CN107996512A - One kind reduces the method for breeding of 1 ~ 10 age in days duckling disease - Google Patents
One kind reduces the method for breeding of 1 ~ 10 age in days duckling disease Download PDFInfo
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- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 title claims abstract description 15
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- 238000005360 mashing Methods 0.000 claims description 8
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- 239000011718 vitamin C Substances 0.000 claims description 8
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Classifications
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/10—Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
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Abstract
The invention belongs to the method for breeding of duck cultural technique field, especially a kind of 1 ~ 10 age in days duckling disease of reduction, specific method are as follows：（1）The environmental management of duckling house；（2）The daily feeding of duckling；The present invention not only effectively purifies feeding environment, reduce the harmful gas concentration such as ammonia nitrogen in house, reduce moisture in excrement, deodorization, dispel fly mosquito, suppress duckling house harmful microbe breeding, and effectively strengthen the anti-stress ability of duckling, promote the quick robust growth of bone, effectively adjustment intestinal flora balance, promote duckling intestinal health and organ growth development, improve the digestive utilization ratio of feed, promote intestinal growth, reduce feedstuff-meat ratio, effectively maintain homeostasis in duckling body, strengthen immunity of organisms, improve disease resistance, accelerate body rehabilitation after being ill, improve survival rate and regularity, reduce death and culling rate.
Description
Technical field
The invention belongs to duck cultural technique field, especially a kind of method for breeding for reducing by 1 ~ 10 age in days duckling disease.
Background technology
Duckling its Thermoregulation ability in 10 ages in days is very poor, digestive system allelotaxis is also unsound, is its cultivation
Critical period, therefore raising the duckling in 10 ages in days, you should pay special attention to its feeding manner, it is impossible to have that the least bit is careless, if
The period feeding manner is improper so that duckling anti-stress ability is poor, immunologic hypofunction, causes its disease serious, makes its nutrition
Material absorbing transformation efficiency is low, greatly improves death and culling rate, reduces the economic well-being of workers and staff of raiser；Because 1 ~ 10 age in days of the invention one kind is young
Development of the method for breeding of duck to duck cultural technique field is of great significance.
The content of the invention
A kind of in view of the above-mentioned problems, the present invention is intended to provide method for breeding for reducing by 1 ~ 10 age in days duckling disease.
The present invention is achieved through the following technical solutions：
One kind reduces the method for breeding of 1 ~ 10 age in days duckling disease, and specific method is as follows：
（1）The environmental management of duckling house
Control duckling give up in temperature be 31 ~ 32 DEG C, relative humidity be 64% ~ 66%, daily 11:40~13:20 with 1.3 ~ 1.4m/s's
Rate of venting is aerated processing, and daily 6:30, which use fumigation liquid to give up duckling, carries out suffocating treatment, and daily 0:40~4:30 use
The green light that intensity of illumination is 21.2 ~ 21.4Lx carries out light filling processing, 20:40~23:50 using intensities of illumination for 21.2 ~
The purple light of 21.4Lx carries out light filling processing；
The fumigation liquid, is prepared according to the following steps：By the gamboge of 5.6 ~ 5.8 parts by weight, 9.2 ~ 9.4 parts by weight it is heavy
