CN106135524A - A kind of dragon sweet acid five tastes tea in bag and preparation method thereof - Google Patents
A kind of dragon sweet acid five tastes tea in bag and preparation method thereof Download PDFInfo
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- CN106135524A CN106135524A CN201610520232.9A CN201610520232A CN106135524A CN 106135524 A CN106135524 A CN 106135524A CN 201610520232 A CN201610520232 A CN 201610520232A CN 106135524 A CN106135524 A CN 106135524A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
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Abstract
The present invention provides a kind of dragon sweet acid five tastes tea in bag, and it is made up of the raw material of following weight portion, 15 35 parts of oolong tea, feverfew 12 25 parts, spina date seed 10 15 parts, 15 25 parts of the fruit of Chinese magnoliavine, lily 10 15 parts, honey-fried licorice root 10 15 parts, 58 parts of lotus seeds.The present invention also provides the preparation method of this kind of dragon sweet acid five tastes tea in bag.The present invention arranges in pairs or groups ingenious, component is reasonable, there is provided the tea-drinking of a kind of Yin nourishing and lung moistening, clearing away the heart fire and tranquillizing, nourishing generate fluid, kidney calming for insomnia crowd, the present invention is based on tea with Chinese herbal medicine, and selected pure plant is the integration of drinking and medicinal herbs drink of raw material, its scientific formulation, the product being processed into through modern biotechnology, effect is obvious, and the edible paper bag that filters encapsulates, easy to use, long-term use without side effects.And the effect that the dragon of the present invention sweet acid five tastes tea in bag also has Yin nourishing and lung moistening, clearing away the heart fire and tranquillizing, nourishing generate fluid, kidney calming, invigorating the spleen to arrest diarrhea, controlling nocturnal emission with astringent drugs are calmed the nerves.
Description
Technical field
The present invention relates to a kind of tea in bag, particularly relate to a kind of dragon sweet acid five tastes tea in bag and preparation method thereof.
Background technology
Tea in bag, across tea beverage, health products, the big gold industry of medicinal herb tea three, both can be siped tea, and can keep healthy again, again can health.
With the enhancing of people's health consciousness, after tea beverage market expands rapidly, with tea as raw material, Chinese traditional herbs is main
The health protection tea of composition has become a new highlight in big market.And Chinese food surveillance authority health protection tea annual sales amount in 2007 according to statistics
Being 50,000,000, within 2008, tea in bag annual sales amount is 100,000,000, and within 2009, tea in bag annual sales amount is 300,000,000, and tea in bag year in 2010 sells
Volume of selling is for broken 1,000,000,000 yuan, and the manufacturer relatively early starting to produce tea in bag is that Hubei master cell hall biological medicine science and technology is limited
Company, tea in bag has become present stage health trend, and present stage sales company occupies master just like the Lipton series of Uniliver
Want market.
Tea in bag slowly also receive liking of whole nation masses, on market, tea in bag is of a great variety, existing a lot of pharmacies, business
, hotel, all there has been tea in bag in supermarket, and present stage very tea in bag manufacturer produces tea in bag and becomes health protection tea,
The safe tea of bone, legendary god of farming's glossy ganoderma blood-pressure decreasing tea of the hypotensive effect again with glossy ganoderma as main component are driven in the such as Tibetan for the treatment of treating rheumatic ostealgia, guard against
Happy gram tea for smokers to quit smoking of cigarette etc., and producer's Hubei master cell hall biological medicine science and technology of the production tea in bag of present stage comparative maturity has
Limit company, it is possible to providing health protection tea processing, tea in bag has been a very big development trend.
The tea in bag of market sale Gindererra only has up to a hundred kinds, the development of the current market that is nowhere near, tea in bag
The a piece of light of market prospects will have a quantum leap.Existing market does not also have a have that component is simple, the side of drinking
Just, have no side effect, the sale of safely and effectively imperial sweet acid five tastes tea in bag.
