CN105532814A - Linolenic acid small cereal biscuit - Google Patents
Linolenic acid small cereal biscuit Download PDFInfo
- Publication number
- CN105532814A CN105532814A CN201510928453.5A CN201510928453A CN105532814A CN 105532814 A CN105532814 A CN 105532814A CN 201510928453 A CN201510928453 A CN 201510928453A CN 105532814 A CN105532814 A CN 105532814A
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- China
- Prior art keywords
- leukotrienes
- coarse cereals
- accounts
- small coarse
- overall component
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention discloses a linolenic acid small cereal biscuit. The biscuit is prepared by mixing glutinous rice flour, milk powder, maize flour, wheat flour, eggs, Yuanzhen sugar, casein and linseed oil. Advantages of the biscuit are that the biscuit can prevent high blood pressure and high fat, resist allergy, etc.
Description
Technical field
The present invention relates to a kind of leukotrienes small coarse cereals biscuit.
Background technology
The simplest product form of biscuit is the form merely with flour and water mixing, is found in the tumulus of about BC4000 ancient egypt.And really shaping biscuit, then will trace back to the Persian in seventh century of Christian era, sugar refining has just developed at that time, and is widely used because of biscuit.Up to about tenth century of Christian era, along with Moslem conquers Hispanic, biscuit has passed to Europe, and from then on spreads in each Christendom.To trecento in Christian era, biscuit has become the favorite dessert of all Europe people, the street of living from the kitchen of imperial family to the common people, all fills the air the fragrance of biscuit.Modern biscuit industry is the Britain debouching countries in the world by the naval technology because of prosperity during 19th century, in long-term navigation, bread is stored up grain, so invented very low bread---the biscuit of a kind of moisture deal because being not suitable as containing higher moisture content (35%-40%).
Summary of the invention
The invention provides a kind of leukotrienes small coarse cereals biscuit with preventing hypertension, higher fatty acid, antiallergy advantage.
Technical scheme of the present invention is: a kind of leukotrienes small coarse cereals biscuit, described leukotrienes small coarse cereals biscuit comprises glutinous rice flour, milk powder, corn flour, flour, egg, motosada sugar, casein and linseed oil mix, described glutinous rice flour accounts for the 12%-15% of the overall component of leukotrienes small coarse cereals biscuit, described milk powder accounts for the 9%-10% of the overall component of leukotrienes small coarse cereals biscuit, described corn flour accounts for the 5%-6% of the overall component of leukotrienes small coarse cereals biscuit, described flour accounts for the 7%-8% of the overall component of leukotrienes small coarse cereals biscuit, described egg accounts for the 9%-10% of the overall component of leukotrienes small coarse cereals biscuit, described motosada sugar accounts for the 10%-14% of the overall component of leukotrienes small coarse cereals biscuit, described casein accounts for the 19%-21% of the overall component of leukotrienes small coarse cereals biscuit, described linseed oil accounts for the 11%-24% of the overall component of leukotrienes small coarse cereals biscuit.
In a preferred embodiment of the present invention, described motosada sugar comprises maltodextrin, Aspartame, stevioside, momordica grosvenori sugar, Radix Glycyrrhizae.
In a preferred embodiment of the present invention, described glutinous rice flour accounts for 14% of the overall component of leukotrienes small coarse cereals biscuit, described milk powder accounts for 10% of the overall component of leukotrienes small coarse cereals biscuit, described corn flour accounts for 5% of the overall component of leukotrienes small coarse cereals biscuit, described flour accounts for 7% of the overall component of leukotrienes small coarse cereals biscuit, described egg accounts for 10% of the overall component of leukotrienes small coarse cereals biscuit, described motosada sugar accounts for 13% of the overall component of leukotrienes small coarse cereals biscuit, described casein accounts for 20% of the overall component of leukotrienes small coarse cereals biscuit, described linseed oil accounts for 21% of the overall component of leukotrienes small coarse cereals biscuit.
A kind of leukotrienes small coarse cereals biscuit of the present invention, has the advantages such as preventing hypertension, higher fatty acid, antiallergy.
Detailed description of the invention
Below preferred embodiment of the present invention is described in detail, can be easier to make advantages and features of the invention be readily appreciated by one skilled in the art, thus more explicit defining is made to protection scope of the present invention.
