CN105558724A - Yerbadetajo herb health beverage and preparation method thereof - Google Patents
Yerbadetajo herb health beverage and preparation method thereof Download PDFInfo
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- CN105558724A CN105558724A CN201510921954.0A CN201510921954A CN105558724A CN 105558724 A CN105558724 A CN 105558724A CN 201510921954 A CN201510921954 A CN 201510921954A CN 105558724 A CN105558724 A CN 105558724A
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- parts
- tusche
- beverage
- rehmannia
- cassia seed
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/06—Fungi, e.g. yeasts
- A61K36/07—Basidiomycota, e.g. Cryptococcus
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
- A61K36/285—Aucklandia
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/47—Euphorbiaceae (Spurge family), e.g. Ricinus (castorbean)
-
- A—HUMAN NECESSITIES
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/482—Cassia, e.g. golden shower tree
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- A—HUMAN NECESSITIES
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/484—Glycyrrhiza (licorice)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/53—Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
- A61K36/537—Salvia (sage)
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- A61K36/80—Scrophulariaceae (Figwort family)
- A61K36/804—Rehmannia
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- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/81—Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
- A61K36/815—Lycium (desert-thorn)
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/46—Ingredients of undetermined constitution or reaction products thereof, e.g. skin, bone, milk, cotton fibre, eggshell, oxgall or plant extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- A61K2236/30—Extraction of the material
- A61K2236/33—Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones
- A61K2236/331—Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones using water, e.g. cold water, infusion, tea, steam distillation, decoction
Landscapes
- Health & Medical Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Medicinal Chemistry (AREA)
- Veterinary Medicine (AREA)
- Engineering & Computer Science (AREA)
- Public Health (AREA)
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- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Microbiology (AREA)
- Medical Informatics (AREA)
- Biotechnology (AREA)
- Alternative & Traditional Medicine (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
A yerbadetajo herb health beverage and a preparation method thereof belong to the technical field of vegetable beverage. The yerbadetajo herb health beverage is prepared from, by weight, 4-8 parts of yerbadetajo herb, 4-8 parts of herba lophatheri, 3-6 parts of costus root, 4-8 parts of agaricus blazei, 4-8 parts of rehmannia root, 4-8 parts of licorice root, 2-6 parts of fructus phyllanthi, 2-4 parts of root of red-rooted salvia, 2-5 parts of wolfberry fruit, 1-5 parts of cassia seed, and 200-320 parts of water. The yerbadetajo herb health beverage adopts pure Chinese herbals so that the formulation meets the theory of traditional Chinese medicine, having the health care effects of eliminating pathogenic toxins in the five internal organs, clearing liver, improving vision, invigorating spleen and nourishing kidney. Besides, the beverage has balanced effects, is safe without toxic side effect, tastes good, and is suitable for long-term use.
Description
[technical field]
The invention belongs to plant beverage technical field, be specifically related to a kind of tusche herb health care beverage.
[background technology]
Herbal beverage, existing market has WANGLAOJI LIANGCHA and its positive cold tea etc., and these cold teas mainly Clearing fire of heart and liver are main, and Momordica grosvenori dried rhizome of rehmannia tea, again based on moistening lung clearing liver, its effect is not obvious again.Guangdong herbal tea effect is better, but raw material is too much, high cost, and consumer is not easy to accept, and is difficult to form consumption habits, and even spend to drink cold tea and drink Chinese medicine not as good as spending and calculate, but Chinese medicine is difficult to again drink, taste is not good.And mostly cold tea raw material is cold and cool Chinese herbal medicine, drink the risk of the impairment of the spleen for a long time.Modern's rhythm of life is fast, and pressure is large, mood is easily irritated, and these factors cause the easy vital organs of the human body functional disturbance of people, yin-yang and five elements disequilibrium, produce sub-health state, and the people of inferior health remove examination in hospital and therapeutic potential not quite, and expend time in very much.
