CN107912671A - A kind of inulin solid beverage - Google Patents
A kind of inulin solid beverage Download PDFInfo
- Publication number
- CN107912671A CN107912671A CN201711228303.9A CN201711228303A CN107912671A CN 107912671 A CN107912671 A CN 107912671A CN 201711228303 A CN201711228303 A CN 201711228303A CN 107912671 A CN107912671 A CN 107912671A
- Authority
- CN
- China
- Prior art keywords
- inulin
- solid beverage
- present
- generation
- technical
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 229920001202 Inulin Polymers 0.000 title claims abstract description 36
- JYJIGFIDKWBXDU-MNNPPOADSA-N inulin Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)OC[C@]1(OC[C@]2(OC[C@]3(OC[C@]4(OC[C@]5(OC[C@]6(OC[C@]7(OC[C@]8(OC[C@]9(OC[C@]%10(OC[C@]%11(OC[C@]%12(OC[C@]%13(OC[C@]%14(OC[C@]%15(OC[C@]%16(OC[C@]%17(OC[C@]%18(OC[C@]%19(OC[C@]%20(OC[C@]%21(OC[C@]%22(OC[C@]%23(OC[C@]%24(OC[C@]%25(OC[C@]%26(OC[C@]%27(OC[C@]%28(OC[C@]%29(OC[C@]%30(OC[C@]%31(OC[C@]%32(OC[C@]%33(OC[C@]%34(OC[C@]%35(OC[C@]%36(O[C@@H]%37[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O%37)O)[C@H]([C@H](O)[C@@H](CO)O%36)O)[C@H]([C@H](O)[C@@H](CO)O%35)O)[C@H]([C@H](O)[C@@H](CO)O%34)O)[C@H]([C@H](O)[C@@H](CO)O%33)O)[C@H]([C@H](O)[C@@H](CO)O%32)O)[C@H]([C@H](O)[C@@H](CO)O%31)O)[C@H]([C@H](O)[C@@H](CO)O%30)O)[C@H]([C@H](O)[C@@H](CO)O%29)O)[C@H]([C@H](O)[C@@H](CO)O%28)O)[C@H]([C@H](O)[C@@H](CO)O%27)O)[C@H]([C@H](O)[C@@H](CO)O%26)O)[C@H]([C@H](O)[C@@H](CO)O%25)O)[C@H]([C@H](O)[C@@H](CO)O%24)O)[C@H]([C@H](O)[C@@H](CO)O%23)O)[C@H]([C@H](O)[C@@H](CO)O%22)O)[C@H]([C@H](O)[C@@H](CO)O%21)O)[C@H]([C@H](O)[C@@H](CO)O%20)O)[C@H]([C@H](O)[C@@H](CO)O%19)O)[C@H]([C@H](O)[C@@H](CO)O%18)O)[C@H]([C@H](O)[C@@H](CO)O%17)O)[C@H]([C@H](O)[C@@H](CO)O%16)O)[C@H]([C@H](O)[C@@H](CO)O%15)O)[C@H]([C@H](O)[C@@H](CO)O%14)O)[C@H]([C@H](O)[C@@H](CO)O%13)O)[C@H]([C@H](O)[C@@H](CO)O%12)O)[C@H]([C@H](O)[C@@H](CO)O%11)O)[C@H]([C@H](O)[C@@H](CO)O%10)O)[C@H]([C@H](O)[C@@H](CO)O9)O)[C@H]([C@H](O)[C@@H](CO)O8)O)[C@H]([C@H](O)[C@@H](CO)O7)O)[C@H]([C@H](O)[C@@H](CO)O6)O)[C@H]([C@H](O)[C@@H](CO)O5)O)[C@H]([C@H](O)[C@@H](CO)O4)O)[C@H]([C@H](O)[C@@H](CO)O3)O)[C@H]([C@H](O)[C@@H](CO)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 JYJIGFIDKWBXDU-MNNPPOADSA-N 0.000 title claims abstract description 36
- 229940029339 inulin Drugs 0.000 title claims abstract description 36
- 235000013361 beverage Nutrition 0.000 title claims abstract description 17
- 239000007787 solid Substances 0.000 title claims abstract description 17
- 238000002360 preparation method Methods 0.000 claims description 5
- 238000001291 vacuum drying Methods 0.000 claims description 2
- 239000008280 blood Substances 0.000 abstract description 9
- 210000004369 blood Anatomy 0.000 abstract description 9
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract description 6
- 206010010774 Constipation Diseases 0.000 abstract description 5
- 239000008103 glucose Substances 0.000 abstract description 5
- 230000036541 health Effects 0.000 abstract description 5
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract description 4
- 239000011707 mineral Substances 0.000 abstract description 4
- 206010009944 Colon cancer Diseases 0.000 abstract description 3
- 208000029742 colonic neoplasm Diseases 0.000 abstract description 2
- 244000005709 gut microbiome Species 0.000 abstract description 2
- 230000007413 intestinal health Effects 0.000 abstract description 2
- 210000004185 liver Anatomy 0.000 abstract description 2
- 231100000614 poison Toxicity 0.000 abstract description 2
- 230000007096 poisonous effect Effects 0.000 abstract description 2
- 238000010521 absorption reaction Methods 0.000 abstract 1
- 241000196324 Embryophyta Species 0.000 description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 3
- 229930091371 Fructose Natural products 0.000 description 3
- 239000005715 Fructose Substances 0.000 description 3
- 240000008892 Helianthus tuberosus Species 0.000 description 3
- 235000003230 Helianthus tuberosus Nutrition 0.000 description 3
- 150000004676 glycans Chemical class 0.000 description 3
- 229920001282 polysaccharide Polymers 0.000 description 3
- 239000005017 polysaccharide Substances 0.000 description 3
