CN106307023A - Poria cocos, pumpkin and corn health-care food having anti-cancer effects and good mouthfeel - Google Patents
Poria cocos, pumpkin and corn health-care food having anti-cancer effects and good mouthfeel Download PDFInfo
- Publication number
- CN106307023A CN106307023A CN201510363798.0A CN201510363798A CN106307023A CN 106307023 A CN106307023 A CN 106307023A CN 201510363798 A CN201510363798 A CN 201510363798A CN 106307023 A CN106307023 A CN 106307023A
- Authority
- CN
- China
- Prior art keywords
- powder
- niblet
- parts
- poria
- pumpkin
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 13
- 230000001093 anti-cancer Effects 0.000 title claims abstract description 10
- 240000008042 Zea mays Species 0.000 title claims abstract description 6
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 title claims abstract description 6
- 235000002017 Zea mays subsp mays Nutrition 0.000 title claims abstract description 6
- 235000005822 corn Nutrition 0.000 title claims abstract description 6
- 244000197580 Poria cocos Species 0.000 title abstract 4
- 235000008599 Poria cocos Nutrition 0.000 title abstract 4
- 235000000832 Ayote Nutrition 0.000 title abstract 3
- 235000009854 Cucurbita moschata Nutrition 0.000 title abstract 3
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 title abstract 3
- 235000015136 pumpkin Nutrition 0.000 title abstract 3
- 240000001980 Cucurbita pepo Species 0.000 title 1
- 239000000843 powder Substances 0.000 claims abstract description 24
- 235000009508 confectionery Nutrition 0.000 claims abstract description 11
- 241000235527 Rhizopus Species 0.000 claims abstract description 8
- 239000013078 crystal Substances 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 3
- 241001619461 Poria <basidiomycete fungus> Species 0.000 claims description 17
- 235000013402 health food Nutrition 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 7
- 244000281702 Dioscorea villosa Species 0.000 claims description 6
- 239000002245 particle Substances 0.000 claims description 6
- 210000000582 semen Anatomy 0.000 claims description 6
- 238000002791 soaking Methods 0.000 claims description 6
- 238000001816 cooling Methods 0.000 claims description 3
- 238000000855 fermentation Methods 0.000 claims description 3
- 230000004151 fermentation Effects 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 238000000034 method Methods 0.000 claims description 2
- 238000004080 punching Methods 0.000 claims description 2
- 239000004480 active ingredient Substances 0.000 abstract description 2
- 230000002708 enhancing effect Effects 0.000 abstract description 2
- 230000036039 immunity Effects 0.000 abstract description 2
- 244000185386 Thladiantha grosvenorii Species 0.000 abstract 2
- 235000011171 Thladiantha grosvenorii Nutrition 0.000 abstract 2
- 241000219122 Cucurbita Species 0.000 abstract 1
- 240000004244 Cucurbita moschata Species 0.000 abstract 1
- 235000002722 Dioscorea batatas Nutrition 0.000 abstract 1
- 235000006536 Dioscorea esculenta Nutrition 0.000 abstract 1
- 240000001811 Dioscorea oppositifolia Species 0.000 abstract 1
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 abstract 1
- 206010028980 Neoplasm Diseases 0.000 abstract 1
- 235000004879 dioscorea Nutrition 0.000 abstract 1
- 230000000694 effects Effects 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
- 230000035764 nutrition Effects 0.000 abstract 1
- 241001558929 Sclerotium <basidiomycota> Species 0.000 description 2
- 210000000056 organ Anatomy 0.000 description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000005059 dormancy Effects 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000021107 fermented food Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000007721 medicinal effect Effects 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The present invention discloses poria cocos, pumpkin and corn health-care food having anti-cancer effects and a good mouthfeel. The health-care food is prepared by fermenting the following raw materials in parts by weight: 50-58 parts of pumpkins, 65-75 parts of corn grains, 10-15 parts of poria cocos powder, 0.1-0.3 part of rhizopus spore powder, 2-3 parts of fragrant and sweet siraitia grosvenorii crystals, and 5-10 parts of Chinese yam powder. The products are rich in nutrition, easy to digest and absorb, and fragrant and sweet in mouthfeel, also contain the active ingredients of the poria cocos, siraitia grosvenorii and Chinese yams, and have effects of enhancing human body immunity and preventing cancers.
Description
Technical field
The present invention relates to food, a kind of have anticancer function and the best Poria pumpkin-corn health food of mouthfeel.
Background technology
At present, Fructus Cucurbitae moschatae is all individually to make vegetable to eat, and it can make numerous food with other food materials in fact, also has people to be made fermented food, but simply has nutritive value, lacks special health care, it addition, mouthfeel is the most bad.
Summary of the invention
For the deficiencies in the prior art, the present invention provides a kind of anticancer function and the best Poria pumpkin-corn health food of mouthfeel.
The technical scheme realizing the object of the invention is:
A kind of have anticancer function and the best Poria pumpkin-corn health food of mouthfeel, is made by the following raw material counted by weight ratio is fermented:
Fructus Cucurbitae moschatae 50-58
Niblet 65-75
Poria powder 10-15
Rhizopus spore powder 0.1-0.3
Fructus Momordicae sweet crystal 2-3
Common yam rhizome powder 5-10.
Described Poria powder, is the powder that breaks into of the sclerotium of countless mycelia and nutrient substance tight clusters, and sclerotium is storage organ and the dormancy organ of Poria, is also the medicinal effects of Poria, and Poria has calmness, anticancer effect.
