CN106818619A - A kind of cultural method of economic rabbit - Google Patents
A kind of cultural method of economic rabbit Download PDFInfo
- Publication number
- CN106818619A CN106818619A CN201611145139.0A CN201611145139A CN106818619A CN 106818619 A CN106818619 A CN 106818619A CN 201611145139 A CN201611145139 A CN 201611145139A CN 106818619 A CN106818619 A CN 106818619A
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- Prior art keywords
- rabbit
- parts
- feed
- cultural method
- bone meal
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- 241000283973 Oryctolagus cuniculus Species 0.000 title claims abstract description 66
- 238000000034 method Methods 0.000 title claims abstract description 14
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 16
- 239000000203 mixture Substances 0.000 claims abstract description 9
- 235000005911 diet Nutrition 0.000 claims abstract description 4
- 230000037213 diet Effects 0.000 claims abstract description 4
- 230000006806 disease prevention Effects 0.000 claims abstract description 4
- 238000009472 formulation Methods 0.000 claims abstract description 4
- 230000001954 sterilising effect Effects 0.000 claims abstract description 4
- 235000013312 flour Nutrition 0.000 claims description 17
- 240000008042 Zea mays Species 0.000 claims description 14
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 14
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 13
- 239000002374 bone meal Substances 0.000 claims description 13
- 229940036811 bone meal Drugs 0.000 claims description 13
- 235000005822 corn Nutrition 0.000 claims description 13
- 244000025254 Cannabis sativa Species 0.000 claims description 8
- 241000209140 Triticum Species 0.000 claims description 8
- 235000021307 Triticum Nutrition 0.000 claims description 8
- 239000000654 additive Substances 0.000 claims description 8
- 230000000996 additive effect Effects 0.000 claims description 8
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 7
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 7
- ODINCKMPIJJUCX-UHFFFAOYSA-N Calcium oxide Chemical compound [Ca]=O ODINCKMPIJJUCX-UHFFFAOYSA-N 0.000 claims description 6
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 6
- 244000068988 Glycine max Species 0.000 claims description 6
- 235000010469 Glycine max Nutrition 0.000 claims description 6
- 239000008267 milk Substances 0.000 claims description 6
- 235000013336 milk Nutrition 0.000 claims description 6
- 210000004080 milk Anatomy 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 244000000626 Daucus carota Species 0.000 claims description 5
- 235000002767 Daucus carota Nutrition 0.000 claims description 5
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 4
- 235000013305 food Nutrition 0.000 claims description 4
- 229930003231 vitamin Natural products 0.000 claims description 4
- 235000013343 vitamin Nutrition 0.000 claims description 4
- 239000011782 vitamin Substances 0.000 claims description 4
- 229940088594 vitamin Drugs 0.000 claims description 4
- 150000003722 vitamin derivatives Chemical class 0.000 claims description 4
- MOOFYEJFXBSZGE-QJUDHZBZSA-N 1,2-bis[(z)-(4-chlorophenyl)methylideneamino]guanidine Chemical compound C=1C=C(Cl)C=CC=1\C=N/N=C(/N)N\N=C/C1=CC=C(Cl)C=C1 MOOFYEJFXBSZGE-QJUDHZBZSA-N 0.000 claims description 3
- 241000251468 Actinopterygii Species 0.000 claims description 3
- 235000008744 Brassica perviridis Nutrition 0.000 claims description 3
- 241000712024 Brassica rapa var. perviridis Species 0.000 claims description 3
- 244000268590 Euryale ferox Species 0.000 claims description 3
- 235000006487 Euryale ferox Nutrition 0.000 claims description 3
- 241000287828 Gallus gallus Species 0.000 claims description 3
- TURHTASYUMWZCC-UHFFFAOYSA-N Olaquindox [BAN:INN] Chemical compound C1=CC=C2N([O-])C(C)=C(C(=O)NCCO)[N+](=O)C2=C1 TURHTASYUMWZCC-UHFFFAOYSA-N 0.000 claims description 3
- 235000004347 Perilla Nutrition 0.000 claims description 3
- 244000124853 Perilla frutescens Species 0.000 claims description 3
- 244000046146 Pueraria lobata Species 0.000 claims description 3
- 235000010575 Pueraria lobata Nutrition 0.000 claims description 3
- 241000282887 Suidae Species 0.000 claims description 3
- 206010053615 Thermal burn Diseases 0.000 claims description 3
- 230000037396 body weight Effects 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 239000000292 calcium oxide Substances 0.000 claims description 3
- 235000012255 calcium oxide Nutrition 0.000 claims description 3
- 235000013330 chicken meat Nutrition 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 claims description 3
- 150000001875 compounds Chemical class 0.000 claims description 3
- 235000013399 edible fruits Nutrition 0.000 claims description 3
- 230000007613 environmental effect Effects 0.000 claims description 3
- 238000009413 insulation Methods 0.000 claims description 3
- 229950010210 olaquindox Drugs 0.000 claims description 3
- 230000000384 rearing effect Effects 0.000 claims description 3
- 229960004591 robenidine Drugs 0.000 claims description 3