- 206010000060 Abdominal distension Diseases 0.000 description 2
- 241000208671 Campanulaceae Species 0.000 description 2
- 235000007516 Chrysanthemum Nutrition 0.000 description 2
- 244000189548 Chrysanthemum x morifolium Species 0.000 description 2
- 241001071804 Gentianaceae Species 0.000 description 2
- 208000031226 Hyperlipidaemia Diseases 0.000 description 2
- 206010020772 Hypertension Diseases 0.000 description 2
- 241000234280 Liliaceae Species 0.000 description 2
- 241000209510 Liliopsida Species 0.000 description 2
- 241001532014 Xanthorrhoea Species 0.000 description 2
- 230000036772 blood pressure Effects 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 239000002131 composite material Substances 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 210000000936 intestine Anatomy 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 238000006116 polymerization reaction Methods 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 230000009467 reduction Effects 0.000 description 2
- FUFLCEKSBBHCMO-UHFFFAOYSA-N 11-dehydrocorticosterone Natural products O=C1CCC2(C)C3C(=O)CC(C)(C(CC4)C(=O)CO)C4C3CCC2=C1 FUFLCEKSBBHCMO-UHFFFAOYSA-N 0.000 description 1
- 208000001333 Colorectal Neoplasms Diseases 0.000 description 1
- MFYSYFVPBJMHGN-ZPOLXVRWSA-N Cortisone Chemical compound O=C1CC[C@]2(C)[C@H]3C(=O)C[C@](C)([C@@](CC4)(O)C(=O)CO)[C@@H]4[C@@H]3CCC2=C1 MFYSYFVPBJMHGN-ZPOLXVRWSA-N 0.000 description 1
- MFYSYFVPBJMHGN-UHFFFAOYSA-N Cortisone Natural products O=C1CCC2(C)C3C(=O)CC(C)(C(CC4)(O)C(=O)CO)C4C3CCC2=C1 MFYSYFVPBJMHGN-UHFFFAOYSA-N 0.000 description 1
- RFSUNEUAIZKAJO-VRPWFDPXSA-N D-Fructose Natural products OC[C@H]1OC(O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-VRPWFDPXSA-N 0.000 description 1
- 244000115658 Dahlia pinnata Species 0.000 description 1
- 235000012040 Dahlia pinnata Nutrition 0.000 description 1
- 201000004624 Dermatitis Diseases 0.000 description 1
- 229920002670 Fructan Polymers 0.000 description 1
- 240000008415 Lactuca sativa Species 0.000 description 1
- 235000003228 Lactuca sativa Nutrition 0.000 description 1
- 229920000377 Sinistrin Polymers 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 208000035239 Synesthesia Diseases 0.000 description 1
- 208000010668 atopic eczema Diseases 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 235000021152 breakfast Nutrition 0.000 description 1
- VDTNNGKXZGSZIP-UHFFFAOYSA-N carbutamide Chemical compound CCCCNC(=O)NS(=O)(=O)C1=CC=C(N)C=C1 VDTNNGKXZGSZIP-UHFFFAOYSA-N 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 239000000084 colloidal system Substances 0.000 description 1
- 229960004544 cortisone Drugs 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 238000003745 diagnosis Methods 0.000 description 1
- 238000004146 energy storage Methods 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000005417 food ingredient Substances 0.000 description 1
- BJHIKXHVCXFQLS-UYFOZJQFSA-N fructose group Chemical group OCC(=O)[C@@H](O)[C@H](O)[C@H](O)CO BJHIKXHVCXFQLS-UYFOZJQFSA-N 0.000 description 1
- 235000021433 fructose syrup Nutrition 0.000 description 1
- 235000013376 functional food Nutrition 0.000 description 1
- 125000002791 glucosyl group Chemical group C1([C@H](O)[C@@H](O)[C@H](O)[C@H](O1)CO)* 0.000 description 1
- 230000006698 induction Effects 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000005374 membrane filtration Methods 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 210000002569 neuron Anatomy 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 230000001151 other effect Effects 0.000 description 1
- 150000004880 oxines Chemical class 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 208000018556 stomach disease Diseases 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 230000001228 trophic effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention relates to a kind of inulin solid beverage, belong to technical field of health care.The technical scheme is that：A kind of inulin solid beverage, in the solid beverage of per unit dose, containing 4 6g of inulin.Inulin solid beverage of the present invention, can effectively control blood fat, reduce blood glucose；And the absorption of mineral matter can be promoted, intestinal microflora is adjusted, improves intestinal health, prevents constipation；It can also suppress the generation of poisonous tunning, protect liver, the generation to prevent colon cancer.
