CN106561570A - Jinhua pig breeding method - Google Patents

Jinhua pig breeding method Download PDF

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Publication number
CN106561570A
CN106561570A CN201611004248.0A CN201611004248A CN106561570A CN 106561570 A CN106561570 A CN 106561570A CN 201611004248 A CN201611004248 A CN 201611004248A CN 106561570 A CN106561570 A CN 106561570A
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Prior art keywords
parts
pig
feed
feeding
chinese medicine
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CN201611004248.0A
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Chinese (zh)
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刘平
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QINGYANG PINGYUN ANIMAL HUSBANDRY DEVELOPMENT Co Ltd
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QINGYANG PINGYUN ANIMAL HUSBANDRY DEVELOPMENT Co Ltd
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Priority to CN201611004248.0A priority Critical patent/CN106561570A/en
Publication of CN106561570A publication Critical patent/CN106561570A/en
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    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01KANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
    • A01K67/00Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
    • A01K67/02Breeding vertebrates
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

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  • Life Sciences & Earth Sciences (AREA)
  • Environmental Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Zoology (AREA)
  • Animal Husbandry (AREA)
  • Biodiversity & Conservation Biology (AREA)
  • Fodder In General (AREA)
  • Feed For Specific Animals (AREA)

Abstract

The invention discloses a Jinhua pig breeding method. The method comprises the following steps: bathing newly born piglets with a traditional Chinese medicine liquid; after 3 hours, feeding the piglets with primary milk for piglets; after 30 days, weaning the piglets; when the piglets grow to 15 kg, feeding the piglets with feed at 5 a.m every morning, bathing the pigs with the traditional Chinese medicine liquid for 30 minutes at 10 a.m, allowing the pigs to range in the wild mountain land or field which is full of green grass, driving the pigs to a pigsty at 12 a.m and feeding each pig with the feed in the amount which accounts for 1%-2% of the body weight of the pig, driving the pigs to range in the wild mountain land or field which is full of green grass at 2 p.m, driving the pigs to the pigsty at 6 p.m and feeding each pig with the feed, and feeding each pig with the feed in the amount which accounts for 1%-2% of the body weight of the pig. According to the breeding method disclosed by the invention, the fat content of the pork of the Jinhua pig can be reduced, the protein content is very high, and the generation amount of linoleic acid, glutamic acid and alanine in the body is very high, and the pig feet are larger than those of the pig bred by a common breeding method, and the pork is finer and is particularly suitable for curing the ham.