- 229960005486 vaccine Drugs 0.000 claims description 3
- 238000010792 warming Methods 0.000 claims description 3
- 230000003442 weekly effect Effects 0.000 claims description 3
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims description 2
- 235000002722 Dioscorea batatas Nutrition 0.000 claims description 2
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims description 2
- 240000001811 Dioscorea oppositifolia Species 0.000 claims description 2
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims description 2
- 229930003270 Vitamin B Natural products 0.000 claims description 2
- 229930003268 Vitamin C Natural products 0.000 claims description 2
- 239000002002 slurry Substances 0.000 claims description 2
- 235000019156 vitamin B Nutrition 0.000 claims description 2
- 239000011720 vitamin B Substances 0.000 claims description 2
- 235000019154 vitamin C Nutrition 0.000 claims description 2
- 239000011718 vitamin C Substances 0.000 claims description 2
- 238000009395 breeding Methods 0.000 claims 1
- 230000001488 breeding effect Effects 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 abstract description 3
- 230000035764 nutrition Effects 0.000 abstract description 3
- 235000013372 meat Nutrition 0.000 abstract description 2
- 230000000050 nutritive effect Effects 0.000 abstract 1
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 210000000987 immune system Anatomy 0.000 description 2
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 1
- 235000019784 crude fat Nutrition 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 244000038280 herbivores Species 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 235000009973 maize Nutrition 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
The invention discloses a kind of cultural method of economic rabbit, comprise the following steps：A. the selection of site；B. the sterilization of site；C. diet formulation；D. the feeding and management of young rabbit；E. into the feeding and management of rabbit；F. the prevention of disease；G. emission management.The present invention has comprehensive nutrition balanced, can promote growing for rabbit, and rabbit is fed using the method provided in the present invention, and rabbit is of high nutritive value, fast growth, delicious meat.
Description
Technical field
The present invention relates to livestock-raising field, and in particular to a kind of cultural method of economic rabbit.
Background technology
Rabbit is a kind of Herbivore, in necessary for growth thick protein, crude fat, mineral matter, vitamin etc.
Nutriment.Existing feed is simply mixed using maize flour with system chaff mostly, not comprehensive nutrition, and is not noted in rabbit
Different growing stage or configure rational feed for different demand, have impact on growing and health for rabbit.
The content of the invention
In order to solve the above problems, the invention provides a kind of cultural method of economic rabbit.
The present invention is achieved by the following technical programs：A kind of cultural method of economic rabbit, mainly includes the following steps that：
A. the selection of site：Site preferably selects to have abundant water resources, traffic convenience, on the sunny side and dry place, away from business district；Rabbit
Ventilating opening is provided with house；There are heat-insulation layer and puigging in wall；
B. the sterilization of site：After rabbit home is built up, carry out disinfection and sterilize using 75% ethanol for disinfection or quick lime, two days later
Can start to raise；
C. diet formulation：
Children's rabbit feed：Soya-bean milk, green grass, corn flour, wheat flour, bone meal, B B-complex；
Into rabbit feed：Corn, dregs of beans, carrot, bone meal；
D. the feeding and management of young rabbit：It is noted that warming, indoor temperature maintains 30 DEG C or so to sleep period；Food is opened after 18 days, first
With soya-bean milk, fresh and tender green grass feed, be gradually added again after 3 days corn flour, wheat flour, bone meal and vitamin boiling water scald mix after feed
Food；
E. into the feeding and management of rabbit：（1）Group feeding is divided to support：According to age, body weight sub-cage rearing, per 10, cage；
（2）Carry out environmental sanitation in time, it is ensured that the clean cleaning of rabbit home；（3）Additive is added in the feed into rabbit；（4）From
Right daylighting, allows weekly rabbit in house outer motion 1-3 times, can so provide the immune system of rabbit, reduces the generation of disease；
F. the prevention of disease：Young rabbit answers injecting immune vaccine when weaning, and carries out disinfection；Robenidine periodically is fed, in feed
In admix olaquindox；Periodically to being carried out disinfection inside and outside rabbit home；
G. emission management：The emission of rabbit can be used to raise pigs, raise chickens, breeds fish.
Further, the quality group of the additive turns into：Perilla leaf 1-4 parts, apple flakes 2-5 parts, Gorgon fruit 1-3 parts, mountain
Medicine 2-5 parts, root of kudzu vine 2-4 parts.
