CN107047476A - A kind of cultural method of 5 ~ 100 age in days free range chickens - Google Patents
A kind of cultural method of 5 ~ 100 age in days free range chickens Download PDFInfo
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- CN107047476A CN107047476A CN201710387931.5A CN201710387931A CN107047476A CN 107047476 A CN107047476 A CN 107047476A CN 201710387931 A CN201710387931 A CN 201710387931A CN 107047476 A CN107047476 A CN 107047476A
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New breeds of animals
- A01K67/02—Breeding vertebrates
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
- A01N65/40—Liliopsida [monocotyledons]
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
- A61L2/16—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using chemical substances
- A61L2/18—Liquid substances or solutions comprising solids or dissolved gases
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2202/00—Aspects relating to methods or apparatus for disinfecting or sterilising materials or objects
- A61L2202/20—Targets to be treated
- A61L2202/25—Rooms in buildings, passenger compartments
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The invention belongs to chicken cultural technique field, especially a kind of cultural method of 5 ~ 100 age in days free range chickens, specific method is as follows：（1）The selection of farming site and the sterilizing of sterilizing and hen house；（2）Management in the supplementary feeding and hen house of daily feed；The present invention not only provides an excellent growing environment for free range chicken growth, kill and suppress harmful bacteria in its growing space, cut-out harmful bacteria infects to free range chicken, the effectively generation of reduction disease, effectively strengthen the resistance against diseases of free range chicken, strengthen its muscle strength, improve its lean meat percentage, so that meat consolidation, local flavor is delicious, hair color light, it is healthy and strong, fast growth, and can effectively strengthen body immunity, enhance metabolism vigorous, feed assimilates high conversion rate, effectively facilitate the growth of free range chicken and improve efficiency of feed utilization, suppress the generation of free range chicken parasite disease, improve free range chicken meat, without any medicament residue, effectively improve edible safety.
Description
Technical field
The invention belongs to chicken cultural technique field, especially a kind of cultural method of 5 ~ 100 age in days free range chickens.
Background technology
Chicken is meat often edible in people's daily life, and with expanding economy, the living standard of people also exists
Improve constantly, people are increasing to the demand of chicken, and free range chicken is liked because of its delicious meat pole by consumers in general, and its is past
Toward supply falls short of demand, and its incubation cycle is long, and it is improper to put in a suitable place to breed and raise, and not only makes its slow-growing, absorption of nutrient ingredients
Conversion ratio is low so that meat is affected, and easily causes the generation of disease, and in 100 ages in days is the key of free range chicken cultivation
Period, its speed of growth is relatively fast, but its disease incidence is again of a relatively high；Therefore, invention one kind can effectively solve with
The cultural method of free range chicken is significant in 100 ages in days of upper problem.
The content of the invention
In view of the above-mentioned problems, a kind of the present invention is intended to provide cultural method of 5 ~ 100 age in days free range chickens.
