CN106615578A - Chewing gum with function of preventing carsickness - Google Patents
Chewing gum with function of preventing carsickness Download PDFInfo
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- CN106615578A CN106615578A CN201710012737.9A CN201710012737A CN106615578A CN 106615578 A CN106615578 A CN 106615578A CN 201710012737 A CN201710012737 A CN 201710012737A CN 106615578 A CN106615578 A CN 106615578A
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- Prior art keywords
- chewing gum
- carsickness
- parts
- proof
- oil
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- 229940112822 chewing gum Drugs 0.000 title claims abstract description 40
- 235000015218 chewing gum Nutrition 0.000 title claims abstract description 40
- 201000003152 motion sickness Diseases 0.000 title claims abstract description 37
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 33
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims abstract description 24
- 239000000843 powder Substances 0.000 claims abstract description 18
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 16
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 16
- 235000008434 ginseng Nutrition 0.000 claims abstract description 16
- 210000000130 stem cell Anatomy 0.000 claims abstract description 15
- 235000011187 glycerol Nutrition 0.000 claims abstract description 12
- 239000002994 raw material Substances 0.000 claims abstract description 11
- 235000003599 food sweetener Nutrition 0.000 claims abstract description 8
- 239000003765 sweetening agent Substances 0.000 claims abstract description 8
- 235000013599 spices Nutrition 0.000 claims abstract description 7
- 241000208340 Araliaceae Species 0.000 claims abstract description 5
- 240000008042 Zea mays Species 0.000 claims abstract description 5
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 5
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- 108010055615 Zein Proteins 0.000 claims description 15
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- 239000000203 mixture Substances 0.000 claims description 7
- 238000002156 mixing Methods 0.000 claims description 6
- 239000003921 oil Substances 0.000 claims description 6
- 235000019198 oils Nutrition 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 230000032683 aging Effects 0.000 claims description 5
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims description 4
- 239000000832 lactitol Substances 0.000 claims description 4
- 235000010448 lactitol Nutrition 0.000 claims description 4
- VQHSOMBJVWLPSR-JVCRWLNRSA-N lactitol Chemical compound OC[C@H](O)[C@@H](O)[C@@H]([C@H](O)CO)O[C@@H]1O[C@H](CO)[C@H](O)[C@H](O)[C@H]1O VQHSOMBJVWLPSR-JVCRWLNRSA-N 0.000 claims description 4
- 229960003451 lactitol Drugs 0.000 claims description 4
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims description 4
- 238000004806 packaging method and process Methods 0.000 claims description 4
- 108090000623 proteins and genes Proteins 0.000 claims description 4
- 102000004169 proteins and genes Human genes 0.000 claims description 4
- 239000000811 xylitol Substances 0.000 claims description 4
- 235000010447 xylitol Nutrition 0.000 claims description 4
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims description 4
- 229960002675 xylitol Drugs 0.000 claims description 4
- 240000000560 Citrus x paradisi Species 0.000 claims description 3
- VTAJIXDZFCRWBR-UHFFFAOYSA-N Licoricesaponin B2 Natural products C1C(C2C(C3(CCC4(C)CCC(C)(CC4C3=CC2)C(O)=O)C)(C)CC2)(C)C2C(C)(C)CC1OC1OC(C(O)=O)C(O)C(O)C1OC1OC(C(O)=O)C(O)C(O)C1O VTAJIXDZFCRWBR-UHFFFAOYSA-N 0.000 claims description 3
- 235000019502 Orange oil Nutrition 0.000 claims description 3
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 claims description 3
- 239000005030 aluminium foil Substances 0.000 claims description 3
- 239000001071 citrus reticulata blanco var. mandarin Substances 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 239000001224 daucus carota l. seed absolute Substances 0.000 claims description 3
