CN106106859A - A kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae and preparation method thereof - Google Patents
A kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae and preparation method thereof Download PDFInfo
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- CN106106859A CN106106859A CN201610657458.3A CN201610657458A CN106106859A CN 106106859 A CN106106859 A CN 106106859A CN 201610657458 A CN201610657458 A CN 201610657458A CN 106106859 A CN106106859 A CN 106106859A
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- flos chrysanthemi
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
- A23D9/04—Working-up
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
Abstract
The invention discloses a kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae and preparation method thereof.It is to make with the raw material of following weight proportion, Camellia oil 60 90 parts, Flos Chrysanthemi 59 parts, safflower oil 23 parts, Radix Puerariae 35 parts, Folium Ginkgo 58 parts, Semen Cassiae 35 parts, Fructus Crataegi 36 parts, Radix Angelicae Sinensis 45 parts, 45 parts of Rhizoma Gastrodiae, Fructus Lycii 35 parts, Herba Portulacae 8 12 parts, Herba Apii graveolentis 24 parts and 35 parts of Bulbus Allii.The product of the present invention has raw material and is easy to get, cheap, has nootropics, effect of regulation blood fat, also has natural chrysanthemum fragrance.
Description
Technical field
The present invention relates to a kind of Camellia oil and preparation method thereof, particularly a kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae and preparation method thereof.
Background technology
Camellia oil (has another name called Oleum Camelliae, Oleum Camelliae, camellia seed oil), takes from the seed of tea oil tree, is the most ancient woody of China
One of edible vegetable oil, the edible history of the most more than 3000.Ming Dynasty's medicine scholar's Li Shizhen (1518-1593 A.D.) is in Compendium of Material Medica
Mention the dietary function of Camellia oil: camellia oleosa seed, bitter cold perfume (or spice) is malicious, cures mainly dyspnea with rapid respiration cough, removes expectorant dirt." much the most on the books in other ancient books,
Detailed outline is picked up any lost article from the road " " Oleum Camelliae can treat hemorrhoid, moves back damp and hot in record." " agriculture occupy diet spectrum " record " Oleum Camelliae cooking sumptuous courses at a meal, daily all
Preferably, cooking food, there is light in pool, and only this is the lightest clear for all oil, therefore all diseases are not avoided." " Camellia oil has prevention in " Chinese Pharmacopoeia " record
With treatment hypertension, effect of cardiovascular disease, and there is the effect of clearing away heat and eliminating dampness, parasite killing, removing toxic substances, be eaten for a long time and can play clearing stomach
The effects such as intestine moistening, treatment constipation.”
Camellia oil is nutritious, is up to more than 90% containing unsaturated fatty acid, and wherein monounsaturated fatty acid (oleic acid) content reaches
80～83%, monounsaturated fatty acid is highly beneficial to people body-centered, brain, lung, blood vessel, can prevent the cardiovascular disease such as coronary heart disease.
Its linoleic acid content of safflower oil is up to about 83%, and linoleic acid has softening cardiovascular and cerebrovascular vessel, blood circulation promoting, blood fat-reducing blood pressure-decreasing.
Medical research proves, oleic acid and linoleic acid can change into DHA (being commonly called as NAOHUANGJIN) and EPA in human body, and they are to strengthening intelligence
The aspects such as power and protection vision all have obvious action.
Chrysanthemum has more than 30 to plant, main distribution China and Japan, Korea, the Soviet Union.In state-owned 17 kinds, mainly have: Herba Dendranthematis indici, white
Flos Chrysanthemi, Mao Huaju, Flos Chrysanthemi, little Chrysanthemum, Dendranthemia capitata (Wall.) hutch. Hand (-Mazz.) X. D. Cui) etc..For herbaceos perennial, happiness is nice and cool, more cold-resistant, grows thermophilic 18-21
DEG C, underground rhizome is drought-enduring, avoids most long-pending flood, and happiness high-land, soil layer are deep, rich in humus, loose earth fertile, well-drained
Soil.Subacidity to alkalescence soil all can grow.And it is best with pH6.2-6.7.For short-day plant, little in every day 14.5
Time long-day under nourish and grow, the dark of more than 12 hours every day and the temperature at night of 10 DEG C are suitable to flower bud development.Can be used for
Dispelling wind, heat clearing away, improving eyesight, removing toxic substances.Control headache, dizziness, conjunctival congestion, irritable feverish sensation of chest and heart, furuncle, toxic swelling etc., also there is the merit of refreshment
Energy.
