CN107156592A - A kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof - Google Patents
A kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof Download PDFInfo
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- CN107156592A CN107156592A CN201710435297.8A CN201710435297A CN107156592A CN 107156592 A CN107156592 A CN 107156592A CN 201710435297 A CN201710435297 A CN 201710435297A CN 107156592 A CN107156592 A CN 107156592A
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- 230000036541 health Effects 0.000 title claims abstract description 26
- 230000004087 circulation Effects 0.000 title claims abstract description 20
- 235000013361 beverage Nutrition 0.000 title claims abstract description 19
- 239000007787 solid Substances 0.000 title claims abstract description 19
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 230000000474 nursing effect Effects 0.000 title claims abstract description 8
- 240000004307 Citrus medica Species 0.000 claims abstract description 11
- 235000001938 Citrus medica Nutrition 0.000 claims abstract description 11
- 235000002555 Citrus medica var sarcodactylis Nutrition 0.000 claims abstract description 11
- 244000111489 Gardenia augusta Species 0.000 claims abstract description 11
- 235000018958 Gardenia augusta Nutrition 0.000 claims abstract description 11
- 244000246386 Mentha pulegium Species 0.000 claims abstract description 11
- 235000016257 Mentha pulegium Nutrition 0.000 claims abstract description 11
- 235000004357 Mentha x piperita Nutrition 0.000 claims abstract description 11
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims abstract description 11
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 11
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 11
- 235000004347 Perilla Nutrition 0.000 claims abstract description 11
- 244000124853 Perilla frutescens Species 0.000 claims abstract description 11
- 244000197580 Poria cocos Species 0.000 claims abstract description 11
- 235000008599 Poria cocos Nutrition 0.000 claims abstract description 11
- 235000008434 ginseng Nutrition 0.000 claims abstract description 11
- 235000001050 hortel pimenta Nutrition 0.000 claims abstract description 11
- 239000002994 raw material Substances 0.000 claims abstract description 11
- 241000234435 Lilium Species 0.000 claims abstract description 10
- 229920002774 Maltodextrin Polymers 0.000 claims abstract description 9
- 239000005913 Maltodextrin Substances 0.000 claims abstract description 9
- 229940035034 maltodextrin Drugs 0.000 claims abstract description 9
- 230000003750 conditioning effect Effects 0.000 claims abstract description 7
- 230000001954 sterilising effect Effects 0.000 claims abstract description 7
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 7
- 235000020985 whole grains Nutrition 0.000 claims abstract description 6
- 239000000203 mixture Substances 0.000 claims description 11
- 241000208340 Araliaceae Species 0.000 claims description 10
- 238000007873 sieving Methods 0.000 claims description 10
- 239000002245 particle Substances 0.000 claims description 7
- 239000005030 aluminium foil Substances 0.000 claims description 5
- 238000001035 drying Methods 0.000 claims description 5
- 239000000843 powder Substances 0.000 claims description 5
- 238000003756 stirring Methods 0.000 claims description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 5
- 238000004140 cleaning Methods 0.000 claims description 2
- 235000021307 Triticum Nutrition 0.000 claims 1
- 244000098338 Triticum aestivum Species 0.000 claims 1
- FYGDTMLNYKFZSV-MRCIVHHJSA-N dextrin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)OC1O[C@@H]1[C@@H](CO)OC(O[C@@H]2[C@H](O[C@H](O)[C@H](O)[C@H]2O)CO)[C@H](O)[C@H]1O FYGDTMLNYKFZSV-MRCIVHHJSA-N 0.000 claims 1
- 239000003814 drug Substances 0.000 abstract description 5
- 230000000694 effects Effects 0.000 abstract description 5
- 230000035622 drinking Effects 0.000 abstract description 3
- 235000013305 food Nutrition 0.000 abstract description 3
- 235000008216 herbs Nutrition 0.000 abstract description 3
- 230000010354 integration Effects 0.000 abstract description 3
- 230000007774 longterm Effects 0.000 abstract description 3
- 230000001105 regulatory effect Effects 0.000 abstract description 2
- 230000003014 reinforcing effect Effects 0.000 abstract description 2
- 210000000952 spleen Anatomy 0.000 abstract description 2
- 210000002784 stomach Anatomy 0.000 abstract description 2
- 231100000331 toxic Toxicity 0.000 abstract description 2
- 230000002588 toxic effect Effects 0.000 abstract description 2
- 244000131316 Panax pseudoginseng Species 0.000 abstract 1
- 230000003001 depressive effect Effects 0.000 abstract 1
- 230000036651 mood Effects 0.000 abstract 1
- 201000010099 disease Diseases 0.000 description 10
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 10
- 239000000463 material Substances 0.000 description 4
- 238000005303 weighing Methods 0.000 description 3
- 238000006243 chemical reaction Methods 0.000 description 2
- 230000000994 depressogenic effect Effects 0.000 description 2
