CN214230896U - Air frying pot integrating steaming and frying - Google Patents
Air frying pot integrating steaming and frying Download PDFInfo
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- CN214230896U CN214230896U CN202023024684.9U CN202023024684U CN214230896U CN 214230896 U CN214230896 U CN 214230896U CN 202023024684 U CN202023024684 U CN 202023024684U CN 214230896 U CN214230896 U CN 214230896U
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Abstract
The utility model discloses an air fryer integrating steaming and frying, which comprises a heating base, a hot air port at the top end of the heating base, a frying basket arranged at the hot air port, and a cover body covering the upper part of the heating base, wherein the cover body covers the hot air port and the frying basket to form a cooking space, the heating base is provided with an air cavity, a fan and a heating pipe are arranged in the air cavity, the hot air port is the opening of the air cavity, a frying basket support for supporting the frying basket is erected in the hot air port, the heat of the heating pipe is fanned by the fan to form hot air to blow out the hot air port upwards, a heat conducting disc is arranged on the frying basket support, the heating pipe disc is arranged at the bottom of the heat conducting disc to heat the heat conducting disc, the heating base is also provided with a water tank, a water pump and a liquid conveying pipeline, the water in the water tank is pumped into the liquid conveying pipeline by the water pump and ascends to the surface of the heat conducting disc, the water on the heat conducting disc is heated by the heating pipe of the air fryer to evaporate the water on the heat conducting disc into steam, carry out the steam cooking to the food in the culinary art space, realize the utility model discloses a function of cooking.
Description
Technical Field
The utility model relates to an air fryer.
Background
Air fryers use high speed air circulation technology and incorporate a unique combination of rapidly circulating hot air and internal helical airflow to achieve a cooking effect that fries food and tastes good. At present, the cooking function is added to the traditional cooking appliances with the frying and baking functions. Among the prior art, there is an air deep fryer of upper and lower structure, and it includes that heating base and cover establish the cover body in the base top, cover the internal basket of frying that is equipped with, and the heating base blows hot-blast to heat the food of frying in the basket and cooks deep-fry towards covering the internal, and the cover body is generally made by transparent material, can follow the outside and observe the culinary art condition of food in the basket at any time. However, such air fryers do not currently have a cooking function.
Disclosure of Invention
In order to overcome the defects of the prior art, the utility model provides an air fryer integrating steaming and frying.
The utility model provides a technical scheme that its technical problem adopted is:
the utility model provides a fry pot of integrative air evaporates, includes the hot-blast mouth on heating base, heating base top, places in the fried basket and the cover that cover on heating base upper portion of hot-blast mouthful department, the cover body establishes hot-blast mouth and fried basket cover and forms the culinary art space, the heating base is equipped with the wind chamber, is equipped with fan and heating tube in the wind chamber, the uncovered and erect the bearing of hot-blast mouth for the wind chamber fried basket support of fried basket, the heat of heating tube is through fan fanning formation hot-blast mouth that upwards blows off, be equipped with the heat conduction dish on frying the basket support, the heating tube dish is established heat conduction dish bottom heats the heat conduction dish, the heating base still is equipped with water tank, water pump, liquid conveying pipe way, and go upward to heat conduction dish surface through the pump pumping of the water tank, forms vapor through the heating of heating tube.
The surface of the heat conducting disc is provided with a water receiving groove which is continuously wound by a plurality of circles, and the end part of the water receiving groove is provided with a water inlet communicated with the pipeline.
The bottom of the heat conduction plate is provided with a water receiving nozzle, a water receiving seat is arranged below the air cavity, a plug is arranged above the water receiving seat, a sleeve joint is arranged below the water receiving seat, a pipe fitting is arranged in the air cavity, the upper end of the pipe fitting is hermetically sleeved with the water receiving nozzle, the lower end of the pipe fitting penetrates through the bottom wall of the air cavity to be hermetically inserted in the plug joint to be communicated with the water receiving nozzle and the water receiving seat, and the pipeline is hermetically sleeved on the sleeve joint.
The heat conduction plate is provided with a surrounding wall, and the frying basket is provided with an installation part matched with the surrounding wall.
The leg inboard is equipped with L type spout, the installation department is equipped with the stuck point and realizes in sliding into L type spout the installation of fried basket and heat conduction dish.
The middle part of the heat conduction disc is provided with a vent hole.
A steaming rack is placed on the frying basket support.
The bottom of heating base is equipped with the installation cavity of settling the water tank, the water pump sets up in the installation cavity top.
The mounting cavity is provided with a nozzle communicated with the inside of the water tank, and the water pump is sleeved into the nozzle through the pipeline to be communicated with the water tank.
And an opening communicated with the mounting cavity is formed in the side part of the heating base, and the water tank is inserted into the mounting cavity from the outside through the opening.