- 239000012153 distilled water Substances 0.000 claims description 3
- 235000013399 edible fruits Nutrition 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- LPLVUJXQOOQHMX-UHFFFAOYSA-N glycyrrhetinic acid glycoside Natural products C1CC(C2C(C3(CCC4(C)CCC(C)(CC4C3=CC2=O)C(O)=O)C)(C)CC2)(C)C2C(C)(C)C1OC1OC(C(O)=O)C(O)C(O)C1OC1OC(C(O)=O)C(O)C(O)C1O LPLVUJXQOOQHMX-UHFFFAOYSA-N 0.000 claims description 3
- 239000001685 glycyrrhizic acid Substances 0.000 claims description 3
- 229960004949 glycyrrhizic acid Drugs 0.000 claims description 3
- UYRUBYNTXSDKQT-UHFFFAOYSA-N glycyrrhizic acid Natural products CC1(C)C(CCC2(C)C1CCC3(C)C2C(=O)C=C4C5CC(C)(CCC5(C)CCC34C)C(=O)O)OC6OC(C(O)C(O)C6OC7OC(O)C(O)C(O)C7C(=O)O)C(=O)O UYRUBYNTXSDKQT-UHFFFAOYSA-N 0.000 claims description 3
- 235000019410 glycyrrhizin Nutrition 0.000 claims description 3
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 claims description 3
- 239000010502 orange oil Substances 0.000 claims description 3
- 229910052700 potassium Inorganic materials 0.000 claims description 3
- 239000011591 potassium Substances 0.000 claims description 3
- 239000006228 supernatant Substances 0.000 claims description 3
- 150000003505 terpenes Chemical class 0.000 claims description 3
- 235000007586 terpenes Nutrition 0.000 claims description 3
- 238000004018 waxing Methods 0.000 claims description 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 2
- 238000002481 ethanol extraction Methods 0.000 claims description 2
- 238000009777 vacuum freeze-drying Methods 0.000 claims description 2
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 claims 1
- 208000002173 dizziness Diseases 0.000 abstract description 10
- 239000003814 drug Substances 0.000 abstract description 6
- 230000000694 effects Effects 0.000 abstract description 4
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 235000013305 food Nutrition 0.000 abstract description 2
- RWRDLPDLKQPQOW-UHFFFAOYSA-N Pyrrolidine Chemical compound C1CCNC1 RWRDLPDLKQPQOW-UHFFFAOYSA-N 0.000 abstract 2
- 240000004371 Panax ginseng Species 0.000 description 13
- 229940079593 drug Drugs 0.000 description 4
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 4
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 241000196324 Embryophyta Species 0.000 description 2
- 230000035622 drinking Effects 0.000 description 2
- 239000003292 glue Substances 0.000 description 2
- 235000008216 herbs Nutrition 0.000 description 2
- 230000010354 integration Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- TTWJBBZEZQICBI-UHFFFAOYSA-N metoclopramide Chemical compound CCN(CC)CCNC(=O)C1=CC(Cl)=C(N)C=C1OC TTWJBBZEZQICBI-UHFFFAOYSA-N 0.000 description 2
- 229960004503 metoclopramide Drugs 0.000 description 2
- 208000024891 symptom Diseases 0.000 description 2
- 230000001720 vestibular Effects 0.000 description 2
- METKIMKYRPQLGS-GFCCVEGCSA-N (R)-atenolol Chemical compound CC(C)NC[C@@H](O)COC1=CC=C(CC(N)=O)C=C1 METKIMKYRPQLGS-GFCCVEGCSA-N 0.000 description 1
- 240000004510 Agastache rugosa Species 0.000 description 1
- 235000004936 Bromus mango Nutrition 0.000 description 1
- 235000005979 Citrus limon Nutrition 0.000 description 1
- 244000131522 Citrus pyriformis Species 0.000 description 1
- 241001672694 Citrus reticulata Species 0.000 description 1
- 206010009866 Cold sweat Diseases 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- STECJAGHUSJQJN-GAUPFVANSA-N Hyoscine Natural products C1([C@H](CO)C(=O)OC2C[C@@H]3N([C@H](C2)[C@@H]2[C@H]3O2)C)=CC=CC=C1 STECJAGHUSJQJN-GAUPFVANSA-N 0.000 description 1
- PWWVAXIEGOYWEE-UHFFFAOYSA-N Isophenergan Chemical compound C1=CC=C2N(CC(C)N(C)C)C3=CC=CC=C3SC2=C1 PWWVAXIEGOYWEE-UHFFFAOYSA-N 0.000 description 1
- 240000007228 Mangifera indica Species 0.000 description 1
- 235000014826 Mangifera indica Nutrition 0.000 description 1
- STECJAGHUSJQJN-UHFFFAOYSA-N N-Methyl-scopolamin Natural products C1C(C2C3O2)N(C)C3CC1OC(=O)C(CO)C1=CC=CC=C1 STECJAGHUSJQJN-UHFFFAOYSA-N 0.000 description 1
