CN107279446A - A kind of betel nut colloid chews piece - Google Patents

A kind of betel nut colloid chews piece Download PDF

Info

Publication number
CN107279446A
CN107279446A CN201710505781.3A CN201710505781A CN107279446A CN 107279446 A CN107279446 A CN 107279446A CN 201710505781 A CN201710505781 A CN 201710505781A CN 107279446 A CN107279446 A CN 107279446A
Authority
CN
China
Prior art keywords
betel nut
colloid
piece
parts
chews
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201710505781.3A
Other languages
Chinese (zh)
Inventor
王书威
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201710505781.3A priority Critical patent/CN107279446A/en
Publication of CN107279446A publication Critical patent/CN107279446A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/12Chewing gum characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/068Chewing gum characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/06Fungi, e.g. yeasts
    • A61K36/07Basidiomycota, e.g. Cryptococcus
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/23Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/48Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/889Arecaceae, Palmae or Palmaceae (Palm family), e.g. date or coconut palm or palmetto
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/899Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

Piece is chewed the invention provides a kind of betel nut colloid, belongs to chewing gum technical field.A kind of betel nut colloid chews piece, is mainly made up of the raw material of following parts by weight:Edible 50 ~ 70 parts of matrix, 20 ~ 40 parts of betel nut, 1 ~ 5 part of Flos Semen Lablab Album, 1 ~ 5 part of west safflower, 2 ~ 10 parts of coconut, 0 ~ 5 part of lophatherum gracile, 0 ~ 3 part of celery, 0 ~ 3 part of black fungus.Betel nut colloid of the present invention, which chews piece, can not only remove the picric acid harsh flavor of raw areca nut; optimize the chewing mouthfeel of betel nut; and can alleviate or eliminate oral cavity discomfort and hidden danger caused by direct betel quid chewing; the oral health issue that prevention long-term consumption betel nut is produced; acted on good oral health, secretion replenishing and throat moistening, clearing heat and promoting diuresis; removing pattogenic heat from the blood and toxic material from the body, long-term use can protect oral cavity tissue.

