CN105918273A - Pie bait and used for stuffed fishing tackle combination and preparation technology thereof - Google Patents
Pie bait and used for stuffed fishing tackle combination and preparation technology thereof Download PDFInfo
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- CN105918273A CN105918273A CN201610558325.0A CN201610558325A CN105918273A CN 105918273 A CN105918273 A CN 105918273A CN 201610558325 A CN201610558325 A CN 201610558325A CN 105918273 A CN105918273 A CN 105918273A
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- pie
- bait
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- fishing group
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K97/00—Accessories for angling
- A01K97/04—Containers for bait; Preparation of bait
- A01K97/045—Preparation of bait; Ingredients
Abstract
Provided is a pie bait formula used for a stuffed fishing tackle combination. The pie bait formula comprises following components, based on weight proportion, including 60-80 % of soybean meal, 10-20 % of rapeseed cakes, 5-10% of wheat flour, 5-10% of chicken oil, 0.1-1% of sesame oil, 0.05-0.1% of jackfruit fruit, and 0.05-1% of lemongrass. The ingredients are added with oil and dried and compressed. Therefore, a pie bait prepared is very tight and similar to a compressed biscuit. The pie bait is tighter because of addition of oil components so that the pie bait is not easy to soak by water. The combined use of the pie bait is combined with the stuffed fishing tackle combination is very suitable for big fish.
Description
Technical field
The present invention relates to a kind of bait formula and preparation technology thereof, particularly relate to a kind of stuffed formula fishing group pie bait formula and preparation technology thereof.
Background technology
Bait hangs over fishing use on fish hook, easily expands after blister is sent out, and easily departs from from fish hook after time length, so the compartment time needs to mention fish hook checks bait situation, bait is usually powdery or graininess, easy subpackage, is in harmonious proportion can use with water.
Summary of the invention
The problem existed
Shortcoming: common bait easily expands loose after blister is sent out, and easily departs from from fish hook after time length, so the compartment time needs to mention fish hook checks bait situation, and powdery or granular bait easily become damp and rotten during preserving.
In view of this, the present invention needs the problem solved to be: provides a kind of bait, sends out speed at bubbly water relatively slow, be difficult to loose, and be not easy to become damp and rotten during preserving.
The present invention realizes the technical scheme of above-mentioned purpose:
Stuffed formula fishing group pie bait, it is characterized in that, including the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, chicken oil 5～10%, Oleum sesami 0.1～1%, Fructus Ananadis comosi mamoncillo 0.05～1%, NINGMENGXIANG Rhizoma Imperatae 0.05～1%.
The preparation technology of stuffed formula fishing group pie bait, it is characterised in that preparation method comprises the following steps:
Step 1: Fructus Ananadis comosi mamoncillo, NINGMENGXIANG Rhizoma Imperatae are clayed into power after drying, is mixed into material；
Step 2: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 3: chicken oil is heated to 200 DEG C, puts into the compound frying that step 2 obtains and pulls out after 60 seconds and drain；
Step 4: add the compound of step 1 acquisition, Oleum sesami, wheat flour in the material that step 3 obtains, stir；
Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；
Step 6: block compound step 5 obtained cuts into round pie, centre-drilling hole；
Step 7: round pie compound step 6 obtained packs airtight preservation.
Preferably, the step 3 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 6 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
Stuffed formula fishing group pie bait of the present invention and stuffed formula fishing group are used together, and tear the airtight package of stuffed formula fishing group pie bait, be encased in stuffed formula fishing group during use, casting rod fishing can be started, completely dispense with and beat nest, need not be in harmonious proportion bait temporarily, convenient and swift.
Described stuffed formula fishing group, clamped 1 pie by 2 cakes to form, having in the middle of described cake folder is cake string holes, also have in the middle of pie is cake string holes, it is cake line through being that 2 cakes folders and 1 pie are tightened by cake string holes in the middle of 2 cakes folders and 1 pie, described cake folder has sub-line hole, sub-line to tie up sub-line on hole, fish hook is tied up, bus and be that cake line connects in sub-line.
Preferably, described sub-line intensity is less than bus, is cake line.
Preferably, described pie is a kind of compressed highdensity dry bait cake.