Description

A kind of Jinhua Pigs cultural method
Technical field
The present invention relates to pig cultural method field, and in particular to a kind of Jinhua Pigs cultural method.
Background technology
Jinhua Pigs, also known as Jinhua two crow and Yiwu two crow, are one of famous excellent pig kinds of China.Jinhua Pigs have Ripe early, meat is good, the premium properties such as breeding potential height, salt down made by the good taste of " Jinhua ham " matter it is fragrant, it is aesthetic in appearance, in making a name Outward.Jinhua pigtail is longer, relatively more straight, and the hair of head and afterbody is usually black, and body portion is white.Because of its incidence and stern Afterbody hair is black, and remaining is everywhere white, therefore also known as " two crow ", be national place breeding pig it-.The picture in original Dongyang The ground such as water, Hu Xi, the adopted booth of Yiwu, the filial of Jinhua, Li Pus, Cao Zhai.Raise scope from 1960's to expand to gradually Inside and outside the province.Jinhua Pigs thin skin bone is thin, delicious meat, and fat content is high between meat, and its back leg is the optimum feed stock of cured ham.Jinhua Pig farrowing is more, and maternal instinct is good, and lactation amount is big, and nurture rate is high, and reproductive performance is good.Relevant department begins to take on Jinhua Pigs from the end of the seventies Preservable measures, by Jinhua pig farm, the institute of agricultural sciences of city and agriculture examination station, Dongyang seed multiplication farm according to large, medium and small three types in a planned way Carry out seed selection work.
Carcass quality is good, and muscle color is scarlet, and water absorbing force is strong, delicate succulence, rich in muscle fat.Thin skin bone is thin, little Limb is thin, and osteoderm ratio is low in trunk, and edible part is more.Reproductive capacity is high, and the average farrowing per tire is reachable more than 14, breeding age Long, excellent sow highly yielding ability is sustainable 8~9 years, throughout one's life 20 tires of farrowing or so, and number of nipples is more, and Milking ability is strong, and maternal instinct is good, young Pig nurture rate is high.Early sexual maturity, gilt starts heat, 105 ages in days or so up to sexal maturity in 70~80 ages in days.Male and female pig one As or so 5 monthly ages can breeding production.Adaptability is good, and the temperature capacity that resists cold is strong, and resistance to thick feeding adapts to China's most area Climatic environment, repeatedly exports to the countries such as Japan, France, Canada, Thailand.
The cultural method tradition of Jinhua Pigs is fallen behind at present, it is impossible to ensure the yield and meat flavor of Jinhua Pigs.
The content of the invention
The technical problem to be solved is to provide a kind of Jinhua Pigs cultural method.
The technical problem to be solved employs the following technical solutions to realize:
A kind of Jinhua Pigs cultural method, comprises the following steps:
(1) it is its bathing 1 hour by the porkling Chinese medicine liquid of firm birth, Chinese medicine liquid temp is 35-43 DEG C, then by porkling It is put in climatic chamber, temperature maintains 26-28 DEG C, and humidity maintains 45%-50%, took a breath 1 point into case every 1 hour Clock;
Pig colostrum is fed to porkling after (2) 3 hours, it is weaned after 30 days, every pig feeds daily popcorn 0.8- 1kg, Soybean Peptide 0.05-0.08kg;
(3) after porkling grows to 15kg, 5 points of every morning, every pig feeding amount was its body weight to porkling feeding feed 1%-2%, at 10 points in the morning to pig bathing 30 minutes in a suitable place to breed then pig is put to field the mountain region or field for covering with green grass with Chinese medicine liquid Pig is come back pigsty and is the feed of its body weight 1%-2% to every pig feeding by ground, 12 noon, and 2 pm drives out of pig Field covers with the mountain region or field of green grass, and pig is come back pigsty and is the feeding of its body weight 1%-2% to every pig feeding by 6 pm Material, at 10 points in evening is the feed of its body weight 1%-2% to pig feeding;
Can list after (4) 10 months.
The Chinese medicine liquid is made including following raw material:It is Chinese cassia tree 6-12 parts, bighead atractylodes rhizome 6-12 parts, rhizoma zingiberis 6-12 parts, attached Sub- 6-12 parts, licorice section 12-16 parts, sheep breast 25-30 parts, pyrrosia lingua 12-16 parts, rhizoma nelumbinis 12-16 parts, dragon's tongue 12-16 parts, nine In bright 12-16 parts;Its preparation method is the mixing of each raw material to be added after the clear water decoction 1 hour of 15 times of their weight portions, is filtered, filter Liquid is Chinese medicine liquid.
