CN106998756A - Agreeable to the taste drying cat foods and preparation method thereof - Google Patents
Agreeable to the taste drying cat foods and preparation method thereof Download PDFInfo
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- CN106998756A CN106998756A CN201580063506.XA CN201580063506A CN106998756A CN 106998756 A CN106998756 A CN 106998756A CN 201580063506 A CN201580063506 A CN 201580063506A CN 106998756 A CN106998756 A CN 106998756A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/22—Animal feeding-stuffs from material of animal origin from fish
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/25—Shaping or working-up of animal feeding-stuffs by extrusion
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/30—Shaping or working-up of animal feeding-stuffs by encapsulating; by coating
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/42—Dry feed
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Abstract
The present invention relates generally to petfood area.More precisely, the invention relate to the agreeable to the taste dried foods of cat, wherein the food is characterised by specific component prescription and specific alimentation composition.The invention further relates to prepare the method for this agreeable to the taste drying cat foods.
Description
Technical field
The present invention relates generally to petfood area.
It more particularly relates to agreeable to the taste drying cat foods, wherein the food be characterised by it is specific into
Distribution side and specific alimentation composition.
The invention further relates to prepare the method for this agreeable to the taste drying cat foods.
Background technology
Because particularly in developed country, pet quantity is more and more over time, therefore transworld pet food
Also continuously expanding in product market.
Therefore, in face of to the cumulative public demands of pet food, pet food industry seeks to be produced into competitive
This offer has the food of high nutritive value and height palatability.
There are many a variety of pet foods commercially to obtain.These pet foods can be according to their consumption mesh
Be divided into different classifications：(a) entire meals (complete diet), (b) complementary diets (complementary diet),
Snack, hospitality agent (treat) and edible toy (c).Entire meals refer in addition to water in a long time as unique
Nutrient source and fed；It is therefore desirable for they meet all energy and nutritional need of animal.Entire meals are not enough to
Ensure to provide all nutrition and energy requirement alone；Therefore they must be combined with other meals.Snack, hospitality agent and
Edible toy is the antipasto or bonuses for being supplied to animal every now and then by pet owner.
On entire meals more specifically, according to their moisture (it is low, medium or high), they
Three kinds of main Types can be divided into turn：
The product of-drying or low moisture content (there is the moisture less than about 14%)：When by pet chew, they are usual
Produce loud, high-pitched sound and prick the sound that loud, high-pitched sound is pricked；They are usually high nutrition, can be packed cheaply (such as in bag or in box), and
It is highly convenient for storing and uses；They are rotten with respect to storage endurance and bacteria resistance or fungoid or pollute；
The product (moisture with greater than about 50%) of-canned or wet or High water cut point：The usually high production containing meat
Product；High price manufacture generally is carried out to them and packed (mainly in tank)；Their not storage endurances when opening, so that mistake
Amount or untapped pet food must be refrigerated to prevent bacillary or fungoid corrupt；And
Semiarid or soft drying or soft moistening or containing middle rank or intermediate moisture the product of-semi-moist
(moisture with about 14 to about 50%)：Their conventional packings are in appropriate bag or box；They include stabilizer and therefore
Can be to be stored with dry products identical mode.
Dry or semiarid pet food is usually that institute of manufacturer is preferred, equally also preferred for pet owner institute, because
They are more convenient for storing and used.However, many animals particularly cat be require height palatability choose trencherman.
Therefore the constant demand existed is the new agreeable to the taste food for cat, and it provides strong local flavor, and is easy to
And cost-effectively (i) can be manufactured by pet food industry, and (ii) is used by cat owner.
The present invention is provided herein is the Combination nova of component prescription and alimentation composition, and they are because that can provide agreeable to the taste drying
Cat foods and be selected.
The content of the invention
The agreeable to the taste dried foods for cat are provided herein, wherein the food is characterised by that specific composition is matched somebody with somebody
Square and specific alimentation composition.
Further provide for the method for preparing this agreeable to the taste drying cat foods.
Furthermore provide the method for feeding cat using the agreeable to the taste drying cat foods of the present invention.
Embodiment
Definition
Unless otherwise specified, percentage is represented with the weight of reference product (particularly drying cat foods) herein
Than.
In the disclosure, scope is to write a Chinese character in simplified form (shorthand) description, to avoid have in the range of elaboration and description
Each value.When in place, any appropriate value in selectable range as scope higher limit, lower limit or end value.Example
Such as, 0.1-1.0 scope represents 0.1 and 1.0 end value, and 0.2,0.3,0.4,0.5,0.6,0.7,0.8,0.9 centre
Value, and cover all intermediate ranges in 0.1-1.0, such as 0.2-0.5,0.2-0.8,0.7-1.0
As used in full text, the singulative of word includes plural number, and vice versa, unless the context clearly dictates otherwise.
Therefore, citation " one (a) ", " one (an) " and " (the) " generally includes the plural number of respective term.For example, citation " one kind side
Method " or " a kind of food " include multiple this " methods " or " food ".Similarly, not exclusively understand that word " is included
(comprise) ", " include (comprises) " and " including (comprising) ".Similarly, term " including
(include) ", " including (including) " and "or" all should be interpreted non-exclusive.However, it is necessary to by all these arts
Language, which is considered as, covers single-minded embodiment, it is also possible to use as " by ... constitute " word refer to the single-minded embodiment.
Method and composition enumerated herein and other embodiments be not limited to specific methodology described herein,
Scheme and reagent, because as understood by those skilled in the art, they can change.
Unless otherwise defined, all technologies used herein and scientific terminology, buzzword and initialism have the present invention
The technical staff in field or the implication that is generally understood that of technical staff using the field of the term.Although in the practice of the present invention
In can use similar or identical to any combinations thing, method, article of manufacture or the other means of those described herein
Or material, but preferred composition, method, article of manufacture or other means or material is described herein.
When referring to measurable value (such as amount, when away from), term " about " used herein be intended to designated value ±
5%, more preferably ± 2%, even more preferably ± 1% change, because this change is suitable to method and product disclosed in reproduction.
In the context of the present invention, term " adult cat " means the cat in addition to kitten, and the kitten is less than 12
The cat of individual month.Therefore, term " adult cat " is referring herein at least 12 months, the preferably greater than cat of 12 months.