Description

A kind of betel nut colloid chews piece
Technical field
The invention belongs to chewing gum technical field, and in particular to a kind of betel nut colloid chews piece.
Background technology
Betel nut is Palmae perennial evergreen arbor, is one of important Medicinal resources in south China of China, economic value is very high, is arranged First of four great Nan medicines (betel nut, fructus amomi, intelligence development, Morinda offcinalis How), its fruit, seed, pericarp, spend can people's medicine.Betel nut is to make from ancient times Edible, its bitter in taste, pungent, temperature for medicinal material, the effect of with killing insect and eliminating accumulation, sending down abnormally ascending, water-filling, preventing malaria, be mainly used in treatment tapeworm, Roundworm, fasciolopsiasis, abdominal pain due to enterositosis, stagnant rush down dysentery, tenesmus, the disease such as oedema tinea pedis, malaria, its pharmacological action is mainly life The anthelmintic action of alkaloids, increases enterocinesia, reaches the stagnant purpose of disperse accumulations row.Areca or a kind of oral cavity preference, also known as Plant chewing gum, China Taiwan, Yunnan and Hainan southeast and minority area, the masses of Hunan some areas have chewing Bin Bulky custom.
In recent years, with the development of betel nut industry, the people for chewing food betel nut is more and more, and betel quid chewing is to mucous membrane of mouth health Infringement usually cause society concern and discuss warmly.Some researchs show that betel quid chewing can cause oral submucosa fibrosis (oralsubmucousfibrosis,OSF), OSF is most red precancerous lesion, is changed into by long-term chronic pathology process hatefulness Carcinoma of mouth.Why betel quid chewing can cause carcinoma of mouth, be because the various active composition and metabolite in betel nut are by cell The even direct carcinogenicity of toxicity, genetoxic, these materials include areca alkaloids, betel nut tannin, betel nut specific nitrosamines With active oxygen etc..Because betel nut fiber is thick during betel quid chewing, quality is hard, and the mechanical stimulus and betel nut produced to mucous membrane of mouth is given birth in itself Chemical stimulation effect of the additive to mucous membrane tissue is probably that oral cavity is sticked in thing composition (such as arecaline, arecaidine) and making The inducement of abnormal change occurs for film.
It is domestic in order to avoid betel nut tradition chews the security risk that may be present such as crude fibre, food additives in food method Some association areas research worker has successfully developed the product of betel nut oral health series, has the mouth of betel nut local flavor fragrant Sugar, beverage, tea, toothpaste etc..Particularly areca taste chewing gum, with the same effect of betel quid chewing fresh fruit or dry fruit, but relatively Compare more healthy much cleaner.Additionally arecaline can be extracted using the seed of betel nut, make full use of its relevant biological activity to carry For more effective pharmaceutical raw material.These deep processing flankers by primary raw material of betel nut, meet the hair of food and medicine Trend is opened up, will be welcomed by the people, with certain market prospects.
Publication No. CN103461641A patent discloses a kind of areca-nut chewing gum and preparation method thereof.Primary raw material is selected Betel nut biotin and chewing gum base, can add appropriate dispensing as needed.It is to clean up fresh betel nut, is crushed, plus Water, the cellulase for adding 0.1% ~ 1% carries out biological cracking, adjusts pH2-7, stands 0.5-4h, plate-frame filtering obtains extract solution; Extract solution is centrifuged at a high speed (3000-20000rmin), obtains solution;Solution vacuum continuous dehydration below 60 DEG C, obtains solid Thing, 30-120 mesh is crushed, and is examined, is obtained betel nut biotin.The areca-nut chewing gum intactly remains the active component of fresh betel nut, tool There are fresh betel nut chewing local flavor and the flushing of short duration drunk drunk feeling of heating, and avoid the mucous membrane of mouth infringement of edible areca-nut initiation and draw The environmental problem of hair.There is problems with the invention:The invention obtains biotin as preparing Bin using cellulase degradation betel nut The raw material of bulky chewing gum, betel nut biotin low yield obtained by which, enzyme preparation cost is high, and hydrolysis result controlled factordisease is more, no It is easy to control;Wherein being not added with other has the raw material of substantial protection to oral cavity, in practice it has proved that can not reduce to mucous membrane of mouth Infringement, and be eaten for a long time still easily induce oral problem.
Publication No. CN104920768A patent discloses a kind of throat-clearing throat-moistening tooth-protective chewing gum, belongs to food processing skill Art field.Described throat-clearing throat-moistening tooth-protective chewing gum, comprising caper seed benevolence powder and green tea powder, is also wrapped in the chewing gum Include chewing gum ingredients.Specifically include the component of following parts by weight:15 parts of caper seed benevolence powder;15 parts of green tea powder;Edible glue 25-30 parts of base;10-20 parts of xylitol;10-20 parts of D-sorbite.It is an object of the invention to be effectively retained caper seed heat-clearing solution Malicious, promoting production of body fluid and nourishing the lung, clear larynx fire and green tea sterilizing oral, anti-inflammatory, the effect for being good for tooth and fresh breath.There is following ask in the invention Topic:The invention xylitol, D-sorbite addition are excessive, almost suitable with caper seed and green tea consumption, easily cover caper seed and The original smell and mouthfeel of green tea, cause taste general;The proportioning of green tea powder and caper seed benevolence powder is 1 in the invention: 1, the two consumption sum is suitable with matrix consumption, and matrix is very few, and chewing gum toughness and Chewiness be not good, and is difficult shaping.
The content of the invention
In view of this, the technical problems to be solved by the invention are to provide a kind of betel nut colloid and chew piece, former to remove betel nut The picric acid harsh flavor of fruit, optimizes the chewing mouthfeel of betel nut, alleviates or eliminates oral cavity discomfort and hidden danger caused by direct betel quid chewing.
To achieve the above object, the technical solution adopted in the present invention is:
