CN106309305A - Natural and edible mask - Google Patents

Abstract

Provided is a natural and edible mask. In the formula, the mask is prepared from, by weight, 25 parts of cocoa butter, 20 parts of milk powder, 20 parts of powdered sugar, 18 parts of cocoa masses, 0.3 part of soya bean lecithin, 15 parts of fresh flower extract liquor, 20 parts of honey, 2 parts of pearl powder and 1 part of milk fat. The doses and the physicochemical properties of the raw materials of the mask perform a synergistic effect, and thus the mask has the advantages of performing natural beautifying and being safe and edible. The PH value of the mask is close to that of the human skin, and thus the mask has no irritation to the skin; a user can obviously feel comfortable and soft without greasiness after using the mask, and the mask has obvious skin moistening, beautifying and young-keeping effects.

Description

Edible natural facial film

Technical field

The present invention relates to cosmetic field, be specifically related to the edible natural facial film of a kind of natural beauty treatment, safety edible, Skin is had good skin moistening, beauty treatment, the effect of skin care.

Background technology

In prior art, facial film has, and makes up makeup removing and the still not enough cleaning that washes one's face, realizes other on this basis Maintenance function, such as replenishing water and preserving moisture, whitening and anti-aging etc., could the moment retain youth moist.The action principle of facial film, It is exactly to utilize to cover in the of short duration time of face, is temporarily isolating air and the pollution in the external world, improves skin temperature, the pore of skin Expansion, promotes sweat gland secretion and metabolism, makes the oxygen content of skin increase, and beneficially skin gets rid of epidermis cell metabolism Product and the oil substances of accumulation, moisture in facial film penetrates into the horny layer of epidermis, and skin becomes soft, skin nature light Bright flexible.Although, the facial film of many kinds has good maintenance effect, but continuing care, the nutrition for face is mended Fill or the strengthening of cosmetology function, still need and to improve further.

Summary of the invention

It is an object of the invention to provide the edible natural facial film of a kind of natural beauty treatment, safety edible, skin is had There are good skin moistening, beauty treatment, the effect of skin care.

Present invention employs such technical scheme: described in be applicable to the facial film of various skin, raw material in its formula and Weight ratio is respectively: cocoa butter 25 parts, milk powder 20 parts, Icing Sugar 20 parts, cocoa liquor 18 parts, soybean lecithin 0.3 part, flower carry Take liquid 15 parts, Mel 20 parts, Margarita powder 2 parts, butter oil 1 part.

The weight proportion of the present invention obtains through the present inventor's lot of experiments, and up to the actual application of 2 years Middle proof, has ideal skin moistening, beauty treatment, the effect of skin care.

Heretofore described raw material:

Cocoa butter: cocoa butter, also known as cocoa butter, is the rigid natural plant grease of milk yellow taken out from cocoa liquor, It it is unique a kind of oils and fats.Natural cocoa butter is faint yellow, has natural cocoa aroma；Deodorized cocoa butter is at natural cocoa The impurity in cocoa butter, color and abnormal flavour is removed by physical method on the basis of fat.Deodorized cocoa butter is bright lemon yellow, Odorlessness.Natural cocoa butter is widely used in the food production such as chocolate, cake；Deodorized cocoa butter is typically used for the cosmetics of super quality Produce, the production of medicine, be rarely used in food production.

Milk powder: be milk is removed moisture content after the powder made, it suitably preserves.Milk powder is Raw material, by the freezing or method of heating, removes the most moisture in Ruzhong, dried adds appropriate vitamin, mineral Etc. the reconstituted food processed.The purposes of milk powder: brew drink, food processing, tinned drink, coffee milk, flavoring milk, milk Tea, bread, toast, cake, pudding, chocolate, cookies, wheel cake, ice cream, condensed milk, milk sugar, corn soup, oatmeal system Medicine (calcium tablet), feedstuff organic fertilizer.

Icing Sugar: Icing Sugar is a kind of food quite liked by common people, can be as flavoring agent or to make various delicious food among the people little Eat.English is icing sugar.Icing Sugar is pure white powder saccharide, and granule is very thin, there are about 3～about 10% simultaneously Starch mixture (generally Semen Maydis powder), has protection against the tide and the effect preventing sugar grain to be entangled with.Icing Sugar also can be directly with screen filtration, directly Connect sieve and do incrustation on Western-style pastry finished product.

