CN106864996A - A kind of Exocarpium Citri Rubrum tea can and preparation method thereof - Google Patents
A kind of Exocarpium Citri Rubrum tea can and preparation method thereof Download PDFInfo
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- CN106864996A CN106864996A CN201710057748.9A CN201710057748A CN106864996A CN 106864996 A CN106864996 A CN 106864996A CN 201710057748 A CN201710057748 A CN 201710057748A CN 106864996 A CN106864996 A CN 106864996A
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- exocarpium citri
- citri rubrum
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- MYSWGUAQZAJSOK-UHFFFAOYSA-N ciprofloxacin Chemical compound C12=CC(N3CCNCC3)=C(F)C=C2C(=O)C(C(=O)O)=CN1C1CC1 MYSWGUAQZAJSOK-UHFFFAOYSA-N 0.000 title claims abstract description 97
- 238000002360 preparation method Methods 0.000 title claims abstract description 24
- 241001122767 Theaceae Species 0.000 title abstract description 39
- 239000003755 preservative agent Substances 0.000 claims abstract description 23
- 230000002335 preservative effect Effects 0.000 claims abstract description 23
- 238000001035 drying Methods 0.000 claims abstract description 9
- 239000012530 fluid Substances 0.000 claims description 34
- 235000021022 fresh fruits Nutrition 0.000 claims description 21
- 239000002245 particle Substances 0.000 claims description 18
- 229940025902 konjac mannan Drugs 0.000 claims description 17
- 240000002234 Allium sativum Species 0.000 claims description 16
- 241000723353 Chrysanthemum Species 0.000 claims description 16
- 235000007516 Chrysanthemum Nutrition 0.000 claims description 16
- 235000004611 garlic Nutrition 0.000 claims description 16
- 235000001405 Artemisia annua Nutrition 0.000 claims description 14
- 240000000011 Artemisia annua Species 0.000 claims description 14
- 239000000843 powder Substances 0.000 claims description 12
- 235000013399 edible fruits Nutrition 0.000 claims description 11
- 238000009835 boiling Methods 0.000 claims description 7
- 238000007654 immersion Methods 0.000 claims description 7
- 239000002994 raw material Substances 0.000 claims description 7
- 239000002893 slag Substances 0.000 claims description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- 239000004927 clay Substances 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 6
- 238000010025 steaming Methods 0.000 claims description 6
- 240000001851 Artemisia dracunculus Species 0.000 claims description 3
- 244000025254 Cannabis sativa Species 0.000 claims description 3
- 244000269722 Thea sinensis Species 0.000 claims 8
- 238000005260 corrosion Methods 0.000 abstract description 5
- 241000238631 Hexapoda Species 0.000 abstract description 4
- 230000002265 prevention Effects 0.000 abstract description 4
- 238000007493 shaping process Methods 0.000 abstract 1
- 230000000844 anti-bacterial effect Effects 0.000 description 5
- 230000000694 effects Effects 0.000 description 5
- 206010011224 Cough Diseases 0.000 description 4
- 230000000052 comparative effect Effects 0.000 description 4
- 229920002752 Konjac Polymers 0.000 description 3
- 206010062717 Increased upper airway secretion Diseases 0.000 description 2
- 229920000057 Mannan Polymers 0.000 description 2
- 206010036790 Productive cough Diseases 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 241000411851 herbal medicine Species 0.000 description 2
- 230000036737 immune function Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 208000026435 phlegm Diseases 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- GIJHDGJRTUSBJR-UHFFFAOYSA-N Bergaptol Natural products O1C(=O)C=CC2=C1C=C1OC=CC1=C2O GIJHDGJRTUSBJR-UHFFFAOYSA-N 0.000 description 1
- 241000675108 Citrus tangerina Species 0.000 description 1
- 208000001953 Hypotension Diseases 0.000 description 1
- HPUXDMUGCAWDFW-UHFFFAOYSA-N Osthole Natural products COc1ccc2CCC(=O)Oc2c1C=CC(=O)C HPUXDMUGCAWDFW-UHFFFAOYSA-N 0.000 description 1
- YXCORZFYRFZUOV-UHFFFAOYSA-N Xanthotoxol Natural products COc1c2OC(O)C=Cc2cc3ccoc13 YXCORZFYRFZUOV-UHFFFAOYSA-N 0.000 description 1
- 210000001015 abdomen Anatomy 0.000 description 1
- 150000008065 acid anhydrides Chemical class 0.000 description 1
