CN107912730B - Preparation facilities of highland barley red date food - Google Patents
Preparation facilities of highland barley red date food Download PDFInfo
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- CN107912730B CN107912730B CN201711196434.3A CN201711196434A CN107912730B CN 107912730 B CN107912730 B CN 107912730B CN 201711196434 A CN201711196434 A CN 201711196434A CN 107912730 B CN107912730 B CN 107912730B
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The invention discloses a preparation device of highland barley and red date food, which comprises a preparation device main body with an open top, wherein a visual window is arranged on the preparation device main body, four support columns are welded on the periphery of the top of the preparation device main body at equal intervals, a same top plate is welded on the tops of the four support columns, an air cylinder is fixedly arranged at the bottom of the top plate, a cover body which is slidably arranged with the support columns is arranged on a piston rod of the air cylinder, the cover body and the preparation device main body are movably arranged in a sealing mode, a push rod motor is arranged at the bottom of the cover body, and a first moving transverse plate which is positioned in the preparation device main body is. The red date soaking and draining device is economical and practical, the forward rotation and the reverse rotation of the push rod motor are controlled through the control device, and then repeated soaking and draining operations are carried out on red dates in the soaking bucket, so that the labor intensity of workers is greatly reduced.
Description
Technical Field
The invention relates to the technical field of preparation of highland barley and red date foods, in particular to a preparation device of highland barley and red date foods.
Background
The red dates are 'tonic king' in fruits, contain a large amount of vitamin C, riboflavin, thiamine, carotene, nicotinic acid and other vitamins, the content of the vitamin C of some fresh dates is even as high as 800mg/100g, the red dates are crowns of all fruits, have the effects of nourishing the stomach and strengthening the spleen, replenishing blood and tonifying qi, resolving drug toxicity, protecting the liver, enhancing muscle strength and the like, can moisten the lung, relieve a cough, relieve deficiency and nourish the stomach, have high medical health-care value, and adenosine cyclophosphate in the red dates can expand blood vessels to resist allergy, enhance myocardial contractility and improve myocardial nutrition; the triterpenoid and adenosine diphosphate in the red dates can inhibit cancer cells and regulate cell division; the rutin in fructus Jujubae can enhance vitamin C function in vivo, promote accumulation of vitamin C in vivo, reduce blood lipid, prevent angiosclerosis, and reduce permeability and fragility of capillary.
The highland barley is a cereal crop with high blood pressure, high blood fat, low blood sugar and low cholesterol, contains rich mineral substances, vitamins and dietary fibers, and has the effects of clearing intestines, reducing blood fat, blood sugar and cholesterol and preventing cardiovascular diseases.
The highland barley and the red dates have the effects of preventing cardiovascular diseases and enhancing the immunity of organisms, and the cooperation of the highland barley and the red dates can enhance the nutritional effects of the highland barley and the red dates by utilizing the synergistic effect among a multifunctional factor, a multi-target position and a multi-action mechanism to generate an unexpected effect, so that the highland barley and red date food is produced at will, and when the highland barley and red date food is prepared, the red dates need to be soaked and drained repeatedly and are manually completed by workers, so that the labor intensity of the workers is high.
Disclosure of Invention
Based on the technical problems in the background art, the invention provides a preparation device of highland barley and red date food.
The invention provides a preparation device of highland barley and red date food, which comprises a preparation device main body with an opening at the top, wherein a visual window is arranged on the preparation device main body, four support columns are welded at the periphery of the top of the preparation device main body at equal intervals, the top of the four support columns is welded with a same top plate, an air cylinder is fixedly arranged at the bottom of the top plate, a cover body which is slidably arranged with the support columns is arranged on a piston rod of the air cylinder, the cover body is movably arranged with the preparation device main body in a sealing way, a push rod motor is arranged at the bottom of the cover body, a first moving transverse plate which is arranged in the preparation device main body is welded on an output shaft of the push rod motor, connecting rods are vertically welded at four corners of the top of the first moving transverse plate, the top ends of the four connecting rods are welded with a same second moving transverse, the inner wall of one side of the rectangular groove far away from the second moving transverse plate is provided with a limit groove, the inner walls of the top and the bottom of the limit groove are both provided with a trigger switch, the top of the trigger switch positioned at the lower part is contacted with a trigger block, the trigger block is welded with the connecting block, a third through hole is arranged at the top of the connecting block, a guide rod is connected inside the third through hole in a sliding manner, the guide rod is vertically welded inside the rectangular groove, compression springs movably sleeved with the guide rod are fixedly arranged at the top and the bottom of the connecting block, and the ends of the two compression springs which are positioned outside the same guide rod and are far away from each other are respectively and fixedly arranged on the inner wall of the rectangular groove, the soup is filled in the preparation device main body, and the top of the soup is provided with a soaking bucket with an opening, four corners of the top of the soaking bucket are fixedly provided with traction ropes, and the top ends of the four traction ropes are fixedly arranged with the bottom of the first movable transverse plate.
