CN106309213A - Bio-enzyme baby care solution and preparing method thereof - Google Patents
Bio-enzyme baby care solution and preparing method thereof Download PDFInfo
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- CN106309213A CN106309213A CN201610708871.8A CN201610708871A CN106309213A CN 106309213 A CN106309213 A CN 106309213A CN 201610708871 A CN201610708871 A CN 201610708871A CN 106309213 A CN106309213 A CN 106309213A
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/33—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds containing oxygen
- A61K8/36—Carboxylic acids; Salts or anhydrides thereof
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/64—Proteins; Peptides; Derivatives or degradation products thereof
- A61K8/66—Enzymes
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q17/00—Barrier preparations; Preparations brought into direct contact with the skin for affording protection against external influences, e.g. sunlight, X-rays or other harmful rays, corrosive materials, bacteria or insect stings
- A61Q17/005—Antimicrobial preparations
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
- A61Q19/005—Preparations for sensitive skin
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/80—Process related aspects concerning the preparation of the cosmetic composition or the storage or application thereof
- A61K2800/85—Products or compounds obtained by fermentation, e.g. yoghurt, beer, wine
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Abstract
The invention discloses bio-enzyme baby care solution. The bio-enzyme baby care solution comprises 1- 3 mass parts of bio-enzyme stock solution, 1- 2 mass parts of bamboo vinegar and 100 mass parts of alkaline mineral water. A method for preparing the bio-enzyme stock solution comprises the following steps of: selecting raw materials, washing and processing; mixing the washed and processed fresh apples, grapefruits, oranges, fermentation substrates and alkaline mineral water for primary fermentation, secondary fermentation, filtering and third-time fermentation. The invention also discloses a preparing method thereof. The bio-enzyme baby care solution is abundant in varieties, pleasant in smell and comprehensive in functions. In addition, 100% pure natural plants, instead of substances which are harmless to babies and nature, are used and thereby avoiding injury to babies and pollution to nature.
Description
Technical field
The present invention relates to baby's conditioning liquid technical field, be specifically related to a kind of enzyme baby's conditioning liquid and preparation side thereof
Method.
Background technology
At present, the baby's most function singleness of class conditioning liquid on market, and containing chemical composition.Immature baby bears
Incessantly the stimulation of chemical composition, can bring more side effect on the contrary, even bring fatal risk to baby.
Summary of the invention
It is an object of the present invention to provide a kind of enzyme baby's conditioning liquid and preparation method thereof, to solve prior art not
Foot.
The present invention is by the following technical solutions:
A kind of enzyme baby's conditioning liquid, including 1-3 mass parts enzyme stock solution, 1-2 mass parts Bamboo vinegar solution, 100 mass
Part mineral water, wherein, enzyme stock solution comprises the steps to prepare:
Step one, raw-material choose and surface cleaning: select fresh Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae, be respectively washed clean,
By Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae stripping and slicing respectively；
Step 2, one time fermentation: by after above-mentioned surface cleaning raw material put in different fermentations container, respectively with send out
Ferment substrate, mineral water are sufficiently mixed, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal and deposit fermentation 12-15 month, point
Do not obtain Fructus Mali pumilae enzyme concentration stock solution, Fructus Citri grandis enzyme concentration stock solution, Fructus Citri tangerinae enzyme concentration stock solution；I.e. take 1 mass parts to send out
Ferment substrate, a round fermentation put into by 2-4 mass parts Fructus Mali pumilae, 10-12 mass parts mineral water；Take 1 mass parts fermentation base
Matter, a round fermentation put into by 2-4 mass parts Fructus Citri grandis, 10-12 mass parts mineral water；Take 1 mass parts fermentation substrate, 2-
A round fermentation put into by 4 mass parts Fructus Citri tangerinaes, 10-12 mass parts mineral water；
Step 3, ferment in second time: 1-2 mass parts Fructus Mali pumilae enzyme concentration stock solution, 1-2 mass parts Fructus Citri grandis enzyme are concentrated
Stock solution, 1-2 mass parts Fructus Citri tangerinae enzyme concentration stock solution mix, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal to deposit and send out
Ferment 12-15 month, obtain enzyme concentration stock solution；
Step 4, filtration: the enzyme concentration stock solution obtained after above-mentioned ferment in second time was carried out by 3-5um filter screen
Filter, after the enzyme concentration stock solution after filtration stands 20-40 days, without obvious lamination and naked eyes visible particle；
Step 5, three fermentations: the enzyme concentration stock solution after filtering is put in round, at normal pressure, 20-25
DEG C, sterile vacuum clean room seal after depositing fermentation 6-9 month, obtain described enzyme stock solution.