As used herein, term " palatability " or " palatability effect " refer to the overall meaning of certain pet food of pets
It is willing to.When pet for example shows preference to one kind in two or more pet foods, the pet food of preference is more " suitable
Mouthful ", and with " enhanced palatability ".This preference may originate from any sense organ of pet, but generally typically with especially
Taste, fragrance, flavour, quality, smell and/or mouthfeel are related.
There is different methods to determine that palatability is acted on.The example of this method be related to simultaneously (for example, side-by-side,
Unrestricted choice relatively in, for example, the relative consumption by measuring at least two different pet foods) or sequentially (for example, making
With single bowl of testing methodology) pet is exposed to pet food.At least two different methods can be used, are derived from consolidating
Relevant given pet food palatability effect result.
Term " food " or " meals " as used in this article mean to provide at least one by animal edible and to animal
The product or composition of nutrients.More specifically, " food " is " nutrition equilibrium food " herein.
" comprehensive nutrition ", " nutrition is in a balanced way " or " comprehensively and nutritionally balanced food " or " comprehensive meals " are one
Food is planted, it contains all known necessary nutrition of expection recipient or the consumer suitably amount and ratio for food
Thing, the suitable amount and ratio are based on the recommendation of approve in such as companion animals field of nutrition or competent department).Therefore,
This food can act as the exclusive source of meal ingestion to sustain life or promote production, without addition extra-nutrition source.
Term " cat foods " means the product for being intended to be consumed by cat.
Pet food such as cat foods are classified generally according to their moisture (it is low, medium or high).
Especially, dry products have the moisture less than about 14%.Typical dried pet food is coarse grain (kibble).
Term " coarse grain " used herein refers to the graininess block or section by granulation or extrusion method formation.According to method
Or equipment, the size and dimension of section can be different.For example, coarse grain can have spherical, cylindrical, oval or similar shape.
" palatability improving agent " (PE) or " agreeable to the taste dose (palatant) " or " palatability reagent " or " appetizing factors " and appoint
What its similar term means to strengthen any material of the food product for the palatability of animal.PE can be homogenous material or material
The blend of material, and it can be natural and partially synthetic for natural, processing or unprocessed, synthesis or part
Material.Typically, for animal foodstuff PE for provide make target animal please taste, aftertaste, smell, mouthfeel, quality and/
Or organoleptic liquid or the edible composition of drying.
" macrometabolic element " is understood to mean that protein, carbohydrate, fat and fiber herein.Protein can be
Material resource or plant-derived protein.This be applied equally to fat and carbohydrate macrometabolic element, they can with plant and/
Or animal forms are present.
As used in this article, term " micronutrient " is intended to mean that the metabolism of animal needs the material absorbed,
Although they do not provide energy.For example, they help to build macromolecular or serve as cofactors in required enzyme reaction.
Micronutrient includes aliphatic acid, amino acid, a large amount of mineral matters, trace mineral, vitamin and vitamin-like substance, so that full
The required nutrient requirement of sufficient animal, preferably cat, further preferably adult cat.
Term " trace mineral " or " mineral trace element " are here and hereinafter meant that selected from iron, zinc, manganese, selenium, iodine and copper
In one or more." trace mineral " is different from " a large amount of mineral matters ", term " a large amount of mineral matters " used herein with
Cover any one of calcium, phosphorus, sodium, magnesium, chloride, potassium, sulphur and combinations thereof.
Term " yeast " covers any yeast (preferably inactive) herein, and can be with animals consuming combination
The compatible yeast accessory substance of thing.
As used in this article, term " meat tissue " means meat and comprising carcass, bone, skin, internal organ and muscle
Meat byproduct, it directly can be obtained from slaughterhouse, therefore it is fresh, life or refrigeration, rather than through the dry, cooking
Or be cooked.
As used in this article, " coating " refers to that palatability is strengthened into composition such as by spraying, dusting locally sinks
On product to the surface of basal food composition.It is used as the palatability enhancing composition typical case of coating material in pet food industry
Ground is the mixture of one or more palatability improving agents and fat.
As used in this article, " inclusion (inclusion) " refers to entering one for obtain final pet food product
Before walking procedure of processing (including heat treatment and/or extrusion and/or distillation etc.), by by palatability improving agent and other pet foods
Product composition is mixed, and will be added to inside palatability improving agent in pet food formulation.
Term " initial ration " is here and hereinafter meant that usual food consumption and its daily energy based on given pet
Demand and the pet food ration specifically adjusted for given pet.
Detailed description of the invention
The formula of heterogeneity is had and based on the combination limited with Different Nutrition based on (in property and/or amount)
Thing, by a series of substantial amounts of dietary studies to IRIS Adult domestic cats, the inventor has discovered that adult cat is matched somebody with somebody for specific composition
Square and specific alimentation composition shows preference.
According to the cat foods of the present invention comprising cat foods nutrition macrometabolic element and micronutrient in a balanced way is caused, it should
Meet all nutrient requirements of adult cat.The dietary standard according to known in veterinary applications determines that food is balanced, for example, pass through
Follow recommendation or U.S. feed supervisor association (the Association Of American of the National Research Council (NRC)
Feed Control Officials) guide of (AAFCO) determines.
The present invention is directed to cat, preferably adult cat.
In a first aspect, the present invention relates to agreeable to the taste drying cat foods, it is characterised in that：
A) component prescription, it is included at least in terms of the weight % for drying cat foods：
The rice of-about 11 to about 22%；
The corn gluten of-about 5 to about 22%；
Poultry digested tankage (poultry meal) accessory substance of-about 8 to about 27%；
The corn of-about 3 to about 22%；
The white drying powdered egg (whole dried egg) of-about 0.9 to about 5%；
The fiber source of-about 0.5 to about 5.5%；
The fish materials of-about 0.5 to about 5.5%；
The yeast of-about 0.9 to about 7%；
The vitamin and/or trace mineral and/or tarine of-about 0.3 to about 5%；
And
B) alimentation composition, it is included at least in terms of the weight % for drying cat foods：
The moisture of-about 3 to about 8.5%；
The protein of-about 33 to about 42%；
The fat of-about 9.5 to about 18%；
The ash content (ashes) of-about 4 to about 10%；
The total fiber of-about 4 to about 10.5%；With
The starch of-about 20 to about 30.5%.