Preferably, an exchange pipe is horizontally installed at the bottom of the outer side of the preparation device main body, and the exchange pipe is communicated with the inside of the preparation device main body.
Preferably, a first through hole matched with the support column in position is formed in the cover body, and the side wall of the first through hole is connected with the support column in a sliding mode.
Preferably, the cover body is further provided with a second through hole matched with the connecting rod in position, and the second through hole is in sliding connection with the outer side of the connecting rod.
Preferably, the second movable transverse plate is located between the cover body and the cylinder, the top of the second movable transverse plate is provided with an installation through hole, and a piston rod of the cylinder penetrates through the whole installation through hole.
Preferably, a motor mounting groove is formed in the bottom of the cover body, and the top of the push rod motor is fixedly mounted on the inner wall of the top of the motor mounting groove.
Preferably, the soup is a mixed soup prepared by mixing white sugar and honey, a separation ring welded with the side wall of the preparation device main body is arranged above the soup, and the separation ring is positioned above the soaking hopper.
Preferably, a water level sensor is installed at the bottom of the separating ring, the water level sensor is electrically connected with an alarm fixedly installed on the outer side of the preparation device main body, the alarm time of the alarm is set to sixty seconds, and when the water level sensor detects that the liquid level of the soup reaches a set value, the water level sensor controls the alarm to alarm.
Preferably, a plurality of trigger switches that are located on the inner wall of the top of the rectangular groove and a plurality of trigger switches that are located on the inner wall of the bottom of the rectangular groove are electrically connected with the same control device, the control device is used for triggering signals sent by the trigger switches, then the control device controls the push rod motor to pause according to the triggering signals sent by the trigger switches, a plurality of trigger switches that are located on the inner wall of the top of the rectangular groove and the control device are electrically connected with the same first synchronization module, a plurality of trigger switches that are located on the inner wall of the bottom of the rectangular groove and the control device are electrically connected with the same second synchronization module, and the control device is further used for controlling the push rod motor to rotate.
Preferably, the soaking bucket is of a cylindrical structure, and the diameter of the outer side of the soaking bucket is smaller than that of the inner side of the separating ring.
The invention has the beneficial effects that: through the control device, the push rod motor, the first movable transverse plate, the connecting rod, the second movable transverse plate, the connecting block, the rectangular groove, the limiting groove, the trigger switch, the trigger block, the guide rod, the compression spring, the traction rope and the soaking bucket are matched, when red dates in the soaking bucket need to be soaked, the control device controls the push rod motor to rotate forwards, so that the connecting block on the second movable transverse plate slides downwards on the guide rod until the trigger block on the connecting block is contacted with the trigger switch positioned below, the triggered trigger switch controls the push rod motor to pause through the control device, the red dates in the soaking bucket are soaked in soup at the moment, when draining is carried out after soaking is finished, the control device controls the push rod motor to rotate backwards, so that the connecting block on the second movable transverse plate slides upwards on the guide rod until the trigger block on the connecting block is contacted with the trigger switch positioned above, the triggered trigger switch controls the push rod motor to pause working through the control device, and the red dates in the soaking bucket are drained above the soup, so that the labor intensity of workers is greatly reduced.
Drawings
Fig. 1 is a schematic structural diagram of a preparation device of highland barley and red date food provided by the invention.