Further, the fermentation substrate of step 2 is Mel.
The preparation method of a kind of enzyme baby's conditioning liquid, comprises the steps to prepare:
Step one, raw-material choose and surface cleaning: select fresh Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae, be respectively washed clean,
By Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae stripping and slicing respectively；
Step 2, one time fermentation: by after above-mentioned surface cleaning raw material put in different fermentations container, respectively with send out
Ferment substrate, mineral water are sufficiently mixed, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal and deposit fermentation 12-15 month, point
Do not obtain Fructus Mali pumilae enzyme concentration stock solution, Fructus Citri grandis enzyme concentration stock solution, Fructus Citri tangerinae enzyme concentration stock solution；I.e. take 1 mass parts to send out
Ferment substrate, a round fermentation put into by 2-4 mass parts Fructus Mali pumilae, 10-12 mass parts mineral water；Take 1 mass parts fermentation base
Matter, a round fermentation put into by 2-4 mass parts Fructus Citri grandis, 10-12 mass parts mineral water；Take 1 mass parts fermentation substrate, 2-
A round fermentation put into by 4 mass parts Fructus Citri tangerinaes, 10-12 mass parts mineral water；
Step 3, ferment in second time: 1-2 mass parts Fructus Mali pumilae enzyme concentration stock solution, 1-2 mass parts Fructus Citri grandis enzyme are concentrated
Stock solution, 1-2 mass parts Fructus Citri tangerinae enzyme concentration stock solution mix, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal to deposit and send out
Ferment 12-15 month, obtain enzyme concentration stock solution；
Step 4, filtration: the enzyme concentration stock solution obtained after above-mentioned ferment in second time was carried out by 3-5um filter screen
Filter, after the enzyme concentration stock solution after filtration stands 20-40 days, without obvious lamination and naked eyes visible particle；
Step 5, three fermentations: the enzyme concentration stock solution after filtering is put in round, at normal pressure, 20-25
DEG C, sterile vacuum clean room seal after depositing fermentation 6-9 month, obtain described enzyme stock solution；
Step 6, enzyme stock solution prepared by 1-3 mass parts step 5,1-2 mass parts Bamboo vinegar solution, 100 mass parts ore deposits
Spring water mixes, and carries out merging 24-48 hour, obtain described enzyme baby's conditioning liquid under room temperature, low pressure 400-700Pa.
Further, the fermentation substrate of step 2 is Mel.
