CN106135525A - A kind of pink tea of bag complex and preparation method thereof - Google Patents
A kind of pink tea of bag complex and preparation method thereof Download PDFInfo
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- CN106135525A CN106135525A CN201610520482.2A CN201610520482A CN106135525A CN 106135525 A CN106135525 A CN 106135525A CN 201610520482 A CN201610520482 A CN 201610520482A CN 106135525 A CN106135525 A CN 106135525A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
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Abstract
The present invention provides a kind of pink tea of bag complex, and it is made up of the raw material of following weight portion, walnut kernel 8 15 parts, black tea 5 12 parts, red date 6 10 parts, dried longan pulp 59 parts, feverfew 6 12 parts, the fruit of Chinese wolfberry 10 15 parts.The present invention also provides the preparation method of the pink tea of this kind of bag complex.The collocation of the present invention is ingenious, component is reasonable, for the hands and feet being not warm causing because of the deficiency of yang, crowd provides a kind of warming and invigorating kidney Yang such as sexual disorder and neurasthenia, insomnia forgetfulness, poor sleeping quality, insufficiency of vital energy and blood, pressure are big, nourishing qi and blood, clearing and activating the channels and collaterals, the tea-drinking that tonifies the kidney to relieve mental strain, the present invention is based on tea with Chinese herbal medicine, selected pure plant is the integration of drinking and medicinal herbs drink of raw material, its scientific formulation, the product being processed into through modern biotechnology, effect is obvious, the edible paper bag that filters encapsulates, easy to use, long-term use without side effects.
Description
Technical field
The present invention relates to a kind of tea in bag, particularly relate to a kind of pink tea of bag complex and preparation side thereof.
Background technology
Tea in bag, across tea beverage, health products, the big gold industry of medicinal herb tea three, both can be siped tea, and can keep healthy again, again can health.
With the enhancing of people's health consciousness, after tea beverage market expands rapidly, with tea as raw material, Chinese traditional herbs is main
The health protection tea of composition has become a new highlight in big market.And Chinese food surveillance authority health protection tea annual sales amount in 2007 according to statistics
Being 50,000,000, within 2008, tea in bag annual sales amount is 100,000,000, and within 2009, tea in bag annual sales amount is 300,000,000, and tea in bag year in 2010 sells
Volume of selling is for broken 1,000,000,000 yuan, and the manufacturer relatively early starting to produce tea in bag is that Hubei master cell hall biological medicine science and technology is limited
Company, tea in bag has become present stage health trend, and present stage sales company occupies master just like the Lipton series of Uniliver
Want market.
Tea in bag slowly also receive liking of whole nation masses, on market, tea in bag is of a great variety, existing a lot of pharmacies, business
, hotel, all there has been tea in bag in supermarket, and present stage very tea in bag manufacturer produces tea in bag and becomes health protection tea,
The safe tea of bone, legendary god of farming's glossy ganoderma blood-pressure decreasing tea of the hypotensive effect again with glossy ganoderma as main component are driven in the such as Tibetan for the treatment of treating rheumatic ostealgia, guard against
Happy gram tea for smokers to quit smoking of cigarette etc., and producer's Hubei master cell hall biological medicine science and technology of the production tea in bag of present stage comparative maturity has
Limit company, it is possible to providing health protection tea processing, tea in bag has been a very big development trend.
The tea in bag of market sale Gindererra only has up to a hundred kinds, the development of the current market that is nowhere near, tea in bag
The a piece of light of market prospects will have a quantum leap.But on existing market, also there is no a have that component is simple, drink
By convenience, have no side effect, the safely and effectively sale of the pink tea of bag complex.
Content of the invention
The technical problem to be solved is to provide that a kind of component is simple, drink conveniently, have no side effect, safety has
Pink tea of bag complex of effect and preparation method thereof.
The technical problem to be solved realizes by the following technical solutions: a kind of pink tea of bag complex, its by
The raw material composition of following weight portion, walnut kernel 8-15 part, black tea 5-12 part, red date 6-10 part, dried longan pulp 5-9 part, feverfew 6-
12 parts, fruit of Chinese wolfberry 10-15 part.
Further, the described pink tea of a kind of bag complex, it is made up of the raw material of following weight portion, walnut kernel 8 parts, red
Tea 5 parts, red date 6 parts, dried longan pulp 5 parts, feverfew 6 parts, the fruit of Chinese wolfberry 10 parts.