Cocoa liquor: be the important source material producing chocolate.With cacao bean as raw material, through clearing up, screen, roasting, take off Shell, it is referred to as cocoa liquor through alkalization (or not alkalizing), the beans body worn into by fine gtinding, also referred to as cocoa material or bitter material.Cocoa Liquid block has the characteristic of fluid at tepid state, solidification in bulk after cooling, therefore referred to as liquid block.

Soybean lecithin: (Lecithin High Potency) also known as Lecithin High Potency, during being refined soybean oil Side-product.The most granular soybean lecithin, is the phospholipid that is precipitated out in scouring processes of soybean oil, more processed, Product after being dried.The soybean lecithin of sterling is brown color waxy solid, hygroscopic becomes brownish black jelly.At air In easily aoxidize, color is from brown color progressively overstrike and to brownish black, and non-refractory, more than 80 DEG C the most progressively oxidizing acids Lose decomposition.Containing lecithin, cephalin, cuorin, phosphatidic acid (PA), phosphatidyl glycerol (PG), acetal phosphorus in soybean lecithin Fat, lysophosphatide etc..There is the effect such as slow down aging, prevention cardiovascular and cerebrovascular disease.

Flower extracting solution: flower is the organ of multiplication of angiosperm (Angiospermae plant, also known as flowering plant).Mainly For beautifying the environment, human communication, but also as a kind of food source.Flowers and plants have beautify, sweetening treatment, the merit of purification air Effect.Tend with care a few potted flower grass in room, not only can decorate room, appreciate the beauty of flower, it is also possible to purify the air of a room, link Atmosphere is pure and fresh natural, and useful body and mind is healthy.Flower also has effect of diet-therapy health-preserving.

Mel: nectar honey of brew in Nidus Vespae that to be insecticide Apis adopt from the spending of flowering plant.The composition of Mel Except glucose, fructose kind possibly together with various vitamin, mineral and aminoacid.The Mel of 1 kilogram contains the heat of 2940 cards Amount.Mel is the supersaturated solution of sugar, can produce crystallization during low temperature, and generate crystallization is glucose, does not produce the part of crystallization Mainly fructose.Mel is a kind of nutritious natural nourishing food, is also one of the most frequently used tonic.According to analysis, contain Have and multiple organic acid such as the plurality of inorganic salt of human serum concentration comparable and vitamin, ferrum, calcium, copper, manganese, potassium, phosphorus and useful The trace element of health, and fructose, glucose, amylase, oxidase, reductase etc., have nourishing, moisturize, detoxify, Beauty face-whitening-nourishing, effect of loosening bowel to relieve constipation.

Margarita powder: Margarita powder, is to be processed through scientific method by the effective ingredient of Margarita, main component: protein (available 18 kinds of aminoacid after hydrolysis, wherein 7 kinds is essential amino acid).Margarita is at mineral and all kinds of nutrient substance The most natural, abundant big it is pregnant with in the sea, sea water pearls big allows it more refrigerant ice-cold in the sea, moist, antiinflammatory Etc. effect.Margarita powder can solve face oil and dead bark problem, and skin whitening can effectively allow skin glosser beautiful, specifically, Played the effect of defying age by the activity of enhancement of SOD, allowing skin refreshing is soft and smooth, pale can people.Margarita powder is multiple cosmetics Additive, can be made into pearl cream, frost, breast, cleansing milk, hair dye, hand cream, etc..Can be used as to wash with cleansing milk collocation Face.

Butter oil: be one of newborn main component.Butter oil composition includes: triglyceride (Main Components), glyceric acid Diester, monoglyceride, fatty acid, sterin, carotene (yellow substance in fat), vitamin (A, D, E, K) and remaining one A little trace materialss.Feature: the rudimentary Volatile fatty acid contents of butter oil short chain is far above other animal and plant fats, because butter oil has There are special fragrance and soft plastid, are the raw material of luxury food；The easy light of butter oil, oxygen, heat, copper, the effect of ferrum and oxygen Change, produce fat oxidation taste；Butter oil easily issues unboiled water solution at lipolytic enzyme and microbial action, makes acidity raise；Butter oil is easy Absorb the abnormal smells from the patient in surrounding；Butter oil is in solid-state below 5 DEG C, and less than 11 DEG C in semisolid.

