CN106982824A - A kind of flower antistaling agent and preparation method thereof - Google Patents
A kind of flower antistaling agent and preparation method thereof Download PDFInfo
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- CN106982824A CN106982824A CN201710422749.9A CN201710422749A CN106982824A CN 106982824 A CN106982824 A CN 106982824A CN 201710422749 A CN201710422749 A CN 201710422749A CN 106982824 A CN106982824 A CN 106982824A
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N3/00—Preservation of plants or parts thereof, e.g. inhibiting evaporation, improvement of the appearance of leaves or protection against physical influences such as UV radiation using chemical compositions; Grafting wax
- A01N3/02—Keeping cut flowers fresh chemically
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- Agronomy & Crop Science (AREA)
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Abstract
The invention discloses a kind of flower antistaling agent, include the component of following parts by weight：0.05~0.12 part of gluconate, 5~13 parts of Chinese herbal medicine extract, 1~2 part of sucrose, 5~10 parts of wax class, 6~12 parts of auxiliary agent, 0.08~0.15 part of Olive leaf P.E, 0.08~0.15 part of citric acid, 0.1~0.2 part of garlic P.E, 100 parts of water.The flower antistaling agent preparation method is simple, raw material is easily purchased, cost is low, nontoxic, holding effect is good, and the shelf-life of fresh flower is more permanent.
Description
Technical field
The invention belongs to technical field of preservation of fresh, and in particular to a kind of flower antistaling agent and preparation method thereof.
Background technology
China is the country of flower culture area maximum in the world, has wide consumption market, during the nearly last ten years, the world is spent
Grass industry is increased with the speed of every annual 25%, it can be seen that flowers market have a extensive future and people are with living standard
Improve the pursuit for good life.But the first problem that fresh flower is brought as product is precisely due to the condition of culture of fresh flower
Special, therefore have left original growing environment, the florescence of fresh flower will greatly shorten, it is therefore desirable to which certain antistaling agent makes
Obtaining fresh flower can keep in full bloom for a long time, and antistaling agent species is various in the market, but fresh-keeping effect is unsatisfactory,
Therefore, the post-harvest fresh-keeping of fresh flower is carried out, is vital for the sustainable development of whole cut-flower industry.
The content of the invention
The invention provides a kind of flower antistaling agent and preparation method thereof, the flower antistaling agent preparation method is simple, former
Material is easily purchased, cost is low, nontoxic, holding effect is good, and the shelf-life of fresh flower is more permanent.
In order to solve the problem of prior art is present, adopt the following technical scheme that：
A kind of flower antistaling agent, includes the component of following parts by weight：0.05~0.12 part of gluconate, Chinese herbal medicine extract 5
~13 parts, 1~2 part of sucrose, 5~10 parts of wax class, 6~12 parts of auxiliary agent, 0.08~0.15 part of Olive leaf P.E, citric acid 0.08
~0.15 part, 0.1~0.2 part of garlic P.E, 100 parts of water.
It is preferred that, the flower antistaling agent includes the component of following parts by weight：0.07~0.10 part of gluconate, in
7~9 parts of herb extracts, 1.3~1.7 parts of sucrose, 7~9 parts of wax class, 8~10 parts of auxiliary agent, Olive leaf P.E 0.12~0.14
Part, 0.09~0.14 part of citric acid, 0.12~0.18 part of garlic P.E, 100 parts of water.
It is preferred that, the flower antistaling agent includes the component of following parts by weight：0.08 part of gluconate, Chinese herbal medicine are carried
Take 8 parts of thing, 1.5 parts of sucrose, 8 parts of wax class, 9 parts of auxiliary agent, 0.13 part of Olive leaf P.E, 0.11 part of citric acid, garlic P.E
0.15 part, 100 parts of water.
It is preferred that, the gluconate is one of zinc gluconate, iron gluconate, copper gluconate or two or more
Mixture.