Preferably, a described cake folder there are 5～15 sub-string holes.
Preferably, described cake folder is to make of iron sheet material.
The pie bait of a kind of stuffed formula fishing group of the present invention uses compressed highdensity dry bait cake, soaked rear bait just can slowly bubble open, gradually it is distributed to fishing group surrounding, there are sub-line and fish hook in 2 the upper systems of cake folder clamping pie, when fish sucks and bubbles open the bait being scattered or when fish gnaws the pie gradually bubbled open, the fish hook being blended in bait is by fish suction inlet, thus catches fish.
A kind of stuffed formula fishing group of the present invention uses by the clamp-on mode clamping 1 pie in the middle of 2 cake folders, cake folder and the firm combination of pie, will not disperse, it is easy to casting rod during casting rod；And commonly bait and the fishing group of blast hook fishing group are the most kneaded together, easily scatter during casting rod.The pie of a kind of stuffed formula fishing group of the present invention is compression drying pie, the long period is needed to bubble open after entering water, the time forming nest is longer, the nest so the small fish being not easy to be heard sound when casting rod makes a noise, when casting rod enters water, small fish stings motionless pie, gradually bubble open etc. calm rear pie, be at this moment easy for the biggest fish and rise to the bait through food.The pie of a kind of stuffed formula fishing group of the present invention is resistance to soaked, also can only bubble open sub-fraction in bubbly water a whole day, and one piece of pie can use several days.The pie of a kind of stuffed formula fishing group of the present invention is sandwiched in fishing group, move with fish hook simultaneously, because pie gradually bubbles open, it is evenly distributed at the bottom with fish hook after bait bubbles open, do not have the situation that hook bait separates, so, after during the fishing of one of the present invention stuffed formula fishing group, casting rod enters water, all day is all without changing food, Deng again pie and fishing group being thrown away after a fish snapped at the bait, water then fishes, do not have frequent casting rod sound to stampede the fish of nest, need not frequently change food casting rod as blast hook fishing and enter water, greatly reduce the labor intensity of fisherman, there is good practical value.Pie bait melts a part in water can play the effect of attracting, because pie bait lacking of melting, fish needs to gnaw round pie bait, it is easy to is fished by the fish hook of pie bait surrounding distribution and obtains.
The dispensing of stuffed formula fishing group pie bait of the present invention adds in oil exploded, it is compacted again, the pie bait quality so produced is closely, it is similar to the quality of ship biscuit, and than ship biscuit many oil plant compositions, after compacting, oil is evenly distributed, and pie more closely, more difficult is opened by blister.Stuffed formula fishing group pie bait of the present invention compares powdery, graininess bait is more resistant to storage, because dividing containing more oil, fine and close compression again, air is not easily accessed the inside of pie bait, mycete cannot breed in the inside of pie bait, and outside uses and packs airtight preservation, the most just tear packaging bag, so comparing powdery, graininess bait has longer storage life, stuffed formula fishing group pie bait of the present invention is in the case of being dried without packaging bag and keeping in Dark Place, more than 2 years can be preserved, in the case of packing airtight preservation, more than 5 years can be preserved.
Stuffed formula fishing group pie bait formula of the present invention can change according to season, waters, water temperature, the kind difference of fish, is divided into following model.
01 basic type: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, soybean oil 5～10%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Preferably, the step 2 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 5 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
02 aroma type: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, soybean oil 5～10%, Chinese liquor 0.1～1%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add Chinese liquor, wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Preferably, the step 2 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 5 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
03 grain odor type: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, soybean oil 5～10%, Oleum sesami 0.5～2%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add Oleum sesami, wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Preferably, the step 2 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 5 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
04 raw meat odor type: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, soybean oil 5～10%, dry Cicadae pupa powder (ripe) 0.1～1%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add dry Cicadae pupa powder (ripe), wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Preferably, the step 2 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 5 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
05 chicken odor type: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, chicken oil 5～10%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: chicken oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Preferably, the step 2 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 5 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
06 Fruity type: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～18%, wheat flour 5～10%, soybean oil 5～10%, NINGMENGXIANG Rhizoma Imperatae 0.5～2%.
