CN106036723A - Walnut and oat powder and production method thereof - Google Patents
Walnut and oat powder and production method thereof Download PDFInfo
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Abstract
The invention discloses walnut and oat powder and a production method thereof. The production method comprises the following steps: (1) selecting materials; (2) peeling; (3) treating walnut seed coats; (4) drying; (5) coldly squeezing walnut oil; (6) preparing oat grains; (7) carrying out ultrafine crushing: mixing walnut seed coat powder obtained by the step (2), walnut cakes obtained by the step (5) and oat dry grains obtained by the step (6) and crushing the mixture by utilizing a high-speed airflow crusher; crushing the mixture into ultrafine walnut and oat powder; and (8) inflating nitrogen in vacuum and packaging: inflating the nitrogen in vacuum and packaging the obtained ultrafine walnut and oat powder. The ultrafine walnut and oat powder prepared by the invention is long in storage period; an additional deoxidant bag is not needed, stabilizers including sodium ascorbate, sodium pyrosulfate, disodium hydrogen phosphate and the like are not added, dispersants including maltodextrin, functional oligosaccharides and the like are not added and emulsifying agents including lecithin, sodium stearyl lactate and the like are also not needed; and the grain diameter does not need to be smaller in the aspect of treatment of oats, and ideal brewing state and taste can be realized.
Description
Technical field
The invention belongs to food processing technology field, particularly relate to a kind of Semen Juglandis oatmeal and production method thereof.
Background technology
Herba bromi japonici is one of main food of Herba bromi japonici main producing region, North China of China, and it has abundant nutritional labeling and notable
Nutritive effect.The protein content of Herba bromi japonici reaches 11.3-19.9%, and its essential amino acids composition and diet nutrient are with reference to taking the photograph
Enter value (Dietary Reference Intakes is called for short DRIs) essentially identical;Containing the fat of about 8%, it it is Semen Tritici aestivi
4 times, for corn, its Linoleic acid accounts for 38-52%.Additionally, possibly together with abundant water soluble dietary fiber, and major part
For beta glucan.Nutritional studies is thought, human body daily intakes the beta glucan of 3g, can effectively reduce cholesterol level, every day
Taking in the beta glucan of 5g, scalable blood sugar for human body reacts.
Semen Juglandis, also known as Semen Juglandis, Qiang's Fructus Persicae, for juglandaceae plant.With almond, Fructus anacardii, Semen coryli heterophyllae the most world-renowned " four is big
Dry fruit ".Semen Juglandis contains abundant nutrient, and every hectogram contains 15-20 gram of protein, and fat is more, carbohydrate 10 grams, and
Various trace elements and the mineral such as calcium containing needed by human, phosphorus, ferrum, and the multivitamin such as carotene, riboflavin.
Useful to human body, can strong brain, be one of nuts food of deeply being liked by common people, be described as " long live ", " long-lived
Really ".Semen Juglandis is a kind of nutritious fruit, it can be can be regarded as fruit one class, and it can be with cardioprotection function, so being very
Many old peoples like eating.The benefit of Semen Juglandis has much in fact, is not restricted to old people and eats, and young, middle age has eaten one
Sample has a lot of benefits.Performance sweet in the mouth, warm in nature.Entering lung, liver, kidney three warp, energy reinforcing the kidney and supporting YANG, tonifying the lung is astringed the lung, loosening bowel to relieve constipation.Reference
Containing abundant fatty oil, volume protein, calcium, phosphorus, ferrum, carotene, vitamin B1、B2, the composition such as saccharide, nicotinic acid.Semen Juglandis is sought
Support abundant, except Semen Juglandis, containing abundant polyphenols in Semen Juglandis seed coat.With the tea polyphenols known, grape seed polyphenols class
Seemingly, seed coat polyphenol also has numerous alimentary health-care functions, including removing human free radical, defying age, suppression tumor proliferative etc..
Semen Juglandis seed coat polyphenol content enriches, and antioxidation and Inhibiting enzyme activity are notable, can defying age, have good health-care effect.Semen Juglandis seed coat
Middle VB1, macronutrient phosphorus and trace element Zn content higher, additionally, protein content is the highest in endopleura of walnut, fat
Also have certain content with calcium, content minimum for VB2, about 1/3 in Semen Juglandis.It follows that containing relatively in Semen Juglandis seed coat
Abundant nutrient, particularly Zn content enrich, and infant health, intelligence growth promoter are had a major impact by zinc, to improving people
Body immunity is useful.
