CN107811494A - Electric cooker - Google Patents

Electric cooker Download PDF

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Publication number
CN107811494A
CN107811494A CN201710191186.7A CN201710191186A CN107811494A CN 107811494 A CN107811494 A CN 107811494A CN 201710191186 A CN201710191186 A CN 201710191186A CN 107811494 A CN107811494 A CN 107811494A
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CN
China
Prior art keywords
pot
rice
elevating mechanism
electric cooker
inner casing
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Pending
Application number
CN201710191186.7A
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Chinese (zh)
Inventor
杜禹
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Individual
Original Assignee
Individual
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Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201710191186.7A priority Critical patent/CN107811494A/en
Publication of CN107811494A publication Critical patent/CN107811494A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/16Inserts
    • A47J36/20Perforated bases or perforated containers to be placed inside a cooking utensil ; Draining baskets, inserts with separation wall

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Cookers (AREA)

Abstract

The present invention is applied to kitchen appliance technical field, provide a kind of electric cooker, the electric cooker includes cooker body, is covered on the pot cover of cooker body, is located in cooker body is interior and is used to be filled with water outer pot, the interior pot for containing rice and the elevating mechanism that interior pot lifting is driven positioned at the outside of outer pot and by stretching, interior pot includes being socketed on the inner pan body of outer pot and is connected with the pot edge of inner pan body and leans out the lug of outer pot, one end of elevating mechanism is connected with cooker body, the other end is used to be connected with lug, and interior pot bottom is provided with to supply water and leaks to outer pot and retain rice to the sieve aperture of interior pot.Elevating mechanism has been arranged on the outside of outer pot by electric cooker provided by the invention, therefore, during cooking, elevating mechanism both will not be contacted with water or will not contacted with rice, so that the rice made is clean, pollution-free, can trust it is edible, in addition, elevating mechanism also be not in bonding rice and thin rice gruel and stuck phenomenon occurs.

