CN108062726A - Multifunctional intellectual is cooked management system - Google Patents
Multifunctional intellectual is cooked management system Download PDFInfo
- Publication number
- CN108062726A CN108062726A CN201711415042.1A CN201711415042A CN108062726A CN 108062726 A CN108062726 A CN 108062726A CN 201711415042 A CN201711415042 A CN 201711415042A CN 108062726 A CN108062726 A CN 108062726A
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- CN
- China
- Prior art keywords
- module
- management module
- information
- cooked
- information management
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
- 235000013409 condiments Nutrition 0.000 claims abstract description 14
- 235000021183 entrée Nutrition 0.000 claims abstract description 12
- 235000021189 garnishes Nutrition 0.000 claims abstract description 12
- 235000013311 vegetables Nutrition 0.000 claims abstract description 5
- 239000004615 ingredient Substances 0.000 claims abstract description 4
- 238000005303 weighing Methods 0.000 claims abstract description 4
- 230000002123 temporal effect Effects 0.000 claims description 2
- 238000000034 method Methods 0.000 abstract description 3
- 235000013305 food Nutrition 0.000 abstract 1
- 238000010411 cooking Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 210000003739 neck Anatomy 0.000 description 1
Classifications
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
- G06Q50/12—Hotels or restaurants
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- Business, Economics & Management (AREA)
- Tourism & Hospitality (AREA)
- Health & Medical Sciences (AREA)
- Economics (AREA)
- General Health & Medical Sciences (AREA)
- Human Resources & Organizations (AREA)
- Marketing (AREA)
- Primary Health Care (AREA)
- Strategic Management (AREA)
- Physics & Mathematics (AREA)
- General Business, Economics & Management (AREA)
- General Physics & Mathematics (AREA)
- Engineering & Computer Science (AREA)
- Theoretical Computer Science (AREA)
- Management, Administration, Business Operations System, And Electronic Commerce (AREA)
- Medical Treatment And Welfare Office Work (AREA)
Abstract
It cooks management system the invention discloses a kind of multifunctional intellectual, including:With secretary record menu information menu information management module, for control condiment amount condiment control module, for control and the weighings management module of dose ingredients content, for select entree entree information management module, for selecting the garnishes information management module garnished food, for selecting the taste information management module of vegetable taste and nformation alert module.The management system by the above-mentioned means, multifunctional intellectual of the present invention is cooked can be cooked according to the step of pre-entering with method, and can remind and measure in real time culinary art progress, easily facilitate the operation of user, simple in structure, easy to use.
Description
Technical field
The present invention relates to software systems field, cook management system more particularly to a kind of multifunctional intellectual.
Background technology
System of cooking is exactly for the automatic intelligence system for carrying out dish culinary art as its name suggests.
But the function of system of cooking currently on the market is very single, user is that vegetable is put into equipment quickly
In, it is also necessary to it additionally weighs, maturity will not be reminded, so people need the multi-functional system more met the requirements
System.
The content of the invention
It cooks management system the invention mainly solves the technical problem of providing a kind of multifunctional intellectual, there is unfailing performance
The advantages that high, vdiverse in function, easy to use, while have extensive market prospects in the application and popularization of software systems.
In order to solve the above technical problems, one aspect of the present invention is:
A kind of multifunctional intellectual is provided to cook management system, including:With secretary record menu information menu information management module,
For control condiment amount condiment control module, for control and the weighing management module of dose ingredients content, for selecting to lead
The entree information management module of dish, for select garnishes garnishes information management module, for select the taste of vegetable taste letter
Cease management module and nformation alert module.
In a preferred embodiment of the present invention, further include respectively with menu information management module, condiment control module, claim
Measure management module, entree information management module, garnishes information management module, taste information management module and nformation alert module phase
The control data corporation of connection.
In a preferred embodiment of the present invention, the menu information management module includes entree information module, garnishes letter
Cease module, condiment information module, temporal information module, Step Information module.
In a preferred embodiment of the present invention, maturity judgment module is further included.
In a preferred embodiment of the present invention, maturity judgment module is connected with the control data corporation.
The beneficial effects of the invention are as follows:It can be cooked according to the step of pre-entering with method, and can be real-time
Culinary art progress is reminded and measured, easily facilitates the operation of user, it is simple in structure, easy to use.
Specific embodiment
The technical solution in the embodiment of the present invention will be clearly and completely described below, it is clear that described implementation
Example is only the part of the embodiment of the present invention, instead of all the embodiments.Based on the embodiments of the present invention, this field is common
All other embodiment that technical staff is obtained without making creative work belongs to the model that the present invention protects
It encloses.