By to walnut kernel peeling technical research, laying the first stone for Semen Juglandis, Herba bromi japonici deep processing.
Summary of the invention
It is an object of the invention to provide a kind of brand-new production method of Semen Juglandis oatmeal, by the process to Semen Juglandis seed coat,
To little molecule tannin, little molecule tannin will be obtained and be applied in subsequent technique, and add in walnut powder, prevent the oxygen of Semen Juglandis
Change, the Semen Juglandis oatmeal lighter color obtained, be of high nutritive value.
The present invention is achieved by the following technical solution:
The production method of a kind of Semen Juglandis oatmeal, comprises the steps:
1) select materials: select full, free from insect pests, without going mouldy, the Semen Juglandis of not oil spilling, remove walnut shell and impurity thereof;
2) decortication: by Semen Juglandis with containing 0.1%CaCl2With the compound dipping by lye 3min of 0.5%NaOH, soaking temperature
60-63 DEG C, consumption is Semen Juglandis weight 4 times of compound alkali liquor, spray with low discharge clear water after immersion, be then placed in steam quick-fried
Breaking tank, burst pressure 3.0-3.5Mpa, the dwell time maintains 150-200s and peels, isolated nuclei Semen Persicae, Semen Juglandis seed coat;
3) Semen Juglandis seed coat processes: by step 2) the Semen Juglandis seed coat that obtains, add pure water, adjust pH6.5-7.0, by volume
Percentage ratio is that 10-15% accesses the lactic acid bacteria liquid spawn cultivating maturation, puts into fermentation cylinder for fermentation, and fermentation temperature is at 35-37
DEG C, fermentation time 3-4h, then inactivate, be dried to obtain powder;
4) it is dried: drain the moisture of Semen Juglandis, be vacuum dried;
5) cold pressing walnut oil: be dried the Semen Juglandis after crushing with the squeezing of twin screw cold pressing expeller, use secondary cold pressing, keep core
Fructus Persicae drop temperature is less than 70 DEG C, filters squeezing crude oil, obtains walnut cakes;
6) prepare oat grain: bark fetching Herba bromi japonici raw grain, clear up remove impurity, de-stone of seething with excitement, husking by impact, the rough separation of paddy, selected,
To YUANMAI grain, under conditions of pressure is 0.45MPa, wet-hot steam processes 45min, obtains the oat grain after pre-gelatinized;
Preparation Herba bromi japonici dry granular: by the oat grain after pre-gelatinized, carrying out four sections of gradient oven drying at low temperatures, first paragraph is 100 DEG C, the
Two-stage nitration is 115 DEG C, and the 3rd section is 90 DEG C, and the 4th section is 50 DEG C, and the time of every is 12min, dry to moisture content≤
4.0%, obtain Herba bromi japonici dry granular;
7) micronizing: by step 2) obtain Semen Juglandis seed coat powder, step 5) walnut cakes that obtains and step 6) obtain
Herba bromi japonici dry granular mixes, and pulverizes with high speed jet mill, is ground into ultra micro Semen Juglandis oatmeal;
8) vacuum pack with nitrogen: the ultra micro Semen Juglandis oatmeal obtained is carried out vacuum pack with nitrogen.
Step 3 of the present invention) described in lactic acid bacteria, for Lactobacillus bulgaricus, bacillus acidophilus, streptococcus thermophilus, butterfat
Streptococcus, bifidobacterium bifidum, when mixing, for arbitrary proportion.
Step 4) described in vacuum drying, preferably vacuum 0.07-0.08Mpa, temperature 50 C, be dried to water content and be less than
5%.
Step 5) described in walnut cakes, preferably oil content is about 12%.
Step 7) described in step 2) obtain Semen Juglandis seed coat powder, step 5) walnut cakes that obtains and step 6) obtain swallow
Wheat dry granular is preferably 5-8:50-60:35-42 mixing according to weight ratio, step 2) the Semen Juglandis seed coat powder that obtains adds too much, shadow
Ring mouthfeel and the color and luster of product, add very little, do not have antioxidative effect;Described ultra micro Semen Juglandis oatmeal preferably 500 mesh.
Present invention additionally comprises the Semen Juglandis oatmeal using above production method to obtain.
