CN106852424A - A kind of root of kudzu vine drink and preparation method thereof - Google Patents
A kind of root of kudzu vine drink and preparation method thereof Download PDFInfo
- Publication number
- CN106852424A CN106852424A CN201510918290.2A CN201510918290A CN106852424A CN 106852424 A CN106852424 A CN 106852424A CN 201510918290 A CN201510918290 A CN 201510918290A CN 106852424 A CN106852424 A CN 106852424A
- Authority
- CN
- China
- Prior art keywords
- parts
- root
- kudzu vine
- sealwort
- ganoderma lucidum
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 244000046146 Pueraria lobata Species 0.000 title claims abstract description 56
- 235000010575 Pueraria lobata Nutrition 0.000 title claims abstract description 56
- 238000002360 preparation method Methods 0.000 title abstract description 11
- 240000008397 Ganoderma lucidum Species 0.000 claims abstract description 30
- 235000001637 Ganoderma lucidum Nutrition 0.000 claims abstract description 30
- 244000068988 Glycine max Species 0.000 claims abstract description 23
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 23
- 241001247821 Ziziphus Species 0.000 claims abstract description 23
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 21
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 21
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 21
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 21
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 21
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 21
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 21
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 21
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 21
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 21
- 241000241413 Propolis Species 0.000 claims abstract description 9
- 238000007654 immersion Methods 0.000 claims abstract description 9
- 229940069949 propolis Drugs 0.000 claims abstract description 9
- 238000004140 cleaning Methods 0.000 claims abstract description 7
- 238000000855 fermentation Methods 0.000 claims abstract description 7
- 230000004151 fermentation Effects 0.000 claims abstract description 7
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims abstract description 5
- 239000011780 sodium chloride Substances 0.000 claims abstract description 5
- 241001092040 Crataegus Species 0.000 claims description 18
- 239000000843 powder Substances 0.000 claims 1
- 230000000050 nutritive effect Effects 0.000 abstract description 4
- 238000005728 strengthening Methods 0.000 abstract description 2
- 240000000171 Crataegus monogyna Species 0.000 abstract 3
- 206010016256 fatigue Diseases 0.000 description 4
- 230000006870 function Effects 0.000 description 3
- 230000036541 health Effects 0.000 description 3
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 230000036039 immunity Effects 0.000 description 2
- 239000012266 salt solution Substances 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 230000008447 perception Effects 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
- A23L2/382—Other non-alcoholic beverages fermented
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of root of kudzu vine drink and preparation method thereof, the root of kudzu vine drink is by following mass parts into being grouped into:Root of kudzu vine 20-25 parts, sealwort 10-15 parts, ganoderma lucidum 3-5 parts, black soya bean 4-6 parts, hawthorn 3-7 parts, mountain jujube 3-4 parts, propolis 2-3 parts, Bee Pollen 1-2 parts, its preparation process is:The root of kudzu vine, sealwort, ganoderma lucidum, black soya bean, hawthorn, mountain jujube are respectively washed totally, then the root of kudzu vine, sealwort, ganoderma lucidum are used into saline sook 3-5min, then by the black soya bean after the root of kudzu vine after immersion, sealwort, ganoderma lucidum and cleaning, hawthorn, the mountain jujube mixing aseptic fermentation tank of feeding.Root of kudzu vine drink of the invention is in good taste, is of high nutritive value, energy strengthening body resistance, improves function of human body, alleviates human-body fatigue, and this product is easy to carry, drinks conveniently.
Description
Technical field
The present invention relates to a kind of root of kudzu vine drink and preparation method thereof.
Background technology
With gradually stepping up for people's quality of life, the increasingly increasing of consumption idea and health perception
By force, health-care body-nourishing is increasingly to be paid attention to by people now, especially in modern society, by
Change in environment, the pressure of work, eating habit, lack exercise etc., cause the body of people
Body immunity degradation, fatiguability, resistance against diseases are poor, human body into sub-health state, it is then more next
More people, start to pay attention to health care, advocate dietotherapy, and many people have selected by edible function
Drink carries out health care, and drink is carried and drunk all easily, although some current drinks
Human body is had no side effect, but its nutritive value and health-care effect are general, it is impossible to reach estimated effect
Really, the market demand cannot also be met.
The content of the invention
The purpose of the present invention declines for the body immunity of people in the prior art, fatiguability,
Resistance against diseases is poor, human body into sub-health state, therefore, providing a kind of root of kudzu vine drink and its preparation
Method, the root of kudzu vine drink is in good taste, is of high nutritive value, can strengthening body resistance, raising people
Body function, alleviates human-body fatigue.
To achieve the above object, the technical solution adopted by the present invention is:A kind of root of kudzu vine drink, institute
Root of kudzu vine drink is stated by following mass parts into being grouped into:Root of kudzu vine 20-25 parts, sealwort 10-15 parts,
Ganoderma lucidum 3-5 parts, black soya bean 4-6 parts, hawthorn 3-7 parts, mountain jujube 3-4 parts, propolis 2-3 parts,
Bee Pollen 1-2 parts.
