CN106577534A - Chicken raising method - Google Patents
Chicken raising method Download PDFInfo
- Publication number
- CN106577534A CN106577534A CN201611183899.0A CN201611183899A CN106577534A CN 106577534 A CN106577534 A CN 106577534A CN 201611183899 A CN201611183899 A CN 201611183899A CN 106577534 A CN106577534 A CN 106577534A
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- Prior art keywords
- chicken
- broken
- days
- feed
- chickling
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- 241000287828 Gallus gallus Species 0.000 title claims abstract description 29
- 238000000034 method Methods 0.000 title claims abstract description 16
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 15
- 235000013311 vegetables Nutrition 0.000 claims abstract description 11
- 239000000843 powder Substances 0.000 claims abstract description 7
- 210000000582 semen Anatomy 0.000 claims description 14
- 235000001808 Ceanothus spinosus Nutrition 0.000 claims description 10
- 241001264786 Ceanothus spinosus Species 0.000 claims description 10
- 241000209140 Triticum Species 0.000 claims description 8
- 235000021307 Triticum Nutrition 0.000 claims description 8
- 244000082988 Secale cereale Species 0.000 claims description 6
- 235000007238 Secale cereale Nutrition 0.000 claims description 6
- 244000068988 Glycine max Species 0.000 claims description 4
- 235000010469 Glycine max Nutrition 0.000 claims description 4
- 235000013360 fish flour Nutrition 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 4
- 244000099147 Ananas comosus Species 0.000 claims description 3
- 235000007119 Ananas comosus Nutrition 0.000 claims description 3
- 235000010149 Brassica rapa subsp chinensis Nutrition 0.000 claims description 3
- 235000000536 Brassica rapa subsp pekinensis Nutrition 0.000 claims description 3
- 241000499436 Brassica rapa subsp. pekinensis Species 0.000 claims description 3
- 240000004160 Capsicum annuum Species 0.000 claims description 3
- 235000002567 Capsicum annuum Nutrition 0.000 claims description 3
- 241000033870 Citrullus lanatus subsp. vulgaris Species 0.000 claims description 3
- 235000012840 Citrullus vulgaris Nutrition 0.000 claims description 3
- 230000010165 autogamy Effects 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 7
- 239000000654 additive Substances 0.000 abstract description 6
- 230000000996 additive effect Effects 0.000 abstract description 5
- 241000209082 Lolium Species 0.000 abstract description 3
- 208000003251 Pruritus Diseases 0.000 abstract description 3
- 239000003674 animal food additive Substances 0.000 abstract description 3
- 238000006243 chemical reaction Methods 0.000 abstract description 3
- 229930003935 flavonoid Natural products 0.000 abstract description 3
- 150000002215 flavonoids Chemical class 0.000 abstract description 3
- 235000017173 flavonoids Nutrition 0.000 abstract description 3
- 235000013305 food Nutrition 0.000 abstract description 3
- 235000012055 fruits and vegetables Nutrition 0.000 abstract description 3
- 230000007803 itching Effects 0.000 abstract description 3
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 235000016709 nutrition Nutrition 0.000 abstract description 3
- 150000008442 polyphenolic compounds Chemical class 0.000 abstract description 3
- 235000013824 polyphenols Nutrition 0.000 abstract description 3
- 240000008790 Musa x paradisiaca Species 0.000 abstract 2
- 235000018290 Musa x paradisiaca Nutrition 0.000 abstract 2
- 230000001965 increasing effect Effects 0.000 abstract 2
- 244000000626 Daucus carota Species 0.000 abstract 1
- 235000002767 Daucus carota Nutrition 0.000 abstract 1
- 235000019733 Fish meal Nutrition 0.000 abstract 1
- 244000017020 Ipomoea batatas Species 0.000 abstract 1
- 235000002678 Ipomoea batatas Nutrition 0.000 abstract 1
- 244000046052 Phaseolus vulgaris Species 0.000 abstract 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 1
- 235000005822 corn Nutrition 0.000 abstract 1
- 239000006185 dispersion Substances 0.000 abstract 1
- 239000004467 fishmeal Substances 0.000 abstract 1
- 229940029982 garlic powder Drugs 0.000 abstract 1
- 230000001939 inductive effect Effects 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 230000008961 swelling Effects 0.000 abstract 1
- 208000011580 syndromic disease Diseases 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 230000006872 improvement Effects 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 2
- 244000144977 poultry Species 0.000 description 2
- 210000004243 sweat Anatomy 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 230000003115 biocidal effect Effects 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 239000003640 drug residue Substances 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 239000002304 perfume Substances 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Feed For Specific Animals (AREA)
- Fodder In General (AREA)
Abstract
The invention provides a chicken raising method which is divided into three phases, namely an initial feeding stage, a medium feeding stage and a later feeding stage. The self-made feed comprises the following components: 50-60% of corn, 10-30% of bean cake, 5-10% of fruits, 2-4% of fish meal, 1-1.5% of garlic powder, 15-20% of chopped carrots, 15-20% of ipomoea batatas, 5-10% of vegetables and 5% of salt. According to the chicken feed disclosed by the invention, due to the addition of the fruits and vegetables, the nutritional ingredients and utilization value of the feed are increased to a certain degree. For example, apple or apple peel powder serves as a valuable additive and can achieve the effects of intensifying production and increasing the content of polyphenols and flavonoids in the food; banana or banana skin serves as a feed additive and can achieve the effects of improving the conversion ratio of the feed, accelerating growth of broilers, reducing the chicken raising cost and improving the economic benefits, and ryegrass has the effects of relieving exterior syndrome by dispersion, inducing dieresis and reducing swelling, dispelling wind and arresting itching, etc.