A kind of betel nut colloid chews piece, is mainly made up of the raw material of following parts by weight:Edible 50 ~ 70 parts of matrix, 20 ~ 40 parts of betel nut, 1 ~ 5 part of Flos Semen Lablab Album, 1 ~ 5 part of west safflower, 2 ~ 10 parts of coconut, 0 ~ 5 part of lophatherum gracile, 0 ~ 3 part of celery, 0 ~ 3 part of black fungus.
Preferably, the betel nut colloid chews piece, is mainly made up of the raw material of following parts by weight:1 ~ 5 part of lophatherum gracile, celery 1 ~ 3 parts, 1 ~ 3 part of black fungus.
Preferably, the betel nut colloid, which chews piece, includes:0 ~ 10 part of sweetener.
Preferably, the sweetener is xylitol or mogroside.
Preferably, the betel nut colloid chews piece, is made up of the raw material of following parts by weight:1 ~ 5 part of lophatherum gracile, 1 ~ 3 part of celery, 1 ~ 3 part of black fungus, 1 ~ 5 part of xylitol.
Preferably, the betel nut colloid chews the preparation method of piece, comprises the following steps:
Step S1:The parts by weight of betel nut 20 ~ 40 are weighed, areca powder is made;Weigh the parts by weight of Flos Semen Lablab Album 1 ~ 5, the weight of west safflower 1 ~ 5 Part and the parts by weight of lophatherum gracile 0 ~ 5, are boiled, and are filtered, and collect filtrate;The parts by weight of celery 0 ~ 3 and the parts by weight of black fungus 0 ~ 3 are weighed, are twisted Juice is collected in juice, filtering;Coconut takes coconut juice, weighs 2 ~ 10 parts by weight;
Step S2:Filtrate, juice and coconut juice obtained by step S1 are mixed, concentration obtains medicinal extract;The medicinal extract and areca powder are mixed Close, obtain mixture;
Step S3:The edible parts by weight of matrix 50 ~ 70 are weighed, are well mixed with mixture obtained by step S2, extrusion forming obtains Bin Bulky colloid chews piece.
Preferably, the temperature boiled described in step S1 is 50 ~ 70 degrees Celsius, 45 ~ 60 minutes time.
Preferably, concentration described in step S2 is is 6 ~ 10kpa in pressure, and temperature is dense to be depressurized under conditions of 45 ~ 50 DEG C Water content is reduced to below 15%.
Compared with prior art, beneficial effects of the present invention are as follows:
1)Piece is chewed the invention provides a kind of betel nut colloid, the picric acid harsh flavor of raw areca nut can not only be removed, optimizes betel nut Chewing mouthfeel, and can alleviate or eliminate that oral cavity caused by direct betel quid chewing is uncomfortable and hidden danger, prevention long-term consumption Bin The oral health issue of bulky generation, reduces the intake of food additives.Betel nut colloid of the present invention chews the homogeneous softness of piece main body, Surface is smooth, and color and luster is homogeneous, and each composition and matrix main body amalgamation are good;Smell is pleasant, no smell, has not only neutralized betel nut Excitant taste, and make chewing gum again with distinctive fragrance and sweet taste;There are a kind of novel sweet fragrance, mouthfeel during chewing Lubrication, neither too hard, nor too soft, inorganization structure disperses phenomenon;Taste release is uniform lasting, and pleasant impression is pure and fresh, micro- cool.
2)Betel nut colloid of the present invention, which chews piece, has good oral health effect, secretion replenishing and throat moistening, clearing heat and promoting diuresis, cool blood solution Poison, long-term use can protect oral cavity tissue, conserve gum, alleviate oral cavity caused by even eliminating betel quid chewing uncomfortable and a variety of Mucous membrane of mouth health anomalies symptom, each feedstock property used is as follows:
Betel nut:The ripening fruits of babassu betel nut.It is bitter in taste, pungent, temperature.Return stomach, large intestine channel.Major function killing insect and eliminating accumulation, Sending down abnormally ascending, water-filling, preventing malaria.For tapeworm, roundworm, fasciolopsiasis, abdominal pain due to enterositosis, stagnate rush down dysentery, tenesmus, oedema tinea pedis, malaria Disease.Bioactive substance in betel nut mainly has alkaloid, tannic acid, polyphenol, catechin, choline etc., through numerous Preliminary Study tables Bright, main pharmacological effect has:(1) improve cerebral blood flow amount, increase heart arter CBF;(2) chilly symptom is improved;(3) Promote the improvement of scapulohumeral periarthritis and lumbago diseases;(4) hair growth is promoted;(5) senile dementia is improved:(6) hypomnesia is improved Disease;(7) anti-aging antioxidation;(8) blood glucose is reduced;(9) lose weight and reduction cholesterol:(10) antibacterial and bacteriostasis:(11) Gastrointestinal peristalsis can be strengthened and produce diarrhoea, therefore can expelling parasite;
Flos Semen Lablab Album:Flos Semen Lablab Album is to harvest not wide-open flower between legume French beans, 7 ~ August, dries or dries in the shade.Property Flat, slightly sweet flavor is nontoxic.Strengthening the spleen and stomach, dampness elimination of relieving summer heat;
West safflower, is Iridaceae crocus plant safron CrocussativusL. drying column cap.Nature and flavor are sweet, put down.Return The heart, Liver Channel.Major function is promoting blood circulation and removing blood stasis, removing pattogenic heat from the blood and toxic material from the body, resolving stagnation for tranquilization.For Amenorrhea abdominal mass, postpartum stasis, febrile virulent maculae, sorrow Strongly fragrant ruffian is vexed, and palpitation with fear is gone mad;
Coconut:Palmae coconut platymiscium coconut CocosnuciferaL., is used as medicine with pulp juice.Nature and flavor are sweet, temperature.Major function: Qi-restoratives, promotes the production of body fluid, diuresis, desinsection.For heart disease oedema, dry polydipsia, fasciolopsis;
Lophatherum gracile:For grass henon bamboo leaf LophatherumgracileBrongn. drying cauline leaf.Nature and flavor are sweet, light, It is cold.The thoughts of returning home, stomach, small intestinl channel.Major function clearing heat and relieving fidgetness, diuresis.For pyreticosis polydipsia, hot urination drenches pain, aphthae;