Preparation method comprises the following steps:
Step 1: NINGMENGXIANG Rhizoma Imperatae is clayed into power after drying；
Step 2: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 3: soybean oil is heated to 200 DEG C, puts into the compound frying that step 2 obtains and pulls out after 60 seconds and drain；
Step 4: add NINGMENGXIANG Rhizoma Imperatae dried powder, wheat flour that step 1 obtains in the material that step 3 obtains, stir；
Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；
Step 6: block compound step 5 obtained cuts into round pie, centre-drilling hole；
Step 7: round pie compound step 6 obtained packs airtight preservation.
Preferably, the step 3 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 6 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
Described NINGMENGXIANG Rhizoma Imperatae contains the natural lemon fruity of fragrant and sweet band acid, has preferable attracting effect, has better effect Ctenopharyngodon idellus especially.
07 5 odor types: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, soybean oil 5～10%, Flos Caryophylli 0.001～0.01%, Cortex Cinnamomi 0.001～0.01%, anistree 0.001～0.01%, Radix Et Rhizoma Nardostachyos 0.001～0.01%, Rhizoma Kaempferiae 0.001～0.01%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: by Flos Caryophylli, Cortex Cinnamomi, anise, Radix Et Rhizoma Nardostachyos, the dried pulverizing of Rhizoma Kaempferiae, stir and be fabricated to five spice powder；
Step 3: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 4: add five spice powder, wheat flour that step 2 obtains in the material that step 3 obtains, stir；
Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；
Step 6: block compound step 5 obtained cuts into round pie, centre-drilling hole；
Step 7: round pie compound step 6 obtained packs airtight preservation.
Preferably, the step 3 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 6 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
08 fragrant and sweet type: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, soybean oil 5～10%, Mel 0.05～2%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add Mel, wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Preferably, the step 2 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 5 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
09 Moschus type: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, soybean oil 5～10%, Fructus Ananadis comosi mamoncillo 0.5～2%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: by dried for Fructus Artocarpi Heterophylli fruit grinds；
Step 4: add Fructus Artocarpi Heterophylli fruit xeraphium, wheat flour that step 3 obtains in the material that step 2 obtains, stir；
Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；
Step 6: block compound step 5 obtained cuts into round pie, centre-drilling hole；
Step 7: round pie compound step 6 obtained packs airtight preservation.
Preferably, the step 2 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 6 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
Described Fructus Ananadis comosi mamoncillo contains fragrant and sweet strong natural Moschus's fruity, has preferable attracting effect, has better effect Carassius auratus especially.
10 grain odor types 2: include the component of following part by weight: soybean meal 60～80%, Semen arachidis hypogaeae dregs 10～20%, Semen Maydis powder 5～10%, rapeseed oil 5～10%.
Preparation method comprises the following steps:
Step 1: soybean meal, Semen arachidis hypogaeae dregs are mixed into material；
Step 2: rapeseed oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add Semen Maydis powder in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Preferably, the step 2 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 5 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
11 comprehensive odor types: include the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～18%, wheat flour 5～10%, chicken oil 5～10%, Oleum sesami 0.1～2%, Fructus Ananadis comosi mamoncillo 0.1～2%, NINGMENGXIANG Rhizoma Imperatae 0.1～2%.
Preparation method comprises the following steps:
Step 1: Fructus Ananadis comosi mamoncillo, NINGMENGXIANG Rhizoma Imperatae are fabricated to dried powder, are mixed into material；
Step 2: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 3: chicken oil is heated to 200 DEG C, puts into the compound frying that step 2 obtains and pulls out after 60 seconds and drain；
Step 4: add the compound of step 1 acquisition, Oleum sesami, wheat flour in the material that step 3 obtains, stir；
Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Preferably, the step 3 frying time is 60 seconds～5 minutes.
Preferably, the block compound of step 5 cuts into square.
Preferably, described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
The Moschus type of stuffed formula fishing group pie bait of the present invention is suitable for fishing Carassius auratus, Ctenopharyngodon idellus, Cyprinus carpio, grain odor type is suitable for fishing wild environment, aroma type is suitable for fishing Cyprinus carpio, raw meat odor type is suitable for fishing small fish, fragrant and sweet type is suitable for fishing grass, bream, and Fruity type is suitable for fishing summer, and five odor types are suitable for fishing feculent water body, chicken odor type is suitable for fishing winter, and comprehensive odor type is suitable for various environment.