Description

Electric cooker
Technical field
The invention belongs to kitchen appliance technical field, more particularly to a kind of electric cooker.
Background technology
The current way among the people for having such a rice, is that rice boiling half point is ripe first, then rice is picked up and drained, it After be steamed in pot ripe, be the dry and comfortable full delicate fragrance of rice grain the characteristics of the rice so worked it out, while have by-product, thin rice gruel, for people Drunk when having dinner.And this way step is relatively cumbersome, process of cooking midway needs to carry out draining, then twice-cooked stir-frying cooks, no Can disposably it complete.Therefore there is the electric cooker for doing this rice in the market, and it includes the interior pot and set that bottom has sieve aperture The outer pot outside pot and lower end support on outer pot and are placed on through the screw mandrel of interior pot bottom, the grain of rice in interior pot inside.Cook When, first pass through screw mandrel and interior pot is dropped into lowest part, then plus water adds rice, and after boiling certain time, screw mandrel rotation rises interior pot, Water leaks to outer pot by sieve aperture, and the grain of rice rises to certain altitude with interior pot, now continues to heat, until the grain of rice is cooked, i.e., it is complete Into the process of cooking.
This electric cooker mainly has following defect:1. because screw mandrel runs through interior pot, the lubricating oil on screw mandrel can pollute Rice and thin rice gruel, rice and thin rice gruel is caused to eat;2. cleaning is difficult, as food utensil, all needed before and after using every time Clean, and screw mandrel, nut these parts contain screw thread and groove, cleaning up can be highly difficult;3. ball wire rod mechanism runs through In whole rice, rice and thin rice gruel toughness itself, it is bonded at the work that ball wire rod mechanism can be influenceed on screw mandrel and is rolling During pot rises in ballscrew promotion, the grain of rice can be pushed at screw mandrel and nut cooperation by the groove on ball screw, by silk Bar is stuck, can not rotate.
The content of the invention
It is an object of the invention to provide a kind of electric cooker, it is intended to which electric cooker is when cooking in the prior art for solution, rice With the technical problem that thin rice gruel is contaminated, electric cooker cleans difficulty and screw mandrel is stuck.
The present invention is achieved in that a kind of electric cooker, including cooker body, is covered on the pot cover of the cooker body, is located in institute State in cooker body and the outer pot for being filled with water, the interior pot for containing rice and driven positioned at the outside of the outer pot and by stretching The elevating mechanism of the interior pot lifting, the interior pot include the inner pan body for being socketed on the outer pot and the pot with the inner pan body Edge is connected and leans out the lug of the outer pot, and one end of the elevating mechanism is connected with the cooker body, the other end be used for it is described Lug connects, and the interior pot bottom is provided with to supply water and leaks to the outer pot and retain rice to the sieve aperture of interior pot.
Further, the cooker body includes the shell with the first atrium and the inner casing with the second atrium, institute The opening for stating the first atrium and second atrium is set upward, and the inner casing is placed in first atrium, described The top edge of the top edge of inner casing and the shell is tightly connected, and the pot cover is covered on the inner casing and opened with described second Oral cavity forms sealing space, and the outer pot and the interior pot are placed in the sealing space, the outer wall of the inner casing and institute The inwall for stating shell surrounds peripheral space, and one end of the elevating mechanism is installed in the peripheral space, and the other end passes through institute State the shell wall of inner casing and the lugs contact.
Further, the interior shell side wall is provided with inner casing through hole, and the elevating mechanism includes being fixed on the peripheral space Sleeve pipe and in the sealing space and one end plug with described sleeve pipe and the other end through the inner casing through hole simultaneously The expansion link being connected with the lug.
Further, the second atrium bottom surface periphery is provided with to lower recess and is used for the annular groove for accommodating condensed water.
Further, it is provided with the inner casing in the annular groove bottom and flows out second atrium for the condensed water Pod apertures, the groove depth of the annular groove gradually become shallower as towards the direction away from the pod apertures.
Further, the lug is recessed formed with arc groove, the liter upwards towards the side of the elevating mechanism The end face of descending mechanism is convexly equipped with the arc convex for inserting the groove.
Further, the cooker body madial wall is provided with the guide groove vertically extended, is led described in the lug insertion Slided into groove and along the guide groove.
Further, the outer pot top edge is provided with the sealing ring to the interior pot projection.
Further, the elevating mechanism is electric pushrod.
Further, the inwall of the interior pot is provided with a pair of scales of the water and corresponding rice amount that indicate respectively addition Chi.
Having the technical effect that relative to prior art of the invention:Elevating mechanism is arranged on by electric cooker provided by the invention The outside of outer pot, therefore, during cooking, elevating mechanism both will not be contacted with water or will not contacted with rice so that be made Rice it is clean, pollution-free, can trust edible;Also rice or thin rice gruel will not be bonded above elevating mechanism, clean after meal compared with To be easy, in addition, elevating mechanism is also not in bonding rice and thin rice gruel and stuck phenomenon occurs.
