CN106308471A - Cooking method of cooking appliance - Google Patents

Cooking method of cooking appliance Download PDF

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Publication number
CN106308471A
CN106308471A CN201610913307.XA CN201610913307A CN106308471A CN 106308471 A CN106308471 A CN 106308471A CN 201610913307 A CN201610913307 A CN 201610913307A CN 106308471 A CN106308471 A CN 106308471A
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CN
China
Prior art keywords
cooking
temperature
predetermined
power
cooking cavity
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201610913307.XA
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Chinese (zh)
Inventor
洪力
朱模谭
金圭英
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
Original Assignee
Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Midea Group Co Ltd, Guangdong Midea Kitchen Appliances Manufacturing Co Ltd filed Critical Midea Group Co Ltd
Priority to CN201610913307.XA priority Critical patent/CN106308471A/en
Publication of CN106308471A publication Critical patent/CN106308471A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/002Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/24Warming devices
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/24Warming devices
    • A47J36/2483Warming devices with electrical heating means
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J2202/00Devices having temperature indicating means

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing & Machinery (AREA)
  • Cookers (AREA)

Abstract

The invention discloses a cooking method of a cooking appliance. A first top heating part, a second top heating part, a bottom heating part, a hot air heating component and a microwave heating part are arranged in the cooking appliance. The cooking method comprises steps as follows: after the temperature of a cooking chamber reaches a first preset value, the first top heating part operates under first preset power lower than rated power of the first top heating part; after the temperature of the cooking chamber reaches a second preset value, the second top heating part operates under second preset power lower than rated power of the second top heating part; after the temperature of the cooking chamber reaches a third preset value, the bottom heating part operates under third preset power lower than rated power of the bottom heating part. According to the cooking method of the cooking appliance, the temperature in the cooking chamber can reach the preset values rapidly and is kept in a preset range, food can be rapidly cooked, the temperature in the cooking chamber is effectively prevented from getting overhigh, the cooking efficiency is improved, and energy is saved.