Further, the described pink tea of a kind of bag complex, it is made up of the raw material of following weight portion, walnut kernel 15 parts,
Black tea 12 parts, red date 10 parts, dried longan pulp 9 parts, feverfew 12 parts, the fruit of Chinese wolfberry 15 parts.
Further, the described pink tea of a kind of bag complex, it is made up of the raw material of following weight portion, walnut kernel 12 parts,
Black tea 8 parts, red date 9 parts, dried longan pulp 6 parts, feverfew 9 parts, the fruit of Chinese wolfberry 12 parts.
Further, described a kind of pink tea of bag complex, its preparation method, comprises the following steps:
S10, raw material weigh: weigh each required raw material by component proportion；
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely；
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 60-80 eye mesh screen to pulverize；
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly；
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed；
S15, raw material packaging: load the material being sterilized and automatically make in chartered plane device, one-shot forming loads in food bag filter, often
4-6 gram of bag, inspection, packaging get product.
The preparation method of the pink tea of a kind of bag of complex that the present invention provides is simple and convenient, is only merely broken for raw material by joining
Than mixing, prepared tea bag sweetness is pure and fresh, in good taste.
The addition of walnut kernel in the present invention: the property of medicine: sweet, temperature.Return kidney channel, lung, large intestine channel.Effect: kidney tonifying temperature lung, ease constipation
Defaecation.It is applied to: 1. decline of kidney-YANG, pain in the back flaccidity of lower limbs, frequent urination.2. lung kidney deficiency, the cold of insufficiency type breathes with cough, chronic cough of deficiency lung, asthma.
3. the dry constipation of intestines.Chinese medicine thinks that walnut is warm in nature, taste is sweet, nontoxic, have stomach invigorating, enrich blood, moistening lung, the effect such as repose.According to section
Learn research and show that the phosphatide in walnut has fine health-care effect to cranial nerve.Walnut oil contains unrighted acid, has preventing and treating
Effect of artery sclerosis.Containing indispensable trace elements of human body such as zinc, manganese, chromium in walnut kernel.Human body is in aging course
Zinc, Fe content day by day reduce, and chromium has promotion glucose utilization, cholesterol metabolic and the cardiovascular function of protection.The town of walnut kernel
Coughing antiasthmatic effect also fairly obvious, winter, to chronic bronchitis and asthmatics's excellent curative.Visible often edible walnut,
Can body-building body, again can be anti-aging.Some people often eat tonic, in fact sooner or later respectively eat several pieces of walnuts every day, really of great advantage,
Often not bad than eating tonic.
The addition of black tea: black tea can help gastro-intestinal digestion, promote appetite, can diuresis, eliminate oedema, and strong heart work(
Energy.In black tea " rich in flavone compound can eliminate free radical, there is scavenging activity, reduce the incidence of disease of miocardial infarction.
Caffeine in black tea by stimulating cerebral cortex to carry out excitor nerve maincenter, facilitate refresh oneself, the power to think is concentrated, and then makes thinking anti-
Should be sharper, hypermnesia；It also has excitation to vascular system and heart, strengthens heartbeat, thus accelerates blood and follow
Ring is metabolic with profit, promotes again sweating and diuresis simultaneously, thus works along both lines and accelerates excretion lactic acid (to make muscular sensation fatigue
Material) and other internal old waste, reach the effect of dispelling fatigue.Drink black tea summer to quench the thirst and relieve summer heat, be because in tea
Polyphenols, carbohydrate, amino acid, pectin etc. produce chemical reaction with mouth saliva, and irritate salivary secretion, cause oral cavity to feel moist,
And produce refrigerant sense；The heat center of the hypothalamus of caffeine control simultaneously, regulates body temperature, and it also stimulates kidney to promote heat
With the excretion of dirt, maintain internal physiological equilibrium.People's drinks green tea when not having a meal can feel that stomach is uncomfortable, and this is
Because important substance Tea Polyphenols contained in tealeaves has convergence, there is certain spread effect to stomach, in the feelings of empty stomach
Under condition, excitant is higher.And black tea is just different.It is baked by fermentation and forms.Black tea not only will not injure one's stomach, on the contrary
Can nourishing the stomach.Often drink sugaring, black tea with milk, energy anti-inflammatory, protection stomach lining, certain effect is also had to treatment ulcer.