The feed is made up of the raw material of following weight portion:Caulis lonicerae 10-16 parts, corn 30-34 parts, honeysuckle 10-16 Part, wheat bran 10-16 parts, cordate houttuynia 8-14 parts, yellow eel bone meal 3-5 parts, luffa 8-14 parts, alginic acid 0.1-0.2 parts, half Guang ammonia Sour 0.1-0.2 parts, lignin 0.1-0.2 parts, curcumin 0.1-0.2 parts;Its preparation method is Can.
Once, fountain height presses 0.1kg/m to daily spray disinfectant in the pigsty3, disinfectant be by chitosan, carboxylic acid, Nano titanium oxide, water press 1:1:2:What 150 ratio was mixed to prepare.
Temperature maintains 22-28 DEG C in the pigsty, and humidity maintains 40%-45%.
The invention has the beneficial effects as follows:Cultural method of the present invention can reduce the fat content of Jinhua Pigs pork, its protein Content is very high, and internal linoleic acid, glutamic acid, alanine growing amount are very high, and pig's feet is bigger than common cultural method, meat Matter is finer and smoother, is particularly suitable for cured ham and uses.
Specific embodiment
In order that technological means, creation characteristic, reached purpose and effect that the present invention is realized are easy to understand, tie below Specific embodiment is closed, the present invention is expanded on further.
Embodiment 1
A kind of Jinhua Pigs cultural method, comprises the following steps:
(1) it is its bathing 1 hour by the porkling Chinese medicine liquid of firm birth, Chinese medicine liquid temp is 35-43 DEG C, then by porkling It is put in climatic chamber, temperature maintains 26-28 DEG C, and humidity maintains 45%-50%, took a breath 1 point into case every 1 hour Clock;
Pig colostrum is fed to porkling after (2) 3 hours, it is weaned after 30 days, every pig feeds daily popcorn 0.8- 1kg, Soybean Peptide 0.05-0.08kg;
(3) after porkling grows to 15kg, 5 points of every morning, every pig feeding amount was its body weight to porkling feeding feed 1%-2%, at 10 points in the morning to pig bathing 30 minutes in a suitable place to breed then pig is put to field the mountain region or field for covering with green grass with Chinese medicine liquid Pig is come back pigsty and is the feed of its body weight 1%-2% to every pig feeding by ground, 12 noon, and 2 pm drives out of pig Field covers with the mountain region or field of green grass, and pig is come back pigsty and is the feeding of its body weight 1%-2% to every pig feeding by 6 pm Material, at 10 points in evening is the feed of its body weight 1%-2% to pig feeding;
Can list after (4) 10 months.
The Chinese medicine liquid is made including following raw material:9 parts of Chinese cassia tree, 9 parts of the bighead atractylodes rhizome, 9 parts of rhizoma zingiberis, 9 parts of monkshood, Radix Glycyrrhizae 14 parts of section, 28 parts of sheep breast, 14 parts of pyrrosia lingua, 14 parts of rhizoma nelumbinis, 14 parts of dragon's tongue, 14 parts of nine inner bright;Its preparation method is Jiang Geyuan After material mixing adds 15 times of clear water of their weight portions to decoct 1 hour, filter, filtrate is Chinese medicine liquid.
The feed is made up of the raw material of following weight portion:13 parts of caulis lonicerae, 32 parts of corn, 13 parts of honeysuckle, wheat bran 13 Part, 11 parts of cordate houttuynia, 4 parts of yellow eel bone meal, 11 parts of luffa, 0.1 part of alginic acid, 0.1 part of cysteine, 0.1 part of lignin, ginger 0.1 part of flavine;Its preparation method is to shred the mixing of each raw material.
Once, fountain height presses 0.1kg/m to daily spray disinfectant in the pigsty3, disinfectant be by chitosan, carboxylic acid, Nano titanium oxide, water press 1:1:2:What 150 ratio was mixed to prepare.
Temperature maintains 25 DEG C in the pigsty, and humidity maintains 42%.
Embodiment 2
A kind of Jinhua Pigs cultural method, comprises the following steps:
(1) it is its bathing 1 hour by the porkling Chinese medicine liquid of firm birth, Chinese medicine liquid temp is 35-43 DEG C, then by porkling It is put in climatic chamber, temperature maintains 26-28 DEG C, and humidity maintains 45%-50%, took a breath 1 point into case every 1 hour Clock;
Pig colostrum is fed to porkling after (2) 3 hours, it is weaned after 30 days, every pig feeds daily popcorn 0.8- 1kg, Soybean Peptide 0.05-0.08kg;
(3) after porkling grows to 15kg, 5 points of every morning, every pig feeding amount was its body weight to porkling feeding feed 1%-2%, at 10 points in the morning to pig bathing 30 minutes in a suitable place to breed then pig is put to field the mountain region or field for covering with green grass with Chinese medicine liquid Pig is come back pigsty and is the feed of its body weight 1%-2% to every pig feeding by ground, 12 noon, and 2 pm drives out of pig Field covers with the mountain region or field of green grass, and pig is come back pigsty and is the feeding of its body weight 1%-2% to every pig feeding by 6 pm Material, at 10 points in evening is the feed of its body weight 1%-2% to pig feeding;