Perfume, the erythrina bark of 4.3 ~ 4.5 parts by weight, the saline cistanche of 7.5 ~ 7.7 parts by weight, the moleplant seed of 11.4 ~ 11.6 parts by weight and 8.7 ~
The semen momordicae input rotating speed of 8.9 parts by weight is that 29 ~ 31min is crushed in the pulverizer of 3400 ~ 3600r/min, takes out, puts into temperature
For constant temperature 710 ~ 720s of frying in 88 ~ 89 DEG C of rotary frying pans, take out, put into the water of 102 ~ 104 parts by weight, big fire is boiled
Boiling, slow boiling 39 ~ 41min of infusion, crosses 90 ~ 100 mesh filter clothes, takes filtrate, obtain fumigation liquid；
（2）The daily feeding of duckling
Daily feeding feed stuff 7 times, each scale of feeding all same, feed is fed first day 6.34 ~ 6.38g/ of feeding feed stuff only, afterwards
Amount increases by 2.37 ~ 2.39g/ only daily；Rose juice is fed daily 3 times, each scale of feeding all same, first day feeding rose juice
Rose juice scale of feeding increases by 3.7 ~ 3.8mL/ only to 26.6 ~ 26.8mL/ daily only, afterwards；
The feed, is made of the raw material of following parts by weight：56 ~ 57 parts of black soya bean, 27 ~ 28 parts of oat, purple sweet potato 15.4 ~ 15.8
Part, 11.2 ~ 11.6 parts of asparagus lettuce, 9.6 ~ 9.8 parts of purple sweet potato leaf, 7.2 ~ 7.4 parts of perilla leaf, 8.4 ~ 8.6 parts of violet cabbage, fresh pine mushroom 6.4 ~
6.6 parts, 0.067 ~ 0.069 part of vitamin C, 0.056 ~ 0.058 part of stone plum clothing extract, Storax extract 0.044 ~ 0.046
Part, 0.093 ~ 0.095 part of Periostracum Cicadae extract, 2.1 ~ 2.3 parts of tea-seed oil.
As the further scheme of invention：Each usage amount of the fumigation liquid is 30 ~ 31mL/m3.
As the further scheme of invention：The preparation method of the feed, specifically includes following steps：
A. black soya bean is cleaned, constant temperature 690 ~ 700s of frying in the rotary frying pan that input temperature is 86 ~ 87 DEG C, adds clean oat
Continue constant temperature 280 ~ 290s of frying, 63 ~ 64 DEG C be cooled to the rate of temperature fall of 5.5 ~ 5.7 DEG C/min, continue constant temperature frying 930 ~
940s, takes out, and input rotating speed is 44 ~ 46min of grinding in the grinder of 2600 ~ 2800r/min, is taken out, insert temperature for -15 ~ -
90 ~ 95min of cryostat in 14 DEG C of household freezer, takes out, obtains wheat bean powder；
B., purple sweet potato and asparagus lettuce are cleaned to gross weight section respectively, the interior mashing 27 of beater that input rotating speed is 3500 ~ 3700r/min ~
29min, takes out, is mixed evenly with wheat bean powder, insert temperature be 178 ~ 180 DEG C steam in pot constant temperature steam processing 655 ~
660s, 196 ~ 198 DEG C are warming up to the heating rate of 4.5 ~ 4.7 DEG C/min, are continued constant temperature steam and are handled 715 ~ 720s, take out,
Room temperature natural cooling, obtains nutrient paste A；
C. purple sweet potato leaf, perilla leaf, violet cabbage and fresh pine mushroom are cleaned respectively, the beater that input rotating speed is 2600 ~ 2800r/min
20 ~ 22min of interior mashing, takes out, and it is in 5.6 ~ 5.8 times of amounts of purple sweet potato leaf weight, the water that temperature is 59 ~ 60 DEG C, greatly to put into weight
Fire boils, slow boiling 17 ~ 18min of infusion, takes out, and inserts 34 ~ 36h of ferment at constant temperature in the fermenting case that temperature is 37 ~ 38 DEG C, takes out,
Add tea-seed oil to be mixed evenly, insert constant temperature in the baking box that temperature is 77 ~ 78 DEG C and toast 580 ~ 590s, take out, must seek
Support slurry B；
D. nutrient paste A, nutrient paste B, vitamin C, stone plum clothing extract, Storax extract and Periostracum Cicadae extract are mixed
Uniformly, 25 ~ 27h of fermentation in the fermenting case that temperature is 30 ~ 31 DEG C is inserted, is taken out, adjustment water content is 9.4% ~ 9.6%, is granulated, obtains
Feed.
