bubble tender leaf is taken, addition rice washing water is mashed after cleaning(Whether temperature requires)In, it is directly drunk after stirring evenly;
    (3)AstaElite Chinese mugwort algae boards haematococcus pluvialis (containing 1.5% astaxanthin) water soluble powder is added, direct drink after stirring evenly With.
CN201810413582.4A 2018-05-03 2018-05-03 A kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore reduces internal heat beverage Pending CN108378259A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201810413582.4A CN108378259A (en) 2018-05-03 2018-05-03 A kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore reduces internal heat beverage

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201810413582.4A CN108378259A (en) 2018-05-03 2018-05-03 A kind of Wu Pao for clearing heat and removing internal heat treatment ulcer of mouth-tongue life sore reduces internal heat beverage

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Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1060963A (en) * 1990-10-24 1992-05-13 孙武 Medical liquid for curing decayed tooth and using method thereof
CN1135347A (en) * 1996-01-18 1996-11-13 邰全亮 Chinese medicinal preparation for treatment of toothache
CN101119634A (en) * 2004-12-22 2008-02-06 希尔氏宠物营养品公司 Methods for promoting oral health in animals
CN101313962A (en) * 2008-06-06 2008-12-03 叶志军 Decoction medicament for treating impetigo
CN102258191A (en) * 2010-12-23 2011-11-30 天津天狮生物发展有限公司 Antioxidative health-care food for preventing chronic inflammation and preparation method thereof
CN103997904A (en) * 2011-12-13 2014-08-20 希尔氏宠物营养品公司 Compositions and methods for treating dental conditions
CN106261450A (en) * 2016-08-09 2017-01-04 安徽新盛中药饮片有限公司 A kind of Haematococcus Pluvialis effervescent tablet of heat clearing away and internal heat reducing and preparation method thereof

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1060963A (en) * 1990-10-24 1992-05-13 孙武 Medical liquid for curing decayed tooth and using method thereof
CN1135347A (en) * 1996-01-18 1996-11-13 邰全亮 Chinese medicinal preparation for treatment of toothache
CN101119634A (en) * 2004-12-22 2008-02-06 希尔氏宠物营养品公司 Methods for promoting oral health in animals
CN101313962A (en) * 2008-06-06 2008-12-03 叶志军 Decoction medicament for treating impetigo
CN102258191A (en) * 2010-12-23 2011-11-30 天津天狮生物发展有限公司 Antioxidative health-care food for preventing chronic inflammation and preparation method thereof
CN103997904A (en) * 2011-12-13 2014-08-20 希尔氏宠物营养品公司 Compositions and methods for treating dental conditions
CN106261450A (en) * 2016-08-09 2017-01-04 安徽新盛中药饮片有限公司 A kind of Haematococcus Pluvialis effervescent tablet of heat clearing away and internal heat reducing and preparation method thereof

Non-Patent Citations (4)

* Cited by examiner, † Cited by third party
Title
刘瑶等: "苗药大乌泡叶提取物的体外抑菌作用考察 ", 《中国药房》 *
孟鑫等: "大乌泡叶镇痛活性部位筛选", 《贵州医科大学学报》 *
张俊玲,等: "用大米淘米水、牛奶治疗口腔溃疡的效果探讨", 《当代医药论丛》 *
程伟等: "大乌泡叶中总黄酮含量测定 ", 《中国中医药信息杂志》 *

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Application publication date: 20180810