CN107242559A - A kind of food of the nutrient formulation of integration of drinking and medicinal herbs - Google Patents
A kind of food of the nutrient formulation of integration of drinking and medicinal herbs Download PDFInfo
- Publication number
- CN107242559A CN107242559A CN201710482033.8A CN201710482033A CN107242559A CN 107242559 A CN107242559 A CN 107242559A CN 201710482033 A CN201710482033 A CN 201710482033A CN 107242559 A CN107242559 A CN 107242559A
- Authority
- CN
- China
- Prior art keywords
- drinking
- integration
- medicinal herbs
- food
- nutrient formulation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000008216 herbs Nutrition 0.000 title claims abstract description 59
- 230000035622 drinking Effects 0.000 title claims abstract description 58
- 230000010354 integration Effects 0.000 title claims abstract description 58
- 235000013305 food Nutrition 0.000 title claims abstract description 36
- 238000009472 formulation Methods 0.000 title claims abstract description 20
- 239000000203 mixture Substances 0.000 title claims abstract description 20
- 235000015097 nutrients Nutrition 0.000 title claims abstract description 20
- 239000000463 material Substances 0.000 claims abstract description 28
- 230000001954 sterilising effect Effects 0.000 claims abstract description 20
- 244000197580 Poria cocos Species 0.000 claims abstract description 19
- 235000008599 Poria cocos Nutrition 0.000 claims abstract description 19
- 241000245665 Taraxacum Species 0.000 claims abstract description 19
- 235000005187 Taraxacum officinale ssp. officinale Nutrition 0.000 claims abstract description 19
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 19
- 241000205585 Aquilegia canadensis Species 0.000 claims abstract description 18
- 239000000843 powder Substances 0.000 claims abstract description 17
- 239000003814 drug Substances 0.000 claims abstract description 16
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims abstract description 11
- 238000003756 stirring Methods 0.000 claims abstract description 9
- 238000002360 preparation method Methods 0.000 claims abstract description 8
- 238000007654 immersion Methods 0.000 claims abstract description 7
- FYGDTMLNYKFZSV-URKRLVJHSA-N (2s,3r,4s,5s,6r)-2-[(2r,4r,5r,6s)-4,5-dihydroxy-2-(hydroxymethyl)-6-[(2r,4r,5r,6s)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxan-3-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC1[C@@H](CO)O[C@@H](OC2[C@H](O[C@H](O)[C@H](O)[C@H]2O)CO)[C@H](O)[C@H]1O FYGDTMLNYKFZSV-URKRLVJHSA-N 0.000 claims abstract description 4
- 229920002498 Beta-glucan Polymers 0.000 claims abstract description 4
- 238000007493 shaping process Methods 0.000 claims abstract description 4
- 229920002307 Dextran Polymers 0.000 claims description 9
- 238000000034 method Methods 0.000 claims description 8
- 230000008569 process Effects 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 238000002156 mixing Methods 0.000 claims description 3
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 claims description 2
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 claims 1
- 229910052737 gold Inorganic materials 0.000 claims 1
- 239000010931 gold Substances 0.000 claims 1
- 229910052709 silver Inorganic materials 0.000 claims 1
- 239000004332 silver Substances 0.000 claims 1
- 230000036039 immunity Effects 0.000 abstract description 5
- 241000196324 Embryophyta Species 0.000 abstract description 4
- 230000009471 action Effects 0.000 abstract description 3
- 238000002791 soaking Methods 0.000 abstract description 3
- 238000005516 engineering process Methods 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 239000004615 ingredient Substances 0.000 description 2
- 231100000614 poison Toxicity 0.000 description 2
- 235000019640 taste Nutrition 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000009313 farming Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 239000002574 poison Substances 0.000 description 1
- 230000007096 poisonous effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/01—Instant products; Powders; Flakes; Granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Molecular Biology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The present invention provides a kind of food of the nutrient formulation of integration of drinking and medicinal herbs, including, the preparation of integration of drinking and medicinal herbs raw-food material；Integration of drinking and medicinal herbs raw-food material is soaked and mixed；Integration of drinking and medicinal herbs raw-food material after immersion is dried and high temperature sterilization；Powder is made in integration of drinking and medicinal herbs raw-food material after sterilization and pressed powder shaping is obtained into finished product, wherein, dark plum, honeysuckle, the ratio of dandelion and Poria cocos is 1：1：1：1, the content of yeast beta glucan is one thousandth.The dark plum of the present invention; honeysuckle; dandelion and Poria cocos are used as integration of drinking and medicinal herbs class plant; coordinate yeast beta glucan; the endophytic property of medicine can be effectively protected, while also booster action is played to improving body immunity, the step of by soaking and stirring, high-temperature sterilization; be conducive to the property of medicine content for ensureing the integration of drinking and medicinal herbs food uniform and using safety, be easy to promote the use of.