Can list after (4) 10 months.
The Chinese medicine liquid is made including following raw material:6 parts of Chinese cassia tree, 6 parts of the bighead atractylodes rhizome, 6 parts of rhizoma zingiberis, 6 parts of monkshood, Radix Glycyrrhizae 12 parts of section, 25 parts of sheep breast, 12 parts of pyrrosia lingua, 12 parts of rhizoma nelumbinis, 12 parts of dragon's tongue, 12 parts of nine inner bright;Its preparation method is Jiang Geyuan After material mixing adds 15 times of clear water of their weight portions to decoct 1 hour, filter, filtrate is Chinese medicine liquid.
The feed is made up of the raw material of following weight portion:10 parts of caulis lonicerae, 30 parts of corn, 10 parts of honeysuckle, wheat bran 10 Part, 8 parts of cordate houttuynia, 3 parts of yellow eel bone meal, 8 parts of luffa, 0.1 part of alginic acid, 0.1 part of cysteine, 0.1 part of lignin, turmeric 0.1 part of element;Its preparation method is to shred the mixing of each raw material.
Once, fountain height presses 0.1kg/m to daily spray disinfectant in the pigsty3, disinfectant be by chitosan, carboxylic acid, Nano titanium oxide, water press 1:1:2:What 150 ratio was mixed to prepare.
Temperature maintains 22 DEG C in the pigsty, and humidity maintains 40%.
Embodiment 3
A kind of Jinhua Pigs cultural method, comprises the following steps:
(1) it is its bathing 1 hour by the porkling Chinese medicine liquid of firm birth, Chinese medicine liquid temp is 35-43 DEG C, then by porkling It is put in climatic chamber, temperature maintains 26-28 DEG C, and humidity maintains 45%-50%, took a breath 1 point into case every 1 hour Clock;
Pig colostrum is fed to porkling after (2) 3 hours, it is weaned after 30 days, every pig feeds daily popcorn 0.8- 1kg, Soybean Peptide 0.05-0.08kg;
(3) after porkling grows to 15kg, 5 points of every morning, every pig feeding amount was its body weight to porkling feeding feed 1%-2%, at 10 points in the morning to pig bathing 30 minutes in a suitable place to breed then pig is put to field the mountain region or field for covering with green grass with Chinese medicine liquid Pig is come back pigsty and is the feed of its body weight 1%-2% to every pig feeding by ground, 12 noon, and 2 pm drives out of pig Field covers with the mountain region or field of green grass, and pig is come back pigsty and is the feeding of its body weight 1%-2% to every pig feeding by 6 pm Material, at 10 points in evening is the feed of its body weight 1%-2% to pig feeding;
Can list after (4) 10 months.
The Chinese medicine liquid is made including following raw material:12 parts of Chinese cassia tree, 12 parts of the bighead atractylodes rhizome, 12 parts of rhizoma zingiberis, 12 parts of monkshood, 16 parts of licorice section, 30 parts of sheep breast, 16 parts of pyrrosia lingua, 16 parts of rhizoma nelumbinis, 16 parts of dragon's tongue, 16 parts of nine inner bright;Its preparation method be by After each raw material mixing adds 15 times of clear water of their weight portions to decoct 1 hour, filter, filtrate is Chinese medicine liquid.
The feed is made up of the raw material of following weight portion:16 parts of caulis lonicerae, 34 parts of corn, 16 parts of honeysuckle, wheat bran 16 Part, 14 parts of cordate houttuynia, 5 parts of yellow eel bone meal, 14 parts of luffa, 0.2 part of alginic acid, 0.2 part of cysteine, 0.2 part of lignin, ginger 0.2 part of flavine;Its preparation method is to shred the mixing of each raw material.
Once, fountain height presses 0.1kg/m to daily spray disinfectant in the pigsty3, disinfectant be by chitosan, carboxylic acid, Nano titanium oxide, water press 1:1:2:What 150 ratio was mixed to prepare.
Temperature maintains 28 DEG C in the pigsty, and humidity maintains 45%.
The general principle and principal character and advantages of the present invention of the present invention has been shown and described above.The technology of the industry Personnel it should be appreciated that the present invention is not restricted to the described embodiments, the simply explanation described in above-described embodiment and specification this The principle of invention, without departing from the spirit and scope of the present invention, the present invention also has various changes and modifications, these changes Change and improvement is both fallen within scope of the claimed invention.The claimed scope of the invention by appending claims and its Equivalent thereof.