Celery:Celery is the herb of samphire celery, because of its giving off a strong fragrance, is called Sheep's-parsley, is used as medicine also known as " medicine celery ".Celery, which is removed, to be contained There are abundant protein, fat, outside carbohydrate, also containing the trace element such as calcium, phosphorus, iron and abundant vitamin.Celery The celery alkali contained in dish, the effect with hypertensive tranquilizing.Found according to another medical research, coriander alkali, mannitol are contained in celery Deng material, there is a strong fragrant and pungent taste, can refreshing and brain nourishing, moisten the lung and relieve the cough, stomach invigorating the spleen of waking up, improve a poor appetite;Have because it is rich in The mineral matters such as iron, calcium, therefore pregnant woman, hypoferric anemia and hepatopath's often to eat are of great advantage.Traditional Chinese medicine thinks, celery nature and flavor are sweet, Slight bitter, cool, enter liver, stomach two are passed through.There is soothing the liver cool blood, clearing heat and promoting diuresis;
Black fungus:For Auriculariaceae fungi agaric, Uricularia polytricha and the fructification for the agaric that wrinkles.Nature and flavor are sweet;Flat channel tropism lung;Stomach;Liver;Spleen; Kidney;Large intestine channel.Major function benefiting qi and nourishing blood;Moisten the lung and relieve the cough;Hemostasis;Decompression;Anticancer.Main Qi and blood deficiency;Chronic cough of deficiency lung;Hemoptysis; Bleeding from five sense organs or subcutaneous tissue;Bloody flux;Hemorrhoid hemorrhage;Woman uterine bleeding;Hypertension;Fundus hemorrhage;Cervix cancer;Carcinoma of vagina;Injuries from falls as well.
3) betel nut colloid of the present invention chews used in piece that food additives species is few, and content is few, and additive therefor makes in right amount There is beneficial effect with to human body, have no toxic side effect;Betel nut colloid of the present invention, which is chewed, eats the reduction of matrix proportion contained by piece, add The accounting of the compositions such as betel nut, toughness and resistance to chewing degree do not subtract, and improve, and health-care effect is highlighted.
Embodiment
For a better understanding of the present invention, present disclosure, but this hair are further fairly set out with reference to embodiment Bright protection content is not limited solely to the following examples.In the following description, give a large amount of concrete details so as to More thorough understanding of the invention is provided.It will be apparent, however, to one skilled in the art that the present invention can be with It is carried out without one or more of these details.
Embodiment 1:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible 50 parts of matrix, betel nut 40g, Flos Semen Lablab Album 3g, west safflower 5g, coconut 2g.
The betel nut colloid chews the preparation method of piece, comprises the following steps:
Step S1:Betel nut 40g is weighed, be dry, pulverize, areca powder is made;
Flos Semen Lablab Album 3g and west safflower 5g are weighed, and water is 1 by weight:10 mixing, 50 degrees Celsius boil 60 minutes, filtering, Collect filtrate;
Coconut takes coconut juice, weighs 2g;
Step S2:Filtrate obtained by step S1 and coconut juice are mixed, are 6kpa in pressure, temperature is to be concentrated under reduced pressure under conditions of 50 DEG C It is 14.5% to water content, obtains medicinal extract;The medicinal extract is mixed with areca powder, mixture is obtained;
Step S3:Edible matrix 50g is weighed, is well mixed with mixture obtained by step S2, extrusion forming obtains betel nut colloid and chewed Piece.
In the present invention, the preparation method of areca powder may be selected to use following methods:By fresh areca nuts directly through drying, crushing It is made;Or fresh areca nuts are made through extraction, concentration, dry, crushing.Specifically, water or food may be selected in the extraction of fresh areca nuts Extraction solvent is used as with alcohol;To improve extracting efficiency, extracted after can fresh areca nuts be crushed.
Embodiment 2:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 70g, betel nut 20g, Flos Semen Lablab Album 4g, west safflower 3g, coconut 3g.
The preparation method that the betel nut colloid chews piece refers to embodiment 1.
Embodiment 3:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 60g, betel nut 25g, Flos Semen Lablab Album 2g, west safflower 2g, coconut 10g, lophatherum gracile 1g.
The betel nut colloid chews the preparation method of piece, comprises the following steps:
Step S1:Betel nut 25g is weighed, be dry, pulverize, areca powder is made;
Flos Semen Lablab Album 2g, west safflower 2g and lophatherum gracile 1g are weighed, and water is 1 by weight:10 mixing, 60 degrees Celsius boil 50 points Filtrate is collected in clock, filtering;
Coconut takes coconut juice, weighs 10g;
Step S2:Filtrate, juice and coconut juice obtained by step S1 are mixed, are 8kpa in pressure, temperature is to subtract under conditions of 48 DEG C It is 12.0% that pressure, which is concentrated to water content, obtains medicinal extract;The medicinal extract is mixed with areca powder, mixture is obtained;
Step S3:Edible matrix 60g is weighed, is well mixed with mixture obtained by step S2, extrusion forming obtains betel nut colloid and chewed Piece.
Embodiment 4:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 60g, betel nut 30g, Flos Semen Lablab Album 1g, west safflower 1g, coconut 5g, lophatherum gracile 2g, celery 1g.
The betel nut colloid chews the preparation method of piece, comprises the following steps:
Step S1:Betel nut 30g is weighed, areca powder is made through extraction, concentration, dry, crushing;
Flos Semen Lablab Album 1g, west safflower 1g and lophatherum gracile 2g are weighed, and water is 1 by weight:12 mixing, 70 degrees Celsius boil 50 points Filtrate is collected in clock, filtering;
Celery 1g is weighed, juice is twisted, juice is collected in filtering;
Coconut takes coconut juice, weighs 5g;
Step S2:Filtrate, juice and coconut juice obtained by step S1 are mixed, are 10kpa in pressure, temperature is to subtract under conditions of 45 DEG C It is 13.2% that pressure, which is concentrated to water content, obtains medicinal extract;The medicinal extract is mixed with areca powder, mixture is obtained;
Step S3:Edible matrix 60g is weighed, is well mixed with mixture obtained by step S2, extrusion forming obtains betel nut colloid and chewed Piece.
Embodiment 5:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 60g, betel nut 23g, Flos Semen Lablab Album 1g, west safflower 4g, coconut 6g, lophatherum gracile 3g, celery 2g, black fungus 1g.
The betel nut colloid chews the preparation method of piece, comprises the following steps:
Step S1:Betel nut 23g is weighed, areca powder is made through extraction, concentration, dry, crushing;
Flos Semen Lablab Album 1g, west safflower 4g and lophatherum gracile 3g are weighed, and water is 1 by weight:12 mixing, 65 degrees Celsius boil 45 points Filtrate is collected in clock, filtering;