The fragrance of a flower is introduced in Oleum Camelliae, develop and a kind of can be accepted extensively and have nootropics, regulation blood fat by consumer
Natural flowers Oleum sesami, is conducive to opening the selling market of Oleum Camelliae product, significant.
Summary of the invention
The purpose of the present invention, is to provide a kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae and preparation method thereof.The present invention selects cheap
Conventional food and medical material, be prepared as Juhuashan Oleum Camelliae.Raw material is easy to get, cheap, has nootropics, effect of regulation blood fat,
Also there is natural chrysanthemum fragrance.
The present invention is realized in.A kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae, it is to make with the raw material of following weight proportion,
Camellia oil 60-90 part, Flos Chrysanthemi 5-9 part, safflower oil 2-3 part, Radix Puerariae 3-5 part, Folium Ginkgo 5-8 part, Semen Cassiae 3-5 part, mountain
Short, bristly hair or beard 3-6 part, Radix Angelicae Sinensis 4-5 part, Rhizoma Gastrodiae 4-5 part, Fructus Lycii 3-5 part, Herba Portulacae 8-12 part, Herba Apii graveolentis 2-4 part and Bulbus Allii 3-5 part.
Optimum, in the Oleum Camelliae of aforesaid Flos Chrysanthemi Fragrance Hill, it is to make with the raw material of following weight proportion,
Camellia oil 70 parts, Flos Chrysanthemi 7 parts, safflower oil 2.5 parts, Radix Puerariae 4 parts, Folium Ginkgo 7 parts, Semen Cassiae 4 parts, Fructus Crataegi 5 parts, Radix Angelicae Sinensis
4.5 parts, 4.5 parts of Rhizoma Gastrodiae, Fructus Lycii 4 parts, Herba Portulacae 10 parts, Herba Apii graveolentis 3 parts and 4 parts of Bulbus Allii.
The preparation method of aforesaid Flos Chrysanthemi Fragrance Hill Oleum Camelliae, is prepared according to the following steps；
A, Herba Portulacae chopping cleaning being dried, after ultraviolet irradiation-sterilize 1h, add the pure water stirring of 15 times of Herba Portulacae amounts,
Control water temperature 40 DEG C, time 2h, after filtering cooling, obtain A product；
B, Herba Apii graveolentis is cleaned 3min in the water putting into 85 DEG C, take out and drain moisture content, add 10 times of pure water of Herba Apii graveolentis amount and clean
Bulbus Allii squeeze the juice, obtain B product；
C, Radix Puerariae, Folium Ginkgo, Semen Cassiae, Fructus Crataegi, Radix Angelicae Sinensis, Rhizoma Gastrodiae and Fructus Lycii are cleaned, dry, remove the gred after steaming and decocting, be concentrated to give
To solution C；
D, take fresh chrysanthemum, put in drying baker after cleaning, control temperature 80 DEG C, take out after 8 hours, pulverize, cross 20 mesh sieves and obtain D
Product；Standby；
E, Camellia oil, safflower oil, A product, B product and D product are separately added into mixing and stirring in solution C, after sterilization, to obtain final product.