Description
Technical field
The invention belongs to integration of drinking and medicinal herbs food technology field, more particularly to a kind of food of the nutrient formulation of integration of drinking and medicinal herbs.
Background technology
" integration of drinking and medicinal herbs " refers to, and many foods are medicine, has no absolute line of demarcation between them, and ancient medicine man is by Chinese medicine
" four property ", among " five tastes " theoretical origin to food, it is believed that every kind of food also has " four property ", " five tastes "." integration of drinking and medicinal herbs "
The medicine that is right is to originate from simultaneously with food.《Huainan repaiies business instruction》Claim:" flavour that shennong went into the mountains collecting, tasting and testing different kinds of herbs to be used as medicine, the sweetness and bitterness of fountain, order
The people, which know, to be kept away just.At the moment, one day and meet 70 poison." visible legendary god of farming's epoch medicine is with food regardless of nontoxic person can just, poisonous person
When keeping away.With the development in epoch, people increasingly pay attention to for health, and integration of drinking and medicinal herbs food is emerged in multitude, but existing medicine
The food of the homologous nutrient formulation of food also exist it is not sufficiently effective to improving immunity of human body itself, to medicine medicinal ingredient itself
Destruction is serious, the problem of eating effect is poor.
Therefore, invent a kind of food of the nutrient formulation of integration of drinking and medicinal herbs and seem very necessary.
The content of the invention
In order to solve the above-mentioned technical problem, the present invention provides a kind of food of the nutrient formulation of integration of drinking and medicinal herbs, existing to solve
Some technologies are not sufficiently effective to improving immunity of human body itself, destroy serious to medicine medicinal ingredient itself, eating effect difference
Problem.A kind of food of the nutrient formulation of integration of drinking and medicinal herbs, including,
Step one：The preparation of integration of drinking and medicinal herbs raw-food material；
Step 2：Integration of drinking and medicinal herbs raw-food material is soaked and mixed；
Step 3：Integration of drinking and medicinal herbs raw-food material after immersion is dried and high temperature sterilization；
Step 4：Powder is made in integration of drinking and medicinal herbs raw-food material after sterilization；
Step 5：Pressed powder shaping is obtained into finished product.
Further, in step one, dark plum is chosen in the preparation of integration of drinking and medicinal herbs raw-food material, honeysuckle, dandelion, Poria cocos and
Yeast beta-dextran, wherein dark plum, honeysuckle, dandelion and Poria cocos internal moisture content are less than 1 percent.
Further, in step 2, by dark plum, honeysuckle, dandelion and Poria cocos are according to 1：1：1：1 ratio is placed into water
It is middle to soak and stir.
Further, in step 2, by yeast beta-dextran added to immersion dark plum, honeysuckle, dandelion and Poria cocos
In water, and further stir.
Further, in step 2, the addition and dark plum of yeast beta-dextran, honeysuckle, the group of dandelion and Poria cocos
It is 1 to close content ratio:1000.
Further, in step 2, integration of drinking and medicinal herbs raw-food material is soaked into the process choosing of mixing at room temperature and continued
24 hours.
Further, in step 3, step 2 is soaked into mixed integration of drinking and medicinal herbs raw-food material dried naturally and be placed in
High temperature sterilization is carried out in 120 ° of high temperature furnaces.