Preferably, the above-mentioned component prescription limited in a) is included at least in terms of the weight % for drying cat foods：
The white drying powdered egg of-about 0.9 to about 4%；And/or
- about 0.5 to about 5%, the fiber source of preferably from about 1 to about 5%；And/or
- about 0.5 to about 5%, the fish materials of preferably from about 0.5 to about 4%,
All other composition range is as described above.
For example, the formula being had according to the agreeable to the taste drying cat foods of the present invention include in terms of the weight % for drying cat foods to
Few one below：
The rice of-about 12 to about 21%；
The corn gluten of-about 6 to about 21%；
The poultry digested tankage accessory substance of-about 9 to about 26%；
The corn of-about 4 to about 21%；
The white drying powdered egg of-about 0.9 to about 3%；
The fiber source of-about 1 to about 4%；
The fish materials of-about 1 to about 4%；
The yeast of-about 0.9 to about 5%；With
The vitamin and/or trace mineral and/or tarine of-about 0.4 to about 4%.
Further for example, the alimentation composition being had according to the agreeable to the taste drying cat foods of the present invention includes to dry the weight of cat foods
Amount % counts at least one：
The moisture of-about 4 to about 8%；
The protein of-about 33 to about 40%；
The fat of-about 9.5 to about 16%；
The ash content of-about 5 to about 9%；
The total fiber of-about 6 to about 10.5%；With
The starch of-about 21.5 to about 30%.
On component prescription：
(i) rice is the cereal that can be used as carbohydrate source.Rice form may be selected from complete rice, broken big
Rice, rice red dog (rice semolina), ground rice (rice flour) etc., and their any combination.Rice type can
Selected from long-grained nonglutinous rice, japonica rice and combinations thereof.Rice can be wild rice, brown rice, wine brewing rice etc., and their any combination.
(ii) corn is the cereal that can be used as carbohydrate source.Corn form may be selected from complete corn, broken
Corn, corn flour (ground corn meal), corn flour, hominy grits, the cornflakes of grinding etc., and their any group
Close.
(iii) corn gluten or the accessory substance that corn gluten meal is manufacture cornstarch (and ethanol sometimes).Corn bran
Matter is the source of phytoprotein, and it has at least about 58% standard protein level.
(iv) poultry digested tankage accessory substance (or poultry accessory substance powder) is the cleaning of the ground refinement for the poultry carcasses butchered
Part, the poultry carcasses for example neck, head, foot, underdeveloped egg, stomach (gizzard) and intestines (on condition that it
Inclusion be removed), not including feather (except the amount such as in good machining Practice inevitably).Family
Fowl accessory substance powder includes the protein of about 58% to about 75%.
(v) white drying powdered egg is the Excellent sources of animal derived protein matter.Egg protein (egg protein) for many years by
As the reference protein compared therewith for all other protein of the mankind.White drying powdered egg includes at least about 40% albumen
Matter.
(vi) fiber source or dietary fiber refer to food composition corresponding with the plant component for resisting animal digestion enzymic digestion.
Fiber can be solvable or insoluble.Digestion and absorption in soluble fibre resistance small intestine, but the experience hair completely in large intestine
Ferment or Partial fermentation.The source of the soluble fibre used in meals disclosed herein includes but is not limited to：Beet pulp, Guar
Glue, cichory root, Asiatic plantain, pectin, carob flour (carob flour), blueberry, Cranberry, pumpkin (squash), apple, oat,
Soya bean, citrus, barley and pea.Insoluble fiber is easy to increase the fiber that food passes through gastral speed to be water insoluble.
The source of insoluble fiber includes but is not limited to：Cellulose, wheat oat, corn bran, flaxseed, grape, celery, green soya bean, flower
Cabbage, potato peel, pericarp, dish skin, peanut shell and soybean fiber.
(vii) fish materials cover fish meal, fish oil etc., and combinations thereof.Fish meal by boiling (cooking), extruding,
Dry and grind fresh raw fish or fish discarded object (fish trimming) and obtain.Fish meal is extremely digestible protein, long-chain
The Excellent sources of omega-fatty acid (such as EPA and DHA).Fish oil extracts from that the fishery material before fish meal is made.Fish oil is energy
Amount, vitamin A, the Excellent sources of vitamin D and omega-fatty acid.The exemplary of fish oil be tunny fish oil, pilchard oil,
Salmon oil, anchovy oil etc., and combinations thereof.
(viii) yeast is well-known rich in protein with it in the art.Yeast include but is not limited to brewer yeast,
Saccharomyces cerevisiae, torula, molasses yeast etc..(it is also covered yeast accessory substance herein by term " yeast ", as more than
Referred in definition) include but is not limited to yeast extract, yeast, yeast milk etc..
(ix) vitamin is also included in the meals according to the present invention with specific amount, so as to avoid defect and maintain animal
Health.The example of vitamin includes but is not limited to：Vitamin A, vitamin B1 (or thiamines), vitamin B2 (or riboflavin),
Vitamin B6 (or pyridoxol), vitamin B12 (or cobalamin), vitamin B3 (or niacin), vitamin B5 (or pantothenic acid), dimension
Raw element B9 (or folic acid), vitamin C (L ascorbic acid), vitamin D, vitamin E, biotin (biotin), vitamin K, dimension
Raw element B4 (or Choline Chloride), and combinations thereof.
(x) it is as defined above, one or more of the trace mineral in iron, zinc, manganese, selenium, iodine and copper.
(xi) tarine be sulfur-containing amino acid derivative compound, it be healthy reproduction, eyesight and hearing health institute
Need.Tarine is known and be generally used for pet industry, particularly cat foods and manufacture.
On alimentation composition：
(i) moisture refers to the water content of given product, particularly relates to be contained according to the water of the drying cat foods of the present invention herein
Amount.Water is considered as the most important nutrients for life, and it participates in all main physiological functions.
(ii) protein is any group of compound organic macromolecule, the compound organic macromolecule comprising carbon, hydrogen, oxygen, nitrogen,
With common sulphur, and it is made up of one or more amino acid chain.Protein be all living cells solvent, and including for
Many materials necessary to live organism is normally run.They are to pass for the growth and reparation of tissue in the meals of animal
Important, they are available from animal and/or plant source.
