CN106819278A - A kind of ginger juice " Luohan " fruit tea - Google Patents
A kind of ginger juice " Luohan " fruit tea Download PDFInfo
- Publication number
- CN106819278A CN106819278A CN201611210555.4A CN201611210555A CN106819278A CN 106819278 A CN106819278 A CN 106819278A CN 201611210555 A CN201611210555 A CN 201611210555A CN 106819278 A CN106819278 A CN 106819278A
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- CN
- China
- Prior art keywords
- ginger juice
- luohan
- momordica grosvenori
- honeysuckle
- malt
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The present invention provides a kind of ginger juice " Luohan " fruit tea, including following weight portion raw material:Momordica grosvenori 16 20, ginger juice 12 16, brown sugar 48, malt 6 10, chrysanthemum 46, honeysuckle 46.Ginger juice " Luohan " fruit tea of the invention, it is nutritious, moisten the lung and relieve the cough, promote the production of body fluid to quench thirst containing nutriments such as various essential amino acids with Momordica grosvenori as primary raw material.The raw materials such as reasonable compatibility ginger juice, brown sugar, malt, chrysanthemum, honeysuckle, the effect with dispel cold warm stomach, heat-clearing improving eyesight, and drink mouthfeel can be allocated, and make taste flavor of the present invention unique, health-care effect is protruded.
Description
Technical field
The invention belongs to field of beverage, and in particular to a kind of ginger juice " Luohan " fruit tea.
Background technology
Beverage types in the market are various, such as soda, fruit juice, fruit tea, jasmine tea, coffee etc..Particularly
Teenager has a preference for various sodas, the soda although fashionable whole world, but it is excessive drink harmful to body, drinking can excessively press down
Beneficial bacterium in human body processed, destroys the function of digestive system;Long-term drinking easily causes the diseases such as obesity;Excessive consuming carbonated drinks
Also heart kidney burden can be increased, makes one to produce the symptoms such as nervous, weak, frequent micturition, while therefore the digestion of gastric juice, sterilizing ability also can be
And reduce, easily cause gastrointestinal disease.With the improvement of living standards, health-preserving beverage is increasingly liked by people, except
Wet one's whistle outside the effect quenched one's thirst, also with nutrition, health care the effects such as, particularly young woman increasingly focuses on for beautifying face and moistering lotion.
Momordica grosvenori contains Momordica grosvenori triterpenoid saponin, also substantial amounts of fructose, more than ten kinds of essential amino acid, aliphatic acid,
Flavone compound, vitamin C, trace element etc..Momordica grosvenori is sweet cool in nature, return lung, large intestine channel, moistens the lung and relieve the cough, promotes the production of body fluid only
Thirsty effect, suitable for lung heat or xeropulmonary cough, pertussis and hot summer weather fluid deficiency and thirsty etc., in addition with the effect for relaxing bowel.
Develop it is a with health maintenance effect simultaneously the outstanding arhat fruit beverage of mouthfeel, it is particularly important for market instantly.
The content of the invention
The purpose of the present invention aims to provide a kind of ginger juice " Luohan " fruit tea, with the warm stomach that moistens the lung and relieve the cough, promotes the production of body fluid to quench thirst, dispels cold,
Effect of heat-clearing improving eyesight.
To reach the raw material of above-mentioned purpose, ginger juice " Luohan " fruit tea of the invention, including following weight portion:Momordica grosvenori 16-20,
Ginger juice 12-16, brown sugar 4-8, malt 6-10, chrysanthemum 4-6, honeysuckle 4-6.
Preferably, ginger juice " Luohan " fruit tea of the invention includes the raw material of following weight portion:Momordica grosvenori 16, ginger juice 12, brown sugar
4th, malt 10, chrysanthemum 6, honeysuckle 6.
Preferably, ginger juice " Luohan " fruit tea of the invention includes the raw material of following weight portion:Momordica grosvenori 18, ginger juice 14, brown sugar
6th, malt 8, chrysanthemum 5, honeysuckle 5.
Preferably, ginger juice " Luohan " fruit tea of the invention includes the raw material of following weight portion:Momordica grosvenori 20, ginger juice 16, brown sugar
8th, malt 6, chrysanthemum 4, honeysuckle 4.