The addition of red date: arrive described in the herbal medicine books " herbal classic " of China, sweet warm in nature, the taste warp of red-jujube flavor, has bowl spares benefit
Gas, nourishing blood and tranquilization, relaxes the function of the property of medicine.Modern pharmacological research is existing, and red date can make oxygen content in blood strengthen, nourishing whole body is thin
Born of the same parents, are the tonics that a kind of drug effect relaxes.Red date taste warm in nature is sweet, containing protein, several amino acids, carrotene, vitamin,
Iron, calcium, phosphorus substance, can not only promote the secretion of estrogen, strengthens breast development, also strengthen the spleen and stomach, be in harmonious proportion the property of medicine, support
Effect that blood is allayed excitement.Red date is the holy product of benefiting qi and nourishing blood, simultaneously inexpensive again, and the common people are not necessarily to buy the tonic of costliness among the people,
Kind effect that i.e. can reach health care with red date.Red date is a kind of nutrient excellent product, is described as " kings of all kinds of fruits ".Red date contains rich
The necessary multivitamin of human body and 18 kinds of amino acid, mineral matters such as the vitamin A of richness, B, C, wherein vitamin C (Vitamin C
Acid) content be unexpectedly up to grape, 70～80 times of apple, the content of rutin (citrin) is also very high, and both vitamin is to anti-
Cancer and preventing hypertension, high fat of blood have certain effect.[Red date taste warm in nature is sweet, containing protein, fat, sugar, calcium, phosphorus, iron,
Magnesium and abundant vitamin A, vitamin C, vitamin B1. vitamin B2, additionally contain carrotene etc., nutrition is very abundant,
Among the people have saying of " everyday eating red date, bear one's age well all one's life ".The fruit that people like is not only by red date, be also simply nourishing spleen and stomach,
Nourishing blood and tranquilization, the good medicine promoting health and curing diseases.Puerpera eats red date, energy tonifying middle-Jiao and Qi, nourishing blood and tranquilization, accelerates body to restore；Old body
Weak person eats red date, can build up health, delay senility；The people being more especially engaged in mental work and neurastheniac, with red
Jujube boils Tang Daicha, can feel at ease to keep god, improve a poor appetite.Have the people of tea addiction, cross drink night, toss about in bed egersis unavoidably, if every night with red
Tang Daicha decocted by jujube, can exempt the hardship of insomnia.In season in spring and autumn, first tremble with fear and first warm up, red date adds several mulberry leaf and decocts Tang Daicha, can prevent
Cold；Summertime is hot, and boil same with lotus leaf of red date can profit gas be relieved summer heat；Severe cold of winter, red date Tonga fresh ginger brown sugar, can dispel cold warm
Stomach.Red date is natural beauty food, also can replenish qi to invigorate the spleen, and promotes that qi and blood is biochemical and circulates and anti-aging.
The addition of dried longan pulp: longan taste is sweet, warm in nature；Have appetizing benefit spleen, nourishing blood and tranquilization, effect of the long intelligence of qi-restoratives；Treat lean
Dermatitis that blood and for want of niacin cause, diarrhoea, dull-witted, even insane, there is certain suppression to make to cancer cell simultaneously
With.
The addition of feverfew: nature and flavor: pungent, sweet, bitter, is slightly cold.Gui Jing: return lung, Liver Channel.Effect: effect dispelling wind and heat from the body, flat liver is bright
Mesh is clearing heat and detoxicating.Curing mainly: anemopyretic cold, fever and headache, hot eyes is dim-sighted, kidney deficiency and liver, and mesh is secretly dim-sighted, and dizziness infantile convulsion controls liver-yang
Rising, dizziness of having a headache, kind wind and heat dispersing, clearing liver-fire, the cloudy improving eyesight of energy benefit of holding concurrently, therefore available controlling attacks institute on wind-heat of liver channel, or irascibility
Cause red eye, swell pain, the effect that long memorial wind clears liver and improve vision altogether；Clearing heat and detoxicating, the outstanding kind serious case of furuncle that solves, therefore can use and control furuncle swelling toxin.In feverfew
Glucoside containing chrysanthemum, amino acid, flavonoids and multivitamin and trace element, Chinese medical research show, feverfew have nourish the liver to improve visual acuity,
Clear away heart-fire, kidney tonifying, strengthening the spleen and stomach, wet one's whistle, promote the production of body fluid, and adjust the effects such as blood fat.Often drink this product, the spring is warm dries, summer heat quenches one's thirst, the autumn
Day solve and to relieve inflammation or internal heat in dry, winter.More can beautifying face and moistering lotion, enrich blood and refresh oneself, to strengthen the vigor of life, make people delay senility, more can make old
Year, people promoted longevity, and was the health beverages that one efficiently overflows.