Celery 2g and black fungus 1g are weighed, juice is twisted, juice is collected in filtering;
Coconut takes coconut juice, weighs 6g;
Step S2:Filtrate, juice and coconut juice obtained by step S1 are mixed, are 9kpa in pressure, temperature is to subtract under conditions of 45 DEG C It is 12.3% that pressure, which is concentrated to water content, obtains medicinal extract;The medicinal extract is mixed with areca powder, mixture is obtained;
Step S3:Edible matrix 60g is weighed, is well mixed with mixture obtained by step S2, extrusion forming obtains betel nut colloid and chewed Piece.
Embodiment 6:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 55g, betel nut 30g, Flos Semen Lablab Album 3g, west safflower 2g, coconut 3g, lophatherum gracile 4g, celery 1g, black fungus 2g.
The preparation method that the betel nut colloid chews piece refers to embodiment 5.
Embodiment 7:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 50g, betel nut 30g, Flos Semen Lablab Album 1g, west safflower 2g, coconut 4g, lophatherum gracile 2g, celery 2g, black fungus 3g, mogroside 6g.
The betel nut colloid chews the preparation method of piece, comprises the following steps:
Step S1:Betel nut 30g is weighed, be dry, pulverize, areca powder is made;
Flos Semen Lablab Album 1g, west safflower 2g and lophatherum gracile 2g are weighed, and water is 1 by weight:10 mixing, 70 degrees Celsius boil 45 points Filtrate is collected in clock, filtering;
Celery 23g and black fungus 3g are weighed, juice is twisted, juice is collected in filtering;
Coconut takes coconut juice, weighs 4g;
Step S2:Filtrate, juice and coconut juice obtained by step S1 are mixed, are 8.5kpa in pressure, temperature is under conditions of 48 DEG C It is 11.5% to be concentrated under reduced pressure to water content, obtains medicinal extract;The medicinal extract is mixed with areca powder, mixture is obtained;
Step S3:Edible matrix 50g, mogroside 6g are weighed, is well mixed with mixture obtained by step S2, extrusion forming, Obtain betel nut colloid and chew piece.
Embodiment 8:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 58g, betel nut 23g, Flos Semen Lablab Album 5g, west safflower 1g, coconut 2g, lophatherum gracile 5g, celery 3g, black fungus 2g, xylitol 1g.
The betel nut colloid chews the preparation method of piece, comprises the following steps:
Step S1:Betel nut 23g is weighed, be dry, pulverize, areca powder is made;
Flos Semen Lablab Album 5g, west safflower 1g and lophatherum gracile 5g are weighed, and water is 1 by weight:12 mixing, 60 degrees Celsius boil 55 points Filtrate is collected in clock, filtering;
Celery 3g and black fungus 2g are weighed, juice is twisted, juice is collected in filtering;
Coconut takes coconut juice, weighs 2g;
Step S2:Filtrate, juice and coconut juice obtained by step S1 are mixed, are 7.5kpa in pressure, temperature is under conditions of 50 DEG C It is 10.2% to be concentrated under reduced pressure to water content, obtains medicinal extract;The medicinal extract is mixed with areca powder, mixture is obtained;
Step S3:Weigh edible matrix 58g, xylitol 1g to be well mixed with mixture obtained by step S2, extrusion forming obtains Bin Bulky colloid chews piece.
Embodiment 9:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 50g, betel nut 30g, Flos Semen Lablab Album 2g, west safflower 3g, coconut 5g, lophatherum gracile 2g, celery 2g, black fungus 1g, xylitol 5g.
The preparation method that the betel nut colloid chews piece refers to embodiment 8.
Embodiment 10:A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 55g, betel nut 25g, Flos Semen Lablab Album 3g, west safflower 2g, coconut 5g, xylitol 10g.
The preparation method that the betel nut colloid chews piece refers to embodiment 8.
Betel nut colloid of the present invention chews piece needs that addition sweetener, preferably xylitol or sweet Momordica grosvenori may be selected according to mouthfeel Glycosides, and addition control, in 0 ~ 10 parts by weight, according to national standard GB2760-2014 regulation, xylitol or mogroside can Appropriate addition as needed, but addition is excessive, chewing gum mouthfeel declines, sweet unnatural.
Comparative example 1
A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 80g, betel nut dry extract 20g.
The preparation method that the betel nut colloid chews piece, comprises the following steps:
Step S1:Make betel nut dry extract:Areca is taken, puts in circulating extraction container by hot reflux and extracts, can for the ease of extracting Extracted so that Areca to be cut into sheet or tear up to place into circulating extraction container by hot reflux, it is almost colourless to extract solution, then Extract solution is filtered, concentrated, betel nut dry extract is made in spray drying;
Step S2:Mixed-forming:Take food and use matrix 80g, be heated to 80 DEG C of softenings, 20g betel nuts dry extract is added into edible matrix In, stir, be well mixed, cooling, extrusion forming is made betel nut colloid and chews piece.
Comparative example 2
A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 80g, betel nut 20g.
The preparation method that the betel nut colloid chews piece, comprises the following steps:
Step S1:Betel nut 20g is weighed, be dry, pulverize, areca powder is made;
Step S2:Take food and use matrix 70g, be heated to 80 DEG C of softenings, 20g areca powders are added in edible matrix, stirring, mixing is equal Even, cooling, extrusion forming is made betel nut colloid and chews piece.
Comparative example 3
A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 70g, betel nut 20g, xylitol 10g.
The preparation method that the betel nut colloid chews piece, comprises the following steps:
Step S1:Betel nut 40g is weighed, be dry, pulverize, areca powder is made;
Step S2:Take food and use matrix 70g, be heated to 80 DEG C of softenings, 20g areca powders are added in edible matrix, stirring, mixing is equal It is even, xylitol 10g is mixed wherein, cooling, extrusion forming is made betel nut colloid and chews piece.
Comparative example 4
A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 65g, betel nut 23g, coconut 6g, lophatherum gracile 3g, celery 2g, black fungus 1g.
The comparative example is without Flos Semen Lablab Album and west safflower, while the consumption of the edible matrix of increase.Preparation method and this hair It is bright identical.
Comparative example 5
A kind of betel nut colloid chews piece, is made up of the raw material of following parts by weight:Edible matrix 63g, betel nut 23g, west safflower 4g, coconut 6g, lophatherum gracile 3g, black fungus 1g.