Beneficial effects of the present invention:
1, enzyme baby's conditioning liquid of the present invention, including 1-3 mass parts enzyme stock solution, 1-2 mass parts Bamboo vinegar solution, 100
Mass parts mineral water, enzyme stock solution is the most each carried out once with fermentation substrate, mineral water with fresh Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae
Fermentation, makes each raw-material beneficiating ingredient give full play of, and probiotics increases, and removes miscellaneous bacteria therein (such as escherichia coli
Deng), it is simple to later stage mixed fermentation.After by Fructus Mali pumilae enzyme concentration stock solution, Fructus Citri grandis enzyme concentration stock solution, Fructus Citri tangerinae enzyme concentrate
Stock solution mixing carries out ferment in second time, makes three kinds of enzyme concentration stock solution can merge fermentation so that benefit materials therein melts
Close, increase and stablize the pure and aromatic of follow-up stock solution further.After filtration, then carry out three fermentations, reduce impurity therein,
Stock solution is allowed more totally to ferment in the environment.Three fermentations be all normal pressure, 20-25 DEG C, ferment in sterile vacuum clean room, suitable
Suitable temperature is also removed extraneous miscellaneous bacteria etc. and affect the quality of enzyme stock solution, raising yield.The enzyme baby nursing of the present invention
Liquid enzyme abundant species, pleasant in taste, complete function.And do not use the material harmful to baby and the Nature, 100% is pure
Natural plants, had both avoided the injury to baby, had also stopped the pollution to the Nature.
2, enzyme baby's conditioning liquid of the present invention possesses following functions:
(1), blood circulation promoting, life-time service can make skin tender smooth；
(2), anaphylaxis skin, pachylosis, pruritus etc. there is good result；
(3), being directly sprayed on skin, gentleness does not stimulates, and can sterilize, antibacterial, anthelmintic；
(4), spray after, the most comfortable, non-greasy；Fragrance, pleasant leisure.
Detailed description of the invention
Below in conjunction with embodiment the present invention done and further explain.The following example is merely to illustrate the present invention, but
It is not used to limit the practical range of the present invention.
The preparation method of a kind of enzyme baby's conditioning liquid, comprises the steps to prepare:
Step one, raw-material choose and surface cleaning: select fresh Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae, be respectively washed clean,
By Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae stripping and slicing respectively.
Step 2, one time fermentation: by after above-mentioned surface cleaning raw material put in different fermentations container, respectively with send out
Ferment substrate, mineral water are sufficiently mixed, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal and deposit fermentation 12-15 month, point
Do not obtain Fructus Mali pumilae enzyme concentration stock solution, Fructus Citri grandis enzyme concentration stock solution, Fructus Citri tangerinae enzyme concentration stock solution；I.e. take 1 mass parts to send out
Ferment substrate, a round fermentation put into by 2-4 mass parts Fructus Mali pumilae, 10-12 mass parts mineral water；Take 1 mass parts fermentation base
Matter, a round fermentation put into by 2-4 mass parts Fructus Citri grandis, 10-12 mass parts mineral water；Take 1 mass parts fermentation substrate, 2-
A round fermentation put into by 4 mass parts Fructus Citri tangerinaes, 10-12 mass parts mineral water.
Described fermentation substrate is Mel, is provided the nutrition of the zymocyte such as yeast, acetic acid bacteria existence, profit by fermentation substrate
Carrying out in fermentation；The consumption of fermentation substrate too much can cause Nutrious fermented surplus, and consumption crosses that I haven't seen you for ages causes Nutrious fermented shortage,
All it is unfavorable for the carrying out of fermentation.
Described mineral water mainly improves raw-material utilization rate and the regulation zymocyte such as yeast, acetic acid bacteria existence ring
Border, consumption is too much or the very few reduction that all can cause ferment effect: consumption is too high to be caused acid too low, and consumption is too low causes acidity
Too high, all it is unfavorable for that the zymocyte such as yeast, acetic acid bacteria survives.
Fermentation temperature 20-25 DEG C, provides suitable temperature for the existence of the zymocyte such as yeast, acetic acid bacteria, is beneficial to fermentation
Carry out, improve ferment effect.
Sterile vacuum clean room is the quality affecting enzyme stock solution in order to remove extraneous miscellaneous bacteria etc., improves yield.
Above-mentioned one time fermentation is to break up raw-material composition, and separately fermentation is to make each raw material in 12-15 month
Beneficiating ingredient give full play of, probiotics increases, and removes miscellaneous bacteria therein (such as escherichia coli etc.), it is simple to the later stage mix
Fermentation.During the fermentation, three kinds of enzyme concentration stock solution have fruit delicate fragrance, if stock solution has abnormal flavour (stink), then do not conform to
Lattice product, need to make again.