[summary of the invention]
For above-mentioned Problems existing, a kind of tusche grass health plant beverage and preparation method thereof is provided, the present invention all adopts purebred Chinese herbal medicine, formula meets theory of traditional Chinese medical science, have the five internal organs of dispelling heresy poison, clear liver and improve vision, invigorating the spleen should kidney health-care effect, effect balancing, not only safe without toxic side effect, the complexity of mouthfeel and Making programme also has advantage.
To achieve these goals, the technical solution used in the present invention is as follows:
A kind of tusche herb health care beverage is made up of the raw material of following weight portion: tusche grass 4-8 part, lophatherum gracile 4-8 part, banksia rose 3-6 part, Agricus blazei 4-8 part, dried rhizome of rehmannia 4-8 part, Radix Glycyrrhizae 4-8 part, Fructus Phyllanthi 2-6 part, red sage root 2-4, matrimony vine 2-5 part, cassia seed 1-5 part, water 200-320 part.
Further, described tusche herb health care beverage is made up of the raw material of following weight portion: tusche grass 5 parts, lophatherum gracile 5 parts, the banksia rose 4 parts, Agricus blazei 5 parts, 6 parts, the dried rhizome of rehmannia, 6 parts, Radix Glycyrrhizae, Fructus Phyllanthi 4 parts, the red sage root 3 parts, matrimony vine 3 parts, cassia seed 3 parts, 260 parts, water.
The preparation method of above-mentioned tusche herb health care beverage, comprises the following steps:
1) get following raw material: tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine, cassia seed water are cleaned respectively, by residue wherein, earth cleaning is clean, pulls out to be positioned over shady and cool ventilation place and to leave standstill natural air drying;
2) tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, cassia seed are put into marmite, add clear water, intense fire decocts 1-2 hour, 2 hours at a simmer, filters liquid medicine stoste is for subsequent use;
3) get step 2) in liquid medicine stoste, add Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine intense fire decoct 0.5-1 hour, slow fire 2-3 hour, filter to obtain concoction;
4) by step 3) in concoction pour in container, and remove slag, filter, leave standstill 30-50 minute;
5) add the purified water that 2-5 times amount concoction boiled to be diluted, add suitable amount of sucrose seasoning in process, then leaving standstill to temperature is 20-35 DEG C, obtains mixed liquor;
6) by step 5) in 200ml mixed liquor pour in the middle of customized good container, sealing is positioned over shady and cool ventilation place and preserves.
Agricus blazei used in the present invention is Chinese herbal medicine precious simply, containing amino acid, polypeptide, protein, fungal lysozyme in Agricus blazei, and carbohydrate (reduced sugar and polysaccharide), ergosterol, triterpenes, coumarin glucoside, volatile oil, stearic acid, benzoic acid, alkaloid, vitamin B2 and DEG C etc.; Spore also has the nutrient of Yi Chu to human body containing sweet mellow wine, trehalose etc. tens kinds, Gu the magical treasure that the Agricus blazei successive dynasties are considered as strengthening by means of tonics by medical family, strengthen the body resistance to consolidate the constitution.Agricus blazei mainly through regulate the central nervous system of human body, cardiovascular system metabolism and endocrine merit with reach strengthen human body immunity, protecting liver and detoxication, improve effect of cardiovascular system.
Cassia seed used in the present invention is the dry mature seed of legume Cassia tora or little Cassia tora, have the merit of improving eyesight with it and name it.Cassia seed bitter, sweet, salty, cold nature, enters liver, kidney, large intestine channel; Relax bowel, lipopenicillinase improving eyesight, treatment constipation and high fat of blood, hypertension.Have and clear liver and improve vision, sharp water defaecation, has laxative action, effect of reducing blood pressure and blood fat.
