CN106036009A - Formula and processing method of natural color-increasing feed - Google Patents
Formula and processing method of natural color-increasing feed Download PDFInfo
- Publication number
- CN106036009A CN106036009A CN201610427530.3A CN201610427530A CN106036009A CN 106036009 A CN106036009 A CN 106036009A CN 201610427530 A CN201610427530 A CN 201610427530A CN 106036009 A CN106036009 A CN 106036009A
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- CN
- China
- Prior art keywords
- water
- pasture
- natural
- feedstuff
- formula
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000003672 processing method Methods 0.000 title claims description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 37
- 239000007788 liquid Substances 0.000 claims abstract description 12
- 241000193830 Bacillus <bacterium> Species 0.000 claims abstract description 8
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims abstract description 8
- 241000228347 Monascus <ascomycete fungus> Species 0.000 claims abstract description 6
- 235000015099 wheat brans Nutrition 0.000 claims abstract 2
- 230000000215 hyperchromic effect Effects 0.000 claims description 18
- 238000000855 fermentation Methods 0.000 claims description 14
- 230000004151 fermentation Effects 0.000 claims description 14
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 14
- 241000894006 Bacteria Species 0.000 claims description 7
- 235000014655 lactic acid Nutrition 0.000 claims description 7
- 239000004310 lactic acid Substances 0.000 claims description 7
- 238000003756 stirring Methods 0.000 claims description 7
- 238000010009 beating Methods 0.000 claims description 6
- 239000012535 impurity Substances 0.000 claims description 4
- 239000002002 slurry Substances 0.000 claims description 3
- 235000013601 eggs Nutrition 0.000 abstract description 9
- 230000000694 effects Effects 0.000 abstract description 4
- 235000013305 food Nutrition 0.000 abstract description 4
- 239000000049 pigment Substances 0.000 abstract description 3
- 244000144977 poultry Species 0.000 abstract description 3
- 235000021466 carotenoid Nutrition 0.000 abstract description 2
- 150000001747 carotenoids Chemical class 0.000 abstract description 2
- 241000196324 Embryophyta Species 0.000 abstract 1
- 241000186660 Lactobacillus Species 0.000 abstract 1
- 229940039696 lactobacillus Drugs 0.000 abstract 1
- 235000001808 Ceanothus spinosus Nutrition 0.000 description 5
- 241001264786 Ceanothus spinosus Species 0.000 description 5
- 201000002909 Aspergillosis Diseases 0.000 description 2
- 208000036641 Aspergillus infections Diseases 0.000 description 2
- 238000009395 breeding Methods 0.000 description 2
- 230000001488 breeding effect Effects 0.000 description 2
- 239000002054 inoculum Substances 0.000 description 2
- 244000025254 Cannabis sativa Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Fodder In General (AREA)
Abstract
Disclosed is a formula of natural color-increasing feed. The formula is composed of 47.2% of water plant, 5% of wheat bran, 3% of monascus liquid strain, 1.6% of Livni yeast, 1.6% of bacillus, 1.6% of lactobacillus and 40% of water. The natural color-increasing feed is pure natural feed, is rich in various natural pigments like carotenoid and meets requirements on food safety and on red-yolk eggs of market. By using the formula, green and safe red-yolk egg products can be produced, and feed can be saved; the formula has yield-increasing and healthcare effect on poultry and is an efficient and multifunctional product.
Description
Technical field
The present invention relates to a kind of hyperchromic feedstuff, the formula of a kind of natural hyperchromic feedstuff and processing method thereof.
Background technology
Egg fowl is under conditions of naturally raising scattered, due to the natural feed such as worm, grass of searching for food, is laid eggs yellow for red, is commonly called as " red
Heart egg ", its market value is higher, but is not suitable for breeding scale and produces, and current breeding scale many uses pigment produces red heart
Egg, but there is the problem that cost is high, do not meet the requirement of national green safety food in this method.
Summary of the invention
For solving an above existing difficult problem, the invention discloses formula and the processing method thereof of a kind of natural hyperchromic feedstuff.