The present invention is achieved through the following technical solutions：
A kind of cultural method of 5 ~ 100 age in days free range chickens, specific method is as follows：
（1）The selection of farming site and the sterilizing of sterilizing and hen house
At the beginning of 3 months, the flat deserted mountain spinney of selection physical features as farming site, in the spinney of deserted mountain physical features it is higher and it is leeward to
Hen house is built in the place of sun, farming site and hen house is sprayed comprehensively using disinfection solution within 2 ~ 3 days putting free range chicken before seedling in a suitable place to breed
Spill；Daily 6 after free range chicken seedling is put in a suitable place to breed:00 drives free range chicken out of hen house and hen house is sprayed comprehensively with disinfection solution, daily
18:Free range chicken is caught up with into hen house and sprayed comprehensively to farming site with disinfection solution by 00；
Described disinfection solution, is prepared according to the following steps：By the fructus viticis of 4.3 ~ 4.5 parts by weight, 6.6 ~ 6.8 parts by weight
Betel nut, the phoenix tree bark of the root bark of white mulberry of 7.2 ~ 7.4 parts by weight and 9.5 ~ 9.7 parts by weight clean, input rotating speed is 3100 ~
34 ~ 36min is crushed in 3300r/min pulverizer, is taken out, insert temperature be constant temperature frying 8 in 86 ~ 87 DEG C of rotary frying pan ~
9min, adds 6.7 ~ 6.9 parts by weight, mass fraction and continues constant temperature 14 ~ 15min of frying for 43% ~ 44% ethanol solution, take out,
Obtain frying powder；By the fresh ginkgo leaf of 21 ~ 22 parts by weight, the fresh peach leaf of 27 ~ 28 parts by weight, 18 ~ 19 parts by weight fresh Pi
Rake leaf and the fresh arabian jasmine leaf of 15 ~ 16 parts by weight are cleaned, input rotating speed for mashing 29 in 2400 ~ 2600r/min beater ~
Slow fire 22 ~ 24min of infusion after being boiled by fire in 31min, the water for putting into 860 ~ 870 parts by weight, adds frying powder and continues slow fire
36 ~ 38min of infusion, crosses 20 ~ 30 mesh filter clothes, takes filtrate, room temperature natural cooling obtains disinfection solution；
（2）Management in the supplementary feeding and hen house of daily feed
Daily supplementary feeding weight is the feed of free range chicken weight 6.1% ~ 6.3%, daily 5:00 feeding day always mended 40%, the 19 of scale of feeding:40
Feed and day always mend the 60% of scale of feeding；Daily 20:00~22:20 are carried out in hen house with intensity of illumination for 26 ~ 27Lx orange-colored light
Photo-irradiation treatment, 2:30~4:40 carry out photo-irradiation treatment with intensity of illumination for 31 ~ 32Lx green light；
Described feed, is made up of the raw material of following parts by weight：86 ~ 88 parts of corn, 35 ~ 37 parts of the Tomato Seed dregs of rice, mung bean 19 ~ 20
It is part, 23 ~ 24 parts of sweet potato, 9.4 ~ 9.6 parts of fresh sweet potato leaves, 3.5 ~ 3.7 parts of fig, 7.2 ~ 7.4 parts of fresh carrot leaf, fresh
8.1 ~ 8.3 parts of leaf of Herba Apii graveolentis, 2.1 ~ 2.2 parts of tea-seed oil, 0.12 ~ 0.13 part of Semen Plantaginis extract, long pepper extract 0.07 ~ 0.09
Part, 0.17 ~ 0.18 part of big brigand's extract, 0.21 ~ 0.22 part of glutinous rice boisiana extract.
It is used as the further scheme of invention：The preparation method of described feed, specifically includes following steps：
（1）Corn and mung bean are cleaned, input temperature is constant temperature 880 ~ 890s of frying in 83 ~ 84 DEG C of rotary frying pan, is taken out, and is thrown
Enter 23 ~ 25min of grinding in the grinder that rotating speed is 2700 ~ 2900r/min, take out, insert temperature and steam pot for 193 ~ 195 DEG C
Interior constant temperature steam handles 565 ~ 570s, and being warming up to 231 ~ 233 DEG C with 3.2 ~ 3.4 DEG C/min heating rate continues at constant temperature steam
675 ~ 680s is managed, is taken out, room temperature natural cooling obtains corn mung bean milk；
（2）Sweet potato and fig are cleaned into stripping and slicing, put into after being boiled by fire in water of the weight for 1.2 ~ 1.3 times of amounts of sweet potato weight
Slow fire 20 ~ 22min of infusion, takes out, and inserts constant temperature in the baking box that temperature is 77 ~ 78 DEG C and toasts 715 ~ 720s, takes out, insert temperature
