CN106819136A - Soya-bean milk cooker with drying function - Google Patents

Soya-bean milk cooker with drying function Download PDF

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Publication number
CN106819136A
CN106819136A CN201611192658.2A CN201611192658A CN106819136A CN 106819136 A CN106819136 A CN 106819136A CN 201611192658 A CN201611192658 A CN 201611192658A CN 106819136 A CN106819136 A CN 106819136A
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CN
China
Prior art keywords
soya
bean milk
screen cloth
pot
beans muscle
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201611192658.2A
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Chinese (zh)
Inventor
刘行
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CHONGQING LONGYUE FOOD Co Ltd
Original Assignee
CHONGQING LONGYUE FOOD Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by CHONGQING LONGYUE FOOD Co Ltd filed Critical CHONGQING LONGYUE FOOD Co Ltd
Priority to CN201611192658.2A priority Critical patent/CN106819136A/en
Publication of CN106819136A publication Critical patent/CN106819136A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C20/00Cheese substitutes
    • A23C20/02Cheese substitutes containing neither milk components, nor caseinate, nor lactose, as sources of fats, proteins or carbohydrates
    • A23C20/025Cheese substitutes containing neither milk components, nor caseinate, nor lactose, as sources of fats, proteins or carbohydrates mainly containing proteins from pulses or oilseeds

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Beans For Foods Or Fodder (AREA)

Abstract

The invention discloses a kind of Soya-bean milk cooker with drying function, including pot and volume rod, pot includes the bottom of a pan and pot wall, the bottom of a pan and pot wall form the liquid chamber for placing soya-bean milk, also include screen cloth and lifting device, screen cloth is rectangular structure, several columns through hole is offered on screen cloth, heating resistor is mounted between two row through holes inside screen cloth, boss is provided with four corners of screen cloth, internal thread is offered on boss, lifting device includes single-acting cylinder, single-acting cylinder is provided with piston and piston rod, external screw thread is offered on piston rod, cylinder is connected by the external screw thread on piston rod with the internal thread at boss.This programme is dried while being rolled to beans muscle, therefore rolled beans muscle has reached the effect of abundant drying, do not need again extra rolled beans muscle is put into dryer to be dried, the processing efficiency of beans muscle is effectively raised, while simplifying the production stage of beans muscle.

