CN106272653B - A kind of cooking auxiliary implement and its application method - Google Patents
A kind of cooking auxiliary implement and its application method Download PDFInfo
- Publication number
- CN106272653B CN106272653B CN201610648431.8A CN201610648431A CN106272653B CN 106272653 B CN106272653 B CN 106272653B CN 201610648431 A CN201610648431 A CN 201610648431A CN 106272653 B CN106272653 B CN 106272653B
- Authority
- CN
- China
- Prior art keywords
- pricker
- food materials
- casing
- handle
- pricker body
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000010411 cooking Methods 0.000 title claims abstract description 16
- 238000000034 method Methods 0.000 title claims abstract description 12
- 239000000463 material Substances 0.000 claims abstract description 35
- 235000013305 food Nutrition 0.000 claims abstract description 33
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims abstract description 4
- 235000017491 Bambusa tulda Nutrition 0.000 claims abstract description 4
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims abstract description 4
- 239000011425 bamboo Substances 0.000 claims abstract description 4
- 235000021168 barbecue Nutrition 0.000 claims description 7
- 235000014347 soups Nutrition 0.000 claims description 4
- 241001330002 Bambuseae Species 0.000 claims 1
- 244000061456 Solanum tuberosum Species 0.000 abstract description 15
- 235000002595 Solanum tuberosum Nutrition 0.000 abstract description 15
- 241001560086 Pachyrhizus Species 0.000 abstract description 6
- 244000088415 Raphanus sativus Species 0.000 abstract description 5
- 235000006140 Raphanus sativus var sativus Nutrition 0.000 abstract description 5
- 244000082204 Phyllostachys viridis Species 0.000 abstract description 3
- 239000002994 raw material Substances 0.000 abstract description 2
- 238000005096 rolling process Methods 0.000 abstract description 2
- 235000013606 potato chips Nutrition 0.000 description 6
- 244000269722 Thea sinensis Species 0.000 description 3
- 235000009569 green tea Nutrition 0.000 description 3
- 230000009466 transformation Effects 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/01—Means for holding or positioning work
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Forests & Forestry (AREA)
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Baking, Grill, Roasting (AREA)
- General Preparation And Processing Of Foods (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The present invention relates to a kind of cooking auxiliary implement and its application method, including 10 20 pricker bodies, a casing, one lid, the length of pricker body is 20cm 25cm, pricker body one end sets pricker point, the other end of pricker body is installed in the center of bamboo matter or wooden hexahedron handle bottom surface, and the width of handle is 5mm 10mm；Casing one side opening can hold handle and smoothly penetrate, and simultaneously fluting can hold pricker body and smoothly penetrate；Be hexahedron cavity, the height of cavity and thick height and thick clearance cooperation with handle in casing, cavity is wide to be equal to wide 10 20 times of handle.Compared with prior art, pricker body is inserted in the stem tubers such as potato, pachyrhizus, radish by the present invention, on root tuber class food materials after the food materials can be fixed, prevent it from rolling, highly uniform section is cut into the guide effect of pricker body, hand will not be hindered, be adapted to any crowd without knife work basis.It can disposably complete to roast or boil the section for rinsing raw material in addition and wear string, and will not be by food materials through cracks.
Description
Technical field
The present invention relates to a kind of daily living article, in particular a kind of cooking auxiliary implement and its application method.
Background technology
The stem tubers such as potato, pachyrhizus, radish, root tuber class food materials usually need to be first cut into piece and then are cut into silk again.Although at present
There is a kind of eraser of section, but the piece that this eraser is cut into is relatively thin, and the piece being cut into this way is being squeezed due to food materials
It can be bent during pressure wiping is sheet of and produce many tiny cracks, flavoring enters too many in cooking process, and many people are not
Like this, the piece for still liking knife to cut.
But the teenager that ordinary people especially seldom does housework does not take for the perfectly round food materials of these shapes, section is very
Unskilled, the piece thin and thick being not only cut into differs, and is easiest to skid in beginning and final stage kitchen knife, may cut hand.
Potato, the pachyrhizus cut into slices in addition in barbecue are also popular, but tableted potato, wear in green tea produced in Anhui Province
Barbecue pricker be not easy very much, also easily by potato, green tea produced in Anhui Province through cracks.
The content of the invention
The present invention is directed to above-mentioned problems of the prior art, there is provided a kind of cooking auxiliary implement and its application method,
The problem that section thin and thick differs when solving stem tuber, the root tuber class food materials such as knife cut potato, pachyrhizus, radish, at the same solve potato,
The problem of barbecue easy through cracks of pricker is worn in ground green tea produced in Anhui Province.
