CN105875992A - Preparation method of health-preserving blood-nourishing tea - Google Patents
Preparation method of health-preserving blood-nourishing tea Download PDFInfo
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- CN105875992A CN105875992A CN201410660145.4A CN201410660145A CN105875992A CN 105875992 A CN105875992 A CN 105875992A CN 201410660145 A CN201410660145 A CN 201410660145A CN 105875992 A CN105875992 A CN 105875992A
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- grams
- health
- blood
- nourishing tea
- preparation
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Abstract
The invention discloses a preparation method of health-preserving blood-nourishing tea. The health-preserving blood-nourishing tea is characterized by comprising the following ingredients according to weight: 10 grams of fruits of Chinese magnoliavine, 10 grams of American ginsengs, 10 grams of dried longan fruis, 35 grams of crystal sugar and 600 milliliters of water. The prepared health-preserving blood-nourishing tea disclosed by the invention is simple in preparation method and convenient to drink; moreover, the health-preserving blood-nourishing tea has very good functions of increasing body fluid, arresting sweating, tonifying Qi, nourishing blood, easing the heart and calming the nerves.
Description
Technical field
The present invention relates to the manufacture method of a kind of tea, particularly relate to a kind of health preserving manufacturing method of blood enriching tea.
Background technology
Health preserving blood enriching tea has effect of the arresting sweating that well promotes the production of body fluid, vigorate qi and replenish the blood, tranquilizing by nourishing the heart.Fructus Schisandrae Chinensis
The micro-acid of taste, warm in nature and the hottest the driest, there are nourishing kidney of astringing the lung, the arresting sweating that promotes the production of body fluid, effect of arresting seminal emission antidiarrheal；
Radix Panacis Quinquefolii sweet in the mouth cool in nature, in addition to the effect having boosting qi and nourishing yin, moreover it is possible to relieves inflammation or internal heat and promotes the production of body fluid, to deficiency of body fluid,
Thirsty dryness of the tongue has suitable curative effect, is temperature compensation good medicine；Dried longan contains sugar, protein and multiple dimension
The nutritional labelings such as raw element, have effect of invigorating the heart and spleen, nourishing blood to tranquillize the mind；Crystal sugar sweet in the mouth, property are flat, enter
Lung, spleen channel, have invigorating the spleen and replenishing QI, effect of stomach function regulating lung moistening.
Summary of the invention
The technical problem to be solved is to provide the health preserving simple, easy to make of a kind of method and mends
The manufacture method of blood tea.
The present invention adopts the following technical scheme that to achieve these goals
A kind of health preserving manufacturing method of blood enriching tea, it is characterised in that comprising following deal is: Fructus Schisandrae Chinensis 10
Gram, Radix Panacis Quinquefolii 10 grams, dried longan 10 grams, 35 grams of crystal sugar, 600 milliliters of water, its manufacture method bag
Include following steps: after (1) takes Fructus Schisandrae Chinensis, Radix Panacis Quinquefolii, dried longan circulating water clean up, put into
Marmite；(2) adding 600 milliliters of water in marmite, big fire is boiled, then changes little fire and simmers 25 minutes
The most drinkable.
Detailed description of the invention
A kind of health preserving manufacturing method of blood enriching tea, it is characterised in that comprising following deal is: Fructus Schisandrae Chinensis 10
Gram, Radix Panacis Quinquefolii 10 grams, dried longan 10 grams, 35 grams of crystal sugar, 600 milliliters of water, its manufacture method bag
Include following steps: after (1) takes Fructus Schisandrae Chinensis, Radix Panacis Quinquefolii, dried longan circulating water clean up, put into
Marmite；(2) adding 600 milliliters of water in marmite, big fire is boiled, then changes little fire and simmers 25 minutes
The most drinkable.
Claims (1)
1. a health preserving manufacturing method of blood enriching tea, it is characterised in that comprising following deal is: the five tastes
Son 10 grams, Radix Panacis Quinquefolii 10 grams, dried longan 10 grams, 35 grams of crystal sugar, 600 milliliters of water, it makes
Method comprises the following steps: after (1) takes Fructus Schisandrae Chinensis, Radix Panacis Quinquefolii, dried longan circulating water clean up,
Put into marmite；(2) adding 600 milliliters of water in marmite, big fire is boiled, then changes little fire and simmers 25
Minute the most drinkable.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410660145.4A CN105875992A (en) | 2014-11-18 | 2014-11-18 | Preparation method of health-preserving blood-nourishing tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410660145.4A CN105875992A (en) | 2014-11-18 | 2014-11-18 | Preparation method of health-preserving blood-nourishing tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105875992A true CN105875992A (en) | 2016-08-24 |
Family
ID=56698463
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410660145.4A Pending CN105875992A (en) | 2014-11-18 | 2014-11-18 | Preparation method of health-preserving blood-nourishing tea |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105875992A (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102389013A (en) * | 2011-11-20 | 2012-03-28 | 徐世鸣 | Tea capable of invigorating qi and tonifying blood, its manufacturing method |
| CN102793041A (en) * | 2012-08-31 | 2012-11-28 | 贵州省正安县黔珍有机茶业有限公司 | Health-preserving health-care tea |
| CN103125652A (en) * | 2011-11-23 | 2013-06-05 | 汤汉忠 | Manufacturing method of blood enriching tea |
-
2014
- 2014-11-18 CN CN201410660145.4A patent/CN105875992A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102389013A (en) * | 2011-11-20 | 2012-03-28 | 徐世鸣 | Tea capable of invigorating qi and tonifying blood, its manufacturing method |
| CN103125652A (en) * | 2011-11-23 | 2013-06-05 | 汤汉忠 | Manufacturing method of blood enriching tea |
| CN102793041A (en) * | 2012-08-31 | 2012-11-28 | 贵州省正安县黔珍有机茶业有限公司 | Health-preserving health-care tea |
Non-Patent Citations (1)
| Title |
|---|
| 杜慧真等: "《肝脏疾病患者宜吃食物》", 31 March 2012, 北京：金盾出版社 * |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160824 |
|
| WD01 | Invention patent application deemed withdrawn after publication |