(iii) fat or lipid are one group of organic compound, including fat, oils, wax class, sterols and triglycerides
Class, they are insoluble in water but are dissolved in non-polar organic solvent.Fat constitutes living cells together with carbohydrate and protein
Primary structural material.Fat is the main source of energy in food.Fat is available from animal and/or plant source.
(iv) ash content refers to any inorganic material such as mineral matter in food, and it corresponds to the remnants left after burning
Thing, this is flared off water and organic material such as protein, fat, starch and fiber.
(v) total fiber or total dietary fiber include soluble fibre as described above and insoluble fiber.
(vi) starch is the naturally abundant digestible carbohydrate of nutrition, is connected to by many by simple chemical bond
Glucose molecule composition together.Starch is the source of energy, and it is mainly obtained from seed, fruit, stem tuber, root and the stem marrow of plant
In (stem pith), especially in corn, potato, wheat, barley and rice.
Especially, according to the formula that has of agreeable to the taste drying cat foods of the present invention further comprising at least following typical case into
One kind in point：Meat tissue, powder of pork accessory substance (or pork accessory substance powder), wheat, gluten, pea protein concentrate,
Animal tallow, soy meal, palatability improving agent, phosphoric acid, mineral matter, amino acid, antioxidant etc..
On can be included in these supplementary elements in cat foods formula：
(i) meat tissue can be meat as defined above and/or meat byproduct.
(ii) powder of pork accessory substance (or pork accessory substance powder) corresponds to pork dregs of fat powder, and it is to be obtained from pork with accessory substance
Refinement or extraction high protein powder.Powder of pork accessory substance includes at least about 55% protein.
(iii) wheat is the cereal that can be used as nutrients (such as protein, starch, mineral matter and vitamin) source.It is small
Wheat form may be selected from complete wheat, broken wheat, wheat flour, wheat flour, wheat grit, the wheat groat of grinding etc., and
Their any combination.When wheat is present in the component prescription, the dry cat foods, which are preferably included, is less than about 10
Weight % wheat.It is further preferred that the dry cat foods include the wheat less than about 8 weight %.
(iv) gluten be the protein portion of wheat and be phytoprotein source, its have at least about 58% egg
The standard protein level of white matter.
(v) pea protein concentrate is made by the way that the protein portion of pea seed is separated with fiber and Starch Fraction
.Known several methods, their obtained products include at least about 50% protein.
(vi) animal tallow is the fat of animal sources, not including marine products source.Typical animal tallow is tallow, lard, family
Fowl fat etc., and their accessory substance.From animal sources fat or by fat made from animal be also covered by herein
In, except marine oil.
(vii) soy meal is obtained by grinding soybean.It is the source of phytoprotein, with least about 40% albumen
The standard protein level of matter.
(viii) example of palatability improving agent is but is not limited to：Animal digest, it is undecomposed dynamic that it results from cleaning
The chemistry and/or enzymatic hydrolysis of thing tissue；Maillard reaction product, it is a heterogeneity reacted in heat treatment process
Mixture result；Mineral matter, such as phosphate；Fat or lipid etc..
(ix) phosphoric acid is the edible acid that can be used in pet food, for different purposes such as antiseptic, is acidified
Agent etc..
(x) a large amount of mineral matters are as defined above.
(xi) amino acid is preferably chosen from arginine, methionine, lysine and combinations thereof.
(xii) antioxidant be the fatty preservative from natural source or synthetic source such as, for example tocopherol, rosemary extract
Thing, BHA, BHT, propylgallate, octyl gallate etc..
Routinely palatability improving agent is used by inclusion or by coating or by both.
For example, palatability improving agent can be incorporated into or in pet food formulation according to following methods.Steaming
Before boiling, palatability improving agent is set to be contacted with the material composition of pet food formulation.In this case, by palatability improving agent with
Protein, fiber, carbohydrate and/or starch of basal food preparation etc. are combined, and in boiling-extruder (cooker-
Extruder the boiling together with those materials in).
In preferred embodiments, it is coated with palatability enhancing combination according to the agreeable to the taste drying cat foods of the present invention
Thing.
For example, the method for being coated with dry pet food (such as coarse grain) can be quoted.It can be extruded not coated
The coarse grain of basic pet food is placed in mixing in container (such as cylinder (tub) or painting drum (coating drum)).Heating fat
Such as pork fat or poultry fat, then it is sprayed on pet food in the way of the coating for obtaining coarse grain.Coating need not be
Pantostrat, but be preferably uniform.After fat, it can be strengthened with liquid or the one or more palatabilities of dried powder application
Agent, while product mix.Typically spraying liquid palatability improving agent, and the palatability improving agent that typically dusting is dried.Make
For selectively, palatability improving agent can be mixed with fat, and be applied simultaneously.Also alternatively, it is coated with before deposition fat
Palatability improving agent.
Based on clear purpose, the mixture of one or more palatability improving agents and fat, which is herein referred to as, " fits
Mouth property enhancing composition ".Especially, fat is made to strengthen composition with the palatability that one or more palatability improving agents are combined
Can be comprising the completely or only part for drying amount of total fat in cat foods, and/or dry palatability improving agent total amount in cat foods
Completely or only part.
On the other hand, the present invention relates to the method for preparing agreeable to the taste drying cat foods as described above, wherein institute
Stating method includes at least following step：
A) mixing at least following component：Rice, corn gluten, poultry digested tankage accessory substance, corn, white drying powdered egg, fiber
Source, fish materials, yeast, vitamin and/or trace mineral and/or tarine；
B) thus obtained mixture is extruded；With
C) extrudate obtained in drying steps b), so as to obtain the agreeable to the taste drying cat foods.
Preferably, the method for being used to prepare agreeable to the taste drying cat foods further comprises being increased with palatability as described above
The step d) of the drying cat foods obtained in strong composition application step c).