Accompanying drawing explanation
The structural representation that Fig. 1 is a kind of stuffed formula fishing group of the present invention and stuffed formula fishing group pie bait combines.
Reference: 1: cake folder, 2: pie bait, 3: sub-line, 4: fish hook, 5: bus, 6: be cake line, 7: be cake string holes, 8: sub-line hole.
Detailed description of the invention
Embodiment 1
Basic type: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 60%, the Semen Brassicae campestris dregs of rice 20%, wheat flour 10%, soybean oil 10%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Embodiment 2
Aroma type: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 79%, the Semen Brassicae campestris dregs of rice 10%, wheat flour 5%, soybean oil 5%, Chinese liquor 1%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add Chinese liquor, wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Embodiment 3
Grain odor type: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 80%, the Semen Brassicae campestris dregs of rice 9.5%, wheat flour 5%, soybean oil 5%, Oleum sesami 0.5%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add Oleum sesami, wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Embodiment 4
Raw meat odor type: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 60%, the Semen Brassicae campestris dregs of rice 19%, wheat flour 10%, soybean oil 10%, dry Cicadae pupa powder (ripe) 1%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add dry Cicadae pupa powder (ripe), wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Embodiment 5
Chicken odor type: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 70%, the Semen Brassicae campestris dregs of rice 10%, wheat flour 10%, chicken oil 10%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: chicken oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Embodiment 6
Fruity type: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 60%, the Semen Brassicae campestris dregs of rice 18%, wheat flour 10%, soybean oil 10%, NINGMENGXIANG Rhizoma Imperatae 2%.
Preparation method comprises the following steps:
Step 1: NINGMENGXIANG Rhizoma Imperatae is clayed into power after drying；
Step 2: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 3: soybean oil is heated to 200 DEG C, puts into the compound frying that step 2 obtains and pulls out after 60 seconds and drain；
Step 4: add NINGMENGXIANG Rhizoma Imperatae dried powder, wheat flour that step 1 obtains in the material that step 3 obtains, stir；
Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；
Step 6: block compound step 5 obtained cuts into round pie, centre-drilling hole；
Step 7: round pie compound step 6 obtained packs airtight preservation.
Embodiment 7
Five odor types: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 60%, the Semen Brassicae campestris dregs of rice 20%, wheat flour 9.95%, soybean oil 10%, Flos Caryophylli 0.01%, Cortex Cinnamomi 0.01%, anise 0.01%, Radix Et Rhizoma Nardostachyos 0.01%, Rhizoma Kaempferiae 0.01%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: by Flos Caryophylli, Cortex Cinnamomi, anise, Radix Et Rhizoma Nardostachyos, the dried pulverizing of Rhizoma Kaempferiae, stir and be fabricated to five spice powder；
Step 3: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 4: add five spice powder, wheat flour that step 2 obtains in the material that step 3 obtains, stir；
Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；
Step 6: block compound step 5 obtained cuts into round pie, centre-drilling hole；
Step 7: round pie compound step 6 obtained packs airtight preservation.
Embodiment 8
Fragrant and sweet type: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 70%, the Semen Brassicae campestris dregs of rice 10%, wheat flour 9%, soybean oil 10%, Mel 1%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add Mel, wheat flour in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Embodiment 9
Moschus type: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 60%, the Semen Brassicae campestris dregs of rice 20%, wheat flour 10%, soybean oil 9%, Fructus Ananadis comosi mamoncillo 1%.
Preparation method comprises the following steps:
Step 1: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 2: soybean oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: Fructus Artocarpi Heterophylli fruit is clayed into power after drying；
Step 4: add Fructus Artocarpi Heterophylli fruit dried powder, wheat flour that step 3 obtains in the material that step 2 obtains, stir；
Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；
Step 6: block compound step 5 obtained cuts into round pie, centre-drilling hole；
Step 7: round pie compound step 6 obtained packs airtight preservation.
