CN106665889A - Olive oil and production method thereof - Google Patents

Abstract

The invention relates to olive oil and a production method thereof. The olive oil comprises, by weight, 90-95% of olive oil, 3-8% of corn oil, 1-2% of a phosphate and 0.5-1% of vitamin B. The production method comprises taking clean and dry olives, crushing the olives to obtain particles, adding an edible vegetable oil extraction solvent into the particles, carrying out immersion extraction, collecting the extract, evaporating the extract, collecting the extraction solvent so that crude oil is obtained, carrying out deacidification treatment on the crude oil, carrying out decolorization treatment, carrying out vacuum odor-removal treatment to obtain olive oil for next use, and mixing the olive oil prepared according to the above formula, corn oil, phosphate and vitamin B by a stepwise mixing method comprising taking a small amount of the olive oil, fully dissolving and mixing the phosphate and vitamin B through the olive oil and mixing the mixture and a desired amount of the olive oil to obtain the olive oil product.

Description

A kind of olive oil and its production method

Technical field

The present invention relates to a kind of oil of plant, specifically, is related to a kind of olive oil and its production method.

Background technology

Olive is in the world a kind of famous seeds with long history, and Mediterranean has oil The weathers such as optimum soil and temperature, sunshine, air humidity and precipitation needed for olive growth Condition.In addition to Mediterranean, other areas can only sporadicly plant in normal region.Olive is long-lived Tree, plantation 4～5 years after start result, the best fruiting period is 50 years to 100 years, and fruit is drupe, Jujube of the profile like China.In annual 3 to June, be that olive tree blooms the time beared fruit, 7 to October fruit germinates and ripe, and fruit is transitioned into redness, purple, last blackening from green. 2 months November to next years were the picking seasons of fruit.The physical characteristic of olea europaea fruit and the chemistry of pulp into Divide due to different kinds, maturity, geographical environment, the soil texture and planting patterns not Together.

There is following health care by its olive oil for producing：Anticancer can reduce the generation and enhancing of cancer Cancer patients undergoing chemotherapy and the therapeutic effect of radiotherapy.It is thin that anti-aging can slow down the elderly's nerve with sharp intelligent and strengthening brain Born of the same parents' functional deterioration and cerebral atrophy, and then can prevent and postpone generation senile dementia.Radiation proof Jing is normal The people of TV using computer and is often seen, often to eat is beneficial.Improving digestive system function can promote choleresis With the vigor for intensifying pancreatin, such that it is able to play prevention and control gastric ulcer, duodenal ulcer and disease of biliary tract Effect：Absorption of the bone to mineral calcium can be strengthened and be conducive to pre- anti-osteoporosis.Olive oil Nutrient content is similar with breast milk, easily absorbs, and can promote infant's nerve and skeleton development, therefore is pregnant The splendid nutriment of woman and puerpera.

The content of the invention

The present invention is for the easy oxidative rancidity of existing olive oil, the holding time is shorter, reduce cholesterolemia Act on the disadvantages mentioned above such as weaker, there is provided a kind of quality is good, safe, the olive that health care is good Olive oil and its production method.

The technical scheme is that：A kind of olive oil, the constituent of the olive oil is by weight： Olive oil 90-95%, corn oil 3-8%, phosphate 1-2%, Cobastab 0.5-1%.

Its production stage is：

(1) preparation of olive oil：Take clean dried olive and put and be ground into pulverizer graininess；By powder Olive after broken adds edible vegetable oil Extraction solvent to carry out soak extraction, and olive slag is abandoned in filter, and collection is carried Take liquid；Extraction solvent is collected into extract evaporation, crude oil is obtained；Crude oil is carried out into depickling process；Will Oil after depickling is processed carries out desolventing technology；Oil after decolouring is carried out into the de- taste of vacuum to process, is taken off at taste The olive oil obtained after reason is standby；

(2) mix：Take by above-mentioned formula rate prepare in step (1) olive oil, corn oil, Phosphate and Cobastab take the method for mixing step by step to be mixed, i.e., first take a small amount of olive oil by phosphorus Acid esters and Cobastab fully dissolve mixing after, then with aequum mixed with olive oil, obtain after mixing Product is olive oil product of the present invention.