The technical solution adopted by the present invention is as follows：
A kind of cooking auxiliary implement, unlike the prior art：Including 10-20 pricker body, a casing, a lid
Body, the length of described pricker body is 20cm-25cm, and pricker body one end sets pricker point, and the other end of pricker body is installed in bamboo matter or wooden
Hexahedron handle bottom surface center, the width of handle is 5mm-10mm；
Described casing right flank opening can hold handle and smoothly penetrate, and bottom surface fluting can hold pricker body and smoothly penetrate；In casing
For hexahedron cavity, the height of cavity and thick height and thick clearance cooperation with handle, cavity is wide to be equal to wide 10-20 times of handle；
Described lid left surface opening can tank body penetrate, bottom surface fluting can hold pricker body and smoothly penetrate；It is six in lid
Face body cavity, the height of cavity and thick and casing high and thicker than crossing or be interference fitted.
The application method of this cooking auxiliary implement, unlike the prior art：
1. 10-20 pricker body is penetrated one by one from the opening of casing, lid is then covered；
2. holding, pricker point is directed at the stem tubers such as the potato being placed on chopping board, pachyrhizus, radish by casing down, root tuber class is eaten
Material, firmly to underthrust, it is inserted through or is not inserted through；
3. a hand handle casing, another hand hold small size tip kitchen knife above food materials, food materials one it is two neighboring
Inserted between pricker body, then cut food materials downwards along the direction of pricker body, kitchen knife is inserted into another two neighboring pricker after cutting through
Continue to cut between body, the like, cut to other end；
If not cut once 4. food materials are larger, above-mentioned 2. and 3. step is repeated；
5. finally by tableted food materials under strip on pricker body.
Another application method of this cooking auxiliary implement, it is characterised in that step 3. after need not will be tableted
Food materials unload lid under strip on pricker body, and tableted food materials are taken down together with pricker body out of casing, are placed into
On oven directly in the pot of barbecue, ODEN or spicy soup；
Compared with prior art, the present invention pricker body is inserted in the stem tubers such as potato, pachyrhizus, radish, on root tuber class food materials after
The food materials can be fixed, prevent it from rolling, highly uniform section is cut into the guide effect of pricker body, will not hinder hand, is adapted to
Any crowd without knife work basis.It can disposably complete to roast or boil the section for rinsing raw material in addition and wear string, and will will not eat
Material through cracks.
Brief description of the drawings
Fig. 1 is the structural representation of the present invention.
Fig. 2 is the structural representation of pricker body of the present invention.
Fig. 3 is the structural representation of casing of the present invention.
Fig. 4 is the structural representation of lid of the present invention.
Embodiment
Referring to the drawings, in conjunction with specific embodiments, the present invention is described in detail.
Embodiment 1：A kind of cooking auxiliary implement, it is characterised in that：Including 10 pricker bodies, 1, casing 2, a lid
3, the length of described pricker body 1 is 20cm, and pricker body one end sets pricker point 11, and the other end of pricker body is installed in bamboo matter or wooden six
The center of the bottom surface of face body handle 12, the width L1 of handle is 5mm；
The described right flank opening 21 of casing 2 can hold handle and smoothly penetrate, and bottom surface fluting 22 can hold pricker body and smoothly penetrate；Case
It is that hexahedron cavity, the high H2 and thick K2 of cavity and the high H1 of handle and thick K1 gaps coordinate in body 2, the wide L2 of cavity is equal to hand
10 times of the wide L1 of handle；
The described left surface opening 31 of lid 3 can tank body penetrate, bottom surface fluting 32 can hold pricker body and smoothly penetrate；Lid 3
Interior is hexahedron cavity, the height of cavity and thick and casing high and thicker than crossing or be interference fitted.
Embodiment 2：The method for carrying out potato slices cutting using a kind of cooking auxiliary implement of embodiment 1,
1. 10 pricker bodies 1 are penetrated one by one from the opening 21 of casing 2, lid 3 is then covered；
2. hold casing 2 is directed at pricker point 11 in the potato 4 being placed on chopping board down, firmly to underthrust, after being inserted through again to
On pull out so that potato 4 will not be rolled disorderly on chopping board；
3. a hand handle casing 2, another hand holds small size tip kitchen knife above food materials 4, adjacent the two of food materials one
Inserted between individual pricker body 1, then cut food materials 4 downwards along the direction of pricker body, after cutting through by kitchen knife insert another adjacent two
Continue to cut between individual pricker body 1, the like, cut to other end；
4. do not cut once because this potato 4 is larger, by tableted potato chips under strip on pricker body 1 after hold case again
Pricker point 11 is directed at the remaining a small half of potato being placed on chopping board by body 2 down, firmly to underthrust, pays attention to section as far as possible and case
The length of body 2 to vertical, first potato chips of the remainder so cut will not on one side thin one side it is thick.
5. finally cooking shredded potato can be cut into the potato chips being cut into twice directly frying or again.
Embodiment 3：Using a kind of cooking auxiliary implement of embodiment 1 carry out barbecue potato chips, ODEN potato chips or
The method of spicy soup potato chips, embodiment 2 the step of 3. after without by tableted food materials under strip on pricker body 1, but
Lid 3 is unloaded, tableted food materials are taken down out of casing 2 together with pricker body 1, be placed on oven directly barbecue,
Or be placed into ODEN, spicy soup pot in；Do not cut once, can be repeated after ripe food materials are eaten up real if food materials are larger
Apply 1., the 2. and 3. step of example 2.
