CN107678278A - A kind of intelligent heating method and electric oven - Google Patents

A kind of intelligent heating method and electric oven Download PDF

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Publication number
CN107678278A
CN107678278A CN201710732080.3A CN201710732080A CN107678278A CN 107678278 A CN107678278 A CN 107678278A CN 201710732080 A CN201710732080 A CN 201710732080A CN 107678278 A CN107678278 A CN 107678278A
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CN
China
Prior art keywords
heating
current foodstuff
electric oven
foodstuff
current
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201710732080.3A
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Chinese (zh)
Inventor
叶胡星
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Shenzhen One Electronics Co Ltd
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Shenzhen One Electronics Co Ltd
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Publication date
Application filed by Shenzhen One Electronics Co Ltd filed Critical Shenzhen One Electronics Co Ltd
Priority to CN201710732080.3A priority Critical patent/CN107678278A/en
Publication of CN107678278A publication Critical patent/CN107678278A/en
Pending legal-status Critical Current

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Classifications

    • GPHYSICS
    • G05CONTROLLING; REGULATING
    • G05BCONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
    • G05B13/00Adaptive control systems, i.e. systems automatically adjusting themselves to have a performance which is optimum according to some preassigned criterion
    • G05B13/02Adaptive control systems, i.e. systems automatically adjusting themselves to have a performance which is optimum according to some preassigned criterion electric
    • G05B13/04Adaptive control systems, i.e. systems automatically adjusting themselves to have a performance which is optimum according to some preassigned criterion electric involving the use of models or simulators
    • G05B13/042Adaptive control systems, i.e. systems automatically adjusting themselves to have a performance which is optimum according to some preassigned criterion electric involving the use of models or simulators in which a parameter or coefficient is automatically adjusted to optimise the performance
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills
    • A47J37/0623Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
    • A47J37/0629Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills
    • A47J37/0623Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
    • A47J37/0664Accessories

Abstract

The invention provides a kind of intelligent heating method, including:Determine the heating parameters of current foodstuff;According to the heating parameters of the current foodstuff, heating schedule corresponding with the current foodstuff is obtained;The current foodstuff is heated according to the heating schedule.Using the present invention, electric oven can be heated adaptively, being capable of more reasonably baking food.

Description

A kind of intelligent heating method and electric oven
Technical field
The present invention relates to technology of Internet of things, and in particular to a kind of intelligent heating method and electric oven.
Background technology
With the continuous improvement of people's living standards continue to improve and housing condition, in family expenses and similar applications electrical equipment Kitchen appliance is widely used and developed.Electric oven as the major class product in kitchen appliance, have it is various in style, Various Functions, it is easy to use the characteristics of, brought great convenience to our life.
Electric oven is the kitchen appliance of the radiant heat baking food sent using electric heating element.Electric oven is also known as electric oven Case, electric oven, Huo electric heating stoves etc., refer to a kind of device that food is cooked with hot-air, generally closing or semi-closed structure. In some areas, oven may also be used for referring to the device for carrying out high-temperature process with hot gas.
Existing electric oven typically is provided with three buttons, the function button of the mode of operation for selecting electric oven, is used for Adjust the temperature button of the temperature of electric oven, and the regularly button of the run time for configuring electric oven;It is that is, existing Some electric ovens still need user and operated when in use, it has not been convenient to the use of user, and in user's misoperation It may also can cause food by improper heating.
The content of the invention
The embodiments of the invention provide a kind of intelligent heating method and electric oven, can adaptively be heated, can More reasonably heat food.
The purpose of the embodiment of the present invention is achieved through the following technical solutions:
The embodiments of the invention provide a kind of intelligent heating method, including:
Determine the heating parameters of current foodstuff;
According to the heating parameters of the current foodstuff, heating schedule corresponding with the current foodstuff is obtained;
The current foodstuff is heated according to the heating schedule.
Optionally, the heating parameters for determining current foodstuff include:
The current foodstuff is taken pictures;
Image recognition is carried out to the photo of the acquisition of taking pictures by image recognition technology, to obtain the current foodstuff Heating parameters.
Optionally, the food type for determining current foodstuff includes:
Receive the heating parameters for the current foodstuff that user is inputted by electric oven operating space;Or
Receive the heating parameters that user operates the current foodstuff that application program inputs by electric oven.