Compared with prior art, present invention have the advantage that
1, containing higher tannin in Semen Juglandis seed coat, tannin is alkaline matter, and mouthfeel is pained so that Semen Juglandis mouthfeel is the most bitter
Astringent taste, and it forms sediment composite with protein, is considered anti-nutrient substance, and can reduce product product because of oxidizing brown stain
Matter, therefore first has to peel Semen Juglandis.But it is high to be because tannin content in Semen Juglandis seed coat, although mouthfeel is pained, color and luster
Bad, but have certain antioxidation;Naked core loses the protection of seed coat, and Oxidation of Fat and Oils speed can be accelerated.In prior art, for
The removing of Semen Juglandis seed coat, general use acid-alkali treatment or also needs to combine the modes such as ultrasound wave and process, but such process,
Purpose simply processes and removes Semen Juglandis seed coat, and the recycling of the Semen Juglandis seed coat for taking off does not accounts for, and the present invention is quick-fried by steam
Tear reason Semen Juglandis, on the one hand, Semen Juglandis seed coat is separated with Semen Juglandis, on the other hand, so that the work in Semen Juglandis seed coat
Property material (including tannin) decompose, beneficially subsequent technique process.
2, isolated Semen Juglandis seed coat is used lactic acid bacteria to process by the present invention, has promotion protein, polysaccharide, polyphenol etc.
Big molecular breakdown, promotes the dissolution of tannin, and by the method for the present invention, the stripping quantity of tannin can double than prior art
Above, meanwhile, the existence of lactic acid and reaction, can be with the bitter taste of offset tannin.Meanwhile, Steam explosion treatment and lactic acid treatment
In conjunction with, there is heat-coagulation in the protein being possible to prevent in Semen Juglandis, on the one hand prevent pipeline from all filling in when producing, the most permissible
Improve the dissolubility of product.
3, the Semen Juglandis oatmeal that the present invention obtains, storage life limit for length, need not additional Deoxidizing agent bag, ascorbic acid need not be added
The stabilizers such as sodium, sodium pyrosulfate, disodium hydrogen phosphate, without adding the dispersant such as maltodextrin, functional oligose and ovum
The emulsifying agent such as phospholipid, sodium stearoyl lactate, in the process of Herba bromi japonici, particle diameter, without less, just can reach preferably to rush
Tune state and mouthfeel.The Semen Juglandis oatmeal obtained compared to existing technology, within the shelf-life of same time, color and luster retentivity is more
Good, also will not produce " Kazakhstan " and lose taste.
Detailed description of the invention
With embodiment, the invention will be further described below, but the invention is not limited in these embodiments.
Embodiment 1:
The production method of a kind of Semen Juglandis oatmeal, comprises the steps:
1) select materials: select full, free from insect pests, without going mouldy, the Semen Juglandis of not oil spilling, remove walnut shell and impurity thereof;
2) decortication: by Semen Juglandis with containing 0.1%CaCl2With the compound dipping by lye 3min of 0.5%NaOH, soaking temperature
60-63 DEG C, consumption is Semen Juglandis weight 4 times of compound alkali liquor, spray with low discharge clear water after immersion, be then placed in steam quick-fried
Breaking tank, burst pressure 3.0Mpa, the dwell time maintains 200s and peels, isolated nuclei Semen Persicae, Semen Juglandis seed coat;
3) Semen Juglandis seed coat processes: by step 2) the Semen Juglandis seed coat that obtains, add pure water, adjust pH6.5, by volume percentage
Than being that ripe Lactobacillus bulgaricus, bacillus acidophilus, streptococcus thermophilus, Streptococcus cremoris, not tally double is cultivated in 15% access
Discrimination bacillus liquid spawn, puts into fermentation cylinder for fermentation, fermentation temperature at 35-37 DEG C, fermentation time 3h, then inactivate, be dried
Powder;
4) it is dried: drain the moisture of Semen Juglandis, be vacuum dried, vacuum 0.07-0.08Mpa, temperature 50 C, is dried
To water content less than 5%;
5) cold pressing walnut oil: be dried the Semen Juglandis after crushing with the squeezing of twin screw cold pressing expeller, use secondary cold pressing, keep core
Fructus Persicae drop temperature is less than 70 DEG C, filters squeezing crude oil, obtains walnut cakes, and oil content is about 12%;
6) prepare oat grain: bark fetching Herba bromi japonici raw grain, clear up remove impurity, de-stone of seething with excitement, husking by impact, the rough separation of paddy, selected,
To YUANMAI grain, under conditions of pressure is 0.45MPa, wet-hot steam processes 45min, obtains the oat grain after pre-gelatinized;
Preparation Herba bromi japonici dry granular: by the oat grain after pre-gelatinized, carrying out four sections of gradient oven drying at low temperatures, first paragraph is 100 DEG C, the
Two-stage nitration is 115 DEG C, and the 3rd section is 90 DEG C, and the 4th section is 50 DEG C, and the time of every is 12min, dry to moisture content≤
4.0%, obtain Herba bromi japonici dry granular;
7) micronizing: by step 2) obtain Semen Juglandis seed coat powder, step 5) walnut cakes that obtains and step 6) obtain
Herba bromi japonici dry granular is 5:60:35 mixing according to weight ratio, pulverizes with high speed jet mill, is ground into 500 mesh ultra micro Semen Juglandis Herba bromi japonicis
Powder;
8) vacuum pack with nitrogen: the ultra micro Semen Juglandis oatmeal obtained is carried out vacuum pack with nitrogen.
