CN107788182A - A kind of health preserving tea for preventing and treating insomnia and preparation method thereof - Google Patents
A kind of health preserving tea for preventing and treating insomnia and preparation method thereof Download PDFInfo
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- CN107788182A CN107788182A CN201711302550.9A CN201711302550A CN107788182A CN 107788182 A CN107788182 A CN 107788182A CN 201711302550 A CN201711302550 A CN 201711302550A CN 107788182 A CN107788182 A CN 107788182A
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- health preserving
- preserving tea
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- peanut
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
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Abstract
The present invention is applied to health teabag drink technical field, there is provided a kind of health preserving tea for preventing and treating insomnia, in terms of dry weight, is made up of the raw material of following parts by weight：13 parts of peanut leaf, 2 parts of jujube nucleus powder, 1 part of matrimony vine, 1 part of lily, 1 part of dry yam slice, 1 part of ginkgo leaf, 1 part of dried longan pulp；The preparation method of the health preserving tea is additionally provided, is comprised the following steps：A, win peanut leaf and clean, dry to be put into sealing container rapidly after surface moisture and dry；B, selected Wild jujube is fermented, rear to remove wild jujube skin and flesh, and core is cleaned, sterilized, and it is standby that gained fruit stone is broken into powder；C, seven kinds of raw materials such as peanut leaf, jujube nucleus powder are well mixed, produce health preserving tea finished product；D, gained health preserving tea finished product packs and does damp-proof treatment.The present invention is by the way that seven kinds of natural food materials scientific matchings are formed, the toxin contained by no traditional treatment insomnia Chinese medicine, can have good result to preventing and treating confused and worried, melancholy insomnia with tonifying middle-Jiao and Qi, soothing liver-qi stagnation.
Description
Technical field
The present invention relates to health teabag drink technical field, more particularly to a kind of health preserving tea for preventing and treating insomnia and its preparation side
Method.
Background technology
Insomnia is sleep disorder, shows as difficulty falling asleep, intermittently discontinuous, waking up too early, can not be again after waking up
Continue to sleep, be due to feelings will, diet internal injury or after being ill and old, insufficiency of natural endowment, the cause of disease such as have a guilty consicence, cause the mind not
Peace, so as to cause can not often to obtain a kind of illness of ortho.
Treatment by Chinese herbs is had a sleepless night, though unlike Western medicine can cause the dependence to sleeping medicine, but still have micro toxin, it is long-term use of
It is unfavorable to human body.
Effect is different on behalf of the tea for all kinds of Chinese herbal medicines, and as a kind of therapeutic modality of the traditional Chinese medical science, Chinese herbal medicine beverage is for some
Lighter chronic disease is medicable, but Traditional Chinese Medicine experts think, many traditional Chinese medical science are ignored based on " health ", " health care " now
Chinese traditional treatment.In addition Chinese medicinal material is natural vegetation, often referred to as harmless, can arbitrarily be used.Then many tune
The prescription of reason just occurs one after another.
In summary, prior art there will naturally be inconvenience and defect in actual use, and it is therefore necessary to improved.
The content of the invention
For it is above-mentioned the defects of, it is an object of the invention to provide a kind of health preserving tea and preparation method thereof for preventing and treating insomnia,
It is by the way that seven kinds of natural food materials scientific matchings are formed, the toxin contained by no traditional treatment insomnia Chinese medicine, can with tonifying middle-Jiao and Qi, dredge
Liver solution is strongly fragrant, has good result to preventing and treating confused and worried, melancholy insomnia.
To achieve these goals, the invention provides a kind of health preserving tea for preventing and treating insomnia, in terms of dry weight, by following weight
The raw material of part is made：13 parts of peanut leaf, 2 parts of jujube nucleus powder, 1 part of matrimony vine, 1 part of lily, 1 part of dry yam slice, 1 part of ginkgo leaf, osmanthus
1 part of meat of circle.
The health preserving tea being had a sleepless night according to the preventing and treating of the present invention, the peanut leaf, which is derived from, to be grown on height above sea level and is not less than 2000m high mountains
Peanut；The peanut leaf is the green full peanut leaf of 25 days before the peanut maturity period；The peanut leaf leaf width is not less than 1.8cm
And vane thickness is not less than 1mm.
The health preserving tea being had a sleepless night according to the preventing and treating of the present invention, the matrimony vine is lycium barbarum.