Description

Soya-bean milk cooker with drying function
Technical field
The present invention relates to bean product processing technique field, specially a kind of Soya-bean milk cooker with drying function.
Background technology
Beans muscle is a kind of nutraceutical rich in protein, is loved by people.Beans muscle shaping mechanism be:After boiling Soya-bean milk, in the environment of geo-stationary, its internal protein heated denaturalization, molecule is stretched to irregular long-chain by curly, Hydrophobic group is transferred to the outside of molecule, and hydrophilic radical is then transferred to the inside of molecule.When the soya-bean milk being cooked is maintained at When under temperature conditionss higher, on the one hand the moisture on slurry surface is constantly evaporated, and surface protein concentration is relative to be improved;On the other hand Protein molecule obtains interior energy higher, motion aggravation, so that contact, collision opportunity between protein molecule increase, secondary Level key is formed easily so that film coalescence, in film formation process, other compositions be embedded in protein network structure it In, over time, film is tied thicker and thicker, and skin is carried as beans muscle after reaching certain mechanical strength.
The production process of beans muscle mainly includes sorting, immersion, defibrination, filter pulp, mashing off, proposes bamboo, drying etc..Wherein put forward bamboo step Suddenly it is to pour into Soya-bean milk cooker soya-bean milk, heater is set in soya-bean milk pot bottom, the heater adds to the soya-bean milk in Soya-bean milk cooker Hot a period of time, after soya-bean milk surface skining forms beans muscle, beans muscular cramp is made bamboo cane shape with volume rod;Baking step be by Moisture removal is dried at a certain temperature in the beans muscle for carrying the bamboo cane shape that bamboo step is obtained.The mode of this traditional mode of production beans muscle There is problems with:1st, beans muscle roll and drying is divided into two steps and carries out, this will reduce beans muscle processing efficiency, increase work The labour intensity of people;2nd, beans muscle, because beans muscle is contacted with the soya-bean milk in liquid chamber, causes the beans muscle overlying for rolling when rolling There is more soya-bean milk so that beans muscle can not fit well when rolling between each layer beans muscle, cause the beans muscle quality produced It is poor.
The content of the invention
A kind of high in machining efficiency the invention is intended to provide, beans muscle makes the measured Soya-bean milk cooker of matter.
The Soya-bean milk cooker with drying function in this programme, including pot and volume rod, pot include the bottom of a pan and pot wall, the bottom of a pan The liquid chamber for placing soya-bean milk is formed with pot wall, also including screen cloth and lifting device, screen cloth is rectangular structure, on screen cloth Several columns through hole is offered, heating resistor is mounted between two row through holes inside screen cloth, in four corners of screen cloth Boss is provided with, internal thread is offered on boss, lifting device includes single-acting cylinder, and single-acting cylinder is provided with piston and piston Bar, offers external screw thread on piston rod, cylinder is connected by the external screw thread on piston rod with the internal thread at boss.
The operation principle of this programme is:When the processing of beans muscle is carried out, first ventilated to single-acting cylinder, air pressure promotes piston Stretch out, piston drives screen cloth to move downward by piston rod again, the bottom until screen cloth to be placed on liquid chamber, now to liquid Soya-bean milk is put into fluid chamber, while being passed through electric current to the heating resistor in screen cloth, heating resistor will be produced after being passed through electric current Substantial amounts of heat, the heat is dispersed into liquid chamber by screen cloth, and the heat being dispersed into liquid chamber is added to soya-bean milk Heat.
Heating soybean milk in liquid chamber for a period of time after, the surface of soya-bean milk will start skinning and form beans muscle, this When stop being ventilated to single-acting cylinder, the piston retraction of single-acting cylinder is resetted, and piston is transported upwards by piston rod drive screen cloth OK, now in the presence of through hole on screen cloth, the soya-bean milk of liquid passes through the through hole and is continually maintained in liquid chamber, soya-bean milk table The beans muscle formed after the skinning of face will be simultaneously as screen cloth is moved upwardly together and is left in liquid chamber.
After beans muscle is moved upwardly together with screen cloth leaves liquid chamber, continue to be passed through to the heating resistor in screen cloth Electric current, the soya-bean milk for now on the one hand overlaying on beans muscle surface is fallen under gravity into pot, is effectively reduced beans muscle The soybean milk quantity on surface so that even closer, the beans muscle better quality prepared that beans muscle is fitted when rolling between each layer, it is another When being rolled, the continual generation heat of heating resistor in screen cloth, the heat will act on screen cloth aspect Beans muscle so that just there is a drying functions to beans muscle when being rolled, i.e., it is rolled after beans muscle realize baking simultaneously Dry effect, after the completion of rolling, takes out volume rod.