The addition of the fruit of Chinese wolfberry: nourishing the liver；Nourshing kidney；Moistening lung.Cure mainly: caused by liver and kidney deficiency；Have a dizzy spell；Visually unclear；Soreness and weakness of waist and knees；
Impotence and seminal emission；Cough due to consumptive disease；Quench one's thirst and draw drink.The traditional Chinese medical science commonly use it to treat liver-kidney Yin deficiency, soreness and weakness of waist and knees, dizziness, forgetful, dizzy,
The many tear of blurred vision, quench one's thirst, the illness such as seminal emission.Modern pharmacology research confirms that the fruit of Chinese wolfberry can adjust body's immunity, can effectively press down
Tumor growth processed and cell mutation, have delay senility, AFL, regulation blood fat and the aspect such as blood sugar, promotion hematopoiesis function
Effect, and be applied to clinic.
The invention have the benefit that the collocation of the present invention is ingenious, component is reasonable, for the brothers that cause because of the deficiency of yang not
The crowds such as temperature, sexual disorder and neurasthenia, insomnia forgetfulness, poor sleeping quality, insufficiency of vital energy and blood, pressure are big provide a kind of temperature compensation
Kidney yang, nourishing qi and blood, clearing and activating the channels and collaterals, the tea-drinking that tonifies the kidney to relieve mental strain, the present invention based on tea with Chinese herbal medicine, selected pure plant
For the integration of drinking and medicinal herbs drink of raw material, its scientific formulation, the product being processed into through modern biotechnology, effect is obvious, eats
Filter paper bag encapsulates, easy to use, long-term use without side effects.And the pink tea of a kind of bag complex of the present invention also has temperature compensation kidney
Sun, nourishing qi and blood, clearing and activating the channels and collaterals, the effect of blood-enriching tranquillizing.
Detailed description of the invention
Below in conjunction with specific embodiment the present invention made and elaborating further, but the present invention is not done by embodiment
Any type of restriction.
Embodiment 1
A kind of pink tea of bag complex, it is made up of the raw material of following weight portion, walnut kernel 8 parts, black tea 5 parts, red date 6 parts, longan
Meat 5 parts, feverfew 6 parts, the fruit of Chinese wolfberry 10 parts.
Its preparation method, comprises the following steps:
S10, raw material weigh: weigh each required raw material by component proportion；
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely；
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 60 eye mesh screens to pulverize；
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly；
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed；
S15, raw material packaging: load the material being sterilized and automatically make in chartered plane device, one-shot forming loads in food bag filter, often
4.5 grams of bag, inspection, packaging get product.
Embodiment 2
A kind of pink tea of bag complex, it is made up of the raw material of following weight portion, walnut kernel 15 parts, black tea 12 parts, red date 10 parts, osmanthus
Circle meat 9 parts, feverfew 12 parts, the fruit of Chinese wolfberry 15 parts.
Its preparation method, comprises the following steps:
S10, raw material weigh: weigh each required raw material by component proportion；
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely；
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 80 eye mesh screens to pulverize；
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly；
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed；
S15, raw material packaging: load the material being sterilized and automatically make in chartered plane device, one-shot forming loads in food bag filter, often
5.5 grams of bag, inspection, packaging get product.
Embodiment 3
A kind of pink tea of bag complex, it is made up of the raw material of following weight portion, walnut kernel 12 parts, black tea 8 parts, red date 9 parts, longan
Meat 6 parts, feverfew 9 parts, the fruit of Chinese wolfberry 12 parts.