It is preferred that, the Chinese herbal medicine extract is obtained by following methods：Weight is compared 1：3：1：2：5：2 coptis：Pork and beans
It is cool：Fennel：Ground joist：Ligusticum wallichii：Cloves mixture is crushed in pulverizer, crosses 100~200 mesh, adds the coptis, nutmeg, fennel
Perfume, ground joist, Ligusticum wallichii, the water of 1~1.5 times of cloves total weight of the mixture, are placed in sealing immersion 8 hours in 100 DEG C of water-baths, then
Separation of solid and liquid, collects filtrate, is placed in the UV environment that wavelength is 250~260nm and sterilizes, and produces the Chinese herbal medicine extraction
Thing.
It is preferred that, the garlic P.E is obtained by following methods：Garlic is taken, is cleaned, the water of 5~7 times of amounts of garlic is added
It is beaten；Adjusting slurry pH value to 4~5, temperature is 50~55 DEG C, and 40~55 million international units are added than living by per kilogram garlic
The enzyme of power is digested, and enzymolysis time is 4~5 hours, and enzymolysis carries out enzyme-deactivating after terminating；Isolate clear liquid, upper chromatographic column point
From purifying, cross milipore filter and collect filter liquor, concentrate, spray drying produces garlic P.E.
It is preferred that, the auxiliary agent is any one or two kinds of mixtures of oleic acid and palmitic acid.
A kind of method for preparing the flower antistaling agent, comprises the following steps：
（1）Gluconate, Chinese herbal medicine extract, sucrose, wax class, auxiliary agent, Olive leaf P.E, lemon are weighed by said components
Acid, garlic P.E, water, it is standby；
（2）Wax class and auxiliary agent are heated to 125~135 DEG C of isothermal holdings 10~20 minutes, be subsequently placed in homogenizer plus
Water, is stirred 15~25 minutes with 600~800r/min speed, is heated to 50~60 DEG C, is added sucrose and gluconate, is stirred
Mix uniform, be cooled to normal temperature, sequentially add Chinese herbal medicine extract, Olive leaf P.E, citric acid, garlic P.E, stirring 30
~50 minutes, 10~20 minutes then are stood, the flower antistaling agent is produced.
Compared with prior art, it has the advantages that the present invention：
Flower antistaling agent preparation method of the present invention is simple, raw material is easily purchased, cost is low, nontoxic, holding effect is good, fresh flower
Shelf-life is more permanent, specific as follows：
（1）Sucrose and citric acid are with the addition of in flower antistaling agent of the present invention as raw material, sucrose disappears as breathing energy
Carbon source is consumed, citric acid has the effect for suppressing microorganism, while citric acid can be used as acidulant and color stabilizer, hence it is evident that improve flower
Grass fresh-keeping effect；
（2）Chinese herbal medicine extract, Olive leaf P.E and garlic P.E, energy are with the addition of in flower antistaling agent of the present invention
A variety of nutrition needed for cut-flower is left after parent and energy are met comprehensively, it is maintained the physiology and biochemical process of long period,
Extend Vase time, while color protection, hyperchromic effect can be played；It is free of harmful chemical component, can with stronger fungistatic effect
To make fresh flower be in state in full bloom as much as possible, easy to use, cost ineffective fruit is reliable；
（3）Wax class and auxiliary agent, Wax and auxiliary agent coordinated are with the addition of in flower antistaling agent of the present invention, increase exists
The adhesiveness on flowers surface, using the hydrophobicity of such material in itself, can suppress the moisture evaporation in flowers, flowers is lost
Water is deformed, and extends the atrophy withered time.Wax and auxiliary agent synergy, can effectively improve flowers moistening effect, extend
Fresh keeping time；
（4）Flower antistaling agent raw material of the present invention is easily purchased, cost is low, pollution-free, and preparation method is simple, is adapted to promote.
Embodiment
With reference to specific embodiment, the present invention is expanded on further.These embodiments be merely to illustrate the present invention and without
In limitation the scope of the present invention.