It is 7.4% ~ 7.6% to moisture to spend dry in the vacuum freezing drying oven for -15 ~ -14 DEG C, obtains potato jelly dry powder；
（3）The Tomato Seed dregs of rice are put into rotating speed to crush 28 ~ 30min in 2900 ~ 3100r/min pulverizer, takes out, inserts temperature
For constant temperature 955 ~ 960s of frying in 82 ~ 83 DEG C of rotary frying pans, take out, obtain frying Tomato Seed dregs of rice powder；By fresh sweet potato leaves, fresh
Carrot leaf and fresh leaf of Herba Apii graveolentis are cleaned, and input rotating speed takes out to be beaten 23 ~ 25min in 2500 ~ 2700r/min beater,
It is fresh sweet potato leaves weight 1.7 ~ 1.8 times of amounts, ethanol solutions that mass fraction is 35% ~ 36% with frying Tomato Seed dregs of rice powder and weight
Be mixed evenly, it is that constant temperature toasts 845 ~ 850s in 86 ~ 87 DEG C of baking box to insert temperature, is taken out, insert temperature for 165 ~
167 DEG C of the constant temperature steam that steams in pot handles 685 ~ 690s, takes out, insert fermentation 36 in the fermenting case that temperature is 33 ~ 34 DEG C ~
38h, takes out, must ferment Tomato Seed dregs of rice leaf；
（4）Corn mung bean milk, fermentation Tomato Seed dregs of rice leaf and tea-seed oil are mixed evenly, the baking that temperature is 78 ~ 79 DEG C is inserted
Constant temperature toasts 435 ~ 440s in baking box, takes out, and adds Semen Plantaginis extract, long pepper extract, big brigand's extract, hirsute gonostegia herb with root and carries
Take thing and potato jelly dry powder blend to stir, insert 18 ~ 20h of fermentation in the fermenting case that temperature is 29 ~ 30 DEG C, take out, adjustment
Water content is 9.1% ~ 9.3%, and granulation obtains feed.
Beneficial effects of the present invention：The cultural method for the age in days free range chicken of one kind 5 ~ 100 that the present invention is provided, timing is to supporting daily
Grow place and hen house sprays disinfection solution, an excellent growing environment is provided for free range chicken growth, kill and suppress its growth
Harmful bacteria in space, cut-out harmful bacteria infects to free range chicken, effectively the generation of reduction disease, and timing puts free range chicken to cultivation in a suitable place to breed
Place freely activity, can effectively strengthen the resistance against diseases of free range chicken, strengthen its muscle strength, improve its lean meat percentage so that meat
Consolidation, local flavor are delicious, hair color light, healthy and strong, fast growth；The feed for feeding the present invention is mended in timing daily and timing carries out illumination
Processing, is not only able to effectively strengthen body immunity, enhances metabolism vigorous, feed assimilates high conversion rate, effectively
Promote the growth of free range chicken and improve efficiency of feed utilization, and effectively suppress the generation of free range chicken parasite disease, improve free range chicken meat,
Without any medicament residue, edible safety is effectively improved.
Embodiment
Illustrate the present invention with specific embodiment below, but be not limitation of the present invention.
Embodiment 1
In the embodiment of the present invention, a kind of cultural method of 5 ~ 100 age in days free range chickens, specific method is as follows：
（1）The selection of farming site and the sterilizing of sterilizing and hen house
At the beginning of 3 months, the flat deserted mountain spinney of selection physical features as farming site, in the spinney of deserted mountain physical features it is higher and it is leeward to
Hen house is built in the place of sun, farming site and hen house is sprayed comprehensively using disinfection solution within 2 ~ 3 days putting free range chicken before seedling in a suitable place to breed
Spill；Daily 6 after free range chicken seedling is put in a suitable place to breed:00 drives free range chicken out of hen house and hen house is sprayed comprehensively with disinfection solution, daily
18:Free range chicken is caught up with into hen house and sprayed comprehensively to farming site with disinfection solution by 00；
Described disinfection solution, is prepared according to the following steps：By the fructus viticis of 4.3 parts by weight, the betel nut of 6.6 parts by weight,
The root bark of white mulberry of 7.2 parts by weight and the phoenix tree bark of 9.5 parts by weight are cleaned, and input rotating speed is crushing in 3100r/min pulverizer
