CN107223681A - A kind of quick supplement physical efficiency it is dry for refreshment - Google Patents
A kind of quick supplement physical efficiency it is dry for refreshment Download PDFInfo
- Publication number
- CN107223681A CN107223681A CN201710631760.6A CN201710631760A CN107223681A CN 107223681 A CN107223681 A CN 107223681A CN 201710631760 A CN201710631760 A CN 201710631760A CN 107223681 A CN107223681 A CN 107223681A
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- Prior art keywords
- parts
- powder
- refreshment
- dry
- physical efficiency
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/06—Products with modified nutritive value, e.g. with modified starch content
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/362—Leguminous plants
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/364—Nuts, e.g. cocoa
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/366—Tubers, roots
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Botany (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention belongs to food technology field, and in particular to a kind of quick supplement physical efficiency it is dry for refreshment.The biscuit is made up of following raw material：15 20 parts of sterculia nobilis's seed powder, 7 10 parts of almond powder, 10 16 parts of gleditsia sinensis benevolence powder, 36 parts of konjaku dry powder, 1 1.5 parts of American ginseng extract, spend in vain 1 3.0 parts of bean powder, 40 50 parts of flour, composite plant oil 79 parts, 13 parts of sodium bicarbonate, 8 10 parts of water, 68 parts of white granulated sugar.Biscuit of the present invention is convenient for carrying, in mouthfeel, sugariness and neither too hard, nor too soft, possesses the various nutriments of needed by human body, and the energy supplement demand of sportsman or special work post personnel can be quickly supplemented as refreshment is dry.
Description
Technical field
The invention belongs to food technology field, and in particular to a kind of quick supplement physical efficiency it is dry for refreshment.
Background technology
Biscuit, dessert, are a kind of common, as a kind of snacks or addition diet, instant is easy to carry again, into
For a kind of food indispensable in daily life.However, with the increasingly increase of biscuit kind, adding modern's health perception
Enhancing, will also be to healthy favourable in sufficient taste；Fortification biscuit is proposed, the common kind of in the market is
Enhance minerals and vitamins, such as calcium, iron, zinc, vitamin A, vitamin D.But these directly add nutritional preparation
Biscuit, its actual nutriment is difficult to be absorbed by the body.
The personnel in many particular job posies：As Emergency Medical Dept. doctor, the team member that speedily carries out rescue work, fireman, sportsman, spacefarer,
The personnel in the posies such as pilot, diver, sportsman, hot and humid environment operating personnel are to need often to be engaged in high load capacity brain
Power, the personnel of physical exertion, said preparation promote physical efficiency reserve, supplement physical efficiency, promote physical efficiency recovery, it is expected to be engaged in special post
The daily health caring of the personnel of work provides a kind of effective means.These special posies are all mental, the manual labor of high intensity,
Therefore daily health care of body work is highly desirable to, thus provides a kind of natural nothing that can be rapidly absorbed and provide energy
Biscuit is added, is very significant with the energy supplement food for reaching supplement physical efficiency.
The content of the invention
It is dry for refreshment it is an object of the invention to provide a kind of quick supplement physical efficiency.The biscuit is convenient for carrying, in mouthfeel
On, sugariness and neither too hard, nor too soft possesses the various nutriments of needed by human body, can quickly supplement sportsman or special work post people
The energy supplement demand of member, can be used as dry for refreshment.
To achieve the above object, the present invention is adopted the following technical scheme that：
A kind of being done for refreshment for quick supplement physical efficiency, is made up of following raw material：15-20 parts of sterculia nobilis's seed powder, 7-10 parts of almond powder, soap
10-16 parts of angle benevolence powder, 3-6 parts of konjaku dry powder, 1-1.5 parts of American ginseng extract, spend in vain 1-3.0 parts of bean powder, 40-50 parts of flour,
7-9 parts of composite plant oil, 1-3 parts of sodium bicarbonate, 8-10 parts of water, 6-8 parts of white granulated sugar.