- 229940079593 drug Drugs 0.000 description 2
- 230000008451 emotion Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000000926 neurological effect Effects 0.000 description 2
- 230000006978 adaptation Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 230000007923 virulence factor Effects 0.000 description 1
- 239000000304 virulence factor Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
- A23L2/395—Dry compositions in a particular shape or form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention provides a kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof, constituted by the percentage by weight of raw material：The ﹪ of malt 10~20, the ﹪ of lily 8~10, the ﹪ of Poria cocos 8~10, the ﹪ of FOS 3~5, the ﹪ of purple perilla 8~10, the ﹪ of Buddha's hand 3~5, the ﹪ of peppermint 3~5, the ﹪ of cape jasmine 3~5, the ﹪ of orange peel 8~10, the ﹪ of radix glycyrrhizae 8~10, ginseng（Artificial growth）3~5 ﹪, the ﹪ of maltodextrin 3~5, blended, dry, crushing, whole grain, sterilization, pack obtain product.The present invention is compared to prior art, develops a kind of brand-new integration of drinking and medicinal herbs Chinese medicine deep-processed food for specific constitution.The health solid beverage of conditioning obstruction of the circulation of vital energy constitution prepared by the present invention, with regulating the flow of vital energy Xie Yu, feel at ease to repose, invigorating spleen and reinforcing stomach the effects such as, long-term taking does not have toxic side effect, can benefiting qi for tranquillization, regulation sleep eliminates Depressive mood.
Description
Technical field
The present invention relates to integration of drinking and medicinal herbs class formula food technical field, and in particular to a kind of health of conditioning obstruction of the circulation of vital energy constitution is consolidated
Body beverage and preparation method thereof.
Background technology
Phenomenon of constitution is a kind of important behaviour form of human life activity, is referred in human vital process, first native endowments
The morphosis, comprehensive, metastable in terms of physiological function and psychological condition assigned and formed on the basis of acquired
Intrinsic speciality.It is with nature, social environment adaptable human body personal characteristics of the mankind formed in growth, growth course.
The difference of individual constitution, shows as some othernesses in the reaction and adaptation that are stimulated to external world under physiological status, Yi Jifa
The tendentiousness developed during disease to the neurological susceptibility and disease of some virulence factors.Different constitutions can cause different diseases,
Constitution difference health-preserving method is also different.《The Yellow Emperor's Canon of Internal Medicine》It is middle to propose " upper doctor is preventiveed treatment of disease, and middle cure is intended to disease, lower doctor's treating the disease affected "." control
It is not sick " it is to take appropriate measures, prevent disease from developing.Constitution determines our health, determines to disease
Neurological susceptibility.In face of modern omnifarious disease, and age of onset is more and more lower, the increasing situation of sub-healty adults,
Solve itself constitution and targetedly nursed one's health, be the key of prevention and control disease development.
Obstruction of the circulation of vital energy constitution, which is called, to be done " obstruction of the circulation of vital energy matter ".Human body's Qi is the basic and power of the life movement of people, when gas can not be outer
Reach and tie and gather when interior, just form " obstruction of the circulation of vital energy ".The traditional Chinese medical science thinks that the obstruction of the circulation of vital energy is more caused by melancholy is unhappy, depressed.The long-term obstruction of the circulation of vital energy
Blood circulation can be caused not smooth, have a strong impact on health.
The content of the invention
The technical problem to be solved in the present invention is to provide one kind conditioning physical trait show as depression and stagnation of QI, depressed emotions,
The health solid beverage of the obstruction of the circulation of vital energy constitution such as worried fragility.
Adopted the following technical scheme that to solve the above-mentioned technical problem present invention：A kind of health solid drink for nursing one's health obstruction of the circulation of vital energy constitution
Material and preparation method thereof, the weight percent composition of its raw material is：The ﹪ of malt 10~20, the ﹪ of lily 8~10, the ﹪ of Poria cocos 8~10,
The ﹪ of FOS 3~5, the ﹪ of purple perilla 8~10, the ﹪ of Buddha's hand 3~5, the ﹪ of peppermint 3~5, the ﹪ of cape jasmine 3~5, the ﹪ of orange peel 8~10, radix glycyrrhizae 8
~10 ﹪, ginseng（Artificial growth）3~5 ﹪, the ﹪ of maltodextrin 3~5.
