CN106882761B

CN106882761B - Discharging device for storing liquid sauce

Info

Publication number: CN106882761B
Application number: CN201710117562.8A
Authority: CN
Inventors: 刘海元; 江凤林
Original assignee: Wuhan Hankow Food Co ltd
Current assignee: Wuhan Hankow Food Co ltd
Priority date: 2017-03-01
Filing date: 2017-03-01
Publication date: 2022-11-04
Anticipated expiration: 2037-03-01
Also published as: CN106882761A

Abstract

The invention discloses a discharging device for storing liquid sauce, which relates to the field of rice flour and noodle products, and comprises a barrel body and a base, wherein the barrel body is used for storing the liquid sauce; the base is provided with a support matched with the discharging switch, the protruding part of the support, which is positioned on the upper part of the bottom plate, is used for jacking the switch, so that sauce in the barrel flows out along the support, and the support is of a hollow structure. The invention leads out the sauce through the pipeline, can avoid the contact of the sauce and the outside air, thereby avoiding pollution, and when the barrel body leaves the base, the discharge switch at the bottom of the barrel body can be closed, thereby avoiding the sauce from being scattered and contacting the air, being more sanitary, prolonging the quality guarantee period of the sauce and being more convenient to take and use.

Description

Discharging device for storing liquid sauce

Technical Field

The invention relates to the field of rice flour and noodle products, in particular to a discharging device for storing liquid sauce.

Background

In the preparation process of fresh noodles, rice and the like, powdery and/or liquid sauces are generally required to be used for seasoning, the feeding amount of the seasonings is mostly manually estimated according to experience, and some seasonings are manually measured by using a measuring spoon.

The liquid sauce is usually placed in a bottle body made of glass or plastic, pouring is carried out through inclination or extrusion, the error of the material taking amount is large, the bottle opening can be contacted with air after being opened, pollutants in the air can easily enter the bottle body, the sauce is polluted, and the quality guarantee period of the sauce is shortened; meanwhile, a plurality of bottles are placed on the manufacturing table board, so that the bottles occupy space and are relatively disordered when being taken.

Disclosure of Invention

Aiming at the defects in the prior art, the invention aims to provide the discharging device for storing the liquid sauce, which can avoid the contact of the sauce and air, prolong the quality guarantee period of the sauce and is convenient to take and use.

In order to achieve the above purposes, the technical scheme adopted by the invention is as follows:

a discharging device for storing liquid sauce comprises a barrel body and a base, wherein the barrel body is used for storing the liquid sauce, a discharging hole is formed in the bottom of the barrel body, and a discharging switch is arranged inside the discharging hole; the base is provided with a support matched with the discharging switch, the protruding part of the support, which is positioned on the upper part of the bottom plate, is used for jacking the switch, so that sauce in the barrel flows out along the support, and the support is of a hollow structure.

On the basis of the technical scheme, the base is wrapped by the baffle, and the inner side of the baffle and the base are respectively provided with a clamping sheet which is matched with a clamping opening at the bottom of the outer side of the barrel body.

On the basis of the technical scheme, the bottom of the support is connected with an external pipeline.

On the basis of the technical scheme, the discharging device further comprises a pump body, and the pump body is connected with the pipeline and used for pumping out the sauce through the pipeline and controlling the pumping-out speed of the sauce.

On the basis of the technical scheme, a heating mechanism is arranged in the barrel body, the heating mechanism is used for heating sauce in the barrel body.

On the basis of the technical scheme, a barrel cover is arranged at the top of the barrel body, and a handle is arranged on the outer side of the barrel body.

On the basis of the technical scheme, the barrel body is longitudinally provided with the visual window, the visual window is partially transparent and is provided with a plurality of scale marks, and a user can observe the sauce consumption in the barrel body conveniently.

On the basis of the technical scheme, the base is provided with a spring support, a spring is arranged outside the spring support, and a switch inside the discharge port is arranged in the spring support.

On the basis of the technical scheme, the support is provided with a sealing washer, the sealing washer is connected with the spring support through a nut, and the gasket is arranged between the nut and the spring support.

Compared with the prior art, the invention has the advantages that:

(1) According to the discharging device for storing the liquid sauce, the sauce is led out through the pipeline, the sauce can be prevented from contacting with external air, so that the sauce is prevented from being polluted, and when the barrel body leaves the base, the discharging switch at the bottom of the barrel body can be closed, the sauce is prevented from being scattered and contacting with the air, so that the discharging device is sanitary, the quality guarantee period of the sauce can be prolonged, and the taking is convenient.

Because the sauce is a necessary substance in daily life, particularly because the noodles and rice flour products in China are indispensable food on every day dining tables and are mostly purchased in roadside shops or stall dealers, the environment of the purchasing place is poor, if the polluted sauce is eaten for a long time, the influence on the health of a human body is large, the defects in the traditional process are overcome by combining the traditional industry with the intelligent manufacturing industry, and the development and progress of the industry are effectively promoted.

(2) According to the discharging device for storing the liquid sauce, the discharging speed of the sauce is controlled through the pump body, the using amount of the sauce can be controlled by adjusting the discharging speed and the discharging time, the accuracy is high, errors caused by manual taking can be avoided, and a finished product with good flavor and taste is obtained.

Drawings

FIG. 1 is a schematic structural diagram of a discharging device for storing liquid sauce in the embodiment of the invention;

fig. 2 is a cross-sectional view of fig. 1.

In the figure: 1-barrel body, 2-base, 3-discharge port, 4-bulge, 5-bracket, 6-baffle, 7-clamping sheet, 8-barrel cover, 9-handle, 10-visual window, 11-spring bracket, 12-spring, 13-sealing washer and 14-clamping interface.