As the further scheme of invention：The rose juice, is prepared according to the following steps：By 38 ~ 39 parts by weight
Fresh roseleaf is cleaned, and input rotating speed is 19 ~ 21min of mashing in the beater of 2600 ~ 2800r/min, is taken out, insert 94 ~
37 ~ 39min of heat-insulation soaking in 95 parts by weight, the water that temperature is 56 ~ 58 DEG C, is boiled by slow fire, adds the food of 0.55 ~ 0.57 parts by weight
The acacia honey of salt and 0.63 ~ 0.65 parts by weight, continues 13 ~ 14min of slow boiling infusion and the stirring for 70 ~ 80r/min constantly with rotating speed
Mix device to be stirred, take out, room temperature natural cooling, cross 60 ~ 70 mesh filter clothes, obtain rose juice.
Beneficial effects of the present invention：A kind of method for breeding for reducing by 1 ~ 10 age in days duckling disease provided by the invention, daily
Duckling is given up and carries out specific environment management, not only effectively purifies feeding environment, the harmful gas concentration such as ammonia nitrogen in house is reduced, reduces
Moisture in excrement, deodorization, fly mosquito of dispelling, suppress duckling house harmful microbe breeding, and can effectively strengthen duckling
Anti-stress ability, promotes the quick robust growth of bone；The feed of the present invention is fed, not only effectively adjustment intestinal flora balances,
The growth and breeding of the harmful bacteria such as the maintenance normal microbiota of enteron aisle, suppression Escherichia coli, salmonella, promotion lactic acid bacteria,
The growth of the beneficial bacteriums such as Bifidobacterium, promotes duckling intestinal health and organ growth development, improves the digestive utilization ratio of feed, promotees
Into intestinal growth, feedstuff-meat ratio is reduced, and effectively improves duckling immune function, improves survival rate and regularity, reduces death and culling rate；
Rose juice is fed, effectively maintains homeostasis in duckling body, strengthens immunity of organisms, improves disease resistance, accelerates body
Rehabilitation after being ill.
Embodiment
Illustrate the present invention with specific embodiment below, but be not limitation of the present invention.
Embodiment 1
In the embodiment of the present invention, one kind reduces the method for breeding of 1 ~ 10 age in days duckling disease, and specific method is as follows：
（1）The environmental management of duckling house
Control duckling give up in temperature be 31 ~ 32 DEG C, relative humidity be 64% ~ 66%, daily 11:40~13:20 with the ventilation of 1.3m/s
Speed is aerated processing, and daily 6:30, which use fumigation liquid to give up duckling, carries out suffocating treatment, and daily 0:40~4:30 use illumination
The green light that intensity is 21.2Lx carries out light filling processing, 20:40~23:50 are carried out using the purple light that intensity of illumination is 21.2Lx
Light filling processing；
The fumigation liquid, is prepared according to the following steps：By the gamboge of 5.6 parts by weight, the agalloch eaglewood of 9.2 parts by weight, 4.3 weight
Part erythrina bark, the saline cistanche of 7.5 parts by weight, the semen momordicae input rotating speed of the moleplant seed of 11.4 parts by weight and 8.7 parts by weight be
29min is crushed in the pulverizer of 3400r/min, is taken out, constant temperature frying 710s in the rotary frying pan that input temperature is 88 DEG C, takes
Go out, put into the water of 102 parts by weight, be boiled by fire, slow boiling infusion 39min, crosses 90 mesh filter clothes, take filtrate, obtain fumigation liquid；
（2）The daily feeding of duckling
Daily feeding feed stuff 7 times, each scale of feeding all same, first day feeding feed stuff 6.34g/ is only, feed scale of feeding is every afterwards
Its increase 2.37g/ is only；Rose juice is fed daily 3 times, each scale of feeding all same, first day feeding rose juice 26.6mL/,
Rose juice scale of feeding increases 3.7mL/ only daily afterwards；
The feed, is made of the raw material of following parts by weight：56 parts of black soya bean, 27 parts of oat, 15.4 parts of purple sweet potato, asparagus lettuce 11.2
Part, 9.6 parts of purple sweet potato leaf, 7.2 parts of perilla leaf, 8.4 parts of violet cabbage, 6.4 parts of fresh pine mushroom, 0.067 part of vitamin C, the extraction of stone plum clothing
0.056 part of thing, 0.044 part of Storax extract, 0.093 part of Periostracum Cicadae extract, 2.1 parts of tea-seed oil.
