CN106221996A - A kind of Camellia nitidissima Chi fermented health-care wine and preparation method thereof - Google Patents

A kind of Camellia nitidissima Chi fermented health-care wine and preparation method thereof Download PDF

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CN106221996A
CN106221996A CN201610713829.5A CN201610713829A CN106221996A CN 106221996 A CN106221996 A CN 106221996A CN 201610713829 A CN201610713829 A CN 201610713829A CN 106221996 A CN106221996 A CN 106221996A
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camellia nitidissima
nitidissima chi
health
care wine
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李安彦
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Beihai Kissen Camellia Co Ltd
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Beihai Kissen Camellia Co Ltd
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    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/02Preparation of other alcoholic beverages by fermentation
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/28Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
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    • A61K36/288Taraxacum (dandelion)
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
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    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/35Caprifoliaceae (Honeysuckle family)
    • A61K36/355Lonicera (honeysuckle)
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    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/53Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
    • A61K36/536Prunella or Brunella (selfheal)
    • AHUMAN NECESSITIES
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    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/73Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
    • A61K36/734Crataegus (hawthorn)
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/75Rutaceae (Rue family)
    • A61K36/752Citrus, e.g. lime, orange or lemon
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    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/79Schisandraceae (Schisandra family)
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
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    • A61K36/81Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
    • A61K36/815Lycium (desert-thorn)
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    • A61K36/82Theaceae (Tea family), e.g. camellia
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
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    • A61K36/88Liliopsida (monocotyledons)
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    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/899Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane

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Abstract

The present invention provides a kind of Camellia nitidissima Chi fermented health-care wine, is to be prepared from by each raw material of following mass parts: Camellia nitidissima Chi 18 22 parts, 150 180 parts of Oryza glutinosa, Semen Sterculiae Lychnophorae 35 parts, the Radix Aucklandiae 0.5 0.8 parts, Radix Ophiopogonis 0.3 0.5 parts, Herba Taraxaci 0.5 1 parts, Flos Impatientis 0.3 0.5 parts, the Rhizoma Pinelliae 13 parts, Spica Prunellae 1.5 2.5 parts, Fructus Lycii 13 parts, Fructus Crataegi 0.3 0.5 parts, Pericarpium Citri Reticulatae 13 parts, the Rhizoma Atractylodis Macrocephalae 0.2 0.4 parts, Flos Lonicerae 46 parts, Fructus Schisandrae Chinensis 13 parts.The present invention also provides for its preparation method.The present invention is in the sweat of wine brewing, introducing various medicinal herb components, prepared Camellia nitidissima Chi fermented health-care wine mouthfeel is unique, alcohol content is low, has certain health care, drink in right amount and not only will not injure health, moreover it is possible to play certain health functions.