The comparative example is without Flos Semen Lablab Album and celery, while the consumption of the edible matrix of increase.Preparation method and the present invention It is identical.
1st, betel nut colloid is chewed pollutant in piece and limited the quantity:Randomly select betel nut colloid of the present invention and chew piece finished product 10 batches, every batch 10 Grain, is detected to its pollutant and additive level.
Testing result:All detection batch products meet national food safety standard pollutants in food limitation GB2762- 2017 and national food safety standard food additives use standard GB2760-2014 relevant regulations.
2nd, betel nut colloid chews piece sensory evaluation
Piece is chewed to embodiment 1 ~ 10 and the gained betel nut colloid of comparative example 1 ~ 5 and carries out subjective appreciation.150 people are randomly choosed as sense organ Panelist, is divided into 15 groups, every group of 10 people, respectively from form, smell, mouthfeel, the sense of taste, pleasant impression persistence, the resistance to side of chewing degree six Judged in face.The total score of sensory evaluation be 100 points, its constitute be 10 points of form, 10 points of smell, 20 points of mouthfeel, 20 points of the sense of taste, 10 points of pleasant impression persistence, 30 points of resistance to chewing degree.In evaluation index, fraction >=90 to be excellent, fraction 80 ~ 89 be it is good, fraction 60 ~ 79 points are general, less than 60 points to be poor.
Every sensory evaluation person chews grain number and is at least 3, and every interval time is more than 1 hour.
Subjective appreciation standard is as shown in table 1 below.Judge result as shown in table 2.
The sensory evaluation standard of table 1
,
The sensory evaluation result of table 2
The sensory evaluation result of table 2 shows that betel nut colloid of the present invention chews the sensory evaluation score value of piece more than 85 points, main body matter Ground homogeneous soft, surface is smooth, and color and luster is homogeneous, and each composition and matrix main body amalgamation are good;Smell is pleasant, no smell, no The excitant taste of betel nut has only been neutralized, and has made chewing gum again with distinctive fragrance and sweet taste;There is a kind of novelty during chewing Sweet fragrance, taste lubrication is neither too hard, nor too soft, inorganization structure disperses phenomenon;Taste release is uniform lasting, and pleasant impression is pure and fresh, micro- cool; Act on, secretion replenishing and throat moistening, clearing heat and promoting diuresis, removing pattogenic heat from the blood and toxic material from the body, long-term use can protect oral cavity tissue, support with good oral health Protect gum.
The betel nut colloid of comparative example 1 chews piece, eats matrix proportion big, although resistance to chew, and elasticity is good, but pleasant impression persistence Difference, the sense of taste is single.
The betel nut colloid of comparative example 2 is chewed in piece and is only mixed to prepare using areca powder with matrix, and fragrance is weak, and pleasant impression persistence is poor, Picric acid harsh flavor weight, resistance to chewiness is general.
The betel nut colloid of comparative example 3 is chewed in piece and is only mixed to prepare using areca powder with matrix and xylitol, and fragrance is weaker, pleasant impression Persistence is poor, and taste is pained, and resistance to chewiness is general.
The betel nut colloid of comparative example 4 chews the use that piece eliminates Flos Semen Lablab Album and west safflower, although to form, smell, mouthfeel Little Deng influence, but the sense of taste is decreased obviously, pleasant impression persistence declines, illustrate each composition except can in addition to mating protection oral cavity, and also The presentation that counterpart perfume flavour of candy is felt, which has, coordinates synergistic effect.
The betel nut colloid of comparative example 5 chews the use that piece eliminates Flos Semen Lablab Album and celery, although to form, smell, mouthfeel etc. Influence is little, but the sense of taste is decreased obviously, and pleasant impression persistence declines, and illustrates each composition except can be also right in addition to mating protection oral cavity The presentation of the chewing gum sense of taste, which has, coordinates synergistic effect.
3rd, the health-care effect of piece is chewed to embodiment 1 ~ 10, the betel nut colloid of comparative example 1 ~ 5
Selection somewhere panelist is randomly divided into 15 evaluation groups, every group of 10 people, and the 1st group ~ the 10th group is used as experimental group, respectively Judge the betel nut colloid prepared by embodiment 1 ~ 10 and chew piece, the 11st group ~ the 15th group as a control group, is judged comparative example 1 ~ 3 respectively Prepared betel nut colloid chews piece.
Before judging, panelist's ordinary circumstance no significant difference of 15 groups, sign is good.
Determine after testing, embodiment 1 ~ 10 and the betel nut colloid of comparative example 1 ~ 5 are chewed piece indices and met the requirements, nontoxic secondary work With safe to eat.
Judge scheme:The panelist of 15 groups chews this group of betel nut colloid and chews piece 1 daily(Or 1), and continue 3 Month.
During judging, if panelist thinks that mucous membrane of mouth health anomalies can voluntarily stop, record of bad behavior case is designated as.
End is judged, is checked under good light conditions, while palpation assists diagnosis.Mucous membrane of mouth fibrosis typical case Clinical manifestation (performance of abbreviation typical fibersization), ulcer, bleeding, hyperemia, hickie, white angling, lichen planus, Leucoplakia, Mouth degree is limited, tongue limited range of motion etc. according to《Oral mucosal disease》Standard diagnostics.Mucous membrane of mouth health anomalies situation is defined as: Any and above person in 10 physical examination projects occurs for check object.
This experiment panelist's mucous membrane of mouth health anomalies performance distribution is as shown in table 3.
The performance distribution of the panelist's mucous membrane of mouth health anomalies of table 3
Finally illustrate, the above embodiments are merely illustrative of the technical solutions of the present invention and it is unrestricted, this area is common Other modifications or equivalent substitution that technical staff is made to technical scheme, without departing from technical solution of the present invention Spirit and scope, all should cover among scope of the presently claimed invention.