Fig. 2 is a schematic sectional structure view of the preparation device of highland barley and red date food provided by the invention in a soaking state.
FIG. 3 is a schematic structural diagram of A-A of the preparation device of highland barley and red date food provided by the invention.
Fig. 4 is a schematic sectional structure view of a preparation device of highland barley and red date food provided by the invention in a draining state.
In the figure: 1-preparing a device main body, 2-exchange tubes, 3-support columns, 4-top plates, 5-air cylinders, 6-cover bodies, 7-push rod motors, 8-first movable transverse plates, 9-connecting rods, 10-second movable transverse plates, 11-connecting blocks, 12-rectangular grooves, 13-limiting grooves, 14-trigger switches, 15-trigger blocks, 16-guide rods, 17-compression springs, 18-traction ropes, 19-soaking buckets, 20-soup and 21-separating rings.
Detailed Description
The present invention will be further illustrated with reference to the following specific examples.
Example (b): referring to fig. 1-4, the embodiment provides a device for preparing highland barley and red date food, which comprises a main body 1 with an open top, a visual window is installed on the main body 1, four support columns 3 are welded around the top of the main body 1 at equal intervals, a top plate 4 is welded on the tops of the four support columns 3, an air cylinder 5 is fixedly installed at the bottom of the top plate 4, a cover body 6 slidably installed with the support columns 3 is installed on a piston rod of the air cylinder 5, the cover body 6 and the main body 1 are movably installed in a sealed manner, a push rod motor 7 is installed at the bottom of the cover body 6, a first movable transverse plate 8 positioned inside the main body 1 is welded on an output shaft of the push rod motor 7, connecting rods 9 are vertically welded on four corners of the top of the first movable transverse plate 8, and a second movable transverse plate 10 is welded on the top ends, connecting blocks 11 are welded on four legs of the second movable transverse plate 10, the connecting blocks 11 are matched with rectangular grooves 12 formed in the supporting columns 3, limiting grooves 13 are formed in the inner wall, far away from the second movable transverse plate 10, of one side of each rectangular groove 12, trigger switches 14 are installed on the inner wall of the top portion and the inner wall of the bottom portion of each limiting groove 13, the top portion of each trigger switch 14 located below is in contact with a trigger block 15, the trigger blocks 15 are welded with the connecting blocks 11, a third through hole is formed in the top portion of each connecting block 11, guide rods 16 are connected inside the corresponding third through hole in a sliding mode, the guide rods 16 are vertically welded inside the rectangular grooves 12, compression springs 17 movably sleeved with the guide rods 16 are fixedly installed at the top portion and the bottom portion of each connecting block 11, one ends, far away from each other, of the two compression springs 17 located on the outer side of the same guide rod 16 are fixedly installed on, a soaking bucket 19 with an opening arranged at the top is placed in the soup 20, four corners of the top of the soaking bucket 19 are fixedly provided with traction ropes 18, the top ends of the four traction ropes 18 are fixedly arranged with the bottom of the first movable transverse plate 8, and the top ends of the four traction ropes 18 are matched with the control device, the push rod motor 7, the first movable transverse plate 8, the connecting rod 9, the second movable transverse plate 10, the connecting block 11, the rectangular groove 12, the limiting groove 13, the trigger switch 14, the trigger block 15, the guide rod 16, the compression spring 17, the traction ropes 18 and the soaking bucket 19, when red dates in the soaking bucket 19 need to be soaked, the control device controls the push rod motor 7 to rotate forwards, so that the connecting block 11 on the second movable transverse plate 10 slides downwards on the guide rod 16 until the trigger block 15 on the connecting block 11 is contacted with the trigger switch 14 positioned below, and the triggered trigger switch 14 controls the push rod motor 7 to pause through, at the moment, red dates in the soaking bucket 19 are soaked in the soup 20, when the red dates are drained after soaking is finished, the control device controls the push rod motor 7 to rotate reversely, the connecting block 11 on the second moving transverse plate 10 slides upwards on the guide rod 16 until the triggering block 15 on the connecting block 11 is in contact with the triggering switch 14 located above the connecting block, the triggered triggering switch 14 controls the push rod motor 7 to pause through the control device, and the red dates in the soaking bucket 19 are drained above the soup 20 at the moment, so that the labor intensity of workers is greatly reduced.