Present invention also offers the preparation method of above-mentioned health preserving tea, comprise the following steps：
A, win fresh flowers leave and clean, blade surface moisture is dried in ventilation, avoid direct sunlight, then rapidly
It is put into sealing container and dries；
B, selected Wild jujube, is put into sealing container and ferments, and wild jujube skin and flesh is removed after pulling out, core clean and high
Temperature sterilization, is placed at gravity-flow ventilation after drying that to be broken into powder standby；
C, peanut leaf, jujube nucleus powder are equipped with matrimony vine, lily, yam slice, ginkgo leaf and dried longan pulp and be well mixed, produced foster
Raw tea finished product；
D, gained health preserving tea finished product is packed, and does damp-proof treatment.
According to the preparation method of the health preserving tea of the present invention, high temperature sterilization temperature >=110 DEG C in the step B.
According to the preparation method of the health preserving tea of the present invention, the time being sealed by fermentation in the step B is 7 days.
The invention provides a kind of health preserving tea for preventing and treating insomnia, it is made up in terms of dry weight of the raw material of following parts by weight：Flower
13 parts of leave, 2 parts of jujube nucleus powder, 1 part of matrimony vine, 1 part of lily, 1 part of dry yam slice, 1 part of ginkgo leaf, 1 part of dried longan pulp；Wherein peanut
Leaf and jujube nucleus powder are primary raw material；The preparation method of the health preserving tea is additionally provided simultaneously, its selection and system to two kinds of major ingredients
It is standby to elaborate, finally by peanut leaf, two kinds of major ingredients of jujube nucleus powder and matrimony vine, lily, yam slice, ginkgo leaf and dried longan pulp
It is well mixed, produce health preserving tea finished product.The invention integrates the nutritive effect of seven kinds of raw materials, is formed through scientific matching, and to preparing
Method elaborates, the results showed, the health preserving tea of gained not only tonifying middle-Jiao and Qi, soothing liver-qi stagnation, also there is the preventing and treating mind
The good result of uneasy, melancholy insomnia, the form of its health preserving tea both can be brewed or fried as ordinary tea leaves and different
The mouthfeel for improving tea of degree.
Brief description of the drawings
Fig. 1 is health preserving tea preparation method flow chart.
Embodiment
In order to make the purpose , technical scheme and advantage of the present invention be clearer, it is right below in conjunction with drawings and Examples
The present invention is further elaborated.It should be appreciated that the specific embodiments described herein are merely illustrative of the present invention, and
It is not used in the restriction present invention.
The invention provides a kind of health preserving tea for preventing and treating insomnia.The health preserving tea is made up of seven kinds of raw materials, this seven kinds of raw materials
Proportioning is made up in terms of dry weight of following parts by weight：13 parts of peanut leaf, 2 parts of jujube nucleus powder, 1 part of matrimony vine, 1 part of lily, dry yam slice
1 part, 1 part of ginkgo leaf, 1 part of dried longan pulp；By taking 500g finished products as an example, peanut leaf 325g, jujube nucleus powder 50g, matrimony vine 25g, hundred are included
Close 25g, dry yam slice 25g, ginkgo leaf 25g, dried longan pulp 25g.
Seven kinds of raw material effects of above-mentioned health preserving tea are as follows：
Peanut leaf：For neurasthenia, lie awake all night, insomnia and dreamful sleep, be easy to wake up with a start, distending pain in the head, palpitation and amnesia, deficiency of food；
Treat hypertension：For middle and old age hypertension, preventing and treating pregnancy-induced hypertension syndrome；Take a tonic or nourishing food to build up one's health heart spleen, tranquilizing and allaying excitement.
Jujube nucleus powder：It is sweet, sour, mild-natured.Conscience can be nourished, is calmed the nerves, arrest sweating；There are calmness, hypnosis, analgesia, anticonvulsion work
With there is certain antihypertensive effect.
Matrimony vine：Tonifying kidney and benefiting sperm, nourish the liver to improve visual acuity, blood-enriching tranquillizing, promote the production of body fluid to quench thirst, moisten the lung and relieve the cough；Control liver-kidney Yin deficiency, waist and knee acid
It is soft, it is dizzy, it is dizzy, the more tears of blurred vision, cough due to consumptive disease, quench one's thirst.
Lily：Lily can heart clearing, lung moistening, tranquilizing the mind, the people for the puzzlement that is well suited for being had a sleepless night eats；The slow pain of nourishing the stomach, bushing peace
God, it is adapted to the disease such as hepatitis, stomach trouble, anaemia, physically weak.
Dry yam slice：For the dry rhizome of Dioscoreaceae plant Chinese yam；Invigorating the spleen, tonifying lung, reinforce the kidney, strengthening the essence.