Optionally, acquisition heating schedule corresponding with the food type includes:
The food type pair of the current foodstuff is searched from the food type and the corresponding table of heating schedule being locally stored The heating schedule answered;Or
Pass through heating schedule corresponding with the food type of the cloud server interaction acquisition current foodstuff.
Optionally, the heating parameters include at least one of following parameter:
The food type of the current foodstuff;
The weight of the current foodstuff;With
The shape of the current foodstuff.
The embodiment of the present invention additionally provides a kind of electric oven, including:
Determining unit, for determining the heating parameters of current foodstuff;
Acquiring unit, for the heating parameters of the current foodstuff determined according to the determining unit, obtain with it is described Heating schedule corresponding to current foodstuff;
Heating unit, the heating schedule for being obtained according to the acquiring unit heat to the current foodstuff.
Optionally, the determining unit is specifically used for:
The current foodstuff is taken pictures;
Image recognition is carried out to the photo of the acquisition of taking pictures by image recognition technology, to obtain the current foodstuff Heating parameters.
Optionally, the determining unit is specifically used for:
Receive the heating parameters for the current foodstuff that user is inputted by electric oven operating space;Or
Receive the heating parameters that user operates the current foodstuff that application program inputs by electric oven.
Optionally, the acquiring unit is specifically used for:
The food type pair of the current foodstuff is searched from the food type and the corresponding table of heating schedule being locally stored The heating schedule answered;Or
Pass through heating schedule corresponding with the food type of the cloud server interaction acquisition current foodstuff.
Optionally, the heating parameters include at least one of following parameter:
The food type of the current foodstuff;
The weight of the current foodstuff;With
The shape of the current foodstuff.
It is can be seen that from above technical scheme provided in an embodiment of the present invention because electric oven in the embodiment of the present invention can be with The heating parameters of current foodstuff are determined, then obtain heating schedule corresponding with the current foodstuff, then root according to heating parameters The current foodstuff is heated according to the heating schedule, so as to use heating schedule corresponding with current foodstuff to working as Preceding food is heated, and can more reasonably heat food, has both been reduced operation of user when using electric oven, can also have been kept away Exempting from user's misoperation causes improperly to heat food, and the food for heating electric oven more meets the taste of user.
Brief description of the drawings
In order to illustrate the technical solution of the embodiments of the present invention more clearly, required use in being described below to embodiment Accompanying drawing be briefly described, it should be apparent that, drawings in the following description are only some embodiments of the present invention, for this For the those of ordinary skill of field, without having to pay creative labor, other can also be obtained according to these accompanying drawings Accompanying drawing.
Fig. 1 is the flow chart for the intelligent heating method that one embodiment of the invention provides;
Fig. 2 is the structure chart for the electric oven that one embodiment of the invention provides.
Embodiment
Below in conjunction with the accompanying drawing in the embodiment of the present invention, the technical scheme in the embodiment of the present invention is carried out clear, complete Site preparation describes, it is clear that described embodiment is only part of the embodiment of the present invention, rather than whole embodiments.It is based on Embodiment in the present invention, those of ordinary skill in the art are obtained every other under the premise of creative work is not made Embodiment, belong to the scope of protection of the invention.
Intelligent heating method provided in an embodiment of the present invention is first introduced, Fig. 1 describes one embodiment of the invention offer The flow of intelligent heating method, the embodiment describe the handling process of electric oven.As shown in figure 1, the embodiment includes:
101st, the heating parameters of current foodstuff are determined.
Wherein, heating parameters are to influence the parameter of electric oven heating duration and heating change, can include the type of food, The weight of food, the shape of food, and need to be baked food obtained etc..
In one embodiment, the heating parameters of current foodstuff can include at least one of following parameter:It is described The food type of current foodstuff;The weight of the current foodstuff;With the shape of the current foodstuff.
Wherein, the food type of current foodstuff can be vegetable dish type and meat dish type etc.;The shape of current foodstuff can be with It is planar as, column, graininess, and size etc..
In another embodiment, the food type of current foodstuff can also be flours, greengrocery, meat, and fish Class etc.;Wherein, flours can be determined that toast bread, or roasted egg cake according to the shape of current foodstuff again, either Roasted egg is flogged etc..