Typically, dried pet food (such as coarse grain) can be made by different common methods.In these methods extensively
A kind of method used is precooker-extruder method.In precooker-extruder method, composition is blended together with shape first
Resulting mixture.The mixture is transferred in processor (conditioner), the mixture is fully wet within a processor
To become extrudable.Then the mixture enters precooker-extruder, in elevated temperature and pressure in precooker-extruder
Mixture described in boiling under power, is then forced through mould separating device.The mould makes extruder product be shaped to specifically
Shape.The end of the extrudate flow of product is cut away by periodicity and single food section is produced.Then done in hot-air drier
Dry single section.Usual desciccate is until it contains the moisture less than 14%, preferably from about 3 to 10% moisture.Then pass through
Bulk material conveyer will be transferred to painting drum through dry particle or section, and be sprayed with fat.Can also be by other liquid example
Palatability improving agent is for example dried such as liquid palatability improving agent and powder to apply to section as coating material.In other words, section
It can strengthen composition to be coated with comprehensively by the palatability comprising fat and one or more palatability improving agents, wherein can be same
When or continuously or with time interval apply described fatty and described one or more palatability improving agents.
In yet a further aspect, the present invention relates to the method for feeding cat, it includes：
A) cat is fed with agreeable to the taste drying cat foods as described above.
Agreeable to the taste cat foods as described above have obvious advantage relative to prior art.The effect of the present invention can pass through
Such as single bowl test (single-bowl test) (also referred to as " unitary tests (monadic test) ") or " double bowls of tests
(two-bowl test) " (also referred to as " confrontation test (versus test) ") test is determined.Certain people in the art
Member can freely use except any other suitable test described herein in addition to those to determine preference or acceptability.So
The test of replacement is well known in the art.
The principle of A- unitary feeding experiments：
, will be only a kind of in one given time in " unitary test " or " unitary feeding experiment " or " single bowl of test "
Pet food is supplied to pet, so as to obtain acceptability of the pet to the specific pet food.When testing suitable using unitary
When several pet foods are presented to sequence, the data that can be collected by comparative sequence determine with other pet foods in contrast for
A kind of preference of pet food.According to the purpose of test, the group of 40 cats can be tested.
" feeding experiment based on unitary " is conventional unitary feeding experiment or the unitary feeding experiment of adjustment, so that reliably
Property and susceptibility maximize.The unitary feeding experiment of this adjustment can be unitary feeding experiment, wherein, for example：
- adjust a meal amount to adapt to the demand (concept for producing " initial ration " as defined above) of single pet；
And/or
- collect and handle the data of a meal above；And/or
- when testing more than one food, the balance food order between meal.
For evaluating a kind of operating method of the test of pet food：
- food of appropriate amount is weighed up for each pet, and be placed in feeding bowl.The amount provided disclosure satisfy that pet
Daily energy demand, and adjusted for every pet.
- in the feeding system comprising all required equipment, bowl is presented to pet, collected with automatic or non-automatic
And preferably record the data of correlation.
- every pet can be freely close to the food that it is each distributed.
- for a kind of pet food, according to scheme, sustainable 8 minutes to 24 hours an of meal, and can continuously a couple of days and/or
Repeat for several times daily.
- often eat in pet can obtain only a kind of pet food.
The parameter of research：The amount of the pet food of consumption.
Statistical analysis：
Statistical analysis is carried out, preferred parameter is analyzed, the variance analysis further preferably with melange effect is (if data are fixed
Amount) and logistic regression (if data are qualitatively) with melange effect.Typically, student's T- inspections are carried out by these models
Test and (be used for quantitative data) or Chi-square Test (being used for qualitative data), with a kind of difference for each standard for studying pet food.
Typical significance for statistical test is as follows：
The principle of the double bowl tests of B-：
" double bowls test " or " double plate test " or " contrast test " allow one to and meanwhile with another pet food condition
Compare to determine pet to a kind of preference of pet food." contrast test " based on the assumption that：Food is consumed more, then
It is more agreeable to the taste.According to the purpose of test, the evaluation group of 40 cats can be tested.
The operating method of test：
- same amount of food A and food B is weighed up, it is placed in identical bowl.Amount present in each ration can expire
The daily requirement of sufficient pet.
The distribution of-bowl：Bowl is presented to every cat in case (loose box) is individually dissipated simultaneously, in each meal
The position of bowl is exchanged to avoid selecting caused by handedness.
- test time：About 8 minutes to about 24 hours (if eaten completely in one of the first two bowl of test end
It is complete, then remove two bowls, stop test).
The parameter of-measurement：First consumption food (" beginning attraction (Initial appeal) ") and at the end of test
The amount of the every kind of food consumed；
- the parameter calculated：Independent this consumption ratio (CR) in terms of %
CRA=A consumption (g) × 100/ (A+B consumption) (g)
CRB=B consumption (g) × 100/ (A+B consumption) (g)；
Mean consumption ratio (ACR)=all independent ratios average value (give every animal equal attention degree,
Regardless of its size or its corresponding consumption).
If compared to predetermined value (it is to such as animal weight and/or metabolism is related), animal is with higher or more
Low consumption, then do not consider them in statistical procedures.
Statistical analysis
Determine to whether there is significant difference between 2 ratios using statistical analysis.Carry out that there are 3 error thresholds
The student t of (i.e. 5%, 1% and 0.1%) is examined.
Significance is as follows：
Present invention will be further described by quoting following examples is used merely to explain purpose there is provided the embodiment, and
It is not intended to limitation the scope of the present invention.
Embodiment
Embodiment 1：3 kinds are characterised by with the cat according to the present invention of specific component prescription and specific alimentation composition
The test of dietary
In this embodiment, prepare three kinds of coarse particles, be suitable for cat consumption, nutritionally balanced food composition,
And obtained after extrusion.This 3 kinds of cat foods are prepared to meet the recommendation of AAFCO nutrients.
Also with specific component prescription (include some specific compositions, each composition is with specific level presence) and
The mode of specific alimentation composition is prepared.
As shown in table 1 below, meals A, B and C are prepared with the rice with about 11 to about 22%, about 5 to about 22%
Corn gluten, the poultry digested tankage accessory substance of about 8 to about 27%, the corn of about 3 to about 22%, the white drying egg of about 0.9 to about 5%
Powder, the fiber source of about 0.5 to about 5.5%, the fish materials of about 0.5 to about 5.5%, the yeast of about 0.9 to about 7%, about 0.3 are to about
5% vitamin and/or trace mineral and/or tarine.