Utilize the plant beverage that Chinese herbal medicine makes, all inevitable there will be following problem: one is that Chinese medicine can give out one smell burnt through the decoction of marmite and intense fire; Two are tastes of Chinese medicine is substantially all bitter, and the present inventor solves above-mentioned two problems, the taste making the present invention on the basis of the property of medicine not affecting plant beverage, the present invention is not only charred but also mouthfeel very good, all-ages.
About the problem be charred, suitable Fructus Phyllanthi and the red sage root is used in formula, step 3) the middle time reducing intense fire, the property of medicine using wherein can not only incorporate in plant beverage fast, and because add the time of slow fire, the fragrance of Fructus Phyllanthi and the red sage root can be good at evaporating and then mask the smell be charred.
About the problem of mouthfeel bitterness, invent and find in trial-manufacturing process, add a certain amount of Radix Glycyrrhizae and matrimony vine and can neutralize pained mouthfeel.In addition Radix Glycyrrhizae and matrimony vine have extraordinary health care and drug effect, for beverage of the present invention more adds added value.
In sum, owing to have employed technique scheme, the invention has the beneficial effects as follows:
1, tusche herb health care beverage of the present invention is warm tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine, Chinese medicine that cassia seed multi-flavor is useful to human body, and the property of medicine not restriction or checking relation in five elements between various medicine.Combine have anti-oxidant, improve immunity, protection cardiovascular and cerebrovascular, antitumor, hypoglycemic, clearing liver tomorrow, invigorating Qi and tonifying kidney, unique health-care efficacy such as antiviral, there is very high nutritive value.
2, the present invention is by the optimization of formula combined process, obtained Chinese medicine health-care plant beverage is not only of high nutritive value, and mouthfeel and taste are all very applicable to the drunk by people of all age group, and the reference effect that the method is also useful to the making of plant beverage.
[detailed description of the invention]
The invention discloses a kind of tusche herb health care beverage and preparation method thereof, obtained Chinese medicine health-care plant beverage is not only of high nutritive value, and mouthfeel and taste are all very applicable to the drunk by people of all age group.Below by way of specific embodiment, the invention will be further described.
Embodiment 1
A kind of tusche herb health care beverage, is made up of the raw material of following weight portion: tusche grass 4 parts, lophatherum gracile 4 parts, the banksia rose 3 parts, Agricus blazei 4 parts, 4 parts, the dried rhizome of rehmannia, 4 parts, Radix Glycyrrhizae, Fructus Phyllanthi 2 parts, the red sage root 2 parts, matrimony vine 2 parts, cassia seed 1 part, 200 parts, water.
The preparation method of above-mentioned tusche herb health care beverage, comprises the following steps:
1) get following raw material: tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine, cassia seed water are cleaned respectively, by residue wherein, earth cleaning is clean, pulls out to be positioned over shady and cool ventilation place and to leave standstill natural air drying;
2) tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, cassia seed are put into marmite, add clear water, intense fire decocts 1-2 hour, 2 hours at a simmer, filters liquid medicine stoste is for subsequent use;
3) get step 2) in liquid medicine stoste, add Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine intense fire decoct 0.5-1 hour, slow fire 2-3 hour, filter to obtain concoction;
4) by step 3) in concoction pour in container, and remove slag, filter, leave standstill 30-50 minute;
5) add the purified water that 2-5 times amount concoction boiled to be diluted, add suitable amount of sucrose seasoning in process, then leaving standstill to temperature is 20-35 DEG C, obtains mixed liquor;
6) by step 5) in 200ml mixed liquor pour in the middle of customized good container, sealing is positioned over shady and cool ventilation place and preserves.
Embodiment 2
A kind of tusche herb health care beverage, is made up of the raw material of following weight portion: tusche grass 5 parts, lophatherum gracile 5 parts, the banksia rose 4 parts, Agricus blazei 5 parts, 6 parts, the dried rhizome of rehmannia, 6 parts, Radix Glycyrrhizae, Fructus Phyllanthi 4 parts, the red sage root 3 parts, matrimony vine 3 parts, cassia seed 3 parts, 260 parts, water.