- 230000003288 anthiarrhythmic effect Effects 0.000 description 1
- 230000000843 anti-fungal effect Effects 0.000 description 1
- 230000002141 anti-parasite Effects 0.000 description 1
- 230000001754 anti-pyretic effect Effects 0.000 description 1
- 239000003096 antiparasitic agent Substances 0.000 description 1
- 239000002221 antipyretic Substances 0.000 description 1
- BLUAFEHZUWYNDE-NNWCWBAJSA-N artemisinin Chemical compound C([C@](OO1)(C)O2)C[C@H]3[C@H](C)CC[C@@H]4[C@@]31[C@@H]2OC(=O)[C@@H]4C BLUAFEHZUWYNDE-NNWCWBAJSA-N 0.000 description 1
- 229930101531 artemisinin Natural products 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000019636 bitter flavor Nutrition 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 230000000857 drug effect Effects 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 208000021822 hypotensive Diseases 0.000 description 1
- 230000001077 hypotensive effect Effects 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 210000000867 larynx Anatomy 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- MBRLOUHOWLUMFF-UHFFFAOYSA-N osthole Chemical compound C1=CC(=O)OC2=C(CC=C(C)C)C(OC)=CC=C21 MBRLOUHOWLUMFF-UHFFFAOYSA-N 0.000 description 1
- 244000045947 parasite Species 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 229930183339 qinghaosu Natural products 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 208000024794 sputum Diseases 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 208000018556 stomach disease Diseases 0.000 description 1
- 230000001988 toxicity Effects 0.000 description 1
- 231100000419 toxicity Toxicity 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
- 230000000007 visual effect Effects 0.000 description 1
- JWVYQQGERKEAHW-UHFFFAOYSA-N xanthotoxol Chemical compound C1=CC(=O)OC2=C1C=C1C=COC1=C2O JWVYQQGERKEAHW-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D65/00—Wrappers or flexible covers; Packaging materials of special type or form
- B65D65/38—Packaging materials of special type or form
- B65D65/46—Applications of disintegrable, dissolvable or edible materials
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Medicines Containing Plant Substances (AREA)
- Cosmetics (AREA)
Abstract
The invention discloses a kind of preparation method of Exocarpium Citri Rubrum tea can, including preservative treatment, crushing, softening, shaping and drying steps.The present invention also provides a kind of Exocarpium Citri Rubrum tea can using obtained by above-mentioned preparation method.Carry out preservative treatment by Exocarpium Citri Rubrum, improve Exocarpium Citri Rubrum tea can wet is wet, hot weather when mould proof, anti-corrosion, insect prevention performance.
Description
【Technical field】
The present invention relates to the preparation method of Exocarpium Citri Rubrum handicraft, and in particular to a kind of Exocarpium Citri Rubrum tea can and preparation method thereof.
【Background technology】
According to modern medicine clinical experimental study, Exocarpium Citri Rubrum is warm in nature, bitter is pungent, enters lung, night, has wide lower gas, cold dispelling eliminating dampness, is good for
Stomach profit gas, effect of stopping coughing and removing phlegm, cure mainly cough due to wind-cold evil, and larynx is itched abundant expectoration, the dyspepsia circulation of vital energy in the wrong direction, disorder of stomach-energy, chest and abdomen the are swollen disease such as vexed.Remove
Medicinal outer, because quality is hard, Exocarpium Citri Rubrum fruit can also be made into various handicrafts, for example, Exocarpium Citri Rubrum tea can, Exocarpium Citri Rubrum tea can etc..By
In effect of the preventing phlegm from forming and stopping coughing of Exocarpium Citri Rubrum, drink for a long time by the canned tealeaves of Exocarpium Citri Rubrum tealeaves, can also play and take dried tangerine peel sputum-resolving cough-relieving
Effect.However, because Exocarpium Citri Rubrum handicraft is dried in itself, shady and cool, ventilation need to be placed on during its preservation, dries at, if wet it is wet,
The phenomenon that hot weather is then easily damaged by worms, gone mouldy, loses drug effect, causes damage.