As the further scheme of invention：Each usage amount of the fumigation liquid is 30mL/m3.
As the further scheme of invention：The preparation method of the feed, specifically includes following steps：
A. black soya bean is cleaned, constant temperature frying 690s in the rotary frying pan that input temperature is 86 ~ 87 DEG C, adds clean oat and continue
Constant temperature frying 280s, is cooled to 63 DEG C with the rate of temperature fall of 5.5 DEG C/min, continues constant temperature frying 930s, take out, and input rotating speed is
Grinding 44min in the grinder of 2600r/min, takes out, and inserts cryostat 90min in the household freezer that temperature is -15 DEG C, takes
Go out, obtain wheat bean powder；
B., purple sweet potato and asparagus lettuce are cleaned to gross weight section respectively, input rotating speed is mashing 27min in the beater of 3500r/min, is taken
Go out, be mixed evenly with wheat bean powder, insert the constant temperature steam in pot that steams that temperature is 178 DEG C and handle 655s, with 4.5 DEG C/min
Heating rate be warming up to 196 DEG C, continue constant temperature steam processing 715s, take out, room temperature natural cooling, obtains nutrient paste A；
C. purple sweet potato leaf, perilla leaf, violet cabbage and fresh pine mushroom are cleaned respectively, input rotating speed is to be beaten in the beater of 2600r/min
20min is starched, is taken out, it is in purple sweet potato leaf weight 5.6 times of amounts, water that temperature is 59 DEG C to put into weight, is boiled by fire, slow boiling infusion
17min, takes out, and inserts ferment at constant temperature 34h in the fermenting case that temperature is 37 DEG C, takes out, and adds tea-seed oil and is mixed evenly, puts
Enter constant temperature in the baking box that temperature is 77 DEG C and toast 580s, take out, obtain nutrient paste B；
D. nutrient paste A, nutrient paste B, vitamin C, stone plum clothing extract, Storax extract and Periostracum Cicadae extract are mixed
Uniformly, fermentation 25h in the fermenting case that temperature is 30 DEG C is inserted, is taken out, adjustment water content is 9.4%, is granulated, obtains feed.
As the further scheme of invention：The rose juice, is prepared according to the following steps：By the fresh of 38 parts by weight
Roseleaf is cleaned, and input rotating speed is mashing 19min in the beater of 2600r/min, takes out, inserts 94 parts by weight, temperature is
Heat-insulation soaking 37min, is boiled by slow fire in 56 DEG C of water, adds the salt of 0.55 parts by weight and the acacia honey of 0.63 parts by weight, after
The continuous slow boiling infusion 13min and blender for being constantly 70r/min with rotating speed is stirred, takes out, room temperature natural cooling, 60 mesh of mistake
Filter cloth, obtains rose juice.