Step 3, ferment in second time: 1-2 mass parts Fructus Mali pumilae enzyme concentration stock solution, 1-2 mass parts Fructus Citri grandis enzyme are concentrated
Stock solution, 1-2 mass parts Fructus Citri tangerinae enzyme concentration stock solution mix, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal to deposit and send out
Ferment 12-15 month, obtain enzyme concentration stock solution.
Last time, ferment in second time was in order to three kinds of enzyme concentration stock solution can merge fermentation so that benefit materials therein is carried out
Merge, increase and stablize the pure and aromatic of follow-up stock solution further.
Step 4, filtration: the enzyme concentration stock solution obtained after above-mentioned ferment in second time was carried out by 3-5um filter screen
Filter, after the enzyme concentration stock solution after filtration stands 20-40 days, without obvious lamination and naked eyes visible particle.
Step 5, three fermentations: the enzyme concentration stock solution after filtering is put in round, at normal pressure, 20-25
DEG C, sterile vacuum clean room seal after depositing fermentation 6-9 month, obtain described enzyme stock solution.
Above-mentioned three fermentations are and reduce impurity therein at filter raw liquid, allow stock solution more totally ferment in the environment.
The enzyme stock solution prepared has fruit delicate fragrance.
Step 6, enzyme stock solution prepared by 1-3 mass parts step 5,1-2 mass parts Bamboo vinegar solution, 100 mass parts ore deposits
Spring water mixes, and carries out merging 24-48 hour, obtain described enzyme baby's conditioning liquid under room temperature, low pressure 400-700Pa.
Room temperature is to ensure that the activity of enzyme is not affected, and low pressure is to reduce enzyme stock solution and Bamboo vinegar solution
Naturally the volatilization of composition, will not reduce the concentration of beneficiating ingredient.
Enzyme baby's conditioning liquid enzyme abundant species prepared by the present invention, pleasant in taste, complete function.And do not make
With the material harmful to baby and the Nature, 100% pure natural plant, both avoided the injury to baby, also stopped the Nature
Pollution.
The Bamboo vinegar solution that following example relate to is the refined bamboo vinegar purchased from Suichang Biyan Bamboo Charcoal Co., Ltd..
Embodiment 1
The preparation method of a kind of enzyme baby's conditioning liquid, comprises the steps to prepare:
Step one, raw-material choose and surface cleaning: select fresh Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae, be respectively washed clean,
By Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae stripping and slicing respectively.
Step 2, one time fermentation: by after above-mentioned surface cleaning raw material put in different fermentations container, respectively with send out
Ferment substrate, mineral water are sufficiently mixed, and in normal pressure, 25 DEG C, sterile vacuum clean room, seal and deposit fermentation 14 months, respectively obtain
Fructus Mali pumilae enzyme concentration stock solution, Fructus Citri grandis enzyme concentration stock solution, Fructus Citri tangerinae enzyme concentration stock solution；I.e. take 1 mass parts fermentation substrate,
A round fermentation put into by 3 mass parts Fructus Mali pumilaes, 11 mass parts mineral waters；Take 1 mass parts fermentation substrate, 3 mass parts Fructus Citri grandiss
A round fermentation put into by son, 11 mass parts mineral waters；Take 1 mass parts fermentation substrate, 3 mass parts Fructus Citri tangerinaes, 11 mass
A round fermentation put into by part mineral water；Fermentation substrate is Mel.
Step 3, ferment in second time: 1 mass parts Fructus Mali pumilae enzyme concentration stock solution, 1 mass parts Fructus Citri grandis enzyme are concentrated former
Liquid, 1 mass parts Fructus Citri tangerinae enzyme concentration stock solution mixing, in normal pressure, 25 DEG C, sterile vacuum clean room, seal and deposit fermentation 14
Month, obtain enzyme concentration stock solution.