The preparation method of above-mentioned tusche herb health care beverage, comprises the following steps:
1) get following raw material: tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine, cassia seed water are cleaned respectively, by residue wherein, earth cleaning is clean, pulls out to be positioned over shady and cool ventilation place and to leave standstill natural air drying;
2) tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, cassia seed are put into marmite, add clear water, intense fire decocts 1-2 hour, 2 hours at a simmer, filters liquid medicine stoste is for subsequent use;
3) get step 2) in liquid medicine stoste, add Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine intense fire decoct 0.5-1 hour, slow fire 2-3 hour, filter to obtain concoction;
4) by step 3) in concoction pour in container, and remove slag, filter, leave standstill 30-50 minute;
5) add the purified water that 2-5 times amount concoction boiled to be diluted, add suitable amount of sucrose seasoning in process, then leaving standstill to temperature is 20-35 DEG C, obtains mixed liquor;
6) by step 5) in 200ml mixed liquor pour in the middle of customized good container, sealing is positioned over shady and cool ventilation place and preserves.
Embodiment 3
A kind of tusche herb health care beverage, is made up of the raw material of following weight portion: tusche grass 7 parts, lophatherum gracile 7 parts, the banksia rose 5 parts, Agricus blazei 6 parts, 7 parts, the dried rhizome of rehmannia, 7 parts, Radix Glycyrrhizae, Fructus Phyllanthi 5 parts, the red sage root 3.5 parts, matrimony vine 4 parts, cassia seed 4 parts, 280 parts, water.
The preparation method of above-mentioned tusche herb health care beverage comprises the following steps:
1) get following raw material: tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine, cassia seed water are cleaned respectively, by residue wherein, earth cleaning is clean, pulls out to be positioned over shady and cool ventilation place and to leave standstill natural air drying;
2) tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, cassia seed are put into marmite, add clear water, intense fire decocts 1-2 hour, 2 hours at a simmer, filters liquid medicine stoste is for subsequent use;
3) get step 2) in liquid medicine stoste, add Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine intense fire decoct 0.5-1 hour, slow fire 2-3 hour, filter to obtain concoction;
4) by step 3) in concoction pour in container, and remove slag, filter, leave standstill 30-50 minute;
5) add the purified water that 2-5 times amount concoction boiled to be diluted, add suitable amount of sucrose seasoning in process, then leaving standstill to temperature is 20-35 DEG C, obtains mixed liquor;
6) by step 5) in 200ml mixed liquor pour in the middle of customized good container, sealing is positioned over shady and cool ventilation place and preserves.
Embodiment 4
A kind of tusche herb health care beverage, is made up of the raw material of following weight portion: tusche grass 8 parts, lophatherum gracile 8 parts, the banksia rose 6 parts, Agricus blazei 8 parts, 8 parts, the dried rhizome of rehmannia, 8 parts, Radix Glycyrrhizae, Fructus Phyllanthi 6 parts, the red sage root 4 parts, matrimony vine 5 parts, cassia seed 5 parts, 320 parts, water.
The preparation method of above-mentioned tusche herb health care beverage comprises the following steps:
1) get following raw material: tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine, cassia seed water are cleaned respectively, by residue wherein, earth cleaning is clean, pulls out to be positioned over shady and cool ventilation place and to leave standstill natural air drying;
2) tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, cassia seed are put into marmite, add clear water, intense fire decocts 1-2 hour, 2 hours at a simmer, filters liquid medicine stoste is for subsequent use;
3) get step 2) in liquid medicine stoste, add Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine intense fire decoct 0.5-1 hour, slow fire 2-3 hour, filter to obtain concoction;
4) by step 3) in concoction pour in container, and remove slag, filter, leave standstill 30-50 minute;
5) add the purified water that 2-5 times amount concoction boiled to be diluted, add suitable amount of sucrose seasoning in process, then leaving standstill to temperature is 20-35 DEG C, obtains mixed liquor;
6) by step 5) in 200ml mixed liquor pour in the middle of customized good container, sealing is positioned over shady and cool ventilation place and preserves.
