CN106337005A - Preparation method of yellow rice wine having eyesight improving effect - Google Patents
Preparation method of yellow rice wine having eyesight improving effect Download PDFInfo
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- CN106337005A CN106337005A CN201610735582.7A CN201610735582A CN106337005A CN 106337005 A CN106337005 A CN 106337005A CN 201610735582 A CN201610735582 A CN 201610735582A CN 106337005 A CN106337005 A CN 106337005A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/13—Coniferophyta (gymnosperms)
- A61K36/14—Cupressaceae (Cypress family), e.g. juniper or cypress
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
- A61K36/238—Saposhnikovia
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/39—Convolvulaceae (Morning-glory family), e.g. bindweed
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/71—Ranunculaceae (Buttercup family), e.g. larkspur, hepatica, hydrastis, columbine or goldenseal
- A61K36/718—Coptis (goldthread)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/894—Dioscoreaceae (Yam family)
- A61K36/8945—Dioscorea, e.g. yam, Chinese yam or water yam
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
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Abstract
The invention discloses a preparation method of a yellow rice wine having an eyesight improving effect. The traditional Chinese medicine liquid prepared from latycladi seeds, herba lophatheri, a Chinese parsnip root, coptis roots, yam rhizomes and Chinese dodder seeds is firstly mixed with big bone soup and then is added to the yellow rice wine, the nutritional value of the yellow rice wine is improved, the traditional Chinese medicine components in the wine also have the very good treating effect on the presbyopia of the middle aged and elderly people, and generally a remarkable treating effect can be shown by drinking the wine for 2-3 months.
Description
Technical field
The present invention relates to yellow wine technical field, the preparation method of more particularly, to a kind of yellow wine with improving eyesight effect.
Background technology
Yellow wine is one of drinks the most ancient in the world, comes from China, and only China has it, with medicated beer, wine and claim
The world three great Gu wine.About before more than 3,000 years, business Zhou Shidai, Chinese create distillers yeast binary catalysts method, start a large amount of brews yellow
Wine.The yellow wine place of production is wider, and kind is a lot, and famous have Shandong Ji Me Lao Jiu, Jiangxi Ji'an Gu Jiang winter wine, Wuxi Hui Quan wine, continues
Emerging ZHUANGYUANHONG, Shaoxing Radix Berchemiae Yunnanensis, the excellent Huang of shoal of Zhangjiagang, the Wu palace wine in Wujiang, all sorts of flowers such as are rippled at the Land of Peach Blossoms yellow wine；Shanghai is old
Wine, Hebi Henan crane are double yellow, Fujian province is reassured the old wine, Jiujiang jar-sealed wine, Jiangsu white Pollen Typhae wine (Shui Minglou), Community of Jin Tan County and pellet
The jar-sealed wine of sun, the double yellow wine in Henan, Guangdong the Hakkas ma's wine, Zhangjiakou Bei Zong yellow wine and Shaoxing Rice Wine (yellow rice wine etc.), Guangdong
Margarita red wine etc..
With rice, Semen Panici miliacei, foxtail millet as raw material, general alcohol content is 14% 20% to yellow wine, belongs to low brewed wine.Yellow wine contains
Have abundant nutrition, containing 21 kinds of aminoacid, which includes several unknown amino acids, and human body itself can not synthesize must be according to
All possess by 8 kinds of essential amino acids yellow wine of food intake, therefore be described as " liquid cake ".
How to reach more preferable health-care effect using yellow wine to be increasingly subject to people's attention.
Content of the invention
The technical problem that basic background technology exists, the present invention proposes a kind of preparation side of the yellow wine with improving eyesight effect
Method.
A kind of preparation method of yellow wine with improving eyesight effect proposed by the present invention,
A kind of preparation method of the yellow wine with improving eyesight effect, comprises the following steps:
A, all Chinese medicines are placed in crock immersion 4-6h, boil with high heat, then make medicine keep fluidized state with slow fire, boil
30-40min, 80 mesh obtain herb liquid after filtering；
B, herb liquid is added in big bone soup, just edged stirring 10-15min, obtain mixing herb liquid；
C, Oryza glutinosa and fructus zizaniae caduciflorae are cleaned up after soak 24-30h with clear water, add in digester after pulling out, add water, steaming and decocting is to viscous
Thick shape, adds leaven after cooling, after mix homogeneously, heap fermentation 1-3h, pours into and adds yeast wine liquid and clear water in cylinder, stirring is all
Carry out heat-preservation fermentation after even, after fermenting 8-10 days, add edible ethanol, sealing supports unstrained spirits 30-50 days, sterilizes, obtain Huang after filtration
Wine wine liquid；
D, herb liquid and the allotment uniformly of yellow wine wine liquid will be mixed after, be added in the wine jar of sterilizing, put into after sealing be dried,
In the wine cellar of ventilation, storage 8-10 month, standby；
E, will be qualified for the detection of above-mentioned yellow wine after carry out filtering, fill, you can obtain the yellow wine of improving eyesight effect.