The technical principle described above for being the specific embodiment of the present invention and being used, it is any to be based on technical solution of the present invention
On the basis of equivalent transformation, belong within protection scope of the present invention.
Claims (3)
- A kind of 1. cooking auxiliary implement, it is characterised in that：Including 10-20 pricker body, a casing, a lid, described pricker The length of body is 20cm-25cm, and pricker body one end sets pricker point, and the other end of pricker body is installed in bamboo matter or wooden hexahedron handle The center of bottom surface, the width of handle is 5mm-10mm；The described right flank opening of casing one can hold handle and smoothly penetrate, and bottom surface fluting can hold pricker body and smoothly penetrate；It is in casing Hexahedron cavity, the height of cavity and thick height and thick clearance cooperation with handle, cavity is wide to be equal to wide 10-20 times of handle；Described lid left surface opening can tank body penetrate, bottom surface fluting can hold pricker body and smoothly penetrate；It is hexahedron in lid Cavity, the height of cavity and thick and casing high and thicker than crossing or be interference fitted.
- A kind of 2. application method of cooking auxiliary implement described in claim 1, it is characterised in that：1. 10-20 pricker body is penetrated one by one from the opening of casing, lid is then covered；2. hold casing is directed at the stem tuber being placed on chopping board, root tuber food materials down by pricker point, firmly to underthrust, it is inserted through or does not insert Thoroughly；3. a hand handle casing, another hand holds small size tip kitchen knife above food materials, the two neighboring pricker body of food materials one Between insert, then cut food materials downwards along the direction of pricker body, after cutting through by kitchen knife insert another two neighboring pricker body it Between continue to cut, the like, cut to other end；If not cut once 4. food materials are larger, above-mentioned 2. and 3. step is repeated；5. finally by tableted food materials under strip on pricker body.
- A kind of 3. application method of cooking auxiliary implement according to claim 2, it is characterised in that：Step 3. after nothing Need to be by tableted food materials under strip on pricker body, but lid is unloaded, by tableted food materials together with pricker body from casing Inside take down, be placed on oven directly in the pot of barbecue, ODEN or spicy soup；Do not cut once if food materials are larger, 1., the 2. and 3. step of claim 2 can be repeated after ripe food materials are eaten up.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610648431.8A CN106272653B (en) | 2016-08-10 | 2016-08-10 | A kind of cooking auxiliary implement and its application method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610648431.8A CN106272653B (en) | 2016-08-10 | 2016-08-10 | A kind of cooking auxiliary implement and its application method |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN106272653A CN106272653A (en) | 2017-01-04 |
| CN106272653B true CN106272653B (en) | 2018-02-27 |
Family
ID=57667379
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610648431.8A Expired - Fee Related CN106272653B (en) | 2016-08-10 | 2016-08-10 | A kind of cooking auxiliary implement and its application method |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106272653B (en) |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4125046A (en) * | 1976-10-19 | 1978-11-14 | Kroh Norma J | Food slicer |
| CN2827002Y (en) * | 2005-09-23 | 2006-10-18 | 孙贵 | Meat cubes making equipment |
| JP4510908B2 (en) * | 2008-05-30 | 2010-07-28 | 周 市原 | Extract slice assist device and extract slice assist set |
| CN201442279U (en) * | 2009-07-08 | 2010-04-28 | 沈阳建筑大学 | onion cutter |
| CN201833398U (en) * | 2010-10-20 | 2011-05-18 | 徐君华 | Cutter aid |
| CN103659876A (en) * | 2012-08-30 | 2014-03-26 | 郑薇 | Slice dividing device |
-
2016
- 2016-08-10 CN CN201610648431.8A patent/CN106272653B/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| CN106272653A (en) | 2017-01-04 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| CB02 | Change of applicant information | ||
| CB02 | Change of applicant information |
Address after: 264006 Songshan Road, Yantai economic and Technological Development Zone, Yantai, Shandong Province, No. three and Xinghai Garden Applicant after: Li Jiarong Address before: 265200 Shandong City, Yantai Province, Laiyang City, the former Department of Street No. 6, building 3, unit 401, No. 52 Applicant before: Li Jiarong |
|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CP02 | Change in the address of a patent holder | ||
| CP02 | Change in the address of a patent holder |
Address after: 265200 Room 401, unit 3, building 6, 52 Qiansi street, Laiyang City, Yantai City, Shandong Province Patentee after: Li Jiarong Address before: Sanhe Xinghai garden, No.11 Songshan Road, Yantai Economic and Technological Development Zone, Shandong Province 264006 Patentee before: Li Jiarong |
|
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20221228 Address after: 276000 101, building 1, No. 0001, Keji Avenue, high tech Industrial Development Zone, Linyi City, Shandong Province Patentee after: Linyi high tech Property Management Co.,Ltd. Address before: 265200 Room 401, unit 3, building 6, 52 Qiansi street, Laiyang City, Yantai City, Shandong Province Patentee before: Li Jiarong |
|
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180227 |