Content of the invention
The technical problem to be solved is to provide that a kind of component is simple, drink conveniently, have no side effect, safety has
Dragon sweet acid five tastes tea in bag of effect and preparation method thereof.
The technical problem to be solved realizes by the following technical solutions: a kind of dragon sweet acid five tastes tea in bag,
It is characterized in that: it is made up of the raw material of following weight portion, oolong tea 15-35 part, feverfew 12-25 part, spina date seed 10-15
Part, fruit of Chinese magnoliavine 15-25 part, lily 10-15 part, honey-fried licorice root 10-15 part, lotus seeds 5-8 part.
Further, described a kind of dragon sweet acid five tastes tea in bag, it is made up of the raw material of following weight portion, oolong tea 15
Part, feverfew 12 parts, spina date seed 10 parts, 15 parts of the fruit of Chinese magnoliavine, lily 10 parts, honey-fried licorice root 10 parts, 5 parts of lotus seeds.
Further, described a kind of dragon sweet acid five tastes tea in bag, it is made up of the raw material of following weight portion, oolong tea
35 parts, feverfew 25 parts, spina date seed 15 parts, 25 parts of the fruit of Chinese magnoliavine, lily 15 parts, honey-fried licorice root 15 parts, 8 parts of lotus seeds.
Further, described a kind of dragon sweet acid five tastes tea in bag, it is made up of the raw material of following weight portion, oolong tea 25
Part, feverfew 18 parts, spina date seed 12 parts, 22 parts of the fruit of Chinese magnoliavine, lily 12 parts, honey-fried licorice root 12 parts, 6 parts of lotus seeds.
Further, described a kind of dragon sweet acid five tastes tea in bag, its preparation method, comprises the following steps:
S10, raw material weigh: weigh each required raw material by component proportion;
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely;
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 60-80 eye mesh screen to pulverize;
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly;
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed;
S15, the packaging of raw material: the material being sterilized is loaded and automatically makes in chartered plane device, one-shot forming loads in food bag filter,
Every bag 4-6 gram, inspection, packaging get product.
The addition of oolong tea in the present invention: oolong tea, as the extraordinary well-known tea of China, confirms through modern times domestic and international scientific research,
Oolong tea is thought except having benefit of refreshing oneself with general tealeaves, dispelling fatigue, diuresis of promoting the production of body fluid, antipyretic heatstroke prevention, bactericidal antiphlogistic, dispelling cold solution
Wine, removing toxic substances diseases prevention, promoting digestion greasy, outside the health care such as defatting beauty, also outstanding behaviours in anti-cancer, reducing blood lipid, anti-ageing wait for a long time
Special efficacy.
The addition of feverfew: nature and flavor: pungent, sweet, bitter, is slightly cold.Gui Jing: return lung, Liver Channel.Effect: effect dispelling wind and heat from the body, flat liver is bright
Mesh is clearing heat and detoxicating.Curing mainly: anemopyretic cold, fever and headache, hot eyes is dim-sighted, kidney deficiency and liver, and mesh is secretly dim-sighted, and dizziness infantile convulsion controls liver-yang
Rising, dizziness of having a headache, kind wind and heat dispersing, clearing liver-fire, the cloudy improving eyesight of energy benefit of holding concurrently, therefore available controlling attacks institute on wind-heat of liver channel, or irascibility
Cause red eye, swell pain, the effect that long memorial wind clears liver and improve vision altogether;Clearing heat and detoxicating, the outstanding kind serious case of furuncle that solves, therefore can use and control furuncle swelling toxin.In feverfew
Glucoside containing chrysanthemum, amino acid, flavonoids and multivitamin and trace element, Chinese medical research show, feverfew have nourish the liver to improve visual acuity,
Clear away heart-fire, kidney tonifying, strengthening the spleen and stomach, wet one's whistle, promote the production of body fluid, and adjust the effects such as blood fat.Often drink this product, the spring is warm dries, summer heat quenches one's thirst, the autumn
Day solve and to relieve inflammation or internal heat in dry, winter.More can beautifying face and moistering lotion, enrich blood and refresh oneself, to strengthen the vigor of life, make people delay senility, more can make old
Year, people promoted longevity, and was the health beverages that one efficiently overflows.