Brief description of the drawings
In order to illustrate the technical solution of the embodiments of the present invention more clearly, below will be to the embodiment of the present invention or prior art The required accompanying drawing used is briefly described in description, it should be apparent that, drawings described below is only the present invention's Some embodiments, for those of ordinary skill in the art, on the premise of not paying creative work, can also be according to this A little accompanying drawings obtain other accompanying drawings.
Fig. 1 is the stereogram after interior pot provided in an embodiment of the present invention rises;
Fig. 2 is the stereogram after interior pot provided in an embodiment of the present invention declines;
Fig. 3 is the stereogram provided in an embodiment of the present invention by electric cooker after interior pot and outer pot taking-up;
Fig. 4 is the sectional view of electric cooker provided in an embodiment of the present invention;
Fig. 5 is the partial enlarged drawing in Fig. 4;
Fig. 6 is the sectional view after interior pot is risen in Fig. 5.
Description of reference numerals:
Embodiment
Embodiments of the invention are described below in detail, the example of the embodiment is shown in the drawings, wherein from beginning to end Same or similar label represents same or similar element or the element with same or like function.Below with reference to attached The embodiment of figure description is exemplary, it is intended to for explaining the present invention, and is not considered as limiting the invention.
In the description of the invention, it is to be understood that term " length ", " width ", " on ", " under ", "front", "rear", The orientation or position relationship of the instruction such as "left", "right", " vertical ", " level ", " top ", " bottom " " interior ", " outer " is based on accompanying drawing institutes The orientation or position relationship shown, it is for only for ease of the description present invention and simplifies description, rather than instruction or the dress for implying meaning Put or element there must be specific orientation, with specific azimuth configuration and operation, therefore it is not intended that to limit of the invention System.
In addition, term " first ", " second " are only used for describing purpose, and it is not intended that instruction or hint relative importance Or the implicit quantity for indicating indicated technical characteristic.Thus, define " first ", the feature of " second " can be expressed or Implicitly include one or more this feature.In the description of the invention, " multiple " are meant that two or more, Unless otherwise specifically defined.
In the present invention, unless otherwise clearly defined and limited, term " installation ", " connected ", " connection ", " fixation " etc. Term should be interpreted broadly, for example, it may be fixedly connected or be detachably connected, or integrally;Can be that machinery connects Connect or electrically connect;Can be joined directly together, can also be indirectly connected by intermediary, can be in two elements The connection in portion or the interaction relationship of two elements.
Described " cooking " refers to the overall process for cooking rice in the present invention, that is, boils two processes of rice and steamed rice for ability For the those of ordinary skill in domain, the concrete meaning of above-mentioned term in the present invention can be understood as the case may be.
In order to make the purpose , technical scheme and advantage of the present invention be clearer, it is right below in conjunction with drawings and Examples The present invention is further elaborated.
Fig. 1 to Fig. 6 is referred to, electric cooker provided in an embodiment of the present invention includes cooker body 10, is covered on the cooker body 10 Pot cover 20, it is located in the cooker body 10 and the outer pot 30 for being filled with water, the interior pot 40 for containing rice and positioned at the outer pot 30 outside and the elevating mechanism 60 for driving the interior pot 40 to lift by stretching, the interior pot 40 include being socketed on outside described Pot 30 inner pan body 43 and be connected with the pot edge of the inner pan body 43 and lean out the lug 42 of the outer pot, the elevating mechanism One end be connected with the cooker body 10, the other end is connected with the lug 42, and the bottom of the interior pot 40 leaks to provided with water supply The outer pot 30 and rice is retained to the sieve aperture 41 of interior pot 40.It is to be appreciated that the elevating mechanism 60 can arbitrarily can The elevating mechanism that pot 40 lifts in driving, such as ball screw, cylinder and electric pushrod etc..In addition, after pot cover 20 covers, Height residing for the lower surface of pot cover 20 should enable interior pot 40 suitable not less than the maximum height that interior pot 40 can arrive at The rise of profit.After rice is cooked, it is sometimes desirable to interior pot 40 is taken out, rice, which is put into desk, facilitates Sheng to take, therefore, this Lug 42 in embodiment not only has the function that to connect for elevating mechanism 60 and drives it to lift, and is taken out by interior pot 40 When, it is available for people to grasp, it is convenient to take out.Two functions are gathered on a pair of lugs 42 by the present embodiment, simplify interior pot 40 Structure, the production cost of pot 40 in reduction.