The consumption of each raw material of the present invention and physicochemical property produce coordinative role, have the active effect that natural beauty treatment, peace Full edible；PH value is close with the pH value of human body skin, to no skin irritation；Substantially feel comfortably cool after using, soft, oil-free Soapy feeling, has the effect of obvious skin moistening, beauty treatment, skin care.

The using effect Experimental comparison of the present invention: address: Dengfeng City of Henan Province Dong Guanjie " certain famous brand name cosmetology and health machine Structure ".

First group: participate in experiment number 157, be certain famous brand name cosmetology and health mechanism client women, age 18-36 Year.Using certain enterprise's reputable brand facial film, the use cycle is 6 months, and averagely everyone uses 2-3 time weekly.Experimental result: satisfied Rate 63.7%；It is satisfied with standard: substantially feel comfortably cool after use, soft, without greasy feeling, there is obvious moistening skin-care effect.

Second group: participate in experiment number 179, be certain famous brand name cosmetology and health mechanism client women, age 18-42 Year.Using edible natural facial film of the present invention, using method is: be coated on facial skin.The use cycle is half a year, flat All everyone uses 2-3 time weekly.Experimental result: satisfaction rate 87.5%；It is satisfied with standard: to no skin irritation, after using substantially Feel comfortably cool, soft, without greasy feeling, there is obvious moistening skin-care effect, skin had good skin moistening, beauty treatment, skin care Effect.

Experiment contrast result: edible natural facial film of the present invention, to no skin irritation, substantially feels after using Comfortable, soft, without greasy feeling, there is obvious moistening skin-care effect, skin is had good skin moistening, beauty treatment, the effect of skin care Really.

Detailed description of the invention

Described edible natural facial film, raw material in its formula and weight ratio be respectively: cocoa butter 25 parts, milk powder 20 parts, Icing Sugar 20 parts, cocoa liquor 18 parts, soybean lecithin 0.3 part, flower extracting solution 15 parts, Mel 20 parts, Margarita powder 2 parts, butterfat Fat 1 part.Its preparation method is:

Step one: being put into by cocoa butter in fine grinding cylinder, then put into cocoa liquor, butter oil, milk powder, Icing Sugar, temperature controls At 42～49 DEG C, refine 10～12h, be subsequently adding soybean lecithin, flower extracting solution, Mel and Margarita powder further with all grinding 30min reaches 20um to fineness and i.e. obtains compound；

Step 2: take out step (one) compound enter cold wall tank place be not less than 12h, temperature control 45 DEG C take out into Entering casting machine, fill is in heating mould, and mould gland seals, and supercontraction film obtains fresh flower chocolate mask finished product.

Claims (2)

1. an edible natural facial film, it is characterised in that raw material in formula and weight ratio respectively: cocoa butter 25 parts, milk 20 parts of powder, Icing Sugar 20 parts, cocoa liquor 18 parts, soybean lecithin 0.3 part, flower extracting solution 15 parts, Mel 20 parts, Margarita powder 2 Part, butter oil 1 part.

2. according to the facial film described in claim 1, it is characterised in that the preparation method of described edible natural facial film is:

Step one: being put into by cocoa butter in fine grinding cylinder, then put into cocoa liquor, butter oil, milk powder, Icing Sugar, temperature controls 42 ～49 DEG C, refine 10～12h, be subsequently adding soybean lecithin, flower extracting solution, Mel and Margarita powder further with all grinding 30min Reach 20um to fineness and i.e. obtain compound；

Step 2: take out the entrance cold wall tank placement of step (one) compound and be not less than 12h, temperature controls to take out entrance at 45 DEG C and waters Note machine, fill is in heating mould, and mould gland seals, and supercontraction film obtains fresh flower chocolate mask finished product.