The addition of spina date seed: taste is sweet, sour, property is put down.Conscience can be nourished, calm the nerves, arrest sweating.Spina date seed fat oil containing volume and egg
White matter, and contain sterol, triterpenes, jujuboside, volume vitamin C.Have calmness, hypnosis, analgesia, anticonvulsant action;Have one
Fixed hypotensive effect;Excitation is had to uterus.
The addition of the fruit of Chinese magnoliavine: there is convergence astringent or styptic treatment for spontaneous sweating, nourishing generate fluid, kidney calming effect.Breathing heavily for void of coughing for a long time, nocturnal emission is sliding
Essence, enuresis frequent micturition, endless diarrhea, spontaneous perspiration, night sweat, Tianjin wound is thirsty, feeble pulse of losing heart, and interior heat is quenched one's thirst, palpitation and insomnia.
The addition of lily: there is Yin nourishing and lung moistening;Clearing away the heart fire and tranquillizing effect.The main deficiency of Yin is coughed for a long time;Blood-stained sputum;The pyreticosis later stage;Remaining
Heat is clear, or feelings will unsuccessful caused by dysphoria palpitation with fear, insomnia and dreamful sleep, absent-minded;Carbuncle swells;Wet sore.
The addition of honey-fried licorice root: modern study, honey-fried licorice root contains multiple chemistry such as glycyrrhizin, enoxolone, licorice polysaccharide
Composition, has anti-inflammatory and anti-allergy action, adjustable body's immunity, antitumor and analgesic effect.Therefore honey-fried licorice root
Primary efficacy be and middle emergency, moistening lung, removing toxic substances, coordinating the drug actions of a prescription.It is usually used in weakness of the spleen and the stomach, lassitude hypodynamia, severe palpilation, kank
In generation, monkshood poison can be solved.
The addition of lotus seeds: the traditional Chinese medical science thinks that the flat taste of lotus seeds is sweet, puckery, enters the heart, lung, kidney channel.Have tonifying spleen, benefit lung, nourish heart, benefit
The effect such as kidney and solid intestines.It is applicable to the diseases such as palpitaition, insomnia, body void, seminal emission, leukorrhea, chronic abdomen disease.Dark green in the middle of lotus seeds
Plumule, be lotus nut, taste is very bitter, is but good medicine simply.The traditional Chinese medical science think it have heat-clearing, controlling nocturnal emission with astringent drugs, calm the nerves, cardiac stimulant, the effect of step-down,
The diseases such as dysphoria that high fever causes, clouded in mind and emission can be controlled.The nutritive value of lotus seeds is higher, containing abundant egg
White matter, fat and carbohydrate, calcium in lotus seeds, phosphorus and potassium content are very abundant, except may be constructed becoming of bone and tooth
Exceptionally, also have promotion blood coagulation, make some enzyme activation, maintain nerve conductivity, calm neural, maintain retractility and the heartbeat of muscle
The effect such as the rhythm and pace of moving things.Abundant phosphorus or the chief component of Nuclear extract, help body to carry out protein, fat, sugar
Class metabolism, and maintain acid-base balance, the formation to sperm also plays an important role.Lotus seeds have effect of mental-tranquilization.The elderly
Particularly brain worker often eats, and can strengthen memory with brain tonic, improves operating efficiency and can prevent senile dementia
Occur.Lotus nut taste is extremely bitter, but has significant cardiotonic, can expand peripheral vascular, reduce blood pressure.Lotus nut also has well
Go effect of internal heat, treat aphthae, help sleep.The effect that lotus seeds beneficial heart kidney tonifying, invigorating the spleen to arrest diarrhea, controlling nocturnal emission with astringent drugs are calmed the nerves.