Description

The cooking methods of cooking appliance
Technical field
The present invention relates to household electrical appliance technical field, especially relate to the cooking methods of a kind of cooking appliance.
Background technology
The mode of heating of the cooking appliance in correlation technique is single, and heat time heating time is long, and easy burned food, cooks effect The best.
Summary of the invention
It is contemplated that at least solve one of technical problem present in prior art.To this end, the invention reside in proposition one Planting the cooking methods of cooking appliance, described cooking methods can improve firing rate, it is achieved rapid cooking food, energy efficient.
The cooking methods of the cooking appliance according to the present invention, described cooking appliance includes cooking cavity, the top of described cooking cavity Portion is provided with the first top firing part and the second top firing part, and the bottom of described cooking cavity is provided with bottom-heated part, described culinary art The side in chamber is provided with Hot-blast Heating assembly, and the opposite side of described cooking cavity is provided with microwave heating part, it is characterised in that described in cook The method of preparing food includes: after the temperature of described cooking cavity reaches the first predetermined temperature, and described first top firing part is with less than described First predetermined power of the rated power of one top firing part is run;After the temperature of described cooking cavity reaches the second predetermined temperature, Described second top firing part runs with the second predetermined power of the rated power less than described second top firing part;Described cook After the temperature in chamber of preparing food reaches the 3rd predetermined temperature, described bottom-heated part is with of the rated power less than described bottom-heated part Three predetermined power are run.
The cooking methods of the cooking appliance according to the present invention, can make the temperature in cooking cavity be rapidly achieved predetermined temperature also Maintaining in preset range by the temperature in cooking cavity, it is achieved fast cooking food, the temperature being prevented effectively from cooking cavity is too high, Improve cooking efficiency, energy efficient.
In certain embodiments, described cooking methods also includes: when the temperature of described cooking cavity is less than the first predetermined temperature, Described first top firing part is with the rated power operation of described first top firing part;The temperature of described cooking cavity is less than second During predetermined temperature, described second top firing part is with the rated power operation of described second top firing part;Described cooking cavity When temperature is less than three predetermined temperatures, described bottom-heated part is with the rated power operation of described bottom-heated part.
In certain embodiments, described first predetermined temperature is 200 DEG C, and described first predetermined power is described first top The 70% of the rated power of heating member, described second predetermined temperature is 230 DEG C, and described second predetermined power is described second top The 50% of the rated power of heating member, described 3rd predetermined temperature is 180 DEG C, and described 3rd predetermined power is described bottom-heated The 70% of the rated power of part.
In certain embodiments, described cooking methods also includes: after the temperature of described cooking cavity reaches the 4th predetermined temperature, Running described Hot-blast Heating assembly makes the temperature in described cooking cavity maintain the 5th predetermined temperature.
In certain embodiments, described 4th predetermined temperature is 230 DEG C, and described 5th predetermined temperature is 200 DEG C.
In certain embodiments, described cooking methods also includes: when the temperature of described cooking cavity is less than six predetermined temperatures, Described microwave heating part runs with the 4th predetermined power;When the temperature of described cooking cavity is not less than six predetermined temperatures, described micro- Wave heating part runs with the 5th predetermined power, and wherein, described 5th predetermined power is less than described 4th predetermined power.
In certain embodiments, described 6th predetermined temperature is 200 DEG C, and described 4th predetermined power is described microwave heating The 70% of the rated power of part, described 5th predetermined power is the 40% of the rated power of described microwave heating part.
In certain embodiments, described first top firing part is top metal heat-generating pipe, described second top firing part For top halide torch, described bottom-heated part is bottom metal heat-generating pipe.
In certain embodiments, described Hot-blast Heating assembly includes: air channel, and described air channel connects formation with described cooking cavity Circulation of air flow loop;Fan, described fan is located in described air channel for driving airflow;Hot blast heat generating member, described hot blast Heat generating member is located in described air channel for adding thermal current, and wherein, described method also includes: described first top firing part, described When any one in second top firing part, described bottom-heated part and described hot blast heat generating member works, described fan runs.
In certain embodiments, the input voltage of described cooking appliance is 240V, and the electricity consumption frequency of described cooking appliance is 60Hz, the maximum input current of described cooking appliance is 30A, and the peak power of described cooking appliance is 7.2kW.