Description

A kind of Camellia nitidissima Chi fermented health-care wine and preparation method thereof
Technical field
The invention belongs to beverage technology field, be specifically related to a kind of Camellia nitidissima Chi fermented health-care wine.
Background technology
Along with the quickening of modern life rhythm, and people social communication is frequent, and people need in various occasions unavoidably Drink.Excessive consumption of alcohol has injury to physiology, the psychology of people.For physiological health, excessive drinking can cause malnutrition, vision Go down, liver injury, digestive tract damage, respiratory tract damage, Cardiovascular Damage, psychological problem, blood function go down, osteoporosis Generation health etc. problem under the influence of and.Prepare a kind of ethanol that reduces to human injury, the beverage with certain health care Product, are problems the most significant.
Summary of the invention
The invention provides a kind of Camellia nitidissima Chi fermented health-care wine, the present invention also provides for its preparation method.
The present invention provides Camellia nitidissima Chi fermented health-care wine, is to be prepared from by each raw material of following mass parts: Camellia nitidissima Chi 18-22 Part, Oryza glutinosa 150-180 part, Semen Sterculiae Lychnophorae 3-5 part, Radix Aucklandiae 0.5-0.8 part, 0.3-0.5 part Radix Ophiopogonis, Herba Taraxaci 0.5-1 part, Flos Impatientis 0.3-0.5 part, Rhizoma Pinelliae 1-3 part, Spica Prunellae 1.5-2.5 part, Fructus Lycii 1-3 part, Fructus Crataegi 0.3-0.5 part, Pericarpium Citri Reticulatae 1-3 part, the Rhizoma Atractylodis Macrocephalae 0.2-0.4 part, Flos Lonicerae 4-6 part, Fructus Schisandrae Chinensis 1-3 part.
As preferably, it is to be prepared from by each raw material of following mass parts: Camellia nitidissima Chi 20 parts, 160 parts of Oryza glutinosa, Semen Sterculiae Lychnophorae 4 Part, the Radix Aucklandiae 0.6 part, Radix Ophiopogonis 0.4 part, Herba Taraxaci 0.8 part, Flos Impatientis 0.4 part, the Rhizoma Pinelliae 2 parts, Spica Prunellae 2 parts, Fructus Lycii 2 parts, mountain Short, bristly hair or beard 0.4 part, Pericarpium Citri Reticulatae 2 parts, the Rhizoma Atractylodis Macrocephalae 0.3 part, Flos Lonicerae 5 parts, Fructus Schisandrae Chinensis 2 parts.
The present invention also provides for the preparation method of above-mentioned fermented health-care wine, and step is as follows:
(1) Semen Sterculiae Lychnophorae of formula ratio, the Radix Aucklandiae, Radix Ophiopogonis, Herba Taraxaci, Flos Impatientis, the Rhizoma Pinelliae, Spica Prunellae, Fructus Lycii are added 12-15 times The soak by water of weight, decocts 1-2 hour every time, decocts 2-3 time, filters merging filtrate;
(2), after the Oryza glutinosa of formula ratio being cooked, add remaining raw material of formula ratio, and add the wine of Oryza glutinosa weight 0.03-0.05% Song, sealing and fermenting 8-10 hour, fermentation temperature is 33-36 DEG C;Obtain one grade fermemtation liquid;
(3) adding the filtrate that step (1) obtains in one grade fermemtation liquid, continue sealing and fermenting 15-20 days, fermentation temperature is 33- 36 DEG C, obtain second order fermentation liquid;
(4) second order fermentation liquid is filtered, after filtrate sterilizing, stand 1~3 day, take supernatant, obtain Camellia nitidissima Chi fermented health-care wine.
The present invention, in the sweat of wine brewing, introduces various medicinal herb components, prepared Camellia nitidissima Chi fermented health-care wine mouth Sense is unique, alcohol content is low, has certain health care, drinks in right amount and not only will not injure health, moreover it is possible to play one Fixed health functions.
Detailed description of the invention
Below example facilitates a better understanding of the present invention, but does not limit the present invention.Experiment in following embodiment Method, if no special instructions, is conventional method.Test material used in following embodiment, if no special instructions, is city Sell.
Embodiment 1
The Camellia nitidissima Chi fermented health-care wine of the present invention is prepared from by each component of following mass fraction:
Camellia nitidissima Chi 20 parts, 160 parts of Oryza glutinosa, Semen Sterculiae Lychnophorae 4 parts, the Radix Aucklandiae 0.6 part, Radix Ophiopogonis 0.4 part, Herba Taraxaci 0.8 part, Flos Impatientis 0.4 Part, the Rhizoma Pinelliae 2 parts, Spica Prunellae 2 parts, Fructus Lycii 2 parts, Fructus Crataegi 0.4 part, Pericarpium Citri Reticulatae 2 parts, the Rhizoma Atractylodis Macrocephalae 0.3 part, Flos Lonicerae 5 parts, Fructus Schisandrae Chinensis 2 Part.
The preparation method of the Camellia nitidissima Chi fermented health-care wine of the present invention is:
(1) Semen Sterculiae Lychnophorae of formula ratio, the Radix Aucklandiae, Radix Ophiopogonis, Herba Taraxaci, Flos Impatientis, the Rhizoma Pinelliae, Spica Prunellae, Fructus Lycii are added 15 times of weights The soak by water of amount, decocts 1 hour every time, decocts 3 times, filters merging filtrate;
(2) after the Oryza glutinosa of formula ratio being cooked, remaining raw material of addition formula ratio, and add the distillers yeast of Oryza glutinosa weight 0.03%, close Seal ferment 9 hours, fermentation temperature is 33 DEG C;Obtain one grade fermemtation liquid;
(3) adding the filtrate that step (1) obtains in one grade fermemtation liquid, continue sealing and fermenting 20 days, fermentation temperature is 36 DEG C, To second order fermentation liquid;
(4) second order fermentation liquid is filtered, after filtrate sterilizing, stand 1 day, take supernatant, obtain Camellia nitidissima Chi fermented health-care wine.
Embodiment 2
The Camellia nitidissima Chi fermented health-care wine of the present invention is prepared from by each component of following mass fraction:
Camellia nitidissima Chi 18 parts, 180 parts of Oryza glutinosa, Semen Sterculiae Lychnophorae 3 parts, the Radix Aucklandiae 0.8 part, Radix Ophiopogonis 0.3 part, Herba Taraxaci 1 part, Flos Impatientis 0.5 part, The Rhizoma Pinelliae 1 part, Spica Prunellae 2.5 parts, Fructus Lycii 1 part, Fructus Crataegi 0.5 part, Pericarpium Citri Reticulatae 1 part, the Rhizoma Atractylodis Macrocephalae 0.4 part, Flos Lonicerae 4 parts, Fructus Schisandrae Chinensis 3 Part.
The preparation method of the Camellia nitidissima Chi fermented health-care wine of the present invention is:
(1) Semen Sterculiae Lychnophorae of formula ratio, the Radix Aucklandiae, Radix Ophiopogonis, Herba Taraxaci, Flos Impatientis, the Rhizoma Pinelliae, Spica Prunellae, Fructus Lycii are added 13 times of weights The soak by water of amount, decocts 1 hour every time, decocts 3 times, filters merging filtrate;
(2) after the Oryza glutinosa of formula ratio being cooked, remaining raw material of addition formula ratio, and add the distillers yeast of Oryza glutinosa weight 0.04%, close Seal ferment 8 hours, fermentation temperature is 34 DEG C;Obtain one grade fermemtation liquid;
(3) adding the filtrate that step (1) obtains in one grade fermemtation liquid, continue sealing and fermenting 18 days, fermentation temperature is 35 DEG C, To second order fermentation liquid;
(4) second order fermentation liquid is filtered, after filtrate sterilizing, stand 2 days, take supernatant, obtain Camellia nitidissima Chi fermented health-care wine.
Embodiment 3
The Camellia nitidissima Chi fermented health-care wine of the present invention is prepared from by each component of following mass fraction:
Camellia nitidissima Chi 22 parts, 150 parts of Oryza glutinosa, Semen Sterculiae Lychnophorae 5 parts, the Radix Aucklandiae 0.5 part, Radix Ophiopogonis 0.5 part, Herba Taraxaci 0.5 part, Flos Impatientis 0.3 Part, the Rhizoma Pinelliae 3 parts, Spica Prunellae 1.5 parts, Fructus Lycii 3 parts, Fructus Crataegi 0.3 part, Pericarpium Citri Reticulatae 3 parts, the Rhizoma Atractylodis Macrocephalae 0.2 part, Flos Lonicerae 6 parts, Fructus Schisandrae Chinensis 1 part.
The preparation method of the Camellia nitidissima Chi fermented health-care wine of the present invention is:
(1) Semen Sterculiae Lychnophorae of formula ratio, the Radix Aucklandiae, Radix Ophiopogonis, Herba Taraxaci, Flos Impatientis, the Rhizoma Pinelliae, Spica Prunellae, Fructus Lycii are added 12 times of weights The soak by water of amount, decocts 2 hours every time, decocts 2 times, filters merging filtrate;
(2) after the Oryza glutinosa of formula ratio being cooked, remaining raw material of addition formula ratio, and add the distillers yeast of Oryza glutinosa weight 0.05%, close Seal ferment 10 hours, fermentation temperature is 36 DEG C;Obtain one grade fermemtation liquid;
(3) adding the filtrate that step (1) obtains in one grade fermemtation liquid, continue sealing and fermenting 15 days, fermentation temperature is 33 DEG C, To second order fermentation liquid;
(4) second order fermentation liquid is filtered, after filtrate sterilizing, stand 3 days, take supernatant, obtain Camellia nitidissima Chi fermented health-care wine.
Finally it is noted that the foregoing is only the preferred embodiments of the present invention, it is not limited to the present invention, Although being described in detail the present invention with reference to previous embodiment, for a person skilled in the art, it still may be used So that the technical scheme described in foregoing embodiments to be modified, or wherein portion of techniques feature is carried out equivalent. All within the spirit and principles in the present invention, any modification, equivalent substitution and improvement etc. made, should be included in the present invention's Within protection domain.