In addition, all meals are characterised by specific alimentation composition, it is included at least in terms of the weight % of meals：About
The moisture of 3 to about 8.5%, the protein of about 33 to about 42%, the fat of about 9.5 to about 18%, the ash content of about 4 to about 10%,
The total fiber of about 4 to about 10.5%, and about 20 to about 30.5% starch.
Table 1- cat meals A, B and C formula
1Arg：Arginine；Met：Methionine；Lys：Lysine
2Cat pre-composition：Vitamin, trace mineral, and tarine
Thus palatability test is carried out to compare 3 kinds of cat meals A, B and C, it is as follows.
A) unitary feeding experiment is carried out with cat meals A and C.
As shown in table 2 below, the mean consumption often eaten between cat meals A and cat meals C does not have significant difference.
Table 2- unitary feeding experiment-cat meals A and C result
B) contrast test is carried out to compare 3 kinds of cat meals A, B and C.
As shown in table 3 below, consumed between cat meals A and cat meals B and between cat meals A and cat meals C
There is no significant difference.
Table 3- contrast tests-cat meals A contrast B and cat meals A contrast C result
Even if this 3 kinds of food prescription of proof is not exactly the same, can be by matching somebody with somebody specific composition according to the present invention yet
Square and specific alimentation composition combines and obtains similar palatability.
Embodiment 2：2 kinds are characterised by with the test of the different cat foods meals different with alimentation composition of component prescription：
A kind of meals are according to the present invention, and another meals are not according to the present invention
In this embodiment, prepare two kinds of coarse particles, be suitable for cat consumption, nutritionally balanced food composition,
And obtained after extrusion.This 2 kinds of cat foods are prepared to meet the recommendation of AAFCO nutrients.
Also with specific component prescription (include some specific compositions, each composition is with specific level presence) and
The mode of specific alimentation composition is prepared.
As shown in table 4 below, on the one hand, prepare meals A with the rice with about 11 to about 22%, about 5 to about 22%
Corn gluten, the poultry digested tankage accessory substance of about 8 to about 27%, the corn of about 3 to about 22%, the white drying of about 0.9 to about 5%
Powdered egg, the fiber source of about 0.5 to about 5.5%, the fish materials of about 0.5 to about 5.5%, the yeast of about 0.9 to about 7%, about 0.3 to
About 5% vitamin and/or trace mineral and/or tarine.
In addition, meals A is characterised by alimentation composition, it is included at least in terms of the weight % of meals：About 3 to about
8.5% moisture, the protein of about 33 to about 42%, the fat of about 9.5 to about 18%, the ash content of about 4 to about 10%, about 4 to
About 10.5% total fiber, and about 20 to about 30.5% starch.
On the other hand, meals D is prepared with different from component prescription described above and alimentation composition.
Table 4- cat meals A and D formula
1Arg：Arginine；Met：Methionine；Lys：Lysine
2Cat pre-composition：Vitamin, trace mineral, and tarine
Palatability test is carried out to compare cat meals A and D, it is as follows.
A) unitary feeding experiment is carried out with meals A and D.
As shown in table 5 below, the mean consumption often eaten between cat meals A and cat meals D has significant difference.
Table 5- unitary feeding experiment-cat meals A and D result
B) contrast test is carried out to compare cat meals A and D.
As shown in table 6 below, consumption has significant difference between cat meals A and cat meals D.
Table 6- contrast tests-cat meals A contrasts D result
The two test prove be different from the present invention specified in component prescription and alimentation composition cat meals D compared with
It is poor according to the cat meals A of present invention palatability.
Embodiment 3：3 kinds are characterised by component prescription according to or not according to the present invention and alimentation composition according to the present invention
Cat foods meals test
In this embodiment, prepare three kinds of coarse particles, be suitable for cat consumption, nutritionally balanced food composition,
And obtained after extrusion.This 3 kinds of cat foods are prepared to meet the recommendation of AAFCO nutrients.
Also with specific component prescription (include some specific compositions, each composition is with specific level presence) and
The mode of specific alimentation composition is prepared.
As shown in table 7 below, prepared meals A and C with the rice with about 11 to about 22%, the jade of about 5 to about 22%
Rice seitan, the poultry digested tankage accessory substance of about 8 to about 27%, the corn of about 3 to about 22%, the white drying egg of about 0.9 to about 5%
Powder, the fiber source of about 0.5 to about 5.5%, the fish materials of about 0.5 to about 5.5%, the yeast of about 0.9 to about 7%, about 0.3 are to about
5% vitamin and/or trace mineral and/or tarine.
Meals E is prepared with the component prescription different from meals A and C, therefore it is not according to the present invention.
Meals A, C and E feature are the alimentation composition according to the present invention, therefore it is included at least with the weight of meals
Measure % meters：The moisture of about 3 to about 8.5%, the protein of about 33 to about 42%, the fat of about 9.5 to about 18%, about 4 to about
The starch of 10% ash content, the total fiber of about 4 to about 10.5%, and about 20 to about 30.5%.
Table 7- cat meals A, C and E formula
1Arg：Arginine；Met：Methionine；Lys：Lysine
2Cat pre-composition：Vitamin, trace mineral, and tarine
Palatability test is carried out to compare cat meals E and cat meals A and C.
A) unitary feeding experiment is carried out to meals C and E.
As shown in table 8 below, the mean consumption often eaten between cat meals C and cat meals E has significant difference, cat meals
The palatability for eating E is poor.
Table 8- unitary feeding experiment-cat meals C and E result
B) contrast test is carried out to compare cat meals A and E.
As shown in table 9 below, consumption has significant difference between cat meals A and cat meals E, and cat meals E's is agreeable to the taste
Property is poor.
Table 9- contrast tests-cat meals A contrasts E result
This is proved with the component prescription different from cat meals A and C therefore not according to the present invention, but is had and cat meals
The cat meals E of the A alimentation compositions similar with C is eaten, the palatability compared with two kinds of cat meals according to the present invention is poor.If only do not had
In accordance with being one of specific component prescription and specific alimentation composition according to two necessary conditions of the present invention, then compared to root
For cat foods according to the present invention, the palatability of resulting cat foods also declines.
Embodiment 4：2 kinds are characterised by with specific component prescription is different from according to this according to the present invention but alimentation composition
The test of the cat foods meals of those alimentation compositions of invention
In this embodiment, prepare two kinds of coarse particles, be suitable for cat consumption, nutritionally balanced food composition,
And obtained after extrusion.This 2 kinds of cat foods are prepared to meet the recommendation of AAFCO nutrients.