Compared with the prior art, the present invention utilizes Camellia oil as base stock, is equipped with Fructus Crataegi, Herba Portulacae, Herba Apii graveolentis, Flos Chrysanthemi
For adjuvant, raw material is easy to get, cheap, has nootropics, regulation blood fat, suppressing the hyperactive liver improving eyesight, coughs clearly effect of pain relieving；Produce
It is fragrant that the Oleum Camelliae come has Flos Chrysanthemi, it is easy to promotes；Without any chemical reagent, it it is a kind of wholefood.Wherein Camellia oil is rich in a large number
The trace element useful to human body, can anti-hypoxia and resisting fatigue, improve body immunity and promote gastrointestinal absorption, in Camellia oil
Tea polyphenols and camellianin to reducing cholesterol and anticancer having obvious effect, useful to human body cardiovascular health, be eaten for a long time
Camellia oil, has and significantly prevents the effect such as cardiovascula sclerosis, lowering blood pressure and blood fat, also have effect of anti-cancer, and Camellia oil has
The effect of clearing away heat and eliminating dampness, parasite killing removing toxic substances；Flos Chrysanthemi contains the compositions such as stachydrine, choline and glucoside, is especially enriched in volatile oil, and
And the predominantly material such as chrysanthanone, Borneolum Syntheticum in oil, there is scattered wind heat, suppressing the hyperactive liver improving eyesight, cough the effects such as pain relieving clearly.Herba Portulacae contains abundant
Two oxyethylamines, glucose, calcium, phosphorus, ferrum and vitamin E, carotene, vitamin B, the nutrient substance such as vitamin C, Dens Equi
Herba Amaranthi tricoloris nutritionally has a prominent feature, and its omega-fatty acid content is higher than people and plant, and omega-fatty acid can suppress people
The absorption of body acid solid to gallbladder, reduces serum cholesterol concentration, improves vessel wall elasticity, highly advantageous to prevention and cure of cardiovascular disease；Celery
Dish contains multivitamin, and wherein vitamin p can reduce the permeability of blood capillary, increases blood vessel elasticity, has blood pressure lowering, tune
Save blood fat, prevent the function such as arteriosclerosis and capillary rupture；Bulbus Allii has the work reducing the hypercholesterolemia that meals are led to
With, the master pulse medicated porridge hardening causing hypercholesterolemia has preferable protective effect；Fructus Crataegi is contained within mass efficient composition, logical
Cross HDL and subfraction concentration thereof in raising serum, increase the excretion of cholesterol, serum total cholesterol content can be significantly reduced；When
Returning, its root can be used as medicine, and is one of the most frequently used Chinese medicine；There is benefiting blood and regulating blood circulation, menstruction regulating and pain relieving, moisturize laxation, anticancer, anti-ageing anti-
Always, immunity etc. effect；Rhizoma Gastrodiae, its rhizome be used as medicine to treat have a dizzy spell, the disease such as numb limbs and tense tendons, infantile convulsion, be famous and precious in
Medicine, share treatment headache and insomnia with fine jade treasure Ganoderma.
Detailed description of the invention
Embodiment 1.A kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae, it is to make with the raw material of following weight proportion,
Camellia oil 70g, Flos Chrysanthemi 7g, safflower oil 2.5g, Radix Puerariae 4g, Folium Ginkgo 7g, Semen Cassiae 4g, Fructus Crataegi 5g, Radix Angelicae Sinensis 4.5g, Rhizoma Gastrodiae
4.5g, Fructus Lycii 4g, Herba Portulacae 10g, Herba Apii graveolentis 3g and Bulbus Allii 4g.
The preparation method of described Flos Chrysanthemi Fragrance Hill Oleum Camelliae, is prepared according to the following steps；
A, Herba Portulacae chopping cleaning being dried, after ultraviolet irradiation-sterilize 1h, add the pure water stirring of 15 times of Herba Portulacae amounts,
Control water temperature 40 DEG C, time 2h, after filtering cooling, obtain A product；
B, Herba Apii graveolentis is cleaned 3min in the water putting into 85 DEG C, take out and drain moisture content, add 10 times of pure water of Herba Apii graveolentis amount and clean
Bulbus Allii squeeze the juice, obtain B product；
C, Radix Puerariae, Folium Ginkgo, Semen Cassiae, Fructus Crataegi, Radix Angelicae Sinensis, Rhizoma Gastrodiae and Fructus Lycii are cleaned, dry, remove the gred after steaming and decocting, be concentrated to give
To solution C；
D, take fresh chrysanthemum, put in drying baker after cleaning, control temperature 80 DEG C, take out after 8 hours, pulverize, cross 20 mesh sieves and obtain D
Product；Standby；
E, Camellia oil, safflower oil, A product, B product and D product are separately added into mixing and stirring in solution C, after sterilization, to obtain final product.
Embodiment 2.A kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae, it is to make with the raw material of following weight proportion,
Camellia oil 60g, Flos Chrysanthemi 5g, safflower oil 2g, Radix Puerariae 3g, Folium Ginkgo 5g, Semen Cassiae 3g, Fructus Crataegi 3g, Radix Angelicae Sinensis 4g, Rhizoma Gastrodiae 4g,
Fructus Lycii 3g, Herba Portulacae 8g, Herba Apii graveolentis 2g and Bulbus Allii 3g.