Wherein, the heating parameters of current foodstuff can be determined by electric oven or can inputted by user, can also Determined by electric oven and user's input is combined the heating parameters for obtaining current foodstuff.
In another embodiment, image recognition technology can identify that what food current foodstuff is specifically, example It can such as identify that current foodstuff is dough, crisp short cakes with sesame, Egg Tarts, cookies, crisp angle, cake, bread decocts dumpling, peanut, and pancake is all kinds of Meat, all kinds of to take off, fish, chicken/duck/goose etc..
When the heating parameters of current foodstuff are determined by electric oven, electric oven can utilize and be arranged on current memory space Camera, which to food take pictures, obtains food photo, and then the food in food photo is known using image recognition technology Not, so that it is determined that the food type and shape of current foodstuff, wherein, the identification for the size of current foodstuff can pass through food It is determined with the magnitude relationship of object of reference.
In one embodiment, electric oven can the shape of oneself type and food to the food in food photo enter Row identification.In another embodiment, the food photo for acquisition of taking pictures can also be sent to high in the clouds by electric oven, be taken by high in the clouds The type of the food in photo in kind and the shape of food are identified using image recognition technology for business device, and identification is obtained The type of food and the shape of food be sent to electric oven.Wherein, in one embodiment, cloud server is roasting to electricity When case sends food type, transmission can be the title of food type, such as can be flours, greengrocery, meat, and fish Class etc.;In another embodiment, for cloud server when sending food type to electric oven, transmission can be food The code of type, electric oven can determine after the code of the food type is obtained according to the code mapping table of local maintenance The food type of current foodstuff, such as represent flours 1,2 represent greengrocery, and 3 represent meat, and 4 when representing fish, if cloud What end server was sent to electric oven is 1, then electric oven can determine that the food type of current foodstuff is flours.
When the food type of current foodstuff is inputted by user, user can be by the electric oven that is arranged on door of electric oven Operating space inputs the type of food.
In one embodiment, the electric oven operating space is button operation region, and user can be determined by button The food type of current foodstuff.In another embodiment, the electric oven operating space is touch operation region, and user can be with By touch-screen selection when the food type of current foodstuff.Wherein, when being touch operation region in electric oven operating space, Ke Yigao Bright various conventional food types are selected for user, improve the efficiency of selection of user;It is of course also possible to it is empty to provide input Between, for the food type of user's input current foodstuff, the Foods type listed with avoiding current foodstuff from being not belonging to causes to use Family can not be properly entered the situation of the food type of current foodstuff.
When the food type of current foodstuff is inputted by user, user can also pass through mobile phone, tablet personal computer or personal electricity The food type of application program input current foodstuff on brain.In this case, electric oven by wireless network or can have Line network insertion internet, so as to be communicated with mobile phone, mobile phone can be inputted easily specifically in this case Food type, be both convenient for users to operate the accuracy that also ensure that operation.
Different when wherein, due to the heating schedule corresponding to the food of different weight, in general, food is heavier required The heating duration wanted is longer, in one embodiment, heating duration can be it is directly proportional to the weight of food, such as 100 Gram heat foods duration be 1 minute, then the heating duration of 200 grams of food can be 2 minutes.Therefore heating parameters can be with Weight including current foodstuff, in one embodiment, the weight of current foodstuff can be by bearing the rack of current foodstuff To determine, specifically, the rack can be connected with weighing unit, when current foodstuff is placed on rack, list of weighing First can determines the weight of current foodstuff according to the change of the weight of rack is how many.
102nd, heating schedule corresponding with the food type is obtained.
Different food types can correspond to different heating schedules, and heating schedule can specifically include the duration of heating, And the size of the firepower of heating, i.e., need the temperature kept in electric oven, whether rack needs to rotate during heating, and puts How rack rotates etc..