Ginkgo leaf：Property it is sweet, bitter, puckery, put down；With promoting blood circulation and removing blood stasis, remove obstruction in channels to relieve pain, astringe the lung and relieving asthma, the effect of changing turbid lipid-loweringing；With
In obstruction of collaterals by blood stasis, chest impediment and cardialgia, hemiplegia, deficiency syndrome of the lung cough and asthma, hyperlipidemia.
Dried longan pulp：It is warm-natured sweet, it is warm-natured, heart-spleen boosting, fill blood；With good nourishing heart of calming the nerves, beneficial spleen effect of enriching blood.
Using peanut leaf as main component in above-mentioned raw materials, the peanut leaf in the present invention, which is derived from, to be grown on height above sea level and is not less than
The peanut of 2000m high mountains, and be the green full peanut leaf of 25 days before the peanut maturity period, it is necessary to select when plucking peanut leaf
Leaf width is not less than the peanut leaf of 1.8cm and vane thickness not less than 1mm as standby raw material.
It should be noted that the matrimony vine in the present invention selects lycium barbarum best in quality.
Referring to Fig. 1, present invention also offers the preparation method of above-mentioned health preserving tea.The preparation method specifically includes following step
Suddenly：
Step 1: winning fresh flowers leave and cleaning, blade surface moisture is dried in ventilation, avoids direct sunlight, so
It is put into sealing container rapidly and dries afterwards.
When 25 days before peanut growth to maturity period, the flower that leaf width is not less than 1mm not less than 1.8cm and vane thickness is selected
Leave is plucked, and the peanut leaf of harvesting is cleaned, and the surface moisture that blade is dried in ventilation is placed in after cleaning up, this
When should be noted and avoid direct sunlight, in order to prevent the loss of peanut leaf nutritional ingredient, dry need after surface moisture to be put into rapidly it is close
Dried in envelope container, pin active ingredient, the peanut leaf after drying placed stand-by.
Step 2: selected Wild jujube, is put into sealing container and ferments, wild jujube skin and flesh is removed after pulling out, core is carried out clear
Wash and high temperature sterilization, be placed at gravity-flow ventilation after drying that to be broken into powder standby.
Jujube nucleus powder is the second largest material composition of health preserving tea, and selected wild full wild jujube is needed when selecting, wild jujube is put
Enter in sealing container and ferment, in order that skin and flesh is fully peeled off with fruit stone, fermentation time was advisable with 7 days, was pulled out after the completion of fermentation, was gone
Except being cleaned after skin and flesh to fruit stone and high temperature sterilization, in order to sterilize thoroughly, sterilization temperature should be >=110 DEG C, by fruit stone after sterilization
It is placed at gravity-flow ventilation and dries, and be broken into powder, places standby.
Step 3: peanut leaf, jujube nucleus powder are equipped with matrimony vine, lily, yam slice, ginkgo leaf and dried longan pulp and be well mixed,
Produce health preserving tea finished product.
By peanut leaf, step 2 gained jujube nucleus powder and matrimony vine, lily, yam slice, ginkgo leaf and longan obtained by step 1
Meat is with 13:2:1:1:1:1:1 ratio is weighed mixing, and health preserving tea finished product is produced after stirring.
Step 4: gained health preserving tea finished product is packed, and do damp-proof treatment.
In view of requirement of the teabag drink to aridity, it is necessary to which health preserving tea finished product is packed, and do certain anti-
Tide processing, to improve the shelf-life of health preserving tea.
In summary, the invention provides a kind of health preserving tea for preventing and treating insomnia, it is in terms of dry weight, by the original of following parts by weight
Material is made：13 parts of peanut leaf, 2 parts of jujube nucleus powder, 1 part of matrimony vine, 1 part of lily, 1 part of dry yam slice, 1 part of ginkgo leaf, dried longan pulp 1
Part；Wherein peanut leaf and jujube nucleus powder are primary raw material；The preparation method of the health preserving tea is additionally provided simultaneously, and it is to two kinds of major ingredients
Selection elaborated with preparation, finally by peanut leaf, two kinds of major ingredients of jujube nucleus powder and matrimony vine, lily, yam slice, ginkgo
Leaf and dried longan pulp are well mixed, and produce health preserving tea finished product.The invention integrates the nutritive effect of seven kinds of raw materials, through scientific matching
Into, and preparation method is elaborated, the results showed, the health preserving tea of gained not only tonifying middle-Jiao and Qi, soothing liver-qi stagnation, also have
There is the good result for preventing and treating confused and worried, melancholy insomnia, the form of its health preserving tea both can be brewed or pan-fried as ordinary tea leaves
System, and the different degrees of mouthfeel for improving tea.