【The content of the invention】
It is an object of the invention to：For above-mentioned problem, there is provided one kind can improve mould proof, anti-corrosion, insect prevention
The preparation method of the Exocarpium Citri Rubrum tea can of energy.
To achieve these goals, the technical solution adopted by the present invention is as follows：
A kind of preparation method of Exocarpium Citri Rubrum tea can, comprises the following steps：
(1) preservative treatment：Exocarpium Citri Rubrum fresh fruit is immersed in impregnating fluid carries out preservative treatment, and the Exocarpium Citri Rubrum after preservative treatment is fresh
Fruit is placed and dries in the sun；
(2) crush：Exocarpium Citri Rubrum fruit chopping after drying, then break into particle or clay into power；
(3) soften：The Exocarpium Citri Rubrum particle or powder of predetermined weight are weighed, wet steaming 3-5min steams soft in being put into steam；
(4) it is molded：Will steam it is soft after Exocarpium Citri Rubrum particle or powder be put into mould, suppress, Exocarpium Citri Rubrum tea can is shaped to respectively
Tank body and cover, to constitute an Exocarpium Citri Rubrum tea can；
(5) dry：The tank body for having shaped and cover are dried；
Wherein, the impregnating fluid is made up of the raw material of following weight portion：Konjacmannan 0.02-0.05 parts, garlic 2-3
Part, Dalmatian chrysanthemum 1-3 parts, sweet wormwood 4-6 parts, frutus cnidii 2-3 parts；The impregnating fluid by by the garlic of above-mentioned weight portion, Dalmatian chrysanthemum,
Boiled 0.5-1 hours through 50-60 parts of boiling water after sweet wormwood, frutus cnidii mixing, remove slag, cool down to obtain extract solution, then kanjak mannan is gathered
Sugar is dissolved in the extract solution and obtains according to corresponding parts by weight.
Further, the preservative treatment step is specially：
A, Exocarpium Citri Rubrum fresh fruit is placed in closed pressure immersion can, adds the impregnating fluid to canful；
B, 0.3-0.5Mpa is forced into, keeps about 15-25min；
C, pressure release simultaneously empty the impregnating fluid；
D, the taking-up Exocarpium Citri Rubrum fresh fruit from tank.
Further, in step (5), the tank body and cover for having shaped are vacuum dried 5-8h at 40-60 DEG C, and vacuum is
0.02-0.04MPa。
Further, the impregnating fluid is made up of the raw material of following weight portion：0.03 part of konjacmannan, garlic 2.5
Part, 1.5 parts of Dalmatian chrysanthemum, 5 parts of sweet wormwood, 2.5 parts of frutus cnidii；The impregnating fluid is by by the garlic of above-mentioned weight portion, Dalmatian chrysanthemum, green grass or young crops
Boiled 0.8 hour through 55 parts of boiling water after wormwood artemisia, frutus cnidii mixing, remove slag, cool down to obtain extract solution, then by konjacmannan according to phase
The parts by weight answered are dissolved in the extract solution and obtain.
Further, in step (4), it is additionally included in the tank wall carved pattern after setting.
The present invention also provides a kind of Exocarpium Citri Rubrum tea can using obtained by above-mentioned preparation method.
Further, the concrete property of the Chinese herbal medicine added in the impregnating fluid that preservative treatment step of the present invention is used is as follows：
Garlic：Taste is pungent, warm in nature, antibacterial power is strong, with broad-spectrum antibacterial action, strengthens immunologic function, toxicity reduction expelling parasite, mould proof guarantor
It is fresh.
Dalmatian chrysanthemum：Bitter, it is cool in nature, cure mainly desinsection.
Sweet wormwood：Gas is fragrant special, mildly bitter flavor, and the qinghaosu in sweet wormwood has antibacterial, anti parasitic, antipyretic and promotion immune etc.
Effect.
Frutus cnidii：Taste is pungent, hardship, it is warm in nature, enter kidney, the spleen channel, its xanthotoxol for containing has significant Antifungal activities, this
Outward, the Osthole in frutus cnidii has spasmolysis, hypotensive, anti-arrhythmia, enhancing immunologic function and broad-spectrum antibacterial action.