In one embodiment, electric oven can be built-in with the mapping table between conventional heating parameters and heating schedule, from And after electric oven determines the heating parameters of current foodstuff, it is possible to which the heating that current foodstuff is found by the mapping table is joined The corresponding heating schedule of number.In one embodiment, the mapping between the heating parameters built in electric oven and heating schedule Table is just stored in electric oven when can be and dispatch from the factory.In another embodiment, the heating parameters built in electric oven and heating Mapping table between program can be obtained by electric oven after dispatching from the factory by cloud server.Wherein, it is in the mapping table When being obtained from cloud server, electric oven periodically can update the mapping table from cloud server.
In another embodiment, the mapping table of heating parameters and heating schedule is stored by cloud server, therefore electricity is roasting Case can obtain heating schedule corresponding with the heating parameters of current foodstuff from cloud server.Specifically, electric oven can be to Cloud server sends temperature inquiry request, such as when heating parameters are food types, the temperature inquiry request can include The food type of current foodstuff, food type therein can be specific food type title or food type Code;Cloud server parses after heating inquiry request is received to the heating inquiry request, obtains adding for current foodstuff Thermal parameter;Cloud server heating schedule according to corresponding to searching the heating parameters of current foodstuff;Cloud server is to electric oven Heating inquiry response is sent, the heating inquiry response can include heating schedule corresponding to the heating parameters of current foodstuff, should add Hot program can include the duration of heating, and the size of the firepower of heating, i.e., need the temperature kept in electric oven, during heating Whether rack, which needs, rotates, and how rack rotates etc.;Electric oven is after heating inquiry response is received, it is possible to Parsing heating inquiry response obtains heating schedule corresponding to food at that time.
In another embodiment, electric oven can be first from the mapping between built-in Foods type and heating schedule Table searches heating schedule corresponding to the heating parameters of current foodstuff, do not finding from the mapping table current foodstuff plus Corresponding to thermal parameter during heating schedule, then from cloud server go obtain current foodstuff heating parameters corresponding to heating schedule; In this case, can be with if electric oven has got heating schedule corresponding to the heating parameters of current foodstuff from high in the clouds Heating schedule corresponding to the heating parameters of the current foodstuff got is stored into the mapping table, so as to be subsequently encountered phase With heating parameters when directly can find corresponding heating schedule from the machine, without being obtained from high in the clouds, so as to improve Search efficiency, the resource occupation to cloud server can also be reduced.
103rd, the current foodstuff is heated according to the heating schedule.
After heating schedule corresponding to the food type of current foodstuff has been got, it is possible to according to current heating schedule pair Current foodstuff is heated.
For example, in one embodiment, it is determined that the food type of current foodstuff be dough, the weight of dough is 200 grams, It can then determine that user is desirable to ferment to dough, then corresponding heating schedule can be heated to 200 grams of dough 50 degrees Celsius, and it is maintained at 50 degrees Celsius.
In another embodiment, it is determined that the food type of current foodstuff be cookies biscuit, then can determine that user is Wish to be baked cookie, then corresponding heating schedule is after cookies biscuit is heated into 100 degrees Celsius, to be maintained at 100 degrees Celsius 10~20 minutes, specific duration was relevant according to the shape of cookies biscuit and the weight of cookies biscuit.
In another embodiment, it is determined that the food type of current foodstuff be cake base, then can determine that user is uncommon Baking cake is hoped, then corresponding heating schedule is after cake base is heated into 150 degrees Celsius, to be maintained at 100 degree Celsius 20~25 Minute, specific duration is relevant according to the shape of cake base and the weight of cake base.
In another embodiment, it is determined that the food type of current foodstuff be chicken wings, then can determine that user is desirable to Grilled chicken wing, then corresponding heating schedule is after chicken wings is heated into 200 degrees Celsius, is maintained at 200 degrees Celsius 20~25 minutes, tool The duration of body is relevant according to the shape of chicken wings and the weight of chicken wings.Wherein, in one embodiment, the glove of chicken wings is placed Frame is rotatable, then heating schedule can indicate that rack rotated 180 degree when 10~13 minutes, so as to by chicken wings Change one side to bake, reduce the flange operation of user.
In another embodiment, it is determined that the food type of current foodstuff be whole chicken, then can determine that user is desirable to Roast chicken is done, then corresponding heating schedule is after whole chicken is heated into 200 degrees Celsius, is maintained at 200 degrees Celsius 50~70 minutes, tool The duration of body is relevant according to the shape of whole chicken and the weight of whole chicken.Wherein, in one embodiment, the glove of whole chicken is placed Frame is rotatable, then heating schedule can indicate that rack was rotating 30 degree every 5 minutes, so that whole chicken is each Individual position can be arrived by baking, and reduce the operation of user.