Fig. 1 to Fig. 6 is referred to, specifically, when cooking, interior pot 40 is first minimized into place, then the addition of pot 40 is suitable inside The meter He Shui of amount, pot cover 20 is fastened, electric cooker is powered, heat outer pot 30, after certain time that rice boils, elevating mechanism 60 jack up interior pot 40 upwards, and because the interior bottom of pot 40 is provided with the sieve aperture 41 for leakage of supplying water, therefore, water can be flow to through sieve aperture 41 In outer pot 30, and continue heating and boil, produce a large amount of vapor, and rice can be stayed in interior pot 40, and risen with interior pot 40, Now, continue to heat outer pot 30, you can the step of carrying out steamed rice, until rice is cooked.
Fig. 1 to Fig. 6 is referred to, elevating mechanism 60 has been arranged on the outer of outer pot 30 by electric cooker provided in an embodiment of the present invention Portion, therefore, during cooking, elevating mechanism 60 both will not be contacted with water or will not contacted with rice so that the rice made Totally, it is pollution-free, it can trust edible;Elevating mechanism 60 will not also be bonded rice or thin rice gruel above, clean more hold after meal Easily, elevating mechanism 60 is also not in bonding rice and thin rice gruel and stuck phenomenon occurs in addition.
Fig. 3 to Fig. 6 is referred to, further, the cooker body 10 includes shell 11 and tool with the first atrium 111 There is an inner casing 12 of the second atrium 124, the opening of first atrium 111 and second atrium 124 is set upward, The inner casing 12 is placed in first atrium 111, and the top edge sealing of the top edge of the inner casing 12 and the shell 11 connects Connect, the pot cover 20 is covered on the inner casing 12 and forms sealing space, the He of outer pot 30 with second atrium 124 The interior pot 40 is placed in the sealing space, and the inwall of the outer wall of the inner casing 12 and the shell 11 surrounds peripheral sky Between, one end of the elevating mechanism 60 is installed in the peripheral space, the other end through the inner casing 12 shell wall with it is described Lug 42 contacts.Based on this structure, when cooking, interior pot 40 and outer pot 30 have been sealed in sealing space 13, therefore, are cooked It is movable that caused steam is also only limitted in the sealing space 13, at high temperature under high pressure, be advantageous to do in rice it is fuller, It is better tasting.And inner casing 12 and pot cover 20 form a clean sealed environment, by the more ground of electric cooker other spots Side keeps apart so that obtained rice is totally pollution-free, can trust edible.
Fig. 3 to Fig. 6 is referred to, further, the side wall of inner casing 12 is provided with inner casing through hole 122, the elevating mechanism bag Include the sleeve pipe 61 that is fixed on the peripheral space 14 and in the sealing space 13 and one end plugs and described sleeve pipe 61 The interior and other end passes through the inner casing through hole 122 and interior pot 40 described in pushing tow and the expansion link 62 being connected with the lug 42.Can To understand ground, peripheral space 14 is for sealing space 13, and its environment is poor, and spot is more, and the embodiment of the present invention will cover Pipe 61 is arranged at peripheral space 14, and expansion link 62 is arranged in sealing space 13, and the process stretched in elevating mechanism 60 In, the part that expansion link 62 stretches out from sleeve pipe 61 is in sealing space 13 all the time, and therefore, it will not be by peripheral space 14 Pollution, sleeve pipe 61 is also in peripheral space 14 all the time, and it internally confining space will not also be polluted, therefore, based on said structure, Electric cooker provided in an embodiment of the present invention make it that obtained rice is totally pollution-free, can trust edible.
Fig. 4 to Fig. 6 is referred to, further, the bottom surface periphery of second atrium 124 is provided with to lower recess and used In the annular groove 123 for accommodating condensed water.It is to be appreciated that during cooking, have vapor and produce and be attached to inner casing Condensed water is formed after 12 inwalls, condensed water can flow downwardly to the bottom of inner casing 12 along the inwall of inner casing 12, when condensed water is more When, the bottom of outer pot 30 can be soaked, when be placed on after people take out outer pot 30 contain thin rice gruel on dining table when, the bottom meeting of outer pot 30 Make desk or elsewhere dirty, therefore, electric cooker provided in an embodiment of the present invention passes through sets annular groove in the bottom of inner casing 12 123, for storing condensed water, avoid outer pot 30 from being soaked, further, present invention additionally comprises for heating the outer pot 30 Heat generating components 50.The heat generating components 50 can be using electromagnetic heating or utilize the electricity installed in the bottom of outer pot 30 Hot plate is generated heat, it is possible to understand that ground, when condensed water is more, water membrane can be formed between heat generating components 50 and outer pot 30, if It is to utilize electromagnetic heating, then moisture film can absorb the heat of a part of outer pot 30 and so that the heat that the water in outer pot 30 can absorb Amount is reduced, so as to reduce the utilization rate of heat.If using be arranged on the bottom of outer pot 30 electric hot tray heat, electric hot tray and After forming water membrane between outer pot 30, the heat of outer pot 30 is only capable of obtaining from this layer of moisture film, such that heat generating components 50 Heat conductivity between outer pot 30 is deteriorated, or even outer pot 30 can be caused to swim on this layer of moisture film.At normal atmospheric pressure, by In the maximum temperature of moisture film be 100 DEG C, even and if the water in outer pot 30 by Water film heating to 100 DEG C, also because can not continue to inhale Heat and can not seethe with excitement, cause that rice and steamed rice can not be boiled, therefore, the embodiment of the present invention pass through the bottom of the second atrium 124 set Annular groove 123 can avoid the generation of the moisture film, be ensured with this between the utilization rate of heat or heat generating components 50 and outer pot 30 Heat conductivity.It is to be appreciated that when using electric hot tray adstante febre, even if the air pressure of the second atrium 124 is not a standard Atmospheric pressure, because the water in outer pot 30 and above-mentioned moisture film exist together an atmospheric pressure value, its boiling point is identical, can also produce same ask Topic, is not repeated herein.