Claims (3)

1. a Camellia nitidissima Chi fermented health-care wine, it is characterised in that: it is to be prepared from by each raw material of following mass parts: Camellia nitidissima Chi 18-22 part, Oryza glutinosa 150-180 part, Semen Sterculiae Lychnophorae 3-5 part, Radix Aucklandiae 0.5-0.8 part, 0.3-0.5 part Radix Ophiopogonis, Herba Taraxaci 0.5-1 part, Flos Impatientis 0.3-0.5 part, Rhizoma Pinelliae 1-3 part, Spica Prunellae 1.5-2.5 part, Fructus Lycii 1-3 part, Fructus Crataegi 0.3-0.5 part, Pericarpium Citri Reticulatae 1-3 Part, Rhizoma Atractylodis Macrocephalae 0.2-0.4 part, Flos Lonicerae 4-6 part, Fructus Schisandrae Chinensis 1-3 part.
Fermented health-care wine the most according to claim 1, it is characterised in that: it is by each raw material preparation of following mass parts Become: Camellia nitidissima Chi 20 parts, 160 parts of Oryza glutinosa, Semen Sterculiae Lychnophorae 4 parts, the Radix Aucklandiae 0.6 part, Radix Ophiopogonis 0.4 part, Herba Taraxaci 0.8 part, Flos Impatientis 0.4 Part, the Rhizoma Pinelliae 2 parts, Spica Prunellae 2 parts, Fructus Lycii 2 parts, Fructus Crataegi 0.4 part, Pericarpium Citri Reticulatae 2 parts, the Rhizoma Atractylodis Macrocephalae 0.3 part, Flos Lonicerae 5 parts, Fructus Schisandrae Chinensis 2 Part.
3. the preparation method of the fermented health-care wine described in claim 1 or 2, it is characterised in that: step is as follows:
(1) Semen Sterculiae Lychnophorae of formula ratio, the Radix Aucklandiae, Radix Ophiopogonis, Herba Taraxaci, Flos Impatientis, the Rhizoma Pinelliae, Spica Prunellae, Fructus Lycii are added 12-15 times The soak by water of weight, decocts 1-2 hour every time, decocts 2-3 time, filters merging filtrate;
(2), after the Oryza glutinosa of formula ratio being cooked, add remaining raw material of formula ratio, and add the wine of Oryza glutinosa weight 0.03-0.05% Song, sealing and fermenting 8-10 hour, fermentation temperature is 33-36 DEG C;Obtain one grade fermemtation liquid;
(3) adding the filtrate that step (1) obtains in one grade fermemtation liquid, continue sealing and fermenting 15-20 days, fermentation temperature is 33- 36 DEG C, obtain second order fermentation liquid;
(4) second order fermentation liquid is filtered, after filtrate sterilizing, stand 1~3 day, take supernatant, obtain Camellia nitidissima Chi fermented health-care wine.
CN201610713829.5A 2016-08-24 2016-08-24 A kind of Camellia nitidissima Chi fermented health-care wine and preparation method thereof Pending CN106221996A (en)

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CN109182034A (en) * 2018-10-22 2019-01-11 武汉瑞景生物科技有限公司 A kind of functional health wine and preparation method thereof

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CN107142173A (en) * 2017-06-09 2017-09-08 韦朝胜 A kind of woody type distiller's yeast and preparation method thereof
CN109182034A (en) * 2018-10-22 2019-01-11 武汉瑞景生物科技有限公司 A kind of functional health wine and preparation method thereof

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