In another embodiment of the present invention, electric oven, can before being heated according to heating schedule to current foodstuff To remind the heating schedule that will use of user with default alerting pattern, such as can be voice message, or flashing indicating, Or voice message and flashing indicating combination etc.;After being prompted, if user does not carry out other behaviour in preset time Make, then current foodstuff can be heated according to the heating schedule of acquisition;, whereas if user have input oneself want plus Hot program, the then heating schedule inputted according to user are heated.
It can be seen that due in the embodiment of the present invention electric oven can determine the heating parameters of current foodstuff, then according to heating Parameter acquiring heating schedule corresponding with the current foodstuff, the current foodstuff is added further according to the heating schedule Heat, current foodstuff is heated so as to use heating schedule corresponding with current foodstuff, can more reasonably heat food Thing, both reduce operation of user when using electric oven, and can also avoid user's misoperation from causing improper to food progress Heating, the food for heating electric oven more meets the taste of user.
Fig. 2 describes the structure of the electric oven of one embodiment of the invention offer, including:
Determining unit 201, for determining the heating parameters of current foodstuff.
Wherein, heating parameters are to influence the parameter of electric oven heating duration and heating change, can include the type of food, The weight of food, the shape of food, and need to be baked food obtained etc..
In one embodiment, the heating parameters of current foodstuff can include at least one of following parameter:It is described The food type of current foodstuff;The weight of the current foodstuff;With the shape of the current foodstuff.
Wherein, the food type of current foodstuff can be vegetable dish type and meat dish type etc.;The shape of current foodstuff can be with It is planar as, column, graininess, and size etc..
In another embodiment, the food type of current foodstuff can also be flours, greengrocery, meat, and fish Class etc.;Wherein, flours can be determined that toast bread, or roasted egg cake according to the shape of current foodstuff again, either Roasted egg is flogged etc..
Wherein, the heating parameters of current foodstuff can be determined by electric oven or can inputted by user, can also Determined by electric oven and user's input is combined the heating parameters for obtaining current foodstuff.
In another embodiment, image recognition technology can identify that what food current foodstuff is specifically, example It can such as identify that current foodstuff is dough, crisp short cakes with sesame, Egg Tarts, cookies, crisp angle, cake, bread decocts dumpling, peanut, and pancake is all kinds of Meat, all kinds of to take off, fish, chicken/duck/goose etc..
When the heating parameters of current foodstuff are determined by electric oven, determining unit 201 can be currently stored using being arranged on The camera in space, which to food take pictures, obtains food photo, then using image recognition technology to the food in food photo It is identified, so that it is determined that the food type and shape of current foodstuff, wherein, the identification for the size of current foodstuff can lead to The magnitude relationship of food and object of reference is crossed to be determined.
In one embodiment, determining unit 201 can oneself type and food to the food in food photo Shape is identified.In another embodiment, the food photo for acquisition of taking pictures can also be sent to cloud by determining unit 201 End, the type of the food in photo in kind and the shape of food are identified using image recognition technology by cloud server, And it will identify that the type of food obtained and the shape of food are sent to determining unit 201.Wherein, in one embodiment, For cloud server when sending food type to determining unit 201, transmission can be the title of food type, such as can be Flours, greengrocery, meat, and fish etc.;In another embodiment, cloud server is sent out to determining unit 201 When sending food type, transmission can be food type code, determining unit 201 obtaining the code of the food type Afterwards, the food type of current foodstuff can be determined according to the code mapping table of local maintenance, such as flours are represented 1,2 represent Greengrocery, 3 represent meat, and 4 when representing fish, if what cloud server sent to determining unit 201 is 1, it is determined that unit 201 can determine that the food type of current foodstuff is flours.
When the food type of current foodstuff is inputted by user, determining unit 201 can be by being arranged on door of electric oven Electric oven operating space receive user input food type.