Composite plant oil is for white sesameseed oil with olive oil according to mass ratio 1:1 mixing；
The preparation method done for refreshment of described quick supplement physical efficiency, is concretely comprised the following steps：
1st, sterculia nobilis's seed powder, almond powder, gleditsia sinensis benevolence powder, konjaku dry powder blend are added water the infusion 40min at 90 DEG C；
2 and then add American ginseng extract, spend bean powder, flour, composite plant oil, sodium bicarbonate, white granulated sugar in vain, mix, be kneaded into
Smooth dough；
3rd, dough is wrapped into preservative film be placed in refrigerator and refrigerate 20min, take out, dough is cut into slices, figure is uniformly extruded with biscuit mould
Shape；
4th, the biscuit of compression molding, is put into after baking tray and some holes is stabbed above with fork；
5th, baking tray, thermostatic roasting 10min are swung in；Get product.
Sterculia nobilis's seed, sterculia nobilis's benevolence is rich in starch, contains lipid, protein, carbohydrate and multivitamin.Color such as egg when ripe
Huang, local flavor is just as Chinese chestnut, and quality is tastier than Chinese chestnut delicacy.It has nourishing the liver courage, and shade removing, suppressing cough and abating fever, the sharp ailment said due to cold or exposure of solution disappears
The function of tired fall fire.
There is gleditsia sinensis benevolence kidney tonifying, moistening lung, improving eyesight, eliminating the phlegm to have one's ideas straightened out, diuresis, the effect for tonifying Qi of refreshing oneself.According to analysis, 100 grams of gleditsia sinensis
336 kilocalories of benevolence gross energy, equivalent to the energy of beans；Total carbohydrates are 61 grams, belong to Hi CHO food；Amino acid
3.13 grams of total amount, in addition to cystine, also rich in 16 kinds of amino acid；Rich in multivitamin；
The maximum glucomannan of content has powerful expansive force in konjaku, has more than the viscous tough of any natural plant gum
Degree, can all fill stomach and intestine, eliminate hunger；
Spend in vain and inositol is rich in beans, and inositol is a kind of water soluble vitamin, is in one kind of B family vitamin, wide participation body
Metabolism, promote albumen synthesis, accelerate fat oxidation energy supply, contribute to delayed motion fatigue occur and promote fatigue it is extensive
It is multiple.
The remarkable advantage of the present invention is：
（1）Contain abundant amino acid substance in the present invention with sterculia nobilis's seed, almond, gleditsia sinensis benevolence, and several amino acids are nerves passs
The precursor of matter such as norepinephrine, adrenaline, dopamine, these neurotransmitters exchange amount of energy saving synthesis, improve bone
Flesh and cardiac activity ability play an important role.Tyrosine as being rich in sterculia nobilis's seed not only has a major impact to brain function, exchanges
Section physical efficiency also has effect, and supplement tyrosine can significantly improve the locomitivity and operating efficiency of stressed condition lower body.
（2）The present invention is using the addition of konjaku, and particularly gel component can promote melting for various nutriments in konjaku
Close, promote the absorption of nutriment in vivo.
（3）Biscuit raw materials of the present invention are pure natural, and no chemistry addition, preparation technology is simple, and nutrition is balanced, is difficult to become fat, and holds
It is easy to digest to absorb, being capable of quick-recovery physical efficiency soon.
Embodiment
For the further open rather than limitation present invention, below in conjunction with example, the present invention is described in further detail.
Embodiment 1
A kind of being done for refreshment for quick supplement physical efficiency, is made up of following raw material：15 parts of sterculia nobilis's seed powder, 7 parts of almond powder, gleditsia sinensis benevolence powder
10 parts, 3 parts of konjaku dry powder, 1 part of American ginseng extract, spend 2 parts of bean powder, 40 parts of flour, composite plant oily 7 parts, sodium bicarbonate 1 in vain
Part, 8 parts of water, 6 parts of white granulated sugar.
Composite plant oil is for white sesameseed oil with olive oil according to mass ratio 1:1 mixing；
The preparation method done for refreshment of described quick supplement physical efficiency, is concretely comprised the following steps：
1st, sterculia nobilis's seed powder, almond powder, gleditsia sinensis benevolence powder, konjaku dry powder blend are added water the infusion 40min at 90 DEG C；
2 and then add American ginseng extract, spend bean powder, flour, composite plant oil, sodium bicarbonate, white granulated sugar in vain, mix, be kneaded into
Smooth dough；
3rd, dough is wrapped into preservative film be placed in refrigerator and refrigerate 20min, take out, dough is cut into slices, figure is uniformly extruded with biscuit mould
Shape；
4th, the biscuit of compression molding, is put into after baking tray and some holes is stabbed above with fork；
5th, baking tray, thermostatic roasting 10min are swung in；Get product.