Description
Technical field
The present invention relates to cultural method, more particularly to a kind of chicken-raising method.
Background technology
Feed market fish mesh mixes, and many feedstuffs can all increase additive at present, but most of additive is all antibiosis
Element, chemical synthetic drug, vitamin etc., the different degrees of drug residue of the chicken generally existing that these additives raise out and secondary work
With.The quality of Carnis Gallus domesticus is also negatively influenced to a certain extent simultaneously.Evaluation of the major part raiser to feedstuff at present
By feel, have plenty of with outward appearance, what is had guesses with impression, the price reduction of feedstuff one is considered as degradation, also think that chicken is supported
Obtain good feedstuff all right, chicken is foster that bad feedstuff is just bad, and these understanding are all that science is not incomplete, in the raising of poultry,
The scientific formula of feedstuff is very important, and this had both been related to the quality of poultry growth, was related to the height of feeding cost again.
The content of the invention
In order to solve the problems of the prior art, the invention provides a kind of chicken-raising method, it is first that chicken-raising method is divided into raising
Phase, raising mid-term, raising later stage three phases, raising initial stage go out shell to 30-50 days from chickling, and the chickling of first 15 days is used
90% complete feed and 5% wheat shorts or broken Semen Maydiss, 5% Radix Dauci Sativae are broken, and chickling is raised at room temperature；The young bird of 20 days afterwards
Chicken with 80% complete feed and 5% wheat shorts or broken Semen Maydiss, 5% Radix Dauci Sativae it is broken, 5% red heart yam is broken, 5% fruit, chickling exists
Put in a suitable place to breed outdoor；Mid-term is raised from 40 days to 80 days, the young chicken of the age using feedstuff be 60% complete feed, addition
10% wheat shorts or broken Semen Maydiss, 10% Radix Dauci Sativae be broken, broken 10% red heart yam, 5% fruit, 5% vegetable, mix well into semi-moist dry state
；The later stage is raised from 80 days to 120 days, the age is raised into chicken using the feedstuff of autogamy, and the proportioning of feedstuff is：Semen Maydiss
50-60%, soybean cake 10-30%, fruit 5-10%, fish flour 2-4, the broken 15-20% of Bulbus Allii powder 1-1.5, Radix Dauci Sativae, red heart yam
15-20%, vegetable 5-10%, Sal 5%.
As a further improvement on the present invention, the fruit includes Fructus Ananadis comosi or pineapple peel, Fructus Mali pumilae or Pericarpium Mali pumilae, Fructus Musae or perfume (or spice)
Any of several broadleaf plants skin, Citrullus vulgariss or Exocarpium Citrulli etc..
As a further improvement on the present invention, the vegetable includes Chinese cabbage, Caulis et Folium Lactucae Sativae, Fructus Cucumidis sativi, Capsicum annuum L. etc..
As a further improvement on the present invention, chicken is supported naturally in rye (Secale cereale L.) meadow, allows which freely to peck at.