The effect of this programme is:1st, this programme is dried while being rolled to beans muscle, therefore rolled Beans muscle has reached the effect of abundant drying, it is not necessary to which extra rolled beans muscle is put into dryer is dried again, The processing efficiency of beans muscle is effectively raised, while simplifying the production stage of beans muscle.2nd, this programme will be treated when being rolled The beans muscle for rolling is driven by screen cloth and leaves liquid chamber, and the soya-bean milk for now overlaying on beans muscle surface falls under gravity into pot In vivo so that it is even closer that each layer beans muscle is fitted when rolling, the beans muscle better quality prepared.3rd, this programme is to pot When interior soya-bean milk is heated, the heat that the origin of heat is produced in the heating resistor dried to beans muscle, therefore this programme Need not the new heater of extra increase again, whole device it is simple and reliable for structure, simultaneously because heating resistor is to put Put in liquid chamber, the heat that heating resistor is produced is acted directly on soya-bean milk by screen cloth, this structure exists with tradition The structure that bottom of pot body sets heater is compared, and the structure heat utilization ratio of this programme is high, and the loss of heat is small.
Further, the volume rod that volume rod is made for elastomeric material.Elastomeric material has certain elasticity, when volume rod is by beans muscular cramp Taken out from beans muscle, it is necessary to rod will be rolled up after making drying, rod is rolled up in extruding that now can be artificial, is caused using the elasticity for rolling up rod itself Certain gap is produced between volume rod and beans muscle, and then causes to roll up the damage that rod can be easily taken out without causing beans muscle from beans muscle It is bad, effectively increase the making quality of beans muscle.
Further, blind hole is offered on volume rod, one end that volume rod offers blind hole is nested with threaded metal derby, in gold Closed screw is provided with category block.
When the use of rod roll up, lower closed screw is first dismantled, then gas is passed through in the blind hole to volume rod, in gas In the presence of, volume rod will be heaved and with certain hardness, and the i.e. available volume rod carries out beans muscle after now installing closed screw Roll.
After the completion of beans muscle rolls on screen cloth and completes and dry, the lower closed screw of dismounting now rolls up the gas in rod blind hole Body is discharged, and the volume rod after discharge gas will become very soft, and is rolled up the volume of rod and had certain contraction, now due to The volume contraction for rolling up rod causes there is certain gap between volume rod and the internal diameter of beans muscle, so very easily can will roll up rod Taken out from rolled beans muscle, due to when taking out, not contacted directly between volume rod and beans muscle, therefore this programme can ensure The beans muscle produced is not in damaged phenomenon, effectively raises the quality of beans muscle.
Further, the bottom of a pan that the bottom of a pan is made for ferrous material, the pot wall that pot wall is made for ferrous material.Ferrous material is led Hot difference, can effectively reduce distributing for the heat in pot.
Further, the depth of liquid chamber is 8cm.In beans muscle manufacturing process, when the soya-bean milk depth mistake in liquid chamber When deep, the film forming speed of soya-bean milk will be declined to a great extent, and the depth of liquid chamber is set to 8cm by this programme, carry out the processing of beans muscle When, make the soya-bean milk in liquid chamber just hydraulically full chamber and do not spill over, now can just ensure the yield and product of beans muscle Matter.
Further, pot is formed around circular arc chamfering.The circular arc chamfering can reduce the stress concentration of pot surrounding, So as to effectively improve the service life of pot, pot surrounding is prevented due to being damaged caused by stress concentration.
Brief description of the drawings
Fig. 1 is the structural representation of the embodiment of the present invention.
Fig. 2 is the sectional view of screen cloth of the present invention.
Fig. 3 is the structural representation of pulp-inlet pipe of the present invention.
Fig. 4 is the structural representation of present invention volume rod.
Specific embodiment
Below by specific embodiment, the present invention is further detailed explanation:
Reference in Figure of description includes:Pot 1, enter to starch screw 2, pulp-inlet pipe 3, enter to starch joint 31, screen cloth 4, through hole 41st, heating resistor 42, boss 5, single-acting cylinder 6, volume rod 7, closed screw 71.
Embodiment is substantially as shown in Figure 1:Soya-bean milk cooker with drying function, including pot 1, pot 1 include the bottom of a pan and Pot wall, forms the liquid chamber for placing soya-bean milk between the bottom of a pan and pot wall, while the bottom of a pan and pot wall use ferrous material system Into the poor thermal conductivity of ferrous material can effectively reduce distributing for the heat in pot 1.
Due in beans muscle manufacturing process, when the soya-bean milk depth in pot 1 is too deep, the film forming speed of soya-bean milk will significantly under Drop, therefore be 8cm for placing the depth of liquid chamber of soya-bean milk to ensure the yield and quality of beans muscle, carrying out beans During the processing of muscle, the soya-bean milk in liquid chamber is set just to fill up liquid chamber and not spill over and be defined.
Circular arc chamfering is further opened with the surrounding of pot 1, the circular arc chamfering can reduce the stress collection of the surrounding of pot 1 In, so as to effectively improve the service life of pot 1, the surrounding of pot 1 is prevented due to being damaged caused by stress concentration.
As depicted in figs. 1 and 2, screen cloth 4, the screen cloth 4 that screen cloth 4 is made for copper material, sieve are additionally provided with the top of pot 1 Net 4 is rectangular structure, and the wherein length and width of screen cloth 4 is slightly less than the length and width of liquid chamber, i.e. screen cloth 4 and can just put Put in liquid chamber and screen cloth 4 can be moved back and forth up and down along liquid chamber.