Embodiment 2
A kind of being done for refreshment for quick supplement physical efficiency, is made up of following raw material：18 parts of sterculia nobilis's seed powder, 8 parts of almond powder, gleditsia sinensis benevolence powder
13 parts, 4 parts of konjaku dry powder, 1 part of American ginseng extract, spend 1 part of bean powder, 45 parts of flour, composite plant oily 7 parts, sodium bicarbonate 2 in vain
Part, 8 parts of water, 6 parts of white granulated sugar.
Composite plant oil is for white sesameseed oil with olive oil according to mass ratio 1:1 mixing；
The preparation method done for refreshment of described quick supplement physical efficiency, is concretely comprised the following steps：
1st, sterculia nobilis's seed powder, almond powder, gleditsia sinensis benevolence powder, konjaku dry powder blend are added water the infusion 40min at 90 DEG C；
2 and then add American ginseng extract, spend bean powder, flour, composite plant oil, sodium bicarbonate, white granulated sugar in vain, mix, be kneaded into
Smooth dough；
3rd, dough is wrapped into preservative film be placed in refrigerator and refrigerate 20min, take out, dough is cut into slices, figure is uniformly extruded with biscuit mould
Shape；
4th, the biscuit of compression molding, is put into after baking tray and some holes is stabbed above with fork；
5th, baking tray, thermostatic roasting 10 minutes are swung in；Get product.
Embodiment 3
A kind of being done for refreshment for quick supplement physical efficiency, is made up of following raw material：20 parts of sterculia nobilis's seed powder, 10 parts of almond powder, gleditsia sinensis benevolence
16 parts of powder, 5 parts of konjaku dry powder, 1.5 parts of American ginseng extract, spend in vain 3.0 parts of bean powder, 50 parts of flour, composite plant oil 9 parts, it is small
3 parts of soda, 10 parts of water, 8 parts of white granulated sugar.
Composite plant oil is for white sesameseed oil with olive oil according to mass ratio 1:1 mixing；
The preparation method done for refreshment of described quick supplement physical efficiency, is concretely comprised the following steps：
1st, sterculia nobilis's seed powder, almond powder, gleditsia sinensis benevolence powder, konjaku dry powder blend are added water the infusion 40min at 90 DEG C；
2 and then add American ginseng extract, spend bean powder, flour, composite plant oil, sodium bicarbonate, white granulated sugar in vain, mix, be kneaded into
Smooth dough；
3rd, dough is wrapped into preservative film be placed in refrigerator and refrigerate 20min, take out, dough is cut into slices, figure is uniformly extruded with biscuit mould
Shape；
4th, the biscuit of compression molding, is put into after baking tray and some holes is stabbed above with fork；
5th, baking tray, thermostatic roasting 10 minutes are swung in；Get product.
Experimental example
Chen, female, 20 years old, fitness enthusiasts usually just felt hungry quickly when doing body-building, fatigue, without vigor, flesh
Carnic acid pain, behind move before eaten the present invention biscuit after, feel energetic, do not feel hungry or tired standby halfway
Phenomenon, and also without DOMS.
Lin, man, 53 years old, outdoor manual labor personnel were engaged in goods carrying work in moving service company, work are needed daily
More than ten hour, often feel fatigue, hungry, later in the morning 10 points and at dusk 4 points eat biscuit of the present invention, feel abdomen of satisfying,
Energy takes a turn for the better.
Yao, female, 34 years old, housekeeping staff, daily early morning started to need to be engaged in numerous and diverse housework cleaning, often in lunch
Presensation weakness of limbs, it is dog-tired, later latter two hour of breakfast eat biscuit of the present invention, find that without former four limbs without
The situation of power, spirit improves.
The foregoing is only presently preferred embodiments of the present invention, all equivalent changes done according to scope of the present invention patent with
Modification, should all belong to the covering scope of the present invention.