Step 4, filtration: the enzyme concentration stock solution obtained after above-mentioned ferment in second time is filtered by 3um filter screen,
After enzyme concentration stock solution after filtration stands 30 days, without obvious lamination and naked eyes visible particle.
Step 5, three fermentations: the enzyme concentration stock solution after filtering is put in round, normal pressure, 25 DEG C, true
Empty sterile purification room seals after depositing fermentation 8 months, obtains described enzyme stock solution.
Step 6, enzyme stock solution prepared by 2 mass parts step 5,2 mass parts Bamboo vinegar solution, 100 mass parts mineral waters
Mixing, carries out merging under room temperature, low pressure 400Pa 24 hours, obtains described enzyme baby's conditioning liquid.
Embodiment 2
The preparation method of a kind of enzyme baby's conditioning liquid, comprises the steps to prepare:
Step one, raw-material choose and surface cleaning: select fresh Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae, be respectively washed clean,
By Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae stripping and slicing respectively.
Step 2, one time fermentation: by after above-mentioned surface cleaning raw material put in different fermentations container, respectively with send out
Ferment substrate, mineral water are sufficiently mixed, and in normal pressure, 20 DEG C, sterile vacuum clean room, seal and deposit fermentation 15 months, respectively obtain
Fructus Mali pumilae enzyme concentration stock solution, Fructus Citri grandis enzyme concentration stock solution, Fructus Citri tangerinae enzyme concentration stock solution；I.e. take 1 mass parts fermentation substrate,
A round fermentation put into by 2 mass parts Fructus Mali pumilaes, 10 mass parts mineral waters；Take 1 mass parts fermentation substrate, 2 mass parts Fructus Citri grandiss
A round fermentation put into by son, 10 mass parts mineral waters；Take 1 mass parts fermentation substrate, 2 mass parts Fructus Citri tangerinaes, 10 mass
A round fermentation put into by part mineral water；Fermentation substrate is Mel.
Step 3, ferment in second time: 1 mass parts Fructus Mali pumilae enzyme concentration stock solution, 2 mass parts Fructus Citri grandis enzyme are concentrated former
Liquid, 2 mass parts Fructus Citri tangerinae enzyme concentration stock solution mixing, in normal pressure, 20 DEG C, sterile vacuum clean room, seal and deposit fermentation 15
Month, obtain enzyme concentration stock solution.
Step 4, filtration: the enzyme concentration stock solution obtained after above-mentioned ferment in second time is filtered by 5um filter screen,
After enzyme concentration stock solution after filtration stands 20 days, without obvious lamination and naked eyes visible particle.
Step 5, three fermentations: the enzyme concentration stock solution after filtering is put in round, normal pressure, 20 DEG C, true
Empty sterile purification room seals after depositing fermentation 9 months, obtains described enzyme stock solution.
Step 6, enzyme stock solution prepared by 1 mass parts step 5,1 mass parts Bamboo vinegar solution, 100 mass parts mineral waters
Mixing, carries out merging under room temperature, low pressure 700Pa 48 hours, obtains described enzyme baby's conditioning liquid.
Embodiment 3
The preparation method of a kind of enzyme baby's conditioning liquid, comprises the steps to prepare:
Step one, raw-material choose and surface cleaning: select fresh Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae, be respectively washed clean,
By Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae stripping and slicing respectively.