The utility model has the advantages that: the utility model discloses a fry basket support and be equipped with heat conduction dish, the heating tube dish in the wind cavity is established in heat conduction dish bottom to be equipped with water tank and water pump on heating the base, the water of water tank is gone into liquid pipeline through the water pump and is gone upward to heat conduction dish surface, utilizes the heating tube of the fried pot self of air to heat conduction dish, evaporates into vapor with the moisture on the heat conduction dish, carries out steam heating to the food in the culinary art space, realizes the utility model discloses a steam cooking function.
Drawings
The present invention will be further explained with reference to the drawings and examples.
Fig. 1 is a schematic structural diagram of the present invention;
fig. 2 is a schematic exploded view of the present invention;
fig. 3 is a cross-sectional view of the present invention;
fig. 4 is a partial enlarged view of the heating base of the present invention.
Detailed Description
Referring to fig. 1 to 4, the dual-purpose air fryer for steaming and frying comprises a heating base 1, a hot air port 11 at the top end of the heating base 1, a frying basket 2 placed at the position of the hot air port 11, and a cover body 3 covering the upper part of the heating base 1, wherein the hot air port and the frying basket are covered by the cover body 3 to form a cooking space, the heating base 1 is provided with a water tank 6, a water pump 7, a liquid conveying pipeline 8 and an air cavity 12, a fan 5 and a heating pipe 10 are arranged in the air cavity 12, the hot air port 11 is an opening of the air cavity 12 and is provided with a frying basket support 4 for supporting the frying basket 2, the heat of the heating pipe 10 is fanned by the fan 5 to form hot air which is blown upwards, the cooking space is heated, and the frying function is realized. Be equipped with heat conduction dish 40 on frying basket support 4, the heating tube 10 coils and establishes and heat conduction dish 40 in heat conduction dish 40 bottom, and the water of water tank 6 is gone into liquid conveying pipeline 8 and goes upward to heat conduction dish 40 surface through the pump 7 pump, heats through heating tube 10 and forms vapor, carries out steam heating to the food in the culinary art space, realizes the utility model discloses a steam cooking function.
As the utility model discloses a preferred scheme, the heat conduction dish 40 surface is equipped with in succession around establishing the water receiving tank 43 of many rings, and water receiving tank 43 tip is equipped with water inlet 44 intercommunication pipeline 8, and the water that water pump 7 ascended flows into water receiving tank 43 through water inlet 42, and the water that flows is heated the evaporation fast in water receiving tank 43, forms vapor. And the upstream waterway is arranged as follows: the bottom of the heat conducting disc 40 is provided with a water receiving nozzle 46, the lower part of the air cavity 12 is provided with a water receiving seat 15, the upper part of the water receiving seat 15 is provided with a plug-in connector 16, the lower part of the water receiving seat 15 is provided with a sleeve-joint connector 17, a pipe fitting 81 is arranged in the air cavity 12, the pipe fitting 81 can be made of hard materials such as plastics or metal in the embodiment, the upper end of the pipe fitting is hermetically sleeved on the water receiving nozzle 46, the lower end of the pipe fitting penetrates through the bottom wall of the air cavity 12 and is hermetically inserted in the plug-in connector 16 to be connected and fixed, the water receiving nozzle 46 and the water receiving seat 15 are communicated, a pipeline 8 led up by the water pump 7 only needs to be hermetically sleeved on the sleeve-joint connector 17 of the water receiving seat 15, the water inlet 44 of the heat conducting disc 4 can be communicated, the pipeline 8 is convenient to install and disassemble, and is beneficial to maintenance of water path parts.
Preferably, the heat conducting disc 40 is provided with a surrounding wall 41, the frying basket 2 is provided with a mounting part 21 matched with the surrounding wall 41, the inner side of the surrounding wall 41 is provided with an L-shaped chute 42, and the mounting part 21 is provided with a clamping point 22 which slides into the L-shaped chute 42 to simply and quickly mount the frying basket 2 and the heat conducting disc 40. And the middle part of the heat conducting disc 40 is provided with a vent hole 45 which is matched with the hot air port 11 to increase the air output of the heating base, so that the heating speed is higher. And in order to heat the food better, a steaming rack is arranged on the frying basket bracket 4, particularly the steaming rack is placed on the heat conducting plate 40 to rack the food, so that the bottom of the food can be uniformly heated and cooked by the steam.
As preferred scheme, the bottom of heating base 1 is equipped with installation cavity 13 of settling water tank 6, and water pump 7 sets up in installation cavity 13 top, and the inner space of rational utilization heating base, and installation cavity 13 can effectively protect water tank 6 and keep apart the electrical components in water tank 6 and the heating base 1. The installation cavity 13 is provided with a nozzle 18 communicated with the inside of the water tank 6, and the water pump 7 is sleeved in the nozzle 18 through a pipeline 8 to be communicated with the water tank 6, so that the water tank 6 is conveniently connected with a water channel above. Further, be located heating base 1 lateral part and be equipped with the uncovered 14 of intercommunication installation cavity 13, in water tank 6 inserted installation cavity 13 through uncovered 14 from the outside, water tank 6 can carry out the dismouting fast conveniently, is convenient for add water or wash water tank 6.