The preparation method of described Flos Chrysanthemi Fragrance Hill Oleum Camelliae, is prepared according to the following steps；
A, Herba Portulacae chopping cleaning being dried, after ultraviolet irradiation-sterilize 1h, add the pure water stirring of 15 times of Herba Portulacae amounts,
Control water temperature 40 DEG C, time 2h, after filtering cooling, obtain A product；
B, Herba Apii graveolentis is cleaned 3min in the water putting into 85 DEG C, take out and drain moisture content, add 10 times of pure water of Herba Apii graveolentis amount and clean
Bulbus Allii squeeze the juice, obtain B product；
C, Radix Puerariae, Folium Ginkgo, Semen Cassiae, Fructus Crataegi, Radix Angelicae Sinensis, Rhizoma Gastrodiae and Fructus Lycii are cleaned, dry, remove the gred after steaming and decocting, be concentrated to give
To solution C；
D, take fresh chrysanthemum, put in drying baker after cleaning, control temperature 80 DEG C, take out after 8 hours, pulverize, cross 20 mesh sieves and obtain D
Product；Standby；
E, Camellia oil, safflower oil, A product, B product and D product are separately added into mixing and stirring in solution C, after sterilization, to obtain final product.
Embodiment 3.A kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae, it is to make with the raw material of following weight proportion,
Camellia oil 90g, Flos Chrysanthemi 9g, safflower oil 3g, Radix Puerariae 5g, Folium Ginkgo 8g, Semen Cassiae 5g, Fructus Crataegi 6g, Radix Angelicae Sinensis 5g, Rhizoma Gastrodiae 5g,
Fructus Lycii 5g, Herba Portulacae 12g, Herba Apii graveolentis 4g and Bulbus Allii 5g.
The preparation method of described Flos Chrysanthemi Fragrance Hill Oleum Camelliae, is prepared according to the following steps；
A, Herba Portulacae chopping cleaning being dried, after ultraviolet irradiation-sterilize 1h, add the pure water stirring of 15 times of Herba Portulacae amounts,
Control water temperature 40 DEG C, time 2h, after filtering cooling, obtain A product；
B, Herba Apii graveolentis is cleaned 3min in the water putting into 85 DEG C, take out and drain moisture content, add 10 times of pure water of Herba Apii graveolentis amount and clean
Bulbus Allii squeeze the juice, obtain B product；
C, Radix Puerariae, Folium Ginkgo, Semen Cassiae, Fructus Crataegi, Radix Angelicae Sinensis, Rhizoma Gastrodiae and Fructus Lycii are cleaned, dry, remove the gred after steaming and decocting, be concentrated to give
To solution C；
D, take fresh chrysanthemum, put in drying baker after cleaning, control temperature 80 DEG C, take out after 8 hours, pulverize, cross 20 mesh sieves and obtain D
Product；Standby；
E, Camellia oil, safflower oil, A product, B product and D product are separately added into mixing and stirring in solution C, after sterilization, to obtain final product.
Embodiment 4.A kind of Flos Chrysanthemi Fragrance Hill Oleum Camelliae, it is to make with the raw material of following weight proportion,
Camellia oil 85g, Flos Chrysanthemi 7.5g, safflower oil 2.6g, Radix Puerariae 3.8g, Folium Ginkgo 6.5g, Semen Cassiae 4.5g, Fructus Crataegi 4.6g, when
Return 4.2g, Rhizoma Gastrodiae 4.6g, Fructus Lycii 3.7g, Herba Portulacae 10.5g part, Herba Apii graveolentis 2.8g and Bulbus Allii 4.4g.
The preparation method of described Flos Chrysanthemi Fragrance Hill Oleum Camelliae, is prepared according to the following steps；
A, Herba Portulacae chopping cleaning being dried, after ultraviolet irradiation-sterilize 1h, add the pure water stirring of 15 times of Herba Portulacae amounts,
Control water temperature 40 DEG C, time 2h, after filtering cooling, obtain A product；
B, Herba Apii graveolentis is cleaned 3min in the water putting into 85 DEG C, take out and drain moisture content, add 10 times of pure water of Herba Apii graveolentis amount and clean
Bulbus Allii squeeze the juice, obtain B product；
C, Radix Puerariae, Folium Ginkgo, Semen Cassiae, Fructus Crataegi, Radix Angelicae Sinensis, Rhizoma Gastrodiae and Fructus Lycii are cleaned, dry, remove the gred after steaming and decocting, be concentrated to give
To solution C；
D, take fresh chrysanthemum, put in drying baker after cleaning, control temperature 80 DEG C, take out after 8 hours, pulverize, cross 20 mesh sieves and obtain D
Product；Standby；
E, Camellia oil, safflower oil, A product, B product and D product are separately added into mixing and stirring in solution C, after sterilization, to obtain final product.