Embodiment 2
In the embodiment of the present invention, one kind reduces the method for breeding of 1 ~ 10 age in days duckling disease, and specific method is as follows：
（1）The environmental management of duckling house
Control duckling give up in temperature be 31 ~ 32 DEG C, relative humidity be 64% ~ 64%, daily 11:40~13:20 with the logical of 1.35m/s
Airspeed is aerated processing, and daily 6:30, which use fumigation liquid to give up duckling, carries out suffocating treatment, and daily 0:40~4:30 use light
Light filling processing, 20 are carried out according to the green light that intensity is 21.3Lx:40~23:50 using intensities of illumination be 21.3Lx purple light into
The processing of row light filling；
The fumigation liquid, is prepared according to the following steps：By the gamboge of 5.7 parts by weight, the agalloch eaglewood of 9.3 parts by weight, 4.4 weight
Part erythrina bark, the saline cistanche of 7.6 parts by weight, the semen momordicae input rotating speed of the moleplant seed of 11.5 parts by weight and 8.8 parts by weight be
30min is crushed in the pulverizer of 3500r/min, is taken out, constant temperature frying 715s in the rotary frying pan that input temperature is 88.5 DEG C, takes
Go out, put into the water of 103 parts by weight, be boiled by fire, slow boiling infusion 40min, crosses 95 mesh filter clothes, take filtrate, obtain fumigation liquid；
（2）The daily feeding of duckling
Daily feeding feed stuff 7 times, each scale of feeding all same, first day feeding feed stuff 6.36g/ is only, feed scale of feeding is every afterwards
Its increase 2.38g/ is only；Rose juice is fed daily 3 times, each scale of feeding all same, first day feeding rose juice 26.7mL/,
Rose juice scale of feeding increases 3.75mL/ only daily afterwards；
The feed, is made of the raw material of following parts by weight：56.5 parts of black soya bean, 27.5 parts of oat, 15.6 parts of purple sweet potato, asparagus lettuce
11.4 parts, 9.7 parts of purple sweet potato leaf, 7.3 parts of perilla leaf, 8.5 parts of violet cabbage, 6.5 parts of fresh pine mushroom, 0.068 part of vitamin C, Shi Meiyi
0.057 part of extract, 0.045 part of Storax extract, 0.094 part of Periostracum Cicadae extract, 2.2 parts of tea-seed oil.
As the further scheme of invention：Each usage amount of the fumigation liquid is 30.5mL/m3.
As the further scheme of invention：The preparation method of the feed is same as Example 1.
As the further scheme of invention：The preparation method of the rose juice is same as Example 1.
Embodiment 3
In the embodiment of the present invention, one kind reduces the method for breeding of 1 ~ 10 age in days duckling disease, and specific method is as follows：
（1）The environmental management of duckling house
Control duckling give up in temperature be 31 ~ 32 DEG C, relative humidity be 64% ~ 64%, daily 11:40~13:20 with the ventilation of 1.4m/s
Speed is aerated processing, and daily 6:30, which use fumigation liquid to give up duckling, carries out suffocating treatment, and daily 0:40~4:30 use illumination
The green light that intensity is 21.4Lx carries out light filling processing, 20:40~23:50 are carried out using the purple light that intensity of illumination is 21.4Lx
Light filling processing；
The fumigation liquid, is prepared according to the following steps：By the gamboge of 5.8 parts by weight, the agalloch eaglewood of 9.4 parts by weight, 4.5 weight
Part erythrina bark, the saline cistanche of 7.7 parts by weight, the semen momordicae input rotating speed of the moleplant seed of 11.6 parts by weight and 8.9 parts by weight be
31min is crushed in the pulverizer of 3600r/min, is taken out, constant temperature frying 720s in the rotary frying pan that input temperature is 89 DEG C, takes
Go out, put into the water of 104 parts by weight, be boiled by fire, slow boiling infusion 41min, crosses 100 mesh filter clothes, take filtrate, obtain fumigation liquid；
（2）The daily feeding of duckling
Daily feeding feed stuff 7 times, each scale of feeding all same, first day feeding feed stuff 6.38g/ is only, feed scale of feeding is every afterwards
Its increase 2.39g/ is only；Rose juice is fed daily 3 times, each scale of feeding all same, first day feeding rose juice 26.8mL/,
Rose juice scale of feeding increases 3.8mL/ only daily afterwards；
The feed, is made of the raw material of following parts by weight：57 parts of black soya bean, 28 parts of oat, 15.8 parts of purple sweet potato, asparagus lettuce 11.6
Part, 9.8 parts of purple sweet potato leaf, 7.4 parts of perilla leaf, 8.6 parts of violet cabbage, 6.6 parts of fresh pine mushroom, 0.069 part of vitamin C, the extraction of stone plum clothing
0.058 part of thing, 0.046 part of Storax extract, 0.095 part of Periostracum Cicadae extract, 2.3 parts of tea-seed oil.