Wherein, described leukotrienes small coarse cereals biscuit comprises glutinous rice flour, milk powder, corn flour, flour, egg, motosada sugar, casein and linseed oil mix, described glutinous rice flour accounts for the 12%-15% of the overall component of leukotrienes small coarse cereals biscuit, described milk powder accounts for the 9%-10% of the overall component of leukotrienes small coarse cereals biscuit, described corn flour accounts for the 5%-6% of the overall component of leukotrienes small coarse cereals biscuit, described flour accounts for the 7%-8% of the overall component of leukotrienes small coarse cereals biscuit, described egg accounts for the 9%-10% of the overall component of leukotrienes small coarse cereals biscuit, described motosada sugar accounts for the 10%-14% of the overall component of leukotrienes small coarse cereals biscuit, described casein accounts for the 19%-21% of the overall component of leukotrienes small coarse cereals biscuit, described linseed oil accounts for the 11%-24% of the overall component of leukotrienes small coarse cereals biscuit.
Further illustrate, described motosada sugar comprises maltodextrin, Aspartame, stevioside, momordica grosvenori sugar, Radix Glycyrrhizae, described glutinous rice flour accounts for 14% of the overall component of leukotrienes small coarse cereals biscuit, described milk powder accounts for 10% of the overall component of leukotrienes small coarse cereals biscuit, described corn flour accounts for 5% of the overall component of leukotrienes small coarse cereals biscuit, described flour accounts for 7% of the overall component of leukotrienes small coarse cereals biscuit, described egg accounts for 10% of the overall component of leukotrienes small coarse cereals biscuit, described motosada sugar accounts for 13% of the overall component of leukotrienes small coarse cereals biscuit, described casein accounts for 20% of the overall component of leukotrienes small coarse cereals biscuit, described linseed oil accounts for 21% of the overall component of leukotrienes small coarse cereals biscuit.
Further illustrating, casein is that mammal milk comprises milk, the main protein in goat milk and people's milk.The protein of milk, mainly based on casein (Casein), people's milk is based on albumin.Casein is a kind of curdled milk of large-scale, hard, fine and close, extremely difficult digest and decompose.Casein is the protein that Ruzhong content is the highest, use mainly as raw-food material or microbiological culture media at present, utilize the obtained CPP of protein enzymatic technology for hydrolyzing to have and prevent mineral flux, caries prevention, prevent and treat osteoporosis and rickets, promote that animal is in vitro fertilization, regulate blood pressure, treatment hypoferric anemia, the multiple physiological functions such as magnesium deficiency neuritis, especially it promotes macroelement (Ca, Mg) with trace element (Fe, Zn, Cu, Cr, Ni, Co, Mn, Se) functional characteristic of efficient absorption makes it have the good reputation of " mineral carrier ", it can and metal ion, particularly calcium binding forms soluble complex, effectively prevent calcium on the one hand and form precipitation in small intestine neutrality or alkalescence environment, also can under the condition not having VD to participate in, calcium be made to be absorbed by intestines parietal cell on the other hand.
Further illustrating, in linseed, crude protein, fat, total sugar content sum are up to 84.07%.In linseed protein, amino acid classes is complete, and essential amino acids content, up to 5.16%, is the phytoprotein that a kind of nutritive value is higher.In linseed oil, alpha-linolenic acid content is 53%, and alpha-linolenic acid is essential fatty acid, can be converted into eicosapentaenoic acid and DHA in human body, and they are the effective active composition in fish oil.Alpha-linolenic acid has antitumor, antithrombotic, reducing blood lipid, nourishing brain cell, and regulating plant nerve waits effect, receives more concern.Containing a large amount of polysaccharide in linseed, polysaccharide has antitumor, antiviral, antithrombotic, the effect of reducing blood lipid.
Also containing VE, VE in linseed oil is a kind of strong effective free radical scavenger, delays senility and oxidation resistant effect.Containing flavonoids 23mg/100g in linseed.Flavonoids has reducing blood lipid, antiatherogenic good action.The content of the unrighted acid in linseed oil is very high, and its iodine number is also higher, must take add antioxidant or fill nitrogen airtight way during preservation.The unsaponifiable matter of linseed oil is 8.26%, illustrates also to there is a considerable number of higher aliphatic, sterol and hydroxyl class etc. in linseed oil.Containing abundant mineral element in linseed.Potassium content is the highest, exceeds much than the content of high potassium food orange, shelled peanut, dried shrimp.Potassium is relevant with maintenance human normal blood pressure, and in linseed, the content of zinc is also higher, and zinc is the trace element of needed by human, has important function to the physiological function maintaining human normal.More than show, linseed and seed oil have higher nutritive value, can be used as the raw material composition of processed food, medicine or animal feed.The invention provides a kind of leukotrienes small coarse cereals biscuit, there is the advantages such as preventing hypertension, higher fatty acid, antiallergy.