Also with specific component prescription (include some specific compositions, each composition is with specific level presence) and
The mode of specific alimentation composition is prepared.
As shown in table 10 below, prepared meals A and meals F with the rice with about 11 to about 22%, about 5 to about 22%
Corn gluten, the poultry digested tankage accessory substance of about 8 to about 27%, the corn of about 3 to about 22%, the white drying of about 0.9 to about 5%
Powdered egg, the fiber source of about 0.5 to about 5.5%, the fish materials of about 0.5 to about 5.5%, the yeast of about 0.9 to about 7%, about 0.3 to
About 5% vitamin and/or trace mineral and/or tarine.
Meals A is characterised by alimentation composition, and it is included at least in terms of the weight % of meals：The water of about 3 to about 8.5%
Point, the protein of about 33 to about 42%, the fat of about 9.5 to about 18%, the ash content of about 4 to about 10%, about 4 to about 10.5%
Total fiber, and about 20 to about 30.5% starch.
However, preparing meals F with different from the alimentation composition of those according to the present invention.
Table 10- cat meals A and F formula
1Arg：Arginine；Met：Methionine；Lys：Lysine
2Cat pre-composition：Vitamin, trace mineral, and tarine
Unitary feeding experiment is carried out to meals A and F.
As shown in table 11 below, the mean consumption often eaten between cat meals A and F has significant difference, cat meals F's
Palatability is poor.
Table 11- unitary feeding experiment-cat meals A and F result
This is proved with composition range with cat meals A identicals component prescription therefore according to the present invention, but have
The cat meals F of different alimentation compositions, the palatability compared with cat meals A is poor.
Therefore, if it is specific component prescription and specific battalion only not observe according to two exclusive requirements of the present invention
Support one of composition, then compared to the cat foods according to the present invention for, the palatability of resulting cat foods also declines.
Embodiment 5：To be characterised by specific component prescription according to or not according to the present invention and alimentation composition according to or
Not according to the test of the cat foods meals of the present invention：Intersecting proves that specific component prescription and alimentation composition are necessary
In this embodiment, prepare four kinds of coarse particles, be suitable for cat consumption, nutritionally balanced food composition,
And obtained after extrusion.This 4 kinds of cat foods are prepared to meet the recommendation of AAFCO nutrients.
Also so that with specific component prescription, (special components existed with specific level comprising some, particularly focus on
In dry shell egg meal component) and the mode of specific alimentation composition prepare them.
As shown in table 12 below：
- meals G and meals control H are prepared, so that both of which has the rice of about 11 to about 22%, about 5 to about 22%
Corn gluten, poultry digested tankage accessory substance, the corn of about 3 to about 22%, the fiber of about 0.5 to about 5.5% of about 8 to about 27%
Source, the fish materials of about 0.5 to about 5.5%, the yeast of about 0.9 to about 7%, the vitamin of about 0.3 to about 5% and/or micro ore deposit
Material and/or tarine.Meals G and H is different in terms of the range level of white drying powdered egg.In fact the meals G prepared
White drying powdered egg with about 0.9 to about 5%, and the meals control H prepared does not have any white drying powdered egg.Meals G and meals
Control H feature is alimentation composition, and it is included at least in terms of the weight % of meals：The moisture of about 3 to about 8.5%, about
The fat of 9.5 to about 18%, the ash content of about 4 to about 10%, the total fiber of about 4 to about 10.5%, and about 20 to about 30.5%
Starch.However, two kinds of meals do not include the protein of about 33 to about 42%.
Therefore, meals G and meals compare H not according to the present invention.
- meals J and meals control K are prepared, so that both of which has the rice of about 11 to about 22%, about 5 to about 22%
Corn gluten, poultry digested tankage accessory substance, the corn of about 3 to about 22%, the fiber of about 0.5 to about 5.5% of about 8 to about 27%
Source, the fish materials of about 0.5 to about 5.5%, the yeast of about 0.9 to about 7%, the vitamin of about 0.3 to about 5% and/or micro ore deposit
Material and/or tarine.Meals J and K is different in terms of the range level of white drying powdered egg.In fact the meals J prepared
White drying powdered egg with about 0.9 to about 5%, and the meals control K prepared does not have any white drying powdered egg.Meals J and meals
Control K feature is alimentation composition, and it is included at least in terms of the weight % of meals：The moisture of about 3 to about 8.5%, about
The protein of 33 to about 42%, the fat of about 9.5 to about 18%, the ash content of about 4 to about 10%, about 4 to about 10.5% total fibre
Dimension, and about 20 to about 30.5% starch.
Therefore, meals J is according to the present invention, but meals compare K not according to the present invention.
Table 12- cat meals G, meals control H, meals J and meals compare K formula
1Arg：Arginine；Met：Methionine；Lys：Lysine
2Cat pre-composition：Vitamin, trace mineral, and tarine
Carrying out palatability contrast test, cat meals G compares H with cat meals and cat meals J compares K with cat meals to compare.
As shown in table 13 below, K is compareed with cat meals between cat meals G compares H with cat meals and in cat meals J
Between consumption have significant difference, wherein cat meals G palatability is poor, and cat meals J palatability is preferable.
Table 13- cat meals G contrast control H and cat meals J contrast controls K contrast test result.
This proves that the cat meals G with the component prescription according to the scope of the invention is no and does not meet all the components of the present invention
The meals control H of recipe requirements is more agreeable to the taste.However, both meals do not observe the necessary nutrition as limited in the present invention
Composition.Palatabilities of the meals G even compared with control diet H is also poor.
On the contrary, relatively there is identical nutrition group with the component prescription and the cat meals J of alimentation composition according to the present invention
The cat meals control K of compound but different component prescriptions (without dry dried whole-egg in meals control K) palatability is more preferable.
Therefore, if not meeting two exclusive requirements such as claimed invention, i.e., specific component prescription and
At least one of specific alimentation composition, then compared to for meeting the cat foods of two requirements according to the present invention, gained
The palatability of the cat foods arrived declines.