Claims (10)
1. The utility model provides a evaporate and fry integrative air and fry pot, includes hot-blast mouthful (11) on heating base (1), heating base (1) top, places fried basket (2) and the cover of covering in heating base (1) upper portion in hot-blast mouthful (11) department and establishes cover body (3) on, cover body (3) establish hot-blast mouthful and fried basket cover and form the culinary art space in, heating base (1) is equipped with wind chamber (12), is equipped with fan (5) and heating tube (10) in wind chamber (12), hot-blast mouthful (11) are equipped with the bearing for uncovered and the erection of wind chamber (12) fried basket support (4) of fried basket (2), the heat of heating tube (10) is through fan (5) fanning and is formed hot-blast mouthful, its characterized in that upwards blows off: be equipped with heat conduction dish (40) on frying basket support (4), heating tube (10) dish is established heat conduction dish (40) bottom is heated heat conduction dish (40), heating base (1) still is equipped with water tank (6), water pump (7), liquid pipeline (8), and the water of water tank (6) is gone into liquid pipeline (8) and is gone upward to heat conduction dish (40) surface through water pump (7) pump, forms vapor through heating tube (10) heating.
2. An air fryer according to claim 1, wherein: the surface of the heat conduction plate (40) is provided with a water receiving tank (43) which is continuously wound by a plurality of circles, and the end part of the water receiving tank (43) is provided with a water inlet (44) communicated with the pipeline (8).
3. An air fryer according to claim 1 or 2, wherein: the heat conduction dish (40) bottom is equipped with water receiving nozzle (46), and wind chamber (12) below water receiving seat (15), water receiving seat (15) top is equipped with bayonet joint (16), and the below is equipped with and cup joints joint (17), be equipped with pipe fitting (81) in wind chamber (12), sealed the cup jointing in pipe fitting (81) upper end water receiving nozzle (46), the lower extreme pass wind chamber (12) diapire sealed peg graft in bayonet joint (16) intercommunication water receiving nozzle (46) and water receiving seat (15), pipeline (8) are sealed to be cup jointed on cup joint (17).
4. An air fryer according to claim 1, wherein: be equipped with bounding wall (41) on heat conduction dish (40), fry basket (2) be equipped with bounding wall (41) complex installation department (21).
5. An air fryer according to claim 4, wherein: the inner side of the surrounding wall (41) is provided with an L-shaped sliding groove (42), the mounting part (21) is provided with a clamping point (22) which slides into the L-shaped sliding groove (42) to realize the mounting of the frying basket (2) and the heat conducting disc (40).
6. An air fryer according to claim 4, wherein: and a ventilation hole (45) is formed in the middle of the heat conduction disc (40).
7. An air fryer according to claim 1, wherein: a steaming rack is placed on the frying basket support (4).
8. An air fryer according to claim 1, wherein: the bottom of heating base (1) is equipped with settles installation cavity (13) of water tank (6), water pump (7) set up in installation cavity (13) top.
9. An air fryer according to claim 8, wherein: the mounting cavity (13) is provided with a nozzle (18) communicated with the inside of the water tank (6), and the water pump (7) is sleeved into the nozzle (18) through the pipeline (8) to be communicated with the water tank (6).
10. An air fryer according to claim 8, wherein: be located heating base (1) lateral part is equipped with intercommunication installation cavity (13) open (14), water tank (6) insert in installation cavity (13) through open (14) from the outside.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202023024684.9U CN214230896U (en) | 2020-12-14 | 2020-12-14 | Air frying pot integrating steaming and frying |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202023024684.9U CN214230896U (en) | 2020-12-14 | 2020-12-14 | Air frying pot integrating steaming and frying |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN214230896U true CN214230896U (en) | 2021-09-21 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202023024684.9U Active CN214230896U (en) | 2020-12-14 | 2020-12-14 | Air frying pot integrating steaming and frying |
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| Country | Link |
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| CN (1) | CN214230896U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113974429A (en) * | 2021-12-08 | 2022-01-28 | 杭州佐帕斯工业有限公司 | Heat collection type infrared heating steamer |
| CN114794905A (en) * | 2022-04-24 | 2022-07-29 | 北京小米移动软件有限公司 | Frying pan, steam generating assembly and food heating appliance |
-
2020
- 2020-12-14 CN CN202023024684.9U patent/CN214230896U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113974429A (en) * | 2021-12-08 | 2022-01-28 | 杭州佐帕斯工业有限公司 | Heat collection type infrared heating steamer |
| CN114794905A (en) * | 2022-04-24 | 2022-07-29 | 北京小米移动软件有限公司 | Frying pan, steam generating assembly and food heating appliance |
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