34min, takes out, and inserts constant temperature frying 8min in the rotary frying pan that temperature is 86 DEG C, and it is 43% to add 6.7 parts by weight, mass fraction
Ethanol solution continue constant temperature frying 14min, take out, obtain frying powder；By the fresh ginkgo leaf of 21 ~ 22 parts by weight, 27 parts by weight
Fresh peach leaf, the fresh arabian jasmine leaf of the fresh loguat leaf of 18 parts by weight and 15 parts by weight clean, input rotating speed is 2400r/min
Beater in be beaten 29min, slow fire infusion 22min after being boiled by fire in the water for putting into 860 parts by weight, add frying powder after
Continuous slow fire infusion 36min, crosses 20 mesh filter clothes, takes filtrate, room temperature natural cooling obtains disinfection solution；
（2）Management in the supplementary feeding and hen house of daily feed
Daily supplementary feeding weight is the feed of free range chicken weight 6.1%, daily 5:00 feeding day always mended 40%, the 19 of scale of feeding:40 feedings
Day always mends the 60% of scale of feeding；Daily 20:00~22:20 be 26Lx with intensity of illumination in hen house orange-colored light carry out at illumination
Reason, 2:30~4:40 be 31Lx with intensity of illumination green light carry out photo-irradiation treatment；
Described feed, is made up of the raw material of following parts by weight：86 parts of corn, 35 parts of the Tomato Seed dregs of rice, 19 parts of mung bean, sweet potato 23
Part, 9.4 parts of fresh sweet potato leaves, 3.5 parts of fig, 7.2 parts of fresh carrot leaf, 8.1 parts of fresh leaf of Herba Apii graveolentis, 2.1 parts of tea-seed oil,
0.12 part of Semen Plantaginis extract, 0.07 part of long pepper extract, 0.17 part of big brigand's extract, 0.21 part of glutinous rice boisiana extract.
It is used as the further scheme of invention：The preparation method of described feed, specifically includes following steps：
（1）Corn and mung bean are cleaned, input temperature is constant temperature frying 880s in 83 DEG C of rotary frying pan, is taken out, and puts into rotating speed
To grind 23min in 2700r/min grinder, take out, insert temperature and handled for 193 DEG C of the constant temperature steam in pot that steams
565s, is warming up to 231 DEG C with 3.2 DEG C/min heating rate and continues constant temperature steam processing 675s, take out, room temperature natural cooling,
Obtain corn mung bean milk；
（2）Sweet potato and fig are cleaned into stripping and slicing, slow fire after being boiled by fire in water of the weight for 1.2 times of amounts of sweet potato weight is put into
Infusion 20min, takes out, and it is constant temperature baking 715s in 77 DEG C of baking box to insert temperature, is taken out, and inserts temperature true for -15 DEG C
It is 7.4% to be dried in vacuum freecing-dry case to moisture, obtains potato jelly dry powder；
（3）The Tomato Seed dregs of rice are put into rotating speed to crush 28min in 2900r/min pulverizer, taken out, it is 82 DEG C to insert temperature
Constant temperature frying 955s in rotary frying pan, takes out, obtains frying Tomato Seed dregs of rice powder；By fresh sweet potato leaves, fresh carrot leaf and fresh celery
Dish leaf is cleaned, and input rotating speed takes out to be beaten 23min in 2500r/min beater, is with frying Tomato Seed dregs of rice powder and weight
Fresh 1.7 times of amounts of sweet potato leaves weight, mass fraction are mixed evenly for 35% ethanol solution, insert the baking that temperature is 86 DEG C
Constant temperature toasts 845s in baking box, takes out, and inserts temperature and handles 685s for 165 DEG C of the constant temperature steam in pot that steams, takes out, insert temperature
The 36h that fermented in the fermenting case for 33 DEG C is spent, is taken out, must ferment Tomato Seed dregs of rice leaf；
（4）Corn mung bean milk, fermentation Tomato Seed dregs of rice leaf and tea-seed oil are mixed evenly, the baking box that temperature is 78 DEG C is inserted
Interior constant temperature toasts 435s, takes out, and adds Semen Plantaginis extract, long pepper extract, big brigand's extract, glutinous rice boisiana extract and potato
Jelly dry powder blend stirs, and inserts fermentation 18h in the fermenting case that temperature is 29 DEG C, takes out, adjustment water content is 9.1%, is made
Grain, obtains feed.