In this embodiment, the bottom of the outer side of the main body 1 of the preparation apparatus is horizontally provided with the exchange tube 2, the exchange tube 2 is communicated with the inside of the main body 1 of the preparation apparatus, the cover body 6 is provided with a first through hole with a position matched with the support column 3, the side wall of the first through hole is connected with the support column 3 in a sliding manner, the cover body 6 is further provided with a second through hole with a position matched with the connecting rod 9, the second through hole is connected with the outer side of the connecting rod 9 in a sliding manner, the second movable transverse plate 10 is positioned between the cover body 6 and the cylinder 5, the top of the second movable transverse plate 10 is provided with a mounting through hole, the piston rod of the cylinder 5 penetrates through the whole mounting through hole, the bottom of the cover body 6 is provided with a motor mounting groove, the top of the push rod motor 7 is fixedly mounted on the inner wall of the top of the motor mounting groove, the soup 20 is mixed soup blended, the separating ring 21 is positioned above the soaking hopper 19, a water level sensor is arranged at the bottom of the separating ring 21 and is electrically connected with an alarm fixedly arranged on the outer side of the preparation device main body 1, the alarm time of the alarm is set to sixty seconds, when the water level sensor detects that the liquid level height of the soup 20 reaches a set value, the water level sensor controls the alarm to give an alarm, the trigger switches 14 positioned on the inner wall of the top of the rectangular groove 12 and the trigger switches 14 positioned on the inner wall of the bottom of the rectangular groove 12 are electrically connected with the same control device, the control device is used for triggering trigger signals sent by the switches 14, then the control device controls the push rod motor 7 to pause according to the trigger signals sent by the trigger switches 14, and the same first synchronization module is electrically connected between the trigger switches 14 positioned on the inner wall of the top of the rectangular groove 12 and the control device, and a same second synchronous module is electrically connected between the trigger switches 14 on the inner wall of the bottom of the rectangular groove 12 and the control device, the control device is also used for controlling the push rod motor 7 to rotate forwards or backwards, the soaking bucket 19 is of a cylindrical structure, the diameter of the outer side of the soaking bucket 19 is smaller than that of the inner side of the separating ring 21, the push rod motor 7, the first movable transverse plate 8, the connecting rod 9, the second movable transverse plate 10, the connecting block 11, the rectangular groove 12, the limiting groove 13, the trigger switches 14, the trigger blocks 15, the guide rods 16, the compression springs 17, the traction ropes 18 are matched with the soaking bucket 19, when red dates in the soaking bucket 19 need to be soaked, the control device controls the push rod motor 7 to rotate forwards, so that the connecting block 11 on the second movable transverse plate 10 slides downwards on the guide rods 16 until the trigger blocks 15 on the connecting block 11 are contacted with the trigger switches 14 below, the triggered trigger switch 14 controls the push rod motor 7 to pause through the control device, at the moment, the red dates in the soaking bucket 19 are soaked in the soup 20, when draining is carried out after soaking is finished, the control device controls the push rod motor 7 to rotate reversely, so that the connecting block 11 on the second moving transverse plate 10 slides upwards on the guide rod 16 until the trigger block 15 on the connecting block 11 is contacted with the trigger switch 14 positioned above, the triggered trigger switch 14 controls the push rod motor 7 to pause through the control device, and at the moment, red dates in the soaking bucket 19 are drained above the soup 20, so that the labor intensity of workers is greatly reduced, the invention is economical and practical, and the forward rotation and the reverse rotation of the push rod motor 7 are controlled through the control device, and then carry out repeated soaking and dripdrying operation to the red date of soaking inside the fill 19, very big reduction staff's intensity of labour.