Embodiment 1
The present embodiment is related to a kind of flower antistaling agent, includes the component of following parts by weight：0.05 part of gluconate, Chinese herbal medicine are carried
Take 5 parts of thing, 1 part of sucrose, 5 parts of wax class, 6 parts of auxiliary agent, 0.08 part of Olive leaf P.E, 0.08 part of citric acid, garlic P.E 0.1
Part, 100 parts of water.
Wherein, the gluconate is zinc gluconate.
Wherein, the Chinese herbal medicine extract is obtained by following methods：Weight is compared 1：3：1：2：5：2 coptis：Nutmeg：
Fennel：Ground joist：Ligusticum wallichii：Cloves mixture is crushed in pulverizer, cross 100~200 mesh, add the coptis, nutmeg, fennel,
Ground joist, Ligusticum wallichii, the water of 1 times of cloves total weight of the mixture, are placed in sealing immersion 8 hours in 100 DEG C of water-baths, then solid-liquid point
From collection filtrate is placed in the UV environment that wavelength is 250~260nm and sterilized, produces the Chinese herbal medicine extract.
Wherein, the garlic P.E is obtained by following methods：Garlic is taken, is cleaned, the water for adding 5 times of amounts of garlic is beaten
Slurry；Adjusting slurry pH value to 4~5, temperature is 50 DEG C, and the enzyme for adding 40~55 million international units Rate activities by per kilogram garlic is carried out
Enzymolysis, enzymolysis time is 4 hours, and enzymolysis carries out enzyme-deactivating after terminating；Clear liquid is isolated, upper chromatography column separating purification crosses ultrafiltration
Film collects filter liquor, concentrates, and spray drying produces garlic P.E.
Wherein, the auxiliary agent is oleic acid.
A kind of method for preparing the flower antistaling agent, comprises the following steps：
（1）Gluconate, Chinese herbal medicine extract, sucrose, wax class, auxiliary agent, Olive leaf P.E, lemon are weighed by said components
Acid, garlic P.E, water, it is standby；
（2）Wax class and auxiliary agent are heated to 125 DEG C of isothermal holdings 10 minutes, is subsequently placed in homogenizer and adds water, with 600r/
Min speed is stirred 15 minutes, is heated to 50 DEG C, is added sucrose and gluconate, is stirred, be cooled to normal temperature, successively
Chinese herbal medicine extract, Olive leaf P.E, citric acid, garlic P.E are added, stirs 30 minutes, then stands 10 minutes, i.e.,
Obtain the flower antistaling agent.
Embodiment 2
The present embodiment is related to a kind of flower antistaling agent, includes the component of following parts by weight：0.12 part of gluconate, Chinese herbal medicine are carried
Take 13 parts of thing, 2 parts of sucrose, 10 parts of wax class, 12 parts of auxiliary agent, 0.15 part of Olive leaf P.E, 0.15 part of citric acid, garlic P.E
0.2 part, 100 parts of water.
Wherein, the gluconate is iron gluconate.
Wherein, the Chinese herbal medicine extract is obtained by following methods：Weight is compared 1：3：1：2：5：2 coptis：Nutmeg：
Fennel：Ground joist：Ligusticum wallichii：Cloves mixture is crushed in pulverizer, cross 100~200 mesh, add the coptis, nutmeg, fennel,
Ground joist, Ligusticum wallichii, the water of 1.5 times of cloves total weight of the mixture, are placed in sealing immersion 8 hours in 100 DEG C of water-baths, then solid-liquid point
From collection filtrate is placed in the UV environment that wavelength is 250~260nm and sterilized, produces the Chinese herbal medicine extract.
Wherein, the garlic P.E is obtained by following methods：Garlic is taken, is cleaned, the water for adding 7 times of amounts of garlic is beaten
Slurry；Adjusting slurry pH value to 4~5, temperature is 55 DEG C, and the enzyme for adding 40~55 million international units Rate activities by per kilogram garlic is carried out
Enzymolysis, enzymolysis time is 5 hours, and enzymolysis carries out enzyme-deactivating after terminating；Clear liquid is isolated, upper chromatography column separating purification crosses ultrafiltration
Film collects filter liquor, concentrates, and spray drying produces garlic P.E.