The specific embodiment of the present invention; but protection scope of the present invention is not limited thereto; any those of ordinary skill in the art are in the technical scope disclosed by the present invention, and the change can expected without creative work or replacement, all should be encompassed within protection scope of the present invention.Therefore, the protection domain that protection scope of the present invention should limit with claims is as the criterion.
Claims (3)
1. a leukotrienes small coarse cereals biscuit, it is characterized in that: described leukotrienes small coarse cereals biscuit comprises glutinous rice flour, milk powder, corn flour, flour, egg, motosada sugar, casein and linseed oil mix, described glutinous rice flour accounts for the 12%-15% of the overall component of leukotrienes small coarse cereals biscuit, described milk powder accounts for the 9%-10% of the overall component of leukotrienes small coarse cereals biscuit, described corn flour accounts for the 5%-6% of the overall component of leukotrienes small coarse cereals biscuit, described flour accounts for the 7%-8% of the overall component of leukotrienes small coarse cereals biscuit, described egg accounts for the 9%-10% of the overall component of leukotrienes small coarse cereals biscuit, described motosada sugar accounts for the 10%-14% of the overall component of leukotrienes small coarse cereals biscuit, described casein accounts for the 19%-21% of the overall component of leukotrienes small coarse cereals biscuit, described linseed oil accounts for the 11%-24% of the overall component of leukotrienes small coarse cereals biscuit.
2. leukotrienes small coarse cereals biscuit according to claim 1, is characterized in that: described motosada sugar comprises maltodextrin, Aspartame, stevioside, momordica grosvenori sugar, Radix Glycyrrhizae.
3. leukotrienes small coarse cereals biscuit according to claim 1, it is characterized in that: described glutinous rice flour accounts for 14% of the overall component of leukotrienes small coarse cereals biscuit, described milk powder accounts for 10% of the overall component of leukotrienes small coarse cereals biscuit, described corn flour accounts for 5% of the overall component of leukotrienes small coarse cereals biscuit, described flour accounts for 7% of the overall component of leukotrienes small coarse cereals biscuit, described egg accounts for 10% of the overall component of leukotrienes small coarse cereals biscuit, described motosada sugar accounts for 13% of the overall component of leukotrienes small coarse cereals biscuit, described casein accounts for 20% of the overall component of leukotrienes small coarse cereals biscuit, described linseed oil accounts for 21% of the overall component of leukotrienes small coarse cereals biscuit.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510928453.5A CN105532814A (en) | 2015-12-15 | 2015-12-15 | Linolenic acid small cereal biscuit |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510928453.5A CN105532814A (en) | 2015-12-15 | 2015-12-15 | Linolenic acid small cereal biscuit |
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| CN105532814A true CN105532814A (en) | 2016-05-04 |
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| CN201510928453.5A Pending CN105532814A (en) | 2015-12-15 | 2015-12-15 | Linolenic acid small cereal biscuit |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106359512A (en) * | 2016-08-29 | 2017-02-01 | 杭州天龙集团有限公司 | Coarse cereal biscuits containing alpha-linolenic acid and preparation method of coarse cereal biscuits |
| CN112772693A (en) * | 2021-01-05 | 2021-05-11 | 广西环江耀德五香特色食品有限责任公司 | Making method of fragrant pig cake |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103783113A (en) * | 2014-01-21 | 2014-05-14 | 通渭县晓铃商贸有限责任公司 | Alpha-linolenic-acid minor grain crop biscuit |
-
2015
- 2015-12-15 CN CN201510928453.5A patent/CN105532814A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103783113A (en) * | 2014-01-21 | 2014-05-14 | 通渭县晓铃商贸有限责任公司 | Alpha-linolenic-acid minor grain crop biscuit |
Non-Patent Citations (2)
| Title |
|---|
| 刘安祥编著: "《糖尿病生活调养防治800问》", 31 July 2014, 陕西科学技术出版社 * |
| 方朝晖: "《糖尿病家庭调养》", 31 July 2006, 上海中医药大学出版社 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106359512A (en) * | 2016-08-29 | 2017-02-01 | 杭州天龙集团有限公司 | Coarse cereal biscuits containing alpha-linolenic acid and preparation method of coarse cereal biscuits |
| CN112772693A (en) * | 2021-01-05 | 2021-05-11 | 广西环江耀德五香特色食品有限责任公司 | Making method of fragrant pig cake |
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Application publication date: 20160504 |