The invention has the beneficial effects as follows：Chicken feed, water fruits and vegetables are added on the nutrition that adds somewhat to feedstuff
Composition and value, such as apple powder as a kind of of great value additive, can production enhancement effect, increase food in
The content of polyphenols, Flavonoid substances；Fructus Musae is cooked feed additive, can improve the conversion ratio of feedstuff, accelerates the life of broiler
It is long, reduce chicken raising cost, increase economic efficiency, rye grass then has diverging to induce sweat, line water detumescence, dispelling wind for relieving itching the effects such as, use
Described chicken-raising method feeds chicken, can have fast growth, the advantages of Fresh ＆ Tender in Texture, while chicken can also be improved to a certain extent
Resistances against diseases, improve Fowl meat give people nutritious while, and can provide health high-quality enjoyment.
Specific embodiment
The invention discloses a kind of chicken-raising method, chicken-raising method is divided into the raising initial stage, raises mid-term, raises the later stage three
Stage, raising initial stage go out shell to 30-50 days from chickling, the chickling of first 15 days with 90% complete feed and 5% wheat shorts
Or broken Semen Maydiss, 5% Radix Dauci Sativae are broken, chickling is raised at room temperature；Afterwards the chickling of 20 days with 80% complete feed and 5% it is broken
Semen Tritici aestivi or broken Semen Maydiss, 5% Radix Dauci Sativae are broken, 5% red heart yam is broken, 5% fruit, and chickling is put in a suitable place to breed in outdoor；Mid-term is raised from 40 days to 80
My god, the young chicken of the age using feedstuff be 60% complete feed, add 10% wheat shorts or broken Semen Maydiss, 10% Radix Dauci Sativae
Broken, broken 10% red heart yam, 5% fruit, 5% vegetable, mix well into semi-moist dry state；The later stage is raised from 80 days by 120 days,
The age is raised into chicken using the feedstuff of autogamy, and the proportioning of feedstuff is：Semen Maydiss 50-60%, soybean cake 10-30%, fruit 5-
10%, fish flour 2-4, the broken 15-20% of Bulbus Allii powder 1-1.5, Radix Dauci Sativae, red heart yam 15-20%, vegetable 5-10%, Sal 5%.
The proportioning of feedstuff is：Semen Maydiss 55%, soybean cake 20%, fruit 8%, fish flour 3, Bulbus Allii powder 1.2, Radix Dauci Sativae is broken 18%,
Red heart yam 18%, vegetable 8%, Sal 5%.
The fruit includes Fructus Ananadis comosi or pineapple peel, Fructus Mali pumilae or Pericarpium Mali pumilae, Fructus Musae or Pericarpium Musae, Citrullus vulgariss or Exocarpium Citrulli etc..
The vegetable includes Chinese cabbage, Caulis et Folium Lactucae Sativae, Fructus Cucumidis sativi, Capsicum annuum L. etc..
Chicken is supported naturally in rye (Secale cereale L.) meadow, allows which freely to peck at
The invention has the beneficial effects as follows：Chicken feed, water fruits and vegetables are added on the nutritional labeling that adds somewhat to feedstuff
And value, such as apple powder as a kind of of great value additive, can production enhancement effect, increase food in polyphenol
The content of class material, Flavonoid substances；Fructus Musae is cooked feed additive, can improve the conversion ratio of feedstuff, accelerates the growth of broiler,
Reduce chicken raising cost, increase economic efficiency, rye grass then has diverging to induce sweat, line water detumescence, dispelling wind for relieving itching the effects such as, using described
Chicken-raising method feed chicken, can have fast growth, the advantages of Fresh ＆ Tender in Texture, while the anti-of chicken can also be improved to a certain extent
Condition of disease power, while raising Fowl meat gives people nutritious, and can provide the enjoyment of healthy high-quality.
Above content is with reference to specific preferred implementation further description made for the present invention, it is impossible to assert
The present invention be embodied as be confined to these explanations.For general technical staff of the technical field of the invention,
On the premise of without departing from present inventive concept, some simple deduction or replace can also be made, should all be considered as belonging to the present invention's
Protection domain.