Further, the konjacmannan added in the impregnating fluid that preservative treatment step of the present invention is used has following special
Property：The underground stem block of konjaku contains a large amount of konjaku flours, and main component is kanjak mannan sugar acid anhydride in konjaku flour.Use Solvent Extract methods
Afterwards, can obtain konjacmannan.Konjacmannan is colourless, nontoxic, free from extraneous odour, and the anti-corrosion to fruit, fish, meat product is equal
Have certain effect.
In sum, using above-mentioned technical proposal, the beneficial effects of the invention are as follows：
1st, the preparation method of Exocarpium Citri Rubrum tea can of the invention, preservative treatment is carried out by Exocarpium Citri Rubrum, improves Exocarpium Citri Rubrum tealeaves
Tank is wet is wet, hot weather when mould proof, anti-corrosion, insect prevention performance.Meanwhile, impregnating fluid of the invention uses garlic, Dalmatian chrysanthemum, green grass or young crops
The natural materials such as wormwood artemisia, frutus cnidii, konjacmannan are made, and the person is had no side effect, and the Chinese herbal medicine added in impregnating fluid is not
Only being capable of antibacterial, additionally it is possible to flavouring, improve the health value of Exocarpium Citri Rubrum tea can.
2nd, the preparation method of Exocarpium Citri Rubrum tea can of the invention, in preservative treatment step, closed pressure is placed in by Exocarpium Citri Rubrum fruit
In immersion can, by pressurization so that impregnating fluid immersion is uniform.
3rd, the preparation method of Exocarpium Citri Rubrum tea can of the invention, its drying steps are carried out under vacuum, so as to Exocarpium Citri Rubrum
Fruit is heated simultaneously from inside to outside, reduces the internal-external temperature difference of Exocarpium Citri Rubrum fruit, it is to avoid the interior external heat occurred in conventional high temperature drying
Differing causes expanded phenomenon, effectively prevents Exocarpium Citri Rubrum fruit from being ftractureed in drying process.
【Specific embodiment】
Below by way of specific embodiment, the invention will be further described.
Embodiment 1
The Exocarpium Citri Rubrum tea can of the present embodiment, its preparation method is comprised the following steps：
(1) preservative treatment：Exocarpium Citri Rubrum fresh fruit is immersed in impregnating fluid carries out preservative treatment, specially：
A, Exocarpium Citri Rubrum fresh fruit is placed in closed pressure immersion can, adds impregnating fluid to canful, wherein, the impregnating fluid by
The raw material composition of following weight portion：0.02 part of konjacmannan, 2 parts of garlic, 1 part of Dalmatian chrysanthemum, 4 parts of sweet wormwood, 2 parts of frutus cnidii；
It is small that the impregnating fluid boils 0.5 after the garlic of above-mentioned weight portion, Dalmatian chrysanthemum, sweet wormwood, frutus cnidii are mixed through 50 parts of boiling water
When, remove slag, cool down to obtain extract solution, then konjacmannan is dissolved in the extract solution according to corresponding parts by weight and
；
B, 0.3Mpa is forced into, keeps about 25min；
C, pressure release simultaneously empty the impregnating fluid；
D, the taking-up Exocarpium Citri Rubrum fresh fruit from tank；
Exocarpium Citri Rubrum fresh fruit after preservative treatment is placed and is dried in the sun；
(2) crush：Exocarpium Citri Rubrum fruit chopping after drying, then break into particle or clay into power；
(3) soften：The Exocarpium Citri Rubrum particle or powder of predetermined weight are weighed, wet steaming 3min steams soft in being put into steam；
(4) it is molded：Will steam it is soft after Exocarpium Citri Rubrum particle or powder be put into mould, suppress, Exocarpium Citri Rubrum tea can is shaped to respectively
Tank body and cover, to constitute an Exocarpium Citri Rubrum tea can；
(5) dry：The Exocarpium Citri Rubrum tea can that will be assembled is vacuum dried 8h at 40 DEG C, and vacuum is 0.02MPa.