Described Fructus Momordicae sweet crystal, remains the medical value of Fructus Momordicae, and mouthfeel is fresh and sweet, has a kind of special fragrance, and sugariness is about 8-10 times of sucrose.
Described rhizopus spore powder is a kind of zymocyte, for prior art.
The manufacture method of this health food, comprises the steps:
(1) Fructus Cucurbitae moschatae cleaned, remove the peel, be cut into bulk, cook；
(2) soaking corn grain: cleaned by niblet, the water yield adding 3 times is soaked；
(3) soaked Semen Maydis particle is boiled；
(4) Semen Maydis particle soaking fermentation 12-15 hour again will be boiled；
(5) second time boils niblet, sterilization；
(6) Fructus Cucurbitae moschatae of step (1) is mixed with the niblet of step (5), cool down rapidly, after cooling, admix Poria powder, rhizopus spore powder, Fructus Momordicae sweet crystal and common yam rhizome powder；
(7) pack sealing, punching；
(8) ferment 1-2 days in 27-32 DEG C of environment, i.e. obtain being covered with the white chunks food materials of mycelia.
Gained food materials freshness date 4-5 days, should take advantage of and eat use raw, or leisure food is processed in drying.
This product is the most nutritious, absorption easy to digest, sweet mouthfeel, but also containing Poria, Fructus Momordicae and the active ingredient of Rhizomadioscoreae, has enhancing body immunity and anticancer effect.
Detailed description of the invention
A kind of have anticancer function and the best Poria pumpkin-corn health food of mouthfeel, and its formula material and materials weight be:
Poria powder 10, Fructus Cucurbitae moschatae 55, niblet 70, rhizopus spore powder 0.2, Fructus Momordicae sweet crystal 2, common yam rhizome powder 5.
Its preparation method is:
(1) Fructus Cucurbitae moschatae cleaned, remove the peel, be cut into bulk, cook；
(2) soaking corn grain: cleaned by niblet, the water yield adding 3 times is soaked；
(3) soaked Semen Maydis particle is boiled；
(4) Semen Maydis particle soaking fermentation 12-15 hour again will be boiled；
(5) second time boils niblet, sterilization；
(6) Fructus Cucurbitae moschatae of step (1) is mixed with the niblet of step (5), cool down rapidly, after cooling, admix Poria powder, rhizopus spore powder, Fructus Momordicae sweet crystal and common yam rhizome powder；
(7) mixture mixed thoroughly is loaded in flat food bag, sealing, food bag face is made a call to 15 passages；
(8) ferment 30 hours in 28 DEG C of environment, i.e. obtain being covered with the white chunks food materials of mycelia.
Claims (2)
1. there are anticancer function and the best Poria pumpkin-corn health food of mouthfeel, it is characterized in that: made by the following raw material counted by weight ratio is fermented:
Fructus Cucurbitae moschatae 50-58
Niblet 65-75
Poria powder 10-15
Rhizopus spore powder 0.1-0.3
Fructus Momordicae sweet crystal 2-3
Common yam rhizome powder 5-10.
Health food the most according to claim 1, is characterized in that: use the method comprised the steps to make:
(1) Fructus Cucurbitae moschatae cleaned, remove the peel, be cut into bulk, cook；
(2) soaking corn grain: cleaned by niblet, the water yield adding 3 times is soaked；
(3) soaked Semen Maydis particle is boiled；
(4) Semen Maydis particle soaking fermentation 12-15 hour again will be boiled；
(5) second time boils niblet, sterilization；
(6) Fructus Cucurbitae moschatae of step (1) is mixed with the niblet of step (5), cool down rapidly, after cooling, admix Poria powder, rhizopus spore powder, Fructus Momordicae sweet crystal and common yam rhizome powder；
(7) pack sealing, punching；
(8) ferment 1-2 days in 27-32 DEG C of environment, i.e. obtain being covered with the white chunks food materials of mycelia.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510363798.0A CN106307023A (en) | 2015-06-29 | 2015-06-29 | Poria cocos, pumpkin and corn health-care food having anti-cancer effects and good mouthfeel |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510363798.0A CN106307023A (en) | 2015-06-29 | 2015-06-29 | Poria cocos, pumpkin and corn health-care food having anti-cancer effects and good mouthfeel |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106307023A true CN106307023A (en) | 2017-01-11 |
Family
ID=57721758
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510363798.0A Withdrawn CN106307023A (en) | 2015-06-29 | 2015-06-29 | Poria cocos, pumpkin and corn health-care food having anti-cancer effects and good mouthfeel |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106307023A (en) |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104719780A (en) * | 2015-02-13 | 2015-06-24 | 王晓东 | Food material mixed with rhizopus oligosporus and preparation method of food material |
-
2015
- 2015-06-29 CN CN201510363798.0A patent/CN106307023A/en not_active Withdrawn
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104719780A (en) * | 2015-02-13 | 2015-06-24 | 王晓东 | Food material mixed with rhizopus oligosporus and preparation method of food material |
Non-Patent Citations (2)
| Title |
|---|
| 宿富国: "《福寿文化与经济社会发展》", 31 January 2011 * |
| 颜春连: "《防治癌症调养汤》", 30 April 2011, 广东科技出版社 * |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| DD01 | Delivery of document by public notice |
Addressee: The clean space environmental protection in Guilin science and technology limited Company Document name: Notification of Passing Examination on Formalities |
|
| PB01 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20170111 |
|
| WW01 | Invention patent application withdrawn after publication |