Wherein, the auxiliary agent is palmitic acid.
A kind of method for preparing the flower antistaling agent, comprises the following steps：
（1）Gluconate, Chinese herbal medicine extract, sucrose, wax class, auxiliary agent, Olive leaf P.E, lemon are weighed by said components
Acid, garlic P.E, water, it is standby；
（2）Wax class and auxiliary agent are heated to 135 DEG C of isothermal holdings 20 minutes, is subsequently placed in homogenizer and adds water, with 800r/
Min speed is stirred 25 minutes, is heated to 60 DEG C, is added sucrose and gluconate, is stirred, be cooled to normal temperature, successively
Chinese herbal medicine extract, Olive leaf P.E, citric acid, garlic P.E are added, stirs 50 minutes, then stands 20 minutes, i.e.,
Obtain the flower antistaling agent.
Embodiment 3
The present embodiment is related to a kind of flower antistaling agent, includes the component of following parts by weight：0.07 part of gluconate, Chinese herbal medicine are carried
Take 7 parts of thing, 1.3 parts of sucrose, 7 parts of wax class, 8 parts of auxiliary agent, 0.12 part of Olive leaf P.E, 0.09 part of citric acid, garlic P.E
0.12 part, 100 parts of water.
Wherein, the gluconate is copper gluconate.
Wherein, the Chinese herbal medicine extract is obtained by following methods：Weight is compared 1：3：1：2：5：2 coptis：Nutmeg：
Fennel：Ground joist：Ligusticum wallichii：Cloves mixture is crushed in pulverizer, cross 100~200 mesh, add the coptis, nutmeg, fennel,
Ground joist, Ligusticum wallichii, the water of 1.2 times of cloves total weight of the mixture, are placed in sealing immersion 8 hours in 100 DEG C of water-baths, then solid-liquid point
From collection filtrate is placed in the UV environment that wavelength is 250~260nm and sterilized, produces the Chinese herbal medicine extract.
Wherein, the garlic P.E is obtained by following methods：Garlic is taken, is cleaned, the water for adding 6 times of amounts of garlic is beaten
Slurry；Adjusting slurry pH value to 4~5, temperature is 52 DEG C, and the enzyme for adding 40~55 million international units Rate activities by per kilogram garlic is carried out
Enzymolysis, enzymolysis time is 4.5 hours, and enzymolysis carries out enzyme-deactivating after terminating；Clear liquid is isolated, upper chromatography column separating purification is excessively super
Filter membrane collects filter liquor, concentrates, and spray drying produces garlic P.E.
Wherein, the auxiliary agent is the mixture of oleic acid and palmitic acid.
A kind of method for preparing the flower antistaling agent, comprises the following steps：
（1）Gluconate, Chinese herbal medicine extract, sucrose, wax class, auxiliary agent, Olive leaf P.E, lemon are weighed by said components
Acid, garlic P.E, water, it is standby；
（2）Wax class and auxiliary agent are heated to 130 DEG C of isothermal holdings 15 minutes, is subsequently placed in homogenizer and adds water, with 700r/
Min speed is stirred 20 minutes, is heated to 55 DEG C, is added sucrose and gluconate, is stirred, be cooled to normal temperature, successively
Chinese herbal medicine extract, Olive leaf P.E, citric acid, garlic P.E are added, stirs 40 minutes, then stands 15 minutes, i.e.,
Obtain the flower antistaling agent.
Embodiment 4
The present embodiment is related to a kind of flower antistaling agent, includes the group of following parts by weight：0.10 part of gluconate, Chinese herbal medicine are extracted
9 parts of thing, 1.7 parts of sucrose, 9 parts of wax class, 10 parts of auxiliary agent, 0.14 part of Olive leaf P.E, 0.14 part of citric acid, garlic P.E
0.18 part, 100 parts of water.