Fig. 1 to Fig. 6 is referred to, further, on the inner casing 12 is provided with the bottom of the annular groove 123 and supplies the condensation Water flows out the pod apertures 1231 of second atrium 124, and the groove depth of the annular groove 123 is towards the side away from the pod apertures 1231 To gradually becoming shallower as.Based on this structure, the condensed water in annular groove 123 can be guided to pod apertures 1231, and pod apertures 1231 can incite somebody to action Water discharge in annular groove 123, avoid the dilutional hyponatremia in annular groove 123 and overflow annular groove 123 influence heat generating components 50 and outer pot 30 it Between heat conductivity.It should be noted that pod apertures 1231 can directly flow backward to water the outside of electric cooker, can also lead The lower section of discharge orifice 1231 sets dismountable water storage device, and draining, but not limited to this are periodically carried out to water storage device.
Fig. 1 to Fig. 6 is referred to, further, side upward concave shape of the lug 42 towards the elevating mechanism 60 Into there is arc groove 421, the end face of the elevating mechanism 60 is convexly equipped with the arc convex 621 for inserting the groove.In lift During structure 60 jacks up interior pot 40, slid to avoid interior pot 40 from departing from the top of elevating mechanism 60, the embodiment of the present invention is led to The arc groove 421 crossed on lug 42 and the arc convex 621 on the top of elevating mechanism 60 coordinate, and are positioned so that pot inside During 40 rise, arc convex 621 is inserted in arc groove 421 all the time, is avoided interior pot 40 from sliding with this and can not be completed The process of steamed rice.
Fig. 1 to Fig. 6 is referred to, further, the madial wall of cooker body 10 is provided with the guide groove vertically extended 121, the lug 42 is inserted in the guide groove 121 and slided along the guide groove 121.Guide groove 121 is set to cause lug 42 slide in guide groove 121, can provide guiding for the lifting of interior pot 40, prevent interior pot 40 from being revolved during lifting Turn so that lug 42 departs from elevating mechanism 60 and slides and can not complete the process of steamed rice.In addition, after having a meal, by interior pot When being put into outer pot, lug 42 can be maintained in guide groove 121 by guide groove 121 so that lug 42 can be accurately resisted against On elevating mechanism 60, the pushing tow next time of easy of rise mechanism 60.
Fig. 5 to Fig. 6 is referred to, further, the top edge of outer pot 30 is provided with the sealing ring to the interior projection of pot 40 31.Raised when by interior pot 40, when carrying out the process of steamed rice, sealing ring 31 close to the side of interior pot 40 support including pot 40 it is outer Wall so that vapor caused by the boiling water in the bottom of a pan of outer pot 30 can not leak between the side wall of outer pot 30 and the side wall of interior pot 40, can only Enter interior pot 40 from the sieve aperture 41 of the interior bottom of pot 40, and from bottom to top run through whole rice layer, rice can be accelerated and cooked, and And the rice cooked by a large amount of steam, it is more sweet and dilitious.During pot 40 lifts including other sealing ring 31, its internal ring wall The lateral wall of interior pot 40 is resisted against, guide effect can be provided for the lifting of interior pot 40.Secondly, when being at table, Ren Menyou When also thin rice gruel end served facilitate Sheng to take, therefore, the sealing ring 31 can also capture for people, convenient to take out.
Fig. 4 to Fig. 6 is referred to, further, the elevating mechanism 60 is electric pushrod.The thrust of electric pushrod is stable, Be advantageous to interior pot 40 smoothly to lift, and its cost is low, and small volume is compact-sized, and its noise is small in addition, pot 40 in driving During lifting, abnormal sound will not be sent.
Fig. 1 to Fig. 6 is referred to, further, the inwall of the interior pot 40 is provided with the water that indicates respectively addition and correspondingly Rice amount a pair of graduated scales (not shown).Due to the liftable of interior pot 40 in electric cooker provided in an embodiment of the present invention, and To carry out steamed rice after having boiled rice the step of, accordingly, it is to be understood that ground, in steamed rice, thin rice gruel in outer pot 30 Water level should be less than the lower surface of interior pot 40.Also, after pot 40 rises to extreme higher position inside, the rice in thin rice gruel departs from thin rice gruel, Thin rice gruel water level decreasing can be caused, in addition, the ratio between water and rice amount is also required to meet specific ratio and could cook rice Good, therefore, in liftable for the electric cooker of pot 40, the additional proportion of water and rice amount has complicated relation, And the embodiment of the present invention sets graduated scale to indicate rice amount and corresponding water respectively to ensure rice by the inwall of pot 40 inside Boiling can smoothly carry out, and nice rice can be steamed.
The foregoing is merely illustrative of the preferred embodiments of the present invention, is not intended to limit the invention, all essences in the present invention All any modification, equivalent and improvement made within refreshing and principle etc., should be included in the scope of the protection.