Further, the root of kudzu vine drink by following mass parts into being grouped into:Root of kudzu vine 20-23
Part, sealwort 12-15 parts, ganoderma lucidum 3.5-5 parts, black soya bean 5-6 parts, hawthorn 4-7 parts, mountain jujube
3.2-4 parts, propolis 2.3-3 parts, Bee Pollen 1.4-2 parts.
Further, a kind of root of kudzu vine drink as claimed in claim 1, its preparation process is such as
Under:The root of kudzu vine, sealwort, ganoderma lucidum, black soya bean, hawthorn, mountain jujube are respectively washed totally, then will
The root of kudzu vine, sealwort, ganoderma lucidum use saline sook 3-5min, then by the root of kudzu vine after immersion, Huang
In black soya bean, hawthorn, the mountain jujube mixing aseptic fermentation tank of feeding after essence, ganoderma lucidum and cleaning.
Beneficial effect:Root of kudzu vine drink of the invention is in good taste, is of high nutritive value, and can improve human body
Resistance, improves function of human body, alleviates human-body fatigue, and this product is easy to carry, drinks
It is convenient.
Specific embodiment
Embodiment 1
A kind of root of kudzu vine drink, the root of kudzu vine drink is by following mass parts into being grouped into:The root of kudzu vine 20
Part, 10 parts of sealwort, 3 parts of ganoderma lucidum, 4 parts of black soya bean, 3 parts of hawthorn, 3 parts of mountain jujube, propolis
2 parts, 1 part of Bee Pollen, its preparation process is as follows:By the root of kudzu vine, sealwort, ganoderma lucidum, black soya bean,
Hawthorn, mountain jujube are respectively washed totally, and the root of kudzu vine, sealwort, ganoderma lucidum then are used into saline sook
3min, then by the black soya bean after the root of kudzu vine after immersion, sealwort, ganoderma lucidum and cleaning, hawthorn, mountain
In the jujube mixing aseptic fermentation tank of feeding.
Embodiment 2
A kind of root of kudzu vine drink, the root of kudzu vine drink is by following mass parts into being grouped into:The root of kudzu vine 22.5
Part, 12.5 parts of sealwort, 4 parts of ganoderma lucidum, 5 parts of black soya bean, 5 parts of hawthorn, 3.5 parts of mountain jujube,
2.5 parts of propolis, 1.5 parts of Bee Pollen, its preparation process is as follows:By the root of kudzu vine, sealwort, ganoderma lucidum,
Black soya bean, hawthorn, mountain jujube are respectively washed totally, and the root of kudzu vine, sealwort, ganoderma lucidum then are used into salt solution
Immersion 4min, then by the black soya bean after the root of kudzu vine after immersion, sealwort, ganoderma lucidum and cleaning, mountain
In short, bristly hair or beard, the mountain jujube mixing aseptic fermentation tank of feeding.
Embodiment 3
A kind of root of kudzu vine drink, the root of kudzu vine drink is by following mass parts into being grouped into:The root of kudzu vine 20
Part, 12 parts of sealwort, 3.5 parts of ganoderma lucidum, 5 parts of black soya bean, 4 parts of hawthorn, 3.2 parts of mountain jujube,
2.3 parts of propolis, 1.4 parts of Bee Pollen, its preparation process is as follows:By the root of kudzu vine, sealwort, ganoderma lucidum,
Black soya bean, hawthorn, mountain jujube are respectively washed totally, and the root of kudzu vine, sealwort, ganoderma lucidum then are used into salt solution
Immersion 5min, then by the black soya bean after the root of kudzu vine after immersion, sealwort, ganoderma lucidum and cleaning, mountain
In short, bristly hair or beard, the mountain jujube mixing aseptic fermentation tank of feeding.
Embodiment 4
A kind of root of kudzu vine drink, the root of kudzu vine drink is by following mass parts into being grouped into:The root of kudzu vine 25
Part, 15 parts of sealwort, 5 parts of ganoderma lucidum, 6 parts of black soya bean, 7 parts of hawthorn, 4 parts of mountain jujube, propolis
3 parts, 2 parts of Bee Pollen, its preparation process is as follows:By the root of kudzu vine, sealwort, ganoderma lucidum, black soya bean,
Hawthorn, mountain jujube are respectively washed totally, and the root of kudzu vine, sealwort, ganoderma lucidum then are used into saline sook
3-5min, then by the black soya bean after the root of kudzu vine after immersion, sealwort, ganoderma lucidum and cleaning, hawthorn,
In the mountain jujube mixing aseptic fermentation tank of feeding.
Embodiment described above is only that the preferred embodiment of the present invention is described, and
It is non-that the spirit and scope of the present invention are defined.The premise of design concept of the present invention is not being departed from
Under, all variations and modifications that this area ordinary person makes to technical scheme,
Protection scope of the present invention should be dropped into.
Claims (3)
1. a kind of root of kudzu vine drink, it is characterised in that the root of kudzu vine drink by following mass parts into
It is grouped into:Root of kudzu vine 20-25 parts, sealwort 10-15 parts, ganoderma lucidum 3-5 parts, black soya bean 4-6 parts,
Hawthorn 3-7 parts, mountain jujube 3-4 parts, propolis 2-3 parts, Bee Pollen 1-2 parts.