Further, in step 3, high-temperature sterilization process continues 30 minutes.
Further, in step 4, the integration of drinking and medicinal herbs raw-food material after sterilization is inserted into powder beater grind into powder.
Further, in step 5, the powder that step 4 is drawn is pressed into the food of given shape according to processing request.
Compared with prior art, the present invention has the advantages that：Due to a kind of nutrition of integration of drinking and medicinal herbs of the present invention
The food of formula is widely used in integration of drinking and medicinal herbs food technology field.Meanwhile, beneficial effects of the present invention are：The crow of the present invention
Plum, honeysuckle, dandelion and Poria cocos coordinate yeast beta-dextran, can be effectively protected plant as integration of drinking and medicinal herbs class plant
The interior property of medicine, while also playing booster action to improving body immunity, the step of by soaking and stirring, high-temperature sterilization, favorably
In the property of medicine content for ensureing the integration of drinking and medicinal herbs food uniformly and using safety, it is easy to promote the use of.
Brief description of the drawings
Fig. 1 is the method flow diagram of the preparation method of the present invention.
Embodiment
The present invention is described further below in conjunction with accompanying drawing：
In figure：
Embodiment：
As shown in Figure 1
The present invention provides a kind of food of the nutrient formulation of integration of drinking and medicinal herbs, including,
S101：The preparation of integration of drinking and medicinal herbs raw-food material；
S102：Integration of drinking and medicinal herbs raw-food material is soaked and mixed；
S103：Integration of drinking and medicinal herbs raw-food material after immersion is dried and high temperature sterilization；
S104：Powder is made in integration of drinking and medicinal herbs raw-food material after sterilization；
S105：Pressed powder shaping is obtained into finished product.
Further, in S101, dark plum, honeysuckle, dandelion, Poria cocos and ferment are chosen in the preparation of integration of drinking and medicinal herbs raw-food material
Female beta glucan, wherein dark plum, honeysuckle, dandelion and Poria cocos internal moisture content are less than 1 percent.
Further, in S102, by dark plum, honeysuckle, dandelion and Poria cocos are according to 1：1：1：1 ratio is placed into water
Soak and stir.
Further, in S102, by yeast beta-dextran added to immersion dark plum, honeysuckle, the water of dandelion and Poria cocos
In, and further stir.
Further, in S102, the addition and dark plum of yeast beta-dextran, honeysuckle, the combination of dandelion and Poria cocos
Content ratio is 1:1000.
Further, in S102, integration of drinking and medicinal herbs raw-food material is soaked into the process choosing of mixing at room temperature and continues 24
Hour.
Further, in S103, S102 is soaked into mixed integration of drinking and medicinal herbs raw-food material dried naturally and be placed in 120 °
High temperature sterilization is carried out in high temperature furnace.
Further, in S103, high-temperature sterilization process continues 30 minutes.
Further, in S104, the integration of drinking and medicinal herbs raw-food material after sterilization is inserted into powder beater grind into powder.
Further, in S105, the powder that S104 is drawn is pressed into the food of given shape according to processing request.
The dark plum of the present invention, honeysuckle, dandelion and Poria cocos coordinate yeast beta-dextran as integration of drinking and medicinal herbs class plant,
The endophytic property of medicine can be effectively protected, while also playing booster action to improving body immunity, passes through soaking and stirring, height
The step of temperature sterilizing, be conducive to the property of medicine content for ensureing the integration of drinking and medicinal herbs food uniform and using safety, be easy to promote the use of.
Using technical solutions according to the invention, or those skilled in the art is under the inspiration of technical solution of the present invention,
Similar technical scheme is designed, and reaches above-mentioned technique effect, is to fall into protection scope of the present invention.
