CN107287050A - A kind of fruits and vegetables washing salt and preparation method thereof - Google Patents
A kind of fruits and vegetables washing salt and preparation method thereof Download PDFInfo
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- CN107287050A CN107287050A CN201710678559.3A CN201710678559A CN107287050A CN 107287050 A CN107287050 A CN 107287050A CN 201710678559 A CN201710678559 A CN 201710678559A CN 107287050 A CN107287050 A CN 107287050A
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- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
- C11D1/88—Ampholytes; Electroneutral compounds
- C11D1/94—Mixtures with anionic, cationic or non-ionic compounds
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
- C11D1/66—Non-ionic compounds
- C11D1/83—Mixtures of non-ionic with anionic compounds
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/02—Inorganic compounds ; Elemental compounds
- C11D3/04—Water-soluble compounds
- C11D3/046—Salts
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/02—Inorganic compounds ; Elemental compounds
- C11D3/04—Water-soluble compounds
- C11D3/10—Carbonates ; Bicarbonates
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/37—Polymers
- C11D3/3703—Macromolecular compounds obtained otherwise than by reactions only involving carbon-to-carbon unsaturated bonds
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/38—Products with no well-defined composition, e.g. natural products
- C11D3/382—Vegetable products, e.g. soya meal, wood flour, sawdust
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/48—Medical, disinfecting agents, disinfecting, antibacterial, germicidal or antimicrobial compositions
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
- C11D1/02—Anionic compounds
- C11D1/12—Sulfonic acids or sulfuric acid esters; Salts thereof
- C11D1/29—Sulfates of polyoxyalkylene ethers
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
- C11D1/66—Non-ionic compounds
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
- C11D1/66—Non-ionic compounds
- C11D1/662—Carbohydrates or derivatives
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
- C11D1/88—Ampholytes; Electroneutral compounds
- C11D1/90—Betaines
Abstract
A kind of fruits and vegetables washing salt and preparation method thereof, the composition of raw materials of the fruits and vegetables washing salt include 80% 90% salt, 4% 12% surfactant, 8% 15% builder, 0.1% 1.0% disinfectant, 0.5% 3% bio-extract.Preparation method includes：Builder is placed in a mixer；Surfactant, disinfectant and lichens extract are added in the mixer, is then well mixed and obtains primary mix；By the primary mix in 85 DEG C of dryings, then crush and obtain sub-mixtures；The sub-mixtures are well mixed with salt, fruits and vegetables washing salt is produced.The inventive method has the advantages that simple production process, three wastes generation, environmental protection.
Description
Technical field
The invention belongs to articles for washing technical field, and in particular to a kind of fruits and vegetables washing salt and preparation method thereof.
Background technology
Agricultural chemicals is one of important means of production in agricultural production, and a large amount of agricultures are often used in the planting process of fruits and vegetables
Medicine improves its yield, and in terms of reducing the generation of insect-borne infectious disease and parasitic disease, improving yield, agricultural chemicals all plays very heavy
The effect wanted.But a large amount of due to agricultural chemicals use, China's fruit, vegetable pesticide residue excessive problem are increasingly severe.In the market
Some gourd, fruit and vegetables in planting process, due to agricultural chemicals it is excessive, or plucking time is spaced too close together from spraying time,
There is the material such as substantial amounts of agricultural chemicals and its metabolin, degradation product and poisonous impurities remaining in their remained on surface, what is had even invades
Enter inside fruits and vegetables, be difficult to be washed off by clear water.If these are eaten for a long time by the gourd, fruit and vegetable of pollution by pesticides in human body, it must cause
Evil material is gathered in vivo, carrys out potential threat to human body health care belt, severe one there is also food poisoning, threat to life.In recent years, entirely
State occurs repeatedly because eating the fruits and vegetables Poisoning Cases of remains of pesticide by mistake, is often seen in media.Scientific investigations showed that, agricultural chemicals is in human body
Interior accumulation, can also be transmitted to the next generation by embryo and breast milk, bring disaster to the health of descendants.Food-safety problem is always people
Focus of attention, fruit and vegetable is as the necessity of people's daily life, and its safe importance is self-evident.