Claims (4)
1. a kind of chicken-raising method, it is characterised in that：Chicken-raising method is divided into the raising initial stage, raises mid-term, raises three ranks of later stage
Section, raising initial stage go out shell to 30-50 days from chickling, the chickling of first 15 days with 90% complete feed and 5% wheat shorts or
Broken Semen Maydiss, 5% Radix Dauci Sativae are broken, and chickling is raised at room temperature；Afterwards the chickling of 20 days with 80% complete feed and 5% it is broken little
Wheat or broken Semen Maydiss, 5% Radix Dauci Sativae are broken, 5% red heart yam is broken, 5% fruit, and chickling is put in a suitable place to breed in outdoor；Mid-term is raised from 40 days to 80
My god, the young chicken of the age using feedstuff be 60% complete feed, add 10% wheat shorts or broken Semen Maydiss, 10% Radix Dauci Sativae
Broken, broken 10% red heart yam, 5% fruit, 5% vegetable, mix well into semi-moist dry state；The later stage is raised from 80 days by 120 days,
The age is raised into chicken using the feedstuff of autogamy, and the proportioning of feedstuff is：Semen Maydiss 50-60%, soybean cake 10-30%, fruit 5-
10%, fish flour 2-4, the broken 15-20% of Bulbus Allii powder 1-1.5, Radix Dauci Sativae, red heart yam 15-20%, vegetable 5-10%, Sal 5%.
2. a kind of chicken-raising method according to claim 1, it is characterised in that：The fruit includes Fructus Ananadis comosi or pineapple peel, Herba Marsileae Quadrifoliae
Fruit or Pericarpium Mali pumilae, Fructus Musae or Pericarpium Musae, Citrullus vulgariss or Exocarpium Citrulli etc..
3. a kind of chicken-raising method according to claim 1, it is characterised in that：The vegetable include Chinese cabbage, Caulis et Folium Lactucae Sativae, Fructus Cucumidis sativi,
Capsicum annuum L. etc..
4. a kind of chicken-raising method according to claim 1, it is characterised in that：Chicken is supported naturally in rye (Secale cereale L.) meadow, which is allowed certainly
By pecking at.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611183899.0A CN106577534A (en) | 2016-12-20 | 2016-12-20 | Chicken raising method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611183899.0A CN106577534A (en) | 2016-12-20 | 2016-12-20 | Chicken raising method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106577534A true CN106577534A (en) | 2017-04-26 |
Family
ID=58599795
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611183899.0A Pending CN106577534A (en) | 2016-12-20 | 2016-12-20 | Chicken raising method |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106577534A (en) |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104026071A (en) * | 2014-06-11 | 2014-09-10 | 梁沛南 | Method for raising chicken by matching water chestnuts and carrots |
| RU2541389C1 (en) * | 2013-07-16 | 2015-02-10 | Государственное научное учреждение Северо-Кавказский зональный научно-исследовательский ветеринарный институт (ГНУ СКЗНИВИ) Российской академии сельскохозяйственных наук | Method of stimulation of poultry growth |
| CN104366034A (en) * | 2013-08-14 | 2015-02-25 | 嵇正明 | Chicken feed |
| CN104431499A (en) * | 2014-12-01 | 2015-03-25 | 池州市敏丰特禽驯养开发有限公司 | Local chicken feeding method |
| CN105707500A (en) * | 2015-09-18 | 2016-06-29 | 怀宁县吉丰家庭农场 | Feed for egg-laying hens capable of producing eggs with green eggshells |
| CN105815274A (en) * | 2016-03-27 | 2016-08-03 | 四川农业大学 | Under-forest-based breeding method of laying hens |
| CN105850887A (en) * | 2016-04-29 | 2016-08-17 | 马鞍山林旭农业科技有限公司 | Novel ecological chicken raising method |
-
2016
- 2016-12-20 CN CN201611183899.0A patent/CN106577534A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2541389C1 (en) * | 2013-07-16 | 2015-02-10 | Государственное научное учреждение Северо-Кавказский зональный научно-исследовательский ветеринарный институт (ГНУ СКЗНИВИ) Российской академии сельскохозяйственных наук | Method of stimulation of poultry growth |
| CN104366034A (en) * | 2013-08-14 | 2015-02-25 | 嵇正明 | Chicken feed |
| CN104026071A (en) * | 2014-06-11 | 2014-09-10 | 梁沛南 | Method for raising chicken by matching water chestnuts and carrots |
| CN104431499A (en) * | 2014-12-01 | 2015-03-25 | 池州市敏丰特禽驯养开发有限公司 | Local chicken feeding method |
| CN105707500A (en) * | 2015-09-18 | 2016-06-29 | 怀宁县吉丰家庭农场 | Feed for egg-laying hens capable of producing eggs with green eggshells |
| CN105815274A (en) * | 2016-03-27 | 2016-08-03 | 四川农业大学 | Under-forest-based breeding method of laying hens |
| CN105850887A (en) * | 2016-04-29 | 2016-08-17 | 马鞍山林旭农业科技有限公司 | Novel ecological chicken raising method |
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| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170426 |
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| RJ01 | Rejection of invention patent application after publication |