The weight proportion of described its raw material components of the health solid beverage of conditioning obstruction of the circulation of vital energy constitution is preferably：The ﹪ of malt 20,
The ﹪ of lily 10, the ﹪ of Poria cocos 10, the ﹪ of FOS 5, the ﹪ of purple perilla 10, the ﹪ of Buddha's hand 5, the ﹪ of peppermint 5, the ﹪ of cape jasmine 5, the ﹪ of orange peel 10, radix glycyrrhizae
10 ﹪, ginseng（Artificial growth）5 ﹪, the ﹪ of maltodextrin 5.
The preparation method of the health solid beverage of described conditioning obstruction of the circulation of vital energy constitution comprises the following steps：（1）By malt, hundred
Conjunction, Poria cocos, purple perilla, Buddha's hand, peppermint, cape jasmine, orange peel, radix glycyrrhizae, ginseng（Artificial growth）Weigh and mixed after cleaning by formula, 60
Drying process 20~30 minutes at a temperature of~80 DEG C, water content control is 3.5%~5.5%；（2）By step 1 gained mixture
Crush, cross 60 mesh sieves；（3）Mixture powder after sieving and FOS, maltodextrin are mixed；（4）After stirring
Each raw material components carry out whole grain, sieving；（5）Sterilized 50~60 minutes at a high temperature of particle after sieve is placed in into 80~100 DEG C；
（6）Particle after sterilization is loaded to the aluminium foil bag of sterilized mistake, solid beverage, every bag of 8-10 grams of dress is obtained.
The present invention is compared to prior art, have developed a kind of brand-new integration of drinking and medicinal herbs Chinese medicine for specific constitution
Deep-processed food.The present invention uses the homologous traditional Chinese medicinal material raw materials of natural medicine-food for component, and its effective bioactivity is fully retained, and drinks
Fragrance it is pleasant, can benefiting qi for tranquillization, regulation sleep, eliminate unhealthy emotion.After achievements conversion production of the present invention, can effectively it shunt
With digestion malt, Poria cocos, lily, purple perilla, Buddha's hand, cape jasmine, peppermint, orange peel, radix glycyrrhizae, ginseng（Artificial growth）Deng Chinese medicine, have
Beneficial to the development for promoting Chinese Medicine Industry, the economic benefit of planting household is improved.Healthy teabag drink nutrition prepared by the present invention
Value is high, with regulating the flow of vital energy Xie Yu, feel at ease to repose, invigorating spleen and reinforcing stomach the effects such as, long-term taking does not have any toxic side effect.
Embodiment
Embodiment 1
A kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof, by malt 10g, lily 8g, Poria cocos 8g, purple perilla
8g, Buddha's hand 3g, peppermint 3g, cape jasmine 3g, orange peel 8g, radix glycyrrhizae 8g, ginseng（Artificial growth）3g is mixed after weighing, at a temperature of 60 DEG C
Drying process 20 minutes, water content control is 5.5%；Gained mixture is crushed, 60 mesh sieves are crossed；By the mixture powder after sieving
Material is mixed with FOS 3g, maltodextrin 3g；Each raw material components after stirring are subjected to whole grain, sieving, 80 are placed in
Sterilized at a high temperature of DEG C 50 minutes, then the particle after sterilization is loaded to the aluminium foil bag of sterilized mistake, solid beverage, every bag is obtained
8 grams.
Embodiment 2
A kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof, by malt 15g, lily 9g, Poria cocos 9g, purple perilla
9g, Buddha's hand 4g, peppermint 4g, cape jasmine 4g, orange peel 9g, radix glycyrrhizae 9g, ginseng（Artificial growth）4g is mixed after weighing, at a temperature of 70 DEG C
Drying process 25 minutes, water content control is 4.5%；Gained mixture is crushed, 60 mesh sieves are crossed；By the mixture powder after sieving
Material is mixed with FOS 4g, maltodextrin 4g；Each raw material components after stirring are subjected to whole grain, sieving, 90 are placed in
Sterilized at a high temperature of DEG C 55 minutes, then the particle after sterilization is loaded to the aluminium foil bag of sterilized mistake, solid beverage, every bag is obtained
9 grams.
Embodiment 3
A kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof, by malt 20g, lily 10g, Poria cocos 10g, purple perilla
10g, Buddha's hand 5g, peppermint 5g, cape jasmine 5g, orange peel 10g, radix glycyrrhizae 10g, ginseng（Artificial growth）5g is mixed after weighing, in 80 DEG C of temperature
The lower drying process of degree 30 minutes, water content control is 3.5%；Gained mixture is crushed, 60 mesh sieves are crossed；By the mixing after sieving
Thing powder is stirred with FOS 5g, maltodextrin 5g；Each raw material components after stirring are subjected to whole grain, sieving, 100 are placed in
Sterilized at a high temperature of DEG C 60 minutes, then the particle after sterilization is loaded to the aluminium foil bag of sterilized mistake, solid beverage, every bag is obtained
10 grams.