Embodiment 2:
The production method of a kind of Semen Juglandis oatmeal, comprises the steps:
1) select materials: select full, free from insect pests, without going mouldy, the Semen Juglandis of not oil spilling, remove walnut shell and impurity thereof;
2) decortication: by Semen Juglandis with containing 0.1%CaCl2With the compound dipping by lye 3min of 0.5%NaOH, soaking temperature
60-63 DEG C, consumption is Semen Juglandis weight 4 times of compound alkali liquor, spray with low discharge clear water after immersion, be then placed in steam quick-fried
Breaking tank, burst pressure 3.5Mpa, the dwell time maintains 180s and peels, isolated nuclei Semen Persicae, Semen Juglandis seed coat;
3) Semen Juglandis seed coat processes: by step 2) the Semen Juglandis seed coat that obtains, add pure water, adjust pH7.0, by volume percentage
Than being that the Lactobacillus bulgaricus of maturation, bacillus acidophilus liquid spawn are cultivated in 12% access, put into fermentation cylinder for fermentation, fermentation
Temperature at 35-37 DEG C, fermentation time 3.5h, then inactivate, be dried to obtain powder;
4) it is dried: drain the moisture of Semen Juglandis, be vacuum dried, vacuum 0.07-0.08Mpa, temperature 50 C, is dried
To water content less than 5%;
5) cold pressing walnut oil: be dried the Semen Juglandis after crushing with the squeezing of twin screw cold pressing expeller, use secondary cold pressing, keep core
Fructus Persicae drop temperature is less than 70 DEG C, filters squeezing crude oil, obtains walnut cakes, and oil content is about 12%;
6) prepare oat grain: bark fetching Herba bromi japonici raw grain, clear up remove impurity, de-stone of seething with excitement, husking by impact, the rough separation of paddy, selected,
To YUANMAI grain, under conditions of pressure is 0.45MPa, wet-hot steam processes 45min, obtains the oat grain after pre-gelatinized;
Preparation Herba bromi japonici dry granular: by the oat grain after pre-gelatinized, carrying out four sections of gradient oven drying at low temperatures, first paragraph is 100 DEG C, the
Two-stage nitration is 115 DEG C, and the 3rd section is 90 DEG C, and the 4th section is 50 DEG C, and the time of every is 12min, dry to moisture content≤
4.0%, obtain Herba bromi japonici dry granular;
7) micronizing: by step 2) obtain Semen Juglandis seed coat powder, step 5) walnut cakes that obtains and step 6) obtain
Herba bromi japonici dry granular is 8:50:42 mixing according to weight ratio, pulverizes with high speed jet mill, is ground into 500 mesh ultra micro Semen Juglandis Herba bromi japonicis
Powder;
8) vacuum pack with nitrogen: the ultra micro Semen Juglandis oatmeal obtained is carried out vacuum pack with nitrogen.