Claims (4)
1. one kind reduces the method for breeding of 1 ~ 10 age in days duckling disease, it is characterised in that specific method is as follows：
（1）The environmental management of duckling house
Control duckling give up in temperature be 31 ~ 32 DEG C, relative humidity be 64% ~ 66%, daily 11:40~13:20 with 1.3 ~ 1.4m/s's
Rate of venting is aerated processing, and daily 6:30, which use fumigation liquid to give up duckling, carries out suffocating treatment, and daily 0:40~4:30 use
The green light that intensity of illumination is 21.2 ~ 21.4Lx carries out light filling processing, 20:40~23:50 using intensities of illumination for 21.2 ~
The purple light of 21.4Lx carries out light filling processing；
The fumigation liquid, is prepared according to the following steps：By the gamboge of 5.6 ~ 5.8 parts by weight, 9.2 ~ 9.4 parts by weight it is heavy
Perfume, the erythrina bark of 4.3 ~ 4.5 parts by weight, the saline cistanche of 7.5 ~ 7.7 parts by weight, the moleplant seed of 11.4 ~ 11.6 parts by weight and 8.7 ~
The semen momordicae input rotating speed of 8.9 parts by weight is that 29 ~ 31min is crushed in the pulverizer of 3400 ~ 3600r/min, takes out, puts into temperature
For constant temperature 710 ~ 720s of frying in 88 ~ 89 DEG C of rotary frying pans, take out, put into the water of 102 ~ 104 parts by weight, big fire is boiled
Boiling, slow boiling 39 ~ 41min of infusion, crosses 90 ~ 100 mesh filter clothes, takes filtrate, obtain fumigation liquid；
（2）The daily feeding of duckling
Daily feeding feed stuff 7 times, each scale of feeding all same, feed is fed first day 6.34 ~ 6.38g/ of feeding feed stuff only, afterwards
Amount increases by 2.37 ~ 2.39g/ only daily；Rose juice is fed daily 3 times, each scale of feeding all same, first day feeding rose juice
Rose juice scale of feeding increases by 3.7 ~ 3.8mL/ only to 26.6 ~ 26.8mL/ daily only, afterwards；
The feed, is made of the raw material of following parts by weight：56 ~ 57 parts of black soya bean, 27 ~ 28 parts of oat, purple sweet potato 15.4 ~ 15.8
Part, 11.2 ~ 11.6 parts of asparagus lettuce, 9.6 ~ 9.8 parts of purple sweet potato leaf, 7.2 ~ 7.4 parts of perilla leaf, 8.4 ~ 8.6 parts of violet cabbage, fresh pine mushroom 6.4 ~
6.6 parts, 0.067 ~ 0.069 part of vitamin C, 0.056 ~ 0.058 part of stone plum clothing extract, Storax extract 0.044 ~ 0.046
Part, 0.093 ~ 0.095 part of Periostracum Cicadae extract, 2.1 ~ 2.3 parts of tea-seed oil.
2. the method for breeding according to claim 1 for reducing by 1 ~ 10 age in days duckling disease, it is characterised in that described is stifling
Each usage amount of liquid is 30 ~ 31mL/m3.