Wherein, the gluconate is zinc gluconate, iron gluconate, the mixture of copper gluconate.
Wherein, the Chinese herbal medicine extract is obtained by following methods：Weight is compared 1：3：1：2：5：2 coptis：Nutmeg：
Fennel：Ground joist：Ligusticum wallichii：Cloves mixture is crushed in pulverizer, cross 100~200 mesh, add the coptis, nutmeg, fennel,
Ground joist, Ligusticum wallichii, the water of 1.3 times of cloves total weight of the mixture, are placed in sealing immersion 8 hours in 100 DEG C of water-baths, then solid-liquid point
From collection filtrate is placed in the UV environment that wavelength is 250~260nm and sterilized, produces the Chinese herbal medicine extract.
Wherein, the garlic P.E is obtained by following methods：Garlic is taken, is cleaned, the water for adding 6 times of amounts of garlic is beaten
Slurry；Adjusting slurry pH value to 4~5, temperature is 53 DEG C, and the enzyme for adding 40~55 million international units Rate activities by per kilogram garlic is carried out
Enzymolysis, enzymolysis time is 4.5 hours, and enzymolysis carries out enzyme-deactivating after terminating；Clear liquid is isolated, upper chromatography column separating purification is excessively super
Filter membrane collects filter liquor, concentrates, and spray drying produces garlic P.E.
Wherein, the auxiliary agent is the mixture of oleic acid and palmitic acid.
A kind of method for preparing the flower antistaling agent, comprises the following steps：
（1）Gluconate, Chinese herbal medicine extract, sucrose, wax class, auxiliary agent, Olive leaf P.E, lemon are weighed by said components
Acid, garlic P.E, water, it is standby；
（2）Wax class and auxiliary agent are heated to 125~135 DEG C of isothermal holdings 10~20 minutes, be subsequently placed in homogenizer plus
Water, is stirred 15~25 minutes with 600~800r/min speed, is heated to 50~60 DEG C, is added sucrose and gluconate, is stirred
Mix uniform, be cooled to normal temperature, sequentially add Chinese herbal medicine extract, Olive leaf P.E, citric acid, garlic P.E, stirring 30
~50 minutes, 10~20 minutes then are stood, the flower antistaling agent is produced.
Embodiment 5
The present embodiment is related to a kind of flower antistaling agent, includes the component of following parts by weight：0.08 part of gluconate, Chinese herbal medicine are carried
Take 8 parts of thing, 1.5 parts of sucrose, 8 parts of wax class, 9 parts of auxiliary agent, 0.13 part of Olive leaf P.E, 0.11 part of citric acid, garlic P.E
0.15 part, 100 parts of water.
Wherein, the gluconate is zinc gluconate, the mixture of iron gluconate.
Wherein, the Chinese herbal medicine extract is obtained by following methods：Weight is compared 1：3：1：2：5：2 coptis：Nutmeg：
Fennel：Ground joist：Ligusticum wallichii：Cloves mixture is crushed in pulverizer, cross 100~200 mesh, add the coptis, nutmeg, fennel,
Ground joist, Ligusticum wallichii, the water of 1.4 times of cloves total weight of the mixture, are placed in sealing immersion 8 hours in 100 DEG C of water-baths, then solid-liquid point
From collection filtrate is placed in the UV environment that wavelength is 250~260nm and sterilized, produces the Chinese herbal medicine extract.
Wherein, the garlic P.E is obtained by following methods：Garlic is taken, is cleaned, the water for adding 5~7 times of amounts of garlic enters
Row mashing；Adjusting slurry pH value to 4~5, temperature is 54 DEG C, and the enzyme of 40~55 million international units Rate activities is added by per kilogram garlic
Digested, enzymolysis time is 4.7 hours, and enzymolysis carries out enzyme-deactivating after terminating；Isolate clear liquid, upper chromatography column separating purification,
Cross milipore filter and collect filter liquor, concentrate, spray drying produces garlic P.E.