Embodiment 3:
The production method of a kind of Semen Juglandis oatmeal, comprises the steps:
1) select materials: select full, free from insect pests, without going mouldy, the Semen Juglandis of not oil spilling, remove walnut shell and impurity thereof;
2) decortication: by Semen Juglandis with containing 0.1%CaCl2With the compound dipping by lye 3min of 0.5%NaOH, soaking temperature
60-63 DEG C, consumption is Semen Juglandis weight 4 times of compound alkali liquor, spray with low discharge clear water after immersion, be then placed in steam quick-fried
Breaking tank, burst pressure 3.0Mpa, the dwell time maintains 200s and peels, isolated nuclei Semen Persicae, Semen Juglandis seed coat;
3) Semen Juglandis seed coat processes: by step 2) the Semen Juglandis seed coat that obtains, add pure water, adjust pH6.5, by volume percentage
Than being that the Lactobacillus bulgaricus of maturation, streptococcus thermophilus liquid spawn are cultivated in 10% access, put into fermentation cylinder for fermentation, fermentation
Temperature at 35-37 DEG C, fermentation time 4h, then inactivate, be dried to obtain powder;
4) it is dried: drain the moisture of Semen Juglandis, be vacuum dried, vacuum 0.07-0.08Mpa, temperature 50 C, is dried
To water content less than 5%;
5) cold pressing walnut oil: be dried the Semen Juglandis after crushing with the squeezing of twin screw cold pressing expeller, use secondary cold pressing, keep core
Fructus Persicae drop temperature is less than 70 DEG C, filters squeezing crude oil, obtains walnut cakes, and oil content is about 12%;
6) prepare oat grain: bark fetching Herba bromi japonici raw grain, clear up remove impurity, de-stone of seething with excitement, husking by impact, the rough separation of paddy, selected,
To YUANMAI grain, under conditions of pressure is 0.45MPa, wet-hot steam processes 45min, obtains the oat grain after pre-gelatinized;
Preparation Herba bromi japonici dry granular: by the oat grain after pre-gelatinized, carrying out four sections of gradient oven drying at low temperatures, first paragraph is 100 DEG C, the
Two-stage nitration is 115 DEG C, and the 3rd section is 90 DEG C, and the 4th section is 50 DEG C, and the time of every is 12min, dry to moisture content≤
4.0%, obtain Herba bromi japonici dry granular;
7) micronizing: by step 2) obtain Semen Juglandis seed coat powder, step 5) walnut cakes that obtains and step 6) obtain
Herba bromi japonici dry granular is 6:55:39 mixing according to weight ratio, pulverizes with high speed jet mill, is ground into 500 mesh ultra micro Semen Juglandis Herba bromi japonicis
Powder;
8) vacuum pack with nitrogen: the ultra micro Semen Juglandis oatmeal obtained is carried out vacuum pack with nitrogen.
Comparative example:
The production method of a kind of Semen Juglandis oatmeal, comprises the steps:
1) select materials: select full, free from insect pests, without going mouldy, the Semen Juglandis of not oil spilling, remove walnut shell and impurity thereof;
2) decortication: by Semen Juglandis with containing 0.1%CaCl2With the compound dipping by lye 3min of 0.5%NaOH, soaking temperature
60-63 DEG C, consumption is Semen Juglandis weight 4 times of compound alkali liquor, spray with low discharge clear water after immersion, then the salt with 0.15%
Acid solution soak 2-3min, add 0.1% citric acid and 1% Sal mixed liquor in soak 5min, with reach dealkalize bleaching
Effect, with in water with become neutral, isolated nuclei Semen Persicae, Semen Juglandis seed coat;
3) it is dried: drain the moisture of Semen Juglandis, be vacuum dried, vacuum 0.07-0.08Mpa, temperature 50 C, is dried
To water content less than 5%;
4) cold pressing walnut oil: be dried the Semen Juglandis after crushing with the squeezing of twin screw cold pressing expeller, use secondary cold pressing, keep core
Fructus Persicae drop temperature is less than 70 DEG C, filters squeezing crude oil, obtains walnut cakes, and oil content is about 12%;
5) prepare oat grain: bark fetching Herba bromi japonici raw grain, clear up remove impurity, de-stone of seething with excitement, husking by impact, the rough separation of paddy, selected,
To YUANMAI grain, under conditions of pressure is 0.45MPa, wet-hot steam processes 45min, obtains the oat grain after pre-gelatinized;
Preparation Herba bromi japonici dry granular: by the oat grain after pre-gelatinized, carrying out four sections of gradient oven drying at low temperatures, first paragraph is 100 DEG C, the
Two-stage nitration is 115 DEG C, and the 3rd section is 90 DEG C, and the 4th section is 50 DEG C, and the time of every is 12min, dry to moisture content≤
4.0%, obtain Herba bromi japonici dry granular;
6) micronizing: by step 4) walnut cakes that obtains and step 5) to obtain Herba bromi japonici dry granular according to weight ratio be 55:39
Mixing, pulverizes with high speed jet mill, is ground into 500 mesh ultra micro Semen Juglandis oatmeals;
7) vacuum pack with nitrogen: the ultra micro Semen Juglandis oatmeal obtained is carried out vacuum pack with nitrogen.