Embodiment 2
In the embodiment of the present invention, a kind of cultural method of 5 ~ 100 age in days free range chickens, specific method is as follows：
（1）The selection of farming site and the sterilizing of sterilizing and hen house
At the beginning of 3 months, the flat deserted mountain spinney of selection physical features as farming site, in the spinney of deserted mountain physical features it is higher and it is leeward to
Hen house is built in the place of sun, farming site and hen house is sprayed comprehensively using disinfection solution within 2 ~ 3 days putting free range chicken before seedling in a suitable place to breed
Spill；Daily 6 after free range chicken seedling is put in a suitable place to breed:00 drives free range chicken out of hen house and hen house is sprayed comprehensively with disinfection solution, daily
18:Free range chicken is caught up with into hen house and sprayed comprehensively to farming site with disinfection solution by 00；
Described disinfection solution, is prepared according to the following steps：By the fructus viticis of 4.4 parts by weight, the betel nut of 6.7 parts by weight,
The root bark of white mulberry of 7.3 parts by weight and the phoenix tree bark of 9.6 parts by weight are cleaned, and input rotating speed is crushing in 3200r/min pulverizer
35min, takes out, and inserts constant temperature frying 8.5min in the rotary frying pan that temperature is 86.5 DEG C, adds 6.8 parts by weight, mass fraction
Continue constant temperature frying 14.5min for 43.5% ethanol solution, take out, obtain frying powder；By the fresh ginkgo leaf of 21.5 parts by weight,
The fresh arabian jasmine leaf of the fresh peach leaf of 27.5 parts by weight, the fresh loguat leaf of 18.5 parts by weight and 15.5 parts by weight is cleaned, input
Rotating speed is is beaten 30min in 2500r/min beater, slow fire infusion after being boiled by fire in the water for putting into 865 parts by weight
23min, adds frying powder and continues slow fire infusion 37min, cross 25 mesh filter clothes, take filtrate, room temperature natural cooling obtains sterilizing
Liquid；
（2）Management in the supplementary feeding and hen house of daily feed
Daily supplementary feeding weight is the feed of free range chicken weight 6.2%, daily 5:00 feeding day always mended 40%, the 19 of scale of feeding:40 feedings
Day always mends the 60% of scale of feeding；Daily 20:00~22:20 be 26.5Lx with intensity of illumination in hen house orange-colored light carry out at illumination
Reason, 2:30~4:40 be 31.5Lx with intensity of illumination green light carry out photo-irradiation treatment；
Described feed, is made up of the raw material of following parts by weight：87 parts of corn, 36 parts of the Tomato Seed dregs of rice, 19.5 parts of mung bean, sweet potato
23.5 parts, 9.5 parts of fresh sweet potato leaves, 3.6 parts of fig, 7.3 parts of fresh carrot leaf, 8.2 parts of fresh leaf of Herba Apii graveolentis, tea-seed oil
2.15 parts, 0.125 part of Semen Plantaginis extract, 0.08 part of long pepper extract, 0.175 part of big brigand's extract, glutinous rice boisiana extract
0.215 part.
It is used as the further scheme of invention：The preparation method of described feed is same as Example 1.