Claims (3)
1. a Flos Chrysanthemi Fragrance Hill Oleum Camelliae, it is characterised in that: it is to make with the raw material of following weight proportion,
Camellia oil 60-90 part, Flos Chrysanthemi 5-9 part, safflower oil 2-3 part, Radix Puerariae 3-5 part, Folium Ginkgo 5-8 part, Semen Cassiae 3-5 part, mountain
Short, bristly hair or beard 3-6 part, Radix Angelicae Sinensis 4-5 part, Rhizoma Gastrodiae 4-5 part, Fructus Lycii 3-5 part, Herba Portulacae 8-12 part, Herba Apii graveolentis 2-4 part and Bulbus Allii 3-5 part.
Flos Chrysanthemi Fragrance Hill the most according to claim 1 Oleum Camelliae, it is characterised in that: it is with the raw material system of following weight proportion
Become,
Camellia oil 70 parts, Flos Chrysanthemi 7 parts, safflower oil 2.5 parts, Radix Puerariae 4 parts, Folium Ginkgo 7 parts, Semen Cassiae 4 parts, Fructus Crataegi 5 parts, Radix Angelicae Sinensis
4.5 parts, 4.5 parts of Rhizoma Gastrodiae, Fructus Lycii 4 parts, Herba Portulacae 10 parts, Herba Apii graveolentis 3 parts and 4 parts of Bulbus Allii.
3. the preparation method of Flos Chrysanthemi Fragrance Hill as claimed in claim 1 or 2 Oleum Camelliae, it is characterised in that: it is prepared according to the following steps；
A, Herba Portulacae chopping cleaning being dried, after ultraviolet irradiation-sterilize 1h, add the pure water stirring of 15 times of Herba Portulacae amounts,
Control water temperature 40 DEG C, time 2h, after filtering cooling, obtain A product；
B, Herba Apii graveolentis is cleaned 3min in the water putting into 85 DEG C, take out and drain moisture content, add 10 times of pure water of Herba Apii graveolentis amount and clean
Bulbus Allii squeeze the juice, obtain B product；
C, Radix Puerariae, Folium Ginkgo, Semen Cassiae, Fructus Crataegi, Radix Angelicae Sinensis, Rhizoma Gastrodiae and Fructus Lycii are cleaned, dry, remove the gred after steaming and decocting, be concentrated to give
To solution C；
D, take fresh chrysanthemum, put in drying baker after cleaning, control temperature 80 DEG C, take out after 8 hours, pulverize, cross 20 mesh sieves and obtain D
Product；Standby；
E, Camellia oil, safflower oil, A product, B product and D product are separately added into mixing and stirring in solution C, after sterilization, to obtain final product.
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN107242305A (en) * | 2017-07-20 | 2017-10-13 | 贵州黔香园油脂有限公司 | A kind of low sugar tea oil emulsion with hypolipemic function |
| CN107258928A (en) * | 2017-04-28 | 2017-10-20 | 贵州益寿农业科技有限公司 | A kind of tea oil with weight losing function and preparation method thereof |
| CN108719493A (en) * | 2018-04-20 | 2018-11-02 | 管天球 | A kind of preparation method for preventing hyperlipidemia tea oil |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107258928A (en) * | 2017-04-28 | 2017-10-20 | 贵州益寿农业科技有限公司 | A kind of tea oil with weight losing function and preparation method thereof |
| CN107242305A (en) * | 2017-07-20 | 2017-10-13 | 贵州黔香园油脂有限公司 | A kind of low sugar tea oil emulsion with hypolipemic function |
| CN108719493A (en) * | 2018-04-20 | 2018-11-02 | 管天球 | A kind of preparation method for preventing hyperlipidemia tea oil |
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