Claims (5)

1. a kind of Jinhua Pigs cultural method, it is characterised in that comprise the following steps:
(1) it is its bathing 1 hour by the porkling Chinese medicine liquid of firm birth, Chinese medicine liquid temp is 35-43 DEG C, is then put into porkling In climatic chamber, temperature maintains 26-28 DEG C, and humidity maintains 45%-50%, takes a breath 1 minute into case every 1 hour;
Feed pig colostrum to after (2) 3 hours porkling, it is weaned after 30 day, every pig feed daily popcorn 0.8-1kg, Soybean Peptide 0.05-0.08kg;
(3) after porkling grows to 15kg, 5 points of every morning, every pig feeding amount was the 1%- of its body weight to porkling feeding feed 2%, at 10 points in the morning to pig bathing 30 minutes in a suitable place to breed then pig is put to field the mountain region or field for covering with green grass with Chinese medicine liquid, in Pig is come back pigsty and is the feed of its body weight 1%-2% to every pig feeding by 12 points of noon, and 2 pm drives out of pig long to field Pig is come back pigsty and is the feed of its body weight 1%-2% to every pig feeding by the mountain region or field of full green grass, 6 pm, evening Upper 10 points be its body weight 1%-2% to pig feeding feed;
Can list after (4) 10 months.
2. a kind of Jinhua Pigs cultural method as claimed in claim 1, it is characterised in that the Chinese medicine liquid includes following weight portion Raw material is made:Chinese cassia tree 6-12 parts, bighead atractylodes rhizome 6-12 parts, rhizoma zingiberis 6-12 parts, monkshood 6-12 parts, licorice section 12-16 parts, sheep breast 25-30 Part, pyrrosia lingua 12-16 parts, rhizoma nelumbinis 12-16 parts, dragon's tongue 12-16 parts, nine inner bright 12-16 part;Its preparation method is by each raw material After mixing adds 15 times of clear water of their weight portions to decoct 1 hour, filter, filtrate is Chinese medicine liquid.
3. a kind of Jinhua Pigs cultural method as claimed in claim 1, it is characterised in that the feed by following weight portion original Material is made:Caulis lonicerae 10-16 parts, corn 30-34 parts, honeysuckle 10-16 parts, wheat bran 10-16 parts, cordate houttuynia 8-14 parts, yellow eel Bone meal 3-5 parts, luffa 8-14 parts, alginic acid 0.1-0.2 parts, cysteine 0.1-0.2 parts, lignin 0.1-0.2 parts, turmeric Plain 0.1-0.2 parts;Its preparation method is to shred the mixing of each raw material.
4. a kind of Jinhua Pigs cultural method as claimed in claim 1, it is characterised in that daily spray disinfectant in the pigsty Once, fountain height presses 0.1kg/m3, disinfectant is by 1 by chitosan, carboxylic acid, nano titanium oxide, water:1:2:150 ratio It is mixed to prepare.
5. a kind of Jinhua Pigs cultural method as claimed in claim 1, it is characterised in that temperature maintains 22- in the pigsty 28 DEG C, humidity maintains 40%-45%.
CN201611004248.0A 2016-11-15 2016-11-15 Jinhua pig breeding method Pending CN106561570A (en)

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CN106561570A true CN106561570A (en) 2017-04-19

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110637838A (en) * 2019-10-29 2020-01-03 广西五行材料科技有限公司 Preparation for preventing contact transmission of swine fever and preparation method

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110637838A (en) * 2019-10-29 2020-01-03 广西五行材料科技有限公司 Preparation for preventing contact transmission of swine fever and preparation method

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Application publication date: 20170419