Embodiment 3
In the embodiment of the present invention, a kind of cultural method of 5 ~ 100 age in days free range chickens, specific method is as follows：
（1）The selection of farming site and the sterilizing of sterilizing and hen house
At the beginning of 3 months, the flat deserted mountain spinney of selection physical features as farming site, in the spinney of deserted mountain physical features it is higher and it is leeward to
Hen house is built in the place of sun, farming site and hen house is sprayed comprehensively using disinfection solution within 2 ~ 3 days putting free range chicken before seedling in a suitable place to breed
Spill；Daily 6 after free range chicken seedling is put in a suitable place to breed:00 drives free range chicken out of hen house and hen house is sprayed comprehensively with disinfection solution, daily
18:Free range chicken is caught up with into hen house and sprayed comprehensively to farming site with disinfection solution by 00；
Described disinfection solution, is prepared according to the following steps：By the fructus viticis of 4.5 parts by weight, the betel nut of 6.8 parts by weight,
The root bark of white mulberry of 7.4 parts by weight and the phoenix tree bark of 9.7 parts by weight are cleaned, and input rotating speed is crushing in 3300r/min pulverizer
36min, takes out, and inserts constant temperature frying 9min in the rotary frying pan that temperature is 87 DEG C, and it is 44% to add 6.9 parts by weight, mass fraction
Ethanol solution continue constant temperature frying 15min, take out, obtain frying powder；By the fresh ginkgo leaf of 22 parts by weight, 28 parts by weight it is new
The fresh arabian jasmine leaf of fresh peach leaf, the fresh loguat leaf of 19 parts by weight and 16 parts by weight is cleaned, and input rotating speed is beaten for 2600r/min's
31min is beaten in pulp grinder, slow fire infusion 24min after being boiled by fire in the water for putting into 870 parts by weight adds frying powder and continues text
Fiery infusion 38min, crosses 30 mesh filter clothes, takes filtrate, room temperature natural cooling obtains disinfection solution；
（2）Management in the supplementary feeding and hen house of daily feed
Daily supplementary feeding weight is the feed of free range chicken weight 6.3%, daily 5:00 feeding day always mended 40%, the 19 of scale of feeding:40 feedings
Day always mends the 60% of scale of feeding；Daily 20:00~22:20 be 27Lx with intensity of illumination in hen house orange-colored light carry out at illumination
Reason, 2:30~4:40 be 32Lx with intensity of illumination green light carry out photo-irradiation treatment；
Described feed, is made up of the raw material of following parts by weight：88 parts of corn, 37 parts of the Tomato Seed dregs of rice, 20 parts of mung bean, sweet potato 24
Part, 9.6 parts of fresh sweet potato leaves, 3.7 parts of fig, 7.4 parts of fresh carrot leaf, 8.3 parts of fresh leaf of Herba Apii graveolentis, 2.2 parts of tea-seed oil,
0.13 part of Semen Plantaginis extract, 0.09 part of long pepper extract, 0.18 part of big brigand's extract, 0.22 part of glutinous rice boisiana extract.
It is used as the further scheme of invention：The preparation method of described feed is same as Example 1.
March 2, the good Yangshan chicken of 1600 5 ages in days, upgrowth situations of selection is divided into 4 groups, every group 400, made
Cultivated with the cultural method of embodiment and the common cultural method of comparative example free range chicken to 100 ages in days, count its disease rate, death
Rate, average daily gain and feedstuff-meat ratio：
The experimental result of the present embodiment of table 1 and comparative example
| Embodiment 1 | Embodiment 2 | Embodiment 3 | Comparative example | |
| Disease rate（%） | 2.5 | 2.25 | 2 | 19.5 |
| The death rate（%） | 1.25 | 1 | 1.25 | 12.25 |
| Average daily gain (g) | 16.08 | 16.15 | 16.24 | 12.13 |
| Body weight increase rate（%） | 32.56 | 33.14 | 33.88 | —— |
| Feedstuff-meat ratio | 2.66 | 2.64 | 2.63 | 3.02 |
As known from Table 1, the cultural method of the present embodiment can effectively reduce the disease rate and the death rate of Yangshan chicken, improve its average day
Weightening, reduces its feedstuff-meat ratio.