2. root of kudzu vine drink as claimed in claim 1, it is characterised in that the root of kudzu vine drink
By following mass parts into being grouped into:Root of kudzu vine 20-23 parts, sealwort 12-15 parts, ganoderma lucidum 3.5-5
Part, black soya bean 5-6 parts, hawthorn 4-7 parts, mountain jujube 3.2-4 parts, propolis 2.3-3 parts, melissa
Powder 1.4-2 parts.
3. a kind of root of kudzu vine drink as claimed in claim 1, it is characterised in that it prepares step
It is rapid as follows:The root of kudzu vine, sealwort, ganoderma lucidum, black soya bean, hawthorn, mountain jujube are respectively washed totally, so
Afterwards by the root of kudzu vine, sealwort, ganoderma lucidum use saline sook 3-5min, then by the root of kudzu vine after immersion,
In black soya bean, hawthorn, mountain jujube the mixing aseptic fermentation tank of feeding after sealwort, ganoderma lucidum and cleaning.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510918290.2A CN106852424A (en) | 2015-12-09 | 2015-12-09 | A kind of root of kudzu vine drink and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510918290.2A CN106852424A (en) | 2015-12-09 | 2015-12-09 | A kind of root of kudzu vine drink and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
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CN106852424A true CN106852424A (en) | 2017-06-16 |
Family
ID=59125645
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201510918290.2A Pending CN106852424A (en) | 2015-12-09 | 2015-12-09 | A kind of root of kudzu vine drink and preparation method thereof |
Country Status (1)
Country | Link |
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CN (1) | CN106852424A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113575807A (en) * | 2021-08-10 | 2021-11-02 | 辽宁运晟达生物科技有限公司 | Preparation method of large flat apricot, sea buckthorn and wild jujube peptide beverage |
Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1150000A (en) * | 1995-11-11 | 1997-05-21 | 李界生 | 'Baigezhi' beverage |
CN1356060A (en) * | 2001-12-12 | 2002-07-03 | 吴军 | Preparation made of aloe, ganoderma, propolis, melissa pollen and honey |
CN1430982A (en) * | 2003-01-13 | 2003-07-23 | 徐春华 | Capsule of astragalus and honey as well as its preparing technique |
CN101524142A (en) * | 2008-12-15 | 2009-09-09 | 李幸阳 | Oral liquid with main raw materials of honey and propolis |
CN102197879A (en) * | 2010-05-20 | 2011-09-28 | 吴建成 | Health beverage for relieving or neutralizing the effect of alcohol |
CN102894152A (en) * | 2012-09-27 | 2013-01-30 | 贵州秀生堂医药生物有限公司 | Health-care tea and preparation method thereof |
CN103168889A (en) * | 2013-04-08 | 2013-06-26 | 贵州汇强科技有限公司 | Fermented kudzuvine root herbal tea and preparation method thereof |
CN103766690A (en) * | 2013-12-27 | 2014-05-07 | 天津博康天蜜科技发展有限公司 | Propolis honey cream containing radix puerariae essence and preparation method thereof |
-
2015
- 2015-12-09 CN CN201510918290.2A patent/CN106852424A/en active Pending
Patent Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1150000A (en) * | 1995-11-11 | 1997-05-21 | 李界生 | 'Baigezhi' beverage |
CN1356060A (en) * | 2001-12-12 | 2002-07-03 | 吴军 | Preparation made of aloe, ganoderma, propolis, melissa pollen and honey |
CN1430982A (en) * | 2003-01-13 | 2003-07-23 | 徐春华 | Capsule of astragalus and honey as well as its preparing technique |
CN101524142A (en) * | 2008-12-15 | 2009-09-09 | 李幸阳 | Oral liquid with main raw materials of honey and propolis |
CN102197879A (en) * | 2010-05-20 | 2011-09-28 | 吴建成 | Health beverage for relieving or neutralizing the effect of alcohol |
CN102894152A (en) * | 2012-09-27 | 2013-01-30 | 贵州秀生堂医药生物有限公司 | Health-care tea and preparation method thereof |
CN103168889A (en) * | 2013-04-08 | 2013-06-26 | 贵州汇强科技有限公司 | Fermented kudzuvine root herbal tea and preparation method thereof |
CN103766690A (en) * | 2013-12-27 | 2014-05-07 | 天津博康天蜜科技发展有限公司 | Propolis honey cream containing radix puerariae essence and preparation method thereof |
Non-Patent Citations (2)
Title |
---|
马宏伟等: "《排毒养颜茶酒方》", 28 February 2014, 金盾出版社 * |
马纲等: "《茶包偏方》", 30 April 2015, 浙江科学技术出版社 * |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113575807A (en) * | 2021-08-10 | 2021-11-02 | 辽宁运晟达生物科技有限公司 | Preparation method of large flat apricot, sea buckthorn and wild jujube peptide beverage |
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Legal Events
Date | Code | Title | Description |
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PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170616 |
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WD01 | Invention patent application deemed withdrawn after publication |