The formula of a kind of natural hyperchromic feedstuff, the formula of described natural hyperchromic feedstuff is pasture and water 47.2%, Testa Tritici 5%, red
Aspergillosis liquid spawn 3%, containing profit husband's yeast 1.6%, bacillus 1.6%, lactic acid bacteria 1.6% and water 40%.
A kind of processing method of natural hyperchromic feedstuff, described processing method comprises the following steps:
A, pasture and water of gathering, remove the impurity on pasture and water and decayed portion；
B, by pasture and water pulverize after pull an oar, then to making beating after pasture and water carry out processed；
C, the slurry of the pasture and water after processed adds Testa Tritici toward carrying out, and stir；
D, the monascus liquid spawn of access domestication, stir spelling uniformly, and put into fermentation vat natural fermentation；
E, fermentation, to the 5th day, access containing profit husband's yeast, bacillus and the mixing liquid spawn of lactic acid bacteria, then adjust
Moisture in joint fermentation vat, ferments 3～5 days, finally dries fermented product, be hyperchromic feedstuff.
Further, in step b, the pasture and water after making beating being carried out processed, the moisture in the pasture and water after processed is protected
Hold 50%.
Beneficial effect: the present invention is pure natural feedstuff, rich in multiple natural pigment such as carotenoid, meets food safety
With the market requirement to red heart egg, use product of the present invention, the red heart egg product of green safety can not only be produced, and save
Diet, has volume increase and the effect of health care, is the product of a kind of high-efficiency multi-function poultry.
Detailed description of the invention
In conjunction with the embodiments, the present invention is described in further details.
The formula of a kind of natural hyperchromic feedstuff, the formula of described natural hyperchromic feedstuff is pasture and water 47.2%, Testa Tritici 5%, red
Aspergillosis liquid spawn 3%, containing profit husband's yeast 1.6%, bacillus 1.6%, lactic acid bacteria 1.6% and water 40%.A kind of natural
The processing method of hyperchromic feedstuff, described processing method comprises the following steps: a, pasture and water of gathering, and removes the impurity on pasture and water and rots
Part；B, by pasture and water pulverize after pull an oar, then to making beating after pasture and water carry out processed；C, toward after carrying out processed
Pasture and water slurry in add Testa Tritici, and stir；D, the monascus liquid spawn of access domestication, stir spelling uniformly, and put into fermentation
Pond natural fermentation；E, fermentation, to the 5th day, access containing profit husband's yeast, bacillus and the mixing liquid spawn of lactic acid bacteria, so
Moisture in rear regulation fermentation vat, ferments 3～5 days, finally dries fermented product, be hyperchromic feedstuff.In step b right
Pasture and water after making beating carry out processed, and the water tariff collection in pasture and water after processed is 50%.
Embodiment: pasture and water of gathering, removes the impurity in pasture and water and decayed portion, pulls an oar, pull an oar laggard after pasture and water are pulverized
Row dehydration, makes water tariff collection about 50%, and the Testa Tritici adding 5% is mixed thoroughly, then accesses the monascus liquid of domestication with 3% inoculum concentration
Body strain, stirs spelling uniformly, is then placed in fermentation vat natural fermentation, and fermentation was to the 5th day, or to cover with red mycelia as standard,
Access containing profit husband's yeast, bacillus and the mixing liquid spawn of lactic acid bacteria by 5% inoculum concentration, add the water of 40%,
After ferment again 3-5 days, take out fermented product and dry, be hyperchromic feedstuff, add in batch can give birth to according to certain ratio
The red heart egg that output Roche colourity is more than 15 degree, and poultry is had volume increase and health-care effect.
The ultimate principle of the present invention and principal character and advantages of the present invention, the technology of the industry have more than been shown and described
Personnel, it should be appreciated that the present invention is not restricted to the described embodiments, simply illustrating this described in above-described embodiment and description
The principle of invention, without departing from the spirit and scope of the present invention, the present invention also has various changes and modifications, and these become
Change and improvement both fall within scope of the claimed invention, the claimed scope of invention by appending claims and etc.
Effect thing defines.