Wherein, the auxiliary agent is oleic acid.
A kind of method for preparing the flower antistaling agent, comprises the following steps：
（1）Gluconate, Chinese herbal medicine extract, sucrose, wax class, auxiliary agent, Olive leaf P.E, lemon are weighed by said components
Acid, garlic P.E, water, it is standby；
（2）Wax class and auxiliary agent are heated to 130 DEG C of isothermal holdings 15 minutes, is subsequently placed in homogenizer and adds water, with 650r/
Min speed is stirred 23 minutes, is heated to 58 DEG C, is added sucrose and gluconate, is stirred, be cooled to normal temperature, successively
Chinese herbal medicine extract, Olive leaf P.E, citric acid, garlic P.E are added, stirs 40 minutes, then stands 17 minutes, i.e.,
Obtain the flower antistaling agent.
The specific embodiment of the present invention is described above.It is to be appreciated that the invention is not limited in above-mentioned
Particular implementation, those skilled in the art can make various deformations or amendments within the scope of the claims, this not shadow
Ring the substantive content of the present invention.
Claims (8)
1. a kind of flower antistaling agent, it is characterised in that include the component of following parts by weight：0.05~0.12 part of gluconate,
5~13 parts of Chinese herbal medicine extract, 1~2 part of sucrose, 5~10 parts of wax class, 6~12 parts of auxiliary agent, Olive leaf P.E 0.08~0.15
Part, 0.08~0.15 part of citric acid, 0.1~0.2 part of garlic P.E, 100 parts of water.
2. flower antistaling agent according to claim 1, it is characterised in that include the component of following parts by weight：Gluconic acid
0.07~0.10 part of salt, 7~9 parts of Chinese herbal medicine extract, 1.3~1.7 parts of sucrose, 7~9 parts of wax class, 8~10 parts of auxiliary agent, olive
0.12~0.14 part of leaf extract, 0.09~0.14 part of citric acid, 0.12~0.18 part of garlic P.E, 100 parts of water.
3. flower antistaling agent according to claim 1, it is characterised in that include the component of following parts by weight：Gluconic acid
0.08 part of salt, 8 parts of Chinese herbal medicine extract, 1.5 parts of sucrose, 8 parts of wax class, 9 parts of auxiliary agent, 0.13 part of Olive leaf P.E, citric acid
0.11 part, 0.15 part of garlic P.E, 100 parts of water.
4. flower antistaling agent according to claim 1, it is characterised in that the gluconate is zinc gluconate, Portugal
One of grape saccharic acid iron, copper gluconate or two or more mixtures.
5. flower antistaling agent according to claim 1, it is characterised in that the Chinese herbal medicine extract is obtained by following methods
：Weight is compared 1：3：1：2：5：2 coptis：Nutmeg：Fennel：Ground joist：Ligusticum wallichii：Cloves mixture powder in pulverizer
It is broken, 100~200 mesh are crossed, the coptis, nutmeg, fennel, ground joist, Ligusticum wallichii, 1~1.5 times of cloves total weight of the mixture is added
Water, is placed in sealing immersion 8 hours in 100 DEG C of water-baths, then separation of solid and liquid, collects filtrate, it is 250~260nm's to be placed in wavelength
Sterilized in UV environment, produce the Chinese herbal medicine extract.
6. flower antistaling agent according to claim 1, it is characterised in that the garlic P.E is obtained by following methods：
Garlic is taken, is cleaned, the water for adding 5~7 times of amounts of garlic is beaten；Adjusting slurry pH value to 4~5, temperature is 50~55 DEG C, by every
The enzyme that kilogram garlic adds 40~55 million international units Rate activities is digested, and enzymolysis time is 4~5 hours, is digested after terminating
Carry out enzyme-deactivating；Clear liquid is isolated, upper chromatography column separating purification crosses milipore filter and collects filter liquor, concentrates, and spray drying is produced
Garlic P.E.