Embodiment 10
Grain odor type 2: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 80%, Semen arachidis hypogaeae dregs 10%, Semen Maydis powder 5%, rapeseed oil 5%.
Preparation method comprises the following steps:
Step 1: soybean meal, Semen arachidis hypogaeae dregs are mixed into material；
Step 2: rapeseed oil is heated to 200 DEG C, puts into the compound frying that step 1 obtains and pulls out after 60 seconds and drain；
Step 3: add Semen Maydis powder in the material that step 2 obtains, stir；
Step 4: compound step 3 obtained is put into extruder and is compressed into the bulk of densification；
Step 5: block compound step 4 obtained cuts into round pie, centre-drilling hole；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Embodiment 11
Comprehensive odor type: stuffed formula fishing group pie bait, including the component of following part by weight: soybean meal 60%, the Semen Brassicae campestris dregs of rice 19%, wheat flour 10%, chicken oil 10%, Oleum sesami 0.8%, Fructus Ananadis comosi mamoncillo 0.1%, NINGMENGXIANG Rhizoma Imperatae 0.1%.
Preparation method comprises the following steps:
Step 1: Fructus Ananadis comosi mamoncillo, NINGMENGXIANG Rhizoma Imperatae are clayed into power after drying, is mixed into material；
Step 2: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；
Step 3: chicken oil is heated to 200 DEG C, puts into the compound frying that step 2 obtains and pulls out after 60 seconds and drain；
Step 4: add the compound of step 1 acquisition, Oleum sesami, wheat flour in the material that step 3 obtains, stir；
Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；
Step 6: round pie compound step 5 obtained packs airtight preservation.
Claims (5)
- The most stuffed formula fishing group pie bait, it is characterized in that, including the component of following part by weight: soybean meal 60～80%, the Semen Brassicae campestris dregs of rice 10～20%, wheat flour 5～10%, chicken oil 5～10%, Oleum sesami 0.1～1%, Fructus Ananadis comosi mamoncillo 0.05～1%, NINGMENGXIANG Rhizoma Imperatae 0.05～1%.
- Stuffed formula fishing group pie bait the most according to claim 1, it is characterised in that preparation method comprises the following steps:Step 1: Fructus Ananadis comosi mamoncillo, NINGMENGXIANG Rhizoma Imperatae are clayed into power after drying, is mixed into material；Step 2: soybean meal, the Semen Brassicae campestris dregs of rice are mixed into material；Step 3: chicken oil is heated to 200 DEG C, puts into the compound frying that step 2 obtains and pulls out after 60 seconds and drain；Step 4: add the compound of step 1 acquisition, Oleum sesami, wheat flour in the material that step 3 obtains, stir；Step 5: compound step 4 obtained is put into extruder and is compressed into the bulk of densification；Step 6: block compound step 5 obtained cuts into round pie, centre-drilling hole；Step 7: round pie compound step 6 obtained packs airtight preservation.
- Stuffed formula fishing group pie bait the most according to claim 1, it is characterised in that the step 3 frying time is 60 seconds～5 minutes.
- Stuffed formula fishing group pie bait the most according to claim 1, it is characterised in that the block compound of step 6 cuts into square.
- Stuffed formula fishing group pie bait the most according to claim 1, it is characterised in that described stuffed formula fishing group pie bait and stuffed formula fishing group are used together.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610558325.0A CN105918273A (en) | 2016-07-16 | 2016-07-16 | Pie bait and used for stuffed fishing tackle combination and preparation technology thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610558325.0A CN105918273A (en) | 2016-07-16 | 2016-07-16 | Pie bait and used for stuffed fishing tackle combination and preparation technology thereof |
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| Publication Number | Publication Date |
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| CN105918273A true CN105918273A (en) | 2016-09-07 |
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| CN201610558325.0A Pending CN105918273A (en) | 2016-07-16 | 2016-07-16 | Pie bait and used for stuffed fishing tackle combination and preparation technology thereof |
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| CN109479845A (en) * | 2018-12-10 | 2019-03-19 | 安徽三分钟钓具有限公司 | A kind of novel environment friendly fishing bait and preparation method thereof |
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