Be further opened with the through hole 41 of several columns on screen cloth 4, the size of the through hole 41 with liquid soya-bean milk can just by for Standard, some heating resistors 42 are additionally provided with the inside of screen cloth 4, and a heating resistor is equipped between every two row through hole 41 42, because multiple heating resistors 42 are evenly distributed on screen cloth 4, therefore the heat that heating resistor 42 is produced is to fluid chamber When indoor soya-bean milk is heated and beans muscle is dried, soya-bean milk and beans muscle more can uniformly obtain heating resistor 42 The heat of generation, so that the beans muscle quality produced is higher.
Be respectively equipped with a boss 5 in four corners of screen cloth 4, in the present embodiment, boss 5 using welding by the way of with Screen cloth 4 is linked together, and internal thread is offered on each boss 5, and a single-acting cylinder is connected with each boss 5 6, single-acting cylinder 6 is provided with piston and piston rod, and the external screw thread with the screw-internal thread fit of boss 5 is offered on piston rod, When being installed, single-acting cylinder 6 is attached by the external screw thread on piston rod with the internal thread on boss 5, and then is realized The connection of single-acting cylinder 6 and screen cloth 4.
When needing for screen cloth 4 to be put into liquid chamber, ventilated to single-acting cylinder 6, the piston of single-acting cylinder 6 is in air pressure In the presence of it is protruding, and then drive the screen cloth 4 that is connected with the piston rod of single-acting cylinder 6 to be moved downwardly in liquid chamber, Untill the bottom of screen cloth 4 and liquid chamber offsets, now it is powered to the heating resistor 42 in screen cloth 4, heating resistor 42 heats for producing are used to heat the soya-bean milk in liquid chamber.
When heating soybean milk, surface peeling forms beans muscle, it is necessary to when the beans muscle to being formed carries out roll-forming, stop for a period of time Only ventilated to single-acting cylinder 6, the inside retracted for clearance of piston of single-acting cylinder 6, and then screen cloth 4 is driven together with the beans muscle of shaping Move upwardly together and leave liquid chamber, now continue to be powered to heating resistor 42, the heat that heating resistor 42 is produced will Beans muscle on screen cloth 4 is dried.
As shown in figures 1 and 3, be further opened with the pot wall of pot 1 it is some enter to starch screw 2, enter to starch screw 2 at each Place is offered into slurry internal thread, and pulp-inlet pipe 3 is provided with the outer wall of pot 1, and pulp-inlet pipe 3 is hollow structure, pulp-inlet pipe 3 Both sides be respectively slurry-feeding hole and slurry outlet, pulp-inlet pipe 3 is looped around at the outer wall of the surrounding of pot 1, is entered with each on pulp-inlet pipe 3 Slurry screw 2 corresponding position is equipped with into slurry joint 31, enters to starch slurry-feeding hole is offered on joint 31, slurry-feeding hole and pulp-inlet pipe 3 Hollow structure is communicated, and is additionally provided with into slurry external screw thread in the outer wall of each pulp-inlet pipe 3, is entered to starch external screw thread and is entered to starch screw-internal thread fit reality Existing connection between pot 1 and pulp-inlet pipe 3, it is continual to being passed through cold beans in pulp-inlet pipe 3 when the processing of beans muscle is carried out Slurry, the cold soya-bean milk can be supplemented constantly due to production beans muscle from influent chamber at some pulp-inlet pipes 3, on the one hand And the soya-bean milk for losing so that the soya-bean milk in liquid chamber remains at a certain amount, on the other hand due to being held from pulp-inlet pipe 3 Continuous constantly by cold soya-bean milk, the cold soya-bean milk is acted on the inwall of pot 1, can effectively prevent the soya-bean milk of heat from acting on The phenomenon of the viscous pot produced on the inwall of pot 1, facilitates the cleaning of pot 1, greatly reduces the labour intensity of workman.
As shown in figure 4, volume rod 7 is made of elastomeric material, blind hole is offered at the middle part of volume rod 7, in the volume perforate of rod 7 One end is nested with screwed metal derby, and closed screw 71 is also equipped with metal derby, when the use of rod 7 roll up, Lower closed screw 71 is first dismantled, then gas is passed through in the blind hole to volume rod 7, in the presence of gas, volume rod 7 will be heaved and have There is certain hardness, the i.e. available volume rod 7 carries out rolling for beans muscle after now installing closed screw 71.
After the completion of beans muscle rolls on screen cloth 4 and completes and dry, the lower closed screw 71 of dismounting is now rolled up in the blind hole of rod 7 Gas discharge, the volume rod 7 after discharge gas will become very soft, and roll up the volume of rod 7 and have certain contraction, this When cause that there is certain gap between volume rod 7 and the internal diameter of beans muscle due to rolling up the volume contraction of rod 7, so can be with very convenient Will volume rod 7 is taken out from rolled beans muscle, due to take out when, volume rod 7 and beans muscle between do not contact directly, therefore Scheme can ensure that the beans muscle produced is not in damaged phenomenon, effectively raise the quality of beans muscle.
Above-described is only embodiments of the invention, and the general knowledge such as known concrete structure and characteristic is not made herein in scheme Excessive description.It should be pointed out that for a person skilled in the art, on the premise of structure of the present invention is not departed from, can be with Some deformations and improvement are made, these should also be considered as protection scope of the present invention, these are implemented all without the influence present invention Effect and practical applicability.This application claims protection domain should be defined by the content of its claim, in specification Specific embodiment etc. records the content that can be used for explaining claim.