The conventional removal residues of pesticides method of current family is soaking and water washing method and detergent ablution.Although soaking and water washing
Removal water soluble pesticide can be dissolved, but removal efficiency is not high, and also this method is not suitable for being attached to the fat of fruit and vegetable surfaces yet
Soluble pesticide.Because most of detergent is all chemicals, it is possible to penetrate into fruits and vegetables during fruits and vegetables are soaked
Face, while the detergent on pericarp is difficult to rinse out completely, residual detergent can cause pericarp secondary pollution, same danger after eating
Evil health.
Saline solution removes the residues of pesticides of fruit and vegetable surfaces because with higher osmotic pressure, can not only wash, can be with
Accelerate the residues of pesticides inside dissolution fruits and vegetables.There are some researches show fruits and vegetables are cleaned with saline solution, residues of pesticides, which are removed, to be had preferably
Effect, Chinese cabbage is cleaned with 10% salt solution, to the several frequently seen organic agriculture such as chlopyrifos, DDT, cypermethrin and Bravo
The clearance of medicine is up to 60%~70%, the clearance 40%~60% of the common liquid detergent aqueous solution, and agriculture when being washed with clear water
The clearance of medicine is less than 20%.Therefore using salt characteristic and add a small amount of surfactant and builder, develop a kind of suitable
In the washing salt of cleaning gourd, fruit and vegetable, the performance to improving like product in current washing market realizes that green wash has weight
The realistic meaning wanted.
The content of the invention
Present invention aims at provide a kind of fruits and vegetables washing salt and preparation method thereof.
To achieve the above object, the technical scheme that provides of the present invention is：A kind of fruits and vegetables washing salt, the fruits and vegetables washing salt
Composition of raw materials includes the component of following masses percentage：
Salt 80%-90%；
Surfactant 4%-12%；
Builder 8%-15%；
Disinfectant 0.1%-1.0%；
Bio-extract 0.5%-3%.
Described bio-extract is lichens extract, Folum Ilicis extract, cinnamomum cassia extract, pepper extract, sweet wormwood
At least one of extract and Siberian cocklebur extract.
It is preferred that technical scheme be：The surfactant is selected from APG, sodium sulfate of polyethenoxy ether of fatty alcohol, the moon
Osmanthus amido propyl betaine, cocoanut fatty acid diethanolamide.
It is preferred that technical scheme be：The builder is natrium carbonicum calcinatum.
It is preferred that technical scheme be：The disinfectant is Polyhaxemethylenguanidine Hydrochloride.
It is preferred that technical scheme be：The preparation method of the bio-extract comprises the following steps：
The first step：By in the fresh lichens of collection, fresh Ilex Latifolia Thunb, fresh Chinese cassia tree, fresh Chinese prickly ash, fresh sweet wormwood and fresh Siberian cocklebur
At least one dried at a temperature of 40-60 DEG C to moisture be 80-95%；
Second step：Using ultramicro grinding, the lichens crushing material after drying to particle diameter is less than 25 microns；
3rd step：By the ethanol solution of the lichens material after crushing, plus 10-20 times of quality, 72-78 DEG C of circumfluence distillation is collected
Extract solution；
4th step：Extract solution concentration in 3rd step is removed into ethanol, re-evaporation removes moisture, that is, obtains lichens extract.
To achieve the above object, the technical scheme that provides of the present invention is：A kind of method for preparing fruits and vegetables washing salt, its feature
It is：Comprise the following steps：
The first step：Builder is placed in a mixer；
Second step：Surfactant, disinfectant and lichens extract are added in the mixer, is then well mixed and obtains
Primary mix；
3rd step：By the primary mix in 85 DEG C of dryings, then crush and obtain sub-mixtures；
4th step：The sub-mixtures are well mixed with salt, fruits and vegetables washing salt is produced.