Claims (10)

  1. A kind of 1. electric cooker, it is characterised in that including cooker body, be covered on the pot cover of the cooker body, be located in the cooker body and For be filled with water outer pot, the interior pot for containing rice and positioned at the outside of the outer pot and by stretching drive the interior pot to rise The elevating mechanism of drop, the interior pot include being socketed on the inner pan body of the outer pot and are connected and visit with the pot edge of the inner pan body Go out the lug of the outer pot, one end of the elevating mechanism is connected with the cooker body, and the other end is used to be connected with the lug, institute Interior pot bottom is stated to leak to the outer pot provided with supplying water and retain rice to the sieve aperture of interior pot.
  2. 2. electric cooker as claimed in claim 1, it is characterised in that the cooker body include with the first atrium shell and The opening of inner casing with the second atrium, first atrium and second atrium is set upward, the inner casing First atrium is placed in, the top edge of the top edge of the inner casing and the shell is tightly connected, and the pot cover is covered on Sealing space is formed on the inner casing and with second atrium, it is empty that the outer pot and the interior pot are placed in the sealing In, the inwall of the outer wall of the inner casing and the shell surrounds peripheral space, and one end of the elevating mechanism is installed on described In peripheral space, shell wall and the lugs contact of the other end through the inner casing.
  3. 3. electric cooker as claimed in claim 2, it is characterised in that the interior shell side wall is provided with inner casing through hole, the lift Structure include be fixed on the peripheral space sleeve pipe and in the sealing space and one end plug with described sleeve pipe and The other end passes through the inner casing through hole and the expansion link being connected with the lug.
  4. 4. electric cooker as claimed in claim 2, it is characterised in that the second atrium bottom surface periphery is provided with to lower recess simultaneously And for accommodating the annular groove of condensed water.
  5. 5. electric cooker as claimed in claim 1, it is characterised in that be provided with the inner casing in the annular groove bottom for described cold Condensate flows out the pod apertures of second atrium, and the groove depth of the annular groove gradually becomes shallower as towards the direction away from the pod apertures.
  6. 6. electric cooker as claimed in claim 5, it is characterised in that the side of the lug towards the elevating mechanism is concave up Fall into formed with arc groove, the end face of the elevating mechanism is convexly equipped with the arc convex for inserting the groove.
  7. 7. electric cooker as claimed in claim 5, it is characterised in that the cooker body madial wall is led provided with what is vertically extended To groove, the lug is inserted in the guide groove and slided along the guide groove.
  8. 8. electric cooker as claimed in claim 1, it is characterised in that the outer pot top edge is provided with to the close of the interior pot projection Seal ring.
  9. 9. the electric cooker as described in claim 1-8 any one, it is characterised in that the elevating mechanism is electric pushrod.
  10. 10. the electric cooker as described in claim 1-8 any one, it is characterised in that the inwall of the interior pot is provided with to be referred to respectively Show the water of addition and a pair of graduated scales of corresponding rice amount.
CN201710191186.7A 2017-03-28 2017-03-28 Electric cooker Pending CN107811494A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710191186.7A CN107811494A (en) 2017-03-28 2017-03-28 Electric cooker