The additional aspect of the present invention and advantage will part be given in the following description, and part will become from the following description Obtain substantially, or recognized by the practice of the present invention.
Accompanying drawing explanation
Fig. 1 is the flow chart of the cooking methods of cooking appliance according to embodiments of the present invention;
Fig. 2 is the schematic diagram of cooking appliance according to embodiments of the present invention;
Fig. 3 is the schematic diagram of cooking appliance according to embodiments of the present invention;
Fig. 4 is the schematic diagram of cooking appliance according to embodiments of the present invention;
Fig. 5 is the schematic diagram of cooking appliance according to embodiments of the present invention;
Fig. 6 is the schematic diagram of cooking appliance according to embodiments of the present invention.
Reference:
Cooking appliance 100,
First top firing part 1, the second top firing part 2, bottom-heated part 3, Hot-blast Heating assembly 4, microwave heating part 5。
Detailed description of the invention
Embodiments of the invention are described below in detail, and the example of described embodiment is shown in the drawings, the most from start to finish Same or similar label represents same or similar element or has the element of same or like function.Below with reference to attached The embodiment that figure describes is exemplary, it is intended to is used for explaining the present invention, and is not considered as limiting the invention.
Cooking methods below with reference to Fig. 1-Fig. 6 description cooking appliance 100 according to embodiments of the present invention.
As shown in figs 1 to 6, the cooking methods of cooking appliance 100 according to embodiments of the present invention, described cooking appliance 100 Including cooking cavity, the top of cooking cavity is provided with the first top firing part 1 and the second top firing part 2, and the bottom of cooking cavity is provided with Bottom-heated part 3, the side (left side of such as cooking cavity) of cooking cavity is provided with Hot-blast Heating assembly 4, and the opposite side of cooking cavity (right side of such as cooking cavity) is provided with microwave heating part 5, when cooking appliance 100 cooking food, and the first top firing part 1, Food can be cooked by two top firing parts 2, bottom-heated part 3, Hot-blast Heating assembly 4 and microwave heating part 5 simultaneously Heating, to improve the efficiency of heating surface, improves cooking speed, certainly, during cooking food, it is also possible to be the first top firing part 1, second In top firing part 2, bottom-heated part 3, Hot-blast Heating assembly 4 and microwave heating part 5 one of them, two, three or Food is heated by four, such that it is able to select different mode of heatings to cook according to different food materials, cooks to improve Prepare food the suitability of electrical equipment 100.
Described cooking methods includes: after the temperature of cooking cavity reaches the first predetermined temperature, and the first top firing part 1 is to be less than First predetermined power of the rated power of the first top firing part 1 is run;After the temperature of cooking cavity reaches the second predetermined temperature, the Two top firing parts 2 run with the second predetermined power of the rated power less than the second top firing part 2;The temperature of cooking cavity reaches After the 3rd predetermined temperature, bottom-heated part 3 runs with the 3rd predetermined power of the rated power less than bottom-heated part 3.
Such as, when cooking appliance 100 starts to cook, first top firing part the 1, second top firing part 2 and bottom add Warmware 3 all can be with its rated power operation, to realize quick heating cooking chamber.Make a reservation for when the temperature in cooking cavity reaches first After temperature, the heating power of the first top firing part 1 is reduced to the first predetermined power and runs;When the temperature in cooking cavity reaches After second predetermined temperature, the heating power of the second top firing part 2 is reduced to the second predetermined power and runs;When in cooking cavity After temperature reaches the 3rd predetermined temperature, the heating row power of bottom-heated part 3 is reduced to the 3rd predetermined power and runs.Thus, It is possible not only to maintain in preset range by the temperature in cooking cavity, it is achieved fast cooking food, it is also possible in avoiding cooking cavity Temperature too high, it is to avoid burned food, it is also possible to energy efficient.Here, it should be noted that the second predetermined temperature can With greater than, equal to or less than the first predetermined temperature, the 3rd predetermined temperature can also greater than, equal to or less than the second predetermined temperature And/or first predetermined temperature.
The cooking methods of cooking appliance 100 according to embodiments of the present invention, can make the temperature in cooking cavity be rapidly achieved Temperature in cooking cavity is also maintained in preset range by predetermined temperature, it is achieved fast cooking food, is prevented effectively from cooking cavity Temperature too high, improve cooking efficiency, energy efficient.
In some embodiments of the invention, cooking methods can also include: the temperature of cooking cavity is less than the first pre-constant temperature When spending, the first top firing part 1 is with the rated power operation of the first top firing part 1;The temperature of cooking cavity makes a reservation for less than second During temperature, the second top firing part 2 is with the rated power operation of the second top firing part 2;The temperature of cooking cavity is pre-less than the 3rd During fixed temperature, bottom-heated part 3 is with the rated power operation of bottom-heated part 3.Thus, it is possible to improve, cooking cavity is added thermal effect Rate, makes the temperature in cooking cavity quickly raise, and improves cooking efficiency.