Preferably, the Chinese medicine in described step a includes Semen Platycladi, Herba Lophatheri, Radix Saposhnikoviae, Rhizoma Coptidis, Bi and Semen Cuscutae.
Preferably, the Chinese medicine in described step a includes the composition of following weight ratio: Semen Platycladi 5-8 part, Herba Lophatheri 8-
15 parts, Radix Saposhnikoviae 10-15 part, Rhizoma Coptidis 5-10 part, Bi 3-5 part and Semen Cuscutae 6-10 part.
Preferably, in described step b, the weight of herb liquid and big bone soup is than for 1:(8-12).
Preferably, in described step d, the weight ratio of mixing herb liquid and yellow wine wine liquid is for 1:(7-10).
It is an advantage of the current invention that:
In the prescription chosen in the present invention, Radix Saposhnikoviae and Rhizoma Coptidis have functions that soothing the liver improving eyesight, just use in the traditional herbal medicine of China
In treatment ophthalmic, and add Bi to have dampness removing and go turbid effect, Herba Lophatheri also have clear away heart-fire, diuresis, the effect of agitation of dispelling, then
In conjunction with the Semen Platycladi of the effect with good tranquilizing by nourishing the heart, improve the sleep quality of middle-aged and elderly people, improve the heart of middle-aged and elderly people
Feelings, add the Semen Cuscutae with the effect of nourishing the liver and kidney, astringent sperm contracting urine, antiabortive, improving eyesight, antidiarrheal, just have the effect of vital base and primordial QI consolidating
Really, there is extraordinary curative effect to the presbyopia of middle-aged and elderly people.
In the present invention, Chinese medicine is first mixed with big bone soup, one is that big bone soup has and slows down the aging effect of skeleton, to old age
People is favourable, and the effective ingredient in Chinese medicine can be wrapped up by the collagen protein simultaneously containing in bone soup, slowly releases in wine
Put, with yellow wine in various effective ingredient effect more preferably.
Add special mixing herb liquid in the present invention in yellow wine, not only increase the nutritive value of yellow wine, Er Qieqi
In Chinese medicine ingredients to the presbyopia of middle-aged and elderly people, there is extraordinary therapeutic effect, typically take 2-3 month can have notable
Curative effect.
Specific embodiment
Below, by specific embodiment, technical scheme is described in detail.
Embodiment 1
A kind of preparation method of the yellow wine with improving eyesight effect, comprises the following steps:
A, all Chinese medicines are placed in crock immersion 5h, boil with high heat, then make medicine keep fluidized state with slow fire, boil
35min, 80 mesh obtain herb liquid after filtering；
B, herb liquid is added in big bone soup, just edged stirring 12min, obtain mixing herb liquid；
C, Oryza glutinosa and fructus zizaniae caduciflorae are cleaned up after soak 27h with clear water, add in digester after pulling out, add water, steaming and decocting is to sticky
Shape, adds leaven after cooling, after mix homogeneously, heap fermentation 2h, pours in cylinder and adds yeast wine liquid and clear water, after stirring
Carry out heat-preservation fermentation, after fermenting 9 days, add edible ethanol, sealing supports unstrained spirits 45 days, sterilizes, obtain yellow wine wine liquid after filtration；
D, herb liquid and the allotment uniformly of yellow wine wine liquid will be mixed after, be added in the wine jar of sterilizing, put into after sealing be dried,
Store 9 months in the wine cellar of ventilation, standby；
E, will be qualified for the detection of above-mentioned yellow wine after carry out filtering, fill, you can obtain the yellow wine of improving eyesight effect.
Chinese medicine in described step a includes the composition of following weight ratio: 7 parts of Semen Platycladi, 12 parts of Herba Lophatheri, Radix Saposhnikoviae 12
Part, 8 parts of Rhizoma Coptidis, 4 parts of Bi and 7 parts of Semen Cuscutae.
In described step b, the weight of herb liquid and big bone soup is than for 1:10.
In described step d, the weight ratio of mixing herb liquid and yellow wine wine liquid is for 1:9.