The preparation method of described ginger juice " Luohan " fruit tea, step is as follows:
1)Momordica grosvenori being weighed in proportion, being added water and is extracted, amount of water is 20 times of Momordica grosvenori weight, and extraction temperature is 60-70
DEG C, extraction time 1 hour obtains leaching liquor after squeeze and filter;
2)Malt, chrysanthemum and honeysuckle being weighed in proportion, being added water and is decocted, amount of water is the 20-30 of above-mentioned raw materials gross weight
Times, brown sugar is added in decoction process, decocting time 2-3 hours, decoction liquor is obtained after squeeze and filter;
3)Leaching liquor, decoction liquor and ginger juice are mixed, it is sterilized filling after being well mixed, get product.
Primary raw material is illustrated below:
Momordica grosvenori, moistens the lung and relieve the cough, promotes the production of body fluid to quench thirst.
Ginger juice, warm stomach of dispeling cold.
Brown sugar, embellish lung, and in help spleen.
Malt, strengthening the spleen and stomach, soothing the liver promoting the circulation of qi.
Chrysanthemum, heat-clearing improving eyesight, dispelling wind soothing the liver.
Honeysuckle, clearing heat and detoxicating, anti-inflammatory.
Substantive distinguishing features of the invention and marked improvement are:
Ginger juice " Luohan " fruit tea of the invention, with Momordica grosvenori as primary raw material, containing nutriments such as various essential amino acids,
It is nutritious, moisten the lung and relieve the cough, promote the production of body fluid to quench thirst.The raw materials such as reasonable compatibility ginger juice, brown sugar, malt, chrysanthemum, honeysuckle, with dispeling cold
The effect of warm stomach, heat-clearing improving eyesight, and drink mouthfeel can be allocated, make taste flavor of the present invention unique, health-care effect is dashed forward
Go out.
Specific embodiment
Technical scheme is further illustrated below by specific embodiment.
Embodiment 1:
Ginger juice " Luohan " fruit tea of the invention, including following weight portion raw material:Momordica grosvenori 16, ginger juice 12, brown sugar 4, malt 10, chrysanthemum
Spend 6, honeysuckle 6.
Preparation method, step is as follows:
1)Momordica grosvenori being weighed in proportion, being added water and is extracted, amount of water is 20 times of Momordica grosvenori weight, and extraction temperature is 60-70
DEG C, extraction time 1 hour obtains leaching liquor after squeeze and filter;
2)Malt, chrysanthemum and honeysuckle being weighed in proportion, being added water and is decocted, amount of water is the 20-30 of above-mentioned raw materials gross weight
Times, brown sugar is added in decoction process, decocting time 2-3 hours, decoction liquor is obtained after squeeze and filter;
3)Leaching liquor, decoction liquor and ginger juice are mixed, it is sterilized filling after being well mixed, get product.
Embodiment 2:
Ginger juice " Luohan " fruit tea of the invention, including following weight portion raw material:Momordica grosvenori 18, ginger juice 14, brown sugar 6, malt 8, chrysanthemum
Spend 5, honeysuckle 5.
Preparation method, step is as follows:
1)Momordica grosvenori being weighed in proportion, being added water and is extracted, amount of water is 20 times of Momordica grosvenori weight, and extraction temperature is 60-70
DEG C, extraction time 1 hour obtains leaching liquor after squeeze and filter;
2)Malt, chrysanthemum and honeysuckle being weighed in proportion, being added water and is decocted, amount of water is the 20-30 of above-mentioned raw materials gross weight
Times, brown sugar is added in decoction process, decocting time 2-3 hours, decoction liquor is obtained after squeeze and filter;
3)Leaching liquor, decoction liquor and ginger juice are mixed, it is sterilized filling after being well mixed, get product.
Embodiment 3:
Ginger juice " Luohan " fruit tea of the invention, including following weight portion raw material:Momordica grosvenori 20, ginger juice 16, brown sugar 8, malt 6, chrysanthemum
Spend 4, honeysuckle 4.