Claims (10)
1. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs, it is characterised in that the food of the nutrient formulation of the integration of drinking and medicinal herbs includes,
Step one：The preparation of integration of drinking and medicinal herbs raw-food material；
Step 2：Integration of drinking and medicinal herbs raw-food material is soaked and mixed；
Step 3：Integration of drinking and medicinal herbs raw-food material after immersion is dried and high temperature sterilization；
Step 4：Powder is made in integration of drinking and medicinal herbs raw-food material after sterilization；
Step 5：Pressed powder shaping is obtained into finished product.
2. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs as claimed in claim 1, it is characterised in that in step one, medicine
Dark plum, honeysuckle, dandelion, Poria cocos and yeast beta-dextran, wherein dark plum, gold and silver are chosen in the preparation for eating homologous raw-food material
Flower, dandelion and Poria cocos internal moisture content are less than 1 percent.
3. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs as claimed in claim 2, it is characterised in that in step 2, will
Dark plum, honeysuckle, dandelion and Poria cocos are according to 1：1：1：1 ratio, which is placed into water, soaks and stirs.
4. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs as claimed in claim 3, it is characterised in that in step 2, will
Yeast beta-dextran, which is added to, soaks dark plum, honeysuckle, in the water of dandelion and Poria cocos, and further stirs.
5. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs as claimed in claim 4, it is characterised in that in step 2, ferment
The combined content ratio of the addition and dark plum of female beta glucan, honeysuckle, dandelion and Poria cocos is 1:1000.
6. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs as claimed in claim 1, it is characterised in that in step 2, will
Integration of drinking and medicinal herbs raw-food material soaks the process choosing of mixing at room temperature and continues 24 hours.
7. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs as claimed in claim 1, it is characterised in that in step 3, will
The mixed integration of drinking and medicinal herbs raw-food material of step 2 immersion dries naturally to be placed in carrying out high temperature sterilization in 120 ° of high temperature furnaces.
8. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs as claimed in claim 7, it is characterised in that in step 3, high
Warm sterilization process continues 30 minutes.
9. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs as claimed in claim 1, it is characterised in that in step 4, will
Integration of drinking and medicinal herbs raw-food material after sterilization inserts powder beater grind into powder.
10. a kind of food of the nutrient formulation of integration of drinking and medicinal herbs as claimed in claim 1, it is characterised in that in step 5, will
The powder that step 4 is drawn is pressed into the food of given shape according to processing request.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710482033.8A CN107242559A (en) | 2017-06-22 | 2017-06-22 | A kind of food of the nutrient formulation of integration of drinking and medicinal herbs |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710482033.8A CN107242559A (en) | 2017-06-22 | 2017-06-22 | A kind of food of the nutrient formulation of integration of drinking and medicinal herbs |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107242559A true CN107242559A (en) | 2017-10-13 |
Family
ID=60018740
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710482033.8A Pending CN107242559A (en) | 2017-06-22 | 2017-06-22 | A kind of food of the nutrient formulation of integration of drinking and medicinal herbs |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107242559A (en) |
Citations (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1370074A (en) * | 1999-07-09 | 2002-09-18 | 太阳农场股份有限公司 | Method of treating malignancies and viral infections and improving immune function with dietary supplement |
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| CN101480442A (en) * | 2008-01-07 | 2009-07-15 | 南京万舜源生物科技有限公司 | Compound recipe for protecting liver as well as preparation method and application |
| CN102302574A (en) * | 2011-09-08 | 2012-01-04 | 吴翠霞 | Medicament for reinforcing immunity |
| CN102462722A (en) * | 2010-11-19 | 2012-05-23 | 天津尖峰弗兰德医药科技发展有限公司 | Honeysuckle extract pellet and preparation method thereof |
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| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| TA01 | Transfer of patent application right | ||
| TA01 | Transfer of patent application right |
Effective date of registration: 20190121 Address after: 310000 Baiyun Building, Jianggan District, Hangzhou City, Zhejiang Province, 2 1602 Rooms Applicant after: Hangzhou Shanghai Medical Association and Health Group Co., Ltd. Address before: 310000 Two 1601 Shenzhou Baiyun Building, Jianggan District, Hangzhou City, Zhejiang Province Applicant before: Qian Linjia Applicant before: Dong Bo |
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| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20171013 |