In one embodiment, the electric oven operating space is button operation region, and user can be determined by button The food type of current foodstuff.In another embodiment, the electric oven operating space is touch operation region, and user can be with By touch-screen selection when the food type of current foodstuff.Wherein, when being touch operation region in electric oven operating space, Ke Yigao Bright various conventional food types are selected for user, improve the efficiency of selection of user;It is of course also possible to it is empty to provide input Between, for the food type of user's input current foodstuff, the Foods type listed with avoiding current foodstuff from being not belonging to causes to use Family can not be properly entered the situation of the food type of current foodstuff.
When the food type of current foodstuff is inputted by user, user can also pass through mobile phone, tablet personal computer or personal electricity The food type of application program input current foodstuff on brain.In this case, determining unit 201 can pass through wireless network Or cable network access internet, so as to be communicated with mobile phone, mobile phone can be inputted easily in this case Specific food type, the accuracy that also ensure that operation both it had been convenient for users to operate.
Different when wherein, due to the heating schedule corresponding to the food of different weight, in general, food is heavier required The heating duration wanted is longer, in one embodiment, heating duration can be it is directly proportional to the weight of food, such as 100 Gram heat foods duration be 1 minute, then the heating duration of 200 grams of food can be 2 minutes.Therefore heating parameters can be with Weight including current foodstuff, in one embodiment, the weight of current foodstuff can be by bearing the rack of current foodstuff To determine, specifically, the rack can be connected with weighing unit, when current foodstuff is placed on rack, list of weighing First can determines the weight of current foodstuff according to the change of the weight of rack is how many, so that determining unit 201 can To obtain the weight of current foodstuff.
Acquiring unit 202, for the heating parameters of the current foodstuff determined according to the determining unit 201, obtain Heating schedule corresponding with the current foodstuff.
Different food types can correspond to different heating schedules, and heating schedule can specifically include the duration of heating, And the size of the firepower of heating, i.e., need the temperature kept in electric oven, whether rack needs to rotate during heating, and puts How rack rotates etc..
In one embodiment, electric oven can be built-in with the mapping table between conventional heating parameters and heating schedule, from And after determining unit 201 determines the heating parameters of current foodstuff, the can of acquiring unit 202 is found by the mapping table Heating schedule corresponding to the heating parameters of current foodstuff.In one embodiment, the heating parameters built in electric oven and plus Mapping table between hot program is just stored in electric oven when can be and dispatch from the factory.In another embodiment, built in electric oven Heating parameters and heating schedule between mapping table can be obtained by electric oven after dispatching from the factory by cloud server.Its In, when the mapping table is obtained from cloud server, electric oven periodically can update the mapping table from cloud server.
In another embodiment, the mapping table of heating parameters and heating schedule is stored by cloud server, therefore is obtained Unit 202 can obtain heating schedule corresponding with the heating parameters of current foodstuff from cloud server.Specifically, acquiring unit 202 can send temperature inquiry request to cloud server, such as when heating parameters are food types, the temperature inquiry request The food type of current foodstuff can be included, food type therein can be specific food type title or food The code of species type;Cloud server parses after heating inquiry request is received to the heating inquiry request, obtains current The heating parameters of food;Cloud server heating schedule according to corresponding to searching the heating parameters of current foodstuff;Cloud server Heating inquiry response is sent to acquiring unit 202, the heating inquiry response can be included corresponding to the heating parameters of current foodstuff Heating schedule, the heating schedule can include the duration of heating, and the size of the firepower of heating, i.e., need to keep in electric oven Temperature, whether rack needs to rotate during heating, and how rack rotates etc.;Acquiring unit 202 receiving plus After hot inquiry response, it is possible to which parsing heating inquiry response obtains heating schedule corresponding to food at that time.
In another embodiment, acquiring unit 202 can be first between built-in Foods type and heating schedule Mapping table search heating schedule corresponding to the heating parameters of current foodstuff, do not finding current food from the mapping table Corresponding to the heating parameters of thing during heating schedule, then go to obtain heating corresponding to the heating parameters of current foodstuff from cloud server Program;In this case, if acquiring unit 202 has been got from high in the clouds is heated journey corresponding to the heating parameters of current foodstuff Sequence, then heating schedule corresponding to the heating parameters of the current foodstuff got can be stored into the mapping table, so that Corresponding heating schedule directly can be found from the machine when being subsequently encountered identical heating parameters, without being obtained from high in the clouds Take, so as to improve search efficiency, the resource occupation to cloud server can also be reduced.