Claims (2)
1. the cultural method of the age in days free range chicken of one kind 5 ~ 100, it is characterised in that specific method is as follows：
（1）The selection of farming site and the sterilizing of sterilizing and hen house
At the beginning of 3 months, the flat deserted mountain spinney of selection physical features as farming site, in the spinney of deserted mountain physical features it is higher and it is leeward to
Hen house is built in the place of sun, farming site and hen house is sprayed comprehensively using disinfection solution within 2 ~ 3 days putting free range chicken before seedling in a suitable place to breed
Spill；Daily 6 after free range chicken seedling is put in a suitable place to breed:00 drives free range chicken out of hen house and hen house is sprayed comprehensively with disinfection solution, daily
18:Free range chicken is caught up with into hen house and sprayed comprehensively to farming site with disinfection solution by 00；
Described disinfection solution, is prepared according to the following steps：By the fructus viticis of 4.3 ~ 4.5 parts by weight, 6.6 ~ 6.8 parts by weight
Betel nut, the phoenix tree bark of the root bark of white mulberry of 7.2 ~ 7.4 parts by weight and 9.5 ~ 9.7 parts by weight clean, input rotating speed is 3100 ~
34 ~ 36min is crushed in 3300r/min pulverizer, is taken out, insert temperature be constant temperature frying 8 in 86 ~ 87 DEG C of rotary frying pan ~
9min, adds 6.7 ~ 6.9 parts by weight, mass fraction and continues constant temperature 14 ~ 15min of frying for 43% ~ 44% ethanol solution, take out,
Obtain frying powder；By the fresh ginkgo leaf of 21 ~ 22 parts by weight, the fresh peach leaf of 27 ~ 28 parts by weight, 18 ~ 19 parts by weight fresh Pi
Rake leaf and the fresh arabian jasmine leaf of 15 ~ 16 parts by weight are cleaned, input rotating speed for mashing 29 in 2400 ~ 2600r/min beater ~
Slow fire 22 ~ 24min of infusion after being boiled by fire in 31min, the water for putting into 860 ~ 870 parts by weight, adds frying powder and continues slow fire
36 ~ 38min of infusion, crosses 20 ~ 30 mesh filter clothes, takes filtrate, room temperature natural cooling obtains disinfection solution；
（2）Management in the supplementary feeding and hen house of daily feed
Daily supplementary feeding weight is the feed of free range chicken weight 6.1% ~ 6.3%, daily 5:00 feeding day always mended 40%, the 19 of scale of feeding:40
Feed and day always mend the 60% of scale of feeding；Daily 20:00~22:20 are carried out in hen house with intensity of illumination for 26 ~ 27Lx orange-colored light
Photo-irradiation treatment, 2:30~4:40 carry out photo-irradiation treatment with intensity of illumination for 31 ~ 32Lx green light；
Described feed, is made up of the raw material of following parts by weight：86 ~ 88 parts of corn, 35 ~ 37 parts of the Tomato Seed dregs of rice, mung bean 19 ~ 20
It is part, 23 ~ 24 parts of sweet potato, 9.4 ~ 9.6 parts of fresh sweet potato leaves, 3.5 ~ 3.7 parts of fig, 7.2 ~ 7.4 parts of fresh carrot leaf, fresh
8.1 ~ 8.3 parts of leaf of Herba Apii graveolentis, 2.1 ~ 2.2 parts of tea-seed oil, 0.12 ~ 0.13 part of Semen Plantaginis extract, long pepper extract 0.07 ~ 0.09
Part, 0.17 ~ 0.18 part of big brigand's extract, 0.21 ~ 0.22 part of glutinous rice boisiana extract.