Claims (8)

1. a kind of betel nut colloid chews piece, it is characterised in that be mainly made up of the raw material of following parts by weight:Edible 50 ~ 70 parts of matrix, 20 ~ 40 parts of betel nut, 1 ~ 5 part of Flos Semen Lablab Album, 1 ~ 5 part of west safflower, 2 ~ 10 parts of coconut, 0 ~ 5 part of lophatherum gracile, 0 ~ 3 part of celery, black fungus 0 ~ 3 part.
2. betel nut colloid according to claim 1 chews piece, it is characterised in that:1 ~ 5 part of lophatherum gracile, 1 ~ 3 part of celery, black fungus 1 ~ 3 part.
3. betel nut colloid according to claim 1 chews piece, it is characterised in that including:0 ~ 10 part of sweetener.
4. betel nut colloid according to claim 3 chews piece, it is characterised in that:The sweetener is xylitol or sweet Momordica grosvenori Glycosides.
5. betel nut colloid according to claim 4 chews piece, it is characterised in that:1 ~ 5 part of lophatherum gracile, 1 ~ 3 part of celery, black fungus 1 ~ 3 part, 1 ~ 5 part of xylitol.
6. betel nut colloid according to claim 1 chews the preparation method of piece, it is characterised in that comprise the following steps:
Step S1:The parts by weight of betel nut 20 ~ 40 are weighed, areca powder is made;Weigh the parts by weight of Flos Semen Lablab Album 1 ~ 5, the weight of west safflower 1 ~ 5 Part and the parts by weight of lophatherum gracile 0 ~ 5, are boiled, and are filtered, and collect filtrate;The parts by weight of celery 0 ~ 3 and the parts by weight of black fungus 0 ~ 3 are weighed, are twisted Juice is collected in juice, filtering;Coconut takes coconut juice, weighs 2 ~ 10 parts by weight;
Step S2:Filtrate, juice and coconut juice obtained by step S1 are mixed, concentration obtains medicinal extract;The medicinal extract and areca powder are mixed Close, obtain mixture;
Step S3:The edible parts by weight of matrix 50 ~ 70 are weighed, are well mixed with mixture obtained by step S2, extrusion forming obtains Bin Bulky colloid chews piece.
7. betel nut colloid according to claim 6 chews the preparation method of piece, it is characterised in that:Boiled described in step S1 Temperature is 50 ~ 70 degrees Celsius, 45 ~ 60 minutes time.
8. betel nut colloid according to claim 6 chews the preparation method of piece, it is characterised in that:Concentrated described in step S2 and be Pressure be 6 ~ 10kpa, temperature be 45 ~ 50 DEG C under conditions of be concentrated under reduced pressure to water content below 15%.
CN201710505781.3A 2017-06-28 2017-06-28 A kind of betel nut colloid chews piece Pending CN107279446A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710505781.3A CN107279446A (en) 2017-06-28 2017-06-28 A kind of betel nut colloid chews piece