Embodiment 2
A kind of preparation method of the yellow wine with improving eyesight effect, comprises the following steps:
A, all Chinese medicines are placed in crock immersion 6h, boil with high heat, then make medicine keep fluidized state with slow fire, boil
30min, 80 mesh obtain herb liquid after filtering；
B, herb liquid is added in big bone soup, just edged stirring 15min, obtain mixing herb liquid；
C, Oryza glutinosa and fructus zizaniae caduciflorae are cleaned up after soak 24h with clear water, add in digester after pulling out, add water, steaming and decocting is to sticky
Shape, adds leaven after cooling, after mix homogeneously, heap fermentation 3h, pours in cylinder and adds yeast wine liquid and clear water, after stirring
Carry out heat-preservation fermentation, after fermenting 8 days, add edible ethanol, sealing supports unstrained spirits 50 days, sterilizes, obtain yellow wine wine liquid after filtration；
D, herb liquid and the allotment uniformly of yellow wine wine liquid will be mixed after, be added in the wine jar of sterilizing, put into after sealing be dried,
Store 8 months in the wine cellar of ventilation, standby；
E, will be qualified for the detection of above-mentioned yellow wine after carry out filtering, fill, you can obtain the yellow wine of improving eyesight effect.
Chinese medicine in described step a includes the composition of following weight ratio: 8 parts of Semen Platycladi, 8 parts of Herba Lophatheri, Radix Saposhnikoviae 15
Part, 5 parts of Rhizoma Coptidis, 5 parts of Bi and 6 parts of Semen Cuscutae.
In described step b, the weight of herb liquid and big bone soup is than for 1:12.
In described step d, the weight ratio of mixing herb liquid and yellow wine wine liquid is for 1:7.
Embodiment 3
A kind of preparation method of the yellow wine with improving eyesight effect, comprises the following steps:
A, all Chinese medicines are placed in crock immersion 4h, boil with high heat, then make medicine keep fluidized state with slow fire, boil
40min, 80 mesh obtain herb liquid after filtering；
B, herb liquid is added in big bone soup, just edged stirring 10min, obtain mixing herb liquid；
C, Oryza glutinosa and fructus zizaniae caduciflorae are cleaned up after soak 30h with clear water, add in digester after pulling out, add water, steaming and decocting is to sticky
Shape, adds leaven after cooling, after mix homogeneously, heap fermentation 1h, pours in cylinder and adds yeast wine liquid and clear water, after stirring
Carry out heat-preservation fermentation, after fermenting 10 days, add edible ethanol, sealing supports unstrained spirits 30 days, sterilizes, obtain yellow wine wine liquid after filtration；
D, herb liquid and the allotment uniformly of yellow wine wine liquid will be mixed after, be added in the wine jar of sterilizing, put into after sealing be dried,
Store 10 months in the wine cellar of ventilation, standby；
E, will be qualified for the detection of above-mentioned yellow wine after carry out filtering, fill, you can obtain the yellow wine of improving eyesight effect.
Chinese medicine in described step a includes Semen Platycladi, Herba Lophatheri, Radix Saposhnikoviae, Rhizoma Coptidis, Bi and Semen Cuscutae.
Chinese medicine in described step a includes the composition of following weight ratio: 5 parts of Semen Platycladi, 15 parts of Herba Lophatheri, Radix Saposhnikoviae
10 parts, 10 parts of Rhizoma Coptidis, 3 parts of Bi and 10 parts of Semen Cuscutae.
In described step b, the weight of herb liquid and big bone soup is than for 1:8.
In described step d, the weight ratio of mixing herb liquid and yellow wine wine liquid is for 1:10.
The yellow wine of embodiment is carried out clinical trial, and is compareed with the patient of the yellow wine drunk on market, obtain as
Lower result:
A, test patient: 20 more than 200 degree patients with presbyopia of every group of test, 20 150-200 degree patients with presbyopia, Huan Zhenian
Age, between 50-60 one full year of life, randomly selects, and all disables other medicines and health product during test.
B, method of testing: drink yellow wine, the morning, noon and afternoon respectively drink once before meals, each 50ml, detects curative effect after 3 months.
C, test result:
| Less than 150 degree of numbers | Higher than 150 degree of numbers | Cure rate % | |
| Embodiment 1 | 35 | 5 | 87.5 |
| Embodiment 2 | 32 | 8 | 80 |
| Embodiment 3 | 33 | 7 | 82.5 |
| Reference examples | 8 | 32 | 20 |
By test result it is recognised that drink the present invention there is the yellow wine of improving eyesight effect after, presbyopia to middle-aged and elderly people
There is significant curative effect.
Claims (6)
1. a kind of preparation method of the yellow wine with improving eyesight effect is it is characterised in that comprise the following steps:
A, all Chinese medicines are placed in crock immersion 4-6h, boil with high heat, then make medicine keep fluidized state with slow fire, boil
30-40min, 80 mesh obtain herb liquid after filtering；
B, herb liquid is added in big bone soup, just edged stirring 10-15min, obtain mixing herb liquid；
C, Oryza glutinosa and fructus zizaniae caduciflorae are cleaned up after soak 24-30h with clear water, add in digester after pulling out, add water, steaming and decocting is to viscous
Thick shape, adds leaven after cooling, after mix homogeneously, heap fermentation 1-3h, pours into and adds yeast wine liquid and clear water in cylinder, stirring is all
Carry out heat-preservation fermentation after even, after fermenting 8-10 days, add edible ethanol, sealing supports unstrained spirits 30-50 days, sterilizes, obtain Huang after filtration
Wine wine liquid；
D, herb liquid and the allotment uniformly of yellow wine wine liquid will be mixed after, be added in the wine jar of sterilizing, put into after sealing be dried,
In the wine cellar of ventilation, storage 8-10 month, standby；
E, will be qualified for the detection of above-mentioned yellow wine after carry out filtering, fill, you can obtain the yellow wine of improving eyesight effect.