- 206010041349 Somnolence Diseases 0.000 description 1
- 235000009184 Spondias indica Nutrition 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 229930182558 Sterol Natural products 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- 229960002274 atenolol Drugs 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 238000004113 cell culture Methods 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 235000015111 chews Nutrition 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- MZDOIJOUFRQXHC-UHFFFAOYSA-N dimenhydrinate Chemical compound O=C1N(C)C(=O)N(C)C2=NC(Cl)=N[C]21.C=1C=CC=CC=1C(OCCN(C)C)C1=CC=CC=C1 MZDOIJOUFRQXHC-UHFFFAOYSA-N 0.000 description 1
- 229960004993 dimenhydrinate Drugs 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 229930003935 flavonoid Natural products 0.000 description 1
- 235000017173 flavonoids Nutrition 0.000 description 1
- 150000002215 flavonoids Chemical class 0.000 description 1
- NLDDIKRKFXEWBK-AWEZNQCLSA-N gingerol Chemical compound CCCCC[C@H](O)CC(=O)CCC1=CC=C(O)C(OC)=C1 NLDDIKRKFXEWBK-AWEZNQCLSA-N 0.000 description 1
- JZLXEKNVCWMYHI-UHFFFAOYSA-N gingerol Natural products CCCCC(O)CC(=O)CCC1=CC=C(O)C(OC)=C1 JZLXEKNVCWMYHI-UHFFFAOYSA-N 0.000 description 1
- 235000002780 gingerol Nutrition 0.000 description 1
- 229930182470 glycoside Natural products 0.000 description 1
- 150000002338 glycosides Chemical class 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229920005610 lignin Polymers 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000001525 mentha piperita l. herb oil Substances 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- -1 nitrogen-containing compound Chemical class 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 235000019477 peppermint oil Nutrition 0.000 description 1
- 238000003359 percent control normalization Methods 0.000 description 1
- 229920001184 polypeptide Polymers 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 230000009023 proprioceptive sensation Effects 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 150000007949 saponins Chemical class 0.000 description 1
- 235000017709 saponins Nutrition 0.000 description 1
- STECJAGHUSJQJN-FWXGHANASA-N scopolamine Chemical compound C1([C@@H](CO)C(=O)O[C@H]2C[C@@H]3N([C@H](C2)[C@@H]2[C@H]3O2)C)=CC=CC=C1 STECJAGHUSJQJN-FWXGHANASA-N 0.000 description 1
- 229960002646 scopolamine Drugs 0.000 description 1
- 235000011803 sesame oil Nutrition 0.000 description 1
- 239000008159 sesame oil Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 150000003432 sterols Chemical class 0.000 description 1
- 235000003702 sterols Nutrition 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 239000003981 vehicle Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/068—Chewing gum characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/12—Chewing gum characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Inorganic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Nutrition Science (AREA)
- Botany (AREA)
- Confectionery (AREA)
- Medicinal Preparation (AREA)
Abstract
The invention discloses chewing gum with a function of preventing carsickness. The chewing gum is prepared from the following raw materials in parts by weight: 8-12 parts of ginseng stem cell dry powder, 30-40 parts of gum base, 25-40 parts of sweetening agent, 3-8 parts of corn prolamine, 0.5-3 parts of citric acid, 0.1-0.8 part of spice, 1-3 parts of glycerin and 1-3 parts of CMC-Na. Compared with the prior art, the chewing gum has beneficial effects that the ginseng stem cell dry powder is added into the chewing gum, so that the chewing gum is not only cool and refreshing in mouth feel, but can also relieve the dizziness of people with the carsickness; the chewing gum has homology of medicine and food and is free from any side effect, thus being suitable for carsickness patients of multiple ages.
Description
Technical field
The invention belongs to food technology field, and in particular to a kind of chewing gum of pre- carsickness-proof.