Comparative example 1
This comparative example is with the difference of embodiment 2, does not use Fructus Phyllanthi and the red sage root, and the time of intense fire is remained the same with step 2, and the content of other components is constant, and other preparation method is also identical with embodiment 2.
Comparative example 2
This comparative example is with the difference of embodiment 4, and step does not add Radix Glycyrrhizae and matrimony vine in (3), and the content of other components is constant, and preparation method is also identical with embodiment 4
By making comparisons on the tusche herb health care beverage mouthfeel obtained by embodiment 2,4 and comparative example 1,2, taste, concrete outcome is as shown in table 1.
The tusche herb health care beverage mouthfeel of table 1 and taste comparative result
From the result of table 1, beverage obtained by embodiments of the invention, by the optimization of combined process of filling a prescription, obtained tusche herb health care beverage mouthfeel and smell all have its feature, what smell no longer included traditional Chinese medicine is charred sensation, and on the make solve Chinese medicine mouthfeel key issue, smell and mouthfeel have more advantage.
Above-mentioned explanation is the detailed description for the better possible embodiments of the present invention, but embodiment is also not used to limit patent claim of the present invention, the equal change completed under technical spirit suggested by all the present invention or modification are changed, and all should belong to the present invention and contain the scope of the claims.
Claims (3)
1. a tusche herb health care beverage, is characterized in that: described beverage is made up of the raw material of following weight portion: tusche grass 4-8 part, lophatherum gracile 4-8 part, banksia rose 3-6 part, Agricus blazei 4-8 part, dried rhizome of rehmannia 4-8 part, Radix Glycyrrhizae 4-8 part, Fructus Phyllanthi 2-6 part, red sage root 2-4, matrimony vine 2-5 part, cassia seed 1-5 part, water 200-320 part.
2. a kind of tusche herb health care beverage according to claim 1, is characterized in that: described beverage is made up of the raw material of following weight portion: tusche grass 5 parts, lophatherum gracile 5 parts, the banksia rose 4 parts, Agricus blazei 5 parts, 6 parts, the dried rhizome of rehmannia, 6 parts, Radix Glycyrrhizae, Fructus Phyllanthi 4 parts, the red sage root 3 parts, matrimony vine 3 parts, cassia seed 3 parts, 260 parts, water.
3. a kind of tusche herb health care beverage according to claim 1 and 2, is characterized in that: the preparation method of described beverage comprises the following steps:
1) get following raw material: tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine, cassia seed water are cleaned respectively, by residue wherein, earth cleaning is clean, pulls out to be positioned over shady and cool ventilation place and to leave standstill natural air drying;
2) tusche grass, lophatherum gracile, the banksia rose, Agricus blazei, the dried rhizome of rehmannia, cassia seed are put into marmite, add clear water, intense fire decocts 1-2 hour, 2 hours at a simmer, filters liquid medicine stoste is for subsequent use;
3) get step 2) in liquid medicine stoste, add Radix Glycyrrhizae, Fructus Phyllanthi, the red sage root, matrimony vine intense fire decoct 0.5-1 hour, slow fire 2-3 hour, filter to obtain concoction;
4) by step 3) in concoction pour in container, and remove slag, filter, leave standstill 30-50 minute;
5) add the purified water that 2-5 times amount concoction boiled to be diluted, add suitable amount of sucrose seasoning in process, then leaving standstill to temperature is 20-35 DEG C, obtains mixed liquor;
6) by step 5) in 200ml mixed liquor pour in the middle of customized good container, sealing is positioned over shady and cool ventilation place and preserves.
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