Claims (6)

1. a kind of Soya-bean milk cooker with drying function, including pot and volume rod, pot include the bottom of a pan and pot wall, the bottom of a pan and pot wall shape Into the liquid chamber for placing soya-bean milk, it is characterised in that also including screen cloth and lifting device, screen cloth is rectangular structure, sieve Several columns through hole is offered on the net, heating resistor is mounted between two row through holes inside screen cloth, four in screen cloth turn Boss is provided with angle, internal thread is offered on boss, lifting device includes single-acting cylinder, single-acting cylinder be provided with piston and Piston rod, offers external screw thread on piston rod, cylinder is connected by the external screw thread on piston rod with the internal thread at boss.
2. the Soya-bean milk cooker with drying function according to claim 1, it is characterised in that:Volume rod is made for elastomeric material Volume rod.
3. the Soya-bean milk cooker with drying function according to claim 2, it is characterised in that:Blind hole is offered on volume rod, is rolled up One end that rod offers blind hole is nested with threaded metal derby, and closed screw is provided with metal derby.
4. the Soya-bean milk cooker with drying function according to claim 1, it is characterised in that:The bottom of a pan is made for ferrous material The bottom of a pan, the pot wall that pot wall is made for ferrous material.
5. the Soya-bean milk cooker with drying function according to claim 1, it is characterised in that:The depth of liquid chamber is 8cm.
6. the Soya-bean milk cooker with drying function according to claim 1, it is characterised in that:Pot is formed around circular arc Chamfering.
CN201611192658.2A 2016-12-21 2016-12-21 Soya-bean milk cooker with drying function Pending CN106819136A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201611192658.2A CN106819136A (en) 2016-12-21 2016-12-21 Soya-bean milk cooker with drying function

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201611192658.2A CN106819136A (en) 2016-12-21 2016-12-21 Soya-bean milk cooker with drying function

Publications (1)

Publication Number Publication Date
CN106819136A true CN106819136A (en) 2017-06-13

Family

ID=59136830

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201611192658.2A Pending CN106819136A (en) 2016-12-21 2016-12-21 Soya-bean milk cooker with drying function

Country Status (1)

Country Link
CN (1) CN106819136A (en)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN201957691U (en) * 2011-03-10 2011-09-07 杨瑛玉 Tofu skin making machine
CN102204592A (en) * 2011-06-01 2011-10-05 蒲宁 Bean gluten machine

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN201957691U (en) * 2011-03-10 2011-09-07 杨瑛玉 Tofu skin making machine
CN102204592A (en) * 2011-06-01 2011-10-05 蒲宁 Bean gluten machine

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Application publication date: 20170613

RJ01 Rejection of invention patent application after publication