The embodiment of the present invention includes:
A kind of multifunctional intellectual is cooked management system, including:The menu information management module of menu information is recorded with secretary, for controlling
The condiment control module of condiment amount processed, the weighing management module for control and dose ingredients content, the master for selecting entree
Dish information management module, the garnishes information management module for selection garnishes, the taste information management for selecting vegetable taste
Module and nformation alert module.
Further include respectively with menu information management module, condiment control module, weigh management module, entree information management mould
The control data corporation that block, garnishes information management module, taste information management module are connected with nformation alert module.
The menu information management module includes entree information module, garnishes information module, condiment information module, time letter
Cease module, Step Information module.
Further include maturity judgment module.Maturity judgment module is connected with the control data corporation.
The cook advantageous effect of management system of multifunctional intellectual of the present invention is:It can be according to the step of pre-entering and method
It is cooked, and can remind and measure in real time culinary art progress, easily facilitate the operation of user, it is simple in structure, easy to use.
The foregoing is merely the embodiment of the present invention, are not intended to limit the scope of the invention, every to utilize this hair
The equivalent structure or equivalent flow shift that bright description is made directly or indirectly is used in other relevant technology necks
Domain is included within the scope of the present invention.
Claims (5)
- The management system 1. a kind of multifunctional intellectual is cooked, which is characterized in that including:With secretary record menu information menu information management module, for control condiment amount condiment control module, for controlling Weighing management module with dose ingredients content, the entree information management module for selecting entree, matching somebody with somebody for selection garnishes Dish information management module, for selecting the taste information management module of vegetable taste and nformation alert module.
- The management system 2. multifunctional intellectual according to claim 1 is cooked, which is characterized in that further include and believe respectively with menu It ceases management module, condiment control module, weigh management module, entree information management module, garnishes information management module, taste letter The control data corporation that breath management module is connected with nformation alert module.
- The management system 3. multifunctional intellectual according to claim 1 is cooked, which is characterized in that the menu information management mould Block includes entree information module, garnishes information module, condiment information module, temporal information module, Step Information module.
- The management system 4. multifunctional intellectual according to claim 1 is cooked, which is characterized in that further include maturity and judge mould Block.
- The management system 5. multifunctional intellectual according to claim 4 is cooked, which is characterized in that maturity judgment module and institute Control data corporation is stated to be connected.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201711415042.1A CN108062726A (en) | 2017-12-25 | 2017-12-25 | Multifunctional intellectual is cooked management system |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201711415042.1A CN108062726A (en) | 2017-12-25 | 2017-12-25 | Multifunctional intellectual is cooked management system |
Publications (1)
Publication Number | Publication Date |
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CN108062726A true CN108062726A (en) | 2018-05-22 |
Family
ID=62139488
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201711415042.1A Pending CN108062726A (en) | 2017-12-25 | 2017-12-25 | Multifunctional intellectual is cooked management system |
Country Status (1)
Country | Link |
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CN (1) | CN108062726A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109739111A (en) * | 2018-12-29 | 2019-05-10 | 珠海优特智厨科技有限公司 | A kind of cooking methods, device and computer readable storage medium |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103142147A (en) * | 2013-01-23 | 2013-06-12 | 杭州红泥小厨餐饮管理有限公司 | Intelligent Chinese meal cooking device special for frying and cooking method thereof |
CN105007469A (en) * | 2015-08-12 | 2015-10-28 | 李伟 | Intelligent cooking system, intelligent cooking utensil and intelligent cooking method |
CN106228475A (en) * | 2016-07-30 | 2016-12-14 | 广东美的厨房电器制造有限公司 | Menu method for pushing, menu method of reseptance, server and terminal |
CN106955013A (en) * | 2017-03-30 | 2017-07-18 | 上海斐讯数据通信技术有限公司 | A kind of method of intelligent kitchen cooking system and intelligent auxiliary cooking |
-
2017
- 2017-12-25 CN CN201711415042.1A patent/CN108062726A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103142147A (en) * | 2013-01-23 | 2013-06-12 | 杭州红泥小厨餐饮管理有限公司 | Intelligent Chinese meal cooking device special for frying and cooking method thereof |
CN105007469A (en) * | 2015-08-12 | 2015-10-28 | 李伟 | Intelligent cooking system, intelligent cooking utensil and intelligent cooking method |
CN106228475A (en) * | 2016-07-30 | 2016-12-14 | 广东美的厨房电器制造有限公司 | Menu method for pushing, menu method of reseptance, server and terminal |
CN106955013A (en) * | 2017-03-30 | 2017-07-18 | 上海斐讯数据通信技术有限公司 | A kind of method of intelligent kitchen cooking system and intelligent auxiliary cooking |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109739111A (en) * | 2018-12-29 | 2019-05-10 | 珠海优特智厨科技有限公司 | A kind of cooking methods, device and computer readable storage medium |
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Legal Events
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PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20180522 |
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RJ01 | Rejection of invention patent application after publication |