3. the method for breeding according to claim 1 for reducing by 1 ~ 10 age in days duckling disease, it is characterised in that the feed
Preparation method, specifically include following steps：
A. black soya bean is cleaned, constant temperature 690 ~ 700s of frying in the rotary frying pan that input temperature is 86 ~ 87 DEG C, adds clean oat
Continue constant temperature 280 ~ 290s of frying, 63 ~ 64 DEG C be cooled to the rate of temperature fall of 5.5 ~ 5.7 DEG C/min, continue constant temperature frying 930 ~
940s, takes out, and input rotating speed is 44 ~ 46min of grinding in the grinder of 2600 ~ 2800r/min, is taken out, insert temperature for -15 ~ -
90 ~ 95min of cryostat in 14 DEG C of household freezer, takes out, obtains wheat bean powder；
B., purple sweet potato and asparagus lettuce are cleaned to gross weight section respectively, the interior mashing 27 of beater that input rotating speed is 3500 ~ 3700r/min ~
29min, takes out, is mixed evenly with wheat bean powder, insert temperature be 178 ~ 180 DEG C steam in pot constant temperature steam processing 655 ~
660s, 196 ~ 198 DEG C are warming up to the heating rate of 4.5 ~ 4.7 DEG C/min, are continued constant temperature steam and are handled 715 ~ 720s, take out,
Room temperature natural cooling, obtains nutrient paste A；
C. purple sweet potato leaf, perilla leaf, violet cabbage and fresh pine mushroom are cleaned respectively, the beater that input rotating speed is 2600 ~ 2800r/min
20 ~ 22min of interior mashing, takes out, and it is in 5.6 ~ 5.8 times of amounts of purple sweet potato leaf weight, the water that temperature is 59 ~ 60 DEG C, greatly to put into weight
Fire boils, slow boiling 17 ~ 18min of infusion, takes out, and inserts 34 ~ 36h of ferment at constant temperature in the fermenting case that temperature is 37 ~ 38 DEG C, takes out,
Add tea-seed oil to be mixed evenly, insert constant temperature in the baking box that temperature is 77 ~ 78 DEG C and toast 580 ~ 590s, take out, must seek
Support slurry B；
D. nutrient paste A, nutrient paste B, vitamin C, stone plum clothing extract, Storax extract and Periostracum Cicadae extract are mixed
Uniformly, 25 ~ 27h of fermentation in the fermenting case that temperature is 30 ~ 31 DEG C is inserted, is taken out, adjustment water content is 9.4% ~ 9.6%, is granulated, obtains
Feed.
4. the method for breeding according to claim 1 for reducing by 1 ~ 10 age in days duckling disease, it is characterised in that the rose
Juice, is prepared according to the following steps：The fresh roseleaf of 38 ~ 39 parts by weight is cleaned, input rotating speed is 2600 ~ 2800r/
19 ~ 21min of mashing in the beater of min, takes out, insert 94 ~ 95 parts by weight, heat-insulation soaking 37 in the water that temperature is 56 ~ 58 DEG C ~
39min, is boiled by slow fire, and adds the salt of 0.55 ~ 0.57 parts by weight and the acacia honey of 0.63 ~ 0.65 parts by weight, continues slow boiling and endures
Boil 13 ~ 14min and be constantly stirred with the blender that rotating speed is 70 ~ 80r/min, take out, room temperature natural cooling, cross 60 ~ 70
Mesh filter cloth, obtains rose juice.
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108575902A (en) * | 2018-06-11 | 2018-09-28 | 全椒县花溪湖特种水产专业合作社 | A kind of cultural method improving winter young bird sheldrake hepatic antioxidative function |
| CN109463350A (en) * | 2018-10-31 | 2019-03-15 | 南宁学院 | A kind of ecological cultivation method reducing sesame duck excrement urine stink |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107182905A (en) * | 2017-04-25 | 2017-09-22 | 蚌埠农兴现代农业专业合作社 | A kind of cultural method of 1 ~ 40 Day-old Broiler Chickens |
| CN107182904A (en) * | 2017-04-25 | 2017-09-22 | 蚌埠农兴现代农业专业合作社 | A kind of cultural method for preventing and treating broiler chicken rotavirus enteritis |
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Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107182905A (en) * | 2017-04-25 | 2017-09-22 | 蚌埠农兴现代农业专业合作社 | A kind of cultural method of 1 ~ 40 Day-old Broiler Chickens |
| CN107182904A (en) * | 2017-04-25 | 2017-09-22 | 蚌埠农兴现代农业专业合作社 | A kind of cultural method for preventing and treating broiler chicken rotavirus enteritis |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108575902A (en) * | 2018-06-11 | 2018-09-28 | 全椒县花溪湖特种水产专业合作社 | A kind of cultural method improving winter young bird sheldrake hepatic antioxidative function |
| CN109463350A (en) * | 2018-10-31 | 2019-03-15 | 南宁学院 | A kind of ecological cultivation method reducing sesame duck excrement urine stink |
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