Certainly, the present invention can also have other various embodiments, ripe in the case of without departing substantially from spirit of the invention and its essence
Know those skilled in the art when can be made according to the present invention it is various it is corresponding change and deformation, but these corresponding change and become
Shape should all belong to the protection domain of appended claims of the invention.
Claims (6)
1. a kind of health preserving tea for preventing and treating insomnia, it is characterised in that in terms of dry weight, be made up of the raw material of following parts by weight：Peanut leaf
13 parts, 2 parts of jujube nucleus powder, 1 part of matrimony vine, 1 part of lily, 1 part of dry yam slice, 1 part of ginkgo leaf, 1 part of dried longan pulp.
2. the health preserving tea of preventing and treating insomnia according to claim 1, it is characterised in that the peanut leaf, which is derived from, is grown on height above sea level
Not less than the peanut of 2000m high mountains；The peanut leaf is the green full peanut leaf of 25 days before the peanut maturity period；The peanut leaf
Leaf width is not less than 1mm not less than 1.8cm and vane thickness.
3. the health preserving tea of preventing and treating insomnia according to claim 1, it is characterised in that the matrimony vine is lycium barbarum.
4. prepare the method for the health preserving tea as described in any one of claims 1 to 3, it is characterised in that comprise the following steps：
A, win fresh flowers leave and clean, blade surface moisture is dried in ventilation, avoid direct sunlight, be then put into rapidly
Dried in sealing container；
B, selected Wild jujube, is put into sealing container and ferments, and wild jujube skin and flesh is removed after pulling out, core is cleaned and high temperature kills
Bacterium, is placed at gravity-flow ventilation after drying that to be broken into powder standby；
C, peanut leaf, jujube nucleus powder are equipped with matrimony vine, lily, yam slice, ginkgo leaf and dried longan pulp and be well mixed, produce health preserving tea
Finished product；
D, gained health preserving tea finished product is packed, and does damp-proof treatment.
5. the preparation method of health preserving tea according to claim 4, it is characterised in that the high temperature sterilization temperature in the step B
>=110 DEG C of degree.
6. the preparation method of health preserving tea according to claim 4, it is characterised in that be sealed by fermentation in the step B when
Between be 7 days.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711302550.9A CN107788182A (en) | 2017-12-11 | 2017-12-11 | A kind of health preserving tea for preventing and treating insomnia and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711302550.9A CN107788182A (en) | 2017-12-11 | 2017-12-11 | A kind of health preserving tea for preventing and treating insomnia and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107788182A true CN107788182A (en) | 2018-03-13 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711302550.9A Pending CN107788182A (en) | 2017-12-11 | 2017-12-11 | A kind of health preserving tea for preventing and treating insomnia and preparation method thereof |
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Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1404845A (en) * | 2001-08-10 | 2003-03-26 | 福建省福清制药厂 | Soporific medicine and its preparation technology |
| EP1997500A1 (en) * | 2007-05-29 | 2008-12-03 | Young-Sam Jang | Health tea and method for preparing the same |
| CN102441119A (en) * | 2010-09-30 | 2012-05-09 | 赵方亮 | Nerve-calming and sleep-aiding tea |
| CN104382050A (en) * | 2014-09-26 | 2015-03-04 | 洛阳华以生物工程有限公司 | Health-care product for tranquilizing mind and aiding sleep |
| CN106993700A (en) * | 2017-04-11 | 2017-08-01 | 黔东南苗族侗族自治州农业科学院 | A kind of sleeping tea and preparation method thereof |
-
2017
- 2017-12-11 CN CN201711302550.9A patent/CN107788182A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1404845A (en) * | 2001-08-10 | 2003-03-26 | 福建省福清制药厂 | Soporific medicine and its preparation technology |
| EP1997500A1 (en) * | 2007-05-29 | 2008-12-03 | Young-Sam Jang | Health tea and method for preparing the same |
| CN102441119A (en) * | 2010-09-30 | 2012-05-09 | 赵方亮 | Nerve-calming and sleep-aiding tea |
| CN104382050A (en) * | 2014-09-26 | 2015-03-04 | 洛阳华以生物工程有限公司 | Health-care product for tranquilizing mind and aiding sleep |
| CN106993700A (en) * | 2017-04-11 | 2017-08-01 | 黔东南苗族侗族自治州农业科学院 | A kind of sleeping tea and preparation method thereof |
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Application publication date: 20180313 |
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