Background technology
When carsickness refers to riding vehicle, the statoreceptor of human body is subject to vision or proprioception to stimulate, and vestibular organ is produced
A series of vestibulars -- the vegetative nerves such as excessive biological electricity, dizziness, Nausea and vomiting, the cold sweat for affecting nerve center and occurring
Reaction symptom.Carsickness is not disease, swoons and wants human life.At present most carsickness patients select hyoscine, fenazil, benzene sea to draw
The carsick medicines such as bright, metoclopramide piece, dimenhydrinate tablets, Metoclopramide, atenolol suppress nerve center to alleviate carsick symptom,
Long-term taking, is also easy to produce the side effects such as drowsiness, dry, fatigue；And it is many using taboo, it is suitable for crowd narrow；EDD is short.
Application number CN105767437A discloses the percentage by weight of a kind of chewing gum of pre- carsickness-proof, its component and each component
For：Hydroxypropyl acetic starch 20-30%, gingerol 15-30%, pharagmitis rhizoma juice 2-10%, wrinkled giant hyssop leaf juice 5-15%, sweetener
15-30%, mango juice 2-10%, lemon juice 2-5%, tangerine peel powder 2-8%, glycerine 0.2-0.5%, peppermint oil 0.2-0.5%, stay
Blue sesame oil 0.2-0.5%.With herbaceous plant as formula, integration of drinking and medicinal herbs is without any side effects, fragrant odour, entrance for the invention
It is pure and fresh, suit the taste of both old and young；Carsick, seasick effect is significant, EDD is prevented to be better than existing like product.But the product is current city
The chewing gum of the pre- carsickness-proof of unique report on field, can pre- carsickness-proof chewing gum in deficient state.
The content of the invention
For the above-mentioned problems in the prior art, it is an object of the invention to provide a kind of mouth of pre- carsickness-proof is fragrant
Sugar, can pre- carsickness-proof chewing gum product to enriching.
For achieving the above object, the technical solution used in the present invention is as follows：
A kind of chewing gum of pre- carsickness-proof, is made up of the raw material of following weight part ratio：Ginseng stem cell dry powder 8-12 parts, glue
Base 30-40 parts, sweetener 25-40 parts, zeins 3-8 parts, citric acid 0.5-3 parts, spices 0.1-0.8 parts, glycerine 1-3
Part, CMC-Na1-3 parts.
The sweetener is the potassium of glycyrrhizic acid one, D-mannital, xylitol or lactitol.
The spices is orange oil, carrot seed oil, penner oil, oil of grapefruit terpenes or petitgrain mandarin oil.
The preparation method of the zeins to take 90-120 mesh corn protein powders, adjust by ethanol extraction at 52-58 DEG C
Add the distilled water of 1/3 volume after pH to 8.5-9.5, continue to extract, centrifuging and taking supernatant is saltoutd, and is stood, vacuum freeze drying
Obtain final product zeins.
The preparation technology of the pre- carsickness-proof chewing gum is：50-60 DEG C of insulating box softens matrix 5h, adds 1/2 raw material people
Ginseng stem cell dry powder, sweetener, zeins, citric acid, glycerine, the mixture of CMC-Na, add fragrant after fully mixing
Material and remaining 1/2 raw mixture, cooling extruding after mixing, cutting, cool aging, packaging.
The condition of cool aging is to be dried to water content at 18-22 DEG C in the pre- carsickness-proof chewing gum preparation technology
25-28%.
The pre- carsickness-proof chewing gum shapes are sheet, fruit shape, sandwich and bag sugar-type.
The packaging bag of the pre- carsickness-proof chewing gum is waxing aluminium foil dress.
Ginseng is Araliaceae thing ginseng Panax ginseng C.A, and the dry root of M ey. is Relict Plant, is also precious
Chinese medicine, saponins, carbohydrate, volatile ingredient, organic acid and its ester, protein, enzyme are contained in ginseng stem cell culture
The compositions such as class, sterol and its glycosides, polypeptide, nitrogen-containing compound, lignin, flavonoids, vitamins, inorganic elements.
Compared with prior art, beneficial effects of the present invention are：Ginseng stem cell dry powder is made an addition in chewing gum, not only
It is nutritious, cool taste, and can effectively alleviate the dizziness of carsick patient, integration of drinking and medicinal herbs has no side effect, applicable
The carsick patient of multiple age brackets.
Specific embodiment
To make those skilled in the art be better understood when technical scheme, with reference to embodiment pair
Technical solution of the present invention is described in detail.
Experimental technique used in following embodiments if no special instructions, is conventional method.