2. there is the preparation method of the yellow wine of improving eyesight effect as claimed in claim 1 it is characterised in that in described step a
Chinese medicine include Semen Platycladi, Herba Lophatheri, Radix Saposhnikoviae, Rhizoma Coptidis, Bi and Semen Cuscutae.
3. there is the preparation method of the yellow wine of improving eyesight effect as claimed in claim 2 it is characterised in that in described step a
Chinese medicine include the composition of following weight ratio: Semen Platycladi 5-8 part, Herba Lophatheri 8-15 part, Radix Saposhnikoviae 10-15 part, Rhizoma Coptidis 5-10
Part, Bi 3-5 part and Semen Cuscutae 6-10 part.
4. there is the preparation method of the yellow wine of improving eyesight effect as claimed in claim 1 it is characterised in that in described step b,
The weight of herb liquid and big bone soup is than for 1:(8-12).
5. there is the preparation method of the yellow wine of improving eyesight effect as claimed in claim 1 it is characterised in that in described step d,
The weight of mixing herb liquid and yellow wine wine liquid ratio is for 1:(7-10).
6. there is the preparation method of the yellow wine of improving eyesight effect as claimed in claim 1 it is characterised in that comprising the following steps:
A, all Chinese medicines are placed in crock immersion 5h, boil with high heat, then make medicine keep fluidized state with slow fire, boil
35min, 80 mesh obtain herb liquid after filtering；
B, herb liquid is added in big bone soup, just edged stirring 12min, obtain mixing herb liquid；
C, Oryza glutinosa and fructus zizaniae caduciflorae are cleaned up after soak 27h with clear water, add in digester after pulling out, add water, steaming and decocting is to sticky
Shape, adds leaven after cooling, after mix homogeneously, heap fermentation 2h, pours in cylinder and adds yeast wine liquid and clear water, after stirring
Carry out heat-preservation fermentation, after fermenting 9 days, add edible ethanol, sealing supports unstrained spirits 45 days, sterilizes, obtain yellow wine wine liquid after filtration；
D, herb liquid and the allotment uniformly of yellow wine wine liquid will be mixed after, be added in the wine jar of sterilizing, put into after sealing be dried,
Store 9 months in the wine cellar of ventilation, standby；
E, will be qualified for the detection of above-mentioned yellow wine after carry out filtering, fill, you can obtain the yellow wine of improving eyesight effect；
Chinese medicine in described step a includes the composition of following weight ratio: 7 parts of Semen Platycladi, 12 parts of Herba Lophatheri, 12 parts of Radix Saposhnikoviae, Huang
8 parts of lotus, 4 parts of Bi and 7 parts of Semen Cuscutae；
In described step b, the weight of herb liquid and big bone soup is than for 1:10；
In described step d, the weight ratio of mixing herb liquid and yellow wine wine liquid is for 1:9.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201610735582.7A CN106337005A (en) | 2016-08-29 | 2016-08-29 | Preparation method of yellow rice wine having eyesight improving effect |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201610735582.7A CN106337005A (en) | 2016-08-29 | 2016-08-29 | Preparation method of yellow rice wine having eyesight improving effect |
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| CN106337005A true CN106337005A (en) | 2017-01-18 |
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| CN201610735582.7A Pending CN106337005A (en) | 2016-08-29 | 2016-08-29 | Preparation method of yellow rice wine having eyesight improving effect |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106929367A (en) * | 2017-05-19 | 2017-07-07 | 钟远新 | A kind of lophatherum gracile wine and its process of preparing |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1104908A (en) * | 1994-08-05 | 1995-07-12 | 黄有康 | Nutrient health medicinal liquor |
| CN1824761A (en) * | 2005-12-26 | 2006-08-30 | 王建文 | Salamander health care wine and its preparation method |
-
2016
- 2016-08-29 CN CN201610735582.7A patent/CN106337005A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1104908A (en) * | 1994-08-05 | 1995-07-12 | 黄有康 | Nutrient health medicinal liquor |
| CN1824761A (en) * | 2005-12-26 | 2006-08-30 | 王建文 | Salamander health care wine and its preparation method |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106929367A (en) * | 2017-05-19 | 2017-07-07 | 钟远新 | A kind of lophatherum gracile wine and its process of preparing |
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