In one embodiment of the invention, the first predetermined temperature can be 200 DEG C, and the first predetermined power can be first The 70% of the rated power of top firing part 1.It is to say, when the temperature in cooking cavity reaches 200 DEG C, can add first The heating power of warmware is reduced to the 70% of its rated power, thus, it is possible to the temperature rise speed reduced in cooking cavity, it is to avoid culinary art The temperature temperature rise of intracavity is too fast, while improving cooking speed, it is to avoid burned food, and energy efficient.
In one embodiment of the invention, the second predetermined temperature can be 230 DEG C, and the second predetermined power can be second The 50% of the rated power of top firing part 2.It is to say, when the temperature in cooking cavity reaches 230 DEG C, can add second The heating power of warmware is reduced to the 50% of its rated power, thus, it is possible to the temperature rise speed reduced in cooking cavity, it is to avoid culinary art The temperature temperature rise of intracavity is too fast, while improving cooking speed, it is to avoid burned food, and energy efficient.
In one embodiment of the invention, the 3rd predetermined temperature can be 180 DEG C, and the 3rd predetermined power can be bottom The 70% of the rated power of heating member 3.It is to say, when the temperature in cooking cavity reaches 180 DEG C, can be by the 3rd heating member Heating power be reduced to the 70% of its rated power, thus, it is possible to the temperature rise speed reduced in cooking cavity, it is to avoid in cooking cavity Temperature temperature rise too fast, improving while cooking speed, it is to avoid burned food, and energy efficient.
In some embodiments of the invention, cooking methods can also include: the temperature of cooking cavity reaches the 4th pre-constant temperature After degree, operation Hot-blast Heating assembly 4 makes the temperature in cooking cavity maintain the 5th predetermined temperature.Thus, it is possible in making cooking cavity Temperature more uniform, make being uniformly heated of food, improve culinary art effect.
Preferably, the 4th predetermined temperature can be 230 DEG C, and the 5th predetermined temperature can be 200 DEG C.It is to say, when cooking After the temperature of intracavity of preparing food reaches 230 DEG C, run Hot-blast Heating assembly 4 and make the temperature in cooking cavity maintain 200 DEG C.Thus, may be used So that the Temperature Distribution in cooking cavity is more uniform, makes the temperature in cooking cavity maintain 200 DEG C, i.e. improve cooking speed, Make again being uniformly heated of food, thus improve culinary art effect further.
In some embodiments of the invention, cooking methods can also include: the temperature of cooking cavity is less than the 6th pre-constant temperature When spending, microwave heating part 5 runs with the 4th predetermined power;When the temperature of cooking cavity is not less than six predetermined temperatures, microwave heating Part 5 runs with the 5th predetermined power, and wherein, the 5th predetermined power is less than the 4th predetermined power.
Preferably, the 4th predetermined power can be the 70% of the rated power of microwave heating part 5, and the 5th predetermined power is permissible For the rated power of microwave heating part 5 40%.6th predetermined temperature can be 200 DEG C.It is to say, when the temperature in cooking cavity When degree is less than 200 DEG C, microwave heating part 5 is with 70% operation of its rated power, when the temperature in cooking cavity is higher than 200 DEG C, Microwave heating part 5 is with 40% operation of its rated power.Thus, it is possible to the temperature in making cooking cavity is rapidly heated to 200 DEG C, and Avoid temperature rise after temperature is more than 200 DEG C too high, make maintain 200 DEG C of culinary art cavity temperature, thus improving cooking speed While, maintain optimal cooking temp, it is to avoid burned food, and energy efficient.
In some embodiments of the invention, the first top firing part 1 is top metal heat-generating pipe, the second top firing part 2 is top halide torch, and bottom-heated part 3 is bottom metal heat-generating pipe.Metal tube can be with the outer surface of rapid heating of foods, halogen Food can be internally heated by pipe, by metal tube and halide torch with the use of, food internal/external heating can be improved Uniformity, shorten cooking time, improve cooking efficiency.
In some embodiments of the invention, Hot-blast Heating assembly 4 may include that air channel, fan and hot blast heat generating member, its In, air channel connects formation circulation of air flow loop with cooking cavity;Fan is located in air channel for driving airflow;Hot blast heat generating member Being located in air channel for adding thermal current, described cooking methods can also include: first top firing part the 1, second top firing part 2, during the work of any one in bottom-heated part 3 and hot blast heat generating member, fan runs.Thus, it is possible to realize cooking cavity Cycling hot-blast heating, in making cooking cavity, Temperature Distribution is more uniform, it is ensured that the uniformity that food is heated, and is prevented effectively from food local Overheated or burned.
The cooking methods of the cooking appliance 100 according to one specific embodiment of the present invention is described below with reference to Fig. 1-Fig. 6.