Material used, reagent etc. in following embodiments, if no special instructions, commercially obtain.
Embodiment 1
A kind of chewing gum of pre- carsickness-proof, is made up of the raw material of following weight part ratio：8 parts of ginseng stem cell dry powder, matrix
30 parts, 25 parts of one potassium of glycyrrhizic acid, 3 parts of zeins, 0.5 part of citric acid, 0.1 part of orange oil, 1 part of glycerine, CMC-Na1
Part.
Embodiment 2
A kind of chewing gum of pre- carsickness-proof, is made up of the raw material of following weight part ratio：9 parts of ginseng stem cell dry powder, matrix
32 parts, 30 parts of D-mannital, 5 parts of zeins, 1 part of citric acid, 0.3 part of carrot seed oil, 1.5 parts of glycerine, CMC-
Na1.5 parts.
Embodiment 3
A kind of chewing gum of pre- carsickness-proof, is made up of the raw material of following weight part ratio：10 parts of ginseng stem cell dry powder, matrix
35 parts, 32 parts of xylitol, 5.5 parts of zeins, 1.5 parts of citric acid, 0.5 part of penner oil, 2 parts of glycerine, CMC-Na2
Part.
Embodiment 4
A kind of chewing gum of pre- carsickness-proof, is made up of the raw material of following weight part ratio：11 parts of ginseng stem cell dry powder, matrix
37 parts, 35 parts of lactitol, 7 parts of zeins, 2 parts of citric acid, 0.6 part of oil of grapefruit terpenes, 2.5 parts of glycerine, CMC-
Na2.5 parts.
Embodiment 5
A kind of chewing gum of pre- carsickness-proof, is made up of the raw material of following weight part ratio：12 parts of ginseng stem cell dry powder, matrix
40 parts, 40 parts of lactitol, 8 parts of zeins, 3 parts of citric acid, 0.8 part of petitgrain mandarin oil, 3 parts of glycerine, CMC-Na3 parts.
Embodiment 6
The preparation method of zeins used by embodiment 1-5 is to take 90-120 mesh corn protein powders, second at 52-58 DEG C
Alcohol is extracted, and adjusts the distilled water for adding 1/3 volume after pH to 8.5-9.5, continues to extract, and centrifuging and taking supernatant is saltoutd, and is stood, very
Vacuum freecing-dry obtains final product zeins.
Embodiment 7
By taking the formula of embodiment 3 as an example, the preparation technology of pre- carsickness-proof chewing gum is introduced：50-60 DEG C of insulating box softens glue
Base 5h, adds 1/2 raw material ginseng stem cell dry powder, xylitol, zeins, citric acid, glycerine, the mixing of CMC-Na
Thing, adds spices and remaining 1/2 raw mixture after fully mixing, cooling extruding after mixing cuts into sheet, fruit shape, folder
The heart and bag sugar-type, 18-22 DEG C of cool aging to water content is 25-28%, In Aluminium Foil Packing of waxing.
Compliance test result to carsick dizziness
The people of carsick patient volunteer 100, age 30-60 year, average age 45 years old is randomly divided into 2 groups：Treatment group and control
Group, per group of each 50 people.Two groups of patients the same time same place get on the bus, automobile is travelled in same section with identical speed, car
Journey is 5 hours, and treatment group patient chews 1 gained chewing gum of embodiment 2 after getting on the bus, and ruminates after 1 hour 1；Control group is chewed
It is not added with the chewing gum of ginseng stem cell dry powder.It is carried out continuously one week, Follow-up observation the results are shown in Table 1.
Criterion of therapeutical effect:1. it is effective:Dizziness has clear improvement after medication；2. it is effective:There is slightly dizziness after medication
Improve；3. it is invalid:Dizziness does not mitigate or increases after medication.
Observation of the table 1 to dizziness
| Experimental group | It is effective | Effectively | It is invalid | Total effective rate |
| Treatment group | 35 people | 13 people | 2 people | 96% |
| Control group | 0 people | 5 people | 45 people | 10% |
As known from Table 1 treatment group is significantly higher than control group to the total effective rate that dizziness improves, and shows prevention of the present invention
Carsick chewing gum can significantly improve the dizziness of carsick patient.