Description
【Technical field】
The present invention relates to a kind of inulin solid beverage, belong to technical field of health care.
【Background technology】
It is known that food should be diversified, but with the quickening of modern life rhythm, life stress and operating pressure
The problems such as, it is varied that people do not have excessive time and efforts to prepare food.Especially working clan, more with fast food generation
Replace, have no time to attend to the diversity of nutrition.And some crowds occur that hypertension, hyperlipidemia, and functions of intestines and stomach disorder etc. influence
The modern disease of health.
Long-term hypertension, hyperlipidemia, functions of intestines and stomach are disorderly, can trigger substantial variation, such as moving back for human organ function
Change, the various unnecessary illnesss such as angiocardiopathy can arrive.If disease comes, be I guess probably for when
In evening, if a kind of drink of health care can be provided for people in daily life, eat while being at table, drink water, can either
Meet mouthfeel, and resistance of human body can be increased, achieve the purpose that to promote longevity, be the thing that people are highly desirable to.
【The content of the invention】
【Goal of the invention】
The health products of in the market are various in style, but often function is single, or composition is various, preparation and complex process, shadow
Ring the performance of function.
【Technical solution】
A kind of inulin solid beverage, in the solid beverage of per unit dose, 4-6g containing inulin.
The preparation method of inulin solid beverage of the present invention, comprises the following steps：
40 DEG C of step 1, commercially available inulin vacuum drying；
Step 2, packing.
Inulin solid beverage of the present invention, warm water are taken after mixing it with water, and one day 2 times edible, every time a bag, can be with breakfast, dinner together
Eat or take after mixing it with water with milk.
Inulin is the deposit polysaccharide in plant, is mainly derived from plant, it has been found that there is kind more than 36000, including it is dicotyledonous
11 sections such as composite family, Campanulaceae, Gentianaceae in plant and Liliaceae in monocotyledon, grass tree section.Inulin is
Optimum, pure natural, the soluble fructan mixt that only mankind have found.
Inulin has reduction blood glucose, treatment constipation, strengthens metabolism, skin-care and beautifying, dispel eczema, improve blood vessel reduction
Lipid cholesterol, weight-reducing, prevention colorectal cancer and other effects.
Inulin is deposit property polysaccharide in plant, is mainly derived from plant, it has been found that have kind more than 36000, including dicotyledonous plant
11 sections such as composite family, Campanulaceae, Gentianaceae in thing and Liliaceae in monocotyledon, grass tree section.For example, in jerusalem artichoke, chrysanthemum
The stem tuber of lettuce, the root tuber of dahlia (Dali chrysanthemum), Ji root in be all containing the abundant wherein new sugar source inulin content of inulin
It is highest.
Inulin molecules are about polymerized by 31 beta-D-fructofuranoses and 1~2 pyrans synanthrin residue, between residue of fructose
β -2,1- key connections can be passed through.It is the linear straight chain polysaccharide formed by D-Fructose through β (1 → 2) glycosidic bond links, end often carries
One glucose residue, the degree of polymerization (DP) are 2~60, and the inulin of wherein average degree of polymerization DP≤9 is also known as short chain inulin, from day
The inulin extracted in right plant is at the same time containing long-chain and short chain [1].The molecular formula of inulin is expressed as GFn, wherein G GC group connectors Portugal
Grape sugar unit, F represent fructose molecule, and n represents the units of fructose.