Because above-mentioned technical proposal is used, the present invention this have the advantage that compared with prior art：
1st, fruits and vegetables washing salt of the invention is green wash product, can be with the fruits and vegetables washing salt rinse water fruits and vegetables of the present invention
Improve or solve the excessive problem of the residual quantities such as current China's fruit, pesticide residues in vegetables medicine and fruit wax.Washing salt dissolving is formed
Saline solution can not only dissolve the agricultural chemicals of fruit and vegetable surfaces, can also be penetrated into using osmotic pressure inside plant cell, melon is penetrated into dissolution
Agricultural chemicals and heavy metal inside fruit vegetable etc. are remained, and green wash are realized, while the scientific and technological content of salt is also increased, with good
Social benefit and economic benefit.
2nd, the inventive method has the features such as simple production process, three wastes generation, environmental protection, can improve washing market at present
The performance of middle like product, realizes green wash.Compared with other detergent, fruits and vegetables washing salt is using salt as base stock, no
The production cost of washing salt is reduced by only, can also play and act synergistically with surfactant, strengthen the removal to remains of pesticide
Effect；Meanwhile, fruits and vegetables washing salt also there is certain sterilizing to act on, residual etc. with pollution-free, nonhazardous, efficient removal agriculture
Advantage, has vast potential for future development in fields such as articless for washing.
3rd, lichens extract of the invention contains a variety of condensation products of usnic acid, lichesterinic acid and orcein, anti-
Gram-positive bacterium, especially in terms of anti-mycobacterium tuberculosis have high activity.
4th, Folum Ilicis extract, cinnamomum cassia extract, pepper extract, Artemisinin and Siberian cocklebur extract of the invention can
To assign the effect that washing salt is different.
Embodiment
Embodiments of the present invention are illustrated by particular specific embodiment below, those skilled in the art can be by this explanation
Content disclosed by book understands other advantages and effect of the present invention easily.
Embodiment one：A kind of fruits and vegetables washing salt and preparation method thereof
A kind of fruits and vegetables washing salt, the composition of raw materials of the fruits and vegetables washing salt includes the component of following masses percentage：
Salt 84%；
APG 3%；
Lauroylamidopropyl betaine 2%
Natrium carbonicum calcinatum 10%；
Polyhaxemethylenguanidine Hydrochloride 0.5%；
Lichens extract 0.5%.
The preparation method of the lichens extract comprises the following steps：
The first step：It is 95% that the fresh lichens of collection, which is dried at a temperature of 50 DEG C to moisture,；
Second step：Using ultramicro grinding, the lichens crushing material after drying to particle diameter is less than 25 microns；
3rd step：By the ethanol solution of the lichens material after crushing, plus 10 times of quality, 75 DEG C of circumfluence distillations collect extract solution；
4th step：Extract solution concentration in 3rd step is removed into ethanol, re-evaporation removes moisture, that is, obtains lichens extract.
Preparation method, comprises the following steps：
The first step：Builder is placed in a mixer；
Second step：Surfactant, disinfectant and lichens extract are added in the mixer, is then well mixed and obtains
Primary mix；
3rd step：By the primary mix in 85 DEG C of dryings, then crush and obtain sub-mixtures；
4th step：The sub-mixtures are well mixed with salt, fruits and vegetables washing salt is produced.
Embodiment two：A kind of fruits and vegetables washing salt and preparation method thereof
A kind of fruits and vegetables washing salt, the composition of raw materials of the fruits and vegetables washing salt includes the component of following masses percentage：
Salt 87.4%；
Surfactant 4%；
Builder 8%；
Disinfectant 0.1%；
Lichens extract 0.2%.
Folum Ilicis extract 0.3%.
It is preferred embodiment：The surfactant is cocoanut fatty acid diethanolamide.
It is preferred embodiment：The builder is natrium carbonicum calcinatum.
It is preferred embodiment：The disinfectant is Polyhaxemethylenguanidine Hydrochloride.
It is preferred embodiment：The preparation method of the lichens extract comprises the following steps：
The first step：It is 85% that the fresh lichens and fresh Ilex Latifolia Thunb of collection, which are dried at a temperature of 60 DEG C to moisture,；
Second step：Using ultramicro grinding, the lichens crushing material after drying to particle diameter is less than 25 microns；
3rd step：By the ethanol solution of the lichens material after crushing, plus 15 times of quality, 72 DEG C of circumfluence distillations collect extract solution；
4th step：Extract solution concentration in 3rd step is removed into ethanol, re-evaporation removes moisture, that is, obtains lichens extract.