Preparation method, step is as follows:
1)Momordica grosvenori being weighed in proportion, being added water and is extracted, amount of water is 20 times of Momordica grosvenori weight, and extraction temperature is 60-70
DEG C, extraction time 1 hour obtains leaching liquor after squeeze and filter;
2)Malt, chrysanthemum and honeysuckle being weighed in proportion, being added water and is decocted, amount of water is the 20-30 of above-mentioned raw materials gross weight
Times, brown sugar is added in decoction process, decocting time 2-3 hours, decoction liquor is obtained after squeeze and filter;
3)Leaching liquor, decoction liquor and ginger juice are mixed, it is sterilized filling after being well mixed, get product.
Claims (5)
1. a kind of ginger juice " Luohan " fruit tea, it is characterised in that the raw material including following weight portion:Momordica grosvenori 16-20, ginger juice 12-16,
Brown sugar 4-8, malt 6-10, chrysanthemum 4-6, honeysuckle 4-6.
2. ginger juice " Luohan " fruit tea according to claim 1, it is characterised in that the raw material including following weight portion:Momordica grosvenori
16th, ginger juice 12, brown sugar 4, malt 10, chrysanthemum 6, honeysuckle 6.
3. ginger juice " Luohan " fruit tea according to claim 1, it is characterised in that the raw material including following weight portion:Momordica grosvenori
18th, ginger juice 14, brown sugar 6, malt 8, chrysanthemum 5, honeysuckle 5.
4. ginger juice " Luohan " fruit tea according to claim 1, it is characterised in that the raw material including following weight portion:Momordica grosvenori
20th, ginger juice 16, brown sugar 8, malt 6, chrysanthemum 4, honeysuckle 4.
5. the preparation method of ginger juice " Luohan " fruit tea according to claim 1, it is characterised in that step is as follows:
1)Momordica grosvenori being weighed in proportion, being added water and is extracted, amount of water is 20 times of Momordica grosvenori weight, and extraction temperature is 60-70
DEG C, extraction time 1 hour obtains leaching liquor after squeeze and filter;
2)Malt, chrysanthemum and honeysuckle being weighed in proportion, being added water and is decocted, amount of water is the 20-30 of above-mentioned raw materials gross weight
Times, brown sugar is added in decoction process, decocting time 2-3 hours, decoction liquor is obtained after squeeze and filter;
3)Leaching liquor, decoction liquor and ginger juice are mixed, it is sterilized filling after being well mixed, get product.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201611210555.4A CN106819278A (en) | 2016-12-24 | 2016-12-24 | A kind of ginger juice " Luohan " fruit tea |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201611210555.4A CN106819278A (en) | 2016-12-24 | 2016-12-24 | A kind of ginger juice " Luohan " fruit tea |
Publications (1)
Publication Number | Publication Date |
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CN106819278A true CN106819278A (en) | 2017-06-13 |
Family
ID=59136772
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Application Number | Title | Priority Date | Filing Date |
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CN201611210555.4A Withdrawn CN106819278A (en) | 2016-12-24 | 2016-12-24 | A kind of ginger juice " Luohan " fruit tea |
Country Status (1)
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CN (1) | CN106819278A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107259033A (en) * | 2017-08-08 | 2017-10-20 | 黄强 | A kind of processing method of ginger tea |
CN107258992A (en) * | 2017-08-17 | 2017-10-20 | 金寨县秉诚农业科技有限公司 | A kind of instant chrysanthemum tea of fragrant and nutritious health care and preparation method thereof |
CN108850374A (en) * | 2018-09-12 | 2018-11-23 | 杨在侠 | A kind of Siraitia grosvenorii honeysuckle flower tea |
-
2016
- 2016-12-24 CN CN201611210555.4A patent/CN106819278A/en not_active Withdrawn
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107259033A (en) * | 2017-08-08 | 2017-10-20 | 黄强 | A kind of processing method of ginger tea |
CN107258992A (en) * | 2017-08-17 | 2017-10-20 | 金寨县秉诚农业科技有限公司 | A kind of instant chrysanthemum tea of fragrant and nutritious health care and preparation method thereof |
CN108850374A (en) * | 2018-09-12 | 2018-11-23 | 杨在侠 | A kind of Siraitia grosvenorii honeysuckle flower tea |
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PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WW01 | Invention patent application withdrawn after publication |
Application publication date: 20170613 |
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WW01 | Invention patent application withdrawn after publication |