Experimental example: the Semen Juglandis oatmeal that embodiment 3 and comparative example obtain is compared by guaranteeing the quality of Acceleration study
Claims (7)
1. the production method of a Semen Juglandis oatmeal, it is characterised in that comprise the steps:
1) select materials: select full, free from insect pests, without going mouldy, the Semen Juglandis of not oil spilling, remove walnut shell and impurity thereof;
2) decortication: by Semen Juglandis with containing 0.1%CaCl2Compound dipping by lye 3min, soaking temperature 60-63 with 0.5%NaOH
DEG C, consumption is Semen Juglandis weight 4 times of compound alkali liquor, spray with low discharge clear water after immersion, be then placed in steam explosion tank,
Burst pressure 3.0-3.5Mpa, the dwell time maintains 150-200s and peels, isolated nuclei Semen Persicae, Semen Juglandis seed coat;
3) Semen Juglandis seed coat processes: by step 2) the Semen Juglandis seed coat that obtains, add pure water, adjust pH6.5-7.0, by volume percentage
Cultivating ripe lactic acid bacteria liquid spawn than accessing for 10-15%, put into fermentation cylinder for fermentation, fermentation temperature, at 35-37 DEG C, is sent out
Ferment time 3-4h, then inactivates, and is dried to obtain powder;
4) it is dried: drain the moisture of Semen Juglandis, be vacuum dried;
5) cold pressing walnut oil: be dried the Semen Juglandis after crushing with the squeezing of twin screw cold pressing expeller, use secondary cold pressing, keeps Semen Juglandis to go out
Material temperature degree is less than 70 DEG C, filters squeezing crude oil, obtains walnut cakes;
6) prepare oat grain: bark fetching Herba bromi japonici raw grain, clear up remove impurity, de-stone of seething with excitement, husking by impact, the rough separation of paddy, selected, obtain former
Wheat grain, under conditions of pressure is 0.45MPa, wet-hot steam processes 45min, obtains the oat grain after pre-gelatinized;
Preparation Herba bromi japonici dry granular: by the oat grain after pre-gelatinized, carrying out four sections of gradient oven drying at low temperatures, first paragraph is 100 DEG C, second segment
Being 115 DEG C, the 3rd section is 90 DEG C, and the 4th section is 50 DEG C, and the time of every is 12min, dries to moisture content≤4.0%,
To Herba bromi japonici dry granular;
7) micronizing: by step 2) obtain Semen Juglandis seed coat powder, step 5) walnut cakes that obtains and step 6) obtain Herba bromi japonici
Dry granular mixes, and pulverizes with high speed jet mill, is ground into ultra micro Semen Juglandis oatmeal;
8) vacuum pack with nitrogen: the ultra micro Semen Juglandis oatmeal obtained is carried out vacuum pack with nitrogen.
The production method of a kind of Semen Juglandis oatmeal the most according to claim 1, it is characterised in that: step 3) in lactic acid bacteria be
Lactobacillus bulgaricus, bacillus acidophilus, streptococcus thermophilus, Streptococcus cremoris, bifidobacterium bifidum, when mixing, for arbitrarily
Ratio.
The production method of a kind of Semen Juglandis oatmeal the most according to claim 1, it is characterised in that: step 4) described in vacuum
It is dried, vacuum 0.07-0.08Mpa, temperature 50 C, is dried to water content less than 5%.
The production method of a kind of Semen Juglandis oatmeal the most according to claim 1, it is characterised in that: step 5) described in Semen Juglandis
Cake, oil content is 12%.
The production method of a kind of Semen Juglandis oatmeal the most according to claim 1, it is characterised in that: step 7) described in step
2) the Semen Juglandis seed coat powder that obtains, step 5) walnut cakes that obtains and step 6) to obtain Herba bromi japonici dry granular according to weight ratio be 5-8:
50-60:35-42 mixes.
The production method of a kind of Semen Juglandis oatmeal the most according to claim 1, it is characterised in that: step 7) described in ultra micro
Semen Juglandis oatmeal is 500 mesh.
7. the Semen Juglandis oatmeal that the production method according to any one of claim 1-6 obtains.
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