Embodiment 2
The Exocarpium Citri Rubrum tea can of the present embodiment, its preparation method is comprised the following steps：
(1) preservative treatment：Exocarpium Citri Rubrum fresh fruit is immersed in impregnating fluid carries out preservative treatment, specially：
A, Exocarpium Citri Rubrum fresh fruit is placed in closed pressure immersion can, adds impregnating fluid to canful, wherein, the impregnating fluid by
The raw material composition of following weight portion：0.05 part of konjacmannan, 3 parts of garlic, 3 parts of Dalmatian chrysanthemum, 6 parts of sweet wormwood, 3 parts of frutus cnidii；
The impregnating fluid by by the garlic of above-mentioned weight portion, Dalmatian chrysanthemum, sweet wormwood, frutus cnidii mix after through 60 parts of boiling water boil 1 hour,
Remove slag, cool down to obtain extract solution, then konjacmannan is dissolved in the extract solution according to corresponding parts by weight and is obtained；
B, 0.5Mpa is forced into, keeps about 15min；
C, pressure release simultaneously empty the impregnating fluid；
D, the taking-up Exocarpium Citri Rubrum fresh fruit from tank；
Exocarpium Citri Rubrum fresh fruit after preservative treatment is placed and is dried in the sun；
(2) crush：Exocarpium Citri Rubrum fruit chopping after drying, then break into particle or clay into power；
(3) soften：The Exocarpium Citri Rubrum particle or powder of predetermined weight are weighed, wet steaming 5min steams soft in being put into steam；
(4) it is molded：Will steam it is soft after Exocarpium Citri Rubrum particle or powder be put into mould, suppress, Exocarpium Citri Rubrum tea can is shaped to respectively
Tank body and cover, to constitute an Exocarpium Citri Rubrum tea can；
(5) dry：The Exocarpium Citri Rubrum tea can that will be assembled is vacuum dried 5h at 60 DEG C, and vacuum is 0.04MPa.
Embodiment 3
The Exocarpium Citri Rubrum tea can of the present embodiment, its preparation method is comprised the following steps：
(1) preservative treatment：Exocarpium Citri Rubrum fresh fruit is immersed in impregnating fluid carries out preservative treatment, specially：
A, Exocarpium Citri Rubrum fresh fruit is placed in closed pressure immersion can, adds impregnating fluid to canful, wherein, the impregnating fluid by
The raw material composition of following weight portion：0.03 part of konjacmannan, 2.5 parts of garlic, 1.5 parts of Dalmatian chrysanthemum, 5 parts of sweet wormwood, frutus cnidii
2.5 parts；The impregnating fluid is boiled after the garlic of above-mentioned weight portion, Dalmatian chrysanthemum, sweet wormwood, frutus cnidii are mixed through 55 parts of boiling water
0.8 hour, remove slag, cool down to obtain extract solution, then konjacmannan is dissolved in the extract solution according to corresponding parts by weight
In and obtain；
B, 0.4Mpa is forced into, keeps about 20min；
C, pressure release simultaneously empty the impregnating fluid；
D, the taking-up Exocarpium Citri Rubrum fresh fruit from tank；
Exocarpium Citri Rubrum fresh fruit after preservative treatment is placed and is dried in the sun；
(2) crush：Exocarpium Citri Rubrum fruit chopping after drying, then break into particle or clay into power；
(3) soften：The Exocarpium Citri Rubrum particle or powder of predetermined weight are weighed, wet steaming 4min steams soft in being put into steam；
(4) it is molded：Will steam it is soft after Exocarpium Citri Rubrum particle or powder be put into mould, suppress, Exocarpium Citri Rubrum tea can is shaped to respectively
Tank body and cover, to constitute an Exocarpium Citri Rubrum tea can；Tank wall carved pattern after setting.
(5) dry：The Exocarpium Citri Rubrum tea can that will be assembled is vacuum dried 5h at 50 DEG C, and vacuum is 0.03MPa.