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710505781.3A CN107279446A (en) 2017-06-28 2017-06-28 A kind of betel nut colloid chews piece

Publications (1)

Publication Number Publication Date
CN107279446A true CN107279446A (en) 2017-10-24

Family

ID=60098637

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201710505781.3A Pending CN107279446A (en) 2017-06-28 2017-06-28 A kind of betel nut colloid chews piece

Country Status (1)

Country Link
CN (1) CN107279446A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108477373A (en) * 2018-04-27 2018-09-04 湖南口味王集团有限责任公司 A kind of betel nut pressed candy and preparation method thereof
CN110833561A (en) * 2019-12-24 2020-02-25 正大制药(青岛)有限公司 Omeprazole compound chewable tablet
CN111034844A (en) * 2020-01-20 2020-04-21 晋江市鹏翔生物科技有限公司 Preparation method of areca chewing gum
CN111869841A (en) * 2020-07-16 2020-11-03 海南华创槟榔研究院 Betel nut chewable tablet and preparation method thereof
CN113439794A (en) * 2021-06-29 2021-09-28 海南口味王科技发展有限公司 Areca chewing gum and preparation method thereof

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1171894A (en) * 1996-07-26 1998-02-04 刘文明 Chewing gum with betel nut taste
CN1186613A (en) * 1998-01-12 1998-07-08 徐景凯 Betel chewing gum
CN1802979A (en) * 2006-01-06 2006-07-19 罗才良 Areca seed chewing-gum
CN101416674A (en) * 2008-12-03 2009-04-29 朱苹 Areca chewing gum and preparation method thereof
CN104920768A (en) * 2015-06-22 2015-09-23 昆明理工大学 Chewing gum for clearing and nourishing throat and protecting teeth
WO2016067138A1 (en) * 2014-10-28 2016-05-06 R K Technology & Investments Pte. Ltd A health-promoting chewable food product free of areca nuts and tobacco and the process and composition thereof

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1171894A (en) * 1996-07-26 1998-02-04 刘文明 Chewing gum with betel nut taste
CN1186613A (en) * 1998-01-12 1998-07-08 徐景凯 Betel chewing gum
CN1802979A (en) * 2006-01-06 2006-07-19 罗才良 Areca seed chewing-gum
CN101416674A (en) * 2008-12-03 2009-04-29 朱苹 Areca chewing gum and preparation method thereof
WO2016067138A1 (en) * 2014-10-28 2016-05-06 R K Technology & Investments Pte. Ltd A health-promoting chewable food product free of areca nuts and tobacco and the process and composition thereof
CN104920768A (en) * 2015-06-22 2015-09-23 昆明理工大学 Chewing gum for clearing and nourishing throat and protecting teeth

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108477373A (en) * 2018-04-27 2018-09-04 湖南口味王集团有限责任公司 A kind of betel nut pressed candy and preparation method thereof
CN110833561A (en) * 2019-12-24 2020-02-25 正大制药(青岛)有限公司 Omeprazole compound chewable tablet
CN111034844A (en) * 2020-01-20 2020-04-21 晋江市鹏翔生物科技有限公司 Preparation method of areca chewing gum
CN111869841A (en) * 2020-07-16 2020-11-03 海南华创槟榔研究院 Betel nut chewable tablet and preparation method thereof
CN113439794A (en) * 2021-06-29 2021-09-28 海南口味王科技发展有限公司 Areca chewing gum and preparation method thereof

Similar Documents

Publication Publication Date Title
CN107279446A (en) A kind of betel nut colloid chews piece
KR101880894B1 (en) Food composition comprising the mixed herbal extract as an active ingredient
CN104000127B (en) Semen phaseoli radiati refrigerant throat-moistening chewable tablet and production method thereof
CN105168059B (en) A kind of benefit good night refreshing Chinese medicinal toothpaste
CN102228180A (en) Betelnut buccal tablet and preparation method thereof
CN105602715A (en) Camellia seed cold pressing oil making process
CN108029811A (en) A kind of King solomonseal rhizome tea and its preparation process for improving smoking and people's constitution of drinking
CN106578296A (en) Formula of spina date seed tabletted candy and preparation method thereof
CN107801999A (en) A kind of folium cortex eucommiae buccal tablet with vasorelaxation action
CN111012876A (en) Product for improving sleep and preparation method and application thereof
CN106106680B (en) A kind of production method of dendrobium nobile moon cake
CN104000195B (en) Clearing lung-heat toxin expelling oral liquid and production method thereof
CN103169127A (en) Beverage prepared from honeysuckle flowers, chrysanthemums and peonies
CN105941816A (en) Chewing gum with healthcare functions and cyclocarya paliurus
CN105076617A (en) Tartary buckwheat tea and preparation method thereof
CN108157547A (en) A kind of King solomonseal rhizome tea and its preparation process for improving yin-deficiency constitution
CN105056096A (en) Wine capable of tonifying kidney and promoting blood circulation to remove meridian obstruction, and preparation method thereof
CN107660632A (en) A kind of matrimony vine folium mori tea bag preparation method to nourish the liver to improve visual acuity
CN105594964A (en) Nourishing lung-moistening Swiss sugar
CN1426810A (en) Anti alcoholic agent using alder as material and mfg. method thereof
CN107041445A (en) A kind of bamboo juice leaf of bamboo health protection tea for preventing and treating hypertension, hyperglycemia
CN103583937B (en) A kind of stem or leaf of cattail taste health-care fruit jelly
CN104905159A (en) A lilium brownii and tea oil flavored lobster sauce and a processing method thereof
CN104814372A (en) Health guiling jelly based on sweet potatoes and preparation method of healthy guiling jelly
CN108741046A (en) A kind of tamarind crystal beer cake and preparation method thereof

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication

Application publication date: 20171024

RJ01 Rejection of invention patent application after publication