Cooking appliance 100 includes cooking cavity, and the top of cooking cavity is provided with the first top firing part 1 and the second top firing part 2, bottom is provided with bottom-heated part 3, and the side of cooking cavity is provided with Hot-blast Heating assembly 4, and opposite side is provided with microwave heating part 5, Wherein, the first top firing part 1 is top metal heat-generating pipe, and the second top firing part 2 is top halide torch, bottom-heated part 3 For bottom metal heat-generating pipe.Hot-blast Heating assembly 4 includes: air channel, fan and hot blast heat generating member, and air channel connects formation with cooking cavity Circulation of air flow loop;Fan is located in air channel for driving airflow;Hot blast heat generating member is located in air channel for adding thermal current.
Wherein, the input voltage of cooking appliance 100 can be 240V, and the electricity consumption frequency of cooking appliance 100 can be 60Hz, The maximum input current of cooking appliance 100 can be 30A, and the peak power of cooking appliance 100 is 7.2kW.
With reference to Fig. 1, described cooking methods includes:
When the temperature of cooking cavity is less than 180 DEG C, bottom metal heat-generating pipe is with its rated power operation;Temperature when cooking cavity After degree reaches 180 DEG C, bottom metal heat-generating pipe is with 70% operation of its rated power;
When the temperature of cooking cavity is less than 200 DEG C, top metal heat-generating pipe is with its rated power operation;Temperature when cooking cavity After degree reaches 200 DEG C, top metal heat-generating pipe is with 70% operation of its rated power;
When the temperature of cooking cavity is less than 200 DEG C, described microwave heating part 5 is with 70% operation of rated power;Work as culinary art When the temperature in chamber is not less than 200 DEG C, described microwave heating part 5 is with 40% operation of nominal power;
When the temperature of cooking cavity is less than 230 DEG C, top halide torch is with its rated power operation;When the temperature of cooking cavity reaches After 230 DEG C, top halide torch is with 50% operation of its rated power;
After the temperature of cooking cavity reaches 230 DEG C, operation Hot-blast Heating assembly 4 makes the temperature in cooking cavity maintain 200 ℃。
The cooking methods of cooking appliance 100 according to embodiments of the present invention, by regulation top metal heat-generating pipe, bottom gold Belong to heat-generating pipe, top halide torch, Hot-blast Heating assembly 4 and microwave heating part 5 in different time heating cooking chamber, it is possible to achieve with Shi Jiare, it is also possible to accelerate the cooking speed to food, improves cooking efficiency.
In describing the invention, it is to be understood that term " on ", D score, "front", "rear", "left", "right", " perpendicular Directly ", orientation or the position relationship of the instruction such as " level ", " top ", " end ", " interior ", " outward " is based on orientation shown in the drawings or position Put relation, be for only for ease of the description present invention and simplify description rather than instruction or imply that the device of indication or element are necessary There is specific orientation, with specific azimuth configuration and operation, be therefore not considered as limiting the invention.
Additionally, term " first ", " second " are only used for describing purpose, and it is not intended that instruction or hint relative importance Or the implicit quantity indicating indicated technical characteristic.Thus, define " first ", the feature of " second " can express or Implicitly include one or more this feature.In describing the invention, " multiple " are meant that two or more, Unless otherwise expressly limited specifically.
In the present invention, unless otherwise clearly defined and limited, term " install ", " being connected ", " connection ", " fixing " etc. Term should be interpreted broadly, and connects for example, it may be fixing, it is also possible to be to removably connect, or integral;Can be that machinery connects Connect, it is also possible to be electrical connection, it is also possible to be communication;Can be to be joined directly together, it is also possible to be indirectly connected to by intermediary, permissible It is connection or the interaction relationship of two elements of two element internals.For the ordinary skill in the art, may be used To understand above-mentioned term concrete meaning in the present invention as the case may be.
In the description of this specification, reference term " embodiment ", " some embodiments ", " example ", " specifically show Example " or the description of " some examples " etc. means to combine this embodiment or example describes specific features, structure, material or spy Point is contained at least one embodiment or the example of the present invention.In this manual, to the schematic representation of above-mentioned term not Identical embodiment or example must be directed to.And, the specific features of description, structure, material or feature can be in office One or more embodiments or example combine in an appropriate manner.Additionally, in the case of the most conflicting, the skill of this area The feature of the different embodiments described in this specification or example and different embodiment or example can be tied by art personnel Close and combination.
Although an embodiment of the present invention has been shown and described, it will be understood by those skilled in the art that: not These embodiments can be carried out multiple change in the case of departing from the principle of the present invention and objective, revise, replace and modification, this The scope of invention is limited by claim and equivalent thereof.