In this embodiment, when red dates in the soaking bucket 19 need to be soaked, the control device controls the push rod motor 7 to rotate forward, the push rod motor 7 drives the connecting rod 9 on the first moving transverse plate 8 to slide downwards on the side wall of the second through hole, the four connecting rods 9 drive the second moving transverse plate 10 to move between the cover body 6 and the top plate 4, the second moving transverse plate 10 drives the connecting block 11 to slide downwards on the guide rod 16, the connecting block 11 stretches the compression spring 17 at the top, meanwhile, the connecting block 11 compresses the compression spring 17 at the bottom until the trigger block 15 on the connecting block 11 contacts with the trigger switch 14 at the lower part, the triggered trigger switch 14 controls the push rod motor 7 to pause through the control device, at this time, the red dates in the soaking bucket 19 are soaked in the soup 20, and when the red dates are drained after the soaking is finished, the control device controls the push rod motor 7 to rotate reversely, the push rod motor 7 drives the connecting rods 9 on the first moving transverse plate 8 to slide upwards on the side walls of the second through holes, the four connecting rods 9 together drive the second moving transverse plate 10 to move between the cover body 6 and the top plate 4, the second moving transverse plate 10 drives the connecting block 11 to slide upwards on the guide rod 16, the connecting block 11 compresses the compression spring 17 at the top, simultaneously the connecting block 11 stretches the compression spring 17 of bottom, and trigger block 15 on the connecting block 11 contacts with the trigger switch 14 that is located the top, and triggered trigger switch 14 passes through controlling means control push rod motor 7 and suspends work, soaks 19 inside red dates of fighting and drips in the top of soup 20 this moment, no longer need the manual work to fish for the red dates and drips, very big reduction staff's intensity of labour.
Claims (10)
1. A preparation device of highland barley and red date food comprises a preparation device main body (1) with an opening arranged at the top: the visual window is installed on the preparation device main body (1), and the visual window is characterized in that four support columns (3) are welded on the periphery of the top of the preparation device main body (1) at equal intervals, the same top plate (4) is welded on the tops of the four support columns (3), an air cylinder (5) is fixedly installed at the bottom of the top plate (4), a cover body (6) which is slidably installed with the support columns (3) is installed on a piston rod of the air cylinder (5), the cover body (6) and the preparation device main body (1) are movably installed in a sealing mode, a push rod motor (7) is installed at the bottom of the cover body (6), a first movable transverse plate (8) which is located inside the preparation device main body (1) is welded on an output shaft of the push rod motor (7), connecting rods (9) are vertically welded on four corners of the top of the first movable transverse plate (8), and the, connecting blocks (11) are welded to four legs of the second movable transverse plate (10), the connecting blocks (11) are matched with rectangular grooves (12) formed in the supporting columns (3), limiting grooves (13) are formed in one side inner wall, away from the second movable transverse plate (10), of the rectangular grooves (12), trigger switches (14) are installed on the top inner wall and the bottom inner wall of each limiting groove (13), trigger blocks (15) are contacted with the tops of the trigger switches (14) located below, the trigger blocks (15) are welded with the connecting blocks (11), third through holes are formed in the tops of the connecting blocks (11), guide rods (16) are connected to the inside of the third through holes in a sliding mode, compression springs (17) movably sleeved with the guide rods (16) are fixedly installed at the tops and the bottoms of the connecting blocks (11), and one ends, away from each other, located outside the same guide rods (16), of the two compression springs (17) are fixedly installed at the rectangular positions respectively On groove (12) inner wall, the inside packing of preparation facilities main part (1) has hot water juice (20), and has placed in hot water juice (20) the top and set up to open-ended soaking fill (19), and the equal fixed mounting in top four corners that soaks fill (19) has haulage rope (18), and the top of four haulage ropes (18) all with the bottom fixed mounting of first removal diaphragm (8).
2. The highland barley and red date food preparation device according to claim 1, which is characterized in that: an exchange tube (2) is horizontally arranged at the bottom of the outer side of the preparation device main body (1), and the exchange tube (2) is communicated with the interior of the preparation device main body (1).
3. The highland barley and red date food preparation device according to claim 1, which is characterized in that: a first through hole matched with the support column (3) in position is formed in the cover body (6), and the side wall of the first through hole is connected with the support column (3) in a sliding mode.
4. The highland barley and red date food preparation device according to claim 1, which is characterized in that: and a second through hole matched with the connecting rod (9) in position is further formed in the cover body (6), and the second through hole is connected with the outer side of the connecting rod (9) in a sliding mode.