The invention has the beneficial effects as follows：The present invention is by olive oil, corn oil, phosphate and Cobastab Compatibility, the polyunsaturated fatty acid in olive oil can reduce the level of Triglycerides in Serum and cholesterol, With effect of regulating blood fat, phosphate has the effect of transport cholesterolemia, and Cobastab has to be prevented Lipid peroxidation, four compatibilities can produce coordinative role, improve nutritive value and health care, Extend the storage life of product.The production method of olive oil of the present invention is simple, and energy consumption is low, using recovery The discarded object olive of grape brewing industry be raw material, effectively utilizes waste resource reduces and produces into This.

Specific embodiment

By the following examples the invention will be further described.

Embodiment 1

A kind of nutritious olive is oily, and the constituent of the olive oil is by weight：Olive oil 92%, corn Oil 5%, phosphate 2%, Cobastab 1%.

Its production stage is：

(1) preparation of olive oil：Take clean dried olive and put and be ground into pulverizer graininess；By powder Olive after broken adds edible vegetable oil Extraction solvent to carry out soak extraction, and olive slag is abandoned in filter, and collection is carried Take liquid；Extraction solvent is collected into extract evaporation, crude oil is obtained；Crude oil is carried out into depickling process；Will Oil after depickling is processed carries out desolventing technology；Oil after decolouring is carried out into the de- taste of vacuum to process, is taken off at taste The olive oil obtained after reason is standby.

(2) mix：Take by above-mentioned formula rate prepare in step (1) olive oil, corn oil, Phosphate and Cobastab take the method for mixing step by step to be mixed, i.e., first take a small amount of olive oil by phosphorus Acid esters and Cobastab fully dissolve mixing after, then with aequum mixed with olive oil, obtain after mixing Product is nutritious olive oil product of the present invention.

Embodiment 2

A kind of nutritious olive is oily, and the constituent of the olive oil is by weight：Olive oil 95%, corn Oil 3%, phosphate 1.5%, Cobastab 0.5%.

Its production stage is：

(1) preparation of olive oil：Take clean dried olive and put and be ground into pulverizer graininess；By powder Olive after broken adds edible vegetable oil Extraction solvent to carry out soak extraction, and olive slag is abandoned in filter, and collection is carried Take liquid；Extraction solvent is collected into extract evaporation, crude oil is obtained；Crude oil is carried out into depickling process；Will Oil after depickling is processed carries out desolventing technology；Oil after decolouring is carried out into the de- taste of vacuum to process, is taken off at taste The olive oil obtained after reason is standby.

(2) mix：Take by above-mentioned formula rate prepare in step (1) olive oil, corn oil, Phosphate and Cobastab take the method for mixing step by step to be mixed, i.e., first take a small amount of olive oil by phosphorus Acid esters and Cobastab fully dissolve mixing after, then with aequum mixed with olive oil, obtain after mixing Product is nutritious olive oil product of the present invention.

Claims (3)

1. a kind of olive oil, it is characterised in that the constituent of the olive oil is by weight：Olive Oily 90-95%, corn oil 3-8%, phosphate 1-2%, Cobastab 0.5-1%.

2. olive oil according to claim 1, it is characterised in that the constituent of the olive oil It is by weight：Olive oil 90-95%, corn oil 3-8%, phosphate 1-2%, Cobastab 0.5-1%.

3. a kind of preparation method of the arbitrary olive oil of claim 1-2, it is characterised in that production Step is：

(1) preparation of olive oil：Take clean dried olive and put and be ground into pulverizer graininess；By powder Olive after broken adds edible vegetable oil Extraction solvent to carry out soak extraction, and olive slag is abandoned in filter, and collection is carried Take liquid；Extraction solvent is collected into extract evaporation, crude oil is obtained；Crude oil is carried out into depickling process；Will Oil after depickling is processed carries out desolventing technology；Oil after decolouring is carried out into the de- taste of vacuum to process, is taken off at taste The olive oil obtained after reason is standby；

(2) mix：Take by above-mentioned formula rate prepare in step (1) olive oil, corn oil, Phosphate and Cobastab take the method for mixing step by step to be mixed, i.e., first take a small amount of olive oil by phosphorus Acid esters and Cobastab fully dissolve mixing after, then with aequum mixed with olive oil, obtain after mixing Product is olive oil product of the present invention.