CN107095163A - A kind of health-care natto powder - Google Patents
A kind of health-care natto powder Download PDFInfo
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- CN107095163A CN107095163A CN201710138969.9A CN201710138969A CN107095163A CN 107095163 A CN107095163 A CN 107095163A CN 201710138969 A CN201710138969 A CN 201710138969A CN 107095163 A CN107095163 A CN 107095163A
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- bean
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- 235000013557 nattō Nutrition 0.000 title claims abstract description 28
- 239000000843 powder Substances 0.000 title claims abstract description 18
- 239000002994 raw material Substances 0.000 claims abstract description 17
- 239000000654 additive Substances 0.000 claims abstract description 15
- 230000000996 additive effect Effects 0.000 claims abstract description 15
- 239000003814 drug Substances 0.000 claims abstract description 15
- 244000046052 Phaseolus vulgaris Species 0.000 claims abstract description 10
- 240000001417 Vigna umbellata Species 0.000 claims abstract description 10
- 235000011453 Vigna umbellata Nutrition 0.000 claims abstract description 10
- 244000068988 Glycine max Species 0.000 claims abstract description 9
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 9
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 8
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 8
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 8
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 8
- 244000189799 Asimina triloba Species 0.000 claims abstract description 8
- 235000006264 Asimina triloba Nutrition 0.000 claims abstract description 8
- 235000021537 Beetroot Nutrition 0.000 claims abstract description 8
- 235000009467 Carica papaya Nutrition 0.000 claims abstract description 8
- 240000007049 Juglans regia Species 0.000 claims abstract description 8
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 8
- 235000009754 Vitis X bourquina Nutrition 0.000 claims abstract description 8
- 235000012333 Vitis X labruscana Nutrition 0.000 claims abstract description 8
- 240000006365 Vitis vinifera Species 0.000 claims abstract description 8
- 235000014787 Vitis vinifera Nutrition 0.000 claims abstract description 8
- 235000020232 peanut Nutrition 0.000 claims abstract description 8
- 235000020234 walnut Nutrition 0.000 claims abstract description 8
- 108010082495 Dietary Plant Proteins Proteins 0.000 claims abstract description 7
- 235000013325 dietary fiber Nutrition 0.000 claims abstract description 7
- 210000000582 semen Anatomy 0.000 claims abstract description 7
- 241000758794 Asarum Species 0.000 claims description 5
- 241000336315 Cistanche salsa Species 0.000 claims description 5
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 5
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 5
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 5
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 5
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 5
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 5
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 5
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 5
- 240000000171 Crataegus monogyna Species 0.000 claims description 5
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 5
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 5
- 235000006487 Euryale ferox Nutrition 0.000 claims description 5
- 244000268590 Euryale ferox Species 0.000 claims description 5
- 239000009636 Huang Qi Substances 0.000 claims description 5
- 235000013399 edible fruits Nutrition 0.000 claims description 5
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 3
- AYRXSINWFIIFAE-SCLMCMATSA-N Isomaltose Natural products OC[C@H]1O[C@H](OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O)[C@@H](O)[C@@H](O)[C@@H]1O AYRXSINWFIIFAE-SCLMCMATSA-N 0.000 claims description 3
- 239000008103 glucose Substances 0.000 claims description 3
- DLRVVLDZNNYCBX-RTPHMHGBSA-N isomaltose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)C(O)O1 DLRVVLDZNNYCBX-RTPHMHGBSA-N 0.000 claims description 3
- 235000008331 Pinus X rigitaeda Nutrition 0.000 claims 1
- 235000011613 Pinus brutia Nutrition 0.000 claims 1
- 241000018646 Pinus brutia Species 0.000 claims 1
- 235000005911 diet Nutrition 0.000 claims 1
- 230000000378 dietary effect Effects 0.000 claims 1
- 239000000835 fiber Substances 0.000 claims 1
- 235000014571 nuts Nutrition 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 240000002853 Nelumbo nucifera Species 0.000 description 2
- 235000006508 Nelumbo nucifera Nutrition 0.000 description 2
- 235000006510 Nelumbo pentapetala Nutrition 0.000 description 2
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 description 2
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 244000098338 Triticum aestivum Species 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 235000001465 calcium Nutrition 0.000 description 1
- 230000000711 cancerogenic effect Effects 0.000 description 1
- 231100000357 carcinogen Toxicity 0.000 description 1
- 239000003183 carcinogenic agent Substances 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 229960000304 folic acid Drugs 0.000 description 1
- 235000019152 folic acid Nutrition 0.000 description 1