The invention have the benefit that the collocation of the dragon sweet acid five tastes tea in bag of the gained of the present invention is ingenious, component is closed
Reason, the tea-drinking of a kind of Yin nourishing and lung moistening, clearing away the heart fire and tranquillizing, nourishing generate fluid, kidney calming is provided for insomnia crowd, the present invention with tea with in
Based on herbal medicine, selected pure plant is the integration of drinking and medicinal herbs drink of raw material, its scientific formulation, through modern biotechnology processing system
The product becoming, effect is obvious, and the edible paper bag that filters encapsulates, easy to use, long-term use without side effects.And the dragon of the present invention is sweet
The work that acid five tastes tea in bag also has Yin nourishing and lung moistening, clearing away the heart fire and tranquillizing, nourishing generate fluid, kidney calming, invigorating the spleen to arrest diarrhea, controlling nocturnal emission with astringent drugs are calmed the nerves
With.
Detailed description of the invention
Below in conjunction with specific embodiment the present invention made and elaborating further, but the present invention is not done by embodiment
Any type of restriction.
Embodiment 1
A kind of dragon sweet acid five tastes tea in bag, it is made up of the raw material of following weight portion, 15 parts of oolong tea, feverfew 12 parts, wild jujube
Benevolence 10 parts, 15 parts of the fruit of Chinese magnoliavine, lily 10 parts, honey-fried licorice root 10 parts, 5 parts of lotus seeds.
Its preparation method, comprises the following steps:
S10, raw material weigh: weigh each required raw material by component proportion;
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely;
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 60 eye mesh screens to pulverize;
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly;
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed;
S15, the packaging of raw material: the material being sterilized is loaded and automatically makes in chartered plane device, one-shot forming loads in food bag filter,
5 grams every bag, inspection, packaging get product.
Embodiment 2
A kind of dragon sweet acid five tastes tea in bag, it is made up of the raw material of following weight portion, 35 parts of oolong tea, feverfew 25 parts, wild jujube
Benevolence 15 parts, 25 parts of the fruit of Chinese magnoliavine, lily 15 parts, honey-fried licorice root 15 parts, 8 parts of lotus seeds.
Its preparation method, comprises the following steps:
S10, raw material weigh: weigh each required raw material by component proportion;
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely;
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 80 eye mesh screens to pulverize;
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly;
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed;
S15, the packaging of raw material: the material being sterilized is loaded and automatically makes in chartered plane device, one-shot forming loads in food bag filter,
5 grams every bag, inspection, packaging get product.
Embodiment 3
A kind of dragon sweet acid five tastes tea in bag, it is made up of the raw material of following weight portion, 25 parts of oolong tea, feverfew 18 parts, wild jujube
Benevolence 12 parts, 22 parts of the fruit of Chinese magnoliavine, lily 12 parts, honey-fried licorice root 12 parts, 6 parts of lotus seeds.
Its preparation method, comprises the following steps:
S10, raw material weigh: weigh each required raw material by component proportion;
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely;
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 80 eye mesh screens to pulverize;
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly;
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed;
S15, the packaging of raw material: the material being sterilized is loaded and automatically makes in chartered plane device, one-shot forming loads in food bag filter,
5 grams every bag, inspection, packaging get product.
Claims (5)
1. a dragon sweet acid five tastes tea in bag, it is characterised in that: it is made up of the raw material of following weight portion, oolong tea 15-35 part,
Feverfew 12-25 part, spina date seed 10-15 part, fruit of Chinese magnoliavine 15-25 part, lily 10-15 part, honey-fried licorice root 10-15 part, lotus seeds 5-8
Part.
2. a kind of dragon sweet acid five tastes tea in bag according to claim 1, it is characterised in that: it is former by following weight portion
Material composition, 15 parts of oolong tea, feverfew 12 parts, spina date seed 10 parts, 15 parts of the fruit of Chinese magnoliavine, lily 10 parts, honey-fried licorice root 10 parts, lotus seeds 5
Part.