Preparation method, comprises the following steps：
The first step：Builder is placed in a mixer；
Second step：Surfactant, disinfectant, Folum Ilicis extract and lichens extract are added in the mixer, so
It is well mixed afterwards and obtains primary mix；
3rd step：By the primary mix in 85 DEG C of dryings, then crush and obtain sub-mixtures；
4th step：The sub-mixtures are well mixed with salt, fruits and vegetables washing salt is produced.
Embodiment three：A kind of fruits and vegetables washing salt and preparation method thereof
A kind of fruits and vegetables washing salt, the composition of raw materials of the fruits and vegetables washing salt includes the component of following masses percentage：
Salt 80%；
APG 2%；
Sodium sulfate of polyethenoxy ether of fatty alcohol 8%
Natrium carbonicum calcinatum 8%；
Polyhaxemethylenguanidine Hydrochloride 0.1%；
Lichens extract 1.9%.
It is preferred that technical scheme be：The preparation method of the lichens extract comprises the following steps：
The first step：It is 80% that the fresh lichens of collection, which is dried at a temperature of 40 DEG C to moisture,；
Second step：Using ultramicro grinding, the lichens crushing material after drying to particle diameter is less than 20 microns；
3rd step：By the ethanol solution of the lichens material after crushing, plus 10 times of quality, 72 DEG C of circumfluence distillations collect extract solution；
4th step：Extract solution concentration in 3rd step is removed into ethanol, re-evaporation removes moisture, that is, obtains lichens extract.
Preparation method, comprises the following steps：
The first step：Builder is placed in a mixer；
Second step：Surfactant, disinfectant and lichens extract are added in the mixer, is then well mixed and obtains
Primary mix；
3rd step：By the primary mix in 85 DEG C of dryings, then crush and obtain sub-mixtures；
4th step：The sub-mixtures are well mixed with salt, fruits and vegetables washing salt is produced.
Example IV：A kind of fruits and vegetables washing salt and preparation method thereof
A kind of fruits and vegetables washing salt, the composition of raw materials of the fruits and vegetables washing salt includes the component of following masses percentage：
Salt 80.5%；
APG 2%；
Lauroylamidopropyl betaine 2%；
Sodium sulfate of polyethenoxy ether of fatty alcohol 1%；
Cocoanut fatty acid diethanolamide 1%；
Natrium carbonicum calcinatum 12%；
Polyhaxemethylenguanidine Hydrochloride 0.5%；
Lichens extract 1%.
It is preferred that technical scheme be：The preparation method of the lichens extract comprises the following steps：
The first step：It is 89.5% that the fresh lichens of collection, which is dried at a temperature of 42 DEG C to moisture,；
Second step：Using ultramicro grinding, the lichens crushing material after drying to particle diameter is less than 23 microns；
3rd step：By the ethanol solution of the lichens material after crushing, plus 15 times of quality, 75 DEG C of circumfluence distillations collect extract solution；
4th step：Extract solution concentration in 3rd step is removed into ethanol, re-evaporation removes moisture, that is, obtains lichens extract.
To achieve the above object, the technical scheme that provides of the present invention is：A kind of method for preparing fruits and vegetables washing salt, including under
Row step：
The first step：Builder is placed in a mixer；
Second step：Surfactant, disinfectant and lichens extract are added in the mixer, is then well mixed and obtains
Primary mix；
3rd step：By the primary mix in 85 DEG C of dryings, then crush and obtain sub-mixtures；
4th step：The sub-mixtures are well mixed with salt, fruits and vegetables washing salt is produced.
The above-described embodiments merely illustrate the principles and effects of the present invention, not for the limitation present invention.It is any ripe
Know the personage of this technology all can carry out modifications and changes under the spirit and scope without prejudice to the present invention to above-described embodiment.Cause
This, those of ordinary skill in the art is complete without departing from disclosed spirit and institute under technological thought such as
Into all equivalent modifications or change, should by the present invention claim be covered.