All these embodiments show following combination：
A) component prescription, it is included at least in terms of the weight % for drying cat foods：The rice of about 11 to about 22%, about 5 to
About 22% corn gluten, the poultry digested tankage accessory substance of about 8 to about 27%, the corn of about 3 to about 22%, about 0.9 to about 5%
White drying powdered egg, the fiber source of about 0.5 to about 5.5%, the fish materials of about 0.5 to about 5.5%, the yeast of about 0.9 to about 7%,
The vitamin and/or trace mineral and/or tarine of about 0.3 to about 5%；
And
B) alimentation composition, it is included at least in terms of the weight % for drying cat foods：The moisture of about 3 to about 8.5%, about 33
To about 42% protein, the fat of about 9.5 to about 18%, the ash content of about 4 to about 10%, the total fiber of about 4 to about 10.5%,
The starch of about 20 to about 30.5%,
Allow to manufacture agreeable to the taste drying cat foods.
Claims (7)
1. a kind of agreeable to the taste drying cat foods, it is characterised in that：
A) component prescription, it is included at least in terms of the weight % for drying cat foods：
The rice of-about 11 to about 22%；
The corn gluten of-about 5 to about 22%；
The poultry digested tankage accessory substance of-about 8 to about 27%；
The corn of-about 3 to about 22%；
The white drying powdered egg of-about 0.9 to about 5%；
The fiber source of-about 0.5 to about 5.5%；
The fish materials of-about 0.5 to about 5.5%；
The yeast of-about 0.9 to about 7%；
The vitamin and/or trace mineral and/or tarine of-about 0.3 to about 5%；
And
B) alimentation composition, it is included at least in terms of the weight % for drying cat foods：
The moisture of-about 3 to about 8.5%；
The protein of-about 33 to about 42%；
The fat of-about 9.5 to about 18%；
The ash content of-about 4 to about 10%；
The total fiber of-about 4 to about 10.5%；With
The starch of-about 20 to about 30.5%.
2. agreeable to the taste drying cat foods according to claim 1, wherein the formula further includes to dry cat foods
Weight meter be less than about 10% wheat.
3. agreeable to the taste drying cat foods according to claim 1 or 2, wherein the dry cat foods are coated with palatability increasing
Strong composition.
4. a kind of method for preparing agreeable to the taste drying cat foods according to any one of claim 1 to 3, it includes
At least following step：
A) mixing at least following component：Rice, corn gluten, poultry digested tankage accessory substance, corn, white drying powdered egg, fiber source, fish
Material, yeast, vitamin and/or trace mineral and/or tarine；
B) thus obtained mixture is extruded；With
C) extrudate obtained in drying steps b), so as to obtain described agreeable to the taste drying cat foods.
5. method according to claim 4, it further comprises being obtained with palatability enhancing composition application step c)
Drying cat foods step d).
6. a kind of method for feeding cat, it includes：
A) cat is fed with agreeable to the taste drying cat foods according to any one of claim 1 to 3.
7. agreeable to the taste drying cat foods according to any one of claim 1 to 3, or appoint according in claim 4 to 6
Method described in one, wherein the cat is adult cat.
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP14306758 | 2014-11-03 | ||
| EP14306758.5 | 2014-11-03 | ||
| PCT/EP2015/075173 WO2016071209A1 (en) | 2014-11-03 | 2015-10-29 | Palatable dry cat foods and methods for preparation thereof |
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| CN106998756A true CN106998756A (en) | 2017-08-01 |
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| CN201580063506.XA Pending CN106998756A (en) | 2014-11-03 | 2015-10-29 | Agreeable to the taste drying cat foods and preparation method thereof |
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| US (1) | US20170311627A1 (en) |
| EP (1) | EP3214945B1 (en) |
| JP (1) | JP2017532978A (en) |
| KR (1) | KR20170081657A (en) |
| CN (1) | CN106998756A (en) |
| AU (1) | AU2015342014B2 (en) |
| BR (1) | BR112017008905A2 (en) |
| CA (1) | CA2966076A1 (en) |
| DK (1) | DK3214945T3 (en) |
| ES (1) | ES2721283T3 (en) |
| HU (1) | HUE042838T2 (en) |
| MX (1) | MX2017005723A (en) |
| PL (1) | PL3214945T3 (en) |
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- 2015-10-29 RU RU2017117493A patent/RU2698130C2/en active
- 2015-10-29 AU AU2015342014A patent/AU2015342014B2/en active Active
- 2015-10-29 BR BR112017008905A patent/BR112017008905A2/en not_active Application Discontinuation
- 2015-10-29 JP JP2017524026A patent/JP2017532978A/en active Pending
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- 2015-10-29 WO PCT/EP2015/075173 patent/WO2016071209A1/en active Application Filing
- 2015-10-29 PL PL15787207T patent/PL3214945T3/en unknown
- 2015-10-29 ES ES15787207T patent/ES2721283T3/en active Active
- 2015-10-29 KR KR1020177014661A patent/KR20170081657A/en unknown
- 2015-10-29 DK DK15787207.8T patent/DK3214945T3/en active
- 2015-10-29 CN CN201580063506.XA patent/CN106998756A/en active Pending
- 2015-10-29 HU HUE15787207A patent/HUE042838T2/en unknown
- 2015-10-29 CA CA2966076A patent/CA2966076A1/en not_active Abandoned
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Also Published As
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|---|---|
| AU2015342014A1 (en) | 2017-05-25 |
| EP3214945B1 (en) | 2019-02-06 |
| ES2721283T3 (en) | 2019-07-30 |
| PL3214945T3 (en) | 2019-07-31 |
| DK3214945T3 (en) | 2019-04-15 |
| CA2966076A1 (en) | 2016-05-12 |
| AU2015342014B2 (en) | 2019-12-19 |
| RU2017117493A (en) | 2018-12-06 |
| RU2698130C2 (en) | 2019-08-22 |
| BR112017008905A2 (en) | 2017-12-26 |
| MX2017005723A (en) | 2017-12-07 |
| US20170311627A1 (en) | 2017-11-02 |
| RU2017117493A3 (en) | 2019-03-06 |
| WO2016071209A1 (en) | 2016-05-12 |
| HUE042838T2 (en) | 2019-07-29 |
| KR20170081657A (en) | 2017-07-12 |
| JP2017532978A (en) | 2017-11-09 |
| EP3214945A1 (en) | 2017-09-13 |
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