7. flower antistaling agent according to claim 1, it is characterised in that the auxiliary agent is any of oleic acid and palmitic acid
Or two kinds of mixture.
8. a kind of method for preparing any one of claim 1~7 flower antistaling agent, it is characterised in that comprise the following steps：
（1）Gluconate, Chinese herbal medicine extract, sucrose, wax class, auxiliary agent, Olive leaf P.E, lemon are weighed by said components
Acid, garlic P.E, water, it is standby；
（2）Wax class and auxiliary agent are heated to 125~135 DEG C of isothermal holdings 10~20 minutes, be subsequently placed in homogenizer plus
Water, is stirred 15~25 minutes with 600~800r/min speed, is heated to 50~60 DEG C, is added sucrose and gluconate, is stirred
Mix uniform, be cooled to normal temperature, sequentially add Chinese herbal medicine extract, Olive leaf P.E, citric acid, garlic P.E, stirring 30
~50 minutes, 10~20 minutes then are stood, the flower antistaling agent is produced.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201710422749.9A CN106982824A (en) | 2017-06-07 | 2017-06-07 | A kind of flower antistaling agent and preparation method thereof |
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| CN201710422749.9A CN106982824A (en) | 2017-06-07 | 2017-06-07 | A kind of flower antistaling agent and preparation method thereof |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107593690A (en) * | 2017-09-28 | 2018-01-19 | 林涵 | A kind of fresh-keeping reagent and preparation method thereof of gardening fresh flower |
| CN108432869A (en) * | 2018-02-05 | 2018-08-24 | 合肥百绿盛农业科技有限公司 | A kind of vegetables and fruits preservative specially and preparation method thereof |
| CN108935658A (en) * | 2018-08-31 | 2018-12-07 | 镇江鑫源达园艺科技有限公司 | A kind of agent keeping vegetable fresh and preparation method thereof |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102187856A (en) * | 2011-04-01 | 2011-09-21 | 韩金光 | Fresh flower preservative |
| CN103548819A (en) * | 2013-10-31 | 2014-02-05 | 浙江农林大学天目学院 | Flower preservative containing Chinese herbal medicine extract and application thereof |
| CN105685020A (en) * | 2014-11-25 | 2016-06-22 | 广西大学 | Fresh flower freshness-keeping agent |
| CN106719610A (en) * | 2016-11-25 | 2017-05-31 | 芜湖国苑苗木服务有限公司 | A kind of multi-functional plant flowers antistaling agent and preparation method thereof |
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2017
- 2017-06-07 CN CN201710422749.9A patent/CN106982824A/en not_active Withdrawn
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102187856A (en) * | 2011-04-01 | 2011-09-21 | 韩金光 | Fresh flower preservative |
| CN103548819A (en) * | 2013-10-31 | 2014-02-05 | 浙江农林大学天目学院 | Flower preservative containing Chinese herbal medicine extract and application thereof |
| CN105685020A (en) * | 2014-11-25 | 2016-06-22 | 广西大学 | Fresh flower freshness-keeping agent |
| CN106719610A (en) * | 2016-11-25 | 2017-05-31 | 芜湖国苑苗木服务有限公司 | A kind of multi-functional plant flowers antistaling agent and preparation method thereof |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107593690A (en) * | 2017-09-28 | 2018-01-19 | 林涵 | A kind of fresh-keeping reagent and preparation method thereof of gardening fresh flower |
| CN108432869A (en) * | 2018-02-05 | 2018-08-24 | 合肥百绿盛农业科技有限公司 | A kind of vegetables and fruits preservative specially and preparation method thereof |
| CN108935658A (en) * | 2018-08-31 | 2018-12-07 | 镇江鑫源达园艺科技有限公司 | A kind of agent keeping vegetable fresh and preparation method thereof |
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Application publication date: 20170728 |