Further, the additive accounts for into the 2-5% of rabbit feed quality.
Preferably, the quality proportioning of the children's rabbit feed composition component is：Soya-bean milk 3-8 parts, green grass 4-10 parts, corn flour 5-
12 parts, wheat flour 2-6 parts, bone meal 1-5 parts, B B-complex 1-2 parts；
Preferably, the quality proportioning into rabbit feed composition component is：Corn 5-20 parts, dregs of beans 2-8 parts, carrot 10-30
Part, bone meal 3-10 parts.
Preferably, also include accounting for the vitamin B compound and vitamin C of prescription quality 1-3% in the formula into rabbit feed.
Compared to prior art, present invention employs comprehensive nutrition feed in a balanced way, growing for rabbit can be promoted, had
There are health-care efficacy, rabbit fast growth, delicious meat.
Specific embodiment
The invention will be further described with the following Examples：A kind of cultural method of economic rabbit, mainly including following
Step：
A. the selection of site：Site preferably selects to have abundant water resources, traffic convenience, on the sunny side and dry place, away from business district；Rabbit
Ventilating opening is provided with house；There are heat-insulation layer and puigging in wall；
B. the sterilization of site：After rabbit home is built up, carry out disinfection and sterilize using 75% ethanol for disinfection or quick lime, two days later
Can start to raise；
C. diet formulation：Children's rabbit feed：6 parts of soya-bean milk, 10 parts of green grass, 6 parts of corn flour, 4 parts of wheat flour, 3 parts of bone meal, compound dimension
Raw 1 part of element；Into rabbit feed：15 parts of corn, 5 parts of dregs of beans, 22 parts of carrot, 8 parts of bone meal；
D. the feeding and management of young rabbit：It is noted that warming, indoor temperature maintains 30 DEG C to sleep period；Food is opened after 18 days, first with beans
Slurry, fresh and tender green grass feed, be gradually added again after 3 days corn flour, wheat flour, bone meal and vitamin boiling water scald mix rear feeding；
E. into the feeding and management of rabbit：According to age, body weight sub-cage rearing, per 10, cage；Carry out environmental sanitation in time, it is ensured that rabbit
The clean cleaning of house；According to mass ratio, 2.5 parts of perilla leaf, 3 parts of apple, 1.8 parts of Gorgon fruit, 3.5 parts of Chinese yam, 2.2 parts of the root of kudzu vine are taken,
Crush, obtain fine powder, additive is obtained, in adding into rabbit feed, into rabbit feeding, wherein, additive accounts for into rabbit feed quality
3%；Natural lighting, allows weekly rabbit in house outer motion 1-3 times, can so provide the immune system of rabbit, reduces the hair of disease
It is raw；
F. the prevention of disease：Young rabbit answers injecting immune vaccine when weaning, and carries out disinfection；Robenidine periodically is fed, in feed
In admix olaquindox；Periodically to being carried out disinfection inside and outside rabbit home；
G. emission management：The emission of rabbit can be used to raise pigs, raise chickens, breeds fish.
Claims (6)
1. a kind of cultural method of economic rabbit, it is characterised in that：Mainly include the following steps that：
A. the selection of site：Site preferably selects to have abundant water resources, traffic convenience, on the sunny side and dry place, away from business district；Rabbit
Ventilating opening is provided with house；There are heat-insulation layer and puigging in wall；
B. the sterilization of site：After rabbit home is built up, carry out disinfection and sterilize using 75% ethanol for disinfection or quick lime, two days later
Can start to raise；
C. diet formulation：
Children's rabbit feed：Soya-bean milk, green grass, corn flour, wheat flour, bone meal, B B-complex；
Into rabbit feed：Corn, dregs of beans, carrot, bone meal；
D. the feeding and management of young rabbit：It is noted that warming, indoor temperature maintains 30 DEG C to sleep period；Food is opened after 18 days, first with beans
Slurry, fresh and tender green grass feed, be gradually added again after 3 days corn flour, wheat flour, bone meal and vitamin boiling water scald mix rear feeding；
E. into the feeding and management of rabbit：（1）Group feeding is divided to support：According to age, body weight sub-cage rearing, per 10, cage；
（2）Carry out environmental sanitation in time, it is ensured that the clean cleaning of rabbit home；（3）Additive is added in the feed into rabbit；（4）From
Right daylighting, allows weekly rabbit in house outer motion 1-3 times；
F. the prevention of disease：Young rabbit answers injecting immune vaccine when weaning, and carries out disinfection；Robenidine periodically is fed, in feed
In admix olaquindox；Periodically to being carried out disinfection inside and outside rabbit home；