Comparative example：
A kind of preparation method of Exocarpium Citri Rubrum tea can, comprises the following steps：
(1) crush：Exocarpium Citri Rubrum fresh fruit is placed and is dried in the sun, chopping, then break into particle or clay into power；
(2) soften：The Exocarpium Citri Rubrum particle or powder of predetermined weight are weighed, wet steaming 4min steams soft in being put into steam；
(3) it is molded：Will steam it is soft after Exocarpium Citri Rubrum particle or powder be put into mould, suppress, Exocarpium Citri Rubrum tea can is shaped to respectively
Tank body and cover, to constitute an Exocarpium Citri Rubrum tea can；Tank wall carved pattern after setting.
(4) dry：The Exocarpium Citri Rubrum tea can that will be assembled is vacuum dried 5h at 50 DEG C, and vacuum is 0.03MPa.
It is relatively wet that the Exocarpium Citri Rubrum tea can that will be obtained using the making of the method for embodiment of the present invention 1-3 and comparative example is placed in air
It is 80% to spend, and during temperature is 30 DEG C of environment, after 30 days, obtains the outward appearance control case of the Exocarpium Citri Rubrum tea can such as following table：
| Group | Visual condition |
| Embodiment 1 | Nothing is gone mouldy, rots, phenomenon of damaging by worms |
| Embodiment 2 | Nothing is gone mouldy, rots, phenomenon of damaging by worms |
| Embodiment 3 | Nothing is gone mouldy, rots, phenomenon of damaging by worms |
| Comparative example | There is mould, partly occurs rotting, damages by worms in tea can appearance |
According to upper table as can be seen that being 80% in relative air humidity, during temperature is 30 DEG C of environment, using of the invention real
Apply Exocarpium Citri Rubrum tea can that the preparation method of example obtains after 30 days without going mouldy, rot, phenomenon of damaging by worms is produced, and it is anti-to be provided without the present invention
The Exocarpium Citri Rubrum tea can that the comparative example of sanies treatment makes, it occurs in that mould under identical environment, and rotten, worm occurs in part
Moth.It follows that the Exocarpium Citri Rubrum tea can obtained using the preparation method of the embodiment of the present invention, its mould proof, anti-corrosion, insect prevention performance are obtained
Raising is arrived.
Described above is directed to the detailed description of preferably possible embodiments of the invention, but embodiment is not limited to this hair
Bright patent claim, the equal change completed under the technical spirit suggested by all present invention or modification change, all should belong to
Cover the scope of the claims in the present invention.
Claims (6)
1. a kind of preparation method of Exocarpium Citri Rubrum tea can, it is characterised in that comprise the following steps：
(1) preservative treatment：Exocarpium Citri Rubrum fresh fruit is immersed in impregnating fluid carries out preservative treatment, and the Exocarpium Citri Rubrum fresh fruit after preservative treatment is put
Put and dry in the sun；
(2) crush：Exocarpium Citri Rubrum fruit chopping after drying, then break into particle or clay into power；
(3) soften：The Exocarpium Citri Rubrum particle or powder of predetermined weight are weighed, wet steaming 3-5min steams soft in being put into steam；
(4) it is molded：Will steam it is soft after Exocarpium Citri Rubrum particle or powder be put into mould, suppress, the tank of Exocarpium Citri Rubrum tea can is shaped to respectively
Body and cover, to constitute an Exocarpium Citri Rubrum tea can；
(5) dry：The tank body for having shaped and cover are dried；
Wherein, the impregnating fluid is made up of the raw material of following weight portion：Konjacmannan 0.02-0.05 parts, garlic 2-3 parts,
Dalmatian chrysanthemum 1-3 parts, sweet wormwood 4-6 parts, frutus cnidii 2-3 parts；The impregnating fluid is by by the garlic of above-mentioned weight portion, Dalmatian chrysanthemum, green grass or young crops
Boiled 0.5-1 hours through 50-60 parts of boiling water after wormwood artemisia, frutus cnidii mixing, remove slag, cool down to obtain extract solution, then by konjacmannan
It is dissolved in the extract solution according to corresponding parts by weight and is obtained.
2. the preparation method of Exocarpium Citri Rubrum tea can according to claim 1, it is characterised in that preservative treatment step is specially：
A, Exocarpium Citri Rubrum fresh fruit is placed in closed pressure immersion can, adds the impregnating fluid to canful；
B, 0.3-0.5Mpa is forced into, keeps about 15-25min；
C, pressure release simultaneously empty the impregnating fluid；
D, the taking-up Exocarpium Citri Rubrum fresh fruit from tank.