Step 2, one time fermentation: by after above-mentioned surface cleaning raw material put in different fermentations container, respectively with send out
Ferment substrate, mineral water are sufficiently mixed, and in normal pressure, 25 DEG C, sterile vacuum clean room, seal and deposit fermentation 12 months, respectively obtain
Fructus Mali pumilae enzyme concentration stock solution, Fructus Citri grandis enzyme concentration stock solution, Fructus Citri tangerinae enzyme concentration stock solution；I.e. take 1 mass parts fermentation substrate,
A round fermentation put into by 4 mass parts Fructus Mali pumilaes, 12 mass parts mineral waters；Take 1 mass parts fermentation substrate, 4 mass parts Fructus Citri grandiss
A round fermentation put into by son, 12 mass parts mineral waters；Take 1 mass parts fermentation substrate, 4 mass parts Fructus Citri tangerinaes, 12 mass
A round fermentation put into by part mineral water；Fermentation substrate is Mel.
Step 3, ferment in second time: 1 mass parts Fructus Mali pumilae enzyme concentration stock solution, 1 mass parts Fructus Citri grandis enzyme are concentrated former
Liquid, 2 mass parts Fructus Citri tangerinae enzyme concentration stock solution mixing, in normal pressure, 25 DEG C, sterile vacuum clean room, seal and deposit fermentation 12
Month, obtain enzyme concentration stock solution.
Step 4, filtration: the enzyme concentration stock solution obtained after above-mentioned ferment in second time is filtered by 3um filter screen,
After enzyme concentration stock solution after filtration stands 40 days, without obvious lamination and naked eyes visible particle.
Step 5, three fermentations: the enzyme concentration stock solution after filtering is put in round, normal pressure, 25 DEG C, true
Empty sterile purification room seals after depositing fermentation 6 months, obtains described enzyme stock solution.
Step 6, enzyme stock solution prepared by 3 mass parts step 5,2 mass parts Bamboo vinegar solution, 100 mass parts mineral waters
Mixing, carries out merging under room temperature, low pressure 600Pa 36 hours, obtains described enzyme baby's conditioning liquid.
Claims (4)
1. enzyme baby's conditioning liquid, it is characterised in that include 1-3 mass parts enzyme stock solution, 1-2 mass parts Bamboo vinegar
Liquid, 100 mass parts mineral waters, wherein, enzyme stock solution comprises the steps to prepare:
Step one, raw-material choose and surface cleaning: select fresh Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae, be respectively washed clean, by Herba Marsileae Quadrifoliae
Really, Fructus Citri grandis, Fructus Citri tangerinae stripping and slicing respectively；
Step 2, one time fermentation: by after above-mentioned surface cleaning raw material put in different fermentations container, respectively with fermentation base
Matter, mineral water are sufficiently mixed, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal and deposit fermentation 12-15 month, respectively
To Fructus Mali pumilae enzyme concentration stock solution, Fructus Citri grandis enzyme concentration stock solution, Fructus Citri tangerinae enzyme concentration stock solution；I.e. take 1 mass parts fermentation base
Matter, a round fermentation put into by 2-4 mass parts Fructus Mali pumilae, 10-12 mass parts mineral water；Take 1 mass parts fermentation substrate, 2-
A round fermentation put into by 4 mass parts Fructus Citri grandiss, 10-12 mass parts mineral water；Take 1 mass parts fermentation substrate, 2-4 mass
A round fermentation put into by part Fructus Citri tangerinae, 10-12 mass parts mineral water；
Step 3, ferment in second time: 1-2 mass parts Fructus Mali pumilae enzyme concentration stock solution, 1-2 mass parts Fructus Citri grandis enzyme are concentrated former
Liquid, 1-2 mass parts Fructus Citri tangerinae enzyme concentration stock solution mix, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal and deposit fermentation
12-15 month, obtain enzyme concentration stock solution；
Step 4, filtration: the enzyme concentration stock solution obtained after above-mentioned ferment in second time is filtered by 3-5um filter screen, mistake
After enzyme concentration stock solution after filter stands 20-40 days, without obvious lamination and naked eyes visible particle；
Step 5, three fermentations: the enzyme concentration stock solution after filtering is put in round, normal pressure, 20-25 DEG C, true
Empty sterile purification room seals after depositing fermentation 6-9 month, obtains described enzyme stock solution.