2. the cultural method of 5 ~ 100 age in days free range chicken according to claim 1, it is characterised in that the preparation of described feed
Method, specifically includes following steps：
（1）Corn and mung bean are cleaned, input temperature is constant temperature 880 ~ 890s of frying in 83 ~ 84 DEG C of rotary frying pan, is taken out, and is thrown
Enter 23 ~ 25min of grinding in the grinder that rotating speed is 2700 ~ 2900r/min, take out, insert temperature and steam pot for 193 ~ 195 DEG C
Interior constant temperature steam handles 565 ~ 570s, and being warming up to 231 ~ 233 DEG C with 3.2 ~ 3.4 DEG C/min heating rate continues at constant temperature steam
675 ~ 680s is managed, is taken out, room temperature natural cooling obtains corn mung bean milk；
（2）Sweet potato and fig are cleaned into stripping and slicing, put into after being boiled by fire in water of the weight for 1.2 ~ 1.3 times of amounts of sweet potato weight
Slow fire 20 ~ 22min of infusion, takes out, and inserts constant temperature in the baking box that temperature is 77 ~ 78 DEG C and toasts 715 ~ 720s, takes out, insert temperature
It is 7.4% ~ 7.6% to moisture to spend dry in the vacuum freezing drying oven for -15 ~ -14 DEG C, obtains potato jelly dry powder；
（3）The Tomato Seed dregs of rice are put into rotating speed to crush 28 ~ 30min in 2900 ~ 3100r/min pulverizer, takes out, inserts temperature
For constant temperature 955 ~ 960s of frying in 82 ~ 83 DEG C of rotary frying pans, take out, obtain frying Tomato Seed dregs of rice powder；By fresh sweet potato leaves, fresh
Carrot leaf and fresh leaf of Herba Apii graveolentis are cleaned, and input rotating speed takes out to be beaten 23 ~ 25min in 2500 ~ 2700r/min beater,
It is fresh sweet potato leaves weight 1.7 ~ 1.8 times of amounts, ethanol solutions that mass fraction is 35% ~ 36% with frying Tomato Seed dregs of rice powder and weight
Be mixed evenly, it is that constant temperature toasts 845 ~ 850s in 86 ~ 87 DEG C of baking box to insert temperature, is taken out, insert temperature for 165 ~
167 DEG C of the constant temperature steam that steams in pot handles 685 ~ 690s, takes out, insert fermentation 36 in the fermenting case that temperature is 33 ~ 34 DEG C ~
38h, takes out, must ferment Tomato Seed dregs of rice leaf；
（4）Corn mung bean milk, fermentation Tomato Seed dregs of rice leaf and tea-seed oil are mixed evenly, the baking that temperature is 78 ~ 79 DEG C is inserted
Constant temperature toasts 435 ~ 440s in baking box, takes out, and adds Semen Plantaginis extract, long pepper extract, big brigand's extract, hirsute gonostegia herb with root and carries
Take thing and potato jelly dry powder blend to stir, insert 18 ~ 20h of fermentation in the fermenting case that temperature is 29 ~ 30 DEG C, take out, adjustment
Water content is 9.1% ~ 9.3%, and granulation obtains feed.
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| CN106538458A (en) * | 2016-10-24 | 2017-03-29 | 界首市众建家庭农场 | A kind of cultural method of breeding season egg breed cock |
| CN106665480A (en) * | 2016-11-30 | 2017-05-17 | 枞阳县横山生态农业有限公司 | Breeding method capable of increasing egg yield of laying hens and selenium content of laid eggs |
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| CN107372355A (en) * | 2017-09-19 | 2017-11-24 | 郝天伟 | A kind of method for breeding for lifting reed catkins chicken Slaughter |
| CN107581143A (en) * | 2017-09-19 | 2018-01-16 | 郝天伟 | A kind of cultural method of high yield Egg Quality reed catkins chicken |
| CN107484715A (en) * | 2017-09-29 | 2017-12-19 | 界首市东永牧业有限公司 | A kind of feeding method for improving growing and fattening pigs oxidation resistance |
| CN107980669A (en) * | 2017-10-27 | 2018-05-04 | 当涂县乌溪镇海平水产养殖专业合作社 | A kind of feeding method of selenium-rich snakeheaded fish |
| CN108094318A (en) * | 2017-12-25 | 2018-06-01 | 安徽祥飞枞阳媒鸭养殖有限公司 | A kind of cultural method of 2 ~ 50 age in days Congyang matchmaker ducks |
| CN108719196A (en) * | 2018-06-11 | 2018-11-02 | 全椒县花溪湖特种水产专业合作社 | A kind of broiler chicken winter high-efficiency fattening method |
| CN108782453A (en) * | 2018-07-03 | 2018-11-13 | 全椒县城西畜牧养殖专业合作社 | A kind of cultural method improving Egg Production of Laying Hens nutritional quality |
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