3. the preparation method of Exocarpium Citri Rubrum tea can according to claim 1, it is characterised in that in step (5), the tank for having shaped
Body and cover are vacuum dried 5-8h at 40-60 DEG C, and vacuum is 0.02-0.04MPa.
4. the preparation method of Exocarpium Citri Rubrum tea can according to claim 1, it is characterised in that the impregnating fluid is by following weight
The raw material composition of part：0.03 part of konjacmannan, 2.5 parts of garlic, 1.5 parts of Dalmatian chrysanthemum, 5 parts of sweet wormwood, 2.5 parts of frutus cnidii；Institute
State impregnating fluid by by the garlic of above-mentioned weight portion, Dalmatian chrysanthemum, sweet wormwood, frutus cnidii mix after through 55 parts of boiling water boil 0.8 hour,
Remove slag, cool down to obtain extract solution, then konjacmannan is dissolved in the extract solution according to corresponding parts by weight and is obtained.
5. the preparation method of Exocarpium Citri Rubrum tea can according to claim 1, it is characterised in that in step (4), it is fixed to be additionally included in
Tank wall carved pattern after shape.
6. the Exocarpium Citri Rubrum tea can obtained by the preparation method described in a kind of any one of claim 1-5.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710057748.9A CN106864996B (en) | 2017-01-23 | 2017-01-23 | A kind of Exocarpium Citri Rubrum tea can and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710057748.9A CN106864996B (en) | 2017-01-23 | 2017-01-23 | A kind of Exocarpium Citri Rubrum tea can and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN106864996A true CN106864996A (en) | 2017-06-20 |
| CN106864996B CN106864996B (en) | 2019-01-11 |
Family
ID=59158946
Family Applications (1)
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| CN201710057748.9A Expired - Fee Related CN106864996B (en) | 2017-01-23 | 2017-01-23 | A kind of Exocarpium Citri Rubrum tea can and preparation method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109820076A (en) * | 2018-09-14 | 2019-05-31 | 赤水芝绿金钗石斛生态园开发有限公司 | A kind of processing method of Exocarpium Citri Rubrum HERBA DENDROBII mandarin orange |
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| EP0829519A1 (en) * | 1996-09-14 | 1998-03-18 | Naturalis Ag | Method for manufacturing compostable mouldings and pellets for this purpose |
| CN1320137A (en) * | 1999-08-16 | 2001-10-31 | 金永福 | Method for manufacturing container by using starch and grain powder |
| CN1429745A (en) * | 2003-01-24 | 2003-07-16 | 邵建国 | Food packaging material of lotus leaf sprayed Chinese medicine and its preparation method and use |
| CN104171081A (en) * | 2014-08-30 | 2014-12-03 | 蕲春赤方蕲艾制品有限公司 | Mugwort brick and preparation method thereof |
| CN105998202A (en) * | 2016-07-19 | 2016-10-12 | 朱思胜 | Processing and storing method for dry forsythia leaves and application thereof |
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Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0829519A1 (en) * | 1996-09-14 | 1998-03-18 | Naturalis Ag | Method for manufacturing compostable mouldings and pellets for this purpose |
| CN1320137A (en) * | 1999-08-16 | 2001-10-31 | 金永福 | Method for manufacturing container by using starch and grain powder |
| CN1429745A (en) * | 2003-01-24 | 2003-07-16 | 邵建国 | Food packaging material of lotus leaf sprayed Chinese medicine and its preparation method and use |
| CN104171081A (en) * | 2014-08-30 | 2014-12-03 | 蕲春赤方蕲艾制品有限公司 | Mugwort brick and preparation method thereof |
| CN105998202A (en) * | 2016-07-19 | 2016-10-12 | 朱思胜 | Processing and storing method for dry forsythia leaves and application thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN109820076A (en) * | 2018-09-14 | 2019-05-31 | 赤水芝绿金钗石斛生态园开发有限公司 | A kind of processing method of Exocarpium Citri Rubrum HERBA DENDROBII mandarin orange |
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| CN106864996B (en) | 2019-01-11 |
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