Enzyme baby's conditioning liquid the most according to claim 1, it is characterised in that the fermentation substrate of step 2 is Mel.
3. the preparation method of enzyme baby's conditioning liquid, it is characterised in that comprise the steps to prepare:
Step one, raw-material choose and surface cleaning: select fresh Fructus Mali pumilae, Fructus Citri grandis, Fructus Citri tangerinae, be respectively washed clean, by Herba Marsileae Quadrifoliae
Really, Fructus Citri grandis, Fructus Citri tangerinae stripping and slicing respectively；
Step 2, one time fermentation: by after above-mentioned surface cleaning raw material put in different fermentations container, respectively with fermentation base
Matter, mineral water are sufficiently mixed, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal and deposit fermentation 12-15 month, respectively
To Fructus Mali pumilae enzyme concentration stock solution, Fructus Citri grandis enzyme concentration stock solution, Fructus Citri tangerinae enzyme concentration stock solution；I.e. take 1 mass parts fermentation base
Matter, a round fermentation put into by 2-4 mass parts Fructus Mali pumilae, 10-12 mass parts mineral water；Take 1 mass parts fermentation substrate, 2-
A round fermentation put into by 4 mass parts Fructus Citri grandiss, 10-12 mass parts mineral water；Take 1 mass parts fermentation substrate, 2-4 mass
A round fermentation put into by part Fructus Citri tangerinae, 10-12 mass parts mineral water；
Step 3, ferment in second time: 1-2 mass parts Fructus Mali pumilae enzyme concentration stock solution, 1-2 mass parts Fructus Citri grandis enzyme are concentrated former
Liquid, 1-2 mass parts Fructus Citri tangerinae enzyme concentration stock solution mix, and in normal pressure, 20-25 DEG C, sterile vacuum clean room, seal and deposit fermentation
12-15 month, obtain enzyme concentration stock solution；
Step 4, filtration: the enzyme concentration stock solution obtained after above-mentioned ferment in second time is filtered by 3-5um filter screen, mistake
After enzyme concentration stock solution after filter stands 20-40 days, without obvious lamination and naked eyes visible particle；
Step 5, three fermentations: the enzyme concentration stock solution after filtering is put in round, normal pressure, 20-25 DEG C, true
Empty sterile purification room seals after depositing fermentation 6-9 month, obtains described enzyme stock solution；
Step 6, enzyme stock solution prepared by 1-3 mass parts step 5,1-2 mass parts Bamboo vinegar solution, 100 mass parts mineral waters
Mixing, carries out merging 24-48 hour under room temperature, low pressure 400-700Pa, obtains described enzyme baby's conditioning liquid.
The preparation method of enzyme baby's conditioning liquid the most according to claim 1, it is characterised in that the fermentation base of step 2
Matter is Mel.
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102308997A (en) * | 2011-08-26 | 2012-01-11 | 吉林敖东大高酵素有限公司 | Plant enzyme and preparation method thereof |
| CN102600061A (en) * | 2012-03-06 | 2012-07-25 | 吉林敖东大高酵素有限公司 | Preparation method for plant enzyme skin care liquid |
| CN104546653A (en) * | 2014-12-31 | 2015-04-29 | 北海万物盛生物技术开发有限公司 | Skin moisturizer containing rose ferment |
-
2016
- 2016-08-22 CN CN201610708871.8A patent/CN106309213A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102308997A (en) * | 2011-08-26 | 2012-01-11 | 吉林敖东大高酵素有限公司 | Plant enzyme and preparation method thereof |
| CN102600061A (en) * | 2012-03-06 | 2012-07-25 | 吉林敖东大高酵素有限公司 | Preparation method for plant enzyme skin care liquid |
| CN104546653A (en) * | 2014-12-31 | 2015-04-29 | 北海万物盛生物技术开发有限公司 | Skin moisturizer containing rose ferment |
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