Inulin be the form of another energy storage of the plant in addition to starch be very good functional food ingredient, it is same
When be also to produce oligofructose, polyfructosan, high fructose syrup, the very good material of the product such as crystal diabetin.
Foreign countries are using cichory root as raw material, spray-dried and etc. to obtain inulin after removing isolating protein and mineral matter.
The country removes removing protein, colloid, crude fibre and mineral matter, is extracted through water using jerusalem artichoke (Jerusalem artichoke) root-like stock as raw material, from
Son exchanges, membrane filtration, and the production technology such as spray drying obtains inulin.
【Beneficial effect】
Inulin solid beverage of the present invention, can effectively control blood fat, reduce blood glucose；And mineral matter can be promoted
Absorb, adjust intestinal microflora, improve intestinal health, prevent constipation；It can also suppress the generation of poisonous tunning, protect
Protect liver is dirty, prevents colon cancer；There is a small amount of 2-9 oligofructose in inulin, research shows that oligofructose can make brain nervous cell
Trophic factors expression rise, has good protective effect to the neuron harm of cortisone induction, there is good antidepression to make
With.
【Embodiment and test example】
Embodiment 1, inulin 400g, the preparation method as described in technical solution prepare 100 bags.
Embodiment 2, inulin 600g, the preparation method as described in technical solution prepare 100 bag
Test example 1, office building office worker, originally different degrees of suffers from constipation, 40 people of abdominal distension personnel, is randomly divided into
3 groups, the product of 1-2 of the embodiment of the present invention is taken respectively, 2 times a day, 1 bag, takes the 15th day every time, the constipation of all personnel,
Abdominal distension symptom disappears, synesthesia body relaxation and happiness.
Test example 2, outpatient service make a definite diagnosis 40 people of personnel that blood fat, blood glucose, blood pressure are in critical value, are randomly divided into 2 groups, take respectively
With the product of 1-2 of the embodiment of the present invention, 2 times a day, 1 bag, is rechecked after taking 3 months every time, and blood fat, blood glucose, blood pressure recover just
Often.
Claims (3)
- A kind of 1. inulin solid beverage, it is characterised in that in the solid beverage of per unit dose, 4-6g containing inulin.
- 2. according to inulin solid beverage described in claim 1, it is characterised in that in the solid beverage of per unit dose, containing inulin 4-6g。
- 3. the preparation method of inulin solid beverage described in claim 1, it is characterised in that comprise the following steps：The 40 DEG C of vacuum drying of the commercially available inulin of step 1；Step 2 dispenses.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711228303.9A CN107912671A (en) | 2017-11-29 | 2017-11-29 | A kind of inulin solid beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711228303.9A CN107912671A (en) | 2017-11-29 | 2017-11-29 | A kind of inulin solid beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107912671A true CN107912671A (en) | 2018-04-17 |
Family
ID=61897129
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711228303.9A Pending CN107912671A (en) | 2017-11-29 | 2017-11-29 | A kind of inulin solid beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107912671A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109770360A (en) * | 2019-03-20 | 2019-05-21 | 丁强 | A kind of clearing lung-heat cigarette poison, relax bowel and defecation Siraitia grosvenorii inulin health food |
| CN111771979A (en) * | 2020-06-30 | 2020-10-16 | 高培（广州）乳业有限公司 | Modified milk powder beneficial to improving joint health of adults |
| CN112471371A (en) * | 2020-10-12 | 2021-03-12 | 广东绿宝堂健康科技有限公司 | Beverage for regulating intestinal health and preparation method thereof |
-
2017
- 2017-11-29 CN CN201711228303.9A patent/CN107912671A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109770360A (en) * | 2019-03-20 | 2019-05-21 | 丁强 | A kind of clearing lung-heat cigarette poison, relax bowel and defecation Siraitia grosvenorii inulin health food |
| CN111771979A (en) * | 2020-06-30 | 2020-10-16 | 高培（广州）乳业有限公司 | Modified milk powder beneficial to improving joint health of adults |
| CN112471371A (en) * | 2020-10-12 | 2021-03-12 | 广东绿宝堂健康科技有限公司 | Beverage for regulating intestinal health and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20180417 |