Detailed Description

Embodiments of the present invention will be described in further detail below with reference to the accompanying drawings.

Referring to fig. 1, an embodiment of the present invention provides a discharging device for storing liquid sauce, including a barrel 1 and a base 2, where the barrel 1 is used for storing liquid sauce, a discharging port 3 is arranged at the bottom of the barrel 1, and a discharging switch is arranged inside the discharging port 3, and its actual structure is: a spring support 11 is arranged on the base 2, a spring 12 is arranged outside the spring support 11, and a switch inside the discharge port 3 is arranged in the spring support 11.

Be provided with on base 2 and be used for with ejection of compact switch matched with support 5, the bulge 4 that support 5 is located 2 upper portions of bottom plate is used for jack-up the switch for the sauce material in the staving 1 flows out along support 5, and the inside of support 5 is hollow structure, and support 5 bottom is connected with outside pipeline, and wherein, be provided with seal ring 13 on the support 5, seal ring passes through the nut and is connected with spring bracket 11, and still is provided with the packing ring between nut and the spring bracket 11.

The discharging device of the embodiment further comprises a pump body, wherein the pump body is connected with the pipeline and used for pumping out the sauce through the pipeline and controlling the pumping-out speed of the sauce.

Base 2 go up the package and have baffle 6, baffle 6 is used for fixing a position staving 1 when staving 1 cooperates with base 2, be convenient for the discharge gate 3 of staving 1 to aim at with support 5, all be provided with joint piece 7 on the inboard of baffle 6 and the base 2, be used for cooperating with the joint mouth 14 of 1 outside bottom of staving, when using, in the interval of 6 wraps of staving 1 slip-in baffle, and make joint piece 7 on the baffle 6 and the 14 joints of the joint mouth that correspond on the staving 1, then put down staving 1 vertically, at this moment, the bulge 4 of support 5 gets into in the discharge gate 3, in another joint piece 7 on the base 2 got into another joint mouth 14 on the staving 1, accomplish the assembly.

The top of well staving 1 of this embodiment is provided with bung 8, and the outside of staving 1 is provided with handle 9, vertically is provided with visual window 10 along on the staving 1, and visual window 10 part is transparent and be provided with a plurality of scale marks, and convenient to use person observes the sauce material quantity in the staving 1, and the inside of staving 1 is provided with heating mechanism, and heating mechanism is used for heating the sauce material in the staving 1.

The embodiment is stored sauce in staving 1, derive sauce through the pipeline, can avoid sauce and outside air contact, thereby avoid being contaminated, and leave base 2 back when staving 1, the ejection of compact switch 4 of 1 bottom of staving can be closed, avoid sauce unrestrained, it is more sanitary, and simultaneously, discharge speed through pump body control sauce, can control the quantity of sauce through adjustment discharge speed and ejection of compact time, the degree of accuracy is higher, can avoid artifical error of taking the cause, obtain the better air contact of flavor and taste

Through setting up the temperature in the storage bucket 1, not only can make the freshness and the flavor of batching reach the optimum state, can also reach the feed error-free, the no hourglass gives, the purpose that standard feeding instrument, labour saving and time saving improved economic benefits.

The present invention is not limited to the above preferred embodiments, and any other various products can be obtained by anyone in light of the present invention, but any changes in shape or structure thereof, which are similar or equivalent to the technical solution of the present invention, are within the protection scope.

Claims

1. The utility model provides a be used for depositing liquid sauce discharging device, includes a staving (1) and a base (2), staving (1) is used for depositing liquid sauce, its characterized in that: a discharge port (3) is formed in the bottom of the barrel body (1), and a discharge switch is arranged inside the discharge port (3); the base (2) is provided with a support (5) matched with the discharging switch, a protruding part (4) of the support (5) positioned at the upper part of the base (2) is used for jacking the switch, so that sauce in the barrel body (1) flows out along the support (5), and the support (5) is of a hollow structure;

a spring support (11) is arranged inside the discharge port (3), a spring (12) is arranged outside the spring support (11), and a switch inside the discharge port (3) is arranged in the spring support (11);

a sealing washer (13) is arranged on the support (5), the sealing washer is connected with the spring support (11) through a nut, and a sealing washer is arranged between the nut and the spring support (11);

the spring support (11), the sealing washer (13) and the support (5) are sequentially arranged below the discharge hole (3) from top to bottom;

the bottom of the bracket (5) is connected with an external pipeline;

the discharging device further comprises a pump body, wherein the pump body is connected with the pipeline and used for pumping out the sauce through the pipeline and controlling the pumping-out speed of the sauce.

2. A dispensing device for storing liquid sauce according to claim 1, characterized in that: the base (2) is wrapped by a baffle (6), the inner side of the baffle (6) and the base (2) are provided with clamping pieces (7) which are matched with clamping openings (14) at the bottom of the outer side of the barrel body (1).

3. A dispensing device for storing liquid sauce according to claim 1, characterized in that: the heating device is characterized in that a heating mechanism is arranged inside the barrel body (1), and the heating mechanism is used for heating sauce in the barrel body (1).

4. A dispensing device for storing liquid sauce according to claim 1, characterized in that: a barrel cover (8) is arranged at the top of the barrel body (1), and a handle (9) is arranged on the outer side of the barrel body (1).

5. A dispensing device for storing a liquid sauce as claimed in claim 1, wherein: the barrel body (1) is longitudinally provided with a visual window (10), the visual window (10) is partially transparent and is provided with a plurality of scale marks, and a user can observe the sauce consumption in the barrel body (1) conveniently.