5. The highland barley and red date food preparation device according to claim 1, which is characterized in that: the second movable transverse plate (10) is located between the cover body (6) and the air cylinder (5), the top of the second movable transverse plate (10) is provided with an installation through hole, and a piston rod of the air cylinder (5) penetrates through the whole installation through hole.
6. The highland barley and red date food preparation device according to claim 1, which is characterized in that: the motor mounting groove is opened to the bottom of lid (6), and the top fixed mounting of push rod motor (7) is on the top inner wall of motor mounting groove.
7. The highland barley and red date food preparation device according to claim 1, which is characterized in that: the soup (20) is a mixed soup prepared by mixing white sugar and honey, a separation ring (21) welded with the side wall of the preparation device main body (1) is arranged above the soup (20), and the separation ring (21) is positioned above the soaking hopper (19).
8. The highland barley and red date food preparation device according to claim 7, which is characterized in that: the bottom of separating ring (21) is installed water level sensor, and water level sensor electric connection have with preparation facilities main part (1) outside fixed mounting's alarm, the alarm time of alarm sets up to sixty seconds, and when water level sensor detected the liquid level height of hot water juice (20) and reached the setting value, then water level sensor control alarm reported to the police.
9. The highland barley and red date food preparation device according to claim 1, which is characterized in that: the control device is characterized in that a plurality of trigger switches (14) located on the inner wall of the top of the rectangular groove (12) and a plurality of trigger switches (14) located on the inner wall of the bottom of the rectangular groove (12) are electrically connected with the same control device, the control device is used for triggering trigger signals sent by the trigger switches (14), then the control device controls the push rod motor (7) to pause according to the trigger signals sent by the trigger switches (14), a plurality of trigger switches (14) located on the inner wall of the top of the rectangular groove (12) and the control device are electrically connected with the same first synchronization module, a plurality of trigger switches (14) located on the inner wall of the bottom of the rectangular groove (12) and the control device are electrically connected with the same second synchronization module, and the control device is further used for controlling the push rod motor (7) to rotate forwards or reversely.
10. The highland barley and red date food preparation device according to claim 1, which is characterized in that: the soaking bucket (19) is of a cylindrical structure, and the diameter of the outer side of the soaking bucket (19) is smaller than that of the inner side of the separating ring (21).
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| Application Number | Priority Date | Filing Date | Title |
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| CN201711196434.3A CN107912730B (en) | 2017-11-25 | 2017-11-25 | Preparation facilities of highland barley red date food |
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| CN201711196434.3A CN107912730B (en) | 2017-11-25 | 2017-11-25 | Preparation facilities of highland barley red date food |
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| CN107912730B true CN107912730B (en) | 2021-06-22 |
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN204433793U (en) * | 2015-02-09 | 2015-07-01 | 济宁市利盟菌业有限公司 | The special infuser device of culture medium of edible fungus material |
| CN206294809U (en) * | 2016-08-31 | 2017-07-04 | 叶方蔚 | A kind of onion automatic soaking mould-proof machine |
| CN206481996U (en) * | 2016-12-12 | 2017-09-12 | 浙江优嘿嘿食品有限公司 | A kind of pickling of food mechanism |
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2017
- 2017-11-25 CN CN201711196434.3A patent/CN107912730B/en active Active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN204433793U (en) * | 2015-02-09 | 2015-07-01 | 济宁市利盟菌业有限公司 | The special infuser device of culture medium of edible fungus material |
| CN206294809U (en) * | 2016-08-31 | 2017-07-04 | 叶方蔚 | A kind of onion automatic soaking mould-proof machine |
| CN206481996U (en) * | 2016-12-12 | 2017-09-12 | 浙江优嘿嘿食品有限公司 | A kind of pickling of food mechanism |
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| CN107912730A (en) | 2018-04-17 |
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Effective date of registration: 20210527 Address after: 241000 Anhui Wuhu Fanchang Economic Development Zone Applicant after: Anhui Chungu food health technology research Co.,Ltd. Address before: Nangang District, Harbin City, Heilongjiang Province Applicant before: Liu Zijin |
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