3. a kind of dragon sweet acid five tastes tea in bag according to claim 1, it is characterised in that: it is former by following weight portion
Material composition, 35 parts of oolong tea, feverfew 25 parts, spina date seed 15 parts, 25 parts of the fruit of Chinese magnoliavine, lily 15 parts, honey-fried licorice root 15 parts, lotus seeds 8
Part.
4. a kind of dragon sweet acid five tastes tea in bag according to claim 1, it is characterised in that: it is former by following weight portion
Material composition, 25 parts of oolong tea, feverfew 18 parts, spina date seed 12 parts, 22 parts of the fruit of Chinese magnoliavine, lily 12 parts, honey-fried licorice root 12 parts, lotus seeds 6
Part.
5. a kind of dragon sweet acid five tastes tea in bag according to claim 1 ~ 4, it is characterised in that its preparation method, including following
Step:
S10, raw material weigh: weigh each required raw material by component proportion;
S11, raw material drying: send into alleged raw material classification in parcher in batches, wet according to different component of parch time
Degree controls about 1-5 minute, and parch is to parching completely;
S12, raw material crush: raw material classification good for parch is sent into pulverizer in batches, uses 60-80 eye mesh screen to pulverize;
S13, raw material mixing: carrying out closing material, stirring by proportioning by the various raw materials crushing, stirring must be uniformly;
S14, raw material sterilizing: use radio sterilization to carry out infrared ray bactericidal unit sterilizing to all dried materials to be packed;
S15, the packaging of raw material: the material being sterilized is loaded and automatically makes in chartered plane device, one-shot forming loads in food bag filter,
Every bag 4-6 gram, inspection, packaging get product.
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CN201610520232.9A CN106135524A (en) | 2016-07-05 | 2016-07-05 | A kind of dragon sweet acid five tastes tea in bag and preparation method thereof |
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CN102422956A (en) * | 2011-12-16 | 2012-04-25 | 大连创达技术交易市场有限公司 | Anti-aging health-care tea |
CN102783535A (en) * | 2012-08-30 | 2012-11-21 | 重庆市吉恩特种茶科技开发有限公司 | Oolong tea comprising couch grass root and liquorice and manufacturing method of oolong tea |
CN102894440A (en) * | 2011-11-07 | 2013-01-30 | 沈阳创达技术交易市场有限公司 | Qi tonifying and blood tonifying health drink |
CN104522228A (en) * | 2014-12-11 | 2015-04-22 | 福建农林大学 | Heart-nourishing tea |
CN105166212A (en) * | 2015-07-13 | 2015-12-23 | 安徽英华药业有限公司 | Semen ziziphi spinosae chrysanthemum tea and preparation method thereof |
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2016
- 2016-07-05 CN CN201610520232.9A patent/CN106135524A/en active Pending
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
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CN101066412A (en) * | 2007-05-28 | 2007-11-07 | 吴建生 | Brain nourishing and eyesight improving tea |
CN102894440A (en) * | 2011-11-07 | 2013-01-30 | 沈阳创达技术交易市场有限公司 | Qi tonifying and blood tonifying health drink |
CN102422956A (en) * | 2011-12-16 | 2012-04-25 | 大连创达技术交易市场有限公司 | Anti-aging health-care tea |
CN102783535A (en) * | 2012-08-30 | 2012-11-21 | 重庆市吉恩特种茶科技开发有限公司 | Oolong tea comprising couch grass root and liquorice and manufacturing method of oolong tea |
CN104522228A (en) * | 2014-12-11 | 2015-04-22 | 福建农林大学 | Heart-nourishing tea |
CN105166212A (en) * | 2015-07-13 | 2015-12-23 | 安徽英华药业有限公司 | Semen ziziphi spinosae chrysanthemum tea and preparation method thereof |
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Application publication date: 20161123 |