Claims (6)
1. a kind of fruits and vegetables washing salt, it is characterised in that：The composition of raw materials of the fruits and vegetables washing salt includes following masses percentage
Component：
Salt 80%-90%；
Surfactant 4%-12%；
Builder 8%-15%；
Disinfectant 0.1%-1.0%；
Bio-extract 0.5%-3%；
Described bio-extract is lichens extract, Folum Ilicis extract, cinnamomum cassia extract, pepper extract, sweet wormwood extraction
At least one of thing and Siberian cocklebur extract.
2. fruits and vegetables washing salt according to claim 1 and preparation method thereof, it is characterised in that：The surfactant is selected from
APG, sodium sulfate of polyethenoxy ether of fatty alcohol, lauroylamidopropyl betaine, cocoanut fatty acid diethanolamide.
3. fruits and vegetables washing salt according to claim 1 and preparation method thereof, it is characterised in that：The builder is anhydrous carbon
Sour sodium.
4. fruits and vegetables washing salt according to claim 1 and preparation method thereof, it is characterised in that：The disinfectant is poly- for hydrochloric acid
Hexa-methylene guanidine.
5. fruits and vegetables washing salt according to claim 1 and preparation method thereof, it is characterised in that：The system of the bio-extract
Preparation Method comprises the following steps：
The first step：By in the fresh lichens of collection, fresh Ilex Latifolia Thunb, fresh Chinese cassia tree, fresh Chinese prickly ash, fresh sweet wormwood and fresh Siberian cocklebur
At least one dried at a temperature of 40-60 DEG C to moisture be 80-95%；
Second step：Using ultramicro grinding, the lichens crushing material after drying to particle diameter is less than 25 microns；
3rd step：By the ethanol solution of the lichens material after crushing, plus 10-20 times of quality, 72-78 DEG C of circumfluence distillation is collected
Extract solution；
4th step：Extract solution concentration in 3rd step is removed into ethanol, re-evaporation removes moisture, that is, obtains lichens extract.
6. a kind of method for preparing fruits and vegetables washing salt described in claim 1-5 any claims, it is characterised in that：Including following
Step：
The first step：Builder is placed in a mixer；
Second step：Surfactant, disinfectant and lichens extract are added in the mixer, is then well mixed and obtains
Primary mix；
3rd step：By the primary mix in 85 DEG C of dryings, then crush and obtain sub-mixtures；
4th step：The sub-mixtures are well mixed with salt, fruits and vegetables washing salt is produced.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201710678559.3A CN107287050A (en) | 2017-08-10 | 2017-08-10 | A kind of fruits and vegetables washing salt and preparation method thereof |
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| CN108624420A (en) * | 2018-06-21 | 2018-10-09 | 界首市洁净日用品有限公司 | A kind of concentration fruits and vegetables detergent powder and preparation method thereof containing modified activated carbon |
| CN109370793A (en) * | 2018-10-30 | 2019-02-22 | 四川夏商生物科技有限公司 | One kind removing pesticide residue washing salt and preparation method thereof |
| CN109777668A (en) * | 2019-03-18 | 2019-05-21 | 浙江省食品药品检验研究院 | A kind of the plant source cleaning agent and its application method residual for melon and fruit removal agriculture |
| CN112940871A (en) * | 2021-01-25 | 2021-06-11 | 郑士炜 | Bamboo salt washing particle and preparation method thereof |
| CN113956926A (en) * | 2021-11-17 | 2022-01-21 | 陈勇 | Natural plant detergent and preparation method thereof |
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| CN108624420A (en) * | 2018-06-21 | 2018-10-09 | 界首市洁净日用品有限公司 | A kind of concentration fruits and vegetables detergent powder and preparation method thereof containing modified activated carbon |
| CN109370793A (en) * | 2018-10-30 | 2019-02-22 | 四川夏商生物科技有限公司 | One kind removing pesticide residue washing salt and preparation method thereof |
| CN109777668A (en) * | 2019-03-18 | 2019-05-21 | 浙江省食品药品检验研究院 | A kind of the plant source cleaning agent and its application method residual for melon and fruit removal agriculture |
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