Claims (3)
1. the formula of a natural hyperchromic feedstuff, it is characterised in that the formula of described natural hyperchromic feedstuff is pasture and water 47.2%, wheat
Bran 5%, monascus liquid spawn 3%, containing profit husband's yeast 1.6%, bacillus 1.6%, lactic acid bacteria 1.6% and water 40%.
2. the processing method of a natural hyperchromic feedstuff, it is characterised in that described processing method comprises the following steps:
A, pasture and water of gathering, remove the impurity on pasture and water and decayed portion；
B, by pasture and water pulverize after pull an oar, then to making beating after pasture and water carry out processed；
C, the slurry of the pasture and water after processed adds Testa Tritici toward carrying out, and stir；
D, the monascus liquid spawn of access domestication, stir spelling uniformly, and put into fermentation vat natural fermentation；
E, fermentation, to the 5th day, access containing profit husband's yeast, bacillus and the mixing liquid spawn of lactic acid bacteria, and then regulation is sent out
Ferment pool inner water divides content, ferments 3～5 days, finally dries fermented product, be hyperchromic feedstuff.
The processing method of a kind of natural hyperchromic feedstuff the most according to claim 2, it is characterised in that to making beating in step b
After pasture and water carry out processed, the water tariff collection in pasture and water after processed is 50%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610427530.3A CN106036009A (en) | 2016-06-16 | 2016-06-16 | Formula and processing method of natural color-increasing feed |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610427530.3A CN106036009A (en) | 2016-06-16 | 2016-06-16 | Formula and processing method of natural color-increasing feed |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106036009A true CN106036009A (en) | 2016-10-26 |
Family
ID=57168368
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610427530.3A Pending CN106036009A (en) | 2016-06-16 | 2016-06-16 | Formula and processing method of natural color-increasing feed |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106036009A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107319103A (en) * | 2017-08-01 | 2017-11-07 | 河南牧业经济学院 | Promote feed addictive of growth of animals or poultry and intestinal growth and its preparation method and application |
| CN110074281A (en) * | 2018-12-29 | 2019-08-02 | 广州申东供应链科技有限公司 | A kind of polysaccharide red yeast rice compound chicken feed and preparation method thereof |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1602724A (en) * | 2004-09-14 | 2005-04-06 | 王金华 | Fowl egg natural pigment feed production method |
| CN1640293A (en) * | 2005-01-05 | 2005-07-20 | 徐州苏福生物技术开发有限公司 | Composite microbial fodder additive |
| CN101791041A (en) * | 2010-03-29 | 2010-08-04 | 福州大学 | Functional poultry feed additive |
| CN105230563A (en) * | 2015-07-06 | 2016-01-13 | 沂源金麦穗农产品专业合作社 | Method for producing low cholesterol eggs |
| CN105231068A (en) * | 2015-10-28 | 2016-01-13 | 陶新田 | Manufacturing method of complete feed for chicken poultry |
-
2016
- 2016-06-16 CN CN201610427530.3A patent/CN106036009A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1602724A (en) * | 2004-09-14 | 2005-04-06 | 王金华 | Fowl egg natural pigment feed production method |
| CN1640293A (en) * | 2005-01-05 | 2005-07-20 | 徐州苏福生物技术开发有限公司 | Composite microbial fodder additive |
| CN101791041A (en) * | 2010-03-29 | 2010-08-04 | 福州大学 | Functional poultry feed additive |
| CN105230563A (en) * | 2015-07-06 | 2016-01-13 | 沂源金麦穗农产品专业合作社 | Method for producing low cholesterol eggs |
| CN105231068A (en) * | 2015-10-28 | 2016-01-13 | 陶新田 | Manufacturing method of complete feed for chicken poultry |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107319103A (en) * | 2017-08-01 | 2017-11-07 | 河南牧业经济学院 | Promote feed addictive of growth of animals or poultry and intestinal growth and its preparation method and application |
| CN110074281A (en) * | 2018-12-29 | 2019-08-02 | 广州申东供应链科技有限公司 | A kind of polysaccharide red yeast rice compound chicken feed and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20161026 |
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| RJ01 | Rejection of invention patent application after publication |