Claims (10)

1. a cooking methods for cooking appliance, described cooking appliance includes that cooking cavity, the top of described cooking cavity are provided with first Top firing part and the second top firing part, the bottom of described cooking cavity is provided with bottom-heated part, and the side of described cooking cavity sets There is Hot-blast Heating assembly, and the opposite side of described cooking cavity is provided with microwave heating part, it is characterised in that described cooking methods bag Include:
After the temperature of described cooking cavity reaches the first predetermined temperature, described first top firing part is to add less than described first top First predetermined power of the rated power of warmware is run;
After the temperature of described cooking cavity reaches the second predetermined temperature, described second top firing part is to add less than described second top Second predetermined power of the rated power of warmware is run;
After the temperature of described cooking cavity reaches the 3rd predetermined temperature, described bottom-heated part is with the volume less than described bottom-heated part The 3rd predetermined power determining power is run.
The cooking methods of cooking appliance the most according to claim 1, it is characterised in that described cooking methods also includes:
When the temperature of described cooking cavity is less than the first predetermined temperature, described first top firing part is with described first top firing part Rated power operation;
When the temperature of described cooking cavity is less than the second predetermined temperature, described second top firing part is with described second top firing part Rated power operation;
When the temperature of described cooking cavity is less than three predetermined temperatures, described bottom-heated part is with the specified merit of described bottom-heated part Rate is run.
The cooking methods of cooking appliance the most according to claim 1 and 2, it is characterised in that described first predetermined temperature is 200 DEG C, described first predetermined power is the 70% of the rated power of described first top firing part,
Described second predetermined temperature is 230 DEG C, and described second predetermined power is the rated power of described second top firing part 50%,
Described 3rd predetermined temperature is 180 DEG C, and described 3rd predetermined power is the 70% of the rated power of described bottom-heated part.
The cooking methods of cooking appliance the most according to claim 1, it is characterised in that described cooking methods also includes:
After the temperature of described cooking cavity reaches the 4th predetermined temperature, run the temperature in described Hot-blast Heating assembly makes described cooking cavity Degree maintains the 5th predetermined temperature.
The cooking methods of cooking appliance the most according to claim 4, it is characterised in that described 4th predetermined temperature is 230 DEG C, described 5th predetermined temperature is 200 DEG C.
The cooking methods of cooking appliance the most according to claim 1, it is characterised in that described cooking methods also includes:
When the temperature of described cooking cavity is less than six predetermined temperatures, described microwave heating part runs with the 4th predetermined power;
When the temperature of described cooking cavity is not less than six predetermined temperatures, described microwave heating part runs with the 5th predetermined power, its In, described 5th predetermined power is less than described 4th predetermined power.
The cooking methods of cooking appliance the most according to claim 6, it is characterised in that described 6th predetermined temperature is 200 DEG C, described 4th predetermined power is the 70% of the rated power of described microwave heating part, and described 5th predetermined power is described micro- The 40% of the rated power of Wave heating part.
8. according to the cooking methods of the cooking appliance according to any one of claim 1-7, it is characterised in that described first top Heating member is top metal heat-generating pipe, and described second top firing part is top halide torch, and described bottom-heated part is bottom gold Belong to heat-generating pipe.
9. according to the cooking methods of the cooking appliance according to any one of claim 1-8, it is characterised in that described Hot-blast Heating Assembly includes:
Air channel, described air channel connects formation circulation of air flow loop with described cooking cavity;
Fan, described fan is located in described air channel for driving airflow;
Hot blast heat generating member, described hot blast heat generating member is located in described air channel for adding thermal current,
Wherein, described method also includes:
In described first top firing part, described second top firing part, described bottom-heated part and described hot blast heat generating member Any one work time, described fan run.
10. according to the cooking methods of the cooking appliance according to any one of claim 1-9, it is characterised in that described culinary art electricity The input voltage of device is 240V, and the electricity consumption frequency of described cooking appliance is 60Hz, and the maximum input current of described cooking appliance is 30A, the peak power of described cooking appliance is 7.2kW.
CN201610913307.XA 2016-10-19 2016-10-19 Cooking method of cooking appliance Pending CN106308471A (en)

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CN110558814A (en) * 2019-08-29 2019-12-13 珠海格力电器股份有限公司 Electric cooker control method and device and electric cooker
CN110824949A (en) * 2019-11-28 2020-02-21 广东美的厨房电器制造有限公司 Cooking apparatus, cooking temperature control method thereof and storage medium
CN111012210A (en) * 2019-12-31 2020-04-17 广东美的厨房电器制造有限公司 Cooking device and heating method thereof

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