Its preparation method, comprises the following steps:
S10, raw material weigh: weigh each required raw material by component proportion；
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely；
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 80 eye mesh screens to pulverize；
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly；
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed；
S15, raw material packaging: load the material being sterilized and automatically make in chartered plane device, one-shot forming loads in food bag filter, often
5 grams of bag, inspection, packaging get product.
Claims (5)
1. the pink tea of a bag complex, it is characterised in that: it is made up of the raw material of following weight portion, walnut kernel 8-15 part, black tea
5-12 part, red date 6-10 part, dried longan pulp 5-9 part, feverfew 6-12 part, fruit of Chinese wolfberry 10-15 part.
2. the pink tea of a kind of bag complex according to claim 1, it is characterised in that: it is by the raw material group of following weight portion
Become, walnut kernel 8 parts, black tea 5 parts, red date 6 parts, dried longan pulp 5 parts, feverfew 6 parts, the fruit of Chinese wolfberry 10 parts.
3. the pink tea of a kind of bag complex according to claim 1, it is characterised in that: it is by the raw material group of following weight portion
Become, walnut kernel 15 parts, black tea 12 parts, red date 10 parts, dried longan pulp 9 parts, feverfew 12 parts, the fruit of Chinese wolfberry 15 parts.
4. the pink tea of a kind of bag complex according to claim 1, it is characterised in that: it is by the raw material group of following weight portion
Become, walnut kernel 12 parts, black tea 8 parts, red date 9 parts, dried longan pulp 6 parts, feverfew 9 parts, the fruit of Chinese wolfberry 12 parts.
5. a kind of pink tea of bag complex according to claim 1 ~ 4, it is characterised in that its preparation method, comprises the following steps:
S10, raw material weigh: weigh each required raw material by component proportion；
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely；
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 60-80 eye mesh screen to pulverize；
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly；
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed；
S15, raw material packaging: load the material being sterilized and automatically make in chartered plane device, one-shot forming loads in food bag filter, often
4-6 gram of bag, inspection, packaging get product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201610520482.2A CN106135525A (en) | 2016-07-05 | 2016-07-05 | A kind of pink tea of bag complex and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201610520482.2A CN106135525A (en) | 2016-07-05 | 2016-07-05 | A kind of pink tea of bag complex and preparation method thereof |
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| CN106135525A true CN106135525A (en) | 2016-11-23 |
Family
ID=58061671
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
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| CN201610520482.2A Pending CN106135525A (en) | 2016-07-05 | 2016-07-05 | A kind of pink tea of bag complex and preparation method thereof |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106974043A (en) * | 2017-05-22 | 2017-07-25 | 安徽省天山茶业有限公司 | A kind of processing mode containing the fruit of Chinese wolfberry, the brown sugar ginger tea drink of longan |
| CN110583823A (en) * | 2019-10-22 | 2019-12-20 | 河北养元智汇饮品股份有限公司 | Walnut black tea beverage and preparation method thereof |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1173976A (en) * | 1997-07-25 | 1998-02-25 | 湖北省谷城县永康保健茶厂 | Eight-treasure health tea |
| CN104137919A (en) * | 2013-05-09 | 2014-11-12 | 闫羽 | Wolfberry/assorted Chinese herbal tea and brewing method |
| CN105309682A (en) * | 2015-11-19 | 2016-02-10 | 黄海娟 | Red date tea and making technology thereof |
-
2016
- 2016-07-05 CN CN201610520482.2A patent/CN106135525A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1173976A (en) * | 1997-07-25 | 1998-02-25 | 湖北省谷城县永康保健茶厂 | Eight-treasure health tea |
| CN104137919A (en) * | 2013-05-09 | 2014-11-12 | 闫羽 | Wolfberry/assorted Chinese herbal tea and brewing method |
| CN105309682A (en) * | 2015-11-19 | 2016-02-10 | 黄海娟 | Red date tea and making technology thereof |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106974043A (en) * | 2017-05-22 | 2017-07-25 | 安徽省天山茶业有限公司 | A kind of processing mode containing the fruit of Chinese wolfberry, the brown sugar ginger tea drink of longan |
| CN110583823A (en) * | 2019-10-22 | 2019-12-20 | 河北养元智汇饮品股份有限公司 | Walnut black tea beverage and preparation method thereof |
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Application publication date: 20161123 |
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