Obviously, above-described embodiment is only the section Example of the present invention, rather than whole embodiments.Based on opening for the present invention
Show, the resulting all other embodiment on the premise of creative work is not made of those of ordinary skill in the art, all
Belong to the scope that present aspect is protected.
Claims (8)
1. a kind of chewing gum of pre- carsickness-proof, it is characterised in that be made up of the raw material of following weight part ratio：Ginseng stem cell dry powder
8-12 parts, matrix 30-40 parts, sweetener 25-40 parts, zeins 3-8 parts, citric acid 0.5-3 parts, spices 0.1-0.8
Part, glycerine 1-3 parts, CMC-Na1-3 parts.
2. the chewing gum of pre- carsickness-proof according to claim 1, it is characterised in that the sweetener is the potassium of glycyrrhizic acid one, D-
Mannitol, xylitol or lactitol.
3. the chewing gum of pre- carsickness-proof according to claim 1, it is characterised in that the spices is orange oil, carrot seed
Oil, penner oil, oil of grapefruit terpenes or petitgrain mandarin oil.
4. the chewing gum of pre- carsickness-proof according to claim 1, it is characterised in that the preparation method of the zeins
To take 90-120 mesh corn protein powders, the distilled water for adding 1/3 volume after pH to 8.5-9.5 is adjusted in ethanol extraction at 52-58 DEG C,
Continue to extract, centrifuging and taking supernatant is saltoutd, stand, vacuum freeze drying obtains final product zeins.
5. according to any one of claim 1-4 pre- carsickness-proof chewing gum, it is characterised in that the pre- carsickness-proof chewing gum
Preparation technology be：50-60 DEG C of insulating box softens matrix 5h, adds 1/2 raw material ginseng stem cell dry powder, sweetener, corn alcohol
Molten albumen, citric acid, glycerine, the mixture of CMC-Na, add spices and remaining 1/2 raw mixture after fully mixing, mix
Cooling extruding afterwards, cutting, cool aging, packaging.
6. the chewing gum of pre- carsickness-proof according to claim 5, it is characterised in that the pre- carsickness-proof chewing gum preparation technology
The condition of middle cool aging is 25-28% to be dried at 18-22 DEG C to water content.
7. the chewing gum of pre- carsickness-proof according to claim 5, it is characterised in that the pre- carsickness-proof chewing gum shapes are piece
Shape, fruit shape, sandwich and bag sugar-type.
8. the chewing gum of pre- carsickness-proof according to claim 5, it is characterised in that the packaging bag of the pre- carsickness-proof chewing gum
For aluminium foil dress of waxing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710012737.9A CN106615578A (en) | 2017-01-06 | 2017-01-06 | Chewing gum with function of preventing carsickness |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710012737.9A CN106615578A (en) | 2017-01-06 | 2017-01-06 | Chewing gum with function of preventing carsickness |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106615578A true CN106615578A (en) | 2017-05-10 |
Family
ID=58844389
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710012737.9A Pending CN106615578A (en) | 2017-01-06 | 2017-01-06 | Chewing gum with function of preventing carsickness |
Country Status (1)
| Country | Link |
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| CN (1) | CN106615578A (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1739798A (en) * | 2005-09-15 | 2006-03-01 | 邹菲 | Biodegradable chewing gum with functions of nursing face, beautifying and slimming |
| CN101965896A (en) * | 2010-10-12 | 2011-02-09 | 康美药业股份有限公司 | Multifunctional chewing gum and preparation method thereof |
| CN105767437A (en) * | 2014-12-19 | 2016-07-20 | 杨建� | Carsickness preventing chewing gum |
-
2017
- 2017-01-06 CN CN201710012737.9A patent/CN106615578A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1739798A (en) * | 2005-09-15 | 2006-03-01 | 邹菲 | Biodegradable chewing gum with functions of nursing face, beautifying and slimming |
| CN101965896A (en) * | 2010-10-12 | 2011-02-09 | 康美药业股份有限公司 | Multifunctional chewing gum and preparation method thereof |
| CN105767437A (en) * | 2014-12-19 | 2016-07-20 | 杨建� | Carsickness preventing chewing gum |
Non-Patent Citations (2)
| Title |
|---|
| 张钟等: "玉米醇溶蛋白替代口香糖中胶基的应用效果分析", 《食品工业科技》 * |
| 张钟等: "芦荟营养保健口香糖的研制", 《食品工业科技》 * |
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