Heating unit 203, the heating schedule for being obtained according to the acquiring unit 202 add to the current foodstuff Heat.
After heating schedule corresponding to the food type of current foodstuff has been got, the can of heating unit 203 according to work as Preceding heating schedule heats to current foodstuff.
For example, in one embodiment, it is determined that the food type of current foodstuff be dough, the weight of dough is 200 grams, It can then determine that user is desirable to ferment to dough, then corresponding heating schedule can be heated to 200 grams of dough 50 degrees Celsius, and be maintained at 50 degrees Celsius, then heating unit 203 can be heated according to the heating schedule to accelerate dough hair Ferment.
In another embodiment, it is determined that the food type of current foodstuff be cookies biscuit, then can determine that user is Wish to be baked cookie, then corresponding heating schedule is after cookies biscuit is heated into 100 degrees Celsius, to be maintained at 100 degrees Celsius 10~20 minutes, then heating unit 203 can be heated according to the heating schedule to be baked cookie, specific duration according to The shape of cookies biscuit and the weight of cookies biscuit are relevant.
In another embodiment, it is determined that the food type of current foodstuff be cake base, then can determine that user is uncommon Baking cake is hoped, then corresponding heating schedule is after cake base is heated into 150 degrees Celsius, to be maintained at 100 degree Celsius 20~25 Minute, then heating unit 203 can be heated according to the heating schedule to be baked cake, and specific duration is according to cake base Shape and the weight of cake base are relevant.
In another embodiment, it is determined that the food type of current foodstuff be chicken wings, then can determine that user is desirable to Grilled chicken wing, then corresponding heating schedule is after chicken wings is heated into 200 degrees Celsius, is maintained at 200 degrees Celsius 20~25 minutes, tool The duration of body is relevant according to the shape of chicken wings and the weight of chicken wings.Wherein, in one embodiment, the glove of chicken wings is placed Frame is rotatable, then heating schedule can indicate that rack rotated 180 degree when 10~13 minutes, so as to by chicken wings Change one side to bake, reduce the flange operation of user.Then heating unit 203 can be heated according to the heating schedule to be baked chicken Wing.
In another embodiment, it is determined that the food type of current foodstuff be whole chicken, then can determine that user is desirable to Roast chicken is done, then corresponding heating schedule is after whole chicken is heated into 200 degrees Celsius, is maintained at 200 degrees Celsius 50~70 minutes, tool The duration of body is relevant according to the shape of whole chicken and the weight of whole chicken.Wherein, in one embodiment, the glove of whole chicken is placed Frame is rotatable, then heating schedule can indicate that rack was rotating 30 degree every 5 minutes, so that whole chicken is each Individual position can be arrived by baking, and reduce the operation of user.Then heating unit 203 can be heated according to the heating schedule to be baked Whole chicken.
In another embodiment of the present invention, electric oven, can before being heated according to heating schedule to current foodstuff To remind the heating schedule that will use of user with default alerting pattern, such as can be voice message, or flashing indicating, Or voice message and flashing indicating combination etc.;After being prompted, if user does not carry out other behaviour in preset time Make, then current foodstuff can be heated according to the heating schedule of acquisition;, whereas if user have input oneself want plus Hot program, the then heating schedule inputted according to user are heated.
It can be seen that due in the embodiment of the present invention electric oven can determine the heating parameters of current foodstuff, then according to heating Parameter acquiring heating schedule corresponding with the current foodstuff, the current foodstuff is added further according to the heating schedule Heat, current foodstuff is heated so as to use heating schedule corresponding with current foodstuff, can more reasonably heat food Thing, both reduce operation of user when using electric oven, and can also avoid user's misoperation from causing improper to food progress Heating, the food for heating electric oven more meets the taste of user.
The contents such as the information exchange between each module, implementation procedure in said apparatus and system, due to side of the present invention Method embodiment is based on same design, and particular content can be found in the narration in the inventive method embodiment, and here is omitted.