- 239000011724 folic acid Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- CJWQYWQDLBZGPD-UHFFFAOYSA-N isoflavone Natural products C1=C(OC)C(OC)=CC(OC)=C1C1=COC2=C(C=CC(C)(C)O3)C3=C(OC)C=C2C1=O CJWQYWQDLBZGPD-UHFFFAOYSA-N 0.000 description 1
- 150000002515 isoflavone derivatives Chemical class 0.000 description 1
- 235000008696 isoflavones Nutrition 0.000 description 1
- 229940067606 lecithin Drugs 0.000 description 1
- 235000010445 lecithin Nutrition 0.000 description 1
- 239000000787 lecithin Substances 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000001151 other effect Effects 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 150000007949 saponins Chemical class 0.000 description 1
- 150000004671 saturated fatty acids Chemical class 0.000 description 1
- 230000009261 transgenic effect Effects 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/50—Fermented pulses or legumes; Fermentation of pulses or legumes based on the addition of microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Mycology (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention provides a kind of health-care natto powder, it is made up of the raw material of following parts by weight：80 120 parts of natto, 20 30 parts of red bean, 15 25 parts of red kidney bean, 12 16 parts of oat, 6 10 parts of black soya bean, 35 parts of peanut, 68 parts of pawpaw, 25 parts of beet root, 24 parts of SEMEN PINI KORAIENSIS, 13 parts of walnut kernel, 0.5 1.5 parts of grape pip, 47 parts of vegetable protein, 35 parts of Chinese medicine additive, 8 14 parts of water-soluble dietary fiber.The health-care powder of the present invention is using natto as primary raw material, and being equipped with after the raw materials such as red bean, red kidney bean, oat, Chinese medicine additive has suitable mouthfeel and taste, and can effectively improve the side effect of natto, is adapted to the daily consumption of each age groups.
Description
Technical field
The present invention relates to a kind of health-care powder, and in particular to a kind of health-care natto powder.
Background technology
Natto contains increased special nutrient after the whole nutrition of non-transgenic soya bean and fermentation, contains saponin, isoflavones, no
Saturated fatty acid, lecithin, folic acid, dietary fibre, calcium, iron, potassium, vitamin and several amino acids, mineral matter, it, which has, removes
Internal carcinogen, raising memory, protect liver beauty, anti-aging and other effects, are adapted to long-term consumption maintaining healthy, with fine
Market prospects.But because the mouthfeel and taste of natto are more special, generally seldom added in existing health-care powder.
The content of the invention
The technical problems to be solved by the invention are to provide a kind of mouthfeel and the suitable health-care natto powder of taste.
In order to solve the above technical problems, the technical solution adopted by the present invention is：
A kind of health-care natto powder, is made up of the raw material of following parts by weight：80-120 parts of natto, 20-30 parts of red bean, red kidney bean 15-
25 parts, 12-16 parts of oat, 6-10 parts of black soya bean, 3-5 parts of peanut, 6-8 parts of pawpaw, 2-5 parts of beet root, 2-4 parts of SEMEN PINI KORAIENSIS, walnut
1-3 parts of benevolence, 0.5-1.5 parts of grape pip, 4-7 parts of vegetable protein, 3-5 parts of Chinese medicine additive, 8-14 parts of water-soluble dietary fiber.
As preferred, above-mentioned health-care natto powder is made up of the raw material of following parts by weight：100 parts of natto, 25 parts of red bean is red
20 parts of kidney bean, 15 parts of oat, 8 parts of black soya bean, 4 parts of peanut, 7 parts of pawpaw, 2 parts of beet root, 2 parts of SEMEN PINI KORAIENSIS, 2 parts of walnut kernel, grape
1 part of seed, 6 parts of vegetable protein, 4 parts of Chinese medicine additive, 12 parts of water-soluble dietary fiber.
Above-mentioned Chinese medicine additive is made up of the raw material of following parts by weight：4-6 parts of hawthorn, 1-2 parts of broomrape, fevervine 2-
2.5 parts, 2-3 parts of Sculellaria barbata, 0.5-1 parts of asarum, 2-3 parts of Gorgon fruit, 2-4 parts of the Radix Astragali.
Above-mentioned water-soluble dietary fiber is one kind in glucose, FOS or isomaltose.
The beneficial effects of the invention are as follows：The health-care powder of the present invention is equipped with red bean, red kidney bean, swallow using natto as primary raw material
There is suitable mouthfeel and taste after the raw materials such as wheat, Chinese medicine additive, and can effectively improve the side effect of natto, be adapted to each age
The daily consumption of crowd.
Embodiment：
The present invention is described in further details with reference to embodiments, but these embodiments are not limitation of the invention.
Embodiment 1
A kind of health-care natto powder, is made up of the raw material of following parts by weight：80 parts of natto, 20 parts of red bean, 15 parts of red kidney bean, oat 12
Part, 6 parts of black soya bean, 3 parts of peanut, 6 parts of pawpaw, 2 parts of beet root, 2 parts of SEMEN PINI KORAIENSIS, 1 part of walnut kernel, 0.5 part of grape pip, vegetable protein
4 parts, 3 parts of Chinese medicine additive, 8 parts of glucose.