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Application Number Priority Date Filing Date Title
CN201710191186.7A CN107811494A (en) 2017-03-28 2017-03-28 Electric cooker

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Publication Number Publication Date
CN107811494A true CN107811494A (en) 2018-03-20

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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108514322A (en) * 2018-06-12 2018-09-11 廉江市伊莱顿电器实业有限公司 A kind of electric cooker with rice and thin rice gruel separation function
CN109846328A (en) * 2019-01-09 2019-06-07 王延楷 A kind of liner lifting adjustment type electric cooker
CN110051210A (en) * 2019-05-28 2019-07-26 珠海格力电器股份有限公司 Rice washing device and rice cooking device
JP2021535798A (en) * 2018-12-03 2021-12-23 珠海格力電器股▲ふん▼有限公司Gree Electric Appliances, Inc. of Zhuhai Cooking equipment
CN114437892A (en) * 2022-02-16 2022-05-06 珠海格力电器股份有限公司 Brewing machine and brewing process

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JPH0838351A (en) * 1994-07-28 1996-02-13 Tokyo Gas Co Ltd Rice cooker
JP2002223939A (en) * 2001-01-31 2002-08-13 Osaka Gas Co Ltd Rice cooker
CN1883350A (en) * 2005-06-22 2006-12-27 Seb公司 Pasta cooker with movable basket, comprising a boiling sensor
CN204394201U (en) * 2015-02-10 2015-06-17 谢志鹏 A kind of electric cooker
CN205285952U (en) * 2015-12-03 2016-06-08 九阳股份有限公司 Electric pan
CN207306542U (en) * 2017-03-28 2018-05-04 杜禹 Electric cooker

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH228180A (en) * 1942-08-22 1943-08-15 Thurnherr Albert Cooking apparatus.
JPH0838351A (en) * 1994-07-28 1996-02-13 Tokyo Gas Co Ltd Rice cooker
JP2002223939A (en) * 2001-01-31 2002-08-13 Osaka Gas Co Ltd Rice cooker
CN1883350A (en) * 2005-06-22 2006-12-27 Seb公司 Pasta cooker with movable basket, comprising a boiling sensor
CN204394201U (en) * 2015-02-10 2015-06-17 谢志鹏 A kind of electric cooker
CN205285952U (en) * 2015-12-03 2016-06-08 九阳股份有限公司 Electric pan
CN207306542U (en) * 2017-03-28 2018-05-04 杜禹 Electric cooker

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108514322A (en) * 2018-06-12 2018-09-11 廉江市伊莱顿电器实业有限公司 A kind of electric cooker with rice and thin rice gruel separation function
JP2021535798A (en) * 2018-12-03 2021-12-23 珠海格力電器股▲ふん▼有限公司Gree Electric Appliances, Inc. of Zhuhai Cooking equipment
JP7164709B2 (en) 2018-12-03 2022-11-01 珠海格力電器股▲ふん▼有限公司 cooking equipment
CN109846328A (en) * 2019-01-09 2019-06-07 王延楷 A kind of liner lifting adjustment type electric cooker
CN109846328B (en) * 2019-01-09 2020-09-22 王延楷 Inner container lifting adjusting type electric cooker
CN110051210A (en) * 2019-05-28 2019-07-26 珠海格力电器股份有限公司 Rice washing device and rice cooking device
CN110051210B (en) * 2019-05-28 2024-06-18 珠海格力电器股份有限公司 Rice washing device and rice cooking device
CN114437892A (en) * 2022-02-16 2022-05-06 珠海格力电器股份有限公司 Brewing machine and brewing process

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Application publication date: 20180320