One of ordinary skill in the art will appreciate that realize all or part of flow in above-described embodiment method, being can be with The hardware of correlation is instructed to complete by computer program, above-mentioned program can be stored in a computer read/write memory medium In, the program is upon execution, it may include such as the flow of the embodiment of above-mentioned each method.Wherein, above-mentioned storage medium can be magnetic Dish, CD, read-only memory (ROM:Read-Only Memory) or random access memory (RAM:Random Access Memory) etc..
Specific case used herein is set forth to the principle and embodiment of the present invention, and above example is said It is bright to be only intended to help the method and its thought for understanding the present invention;Meanwhile for those of ordinary skill in the art, according to this hair Bright thought, there will be changes in specific embodiments and applications, in summary, this specification content should not manage Solve as limitation of the present invention.

Claims (10)

  1. A kind of 1. intelligent heating method, it is characterised in that including:
    Determine the heating parameters of current foodstuff;
    According to the heating parameters of the current foodstuff, heating schedule corresponding with the current foodstuff is obtained;
    The current foodstuff is heated according to the heating schedule.
  2. 2. the method as described in claim 1, it is characterised in that the heating parameters for determining current foodstuff include:
    The current foodstuff is taken pictures;
    Image recognition is carried out to the photo of the acquisition of taking pictures by image recognition technology, to obtain the heating of the current foodstuff Parameter.
  3. 3. the method as described in claim 1, it is characterised in that the food type for determining current foodstuff includes:
    Receive the heating parameters for the current foodstuff that user is inputted by electric oven operating space;Or
    Receive the heating parameters that user operates the current foodstuff that application program inputs by electric oven.
  4. 4. the method as described in claims 1 to 3 is any, it is characterised in that described to obtain add corresponding with the food type Hot program includes:
    The food type that the current foodstuff is searched in corresponding table from the food type being locally stored with heating schedule is corresponding Heating schedule;Or
    Pass through heating schedule corresponding with the food type of the cloud server interaction acquisition current foodstuff.
  5. 5. the method as described in claims 1 to 3 is any, it is characterised in that the heating parameters are included in following parameter extremely Few one kind:
    The food type of the current foodstuff;
    The weight of the current foodstuff;With
    The shape of the current foodstuff.
  6. A kind of 6. electric oven, it is characterised in that including:
    Determining unit, for determining the heating parameters of current foodstuff;
    Acquiring unit, for the heating parameters of the current foodstuff determined according to the determining unit, obtain and described current Heating schedule corresponding to food;
    Heating unit, the heating schedule for being obtained according to the acquiring unit heat to the current foodstuff.
  7. 7. electric oven as claimed in claim 6, it is characterised in that the determining unit is specifically used for:
    The current foodstuff is taken pictures;
    Image recognition is carried out to the photo of the acquisition of taking pictures by image recognition technology, to obtain the heating of the current foodstuff Parameter.
  8. 8. electric oven as claimed in claim 6, it is characterised in that the determining unit is specifically used for:
    Receive the heating parameters for the current foodstuff that user is inputted by electric oven operating space;Or
    Receive the heating parameters that user operates the current foodstuff that application program inputs by electric oven.
  9. 9. the electric oven as described in claim 6 to 8 is any, it is characterised in that the acquiring unit is specifically used for:
    The food type that the current foodstuff is searched in corresponding table from the food type being locally stored with heating schedule is corresponding Heating schedule;Or
    Pass through heating schedule corresponding with the food type of the cloud server interaction acquisition current foodstuff.
  10. 10. the electric oven as described in claim 6 to 8 is any, it is characterised in that the heating parameters are included in following parameter It is at least one:
    The food type of the current foodstuff;
    The weight of the current foodstuff;With
    The shape of the current foodstuff.
CN201710732080.3A 2017-08-23 2017-08-23 A kind of intelligent heating method and electric oven Pending CN107678278A (en)

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CN109213016A (en) * 2018-11-05 2019-01-15 广东吉宝电器科技有限公司 A kind of intelligent cooking furnace and its intelligent cooking method
CN110089952A (en) * 2019-05-14 2019-08-06 苏州博学智能科技有限公司 A kind of intelligent electric oven of automatic tapping
CN110200514A (en) * 2019-05-13 2019-09-06 苏州博学智能科技有限公司 A kind of home intelligent electric oven
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Application publication date: 20180209