Wherein, Chinese medicine additive is made up of the raw material of following parts by weight：4 parts of hawthorn, 1 part of broomrape, 2 parts of fevervine, half
2 parts of lotus of branch, 0.5 part of asarum, 2 parts of Gorgon fruit, 2 parts of the Radix Astragali.
Embodiment 2
A kind of health-care natto powder, is made up of the raw material of following parts by weight：100 parts of natto, 25 parts of red bean, 20 parts of red kidney bean, oat
15 parts, 8 parts of black soya bean, 4 parts of peanut, 7 parts of pawpaw, 2 parts of beet root, 2 parts of SEMEN PINI KORAIENSIS, 2 parts of walnut kernel, 1 part of grape pip, vegetable protein
6 parts, 4 parts of Chinese medicine additive, 12 parts of FOS.
Wherein, Chinese medicine additive is made up of the raw material of following parts by weight：5 parts of hawthorn, 2 parts of broomrape, 2 parts of fevervine, half
2 parts of lotus of branch, 0.6 part of asarum, 2.5 parts of Gorgon fruit, 3 parts of the Radix Astragali.
Embodiment 3
A kind of health-care natto powder, is made up of the raw material of following parts by weight：120 parts of natto, 30 parts of red bean, 25 parts of red kidney bean, oat
16 parts, 10 parts of black soya bean, 5 parts of peanut, 8 parts of pawpaw, 5 parts of beet root, 4 parts of SEMEN PINI KORAIENSIS, 3 parts of walnut kernel, 1.5 parts of grape pip, plant
7 parts of albumen, 5 parts of Chinese medicine additive, 14 parts of isomaltose.
Wherein, Chinese medicine additive is made up of the raw material of following parts by weight：6 parts of hawthorn, 2 parts of broomrape, 2.5 parts of fevervine,
3 parts of Sculellaria barbata, 1 part of asarum, 3 parts of Gorgon fruit, 4 parts of the Radix Astragali.
Claims (4)
1. a kind of health-care natto powder, it is characterised in that be made up of the raw material of following parts by weight：80-120 parts of natto, red bean 20-30
Part, 15-25 parts of red kidney bean, 12-16 parts of oat, 6-10 parts of black soya bean, 3-5 parts of peanut, 6-8 parts of pawpaw, 2-5 parts of beet root, pine nut
2-4 parts of benevolence, 1-3 parts of walnut kernel, 0.5-1.5 parts of grape pip, 4-7 parts of vegetable protein, 3-5 parts of Chinese medicine additive, aqueous soluble dietary
8-14 parts of fiber.
2. health-care natto powder according to claim 1, it is characterised in that be made up of the raw material of following parts by weight：Natto 100
Part, 25 parts of red bean, 20 parts of red kidney bean, 15 parts of oat, 8 parts of black soya bean, 4 parts of peanut, 7 parts of pawpaw, 2 parts of beet root, 2 parts of SEMEN PINI KORAIENSIS,
2 parts of walnut kernel, 1 part of grape pip, 6 parts of vegetable protein, 4 parts of Chinese medicine additive, 12 parts of water-soluble dietary fiber.
3. health-care natto powder according to claim 1 or 2, it is characterised in that the Chinese medicine additive is by following parts by weight
Raw material be made：4-6 parts of hawthorn, 1-2 parts of broomrape, 2-2.5 parts of fevervine, 2-3 parts of Sculellaria barbata, 0.5-1 parts of asarum, Gorgon fruit 2-
3 parts, 2-4 parts of the Radix Astragali.
4. health-care natto powder according to claim 1 or 2, it is characterised in that the water-soluble dietary fiber be glucose,
One kind in FOS or isomaltose.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710138969.9A CN107095163A (en) | 2017-03-09 | 2017-03-09 | A kind of health-care natto powder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710138969.9A CN107095163A (en) | 2017-03-09 | 2017-03-09 | A kind of health-care natto powder |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107095163A true CN107095163A (en) | 2017-08-29 |
Family
ID=59674667
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710138969.9A Withdrawn CN107095163A (en) | 2017-03-09 | 2017-03-09 | A kind of health-care natto powder |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107095163A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110140884A (en) * | 2019-06-27 | 2019-08-20 | 天津纳美康食品有限公司 | A kind of production technology of frozen dried natto matcha powder |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105747092A (en) * | 2016-04-11 | 2016-07-13 | 安徽咱家田生态农业有限公司 | Health natto porridge |
-
2017
- 2017-03-09 CN CN201710138969.9A patent/CN107095163A/en not_active Withdrawn
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105747092A (en) * | 2016-04-11 | 2016-07-13 | 安徽咱家田生态农业有限公司 | Health natto porridge |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110140884A (en) * | 2019-06-27 | 2019-08-20 | 天津纳美康食品有限公司 | A kind of production technology of frozen dried natto matcha powder |
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Application publication date: 20170829 |