G. emission management：The emission of rabbit is used for raising pigs, raising chickens, breeding fish.
2. cultural method according to claim 1, it is characterised in that：The quality group of the additive turns into：Perilla leaf 1-4
Part, apple flakes 2-5 parts, Gorgon fruit 1-3 parts, Chinese yam 2-5 parts, root of kudzu vine 2-4 parts.
3. cultural method according to claim 1, it is characterised in that：The additive accounts for into the 2-5% of rabbit feed quality.
4. cultural method according to claim 1, it is characterised in that：The children's rabbit feed constitutes the quality proportioning of component
For：Soya-bean milk 3-8 parts, green grass 4-10 parts, corn flour 5-12 parts, wheat flour 2-6 parts, bone meal 1-5 parts, B B-complex 1-2 parts.
5. cultural method according to claim 1, it is characterised in that：The quality proportioning that component is constituted into rabbit feed
For：Corn 5-20 parts, dregs of beans 2-8 parts, carrot 10-30 parts, bone meal 3-10 parts.
6. cultural method according to claim 1, it is characterised in that：Also include accounting for formula matter in the formula into rabbit feed
Measure the vitamin B compound and vitamin C of 1-3%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611145139.0A CN106818619A (en) | 2016-12-13 | 2016-12-13 | A kind of cultural method of economic rabbit |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611145139.0A CN106818619A (en) | 2016-12-13 | 2016-12-13 | A kind of cultural method of economic rabbit |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106818619A true CN106818619A (en) | 2017-06-13 |
Family
ID=59139083
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611145139.0A Withdrawn CN106818619A (en) | 2016-12-13 | 2016-12-13 | A kind of cultural method of economic rabbit |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106818619A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107439480A (en) * | 2017-08-30 | 2017-12-08 | 荔浦鸿博朝阳养殖场 | A kind of method that rabbit is supported in orchard |
| CN108012989A (en) * | 2017-12-08 | 2018-05-11 | 高强 | A kind of cultural method for improving young rabbit survival rate |
| CN108419750A (en) * | 2018-02-10 | 2018-08-21 | 东兰县广元养殖专业合作社 | A kind of cultural method reducing coccidiosis of rabbit incidence |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105558390A (en) * | 2016-01-14 | 2016-05-11 | 吕超 | Broad bean leaf feed for improving rabbit fertility and preparation method thereof |
| CN205250061U (en) * | 2015-11-09 | 2016-05-25 | 巫溪县才志伟养殖有限公司 | Standardized meat rabbit breeds factory building |
-
2016
- 2016-12-13 CN CN201611145139.0A patent/CN106818619A/en not_active Withdrawn
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN205250061U (en) * | 2015-11-09 | 2016-05-25 | 巫溪县才志伟养殖有限公司 | Standardized meat rabbit breeds factory building |
| CN105558390A (en) * | 2016-01-14 | 2016-05-11 | 吕超 | Broad bean leaf feed for improving rabbit fertility and preparation method thereof |
Non-Patent Citations (2)
| Title |
|---|
| 李涛: "獭兔的饲养管理技术", 《中国土特产》 * |
| 邓道坤: "《致富金桥100项农业实用技术》", 31 July 2011, 湖北科学技术出版社 * |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107439480A (en) * | 2017-08-30 | 2017-12-08 | 荔浦鸿博朝阳养殖场 | A kind of method that rabbit is supported in orchard |
| CN108012989A (en) * | 2017-12-08 | 2018-05-11 | 高强 | A kind of cultural method for improving young rabbit survival rate |
| CN108419750A (en) * | 2018-02-10 | 2018-08-21 | 东兰县广元养殖专业合作社 | A kind of cultural method reducing coccidiosis of rabbit incidence |
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Application publication date: 20170613 |