Claims (3)
1. a kind of quick supplement physical efficiency is dry for refreshment, it is characterised in that：It is made up of following raw material：15-20 parts of sterculia nobilis's seed powder, apricot
7-10 parts of benevolence powder, 10-16 parts of gleditsia sinensis benevolence powder, 3-6 parts of konjaku dry powder, 1-1.5 parts of American ginseng extract, spend in vain 1-3.0 parts of bean powder,
40-50 parts of flour, 7-9 parts of composite plant oil, 1-3 parts of sodium bicarbonate, 8-10 parts of water, 6-8 parts of white granulated sugar.
2. a kind of quick supplement physical efficiency according to claim 1 is dry for refreshment, it is characterised in that：Composite plant oil is white
Sesame oil is with olive oil according to mass ratio 1:1 mixing.
3. a kind of method done for refreshment for preparing a kind of quick supplement physical efficiency as claimed in claim 1, it is characterised in that：Tool
Body step is：
1st, sterculia nobilis's seed powder, almond powder, gleditsia sinensis benevolence powder, konjaku dry powder blend are added water the infusion 40min at 90 DEG C；
2 and then add American ginseng extract, spend bean powder, flour, composite plant oil, sodium bicarbonate, white granulated sugar in vain, mix, be kneaded into
Smooth dough；
3rd, dough is wrapped into preservative film be placed in refrigerator and refrigerate 20min, take out, dough is cut into slices, figure is uniformly extruded with biscuit mould
Shape；
4th, the biscuit of compression molding, is put into after baking tray with fork in puncture above；
5th, baking tray, thermostatic roasting 10min are swung in；Get product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710631760.6A CN107223681A (en) | 2017-07-28 | 2017-07-28 | A kind of quick supplement physical efficiency it is dry for refreshment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710631760.6A CN107223681A (en) | 2017-07-28 | 2017-07-28 | A kind of quick supplement physical efficiency it is dry for refreshment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107223681A true CN107223681A (en) | 2017-10-03 |
Family
ID=59957761
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710631760.6A Pending CN107223681A (en) | 2017-07-28 | 2017-07-28 | A kind of quick supplement physical efficiency it is dry for refreshment |
Country Status (1)
| Country | Link |
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| CN (1) | CN107223681A (en) |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103431011A (en) * | 2013-08-26 | 2013-12-11 | 李先兰 | Health-care wormwood tangerine and almond biscuit |
| CN104663839A (en) * | 2015-03-21 | 2015-06-03 | 山东世纪春食品有限公司 | Production method of stomach-nourishing biscuit |
| CN104782720A (en) * | 2015-05-15 | 2015-07-22 | 合肥跃杰生态农业科技有限公司 | High-energy multigrain biscuit and preparation method thereof |
| CN104920537A (en) * | 2014-12-02 | 2015-09-23 | 安庆市凯达生物科技发展有限责任公司 | Meal replacement biscuits for weight reduction and a preparation method thereof |
| CN105076988A (en) * | 2015-10-09 | 2015-11-25 | 安徽燕之坊食品合肥有限公司 | Health coarse cereal congee and preparation method thereof |
| CN106212849A (en) * | 2016-08-18 | 2016-12-14 | 毕玮 | A kind of compound dried meat of sterculia nobilis's core body-building fruit and preparation method thereof |
-
2017
- 2017-07-28 CN CN201710631760.6A patent/CN107223681A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103431011A (en) * | 2013-08-26 | 2013-12-11 | 李先兰 | Health-care wormwood tangerine and almond biscuit |
| CN104920537A (en) * | 2014-12-02 | 2015-09-23 | 安庆市凯达生物科技发展有限责任公司 | Meal replacement biscuits for weight reduction and a preparation method thereof |
| CN104663839A (en) * | 2015-03-21 | 2015-06-03 | 山东世纪春食品有限公司 | Production method of stomach-nourishing biscuit |
| CN104782720A (en) * | 2015-05-15 | 2015-07-22 | 合肥跃杰生态农业科技有限公司 | High-energy multigrain biscuit and preparation method thereof |
| CN105076988A (en) * | 2015-10-09 | 2015-11-25 | 安徽燕之坊食品合肥有限公司 | Health coarse cereal congee and preparation method thereof |
| CN106212849A (en) * | 2016-08-18 | 2016-12-14 | 毕玮 | A kind of compound dried meat of sterculia nobilis's core body-building fruit and preparation method thereof |
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|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20171003 |