Claims (3)
1. a kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof, it is characterised in that：The weight percent of its raw material
It is than component：The ﹪ of malt 10~20, the ﹪ of lily 8~10, the ﹪ of Poria cocos 8~10, the ﹪ of FOS 3~5, the ﹪ of purple perilla 8~10, Buddha's hand
3~5 ﹪, the ﹪ of peppermint 3~5, the ﹪ of cape jasmine 3~5, the ﹪ of orange peel 8~10, the ﹪ of radix glycyrrhizae 8~10, ginseng（Artificial growth）3~5 ﹪, wheat
The ﹪ of bud dextrin 3~5.
2. the health solid beverage of conditioning obstruction of the circulation of vital energy constitution according to claim 1, it is characterised in that：The weight of its raw material components
Measuring proportioning is preferably：The ﹪ of malt 20, the ﹪ of lily 10, the ﹪ of Poria cocos 10, the ﹪ of FOS 5, the ﹪ of purple perilla 10, the ﹪ of Buddha's hand 5, the ﹪ of peppermint 5,
The ﹪ of cape jasmine 5, the ﹪ of orange peel 10, the ﹪ of radix glycyrrhizae 10, ginseng（Artificial growth）5 ﹪, the ﹪ of maltodextrin 5.
3. the preparation method of the health solid beverage of conditioning obstruction of the circulation of vital energy constitution according to claim 1, it is characterised in that：Including
Following steps：（1）By malt, lily, Poria cocos, purple perilla, Buddha's hand, peppermint, cape jasmine, orange peel, radix glycyrrhizae, ginseng（Artificial growth）By with
Side weighs and mixed after cleaning, drying process 20~30 minutes at a temperature of 60~80 DEG C, and water content control is 3.5%~5.5%；
（2）Step 1 gained mixture is crushed, 60 mesh sieves are crossed；（3）By the mixture powder after sieving and FOS, maltodextrin
Mix；（4）Each raw material components after stirring are subjected to whole grain, sieving；（5）Particle after sieve is placed in 80~100 DEG C of height
The lower sterilization of temperature 50~60 minutes；（6）Particle after sterilization is loaded to the aluminium foil bag of sterilized mistake, solid beverage, every bag of 8- is obtained
10 grams of dresses.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710435297.8A CN107156592A (en) | 2017-06-12 | 2017-06-12 | A kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710435297.8A CN107156592A (en) | 2017-06-12 | 2017-06-12 | A kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107156592A true CN107156592A (en) | 2017-09-15 |
Family
ID=59825698
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710435297.8A Pending CN107156592A (en) | 2017-06-12 | 2017-06-12 | A kind of health solid beverage for nursing one's health obstruction of the circulation of vital energy constitution and preparation method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN107156592A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109998008A (en) * | 2018-09-25 | 2019-07-12 | 浙江杏林堂生物科技有限公司 | A kind of fingered citron lily solid beverage and preparation method thereof |
| CN110037236A (en) * | 2018-01-17 | 2019-07-23 | 广州市紫石智能科技有限公司 | A kind of food and preparation method thereof improving obstruction of the circulation of vital energy constitution |
| CN110226692A (en) * | 2019-06-20 | 2019-09-13 | 江苏江大源生态生物科技股份有限公司 | A kind of obstruction of the circulation of vital energy constitution solid beverage and preparation method thereof |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104256613A (en) * | 2014-10-11 | 2015-01-07 | 王�琦 | Food for improving constitution of qi depression and preparation technology of food |
| CN105412720A (en) * | 2016-01-13 | 2016-03-23 | 辽宁中医药大学 | Medicine and food formula for qi stagnation constitution |
-
2017
- 2017-06-12 CN CN201710435297.8A patent/CN107156592A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104256613A (en) * | 2014-10-11 | 2015-01-07 | 王�琦 | Food for improving constitution of qi depression and preparation technology of food |
| CN105412720A (en) * | 2016-01-13 | 2016-03-23 | 辽宁中医药大学 | Medicine and food formula for qi stagnation constitution |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110037236A (en) * | 2018-01-17 | 2019-07-23 | 广州市紫石智能科技有限公司 | A kind of food and preparation method thereof improving obstruction of the circulation of vital energy constitution |
| CN109998008A (en) * | 2018-09-25 | 2019-07-12 | 浙江杏林堂生物科技有限公司 | A kind of fingered citron lily solid beverage and preparation method thereof |
| CN110226692A (en) * | 2019-06-20 | 2019-09-13 | 江苏江大源生态生物科技股份有限公司 | A kind of obstruction of the circulation of vital energy constitution solid beverage and preparation method thereof |
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Application publication date: 20170915 |